CN106983358A - Wooden barrel meal electric cooker with switch valve - Google Patents
Wooden barrel meal electric cooker with switch valve Download PDFInfo
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- CN106983358A CN106983358A CN201710406206.8A CN201710406206A CN106983358A CN 106983358 A CN106983358 A CN 106983358A CN 201710406206 A CN201710406206 A CN 201710406206A CN 106983358 A CN106983358 A CN 106983358A
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- water
- inner bag
- food materials
- electric cooker
- wooden barrel
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/004—Cooking-vessels with integral electrical heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
- A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Cookers (AREA)
Abstract
The present invention provides a kind of wooden barrel meal electric cooker with switch valve, and the electric cooker includes pot lid, cooker body, inner bag, steam frame, heating part and draining valve.Cooker body is opened or be covered on to pot lid.Inner bag is arranged at cooker body.Steam frame is arranged at inner bag, and the bottom of steam frame has multiple through holes.Heating part is arranged at the side of inner bag.Draining valve is arranged at cooker body, and the water in inner bag is discharged.During food materials boiling, draining valve changes the water level in inner bag, and water floods the food materials in steam frame at least once, and water is separated with food materials afterwards, and remaining water, food materials are cooked in the heating inner liner of heating part.
Description
Technical field
The present invention relates to a kind of electric cooker, and more particularly to a kind of wooden barrel meal electric cooker with switch valve.
Background technology
Electric cooker is popularized very much in daily life, is the important helper that people cook.Current electric cooker
Cooking way be broadly divided into two kinds：
The first is that meter He Shui common on the market is placed in pot together, passes through heat-generating disc or electromagnetic induction heating technology
Heat temperature in cooker body, lifting pot so that rice becomes ripe.It is poor to there is mouthfeel in the rice that boiling goes out in this way, and water
It is difficult to grasp with the ratio of rice, the problems such as frequently resulting in excessively dilute rice being cooked or overdrying；Further, this mode boiling goes out
Rice contain very high sugar, be not suitable for diabetes patient.
Second method is：Rice and water are put into pot together, by heating cooker body so that rice and coolant-temperature gage rise to necessarily
Temperature (80 degree~100 degree), rice absorb water to it is a certain amount of after start the water in pot to bleed off, then using steam rice-steaming.Two kinds are cooked
Mode can make it that the gelatinization of rice surface is serious, and food materials can influence mouthfeel because being caused explosion by heat absorbing water inequality in itself.
The content of the invention
The present invention there is provided one kind the problem of overcoming rice mouthfeel that existing electric cooker boiling goes out poor in order to accurately control food
The wooden barrel meal electric cooker with switch valve of material water absorption.
To achieve these goals, the present invention provides a kind of wooden barrel meal electric cooker with switch valve, and the electric cooker includes
Pot lid, cooker body, inner bag, steam frame, heating part and draining valve.Cooker body is opened or be covered on to pot lid.Inner bag is arranged at cooker body.Steam frame
Inner bag is arranged at, the bottom of steam frame has multiple through holes.Heating part is arranged at the side of inner bag.Draining valve is arranged at cooker body, will
Water discharge in inner bag.During food materials boiling, draining valve changes the water level in inner bag, and water is flooded in steam frame at least once
Food materials, afterwards water separated with food materials, remaining water, food materials are cooked in the heating inner liner of heating part.
According to one embodiment of the invention, the wooden barrel meal electric cooker with switch valve also includes water storehouse and water intaking valve, storage
Sump is arranged at cooker body or pot lid, and the water in water storehouse is delivered to inner bag by water intaking valve connection water storehouse.
According to one embodiment of the invention, the wooden barrel meal electric cooker with switch valve also include being arranged on inner bag and cooker body it
Between outer courage, the first accommodation space is formed between inner bag and outer courage, the second accommodation space is formed between outer courage and cooker body.
According to one embodiment of the invention, water storehouse is arranged in pot lid, and one of interface of water intaking valve passes through pot lid
Side wall be connected with water storehouse, another interface of water intaking valve is connected by the side wall of outer courage with the first accommodation space, interior
There is the water hole of the first accommodation space of connection on the side wall of courage.
According to one embodiment of the invention, side wall and the first accommodation space that one of interface of draining valve passes through outer courage
It is connected, another interface of draining valve is connected to outside cooker body.
