CN106983144A - A kind of deep processing health-care food composition for treating constipation - Google Patents

A kind of deep processing health-care food composition for treating constipation Download PDF

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Publication number
CN106983144A
CN106983144A CN201710236798.3A CN201710236798A CN106983144A CN 106983144 A CN106983144 A CN 106983144A CN 201710236798 A CN201710236798 A CN 201710236798A CN 106983144 A CN106983144 A CN 106983144A
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parts
extract
radish seed
constipation
health
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Inventor
杨晓惠
殷光玲
黄远英
韦经强
夏玉
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BY Health Co Ltd
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BY Health Co Ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/31—Brassicaceae or Cruciferae (Mustard family), e.g. broccoli, cabbage or kohlrabi
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/60—Moraceae (Mulberry family), e.g. breadfruit or fig
    • A61K36/605—Morus (mulberry)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/04—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing vitamins, antibiotics, other medicaments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts, essential oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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Abstract

The present invention relates to technical field of health care food, more particularly to a kind of deep processing health-care food composition for treating constipation.The health-care food composition is made up of mulberries extract and radish seed extract.Mulberries extract and radish seed extract compatibility can be effectively improved the constipation symptom of the elderly by health-care food composition of the present invention after, and effect is better than the effect that mulberries extract or radish seed extract are used alone, with synergistic function.Pressed candy of the present invention does not stick to one's teeth, and easily chews；The not sticking in tableting processes, compressibility is good, and candy surface is smooth.

Description

A kind of deep processing health-care food composition for treating constipation
Technical field
The present invention relates to technical field of health care food, more particularly to a kind of deep processing health food combination for treating constipation Thing.
Background technology
Constipation is clinically more typical symptom of digestive tract, refers to that excrement is detained too long in enteral, constipated obstructed, defecation week Phase extends, or the cycle is not long, and excrement matter is dry and hard, and it is difficult to discharge, or excrement matter is not hard, though there is awareness of defecation, but just without smooth disease.Work( Energy property constipation (Functional Constipation, FC) is to exclude enteron aisle, whole body organic disease and drug induced constipation Outside the functional disease using constipation as main disease, and can be with the symptom such as abdominal distension, dry, weak, burnout.Functional consitipation is again It is divided into constipation of slow-remove type and export-oriented constipation and mixed constipation.Contemporary society, dog-eat-dog causes operating pressure excessive, ring Border and psychological factor cause bowl evacuation habit to change, living standard improve after dietary structure great changes will take place (meat based on, feed It is excessively fine) etc. reason cause the constipation incidence of disease be in significantly raised trend, have a strong impact on the quality of life of people.
Reported according to domestic and foreign literature, the incidence of disease of constipation is 5%~25% for the whole world, China's incidence of disease is 10% ~15%, more than 60 years old the elderly accounts for the 18%~23% of morbidity crowd.Age of onset statistics shows that first peak is appeared in 30~39 years old, age of onset is pointed out to have rejuvenation trend, M-F 1:4.59.If using the main suit of " difficult defecation " as just Secret evaluation criteria, the incidence of disease can substantially exceed 50%.Clinically, functional consitipation accounts for more than the 50% of constipation.It is reported that Its crowd's total incidence is 6.07%~14.7%, and over-65s the elderly's illness rate is up to 40.2%.With reference to clinical general trend It is higher than young people for the elderly, women is more than male.Wherein in functional consitipation, constipation of slow-remove type accounts for 45.5%. Constipation of slow-remove type major clinical feature be Colonic transit motion slow down, intestinal contents by delaying, it is bright without awareness of defecation, defecation frequency Aobvious to reduce, auxiliary examination confirms to have that full stomach and intestine or Colon absorption delay or colonic activity is low.
Constipation plays an important role in the generation of some diseases, such as acne, mammary gland disease, alzheimer's disease, aging；More It may cause or aggravate other diseases, such as hypertension, acute myocardial infarction, cerebrovas-cularaccident.Even there is scholar to think just in recent years It is secret it is long-term it is refractory may make enteral carcinogenic substance extended residence time, increase the morbidity chance of colorectal cancer.
