CN107182932A

CN107182932A - A kind of cultural method of meat duck

Info

Publication number: CN107182932A
Application number: CN201710517672.3A
Authority: CN
Inventors: 冷秀财
Original assignee: Individual
Current assignee: Individual
Priority date: 2017-06-29
Filing date: 2017-06-29
Publication date: 2017-09-22

Abstract

The invention discloses a kind of cultural method of meat duck, comprise the following steps：The duckling come is just hatched first to cultivate 10 in incubator, 11 30 days, by meat duck cultivation in duck canopy, 31 60, feed every morning after food and to have driven meat duck out of duck canopy movable 45 hours, 61 90 days, feed every morning after food and to have driven meat duck out of duck canopy activity 78 hours, the meat duck cultivated using this cultural method, immunity is strong, delicious meat, duck is of high nutritive value.

Description

A kind of cultural method of meat duck

Technical field

The present invention relates to poultry cultivation field, more particularly, to a kind of cultural method of meat duck.

Background technology

Duck is just deep since ancient times to be liked by everybody, is always indispensable delicious on dining table, meat duck into The difference of long environment and method for breeding can have a huge impact to the meat of meat duck, mouthfeel and nutritive value, some raisers In order to pursue income, during cultivation meat duck, duck canopy is not only seldom cleared up, but also can add some hormones in feed, Not only autoimmunity is poor for the meat duck that so cultivation is grown up, and is of low nutritive value, and due to the stimulation of hormone, the meat of duck is dredged Pine, poor taste.

The content of the invention

The present invention is in order to overcome the deficiencies in the prior art there is provided a kind of cultural method of meat duck, using this forage feed Meat duck autoimmunity is strong, is of high nutritive value, in good taste.

To achieve these goals, the present invention uses following technical scheme：A kind of cultural method of Chinese medicine meat duck, including such as Lower step：

A kind of cultural method of meat duck, comprises the following steps：

(1) duckling come is just hatched first to cultivate 10 in incubator；First four days, the temperature in incubator was maintained at 30 ° -37 °, humidity is maintained between 65%-75%, and corn flour and ground rice are boiled to pasty state feeding together；Six days, incubator afterwards Temperature is maintained at 28 ° -33 °, and humidity maintains 55%-65%, and wheat flour, purple sweet potato powder, Potato protein concentrate powder, digested tankage are added together Enter and be fed to duckling into rice paste.

(2) 11-30 days, meat duck is placed in the duck canopy sterilized by potassium permanganate raise, duck canopy daily all illumination when Between be no less than four hours, and by wheat 200-300, corn 100-200, cotton dregs 10-20, soybean 40-50, fish meal 30-40, bone Powder 30-40, whitewood 5-10, stone flour 5-10, diatomite 10-20, Potato protein concentrate powder 50-80, dehydroretinol-5, vitamin B5-8, The proportional arrangement feed of Catergen -5, is fed to meat duck, and the water drunk daily to meat duck must be first boiled, every other day just beats A duck canopy is swept, the excrement in duck canopy, debris and residual feed are completely cleaned out.

(3) 31-60 days, increase in feed after amino acid 5-10, cordate houttuynia 10-15, every morning 8 feedings, by meat Duck drives duck canopy activity 4-5 hours out of, and duck canopy is sterilized once for every three days with potassium permanganate.

(4) 61-90 days, Fructus Aurantii 10-20, wheat bran 80-100, rapeseed dregs 50-100,8 points of every morning are increased in feed After feeding, meat duck is driven out of duck canopy activity 7-8 hours, duck canopy is sterilized once for every five days with potassium permanganate.

It is high to environmental requirement because duckling autoimmunity is poor in the present invention, duckling is placed in incubator and cultivated, Because the temperature and humidity in incubator can be controlled voluntarily, be conducive to the growth of duckling, meat duck is placed on by disappearing after 10 days Cultivated in the duck canopy of poison, space is big in duck canopy, be conducive to meat duck activity, and duck canopy when having the illumination of at least four hours daily Between, promote the bone growth of meat duck, just clear up duck canopy within each one day, the environment in duck canopy can be kept good, be difficult to grow disease Bacterium, reduces the danger of meat duck bacteria infection, after 30 days, and it is small to drive meat duck out of duck canopy activity 4-5 after every morning feeding meat duck When, increase the amount of exercise of meat duck, increase the appetite of meat duck, be conducive to absorbing the nutrient in feed meat duck more, improve meat duck Meat, once sterilizing is carried out to duck canopy with potassium permanganate within every three days, can improve environment in duck canopy, eliminate harmful levels of pathogens, 60 days Afterwards, meat duck is driven out of duck canopy activity 7-8 hours after feeding every morning meat duck, further the activity of increase meat duck, makes duck More consolidation, and meat duck extends light application time in activity, is conducive to the absorption to calcium, can increase the growth rate of meat duck.