According to one embodiment of the invention, heating part includes calandria and cover body.Calandria be fixed on outer courage bottom or
On the outside of perisporium.Cover body be arranged at outer courage bottom or perisporium on the outside of, cover body, which is worn, to be incident upon inside inner bag, on cover body have inlet opening and
Steam hole, calandria is connected with cover body, heats the water entered from inner bag in cover body, makes the water steep temperature rise in cover body.
According to one embodiment of the invention, steam hole is located at the junction at faceshield side wall and top.
According to one embodiment of the invention, steam frame includes support frame and the bed course being arranged between support frame and food materials, pad
Having on layer on through hole, support frame, there is the area between many ribs, adjacent two ribs to be more than or equal to whole branch
The 1/8 of support excircle area.
According to one embodiment of the invention, the surface on bed course between two neighboring through hole is in ridge shape.
According to one embodiment of the invention, water intaking valve is arranged in pot lid and connection water storehouse and inner bag, draining valve its
In an interface be connected with inner bag, another interface of draining valve is connected to outside cooker body.
In summary, the wooden barrel meal electric cooker with switch valve that the present invention is provided in electric cooker by setting draining
Valve, after all food materials in steam frame fully absorb moisture, draining valve discharges water in inner bag, the water level decreasing in inner bag, directly
It is kept completely separate to water and food materials.Afterwards remaining water and vapor is produced by the foods braising in steam frame in the heating inner liner of heating part
It is ripe.The wooden barrel meal electric cooker with switch valve that the present invention is provided accurately controls the water suction realization of food materials, and sufficient in water suction
Food materials and water are kept completely separate afterwards, and heating part cooks food materials by the way of boiling, and the boiling of traditional wooden barrel meal is simulated completely
Technique so that the food materials moisture after boiling is sufficient, chewy in taste.
In addition, by setting water storehouse and water intaking valve, during heating part boiling food materials, water storehouse, water intaking valve are good
Draining valve three can again or repeatedly realize water to flood completely after food materials and is kept completely separate again with food materials so that food materials are in boiling
During constantly absorb moisture, make up the loss of moisture in digestion process, it is ensured that the mouthfeel of food materials after boiling.
For above and other objects of the present invention, feature and advantage can be become apparent, preferred embodiment cited below particularly,
And coordinate accompanying drawing, it is described in detail below.
Brief description of the drawings
Fig. 1 show the structural representation of the wooden barrel meal electric cooker with switch valve of one embodiment of the invention offer.
Fig. 2 show the structural representation after water storage storage full water in Fig. 1.
Fig. 3 show the structural representation that Fig. 1 reclaimed waters flood food materials completely.
Fig. 4 show the structural representation that water and food materials after the state shown in Fig. 3 are kept completely separate.
The water that Fig. 5 is shown in water storehouse floods the structural representation of food materials again.
Fig. 6 show the structural representation that water and food materials after the state shown in Fig. 5 are kept completely separate.
Fig. 7 show the decomposing schematic representation of heating part in Fig. 1.
Fig. 8 show the decomposing schematic representation of steam frame in Fig. 1.
Embodiment
As shown in figure 1, the wooden barrel meal electric cooker with switch valve that the present embodiment is provided includes pot lid 1, cooker body 2, inner bag
3rd, steam frame 4, heating part 5 and draining valve 6.Cooker body 2 is opened or be covered on to pot lid 1.Inner bag 3 is arranged at cooker body 2.Steam frame 4 is set
In inner bag 3, the bottom of steam frame 4 has multiple through holes 421.Heating part 5 is arranged at the side of inner bag 3.Draining valve 6 is arranged at cooker body
2, the water in inner bag 3 is discharged.During food materials boiling, draining valve 6 changes in inner bag 3 water level, and water floods at least once
Do not have the food materials 400 in steam frame 4, water is separated with food materials afterwards, and 3 remaining water, food materials are cooked in the heating inner liner of heating part.
In the present embodiment, the wooden barrel meal electric cooker with switch valve also includes water intaking valve 7 and water storehouse 8, and water storehouse 8 is set
Pot lid 1 is placed in, the water in water storehouse 8 is injected into inner bag 3 by the connection water storehouse 8 of water intaking valve 7.However, the present invention does not appoint to this
What is limited.In other embodiments, the wooden barrel meal electric cooker with switch valve can be not provided with water intaking valve and water storehouse.Now steaming
The incipient stage boiled injection water in inner bag 3, water floods the food materials in steam frame completely, and food materials water suction is met after requirement, draining valve
Open, the water in inner bag is discharged, the water level decreasing in inner bag, food materials and water are kept completely separate, it is remaining in the heating inner liner of heating part
Water, produce vapor food materials are cooked.
