CN106616098A - Health beverage capable of moistening lung to arrest cough and preparation method thereof - Google Patents
Health beverage capable of moistening lung to arrest cough and preparation method thereof Download PDFInfo
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- CN106616098A CN106616098A CN201610852601.4A CN201610852601A CN106616098A CN 106616098 A CN106616098 A CN 106616098A CN 201610852601 A CN201610852601 A CN 201610852601A CN 106616098 A CN106616098 A CN 106616098A
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- 230000036541 health Effects 0.000 title claims abstract description 37
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- 238000002360 preparation method Methods 0.000 title claims abstract description 15
- 235000013361 beverage Nutrition 0.000 title abstract description 12
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 53
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 30
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a health beverage capable of moistening lung to arrest cough and a preparation method of the health beverage. The health beverage is prepared by blending the main raw materials ofpomegranate juice, fig juice, cactus juice, pear juice, a greenish lily flower extracting solution and a smoked plum extracting solution and the auxiliary materials of garlic polysaccharide, citric acid and honey. The various raw materials are reasonably combined in nutrients and effects, the synergistic effect is exerted, the health beverage has remarkable effects of clearing away heat and toxic materials, moistening lung to arrest cough, and improving immunity of the organism, is quite suitable for a patient with chronic pharyngitis, pharyngeal dryness, itching feelings and discomfortableness, the drinking taste is good, the nutrients are rich, after the health beverage is drunk for a long period of time, the effect of moistening lung to arrest cough of the health beverage is obviously better than the effect of any single component, and the health beverage has a better healthcare effect of moistening lung to arrest cough.
Description
Technical field
The present invention relates to a kind of health drink, specifically a kind of health drink with the function that moistens the lung and relieve the cough and its system
Preparation Method.
Background technology
The health theory of the traditional Chinese medical science stresses globality and systematicness, it is therefore an objective to prevention disease, preventives treatment of disease.With Traditional Chinese medical theory
To instruct, it then follows the Changing Pattern of yin-yang and five elements, science is carried out to human body and is taken good care of, keep life and health vigor.In recent years, with
The health care consciousness of China resident constantly strengthens, and people are constantly reached by force by the conditioning of various rational herbal cuisine or health food
Body is healthy and strong or prevents and treats the health-care effect of some chronic diseases.
Cough is a kind of modal symptom of breathing problem, and cough is a kind of protectiveness defense function of human body, by coughing
Cough, the secretion of respiratory tract can be discharged or endotracheal clothing is invaded, only cough and be referred to as dry cough without phlegm, it is seen that Yu Duo
Plant disease.Common chronic pharyngitis, pharyngeal drying has scratchiness and a sense of discomfort, and thus stimulates to send and cough sound.Cough can cause
Pharynx rear wall mucomembranous surface is coarse, there is the thin vessels of many expansions, and transparent little Bai bubbles are had when serious, if treating not in time,
Gradually pulmonary tuberculosis is transformed into by chronic pharyngitis.In existing medicine, what is had can not use cough due to wind-cold evil patient, and some medicines are then
Taste sweetness and bitterness, also injure stomach kidney, it is impossible to patient is comprehensively treated, and big drug also has larger side effect,
It is unsuitable for Long-Time Service.Functional beverage, also known as healthy beverage, refers to by the composition of natural nutrient in adjustment beverage and contains
Amount ratio, to adapt to the drink of some special population nutritional needs.Thus, a kind of safety of invention has no side effect, suitable population's length
The functional health-care food with excellent health-care effect that phase eats just is particularly important.
The content of the invention
For problems of the prior art, the invention provides a kind of health drink for moistening the lung and relieve the cough, the beverage is
With juice of my pomegranate, Ficus carica juice, cactus juice, pear juice, lily extract, dark plum extract as primary raw material, it is aided with garlic many
The allotment of sugar, citric acid and honey is made.Each raw material is reasonably combined in nutrition and effect, synergy, with significant heat-clearing
Removing toxic substances, the effect for moistening the lung and relieve the cough and improving immunity of organisms.
Present invention also offers the preparation method of the above-mentioned health drink that moistens the lung and relieve the cough.
The present invention is employed the following technical solutions：
A kind of health drink for moistening the lung and relieve the cough, it is made up of the raw material of following weight portion：Juice of my pomegranate 60-80 parts, without flower
Fruit juice 50-70 parts, cactus juice 20-40 parts, pear juice 20-40 parts, lily extract 10-20 parts, dark plum extract 5-15 parts,
Garlic polysaccharide 1-3 parts, citric acid 1-3 parts, honey 5-10 parts.