It currently there are the medicine of more treatment constipation, but middle-aged and old constipation or the such medicine of long-term taking If be easily caused more side effect, or even cause diarrhoea, stomachache, intestines problem etc..So far still lacking preferably improves The health products of constipation of old people.
The content of the invention
In view of this, the invention provides a kind of deep processing health-care food composition for treating constipation.The health food group Compound can be effectively improved the constipation symptom of the elderly, and effect is better than the effect that mulberries extract or radish seed extract are used alone Really.
In order to realize foregoing invention purpose, the present invention provides following technical scheme：
The invention provides a kind of health-care food composition, it is made up of mulberries extract and radish seed extract.
Radish seed extract：According to《Compendium of Materia Medica》Record, radish seed have lower gas Dingchuan, control phlegm, help digestion, de-swelling, profit Stool and urine acts on；The main body of consumption crowd of this product is the elderly, and habitual constipation is a kind of common disease of the elderly.It is old People is because the deficiency of qi in middle-jiao, visceral dysfunction, body fluid are short, large intestine loses and moistens, causes constipation the development of evil in febrile disease is powerless, belongs to the withered constipation in Tianjin.Clinically use Radish seed treatment senility habitual constipation has good curative effect.
Fructus Mori extract：Traditional Chinese Medicine thinks, mulberry fruit has enriching yin, tonifying liver, kidney tonifying, enriches blood, item, blacking hair and nourishing face, controls Treat insomnia and neurasthenia, it is antifatigue, anti-the effects such as treat constipation.Modern medicine study shows, mulberry fruit have enhancing immunologic function, Promote the growth of hematopoietic cell, prevent human body artery hardening, anti-mutagenesis, hypoglycemic, antiviral, anti-oxidant and continuity aging etc. from making With.
Present invention research finds mulberries extract and radish seed extract compatibility can significantly improve the elderly after Constipation symptom, effect is better than the effect that mulberries extract or radish seed extract are used alone.Result of study shows that mulberries are carried Take thing and radish seed extract that there is synergistic function.
Preferably, the mass ratio of mulberries extract and radish seed extract is (5~15):(3~6).
In the specific embodiment that the present invention is provided, the mass ratio of mulberries extract and radish seed extract is 5:6.
In the another specific embodiment that the present invention is provided, the mass ratio of mulberries extract and radish seed extract is 12: 4。
In the another specific embodiment that the present invention is provided, the mass ratio of mulberries extract and radish seed extract is 15: 3。
Preparing the medicine for the treatment of person in middle and old age's constipation present invention also offers the health-care food composition or improving person in middle and old age Application in the health products of constipation.
Present invention also offers a kind of pressed candy, including mulberries extract, radish seed extract, isomalt, Oligosaccharide, common oats fibre and magnesium stearate.
Oligosaccharide：FOS, xylo-oligosaccharide belong to prebiotics, and prebiotics is the food ingredients not being digested, Ke Yixuan Selecting property promote colon in a kind of or a few bacterium growth or activity and to host produce beneficial effect.The work of prebiotics With mainly having：By adsorbing enteric pathogenic bacteria in alimentary canal, it is promoted to be discharged with excrement, while also having defecating feces excretion；Quilt Intestinal beneficial flora is utilized, and promotes its growth and breeding, forms Tiny ecosystem competitive advantage, while some of beneficial bacterial metabolic generation resist Fungus matter and short chain fatty acids directly suppress the growth of exogenous pathogenic bacteria and the rotten bacterium of intestines, reduce the generation of noxious material；Stimulate Immune response, improves the immunity of body；Improve intestinal environment, prevent diarrhoea.Flora knot in all ages and classes colony enteron aisle Structure is different；Different prebioticses are different to the impact effect of probiotics, prebiotics of the same race to the action effects of different probiotics not yet Together.Compared to other prebioticses, FOS can remarkably promote the growth of bifidobacterium infantis；And xylo-oligosaccharide relatively tends to Promote long bifid, bifidobacterium adolescentis；Both are used in combination, and reach the effect that collaboration promotes.