In the present embodiment, water intaking valve 7 and draining valve 6 are connected with the controller in cooker body 2 respectively, controller essence
The state of water intaking valve 7 and draining valve 6 is really controlled, so as to realize the purpose of accurate control food materials absorbent time.However, the present invention is right
This is not limited in any way.In other embodiments, water intaking valve 7 and draining valve 6 can be controlled manually.
What the present embodiment was provided changes inner bag 3 with the wooden barrel meal electric cooker of switch valve by draining valve 6 and water intaking valve 7
Interior water level, so as to realize contact control of the food materials with water, not only can effectively ensure that all food materials can fully absorb moisture,
And accurately control the absorbent time of food materials, it is ensured that and the problem of food materials are not in not enough water suction or excessive water suction, after boiling
Food materials moisture is sufficient, chewy in taste.
In the present embodiment, the wooden barrel meal electric cooker with switch valve is also outer between inner bag 3 and cooker body 2 including being arranged on
Courage 9, forms the first accommodation space 100, the second accommodation space 200 is formed between outer courage 9 and cooker body 2 between inner bag 3 and outer courage 9.
Water storehouse 8 is arranged in pot lid 1, and having on the side wall of pot lid 1 on first water inlet interface 11, the side wall of outer courage has the second water inlet
Interface 91 and drainage interface 92, the first interface 7A of water intaking valve are connected with the first water inlet interface 11, the second interface of water intaking valve
7B is connected with the second water inlet interface 91.The first interface 6A of draining valve is connected with drainage interface 92, and the second of draining valve connects
Mouth 6B is connected with the external world.There is the water hole being connected with the first accommodation space 100 (due to the original at visual angle on the side wall of inner bag 3
Cause, not shown).Because the electronic components such as controller are generally arranged in cooker body 2, the setting of outer courage 9 can effectively prevent interior
Interference of the vapor of water and generation in courage 3 to the electronic component in cooker body 2, extends the use longevity of electronic component
Life.Further, water intaking valve 7 and draining valve 6 are removably mounted in the second accommodation space 200, the pole of the second accommodation space 200
The big pipeline arrangement facilitated on water intaking valve 7 and draining valve 6.However, the present invention is not limited in any way to this.In other embodiments
In, the wooden barrel meal electric cooker with switch valve can be not provided with outer courage.Now water intaking valve may be provided in pot lid, the interface of water intaking valve
It is communicated to by the connecting hole of pot lid bottom in inner bag, injects water into inner bag from top to bottom, the water of injection passes through food materials and steaming
The space that through hole on frame is flow to below steam frame, gradually increases, water floods food materials completely with the water of injection.Draining valve directly with
The side wall of inner bag is connected, and the water in inner bag is discharged.
The food materials digestion process of the wooden barrel meal electric cooker with switch valve that the present embodiment is provided is：
Step one, the moisture remained on the food materials 400 after cleaning, food materials 400 is put into the steam frame 4 in inner bag 3 to pass through
Through hole 421 in steam frame 4 is flowed into inner bag 3, and adds enough water in water storehouse 8, as shown in Figure 2.
Step 2, the water opened in water intaking valve 7, water storehouse 8 enters in the first accommodation space 100 and through interior through water intaking valve 7
The water level that inlet opening on courage 3 is entered in the inside of inner bag 3, inner bag 3 is gradually increasing the food materials until flooding completely in steam frame 4
400, as shown in Figure 3.
Step 3, food materials water suction is met require after, controller opens draining valve 6, and draining valve 6 is by the first accommodation space 100
Water in interior water discharge, inner bag 3 is progressed into the first accommodation space 100 and is discharged, the water level in inner bag 3 gradually under
Drop, until food materials 400 and water 300 are kept completely separate, remaining a small amount of water in inner bag, draining valve 6 is closed, as shown in Figure 4.Yu Benshi
Apply in example, drainage interface 92 sets the side wall in outer courage 8, drainage interface 92 to the height of the outer bottom of courage 9 is determined in inner bag 3 and remained
The water level of remaining water.However, the present invention is not limited in any way to this.In other embodiments, can accurately it be controlled using controller
The service time of draining valve processed controls remaining water in inner bag 3.Or in other embodiments, when drainage interface 92 is set
In the intersection of the bottom and side wall of the bottom of outer courage 9 or outer courage 9, the service time of draining valve 6 can be controlled using controller
To realize the control of water in inner bag.
