CN107149013A - The processing method of Wen Quince moutan bark tea powder - Google Patents
The processing method of Wen Quince moutan bark tea powder Download PDFInfo
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- CN107149013A CN107149013A CN201710514758.0A CN201710514758A CN107149013A CN 107149013 A CN107149013 A CN 107149013A CN 201710514758 A CN201710514758 A CN 201710514758A CN 107149013 A CN107149013 A CN 107149013A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
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Abstract
The present invention is the processing method of Yi Zhong Wen Quince moutan bark tea powders, Suo Shu Wen Quince moutan bark tea powders by following weight than raw material constitute:25 30 parts by weight of the parts by weight, Wen Quinces of Wen Quince juice 25 35 gruel, the parts by weight of moutan bark slurries 20 25, the parts by weight of tea powder filter residue 10 15,100 parts by weight are prepared, pre-processing the steps such as preparation, the preparation of tea powder extract solution, the processing of tree peony leather powder, mixing, crushing through Wen Quince processes.The tea powder of this method processing uses green and healthy, wide material sources, nutritious Wen Quinces and moutan bark powder for raw material, not only reduce production cost, and enrich the nutritional ingredient of tea powder, tea body colour pool that is easy to carry, brewing is limpid, pure in mouth feel, enrich the species of tea powder, economic benefit is improved, with wide market prospects.
Description
Technical field
The present invention relates to a kind of processing method of tea powder, more particularly, to the processing method of Yi Zhong Wen Quince moutan bark tea powders.
Background technology
Wen Quince, alias wedge short, bristly hair or beard, rough wingceltis etc., the fruit of Qiang Wei Ke Wen Quince Shu Wen Quince arbors, sweet, acid is warm-natured.《This sketch
Through》Record:" having indigestion in chest diaphragm is controlled, vinegar water is removed, lower gas quenches the thirst.It is intended to crouch and eats one or two piece and get into bed, life is ripe all suitable." traditional Chinese medical science Ren Wei Wen
Quince is warm-natured nontoxic, has clearing damp relieving summer-heat, stimulates the circulation of the blood and cause the muscles and joints to relax, helps digestion and treat heatstroke vomiting and diarrhoea, abdominal distension, arthralgia, spasm, indigestion
Deng the effect of disease.Fruit fragranced is dense, containing a variety of nutriments, dry matter content 15.5-23.9%, containing sugared 8-9.6%, some
Kind is up to 10.7%, and malic acid 0.93%, vitamin 1.86%, mineral matter 0.47-5.5% is eaten raw with special fragrant, fruit
Also it can promote blood vessel intensity containing catechin, the plain isoreactivity material of yellow phosphorus in real, promote health.
Moutan bark, Chinese medicine name.For ranunculaceae peony dry root skin.Originate in the ground such as Anhui, Sichuan, Henan, Shandong.
It is bitter, pungent, be slightly cold, the thoughts of returning home, liver and kidney channel, with clearing heat and cooling blood, activate blood circulation and disperse blood clots, reducing the asthenic fever the effects such as.《Compendium of Materia Medica》:" tree peony
Skin, controls the few cloudy, the moon four of fainting of brothers and lies prostrate fire through blood system.Gai Fuhuo is yin fire, and yin fire is mutually fiery, and ancient prescription only controls mutually fire with this,
Therefore Zhong Jing shenqi pills use it.Descendant is specially to control mutually fire with amur cork tree, does not know that the work(of the root bark of tree peony more wins.Red colored person's profit, the person of spending in vain mends, people
Also seldom realize, preferably distinguish it.”
Using green and healthy, naturally pure Wen Quinces, moutan bark, Jiang its Jia Gong Cheng Wen Quince moutan bark tea powder, have no pertinent literature
Report and Related product listing, while the deep processing of also Wei Wen Quince product provides a new way.
The content of the invention
It is an object of the invention to provide the processing method of Yi Zhong Wen Quince moutan bark tea powders, this method can improve the battalion of tea powder
Support value and economic value.
