CN106798348A - A kind of peeling method of sesame - Google Patents
A kind of peeling method of sesame Download PDFInfo
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- CN106798348A CN106798348A CN201510852141.0A CN201510852141A CN106798348A CN 106798348 A CN106798348 A CN 106798348A CN 201510852141 A CN201510852141 A CN 201510852141A CN 106798348 A CN106798348 A CN 106798348A
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- Prior art keywords
- sesame
- skin
- water
- shelled
- temperature
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N7/00—Peeling vegetables or fruit
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Spectrometry And Color Measurement (AREA)
Abstract
The invention discloses a kind of peeling method of sesame, the peeling method mainly by screening, immersion, play skin, secondary immersion, filtering, drying, color sorting, obtain the sesame that finished product these steps are peeled, the peeling method of sesame of the invention is soaked by by sesame using warm water, so that sesame adapts to uniform temperature, and sesame immersion can be caused that the moisture content of sesame increases, it is reduced and occurred phenomenon of reuniting or be gelatinized during the later stage beats skin.
Description
Technical field
The present invention relates to sesame manufacture field, more particularly to a kind of peeling method of sesame.
Background technology
Fiber and oxalate content are higher in sesame kind skin or cuticula, add its oil and dregs of rice color and luster
Deep, grouts are in bitter taste, and such sesame is used in food or some other sesame products, taste
Road and nutrition have all declined, so be typically necessary that decortication treatment is carried out to sesame, it is traditional
Peeling sesame method is removed the peel sesame using making skin machine, using sesame in skin machine is made phase
Mutual friction, the skin of such sesame can come off on sesame body, but in whole process, due to
Sesame friction each other easily cause temperature rising, easily cause the agglomerating phenomenon of sesame or
Gelatinization phenomenon, there is very big influence on the finished product after peeling sesame.
The content of the invention
The purpose of the present invention may be de- for peeling sesame method traditional in the prior art
Cause that reuniting or gelatinization phenomenon occurs in sesame during skin, therefore, providing a kind of the de- of sesame
Skin method, the peeling method solves sesame and is likely to occur reunion or gelatinization phenomenon.
To achieve the above object, the technical solution adopted by the present invention is：A kind of decortication side of sesame
Method, it is characterised in that its preparation process is as follows：
1) screen：Filter out the small particles material and some impurity things in sesame；
2) soak：30-40min will be soaked in sesame feeding water after screening, the temperature of water is
30-50℃；
3) skin is beaten：Sesame feeding is beaten into Pi Qizhong carry out beating skin and process, beating the skin time is
40-50min；
4) secondary immersion：2-3min is soaked in the sesame feeding water that will be beaten after skin, is then occurred
Segregation phenomenon, on water surface is sesame skin and some unsaturated sesames, under water be shelled sesame,
The temperature of water is natural temperature；
5) filter：Sesame and sesame skin in water surface during postsearch screening are removed,
Collection drops into shelled sesame in water；
6) dry：Shelled sesame after filtering is carried out into drying and processing, it is ensured that the moisture content of shelled sesame
It is 30-40%；
7) color sorting：Sesame after drying is carried out into color sorting treatment, variegated shelled sesame therein is removed
And variegated unsaturated sesame；
8) finished product is obtained：Shelled sesame will be obtained after color sorting to collect, it is then packed by specification
Can obtain finished product.
Further, the step 2) in first using 40-50 DEG C temperature immersion sesame
20-25min, then using 30-40 DEG C of temperature immersion sesame 10-15min.
Further, the step 6) in shelled sesame moisture content be 33-35%.
Beneficial effect：The peeling method of sesame of the invention is soaked by by sesame using warm water,
So that sesame adapts to uniform temperature, and sesame immersion can be caused that the moisture content of sesame increases,
Reduce it and occur phenomenon of reuniting or be gelatinized during the later stage beats skin.