Remaining water in step 4, the heating inner liner 3 of heating part 5, produces vapor and cooks food materials.To cause after boiling
Food materials mouthfeel more chewy, in the present embodiment, again or step 2 and step can be performed a plurality of times during step 3 is performed
Rapid three, i.e., during boiling food materials, the water in water storehouse 8 is injected into inner bag by water intaking valve again or repeatedly, in boiling
During food materials further absorb moisture and water and food materials are kept completely separate again after water suction is sufficient, as shown in Figure 5 and Figure 6.Should
Setting ensures the food materials mouthfeel more chewy that boiling goes out.However, the present invention is not limited in any way to this.In other embodiments,
Can Exactly-once step 2 and step 3 in whole digestion process.
The present embodiment simply show a kind of work side of the wooden barrel meal electric cooker with switch valve of the present embodiment offer
Formula, in other embodiments, the wooden barrel meal electric cooker with switch valve that the present embodiment is provided can also use following work side
Formula (following working method is equally applicable to be not provided with the wooden barrel meal electric cooker with switch valve of water storehouse and water intaking valve)：
Step one, the moisture remained on the food materials after cleaning, food materials 400 is put into the steam frame 4 in inner bag 3 and passes through steam frame
Through hole 421 on 4 is flowed into inner bag 3, and water is injected into inner bag 3, until the food materials 400 that water 300 floods in steam frame 4 completely,
Enough water is added in water storehouse 8.
Step 2, food materials water suction is met require after, controller opens draining valve 6, and draining valve 6 is by the first accommodation space 100
Water in interior water discharge, inner bag 3 is progressed into the first accommodation space 100 and is discharged, the water level in inner bag 3 gradually under
Drop, until food materials 400 and water 300 are kept completely separate, remaining a small amount of water in inner bag, draining valve 6 is closed.
Remaining water in step 3, the heating inner liner 3 of heating part 5, produces vapor and cooks food materials.In other embodiments
In, with causing the food materials after boiling that there is more preferable mouthfeel, can again or repeatedly to be beaten during step 3 is performed
Drive water valve into, the water in water storehouse is injected into inner bag, food materials is further absorbed moisture, food materials and water divide completely again afterwards
From.
In the present embodiment, controller opens water intaking valve 7 and draining valve 6 slightly in step 2, micro water inlet and goes out
Water can make water level in inner bag 3 occur moving up and down by a small margin, and the moving up and down by a small margin make it that water in inner bag 3 can be
Constantly collided in gap between the food materials of stacking, the time of contact of increase center section food materials and water so that in steam frame 4
All food materials absorb water uniform, it is to avoid the food materials water suction on surface is excessive, and the problem of the food materials of center section water suction deficiency.
In the digestion process of food materials, the control of the absorbent times of food materials 1 second~1200 seconds or 1 second~1800 seconds, step
The time control of boiling was at 1 minute~60 minutes in five, and the water suction temperature control of food materials is at 0 degree~79.9 degree or 0 degree~100
Degree.However, the present invention is not limited in any way to this.User can be adjusted according to different food materials.
In the present embodiment, as shown in fig. 7, heating part 5 includes calandria 51 and cover body 52.Calandria 51 is fixed on outer courage
9 bottom.In the present embodiment, inner bag 3 and outer courage 9 is detachable is arranged in cooker body 2, the second accommodation space 200 is set
Put the installation and removal for greatly facilitating calandria 5.
