CN107232949A - The new application of cow dung and a kind of class product of burning incense containing cow dung - Google Patents

The new application of cow dung and a kind of class product of burning incense containing cow dung Download PDF

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Publication number
CN107232949A
CN107232949A CN201610189336.6A CN201610189336A CN107232949A CN 107232949 A CN107232949 A CN 107232949A CN 201610189336 A CN201610189336 A CN 201610189336A CN 107232949 A CN107232949 A CN 107232949A
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weight
cow dung
parts
dry cow
spices
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敖格友
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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G33/00Religious or ritual equipment in dwelling or for general use
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61LMETHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L9/00Disinfection, sterilisation or deodorisation of air
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61LMETHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2209/00Aspects relating to disinfection, sterilisation or deodorisation of air
    • A61L2209/20Method-related aspects
    • A61L2209/21Use of chemical compounds for treating air or the like

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  • Health & Medical Sciences (AREA)
  • Epidemiology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Fats And Perfumes (AREA)

Abstract

The present invention provides a kind of purposes of dry cow dung in class product of burning incense is made.The present invention also provides a kind of class product and preparation method thereof of burning incense including dry cow dung.Dry cow dung is applied to make the class products of burning incense such as line spices first by the present invention as main component, is that cow dung opens a new utilization outlet.

Description

The new application of cow dung and a kind of class product of burning incense containing cow dung
Technical field
The invention belongs to biotechnology and burn incense class product scope, and in particular to the new application of cow dung and A kind of class product of burning incense containing cow dung.
Background technology
Cow dung is the excreta of ox, and the people depended on animal husbandry for one's livelihood for living in grassland have great Meaning, is a kind of indispensable mascot in people's life and faith.A head of cattle can be produced for one day About 40 jin of excrement, if it is not effectively treated and utilized, by the development of obstacle cattle-raising. The processing and utilization of current cow dung mainly pass through following several approach:
(1) fodder is utilized
It is low using microbial bacterial agent or fermentation using enzyme cow dung, or using fly, earthworm or snail etc. Animal decompose cow dung, products obtained therefrom as pig, chicken, fish etc. feed.Or by cow dung convection drying Afterwards, mixed as dispensing in other feeds.Contain several mineral materials and various nutriments inside cow dung, Such as organic matter, full nitrogen, thick protein, this is premise of the cow dung as feed.But microorganism or enzyme Fermentation, and earthworm, the breeding technology threshold of snail are higher, and a wide range of promote acquires a certain degree of difficulty.
(2) recovery energy
It is its simplest method as the energy that cow dung, which dries rear directly burning,.In addition, the cud of ox Middle to there is more production biogas microorganism, food, by ruminating digestion, makes production biogas bacterium in ox body Bacterial species in amount reproduction, therefore cow dung enrich, through stack retting (anaerobic fermentation) after a while, Producing biogas bacterium can richer product.Carbon-nitrogen ratio in cow dung is about 25:1, just meeting biogas fermentation carbon nitrogen The requirement of ratio.So the marsh gas power generation for producing biogas using cow dung and being produced using cow dung has been compared Wide application.
(3) edible mushroom is cultivated
As previously described, containing abundant organic matter and several mineral materials in cow dung, by fermentation After processing, can for culturing edible fungus, especially high added value edible mushroom, such as double abalone mushrooms.
How preferably development and utilization cow dung, is also worth doing more explorations.