The technical scheme adopted by the invention to solve the technical problem is that:
The processing method of Yi Zhong Wen Quince moutan bark tea powders, it is characterised in that described processing method uses following steps:
① Wen Quinces are pre-processed:Fresh, the Cheng Shu Wen Quinces of harvesting are raw material, are aided with hawthorn, passion fruit, and clear water is used after removing base of fruit
Cleaning, takes 6kg Wen Quinces, 3kg hawthorn, 1kg passion fruit, in the pure water for adding 4.5 times of its weight, and adds 0.1%
Sodium ascorbate, 0.25% citric acid and 1% honey, are beaten, are re-fed into colloid mill, in progress glue mill at 45 DEG C,
Get Wen Quinces processed mix pulp;
2. prepared by tea powder extract solution:White tea is subjected to clear water elution, is dried in the environment of 50 DEG C, is carried out after drying ultra-fine
Crushing of Ultrafine, is made tea powder, the pure water of 6 times of its weight is added into tea powder, and backflow leaching is carried out under 55 DEG C of water bath with thermostatic control environment
15min is carried, then is placed in the environment of 65 DEG C and is concentrated into the 18% of original volume, tea powder extract solution is made;
3. moutan bark is pre-processed:The moutan bark 3kg of fresh high-quality is selected, is aided with a little tangerine fourth and the fruit-rind of Chinese trichosanthes, is finished after elution, plus
Enter the deionized water of 2 times of its weight, carry out defibrination, tree peony latex is made;
4. mix:Wen Quince is taken to mix the parts by weight of pulp 45, the parts by weight of tree peony latex 30, the parts by weight of tea powder extract solution 15, radix glycyrrhizae leaching
The parts by weight of cream 10, prepare 100 parts by weight, are well mixed, and mixed liquor is made;
5. homogeneous:By mixed liquor homogenization, temperature is 45 DEG C, using double-stage homogenization, and one-level homogenization pressure is 18Mpa, two grades
The Mpa of homogenization pressure 6;
6. lyophilization:By the mixed liquor after homogeneous under the conditions of -8 DEG C, freeze 10 hours, then press 15kg/m in useful load2、
Dried under conditions of operating pressure 65Pa, parsing pressure 35Pa, 42 DEG C of temperature, mixed material is made;
7. crush:Dried mixed material is crushed, particle diameter is 120 μm, get Wen Quinces moutan bark tea powder processed.
Beneficial effect:The tea powder of this method processing uses green and healthy, wide material sources, nutritious Wen Quinces and moutan bark
For raw material, production cost is not only reduced, and enriches the nutritional ingredient of tea powder, tea body colour pool that is easy to carry, brewing is clear
Bright, pure in mouth feel, enriches the species of tea powder, with clearing damp relieving summer-heat, the health value stimulated the circulation of the blood and cause the muscles and joints to relax, helped digestion, improves economy
Benefit, with wide market prospects.
Embodiment
Embodiment one:
The processing method of Yi Zhong Wen Quince moutan bark tea powders, it is characterised in that described processing method uses following steps:
① Wen Quinces are pre-processed:Fresh, the Cheng Shu Wen Quinces of harvesting are raw material, are aided with the real son of hawthorn, passion fruit, sweet oak, wax-apple, remove
Cleaned after base of fruit with clear water, take 4kg Wen Quinces, 2kg hawthorn, 1.5kg passion fruit, the 1kg real son of sweet oak, 0.5kg wax-apple,
In the pure water for adding 6 times of its weight, and 0.08% sodium ascorbate, 0.35% citric acid and 5% honey are added, carried out
Mashing, is re-fed into colloid mill, and in carrying out glue mill at 55 DEG C, get Wen Quinces processed mix pulp;
2. prepared by tea powder extract solution:White tea is subjected to clear water elution, is dried in the environment of 50 DEG C, is carried out after drying ultra-fine
Crushing of Ultrafine, is made tea powder, the pure water of 6 times of its weight is added into tea powder, and backflow leaching is carried out under 55 DEG C of water bath with thermostatic control environment
15min is carried, then is placed in the environment of 65 DEG C and is concentrated into the 18% of original volume, tea powder extract solution is made;
3. moutan bark is pre-processed:The moutan bark 3kg of fresh high-quality is selected, is aided with a little eupatorium and elaeagnus conferta fruits, is finished after elution, plus
Enter the deionized water of 2 times of its weight, carry out defibrination, tree peony latex is made;
4. mix:Wen Quince is taken to mix the parts by weight of pulp 45, the parts by weight of tree peony latex 30, the parts by weight of tea powder extract solution 15, radix glycyrrhizae leaching
The parts by weight of cream 10, prepare 100 parts by weight, are well mixed, and mixed liquor is made;
5. homogeneous:By mixed liquor homogenization, temperature is 45 DEG C, using double-stage homogenization, and one-level homogenization pressure is 18Mpa, two grades
The Mpa of homogenization pressure 6;
6. lyophilization:By the mixed liquor after homogeneous under the conditions of -8 DEG C, freeze 10 hours, then press 15kg/m in useful load2、
Dried under conditions of operating pressure 65Pa, parsing pressure 35Pa, 42 DEG C of temperature, mixed material is made;
7. crush:Dried mixed material is crushed, particle diameter is 120 μm, get Wen Quinces moutan bark tea powder processed.