In the present embodiment, cover body 52 is arranged at the bottom of outer courage 9, and cover body 52, which is worn, to be penetrated the bottom of inner bag 3 and extend to inner bag
Inside, the bottom of the side wall of cover body 52 has inlet opening 521, and the top of the side wall of cover body 52 has steam hole 522, calandria 51
The water in cover body 52 is heated, makes the water steep temperature rise in cover body 52.In the present embodiment, calandria 51 and cover body 52 are respectively positioned on outside
The bottom of courage 9 is located at the outside of calandria 51 close to the side of inner bag 3, cover body 52.However, the present invention does not make any limit to this
It is fixed.In other embodiments, calandria 51 may be provided at outer courage 9 close to the side of the bottom of cooker body 1, cover body 52 and the phase of calandria 51
To setting the opposite side in the outer bottom of courage 9.Or, in other embodiments, calandria and cover body are set outside the perisporium of outer courage 9
Side；Or when the wooden barrel meal electric cooker with switch valve does not have outer courage, calandria can be embedded in the bottom of cooker body and deeply interior
Courage is interior or is embedded in the side wall of cooker body and gos deep into inner bag.
The setting of cover body 52 make it that in step 4 the water in inner bag 3 is entered in cover body 52 by inlet opening 521.By
Smaller in the space of cover body 52, corresponding water content is also less, and calandria 51 can make the water steep temperature rise in cover body 52 and produce steaming
Vapour, some vapor heats the food materials on water and steam frame 4 outside cover body 52 by steam hole 522.
In the present embodiment, as shown in fig. 7, steam hole 522 is arranged on the side wall of cover body 52 and the intersection at top.This sets
Put the top that thermogenetic steam will be added to be gathered in cover body 52, the loss for reducing heat and steam is exported by steam hole 522
The radial direction of backward cover body is gradually diffused up, and the moisture that steam is taken out of will not be impacted to the food materials of steam frame bottom, in reality
The mouthfeel of food materials after boiling is ensure that while existing high speed cooking.Further to avoid influence of the steam to food materials, in this implementation
In example, as shown in figure 8, steam frame 4 includes support frame 41 and is arranged on bed course 42 between support frame 41 and food materials 400, bed course 42
With through hole 421, there is the area between the small ribs of many cross-sectional areas, two neighboring ribs to be more than on support frame 41
Or equal to the 1/8 of whole support frame excircle area.In digestion process, it can be condensed when steam is contacted with bed course and food materials
Condensed water is produced, condensed water is dredged to support frame 41 by the through hole 421 on bed course 42, because the cross-sectional area of ribs is small
And the distance between two neighboring ribs are very big, condensed water directly flows to inner bag 3 by ribs, and condensed water will not be attached to
Moisture film is formed on support frame or on bed course to influence the food materials with bed course to contact.It is preferred that, setting bed course 42 is fabric, is knitted
There is through hole on thing and fabric has certain flexibility, the flexibility causes the contact surface of fabric and food materials to be rugged
Surface, advantageously the condensed water between fabric bottom and food materials dredge.However, the concrete structure of the invention to bed course 42 is not
It is limited in any way.In other embodiments, bed course 42 can be the silica gel product with through hole, plastic products, stainless steel products, and
The surface that also can be set between two through holes is ridge shape, so as to reduce the contact area between bed course and food materials.
In the present embodiment, steam frame 4 is removably mounted in inner bag 3.However, the present invention is not limited in any way to this.
In other embodiments, steam frame 4 can be fixed in inner bag 3.In the present embodiment, the wooden barrel meal electric cooker with switch valve is also wrapped
Include coupler that is being arranged in cooker body 2 and being connected with outside electrical socket (due to visual angle, not shown).
In summary, the wooden barrel meal electric cooker with switch valve that the present invention is provided in electric cooker by setting draining
Valve, after all food materials in steam frame fully absorb moisture, draining valve discharges water in inner bag, the water level decreasing in inner bag, directly
It is kept completely separate to water and food materials.Afterwards remaining water and vapor is produced by the foods braising in steam frame in the heating inner liner of heating part
It is ripe.The wooden barrel meal electric cooker with switch valve that the present invention is provided accurately controls the water suction realization of food materials, and sufficient in water suction
Food materials and water are kept completely separate afterwards, and heating part cooks food materials by the way of boiling, and the boiling of traditional wooden barrel meal is simulated completely
Technique so that the food materials moisture after boiling is sufficient, chewy in taste.
In addition, by setting water storehouse and water intaking valve, during heating part boiling food materials, water storehouse, water intaking valve are good
Draining valve three can again or repeatedly realize water to flood completely after food materials and is kept completely separate again with food materials so that food materials are in boiling
During constantly absorb moisture, make up the loss of moisture in digestion process, it is ensured that the mouthfeel of food materials after boiling.