Specific embodiment
Embodiment 1
A kind of peeling method of sesame, it is characterised in that its preparation process is as follows：
1) screen：Filter out the small particles material and some impurity things in sesame；
2) soak：30min will be soaked in sesame feeding water after screening, the temperature of water is
30-40 DEG C, wherein first using 40 DEG C of temperature immersion sesame 20min, then using 30 DEG C
Temperature immersion sesame 10min；
3) skin is beaten：Sesame feeding is beaten into Pi Qizhong carries out playing skin treatment, beats the skin time for 40min；
4) secondary immersion：2-3min is soaked in the sesame feeding water that will be beaten after skin, is then occurred
Segregation phenomenon, on water surface is sesame skin and some unsaturated sesames, under water be shelled sesame,
The temperature of water is natural temperature；
5) filter：Sesame and sesame skin in water surface during postsearch screening are removed,
Collection drops into shelled sesame in water；
6) dry：Shelled sesame after filtering is carried out into drying and processing, it is ensured that the moisture content of shelled sesame
It is 30；
7) color sorting：Sesame after drying is carried out into color sorting treatment, variegated shelled sesame therein is removed
And variegated unsaturated sesame；
8) finished product is obtained：Shelled sesame will be obtained after color sorting to collect, it is then packed by specification
Can obtain finished product.
Embodiment 2
A kind of peeling method of sesame, it is characterised in that its preparation process is as follows：
1) screen：Filter out the small particles material and some impurity things in sesame；
2) soak：35min will be soaked in sesame feeding water after screening, the temperature of water is
35-45 DEG C, wherein first using 45 DEG C of temperature immersion sesame 22min, then using 35 DEG C
Temperature immersion sesame 13min；
3) skin is beaten：Sesame feeding is beaten into Pi Qizhong carries out playing skin treatment, beats the skin time for 45min；
4) secondary immersion：2-3min is soaked in the sesame feeding water that will be beaten after skin, is then occurred
Segregation phenomenon, on water surface is sesame skin and some unsaturated sesames, under water be shelled sesame,
The temperature of water is natural temperature；
5) filter：Sesame and sesame skin in water surface during postsearch screening are removed,
Collection drops into shelled sesame in water；
6) dry：Shelled sesame after filtering is carried out into drying and processing, it is ensured that the moisture content of shelled sesame
It is 35%；
7) color sorting：Sesame after drying is carried out into color sorting treatment, variegated shelled sesame therein is removed
And variegated unsaturated sesame；
8) finished product is obtained：Shelled sesame will be obtained after color sorting to collect, it is then packed by specification
Can obtain finished product.
Embodiment 3
A kind of peeling method of sesame, it is characterised in that its preparation process is as follows：
1) screen：Filter out the small particles material and some impurity things in sesame；
2) soak：40min will be soaked in sesame feeding water after screening, the temperature of water is
40-50 DEG C, wherein first using 50 DEG C of temperature immersion sesame 25min, then using 40 DEG C
Temperature immersion sesame 15min；
3) skin is beaten：Sesame feeding is beaten into Pi Qizhong carries out playing skin treatment, beats the skin time for 50min；
4) secondary immersion：2-3min is soaked in the sesame feeding water that will be beaten after skin, is then occurred
Segregation phenomenon, on water surface is sesame skin and some unsaturated sesames, under water be shelled sesame,
The temperature of water is natural temperature；
5) filter：Sesame and sesame skin in water surface during postsearch screening are removed,
Collection drops into shelled sesame in water；
6) dry：Shelled sesame after filtering is carried out into drying and processing, it is ensured that the moisture content of shelled sesame
It is 40%；
7) color sorting：Sesame after drying is carried out into color sorting treatment, variegated shelled sesame therein is removed
And variegated unsaturated sesame；
8) finished product is obtained：Shelled sesame will be obtained after color sorting to collect, it is then packed by specification
Can obtain finished product.
Embodiment described above is only that the preferred embodiment of the present invention is described, and
It is non-that the spirit and scope of the present invention are defined.The premise of design concept of the present invention is not being departed from
Under, all variations and modifications that this area ordinary person makes to technical scheme,
Protection scope of the present invention should be dropped into.