The people such as Meng ethnic group, Tibetan are required for burning incense in daily life and religious activities.Burn incense institute The perfume (or spice) used is referred to as class product of burning incense, and can be divided into line spices (vertical bar is fragrant), incense coil, tower according to profile Perfume (or spice) etc..The raw material for making class product of burning incense generally includes aggregate, binding material, spices, pigment and auxiliary material. Aggregate constitutes the main body for class product of burning incense, mainly wood powder, carbon dust, agricultural residues powder, grass meal etc., It is required that no peculiar smell.The effect of binding material is to be bonded together aggregate, spices etc., makes what is worked it out It is fragrant solid, it is flexible and be not easily broken.The conventional viscous powder (being commonly called as elm bark powder) of binding material, corn form sediment Powder etc., also has using rubber powder.Natural perfume material, such as santal, agalloch eaglewood etc. are used spices more;Can also There is the spice in plurality of Chinese, such as anistree, fennel, cassia bark etc..Such as an entitled " breeding Formula of raw line spices and preparation method thereof " (publication number CN103816295A, publication date in May, 2014 28 days) Chinese invention patent application be to disclose a kind of formula of health line spices, raw material composition for more Nan Ya village agalloch eaglewood powder:57~62%, Randia canthioides wood powder:1.5~2.3%, sachet:4.5~5.7%, water Hemp skin powder:18~21%, spirit is fragrant:5~7%, pine powder:4~6%, cassia bark 2~4%.Recently it is Cost-effective, class of burning incense product is most commonly used that various essence.Although can be allotted respectively using essence Plant the smell that various kinds people like;But mention for fragrant quality, compared with natural perfume material and medium-height grass Medicine spices, it is probably just too far behind to catch up.Pigment has multiple color, commonly use rhodamine toner, it is bright red, light yellow, Light green, gold powder etc..Also there is the element for being not added with pigment fragrant (true qualities).In order to improve quality or reduction Cost, also adds some micro substances, such as halo powder, gold plaque, calcium carbonate, nitric acid in oriented raw material Potassium etc..Line spices are easily snapped off in transport storage process.In order to improve the intensity of line spices, prior art In occur in that combustible core bar (such as publication number CN103536175A, publication date 2014 be set in spices On January 29, in, the Chinese invention patent application of entitled " high-strength incense stick " disclose a kind of exist The line spices of the built-in fragrant core bar with favorable elasticity effect of line spices.), or in fragrant external cladding armature (such as publication number CN104398126A, publication date on March 11st, 2015, denomination of invention are " a kind of for material The Chinese invention patent application of the preparation technology of line spices formula and the line spices " discloses one kind in linear base Line spices of the periphery wall of body covered with a functional skin layer comprising polyvinyl alcohol material.).So far not yet See the report for making type ability product of burning incense by cow dung.
The content of the invention
In view of the above-mentioned problems, it is an object of the present invention to provide a kind of cow dung in class product of burning incense Using.
In order to realize foregoing invention purpose, present invention employs following technical scheme:
Purposes of the dry cow dung in class product of burning incense is made.
It is preferred that, the dry cow dung is the natural air drying dry cow dung of more than 3 years;It is furthermore preferred that described dry Cow dung is the natural air drying dry cow dung of 5 years.
It is further preferred that the ox that the dry cow dung is herded by grassland naturally produce and natural air drying 3 years with On obtained dry cow dung.
Most preferably, what the ox generation and natural air drying that the dry cow dung is herded naturally by grassland were obtained for 5 years Dry cow dung.
It is preferred that, the purposes refers to crush the dry cow dung and binding material, spices and other auxiliary materials, The mix that adds water is agglomerating, is molded according to method commonly used in the art.
The class product of burning incense includes but is not limited to line spices, sleeping perfume, incense coil, tower spices or fragrant block.
It is preferred that, the percentage by weight that the dry cow dung accounts for the raw material of the class product of burning incense is 25%~60%;Preferably 30%~50%;More preferably 30%~40%.
Burnt incense class product, the raw material of the class product of burning incense it is another object of the present invention to provide one kind Including dry cow dung.
It is preferred that, in the raw material of the class product of burning incense, the parts by weight of the dry cow dung are 25~60, excellent Elect 30~50, more preferably 30~40 as.
It is furthermore preferred that the raw material of the class product of burning incense also includes spices.
It is preferred that, in the raw material of the class product of burning incense, the parts by weight of the spices are 10~40, more excellent Elect 20~30 parts by weight as.
It is preferred that, the raw material of the class product of burning incense can also include binding material.
It is preferred that, in the raw material of the class product of burning incense, the weight of the binding material for the dry cow dung and The 15%~40% of the spices gross weight, more preferably 20%~35%.
As one preferred embodiment, the present invention provides one kind and burnt incense class product, the class production of burning incense The raw material of product includes dry cow dung, spices and binding agent, and weight proportion is:
The parts by weight of dry cow dung 25~60, the parts by weight of spices 10~40, the weight of binding agent is the natural wind Dry more than 3 years dry cow dung and the 15%~40% of the spices gross weight.
