CN107027960A - A kind of preparation method and application of the bent composition of sugar for saccharified pig feed - Google Patents
A kind of preparation method and application of the bent composition of sugar for saccharified pig feed Download PDFInfo
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- CN107027960A CN107027960A CN201710334768.6A CN201710334768A CN107027960A CN 107027960 A CN107027960 A CN 107027960A CN 201710334768 A CN201710334768 A CN 201710334768A CN 107027960 A CN107027960 A CN 107027960A
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- bent
- sugar
- koji
- composition
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The present invention relates to a kind of bent composition of the sugar for saccharified pig feed and its preparation method and application, the bent composition of the sugar for saccharified pig feed, by chaff, wheat bran and koji in mass ratio 70:30:(3 4) constitute, wherein, the koji is yellow wine yeast, sauce is bent and 18 20 DEG C of the mixed in equal amounts gained koji of fermentation 34 days is crushed in the bent three kinds of songs of vinegar.This sugar song composition product expands the source of feed, has saved production capacity, is contributed to reducing blowdown.It is important flow in modern Specialty Co-operative Organization's three-dimensional culture industry and the preparation technology flow of this sugar song composition is simple.
Description
Technical field
The present invention relates to a kind of bent composition of the sugar for saccharified pig feed and its preparation method and application, belong to agriculture neck
Domain.
Background technology
The fermentate for making feed with dusty yeast or other songs on the market now is fixed and cost of material is high, is all useful thing
Matter does raw material, such as:Soybean, dregs of beans, corn, fish meal, amino acid, miscellaneous dregs of rice, additive, whey powder, grease, meat meal tankage and cereal
Deng, and value can not be increased using waste.
The content of the invention
In order to solve the above-mentioned technical problem there is provided a kind of bent composition of the sugar for saccharified pig feed and its preparation side by the present invention
Method and application, this sugar song composition product expand feed resource, have saved production capacity, are contributed to reducing blowdown.And prepare
The technological process of this sugar song composition is simple, is important flow in modern Specialty Co-operative Organization's three-dimensional culture industry.
The technical scheme that the present invention solves above-mentioned technical problem is as follows:A kind of bent composition of sugar for saccharified pig feed, by
Chaff, wheat bran and koji in mass ratio 70:30:(3-4) is constituted, wherein, the koji is yellow wine yeast, sauce song and the bent three kinds of songs of vinegar
Crush 18-20 DEG C of the mixed in equal amounts gained koji of fermentation 3-4 days.
The yellow wine yeast is purchased from Angel Yeast Co., Ltd, and the sauce is bent and vinegar song is purchased from Sichuan Province Nanchong preserved vegetable
Factory.
The present invention also provides a kind of preparation method of the bent composition of the sugar for saccharified pig feed, including:
70 jin of chaffs and 30 jin of wheat bran mixing are taken, 3 jin of kojis are added, then add 80-100 jins of well water, are mixed, until hand pinches agglomerating
Untill not dripping, then pinch into the ball of diameter one-inch half and be placed on indoor or be put in cylinder, upper lid straw, winter room temperature should be maintained at
18-20 DEG C, inserted with thermometer in the ball pinched, thrown off when temperature rises to 45 DEG C lid straw, windowing radiating and cooling,
Turn over Qu Yici two days later, then above-mentioned raw materials break into heap place 3-4 days (with fermentation temperature evaporate moisture, reduce dry or
The time of drying), then after drying or drying, sugared bent composition is produced, wherein, the koji is that yellow wine yeast, sauce is bent and vinegar song three
Plant song and crush 18-20 DEG C of the mixed in equal amounts gained koji of fermentation 3-4 days.
The present invention, which also provides a kind of bent composition of sugar as described above, to be used to prepare feed.The simple fermentation process of this product, it is honest and clean
The carrier of valency, makes it easily be applied to and prepares feed.
The beneficial effects of the invention are as follows:
This saccharification composition product be used for saccharified pig feed, using can as the leaf of feed, tendril, green vegetables, five cereals,
Agricultural byproduct, the slag pressed the oil, excrement of domestic animal etc. are converted into feed by fermentation.Expand the source of feed, mended with prosperous
It is light, the agricultural wastes fermentation for being difficult to digest is become sour-sweet, soft sweet tea, the fragrant slightly feed with vinosity.Koji used of the invention is used
After once, carrier that can be after being inoculated with continuously is used in directly connecing.
At present, the product category such as ferment starter powder, strong song is more on the market, and some products also contain Chinese medicine, for whetting the appetite, being good for
Spleen, cure the disease, but not with this product similar products.The need for this product user also can be according to oneself, with some different growing stages
Animal and the pre- diseases prevention of Various Seasonal Chinese medicine, ferment complete feed.All fermentates answer strict control of quality ratio.
Embodiment
It is described below in conjunction with principle and feature to the present invention, the given examples are served only to explain the present invention, not uses
In restriction the scope of the present invention.
Yellow wine yeast described in embodiment is purchased from Angel Yeast Co., Ltd, and the sauce is bent and vinegar song is purchased from Sichuan Province south
Fill preserved vegetable factory.