Embodiment two:
The processing method of Yi Zhong Wen Quince moutan bark tea powders, it is characterised in that described processing method uses following steps:
① Wen Quinces are pre-processed:Fresh, the Cheng Shu Wen Quinces of harvesting are raw material, are aided with honey raisin tree, gooseberry, guava, are removed after base of fruit
Cleaned with clear water, take 8kg Wen Quinces, 4kg honey raisin tree, 2kg gooseberry, 1kg guava, add the pure of 2.5 times of its weight
In water, and 0.05% sodium ascorbate, 0.25% malic acid and 2.5% Mel Jujubae are added, be beaten, be re-fed into colloid
In mill, in carrying out glue mill at 55 DEG C, get Wen Quinces processed mix pulp;
2. prepared by tea powder extract solution:White tea is subjected to clear water elution, is dried in the environment of 50 DEG C, is carried out after drying ultra-fine
Crushing of Ultrafine, is made tea powder, the pure water of 6 times of its weight is added into tea powder, and backflow leaching is carried out under 55 DEG C of water bath with thermostatic control environment
15min is carried, then is placed in the environment of 65 DEG C and is concentrated into the 18% of original volume, tea powder extract solution is made;
3. moutan bark is pre-processed:The moutan bark 3kg of fresh high-quality is selected, is aided with a little cloves and Hu shaddock ped, is finished after elution, plus
Enter the deionized water of 3 times of its weight, carry out defibrination, tree peony latex is made;
4. mix:Wen Quince is taken to mix the parts by weight of pulp 45, the parts by weight of tree peony latex 30, the parts by weight of tea powder extract solution 15, radix glycyrrhizae leaching
The parts by weight of cream 10, prepare 100 parts by weight, are well mixed, and mixed liquor is made;
5. homogeneous:By mixed liquor homogenization, temperature is 45 DEG C, using double-stage homogenization, and one-level homogenization pressure is 18Mpa, two grades
The Mpa of homogenization pressure 6;
6. lyophilization:By the mixed liquor after homogeneous under the conditions of -8 DEG C, freeze 10 hours, then press 15kg/m in useful load2、
Dried under conditions of operating pressure 65Pa, parsing pressure 35Pa, 42 DEG C of temperature, mixed material is made;
7. crush:Dried mixed material is crushed, particle diameter is 120 μm, get Wen Quinces moutan bark tea powder processed.
Part that the present invention does not relate to is same as the prior art or can be realized using prior art.
