CN1066884A - A kind of production method of body-building medicine liqueur - Google Patents

A kind of production method of body-building medicine liqueur Download PDF

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Publication number
CN1066884A
CN1066884A CN 92106583 CN92106583A CN1066884A CN 1066884 A CN1066884 A CN 1066884A CN 92106583 CN92106583 CN 92106583 CN 92106583 A CN92106583 A CN 92106583A CN 1066884 A CN1066884 A CN 1066884A
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CN
China
Prior art keywords
liquor
base
medicinal materials
chinese medicinal
radix astragali
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Pending
Application number
CN 92106583
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Chinese (zh)
Inventor
曹光荣
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Individual
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Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by Individual filed Critical Individual
Priority to CN 92106583 priority Critical patent/CN1066884A/en
Publication of CN1066884A publication Critical patent/CN1066884A/en
Pending legal-status Critical Current

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Abstract

A kind of production method of body-building medicine liqueur, adopting high quality liquor is base wine, with Chinese medicinal materials wolfberry fruit and the Radix Astragali through distilled water immersion, steam heating boil, extract technology such as filtration obtains leach liquor.Then with the can of matrix white spirit mixed.The materials aboundresources of the inventive method, moderate, technology is simple, be easy to popularize; The product cost of producing is low, mouthfeel good, free from extraneous odour, nourishing are strong, is the desirable good merchantable brand of health care.

Description

A kind of production method of body-building medicine liqueur
The present invention relates to a kind of production method of medicinal liquor; The production method that particularly relates to body-building medicine liqueur.
Medicinal liquor is the beverage with drinks and treatment or body-building dual-use function.Existing medicinal liquor is of a great variety, and item are differed.Have plenty of based on treatment, have plenty of, but most select materials rarely, cost an arm and a leg and be difficult to adapt to popular demand because of it based on healthcare; Also have then because of its specific peculiar smell, coup injury the sweet-smelling interest sense of former wine, thereby cause the glad excitement of making inquiries of people not high.
The method that the purpose of this invention is to provide a kind of simple possible is selected resourceful common Chinese medicine material for use, produces the mouthfeel that both keeps former wine alcohol fragrance, does not have the nourishing medicinal liquor of specific peculiar smell again.
Substance of the present invention is to be matrix with the high quality liquor, select aboundresources, moderate cost, the Chinese medicinal materials wolfberry fruit and the Radix Astragali that nourishing is strong for use, through meticulous boiling and filtration, leach effective ingredient wherein, then leaching liquid and matrix liquid mixing filling are made finished product.
The principle of the present invention's design is:
1, well-known, excessive pure cocktail party of drinking high density causes alcoholism, but thinks according to the traditional Chinese medical science, drinks the effect that stimulates circulation on a small quantity.Therefore, the present invention calculates the strict optimum concn of grasping and controlling matrix wine through science.
2, the Chinese medicine wolfberry fruit and the Radix Astragali all are considered as nourishing the health protection good merchantable brand at all times.Especially the granule wolfberry fruit that produces with China Ningxia Hui Autonomous Region has tangible kidney invigorating and YANG supporting, effect of prolonging life, (big grain wolfberry fruit tends to cause medicine heat, therefore should not select for use).The Radix Astragali quality that Shandong Zibo is produced is better, and its rhizome is used as medicine splendid tonifying yin effect, and there is the custom of boiling health with food together various places, China north and south.Therefore, select above two flavor Chinese medicine preparation system wine for use, the ideal effect that can obtain tonifying both YIN and YANG, physique enhancing and bone strengthening and promote longevity.
Specific embodiments of the present invention is as follows:
One, the effect of prescription and major ingredient:
Ethanol: 38~42 ° of liquor are base;
Matrimony vine: 50g butt/500ml liquor;
The Radix Astragali: 25g butt/500ml liquor.
Two, processing method:
1, the extract technology program of effective ingredient in the raw material: wolfberry fruit+Radix Astragali-distilled water immersion-steam heating boils-cools off-coarse filtration-fine filtering-essence filters-leave standstill-get the upper strata soup.
2, the optimum parameter value of extract technology:
The weight ratio of the wolfberry fruit and the Radix Astragali 2: 1;
The weight ratio of Chinese medicinal materials and distilled water 1: 4;
The soak time of distilled water:>6 hours;
Steam heating boiling time: 1-2 hour;
Cooling temperature:<40 ℃;
Filter sieve mesh: coarse filtration 40 orders, fine filtering 120 orders, smart filter multilayer gauze suction strainer;
Time of repose:<4 hours
3, the calculating of base liquor:
Obtain the liquor amount of adding by following formula, grasp ethanol concn between 38~42 ℃.
F = V 1 - ( V 1 - V 1 · X % ) V 1 + V 2 %
In the formula: V 1The weight of-base liquor;
V 2The weight of-Chinese medicine leach liquor;
Ethanol content (measuring earlier before the preparation) in the X%-base liquor;
Ethanol content in the F-finished product.
4, by calculation result, with Chinese medicine leach liquor and the can of base white spirit mixed.
In full scale production of the present invention and transporting procedures, should note:
1, can not use lead container;
2, matrimony vine, Radix Astragali soup, Ying Suiyong is with joining, and its time of leaving standstill and leaching all should not surpass 4 hours, in case rotten.Especially more will note summer.
3, two flavor Chinese medicines can the individual event side of going into, and consumption suitably increases.
Industrial scale of the present invention, it is changeable to look working condition, as long as possess following primary condition, and strict production by filling a prescription gets final product.
1, pulp digester: pottery, stainless steel, iron container all can;
2, purifier: 1M 3/ hour, one in 2.5 watts of motors of adapted;
3, reliable anti-counterfeit anti-theft measure to be arranged after the can.
4, according to industrial scale, optional can by hand or filling pipeline.
The selection resource richness of the inventive method is rich, and is moderate, technology simple, be easy to popularize; The product cost of producing is low, mouthfeel good, free from extraneous odour, nourishing are strong.Calculate by existing market price, finished product per jin is roughly equal to 4.31 yuan of costs.