FOS, xylo-oligosaccharide also have the advantage that：
1. low carious tooth：Carious tooth is mainly Streptococcus mutans etc. and sugar is generated into water-insoluble glucan, and is adhered to tooth Surface forms tartar.Acid-producing bacteria in oral cavity is attached to tartar top fermentation production acid, dissolves the inanimate matter of tooth, causes carious tooth. Oligosaccharide can not be by Streptococcus mutans etc. by the use of as the energy, and the glucosyl transferase that the bacterium produces can not be by oligosaccharide generation not The glucan of dissolubility and adherence.Oral cavity acid-producing bacteria ferments oligomeric glycogenetic lactic acid also far below the acid of fermentation sucrose generation. It is reported that oligosaccharide is difficult to make carious tooth pathogen aggegation, its lactic acid production generated on the flank of tooth is lower than sucrose by 23%~50%, dental caries Rate is well below sucrose.
2. indigestibility, low in calories：Oligosaccharide is not hydrolyzed by the enzyme in human saliva and small intestine digestive ferment, it is difficult to disappeared Change and absorb, be only capable of by Bifidobacterium selective use in large intestine, its tunning is short chain fatty acids, is difficult to be digested absorption, And calorie value is low, there is similar water-soluble dietary fiber, be difficult to cause obesity.
3. blood glucose is not influenceed：Intake FOS, xylo-oligosaccharide will not cause blood glucose value and insulin to raise, to by pancreas islet The synthesis of the hepatic glycogen of element control is diabetes and edible for patients with elevated blood pressure also without influence.
Common oats fibre：1. relax bowel：Different from the prebiotics such as oligosaccharide and water-soluble dietary fiber, common oats fibre is not Soluble dietary fiber, with very strong water holding capacity, is not absorbed by alimentary canal, but can absorb large quantity of moisture and swollen in large intestine Swollen, softer stool strengthens enterocinesia, stimulates intestinal wall to produce awareness of defecation sense, accelerates the discharge of stool, reaches the purpose relaxed bowel； 2. control body weight：Common oats fibre has the distinctive increase-volume of dietary fiber, water holding, holds the effect of oil, can after the water suction of stomach enteral Make stomach, enterectasis, produce satiety, reduce food-intake.The low heat value of other dietary fiber, is particularly conducive to fat-reducing personage's control Body weight.
Pressed candy of the prior art has stronger adhesiveness, and is difficult to chew, and have impact on the use of pressed candy Crowd, especially for the elderly.The present invention with the addition of after common oats fibre, can effectively improve fructose stick to one's teeth performance and Hardness, more suitable for the elderly, especially for the elderly with constipation.
Meanwhile, inventor has found that mulberries extract is sensitive to hot pressing in preparation process, is easily generated heat during tabletting so that pressure There is the phenomenon of sticking mould during piece, product is difficult to come off from mould.Inventor is it was unexpectedly observed that after addition common oats fibre, pressing Without sticking mould phenomenon during piece, pressed candy easily comes off from mould, the sticking to mould when addition of common oats fibre is for tabletting Phenomenon also has greatly improved.
Isomalt：Compared with sucrose or white granulated sugar, isomalt have relatively low sugariness, low carious tooth, It is low in calories, the features such as do not influence blood glucose.
Preferably, in parts by weight, each component consumption is：5~15 parts of mulberries extract, radish seed extract 3~6 Part, 25~40 parts of isomalt, 30~36 parts of oligosaccharide, 4~8 parts of common oats fibre, 0.5~1.5 part of magnesium stearate.
In the specific embodiment that the present invention is provided, in parts by weight, each component consumption is：6 parts of mulberries extract, Lay 5 parts of Fu seed extracts, 36 parts of isomalt, 32 parts of oligosaccharide, 5 parts of common oats fibre, 0.7 part of magnesium stearate.
In the another specific embodiment that the present invention is provided, in parts by weight, each component consumption is：Mulberries extract 12 Part, 4 parts of radish seed extract, 28 parts of isomalt, 30 parts of oligosaccharide, 5 parts of common oats fibre, 0.7 part of magnesium stearate.