Claims (1)
1. the processing method of Yi Zhong Wen Quince moutan bark tea powders, it is characterised in that use following steps:
① Wen Quinces are pre-processed:Fresh, the Cheng Shu Wen Quinces of harvesting are raw material, are aided with hawthorn, passion fruit, and clear water is used after removing base of fruit
Cleaning, takes 6kg Wen Quinces, 3kg hawthorn, 1kg passion fruit, in the pure water for adding 4.5 times of its weight, and adds 0.1%
Sodium ascorbate, 0.25% citric acid and 1% honey, are beaten, are re-fed into colloid mill, in progress glue mill at 45 DEG C,
Get Wen Quinces processed mix pulp;
2. prepared by tea powder extract solution:White tea is subjected to clear water elution, is dried in the environment of 50 DEG C, is carried out after drying ultra-fine
Crushing of Ultrafine, is made tea powder, the pure water of 6 times of its weight is added into tea powder, and backflow leaching is carried out under 55 DEG C of water bath with thermostatic control environment
15min is carried, then is placed in the environment of 65 DEG C and is concentrated into the 18% of original volume, tea powder extract solution is made;
3. moutan bark is pre-processed:The moutan bark 3kg of fresh high-quality is selected, is aided with a little tangerine fourth and the fruit-rind of Chinese trichosanthes, is finished after elution, plus
Enter the deionized water of 2 times of its weight, carry out defibrination, tree peony latex is made;
4. mix:Wen Quince is taken to mix the parts by weight of pulp 45, the parts by weight of tree peony latex 30, the parts by weight of tea powder extract solution 15, radix glycyrrhizae leaching
The parts by weight of cream 10, prepare 100 parts by weight, are well mixed, and mixed liquor is made;
5. homogeneous:By mixed liquor homogenization, temperature is 45 DEG C, using double-stage homogenization, and one-level homogenization pressure is 18Mpa, two grades
The Mpa of homogenization pressure 6;
6. lyophilization:By the mixed liquor after homogeneous under the conditions of -8 DEG C, freeze 10 hours, then press 15kg/m in useful load2、
Dried under conditions of operating pressure 65Pa, parsing pressure 35Pa, 42 DEG C of temperature, mixed material is made;
7. crush:Dried mixed material is crushed, particle diameter is 120 μm, get Wen Quinces moutan bark tea powder processed.
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CN201710514758.0A CN107149013A (en) | 2017-06-29 | 2017-06-29 | The processing method of Wen Quince moutan bark tea powder |
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CN201710514758.0A CN107149013A (en) | 2017-06-29 | 2017-06-29 | The processing method of Wen Quince moutan bark tea powder |
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Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN104886299A (en) * | 2015-06-09 | 2015-09-09 | 彭常安 | Processing method of loquat cherry-blossom tea powder |
CN105010648A (en) * | 2015-08-30 | 2015-11-04 | 余芳 | Method for processing tea powder containing loquat and cherry blossoms |
CN105685299A (en) * | 2016-02-23 | 2016-06-22 | 周兆平 | Preparation method of Cydonia oblonga and trichosanthes kirilowii tea cream |
CN105876027A (en) * | 2016-06-11 | 2016-08-24 | 彭超昀莉 | Making method of hawthorn fruit and anoectochilus roxburghii tea powder |
CN105994793A (en) * | 2016-06-11 | 2016-10-12 | 彭常安 | Processing method of Chinese wampee fruit, frangipani and tea nutritive powder |
CN106070847A (en) * | 2016-06-18 | 2016-11-09 | 程龙凤 | Cockscomb, the preparation method of gold silver Flos Lonicerae tea powder |
-
2017
- 2017-06-29 CN CN201710514758.0A patent/CN107149013A/en not_active Withdrawn
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104886299A (en) * | 2015-06-09 | 2015-09-09 | 彭常安 | Processing method of loquat cherry-blossom tea powder |
CN105010648A (en) * | 2015-08-30 | 2015-11-04 | 余芳 | Method for processing tea powder containing loquat and cherry blossoms |
CN105685299A (en) * | 2016-02-23 | 2016-06-22 | 周兆平 | Preparation method of Cydonia oblonga and trichosanthes kirilowii tea cream |
CN105876027A (en) * | 2016-06-11 | 2016-08-24 | 彭超昀莉 | Making method of hawthorn fruit and anoectochilus roxburghii tea powder |
CN105994793A (en) * | 2016-06-11 | 2016-10-12 | 彭常安 | Processing method of Chinese wampee fruit, frangipani and tea nutritive powder |
CN106070847A (en) * | 2016-06-18 | 2016-11-09 | 程龙凤 | Cockscomb, the preparation method of gold silver Flos Lonicerae tea powder |
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Application publication date: 20170912 |