Claims (2)

1, a kind of production method of body-building medicine liqueur adopts fine wine to do base wine, and leach liquor and its can of Chinese medicinal materials are made, and it is characterized in that:
(1) prescription of said base wine and Chinese medicinal materials leach liquor is: liquor-base:
Matrimony vine-50g butt/500ml liquor;
The Radix Astragali-25g butt/500ml liquor;
(2) the extract technology program of said Chinese medicinal materials is: and wolfberry fruit+Radix Astragali-distilled water immersion-steam heating boils-cools off-and coarse filtration-fine filtering-essence filters-leaves standstill-get the upper strata soup, optimum parameter value wherein is:
The weight ratio of the wolfberry fruit and the Radix Astragali 2: 1
The weight ratio of Chinese medicinal materials and distilled water 1: 4
The soak time of distilled water>6 hour
Steam heating boiling time 1~2 hour
Cooling temperature<40 ℃
Filter sieve mesh: coarse filtration 40 orders, fine filtering 120 orders, smart filter multilayer gauze suction strainer.
Time of repose<4 hour
(3) calculation formula of said base wine-liquor concentration is:
F = V 1 - ( V 1 - V 1 · X % ) V 1 + V 2 %
In the formula: V 1The weight of-base liquor;
V 2The weight of-Chinese medicine leach liquor;
Alcoholic acid content in the X%-base liquor
Ethanol content in the F-finished product.
2, according to the said production method of claim 1, it is characterized in that the ethanol concn of matrix liquor, its optimum control value is 38~42 °.
CN 92106583 1992-07-01 1992-07-01 A kind of production method of body-building medicine liqueur Pending CN1066884A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 92106583 CN1066884A (en) 1992-07-01 1992-07-01 A kind of production method of body-building medicine liqueur

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 92106583 CN1066884A (en) 1992-07-01 1992-07-01 A kind of production method of body-building medicine liqueur

Publications (1)

Publication Number Publication Date
CN1066884A true CN1066884A (en) 1992-12-09

Family

ID=4942241

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 92106583 Pending CN1066884A (en) 1992-07-01 1992-07-01 A kind of production method of body-building medicine liqueur

Country Status (1)

Country Link
CN (1) CN1066884A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1057224C (en) * 1997-03-12 2000-10-11 龙恩明 Rendu tonic wine
CN1059799C (en) * 1994-08-16 2000-12-27 赖奕琪 Method for preparation of spirulina wine
CN1087774C (en) * 1998-02-27 2002-07-17 王俊礼 Health wine
CN103627558A (en) * 2013-12-05 2014-03-12 安徽省金裕皖酒业有限公司 Lipid-reducing health-care beer
CN105331506A (en) * 2015-12-04 2016-02-17 广东橘香斋陈皮有限公司 Aromatic vinegar made from dried tangerine peels and production method and application thereof

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1059799C (en) * 1994-08-16 2000-12-27 赖奕琪 Method for preparation of spirulina wine
CN1057224C (en) * 1997-03-12 2000-10-11 龙恩明 Rendu tonic wine
CN1087774C (en) * 1998-02-27 2002-07-17 王俊礼 Health wine
CN103627558A (en) * 2013-12-05 2014-03-12 安徽省金裕皖酒业有限公司 Lipid-reducing health-care beer
CN103627558B (en) * 2013-12-05 2016-01-20 安徽省金裕皖酒业有限公司 A kind of Antilipemic health beer
CN105331506A (en) * 2015-12-04 2016-02-17 广东橘香斋陈皮有限公司 Aromatic vinegar made from dried tangerine peels and production method and application thereof

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