It is preferred that technical scheme be:The parts by weight of dry cow dung 30~50, the parts by weight of spices 20~30, binding agent Weight be the 20%~35% of the dry cow dung and the spices gross weight.
Preferred technical scheme is:The parts by weight of dry cow dung 30~40, the parts by weight of spices 20~30 are bonded The weight of agent is the 20%~35% of the dry cow dung and the spices gross weight.
In above-mentioned class product of burning incense, the spices be selected from plant perfume, resin spices and vegetable products spices, Any one or more in animal perfume material;
The plant perfume is selected from agalloch eaglewood, santal, agalloch eaglewood, nanmu, the banksia rose, rhizoma nardostachyos, radix glycyrrhizae, white The root of Dahurian angelica, lychee exocarp, wild ginger, asarum, root tuber of aromatic turmeric, flos caryophylli, Fructus Caryophylli, levisticum, Ligusticum wallichii, three naphthalenes, the leaves of pulse plants Perfume, Jehol Ligusticum Rhizome, galangal, fennel, rheum officinale, Chinese cassia tree, cassia twig, peppermint, basyleave, anise, fennel, One or more in lavender, borneol camphor tree, rose, flores aurantii, Jasmine, sweet osmanthus.
One or more of the resin spices in styrax, storax, frankincense, myrrh and borneol.
One or more of the vegetable products spices in borneol, camphor and various plants essential oils.
One or more of the animal perfume material in Moschus, ambergris, castoreum and civetta.
In above-mentioned class product of burning incense, one kind in elm bark, water hemp skin or refined honey of the binding agent or It is a variety of, more preferably refined honey.
As a preferred embodiment mode, one kind of the present invention is burnt incense class product, the class product of burning incense Raw material include the component of following parts by weight:
The parts by weight of dry cow dung 30~40, the parts by weight of santal 5~10, the parts by weight of agalloch eaglewood 1~5, rhizoma nardostachyos 1~5 Parts by weight, the parts by weight of radix glycyrrhizae 1~5, the parts by weight of the banksia rose 1~5, the parts by weight of lychee exocarp 5~15, the root of Dahurain angelica 1~5 Parts by weight, the parts by weight of refined honey 12~30.As a preferred embodiment, one kind of the present invention is burnt incense Class product, the raw material of the class product of burning incense includes the component of following parts by weight:
It is the parts by weight of dry cow dung 30, the parts by weight of santal 10, the parts by weight of agalloch eaglewood 2, the parts by weight of rhizoma nardostachyos 2, sweet Careless 2 parts by weight, the parts by weight of the banksia rose 2, the parts by weight of lychee exocarp 10, the parts by weight of the root of Dahurain angelica 2, the weight of refined honey 18 Measure part.
In the above-mentioned technical solutions, it is preferred that the dry cow dung is the natural air drying dry cow dung of more than 3 years; It is furthermore preferred that the dry cow dung is the natural air drying dry cow dung of 5 years.
It is further preferred that the ox that the dry cow dung is herded by grassland naturally produce and natural air drying 3 years with On obtained dry cow dung.
Most preferably, the dry cow dung obtains the ox herded naturally by grassland and produced and natural air drying 5 years Dry cow dung.
As a preferred embodiment, the raw material of the class product of burning incense includes the group of following parts by weight Point:
The ox herded naturally by grassland produces and 3 years weights of dry cow dung 30~40 derived above of natural air drying Measure part, the parts by weight of santal 5~10, the parts by weight of agalloch eaglewood 1~5, the parts by weight of rhizoma nardostachyos 1~5, the weight of radix glycyrrhizae 1~5 Measure part, the parts by weight of the banksia rose 1~5, the parts by weight of lychee exocarp 5~15, the parts by weight of the root of Dahurain angelica 1~5, refined honey 12~30 Parts by weight.