Preferably, radish seed extract is Semen Raphani (parched) extract.
Preferably, oligosaccharide is FOS and/or xylo-oligosaccharide.
Preferably, oligosaccharide is the mixture of FOS and xylo-oligosaccharide.
In the specific embodiment that provides of the present invention, in the mixture of FOS and xylo-oligosaccharide, FOS with The mass ratio of xylo-oligosaccharide is 1:1.But the mass ratio of the two is not limited to this, any ratio can reach of the invention specific The close effect of embodiment.
In the embodiment that the present invention is provided, isomalt is isomalt particle.
Preferably, the pressed candy also includes compounding fruit glaze agent.
Preferably, in parts by weight, each component consumption is：5~15 parts of mulberries extract, radish seed extract 3~6 Part, 25~40 parts of isomalt, 30~36 parts of oligosaccharide, 4~8 parts of common oats fibre, 0.5~1.5 part of magnesium stearate, compounding 0.2~1 part of fruit glaze agent.
In the specific embodiment that the present invention is provided, in parts by weight, each component consumption is：6 parts of mulberries extract, Lay 5 parts of Fu seed extracts, 36 parts of isomalt, 32 parts of oligosaccharide, 5 parts of common oats fibre, 0.7 part of magnesium stearate compounds envelope 0.4 part of agent.
In the another specific embodiment that the present invention is provided, in parts by weight, each component consumption is：Mulberries extract 12 Part, 4 parts of radish seed extract, 28 parts of isomalt, 30 parts of oligosaccharide, 5 parts of common oats fibre, 0.7 part of magnesium stearate, compounding 0.42 part of fruit glaze agent.
Present invention also offers the preparation method of the pressed candy, comprise the following steps：
Mulberries extract, radish seed extract, isomalt, oligosaccharide, common oats fibre and magnesium stearate are mixed, Tabletting, obtains pressed candy.
In order to obtain preferable tabletting effect, it is to avoid sticking or unilateral hollow, rough, in tableting processes, as excellent Choosing, tabletting controls humidity to be 25%~45%.
Preferably, tabletting controls humidity to be 33%~37%.
In the specific embodiment that the present invention is provided, the humidity of tabletting is 35%.
Preferably, the step of also including being coated after tabletting.
In the embodiment that the present invention is provided, it is coated and is coated using compounding fruit glaze agent.
The invention provides a kind of health-care food composition and pressed candy for treating constipation.The health-care food composition by Mulberries extract and radish seed extract composition.The present invention one of has the advantages that：
(1) mulberries extract and radish seed extract compatibility can be effectively improved by health-care food composition of the present invention after The constipation symptom of the elderly, effect is better than the effect that mulberries extract or radish seed extract are used alone, and increases with collaboration Effect is acted on.
(2) pressed candy has stronger adhesiveness, and is difficult to chew, and pressed candy of the present invention with the addition of common oats fibre Afterwards, stick to one's teeth performance and the hardness of fructose can effectively be improved, more suitable for the elderly, candy slowly dissolves, and taste is mellow, Good in taste, aftertaste sense is strong.
(3) compatibility of pressed candy raw material selection prebiotics of the present invention, insoluble diedairy fiber and Chinese medical extract, respectively Using modern medicine and Traditional Chinese medical theory mechanism, gut flora is on the one hand adjusted by prebiotics, insoluble diedairy fiber, promoted Enter intestinal peristalsis, reach quick improvement diarrhoea or the purpose of constipation；On the other hand by enriching the blood to restore normal menstruation method, improve because gas is cloudy not Foot, dryness-heat stagnating in the interior, internal organs gas is not smooth, habitual constipation caused by deficiency of vital energy body fluid deficiency, liver kidney asthenia of essence and blood, is treated both principal and secondary aspect of disease so as to reach Purpose.