Embodiment 1
A kind of preparation method of the bent composition of sugar for saccharified pig feed, including:
Take 70 jin of chaffs and the mixing of 30 jin of wheat bran, add 3 jin of kojis, then add 100 jin of well water, mix, until hand pinch it is agglomerating not
Untill dripping, then pinch into the ball of diameter one-inch half and be placed on indoor or be put in cylinder, upper lid straw, winter room temperature should be maintained at
18-20 DEG C, inserted with thermometer in the ball pinched, thrown off when temperature rises to 45 DEG C lid straw, windowing radiating and cooling,
Qu Yici is turned over two days later, above-mentioned raw materials, which are then broken into heap, places 3 days, then after drying or dry, produce sugar song composition, its
In, the koji is yellow wine yeast, sauce is bent and 18-20 DEG C of the mixed in equal amounts gained koji of fermentation 3-4 days is crushed in the bent three kinds of songs of vinegar.
Leaf that the bent composition product of sugar prepared with the present embodiment 1 is handled, tendril, straw, green vegetables, narrow oily slag excessively,
Agricultural byproduct can be as pig feed, and pig has eaten two weeks normal growth.
Slag, agricultural byproduct or the nutrition of the bent composition product processing green vegetables of sugar, narrow oil excessively that are prepared with the present embodiment 1
Green grass, for raising chickens, chicken feed is normal with growing after one month.
After the bent composition product processing chicken manure of sugar prepared with the present embodiment 1, excrement odorless, available for raising pigs, and
Pig has eaten in fact to be grown normally after one month.
The bent composition product processing pig manure of sugar prepared with the present embodiment 1, makees feed on a small quantity, many to support maggot, cultivating earthworm,
Breed fish.Its nutritive value is seen in other animal wastes, is fed chicken, pig or foster maggot, earthworm, is made agricultural fertilizer, realize three-dimensional culture.
Leaf that the bent composition product of sugar prepared with the present embodiment 1 is handled, tendril, straw, green vegetables, narrow oily slag excessively,
Agricultural byproduct can normal growth after can having been eaten as fish meal, fish.
The foregoing is only presently preferred embodiments of the present invention, be not intended to limit the invention, it is all the present invention spirit and
Within principle, any modification, equivalent substitution and improvements made etc. should be included in the scope of the protection.
Claims (3)
1. the bent composition of a kind of sugar for saccharified pig feed, it is characterised in that by chaff, wheat bran and koji in mass ratio 70:30:
(3-4) is constituted, wherein, the koji is yellow wine yeast, sauce is bent and 18-20 DEG C of fermentation 3-4 of mixed in equal amounts is crushed in the bent three kinds of songs of vinegar
Its gained koji.
2. a kind of preparation method of the bent composition of sugar for saccharified pig feed, it is characterised in that including:
70 jin of chaffs and the mixing of 30 jin of wheat bran are taken, 3 jin of kojis are added, then add 80-100 jin of well water, mix equal, agglomerating are not dripped until hand is pinched
Untill water, then pinch into the ball of diameter one-inch half and be placed on indoor or be put in cylinder, upper lid straw, winter room temperature should be maintained at 18-
20 DEG C, inserted with thermometer in the ball pinched, thrown off when temperature rises to 45 DEG C lid straw, windowing radiating and cooling, two
Qu Yici is turned over after it, above-mentioned raw materials, which are then broken into heap, places 3-4 days, then after drying or dry, produce sugar song composition, its
In, the koji is yellow wine yeast, sauce is bent and 18-20 DEG C of the mixed in equal amounts gained koji of fermentation 3-4 days is crushed in the bent three kinds of songs of vinegar.
3. a kind of bent composition of sugar as claimed in claim 1 is used to prepare feed.
Priority Applications (1)
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CN201710334768.6A CN107027960A (en) | 2017-05-12 | 2017-05-12 | A kind of preparation method and application of the bent composition of sugar for saccharified pig feed |
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CN201710334768.6A CN107027960A (en) | 2017-05-12 | 2017-05-12 | A kind of preparation method and application of the bent composition of sugar for saccharified pig feed |
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Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1204465A (en) * | 1998-06-28 | 1999-01-13 | 王建平 | Method for manufacturing fungus bran feed |
CN1266891A (en) * | 2000-03-08 | 2000-09-20 | 党长金 | Process for brewing wine and obtaining by-product of saccharified high-protein feed |
CN101356951A (en) * | 2007-08-03 | 2009-02-04 | 阮金海 | Pure natural no-antibiotics feed additive |
CN102370048A (en) * | 2010-08-13 | 2012-03-14 | 吴兴贤 | Preparation method for fermentation feedstuff strain |
-
2017
- 2017-05-12 CN CN201710334768.6A patent/CN107027960A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1204465A (en) * | 1998-06-28 | 1999-01-13 | 王建平 | Method for manufacturing fungus bran feed |
CN1266891A (en) * | 2000-03-08 | 2000-09-20 | 党长金 | Process for brewing wine and obtaining by-product of saccharified high-protein feed |
CN101356951A (en) * | 2007-08-03 | 2009-02-04 | 阮金海 | Pure natural no-antibiotics feed additive |
CN102370048A (en) * | 2010-08-13 | 2012-03-14 | 吴兴贤 | Preparation method for fermentation feedstuff strain |
Non-Patent Citations (1)
Title |
---|
吉林农业大学革命委员会《养猪手册》编写组: "《养猪手册》", 31 May 1972, 吉林人民出版社 * |
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Application publication date: 20170811 |