It is furthermore preferred that the raw material of the class product of burning incense includes the component of following parts by weight:
The ox herded naturally by grassland is produced and natural air drying is obtained for 5 years parts by weight of dry cow dung 30~40, The parts by weight of santal 5~10, the parts by weight of agalloch eaglewood 1~5, the parts by weight of rhizoma nardostachyos 1~5, the parts by weight of radix glycyrrhizae 1~5, The parts by weight of the banksia rose 1~5, the parts by weight of lychee exocarp 5~15, the parts by weight of the root of Dahurain angelica 1~5, the weight of refined honey 12~30 Part.
As a particularly preferred embodiment, the raw material of the class product of burning incense includes following parts by weight Component:
Naturally the ox herded by grassland produces and 3 years parts by weight of dry cow dung 30 derived above of natural air drying, The parts by weight of santal 10, the parts by weight of agalloch eaglewood 2, the parts by weight of rhizoma nardostachyos 2, the parts by weight of radix glycyrrhizae 2, the weight of the banksia rose 2 Measure part, the parts by weight of lychee exocarp 10, the parts by weight of the root of Dahurain angelica 2, the parts by weight of refined honey 18.
Still more preferably, the raw material of the class product of burning incense includes the component of following parts by weight:
The ox herded naturally by grassland is produced and natural air drying is obtained for 5 years parts by weight of dry cow dung 30, wingceltis Fragrant 10 parts by weight, the parts by weight of agalloch eaglewood 2, the parts by weight of rhizoma nardostachyos 2, the parts by weight of radix glycyrrhizae 2, the weight of the banksia rose 2 Part, the parts by weight of lychee exocarp 10, the parts by weight of the root of Dahurain angelica 2, the parts by weight of refined honey 18.
Pigment can also be included in class product of the present invention of burning incense, raw material, its consumption is normal for this area Advise consumption.
Class product of the present invention of burning incense includes but is not limited to line spices, sleeping fragrant, tower spices or fragrant block.
It is also an object of the present invention to provide the preparation method of above-mentioned class product of burning incense, including by dry ox Excrement and other solid materials are crushed respectively, are crossed 100 mesh sieves, are then mixed all raw materials including binding agent Close uniform, add water, mix is agglomerating, be molded according to the conventional method in this area.
It is preferred that, the water is spring.
" parts by weight " in description of the invention, expression be each raw material in the type product of burning incense use Amount proportioning is related.According to practical situations, " 1 parts by weight " of the invention can be " 1g ", " 1kg " Or other any weight.
Unless otherwise specified, " plant perfume " in description of the invention, refers to that dry plant contains Fragrant organ, such as root, stem, rhizome, leaf, skin, flower, fruit, seed, typically with special odor. " resin spices " in description of the invention, refers to the secretion of plant.In description of the invention " vegetable products spices ", refer to containing fragrant (especially volatile oil) plant by fermentation, distillation, The physics such as squeezing, cold grinding, extraction and absorption and biochemical method are processed the spices obtained through refining; If borneol through steam distillation and is recrystallized by composite family Blumea balsamifera cauline leaf or canella borneol camphor tree branches and leaves And obtain." animal perfume material ", refers to directly production to the secretion (such as Moschus) or gorge in animal body Tincture is made of ethanol and makes its skillful through storage for (ambergris), or the secretion or gorge Product.
Cow dung under field conditions (factors), appoint by the Exposure to Sunlight wind and weather through (more than 3 years) for a long time, nothing itself What peculiar smell.Dry cow dung is applied to make the class products of burning incense such as line spices first by the present invention as main component, A new utilization outlet is opened for cow dung.
It has been reported that, Japanese expert has found that the cigarette that the old cow dung burning in grassland is produced can kill more than 300 kinds of germ. India doctor once smoked pulmonary tuberculosis with the cow dung of Inner Mongolia Grassland and receives good curative effect.The present invention is by dry ox The cow dung that the beefsteak that excrement, particularly grassland are herded naturally is let out air-dry under field conditions (factors) 3 years it is derived above Dry cow dung, for preparing class product of burning incense, such as line spices, incense coil can also play good environment disinfected Effect, to setting up, prevention disease have positive role.
The type product of burning incense for the dry cow dung of more than 3 years containing natural air drying that the present invention is provided, not only perfume, which is rolled into a ball, exists Frangibility, good moldability are not allowed in forming process, and product intensity is high, kindling is good, puts body of burning incense To whole after-flames, there is not the phenomenon extinguished in midway.