(4) hygroscopicity of pressed candy primary raw material mulberries extract of the present invention is stronger, in tableting processes, easily occurs Sticking, on the one hand can influence the outward appearance and quality of product, cause surface hollow, rough, be on the one hand easily caused drift or set It is standby to damage.Humidity is high or low all to cause the problems such as sticking, poor product quality, low production efficiency occurs in pressed candy.The present invention Found by studying, control tabletting ambient humidity, it becomes possible to preferably improve the sticking problem that tabletting is produced, appearance yield Significantly improve.
(5) pressed candy raw material compressibility of the present invention is poor, and poor compressibility can be solved the problems, such as by wet granulation, but together When product hardness can raise, be unfavorable for the elderly and chew edible, the present invention, which passes through to study, to be found, selects suitable supplementary product kind Isomaltose sugar alcohol and graininess, can preferably improve the compressibility of pressed candy, while hardness will not be too high.
Embodiment
The invention discloses a kind of health-care food composition and pressed candy for treating constipation, those skilled in the art can be with Present disclosure is used for reference, technological parameter realization is suitably modified.In particular, all similar replacements and change are to ability It is it will be apparent that they are considered as being included in the present invention for field technique personnel.The method of the present invention and application have been led to Cross preferred embodiment to be described, related personnel substantially can be not departing from present invention, in spirit and scope to this paper institutes The methods and applications stated are modified or suitably change is with combining, to realize and apply the technology of the present invention.
In the specific embodiment that the present invention is provided, the preparation method of pressed candy is as follows：
1st, weigh and get the raw materials ready.
Semen Raphani (parched) extract, Fructus Mori extract, FOS, xylo-oligosaccharide, isomalt particle input is mixed In conjunction machine, dog-house is covered with supporting closure, confirms to open mixer mixing 15-25 minutes, setting speed 8 after sealing Rev/min, then common oats fibre is put into, 10-22 revs/min of setting speed is mixed 4-7 minutes, then puts into magnesium stearate mixing 5min, extremely Mixed material uniform color, discharging.
2nd, tabletting.
Material is placed in tablet press machine hopper or after vacuum intake, tabletting electromechanical source is opened, sets pressure, rotating speed, It is 25%-45% to control humidity range, carries out tabletting.
3rd, it is coated.
Raw materials used or auxiliary material can be by the health-care food composition and pressed candy of the treatment constipation that the present invention is provided Market is bought.Mulberries extract, radish seed extract can make acquisition by oneself, also be commercially available.
With reference to embodiment, the present invention is expanded on further：
Test example 1
1st, experiment packet：
Test group 1：6 parts of 5 parts+radish seed extract of mulberries extract；
Test group 2：4 parts of 12 parts+radish seed extract of mulberries extract；
Test group 3：3 parts of 15 parts+radish seed extract of mulberries extract；
Control group 1：Mulberries extract；
Control group 2：Radish seed extract；
Control group 3：Blank；
Control group 4：9 parts of 2 parts+radish seed extract of mulberries extract；
Control group 5：1 part of 18 parts+radish seed extract of mulberries extract.
2nd, test method：
Tested using human experiment, select 160 volunteers, the age is 55-60 Sui, and constipation symptom is similar, at random It is divided into 8 groups, (the above-mentioned sample in addition to blank group passes through conventional pressure to 7 groups of subjects taking each group sample during testing daily Blade technolgy is made, and the relative usage of the active principle in each tablet is identical), dosage is conventional effective dose, and 4 tablet per days take altogether With 28d, control group 3 does not take any sample, the original Diet lifestyle of subject is not changed during 8 groups of subject's experiments.
Observation index and test method are as follows：Defecation condition is investigated, and according to difficult defecation degree, can be divided into 1-4 grades, 1 grade Normal for defecation, 2 grades are only bearing down, sense of discomfort, 3 grades be bearing down, sense of discomfort substantially, or have just frequency but a difficult defecation and And amount is few, 4 grades are often stomachache or anus burn feeling, influence defecation.1-4 grades are designated as 1-4 points respectively.
Fecal character is investigated：Fecal character is divided into 1-3 grades according to Bristol fecal character classification, 1 grade is as fragrant Intestines or snake, it is smooth and soft；Soft agglomerate, but be easily drained；2 grades are sausage character but agglomerate, loose bulk, as mud The excrement of shape；3 grades of hard groups for separation, as fruit stone, should not discharge.1-3 grades are designated as 1-3 points respectively.