It is any to know this skill although the present invention is disclosed above by preferred embodiment, but is not limited to the present invention
Skill person, without departing from the spirit and scope of the present invention, can make a little change and retouching, therefore protection scope of the present invention is worked as
It is defined depending on claims scope claimed.
Claims (10)
1. a kind of wooden barrel meal electric cooker with switch valve, it is characterised in that including：
Pot lid；
The cooker body is opened or be covered on to cooker body, the pot lid；
Inner bag, is arranged at the cooker body；
Steam frame, is arranged at the inner bag, and the bottom of the steam frame has multiple through holes；
Heating part, is arranged at the side of the inner bag；
Draining valve, is arranged at the cooker body, and the water in inner bag is discharged；
During food materials boiling, draining valve changes the water level in inner bag, and water floods the food materials in steam frame at least once, afterwards
Water is separated with food materials, and remaining water, food materials are cooked in the heating inner liner of heating part.
2. the wooden barrel meal electric cooker according to claim 1 with switch valve, it is characterised in that described with switch valve
Wooden barrel meal electric cooker also includes water storehouse and water intaking valve, and the water storehouse is arranged at the cooker body or pot lid, and the water intaking valve connects
Water storehouse is connect, the water in water storehouse is injected into inner bag.
3. the wooden barrel meal electric cooker according to claim 2 with switch valve, it is characterised in that described with switch valve
Wooden barrel meal electric cooker also includes the outer courage being arranged between inner bag and cooker body, and the first accommodation space is formed between inner bag and outer courage,
The second accommodation space is formed between outer courage and cooker body.
4. the wooden barrel meal electric cooker according to claim 3 with switch valve, it is characterised in that the water storehouse is arranged at
In the pot lid, one of interface of water intaking valve is connected by the side wall of pot lid with water storehouse, and another of water intaking valve connects
Mouth is connected by the side wall of outer courage with the first accommodation space, the water hole on the side wall of inner bag with the first accommodation space of connection.
5. the wooden barrel meal electric cooker according to claim 4 with switch valve, it is characterised in that the draining valve is wherein
One interface is connected by the side wall of outer courage with the first accommodation space, and another interface of draining valve is connected to outside cooker body.
6. the wooden barrel meal electric cooker according to claim 3 with switch valve, it is characterised in that the heating part includes：
Calandria, is fixed on the outside of the bottom of the outer courage or perisporium；
Cover body, is arranged on the outside of the bottom of the outer courage or perisporium, the cover body, which is worn, to be incident upon inside inner bag, is had on the cover body
Inlet opening and steam hole, calandria are connected with cover body, heat the water entered from inner bag in cover body, the water in cover body is drastically risen
Temperature.
7. the wooden barrel meal electric cooker according to claim 6 with switch valve, it is characterised in that the steam hole is located at institute
State the junction at faceshield side wall and top.
8. the wooden barrel meal electric cooker according to claim 1 with switch valve, it is characterised in that the steam frame includes support
Having on frame and the bed course being arranged between support frame and food materials, bed course has many ribs, adjacent two on through hole, support frame
Area between root ribs is more than or equal to the 1/8 of whole support frame excircle area.
9. the wooden barrel meal electric cooker according to claim 8 with switch valve, it is characterised in that two neighboring logical on bed course
Surface between hole is in ridge shape.
10. the wooden barrel meal electric cooker according to claim 2 with switch valve, it is characterised in that the water intaking valve is set
In in the pot lid and connection water storehouse and inner bag, one of interface of the draining valve is connected with inner bag, draining valve
Another interface is connected to outside cooker body.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710406206.8A CN106983358A (en) | 2017-06-01 | 2017-06-01 | Wooden barrel meal electric cooker with switch valve |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710406206.8A CN106983358A (en) | 2017-06-01 | 2017-06-01 | Wooden barrel meal electric cooker with switch valve |
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| CN106983358A true CN106983358A (en) | 2017-07-28 |
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| CN201710406206.8A Pending CN106983358A (en) | 2017-06-01 | 2017-06-01 | Wooden barrel meal electric cooker with switch valve |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113576239A (en) * | 2021-08-16 | 2021-11-02 | 珠海格力电器股份有限公司 | Electric cooker and cooking method thereof |
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Application publication date: 20170728 |