Embodiment
Illustrate the present invention referring to specific embodiment.It will be appreciated by those skilled in the art that these Embodiment is merely to illustrate the present invention, and it does not limit the scope of the present invention in any way.
Experimental method in following embodiments, is conventional method unless otherwise specified.It is following to implement Raw material used etc., unless otherwise specified, is commercially available products in example.
Embodiment 1A kind of line spices
Raw material is constituted:(in the present embodiment, 1 parts by weight=1kg)
Ox that grassland is herded naturally the produces and natural air drying dry cow dung 30kg of 5 years, santal 10kg, Agalloch eaglewood 2kg, rhizoma nardostachyos 2kg, radix glycyrrhizae 2kg, banksia rose 2kg, lychee exocarp 10kg, root of Dahurain angelica 2kg, refined honey 18kg.
It is prepared via a method which:
I. each raw material is prepared according to above-mentioned formula;
II. in addition to refined honey, each raw material is crushed respectively, 100 mesh sieves are crossed, it is standby.
III. the obtained all powders of step II are well mixed, add refined honey and appropriate spring, mix into Group, places 20 minutes, extrusion molding (2.2 ± 0.1mm of extrusion bore dia), according to 200 ± 10mm's Length is cut off, and is dried, and is dispensed, is produced.
Embodiment 2A kind of line spices
Raw material is constituted:(in the present embodiment, 1 parts by weight=1kg)
Ox that grassland is herded naturally the produces and natural air drying dry cow dung 30kg of 3 years, santal 10kg, Agalloch eaglewood 2kg, rhizoma nardostachyos 2kg, radix glycyrrhizae 2kg, banksia rose 2kg, lychee exocarp 10kg, root of Dahurain angelica 2kg, refined honey 18kg.
200 ± 10mm of length line spices are prepared by the identical method of embodiment 1.
Embodiment 3A kind of line spices
Raw material is constituted:(in the present embodiment, 1 parts by weight=20g)
Feed lot beef cattle produce and the natural air drying dry cow dung 600g of 3 years, santal 200g, agalloch eaglewood 40g, Rhizoma nardostachyos 40g, radix glycyrrhizae 40g, banksia rose 40g, lychee exocarp 200g, root of Dahurain angelica 40g, refined honey 360g.
200 ± 10mm of length line spices are prepared by the identical method of embodiment 1.
Embodiment 4A kind of tower spices
Raw material is constituted:(in the present embodiment, 1 parts by weight=10g)
Ox that grassland is herded naturally the produces and natural air drying dry cow dung 600g of 3~5 years, agalloch eaglewood 100g, Nanmu 20g, root of Dahurain angelica 15g, Ligusticum wallichii 15g, kaempferia galamga 15g, cassia bark 20g, rhizoma nardostachyos 15g, water hemp skin 200g
The tower spices is prepared via a method which:
I. each raw material is prepared according to above-mentioned formula;
II. each raw material is crushed, crosses 100 mesh sieves, it is standby;
III. the obtained all powders of step II are well mixed, add appropriate spring, mix is agglomerating, puts Put 20 minutes, be put into turriform mould, it is compressing, dry, produce.
Embodiment 5A kind of incense coil
Raw material is constituted:(in the present embodiment, 1 parts by weight=10g)
The natural air drying dry cow dung 500g of 3~5 years, santal 150g, rhizoma nardostachyos 150g, elm bark 150g.
The incense coil is prepared via a method which:
I. each raw material is prepared according to above-mentioned formula;
II. each raw material is crushed, crosses 100 mesh sieves, it is standby;
III. the obtained all powders of step II are well mixed, add appropriate spring, mix is agglomerating, puts Put 20 minutes, be extruded into long line spices, then long line spices are carefully curved to the ring-type of coiled coil, stand For a period of time, it is In Shade after sizing to air-dry, produce.
Comparative example 1A kind of line spices
Raw material is constituted:(in this comparative example, 1 parts by weight=10g)
Wheat stalk 300g, santal 100g, agalloch eaglewood 20g, rhizoma nardostachyos 20g, radix glycyrrhizae 20g, banksia rose 20g, Lychee exocarp 100g, root of Dahurain angelica 20g, refined honey 180g.