3rd, experimental result：
The defecation condition and faecal condition of each group of table 1
Group Defecation frequency (times/week) Defecation condition Faecal condition
Test group 1 5.56±0.21 1.78±0.19 1.76±0.23
Test group 2 5.76±0.27 1.68±0.25 1.87±0.15
Test group 3 5.84±0.31 1.65±0.23 1.80±0.26
Control group 1 4.12±0.22 2.32±0.26 2.25±0.31
Control group 2 4.45±0.27 2.43±0.15 2.15±0.27
Control group 3 3.17±0.67 2.89±0.32 2.57±0.31
Control group 4 4.76±0.22 2.01±0.13 2.08±0.11
Control group 5 4.83±0.12 2.03±0.15 2.10±0.10
The experimental data of table 1 shows that defecation frequency, defecation condition, faecal condition are respectively provided with statistical significance, take test group After 1-3 product, obvious improvement, i.e. product of the invention are respectively provided with terms of defecation frequency, defecation condition and faecal condition Constipation can effectively be improved, and effect is better than each single dose.
Embodiment 1
Formula：36 parts of isomalt particle, 32 parts of oligosaccharide (wherein, 16 parts of FOS, 16 parts of xylo-oligosaccharide), 6 parts of mulberries extract, 5 parts of common oats fibre, 5 parts of radish seed extract, 0.7 part of magnesium stearate, 0.4 part of fruit glaze agent of compounding.
The specific method of pressed candy is：
1st, weigh and get the raw materials ready.
Semen Raphani (parched) extract, Fructus Mori extract, FOS, xylo-oligosaccharide, isomalt particle input is mixed In conjunction machine, dog-house is covered with supporting closure, confirms to open mixer mixing 15-25 minutes, setting speed 8 after sealing Rev/min, then common oats fibre is put into, 10-22 revs/min of setting speed is mixed 4-7 minutes, then puts into magnesium stearate mixing 5min, extremely Mixed material uniform color, discharging.
2nd, tabletting.Material is placed in tablet press machine hopper or after vacuum intake, tabletting electromechanical source is opened, sets pressure Power, rotating speed, it is 33-37% to control humidity range, carries out tabletting.
3rd, it is coated.
Embodiment 2
Formula：28 parts of isomalt particle, 30 parts of oligosaccharide (wherein, 15 parts of FOS, 15 parts of xylo-oligosaccharide), 12 parts of mulberries extract, 5 parts of common oats fibre, 4 parts of radish seed extract, 0.7 part of magnesium stearate, 0.42 part of fruit glaze agent of compounding.
The specific method of pressed candy is：
1st, weigh and get the raw materials ready.
Semen Raphani (parched) extract, Fructus Mori extract, FOS, xylo-oligosaccharide, isomalt particle input is mixed In conjunction machine, dog-house is covered with supporting closure, confirms to open mixer mixing 15-25 minutes, setting speed 8 after sealing Rev/min, then common oats fibre is put into, 10-22 revs/min of setting speed is mixed 4-7 minutes, then puts into magnesium stearate mixing 5min, extremely Mixed material uniform color, discharging.
2nd, tabletting.Material is placed in tablet press machine hopper or after vacuum intake, tabletting electromechanical source is opened, sets pressure Power, rotating speed, it is 33-37% to control humidity range, carries out tabletting.
3rd, it is coated.
Comparative example 1
Formula：36 parts of isomalt particle, 32 parts of oligosaccharide (wherein, 16 parts of FOS, 16 parts of xylo-oligosaccharide), 6 parts of mulberries extract, 5 parts of radish seed extract, 0.7 part of magnesium stearate, 0.4 part of fruit glaze agent of compounding.Compared with Example 1, not Add common oats fibre.
The specific method of pressed candy is：
1st, weigh and get the raw materials ready.