Claims (3)
1. a kind of peeling method of sesame, it is characterised in that its preparation process is as follows：
1) screen：Filter out the small particles material and some impurity things in sesame；
2) soak：30-40min will be soaked in sesame feeding water after screening, the temperature of water is
30-50℃；
3) skin is beaten：Sesame feeding after immersion is beaten into Pi Qizhong carries out playing skin treatment, when beating skin
Between be 40-50min；
4) secondary immersion：2-3min is soaked in the sesame feeding water that will be beaten after skin, is then occurred
Segregation phenomenon, on water surface is sesame skin and some unsaturated sesames, under water be shelled sesame,
The temperature of water is natural temperature；
5) filter：Sesame and sesame skin in water surface during postsearch screening are removed,
Collection drops into shelled sesame in water；
6) dry：Shelled sesame after filtering is carried out into drying and processing, it is ensured that the moisture content of shelled sesame
It is 30-40%；
7) color sorting：Sesame after drying is carried out into color sorting treatment, variegated shelled sesame therein is removed
And variegated unsaturated sesame；
8) finished product is obtained：Shelled sesame will be obtained after color sorting to collect, it is then packed by specification
Can obtain finished product.
2. the peeling method of sesame as claimed in claim 1, it is characterised in that the step
It is rapid 2) in first using 40-50 DEG C temperature immersion sesame 20-25min, then using 30-40 DEG C
Temperature immersion sesame 10-15min.
3. the peeling method of sesame as claimed in claim 1, it is characterised in that the step
It is rapid 6) in shelled sesame moisture content be 33-35%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510852141.0A CN106798348A (en) | 2015-11-26 | 2015-11-26 | A kind of peeling method of sesame |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510852141.0A CN106798348A (en) | 2015-11-26 | 2015-11-26 | A kind of peeling method of sesame |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106798348A true CN106798348A (en) | 2017-06-06 |
Family
ID=58975982
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510852141.0A Pending CN106798348A (en) | 2015-11-26 | 2015-11-26 | A kind of peeling method of sesame |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110269258A (en) * | 2019-08-08 | 2019-09-24 | 杨建明 | A kind of pepper decortication mechanical exfoliation system and its peeling method |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4600593A (en) * | 1984-07-09 | 1986-07-15 | Cal-Flo Corporation | Method for removing skins from avocados |
| CN201270755Y (en) * | 2008-09-28 | 2009-07-15 | 王振华 | Continuous production equipment for water washing and peeling of sesame |
| CN102240653A (en) * | 2011-04-11 | 2011-11-16 | 南通粮食机械有限公司 | Process for washing sesame with water |
| CN103380921A (en) * | 2013-06-26 | 2013-11-06 | 安徽新桥工贸有限责任公司 | Processing method for sesame |
| CN103404947A (en) * | 2013-07-26 | 2013-11-27 | 安徽新桥工贸有限责任公司 | Sesame hulling method |
-
2015
- 2015-11-26 CN CN201510852141.0A patent/CN106798348A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4600593A (en) * | 1984-07-09 | 1986-07-15 | Cal-Flo Corporation | Method for removing skins from avocados |
| CN201270755Y (en) * | 2008-09-28 | 2009-07-15 | 王振华 | Continuous production equipment for water washing and peeling of sesame |
| CN102240653A (en) * | 2011-04-11 | 2011-11-16 | 南通粮食机械有限公司 | Process for washing sesame with water |
| CN103380921A (en) * | 2013-06-26 | 2013-11-06 | 安徽新桥工贸有限责任公司 | Processing method for sesame |
| CN103404947A (en) * | 2013-07-26 | 2013-11-27 | 安徽新桥工贸有限责任公司 | Sesame hulling method |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110269258A (en) * | 2019-08-08 | 2019-09-24 | 杨建明 | A kind of pepper decortication mechanical exfoliation system and its peeling method |
| CN110269258B (en) * | 2019-08-08 | 2024-03-22 | 杨建明 | Mechanical peeling system for pepper peeling and peeling method thereof |
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Application publication date: 20170606 |