The line spices are prepared via a method which:
I. each raw material is prepared according to above-mentioned formula;
II. by the wheat stalk, santal, agalloch eaglewood, rhizoma nardostachyos, radix glycyrrhizae, the banksia rose, lychee exocarp and the root of Dahurain angelica Crush respectively, cross 100 mesh sieves, it is standby;
III. the obtained all powders of step II are well mixed, add refined honey and appropriate spring, mix into Group, places 20 minutes, extrusion molding (2.2 ± 0.1mm of extrusion bore dia), according to 200 ± 10mm's Length is cut off, and is dried, and is dispensed, is produced.
During line spices are extruded, the situation of fragrant bar fracture is repeatedly occurred in that.
Comparative example 2A kind of line spices
Raw material is constituted:(in this comparative example, 1 parts by weight=10g)
Wheat stalk 300g, santal 100g, agalloch eaglewood 20g, rhizoma nardostachyos 20g, radix glycyrrhizae 20g, banksia rose 20g, Lychee exocarp 100g, root of Dahurain angelica 20g, elm bark powder 180g.
The line spices are prepared via a method which:
I. each raw material is prepared according to above-mentioned formula;
II. by the wheat stalk, santal, agalloch eaglewood, rhizoma nardostachyos, radix glycyrrhizae, the banksia rose, lychee exocarp and the root of Dahurain angelica Crush respectively, cross 100 mesh sieves, it is standby;
III. the obtained all powders of step II and elm bark powder are well mixed, add appropriate spring, mix Synthesis group, places 20 minutes, extrusion molding (2.2 ± 0.1mm of extrusion bore dia), according to 200 ± 10mm Length cut-out, dry, dispense, produce.
Test case 11-3 of the embodiment of the present invention and comparative example 1-2 line spices performance evaluation
Respectively above-described embodiment is evaluated in terms of taste after the outward appearance of line spices, brittleness, kindling, combustion 1-3 and comparative example 1-2 line spices.
Evaluation method:Every kind of line spices randomly select 5, are evaluated as follows respectively and record result:
1) outward appearance:Whether smooth, exquisiteness, if having crackle;
2) toughness:Same operator's both hands are held in the both sides at fragrant body midpoint, are slightly exerted oneself, the fragrant body of test Whether easily snap off;
3) performance:In same sealing chamber, using same lighter, light every kind of tested respectively Each 5 of line spices, are observed from whether point body of burning incense has the situation of midway self-extinguish into burnout;
4) fragrance scores:Same tester, the fragrance that tested line spices are sent after lighting to each enters Row scoring, up to 5 points, minimum 1 point (1 point:Free from extraneous odour, fragrance is light;3 points:Fragrance compared with It is dense;5 points:Fragrance is dense and pure and makes us being as cheerful as a lark;2 points and 4 points are respectively interposed in 1 point and 3 points And 3 points and 5/.)
As a result:It is shown in Table 1.
The line spices Evaluation results of table 1
In toughness test, the power used in each tested fragrant body that fractures is successively:
The > comparative examples 1 of 3 > comparative examples of embodiment 1 > embodiments, 2 > embodiments 2.
Conclusion:
1) line spices (embodiment 1~3) of the present invention including the natural air drying dry cow dung of more than 3 years, The indices such as its outward appearance, toughness, fragrance, performance (lighting rear self-extinguish) are better than contrast Example.Illustrate that the dry cow dung can significantly improve the quality of line spices.
2) cow dung for the ox that grassland is herded naturally and the cow dung produced by the ox of forage feed, although same Natural air drying under conditions of sample, but the line spices (Examples 1 and 2) for using the former dry cow dung to prepare, It is better than the line spices of the preparation of embodiment 3 in fragrance scoring, illustrates the cow dung for the ox that grassland is herded naturally to line Fragrance can contribution more than the cow dung produced by the ox of forage feed, therefore it is currently preferred be grassland from Dry cow dung that is that the ox so herded produces and air-drying more than 3 years under field conditions (factors).