Semen Raphani (parched) extract, Fructus Mori extract, FOS, xylo-oligosaccharide, isomalt particle input is mixed In conjunction machine, dog-house is covered with supporting closure, confirms to open mixer mixing 15-25 minutes, setting speed 8 after sealing Rev/min, then magnesium stearate mixing 5min is put into, to mixed material uniform color, discharging.
2nd, tabletting.Material is placed in tablet press machine hopper or after vacuum intake, tabletting electromechanical source is opened, sets pressure Power, rotating speed, it is 33-37% to control humidity range, carries out tabletting.
3rd, it is coated.
Comparative example 2
Formula：28 parts of isomalt particle, 30 parts of oligosaccharide (wherein, 15 parts of FOS, 15 parts of xylo-oligosaccharide), 12 parts of mulberries extract, 5 parts of common oats fibre, 4 parts of radish seed extract, 0.7 part of magnesium stearate, 0.42 part of fruit glaze agent of compounding.
Processed according to the technique of embodiment 2, humidity is convenient value 50-65%, without individually control.
Comparative example 3
36 parts of lactose, 32 parts of oligosaccharide (wherein, 16 parts of FOS, 16 parts of xylo-oligosaccharide), 6 parts of mulberries extract, swallow 5 parts of wheat fiber, 5 parts of radish seed extract, 0.7 part of magnesium stearate, 0.4 part of fruit glaze agent of compounding.Compared with Example 1, lactose is used Replace isomalt particle.
Processed according to the technique of embodiment 1.
Comparative example 4
36 parts of isomaltitol powder end, 32 parts of oligosaccharide (wherein, 16 parts of FOS, 16 parts of xylo-oligosaccharide), mulberries 6 parts of extract, 5 parts of common oats fibre, 5 parts of radish seed extract, 0.7 part of magnesium stearate, 0.4 part of fruit glaze agent of compounding.With embodiment 1 Compare, isomalt particle is replaced with isomaltitol powder end.
Processed according to the technique of embodiment 1.
Test example 2
Embodiment 1,2 and comparative example 1-4 are subjected to improvement constipation, adhesiveness, sticking, unilateral rough and compressibility effect Experiment, it is specific as follows：
(1) effect of constipation is improved
According to the effect of embodiment 1, the technical scheme of the embodiment 2 checking present invention in terms of constipation is improved.
Tested using human experiment, select 60 volunteers, the age is 55-60 Sui, and constipation symptom is similar, random point For three groups, two groups of subjects take the health products of the present invention daily during testing, and dosage is 4 tablet per days, 28d is taken altogether, separately Outer one group is not taken health products, and the original Diet lifestyle of subject is not changed during three groups of subject's experiments.Observation index It is as follows with test method：
Defecation condition is investigated, according to difficult defecation degree, can be divided into 1-4 grades, and 1 grade is that defecation is normal, and 2 grades drop to only have Sense, sense of discomfort, 3 grades be bearing down, sense of discomfort substantially, or have just frequency but difficult defecation and amount is few, 4 grades are often stomachache or anus Door burn feeling, influences defecation.1-4 grades are designated as 1-4 points respectively.
Fecal character is investigated：Fecal character is divided into 1-3 grades according to Bristol fecal character classification, 1 grade is as fragrant Intestines or snake, it is smooth and soft；Soft agglomerate, but be easily drained；2 grades are sausage character but agglomerate, loose bulk, as mud The excrement of shape；3 grades of hard groups for separation, as fruit stone, should not discharge.1-3 grades are designated as 1-3 points respectively.
Experimental result is as follows：
The defecation condition and faecal condition of each group of table 2
Group Defecation frequency (times/week) Defecation condition Faecal condition
Embodiment 1 6.25±0.60 1.45±0.21 1.24±0.17
Embodiment 2 6.12±0.45 1.56±0.18 1.28±0.20
Control group 3.17±0.67 2.89±0.32 2.57±0.31
P values ＜ 0.01 ＜ 0.01 ＜ 0.01
The experimental data of table 2 shows that defecation frequency, defecation condition, faecal condition are respectively provided with statistical significance, take the present invention Embodiment 1, after 2 products, obvious improvement is respectively provided with terms of defecation frequency, defecation condition and faecal condition, i.e., it is of the invention Product can effectively improve constipation.