Preferably, the described health drink for moistening the lung and relieve the cough is made up of the raw material of following weight portion：70 parts of juice of my pomegranate, nothing
60 parts of flowers and fruits juice, 30 parts of cactus juice, 30 parts of pear juice, 15 parts of lily extract, 10 parts of dark plum extract, 2 parts of garlic polysaccharide,
2 parts of citric acid, 8 parts of honey.
The preparation method of the above-mentioned health drink for moistening the lung and relieve the cough, it is comprised the following steps：
(1) the plentiful pomegranate of a big, thin skin, fruit is selected, crust is pushed aside, fruit is taken out, fruit is put in beater,
The cold water stirring to pulp of 3 times of amounts is added, sieve removal filter residue after beating, obtains final product juice of my pomegranate, standby；
(2) big, seven to eight points of ripe figs are chosen, bulk is cut into, in adding beater, the water of 5 times of weight is put into
Stirring to pulp, filter residue is filtered to remove after beating, and to obtain Ficus carica juice standby；
(3) crust is removed in the cleaning of fresh cactus, shreds, 5-7min softenings are boiled in 90-95 DEG C of hot water, be put into multi-functional
It is beaten in shredding machine, is then filtered into fruit juice with the extruding of 40-60 mesh nylon cloth, 2 times of celestial beings is added in remaining cactus slag
People slaps the clear water of slag, and secondary extrusion filtration is carried out after stirring, and twice filtrate is mixed to prepare coarse filtration cactus juice；By coarse filtration
Cactus juice is heated to 80-85 DEG C of holding 2-3min, and cools down rapidly, then with 100-120 mesh nylon cloth refined filtrations, makes clarification
Cactus juice；
(4) high-quality pear is chosen, removes pericarp, be whittled into fritter and add in beater and add the water stirring of 3 times of weight to beat
Slurry, then sieves and leaches filter residue, obtains pear juice standby；
(5) it is 1g according to solid-liquid ratio by lily and cold water：20ml mixing immersion 1～2 hour, rear big fire is decocted to boiling
After change slow fire and continue to decoct 30 minutes, after suction filtration an extract and filter residue, 5 times of its weight are then added in filter residue
Cold water, is decocted to boiling with big fire and changes small fire decoction 30 minutes, and secondary raffinate is obtained after suction filtration；By an extract and secondary carry
Take liquid be mixed and heated to boiling after obtain final product lily extract within 15 minutes；
(6) water that 3 times of its weight is added in after dark plum is cleaned up soaks 1～2 hour, and rear big fire is decocted to boiling
After change slow fire continue decoct 30 minutes, filtrate is taken after filtration；Then the water of 5 times of its weight is added in filter residue, with big fire
Decoct to boiling and change small fire decoction 30 minutes, filter to take filtrate；The filtrate that merging is decocted twice obtains final product dark plum extract；
(7) by the juice of my pomegranate of above-mentioned preparation, Ficus carica juice, cactus juice, pear juice, lily extract, dark plum extract
Proportionally it is well mixed, is then added thereto to garlic polysaccharide and honey allotment, the further refined filtration of 200 mesh sieves；
(8) by the bland after refined filtration in the high pressure homogenizer of 20-25MPa homogeneous 15-20min, vacuum outgas 2-
3min, 65 DEG C of degassing temperature, more than the 80 DEG C filling coolings after 100 DEG C of sterilizing 5-10s get product.
Pomegranate has aid digestion, anti-gastric-ulcer, softening blood vessel, reducing blood lipid and blood sugar in inventive formulation, reduces cholesterol etc.