3) line spices prepared by embodiment 1, property indices are better than embodiment 2 again.Illustrate that grassland is natural The cow dung for the ox herded air-dries 5 years under field conditions (factors), can improve the quality of line spices.
Specific description of embodiments of the present invention above is not intended to limit the present invention, and those skilled in the art can To make various changes or deformation according to the present invention, without departing from the spirit of the present invention, this all should be belonged to Invention scope of the following claims.

Claims (10)

1. purposes of the dry cow dung in class product of burning incense is made.
2. purposes according to claim 1, it is characterised in that the dry cow dung is natural air drying three Dry cow dung more than year;It is preferred that, the dry cow dung is the natural air drying dry cow dung of 5 years;
It is further preferred that the ox that the dry cow dung is herded by grassland naturally produce and natural air drying 3 years with On obtained dry cow dung;
Most preferably, what the ox generation and natural air drying that the dry cow dung is herded naturally by grassland were obtained for 5 years Dry cow dung;
It is also preferred that the purposes refers to crush the dry cow dung and binding material, spices and other auxiliary materials, The mix that adds water is agglomerating, is molded according to method commonly used in the art;
It is further preferred that the percentage by weight that the dry cow dung accounts for the raw material of the class product of burning incense is 25%~60%;Preferably 30%~50%;More preferably 30%~40%.
The class product 3. one kind is burnt incense, the raw material of the class product of burning incense includes dry cow dung.
4. class product according to claim 3 of burning incense, it is characterised in that the class product of burning incense In raw material, the parts by weight of the dry cow dung are 25~60, preferably 30~50, more preferably 30~40;
It is preferred that, the raw material of the class product of burning incense also includes spices;It is preferred that, the class product of burning incense Raw material in, the parts by weight of the spices are 10~40, more preferably 20~30 parts by weight;
It is preferred that, the raw material of the class product of burning incense can also include binding material;It is preferred that, it is described to burn incense In the raw material of class product, the weight of the binding material is the dry cow dung and the spices gross weight 15%~40%, more preferably 20%~35%.
5. class product according to claim 3 of burning incense, it is characterised in that the class product of burning incense Raw material is made up of dry cow dung, spices and binding agent, and weight proportion is:
The parts by weight of dry cow dung 25~60, the parts by weight of spices 10~40, the weight of binding agent is the natural wind Dry more than 3 years dry cow dung and the 15%~40% of the spices gross weight;
It is preferred that technical scheme be:The parts by weight of dry cow dung 30~50, the parts by weight of spices 20~30, binding agent Weight be the 20%~35% of the dry cow dung and the spices gross weight;
Preferred technical scheme is:The parts by weight of dry cow dung 30~40, the parts by weight of spices 20~30 are bonded The weight of agent is the 20%~35% of the dry cow dung and the spices gross weight.
6. according to any described class product of burning incense in claim 3 to 5, it is characterised in that the perfume (or spice) Any one or more of material in plant perfume, resin spices and vegetable products spices, animal perfume material;
The plant perfume is selected from agalloch eaglewood, santal, agalloch eaglewood, nanmu, the banksia rose, rhizoma nardostachyos, radix glycyrrhizae, white The root of Dahurian angelica, lychee exocarp, wild ginger, asarum, root tuber of aromatic turmeric, flos caryophylli, Fructus Caryophylli, levisticum, Ligusticum wallichii, three naphthalenes, the leaves of pulse plants Perfume, Jehol Ligusticum Rhizome, galangal, fennel, rheum officinale, Chinese cassia tree, cassia twig, peppermint, basyleave, anise, fennel, One or more in lavender, borneol camphor tree, rose, flores aurantii, Jasmine, sweet osmanthus;
One or more of the resin spices in styrax, storax, frankincense, myrrh and borneol;
One or more of the vegetable products spices in borneol, camphor and various plants essential oils;
One or more of the animal perfume material in Moschus, ambergris, castoreum and civetta;
In the class product of burning incense, one kind in elm bark, water hemp skin or refined honey of the binding agent or It is a variety of, more preferably refined honey.