(2) effect of adhesiveness is improved
Technical scheme according to embodiment 1 and comparative example 1 has prepared pressed candy, and (tooth is bonded to adhesiveness On sample amount) carry out sample analysis.
As a result show, the candy of embodiment 1 is without situation about sticking to one's teeth, and the candy of comparative example 1 is (i.e. fine in no addition oat During dimension) situation about sticking to one's teeth is more more serious than embodiment 1.
(3) sticking, unilateral rough effect are improved.
The pressed candy that technical scheme according to embodiment 2 and comparative example 2 is prepared, to sticking, not only slide plate is carried out Analysis.
The sticking effect detection of table 3 (1000)
Sample Sample total tablet number Not only slide plate number
Embodiment 2 1000 2
Comparative example 2 1000 45
1000 pressed candies are manufactured according to embodiment 2 and comparative example 2 respectively, embodiment 2 controls of the present invention wet After degree, not only slide plate quantity is 2；Comparative example 2 uses traditional humidity parameter, and not only slide plate quantity is 45.Obviously after control humidity Candy tabletting sticking, rough situation can significantly be improved.
(4) effect of poor compressibility is improved
Technical scheme according to embodiment 1 and comparative example 3,4 has prepared pressed candy, and compressibility and hardness are carried out Sample analysis.
The compressibility effect detection of table 4 (N=3)
Sample Compressibility coefficient (%) Hardness (kg/cm2)
Embodiment 1 17±1.2 16.1±1.3
Comparative example 3 12±0.9 24.6±2.1
Comparative example 4 24±2.3 15.8±1.9
From the test data of table 4, the candy compressibility of embodiment 1 is good, and hardness is moderate；The candy of comparative example 3 can Pressure property is good, but hardness is too high, and chewiness is poor；The candy poor compressibility of comparative example 4, weight differential is larger, and hardness is moderate.Can See, that is, select granular isomalt to be obviously improved the compressibility and chewiness of candy.
Described above is only the preferred embodiment of the present invention, it is noted that for the ordinary skill people of the art For member, under the premise without departing from the principles of the invention, some improvements and modifications can also be made, these improvements and modifications also should It is considered as protection scope of the present invention.

Claims (10)

1. a kind of health-care food composition, it is characterised in that be made up of mulberries extract and radish seed extract.
2. health-care food composition according to claim 1, it is characterised in that the mulberries extract and the radish seed The mass ratio of extract is (5~15)：(3~6).
3. health-care food composition as claimed in claim 1 or 2 is preparing the medicine for the treatment of person in middle and old age's constipation or is improving person in middle and old age Application in the health products of constipation.
4. a kind of pressed candy, it is characterised in that including mulberries extract, radish seed extract, isomalt, oligomeric Sugar, common oats fibre and magnesium stearate.
5. pressed candy according to claim 4, it is characterised in that in parts by weight, each component consumption is：Mulberries are extracted 5~15 parts of thing, 3~6 parts of radish seed extract, 25~40 parts of isomalt, 30~36 parts of oligosaccharide, common oats fibre 4~8 Part, 0.5~1.5 part of magnesium stearate.
6. the pressed candy according to claim 4 or 5, it is characterised in that the oligosaccharide is FOS and/or oligomeric Xylose, the isomalt is isomalt particle.
7. the pressed candy according to any one of claim 4 to 6, it is characterised in that also including compounding fruit glaze agent.
8. the preparation method of pressed candy as any one of claim 4 to 7, it is characterised in that comprise the following steps：
Mulberries extract, radish seed extract, isomalt, oligosaccharide, common oats fibre and magnesium stearate are mixed, pressure Piece, obtains pressed candy.
9. preparation method according to claim 8, it is characterised in that the humidity of the tabletting is 25%~45%.
10. preparation method according to claim 8 or claim 9, it is characterised in that the step of also including being coated after the tabletting.
CN201710236798.3A 2017-04-12 2017-04-12 A kind of deep processing health-care food composition for treating constipation Pending CN106983144A (en)

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Application publication date: 20170728