Containing trace elements such as potassium, zinc, iron, phosphorus in the Potato protein concentrate powder added in feed, meat duck developmental process can be met In demand；All contain substantial amounts of protein in digested tankage and fish meal, the growth of meat duck can be promoted；Containing a large amount of in bone meal and stone flour Calcium constituent, the demand to calcium constituent during meat duck bone growth can be met；Whitewood can promote the blood circulation of meat duck, lifting The autoimmunity of meat duck；Contain substantial amounts of mineral matter element in diatomite, be conducive to the growth of meat duck；Vitamin can be adjusted The metabolism of meat duck, keeps the health status of meat duck, and amino acid can strengthen the appetite of meat duck, accelerate the growth rate of meat duck； Cordate houttuynia can strengthen the autoimmunity of meat duck, and Fructus Aurantii is warm-natured, can promote gastrointestinal disturbances, strengthen the absorbability of meat duck.

In summary, the meat duck cultivated using this cultural method, immunity is strong, and delicious meat, duck is of high nutritive value.

Embodiment

In order that those skilled in the art are better understood from the present invention program, to the technical scheme in the embodiment of the present invention Carry out clear, complete description.

A kind of cultural method of meat duck, comprises the following steps：

(1) duckling come is just hatched first to cultivate 10 in incubator；First four days, the temperature in incubator was maintained at 35 °, humidity is maintained between 68%, and corn flour and ground rice are boiled to pasty state feeding together；Six days afterwards, incubator temperature was maintained at 32 °, humidity maintains 60%, and wheat flour, purple sweet potato powder, Potato protein concentrate powder, digested tankage are added in rice paste together and are fed to young bird Duck.

(2) 11-30 days, meat duck is placed in the duck canopy sterilized by potassium permanganate raise, duck canopy daily all illumination when Between five hours, and by wheat 200, corn 150, cotton dregs 20, soybean 40, fish meal 30, bone meal 30, whitewood 8, stone flour 6, diatomite 15, Potato protein concentrate powder 70, vitamin A 5, vitamin B5, the proportional arrangement feed of vitamin C 5 is fed to meat duck, meat duck is daily The cold water drunk, every other day just sweeps a duck canopy, and the excrement in duck canopy, debris and residual feed are completely cleared up into dry Only.

(3) 31-60 days, methionine 10 is scaling up in feed, is fed amino acid/11 0, cordate houttuynia 15,8 points of every morning After food, meat duck is driven out of duck canopy activity 5 hours, the activity time is 8:30-1:30, duck canopy is sterilized one with potassium permanganate within every three days It is secondary.

(4) 61-90 days, be scaling up Fructus Aurantii 20 in feed, wheat bran 100, rapeseed dregs 100, every morning 8 feedings Afterwards, meat duck is driven out of duck canopy activity 7 hours, the activity time is 8:30-3:30, duck canopy is sterilized once for every five days with potassium permanganate.

Obviously, described embodiment is only a part of embodiment of the present invention, rather than whole embodiments.It is based on Embodiment in the present invention, it is every other that those of ordinary skill in the art are obtained under the premise of creative work is not made Embodiment, should all belong to the scope of protection of the invention.

Claims

1. a kind of cultural method of meat duck, it is characterised in that：Comprise the following steps：

(1) duckling come is just hatched first to cultivate 10 in incubator；First four days, the temperature in incubator be maintained at 30 °- 37 °, humidity is maintained between 65%-75%, and corn flour and ground rice are boiled to pasty state feeding together；Six days afterwards, incubator temperature 28 ° -33 ° are maintained at, humidity maintains 55%-65%, wheat flour, purple sweet potato powder, Potato protein concentrate powder, digested tankage are added to rice together Duckling is fed in paste.

(2) 11-30 days, meat duck is placed in the duck canopy sterilized by potassium permanganate and raised, the daily all light application times of duck canopy are not Less than four hours, and by wheat 200-300, corn 100-200, cotton dregs 10-20, soybean 40-50, fish meal 30-40, bone meal 30- 40, whitewood 5-10, stone flour 5-10, diatomite 10-20, Potato protein concentrate powder 50-80, dehydroretinol-5, vitamin B5-8, vitamin C2-5 proportional arrangement feed, is fed to meat duck, and the water drunk daily to meat duck must be first boiled, every other day just sweeps once Duck canopy, the excrement in duck canopy, debris and residual feed are completely cleaned out.

(3) 31-60 days, in feed increase methionine 5-10, amino acid 5-10, cordate houttuynia 10-15, every morning 8 feedings Afterwards, drive meat duck out of duck canopy activity 4-5 hours, duck canopy is sterilized once for every three days with potassium permanganate.

(4) 61-90 days, in feed increase Fructus Aurantii 10-20, wheat bran 80-100, rapeseed dregs 50-100, every morning 8 feedings Afterwards, meat duck is driven out of duck canopy activity 7-8 hours, duck canopy is sterilized once for every five days with potassium permanganate.