The class product 7. one kind is burnt incense, the raw material of the class product of burning incense includes the component of following parts by weight:
The parts by weight of dry cow dung 30~40, the parts by weight of santal 5~10, the parts by weight of agalloch eaglewood 1~5, rhizoma nardostachyos 1~5 Parts by weight, the parts by weight of radix glycyrrhizae 1~5, the parts by weight of the banksia rose 1~5, the parts by weight of lychee exocarp 5~15, the root of Dahurain angelica 1~5 Parts by weight, the parts by weight of refined honey 12~30;
It is preferred that, the raw material of the class product of burning incense includes the component of following parts by weight:
It is the parts by weight of dry cow dung 30, the parts by weight of santal 10, the parts by weight of agalloch eaglewood 2, the parts by weight of rhizoma nardostachyos 2, sweet Careless 2 parts by weight, the parts by weight of the banksia rose 2, the parts by weight of lychee exocarp 10, the parts by weight of the root of Dahurain angelica 2, the weight of refined honey 18 Measure part.
8. the class product of burning incense according to any one of claim 3 to 7, it is characterised in that described Dry cow dung is the natural air drying dry cow dung of more than 3 years;It is furthermore preferred that the dry cow dung is natural air drying five The dry cow dung in year;
It is further preferred that the ox that the dry cow dung is herded by grassland naturally produce and natural air drying 3 years with On obtained dry cow dung;
Most preferably, the dry cow dung obtains the ox herded naturally by grassland and produced and natural air drying 5 years Dry cow dung.
9. the class product of burning incense according to any one of claim 3 to 8, it is characterised in that described Class of burning incense product includes but is not limited to line spices, sleeping perfume, incense coil, tower spices or fragrant block.
10. the preparation method of the class product of burning incense any one of claim 3 to 9, including will be dry Cow dung and other solid materials are crushed respectively, 100 mesh sieves are crossed, then by all raw materials including binding agent It is well mixed, water is added, mix is agglomerating, be molded according to the conventional method in this area;
It is preferred that, the water is spring.
CN201610189336.6A 2016-03-29 2016-03-29 The new application of cow dung and a kind of class product of burning incense containing cow dung Pending CN107232949A (en)

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CN108187109A (en) * 2018-01-19 2018-06-22 甘肃馥蕾歌香草开发有限公司 The formula and preparation process that a kind of lavender is burnt incense
CN108968616A (en) * 2018-08-31 2018-12-11 阿坝州慈愿民族传统文化有限责任公司 A kind of santal taste joss stick produced in Xizang and preparation method thereof
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CN110432735A (en) * 2018-05-04 2019-11-12 仁庆欧珠 A kind of joss stick produced in Xizang and preparation method thereof
CN111803532A (en) * 2020-07-29 2020-10-23 李何庭 Tibetan traditional Chinese medicine with disinfecting function and preparation method thereof
CN112402673A (en) * 2020-11-26 2021-02-26 曲周 Dacenuo central Tibetan incense and preparation process thereof
CN113208147A (en) * 2021-05-12 2021-08-06 中国林业科学研究院木材工业研究所 Artificial phoebe nanus smokeless incense with diversified aroma and preparation method thereof

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Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108187109A (en) * 2018-01-19 2018-06-22 甘肃馥蕾歌香草开发有限公司 The formula and preparation process that a kind of lavender is burnt incense
CN110432735A (en) * 2018-05-04 2019-11-12 仁庆欧珠 A kind of joss stick produced in Xizang and preparation method thereof
CN108968616A (en) * 2018-08-31 2018-12-11 阿坝州慈愿民族传统文化有限责任公司 A kind of santal taste joss stick produced in Xizang and preparation method thereof
CN110016388A (en) * 2019-05-28 2019-07-16 孙继明 A kind of perfume material processed and the preparation method fragrant using its illiteracy perfume, illiteracy
CN111803532A (en) * 2020-07-29 2020-10-23 李何庭 Tibetan traditional Chinese medicine with disinfecting function and preparation method thereof
CN112402673A (en) * 2020-11-26 2021-02-26 曲周 Dacenuo central Tibetan incense and preparation process thereof
CN113208147A (en) * 2021-05-12 2021-08-06 中国林业科学研究院木材工业研究所 Artificial phoebe nanus smokeless incense with diversified aroma and preparation method thereof

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