Several functions, can prevent coronary heart disease, heart disease, hypertension, the effect of can reach stomach invigorating and refresh oneself, whet the appetite, prolonging life.Nothing
Containing a large amount of glucose and fructose in flowers and fruits, sugar content is up to 20%.Simultaneously also containing protein, various vitamins (such as dimension life
Plain A, C, D etc.), more than 30 kinds of lipid material is also contained in fig, and most is neutral fats and glycolipid；In institute's fatty acids
68% is unrighted acid and a small amount of linoleic acid needed by human, and energy tonifying spleen benefit stomach, moistening lung and nourishing throat relaxes bowel.Celestial being
The palm has hypoglycemic, reducing blood lipid, blood pressure reduction effect.A piece of edible cactus are eaten daily, can just be eliminated courage unnecessary in vivo and be consolidated
Alcohol, fat and sugar point, so as to suppress artery sclerosis and obesity, play the promoting flow of qi and blood circulation, clearing heat and detoxicating and enhance metabolism
Effect.Pears contain protein, fat, sugar, crude fibre, the mineral matter such as calcium, phosphorus, iron, multivitamin etc., with reducing blood pressure,
Effect of replenishing the vital essence and removing heat.The patient for suffering from hypertension, heart disease, hepatitis, cirrhosis, Jing often eats a little pears and is very beneficial；Food can be promoted
Be intended to, help digest, and have diuresis defaecation and refrigeration function, can be used to keep the skin wet during hyperpyrexia and nutrition, also moistening lung, dissolving phlegm,
The effects such as heat-clearing, removing toxic substances.Lily is rich in protein, sugar, phosphorus, iron and various trace elements, with high medical value
And edibility.Dark plum contains the compositions such as citric acid, malic acid, butanedioic acid, carbohydrate, sitosterol, vitamin C, with preferable
Antibacterial action.For chronic cough of deficiency lung, protracted dysentery laxation, abnormal heat is quenched one's thirst, ascariasis of biliary tract vomiting stomachache, ascariasis of biliary tract.Also have it is anti-oxidant,
Dispelling fatigue, protection digestive system, orectic effect.
The invention has the beneficial effects as follows：The formula for health beverage of the present invention is scientific and reasonable, and each raw material are functionally mutually auxiliary
Coordinate, Synergistic, relieving cough and reducing sputum with nourishing Yin and moistening lung, clearing heat and detoxicating effect is very suitable for chronic pharyngitis, pharyngeal drying,
Have an edible for patients of scratchiness and sense of discomfort, and drink it is in good taste, it is nutritious, drink conveniently, it is eaten for a long time and moistens the lung and relieve the cough
Effect is significant is higher than the effect of any one-component, with the health-care effect for preferably moistening the lung and relieve the cough.
Specific embodiment
With reference to specific embodiment, the present invention is described in further detail.
Embodiment 1
A kind of health drink for moistening the lung and relieve the cough, it is made up of the raw material of following weight portion：60 parts of juice of my pomegranate, Ficus carica juice
50 parts, 20 parts of cactus juice, 20 parts of pear juice, 10 parts of lily extract, 5 parts of dark plum extract, 1 part of garlic polysaccharide, citric acid 1
Part, 5 parts of honey.
The above-mentioned health drink for moistening the lung and relieve the cough is prepared using following methods：
(1) the plentiful pomegranate of a big, thin skin, fruit is selected, crust is pushed aside, fruit is taken out, fruit is put in beater,
The cold water stirring to pulp of 3 times of amounts is added, sieve removal filter residue after beating, obtains final product juice of my pomegranate, standby；
(2) big, seven to eight points of ripe figs are chosen, bulk is cut into, in adding beater, the water of 5 times of weight is put into
Stirring to pulp, filter residue is filtered to remove after beating, and to obtain Ficus carica juice standby；
(3) crust is removed in the cleaning of fresh cactus, shreds, 5-7min softenings are boiled in 90-95 DEG C of hot water, be put into multi-functional
It is beaten in shredding machine, is then filtered into fruit juice with the extruding of 40-60 mesh nylon cloth, 2 times of celestial beings is added in remaining cactus slag
People slaps the clear water of slag, and secondary extrusion filtration is carried out after stirring, and twice filtrate is mixed to prepare coarse filtration cactus juice；By coarse filtration
Cactus juice is heated to 80-85 DEG C of holding 2-3min, and cools down rapidly, then with 100-120 mesh nylon cloth refined filtrations, makes clarification
Cactus juice；
(4) high-quality pear is chosen, removes pericarp, be whittled into fritter and add in beater and add the water stirring of 3 times of weight to beat
Slurry, then sieves and leaches filter residue, obtains pear juice standby；
(5) it is 1g according to solid-liquid ratio by lily and cold water：20ml mixing immersion 1～2 hour, rear big fire is decocted to boiling
After change slow fire and continue to decoct 30 minutes, after suction filtration an extract and filter residue, 5 times of its weight are then added in filter residue
Cold water, is decocted to boiling with big fire and changes small fire decoction 30 minutes, and secondary raffinate is obtained after suction filtration；By an extract and secondary carry
Take liquid be mixed and heated to boiling after obtain final product lily extract within 15 minutes；
(6) water that 3 times of its weight is added in after dark plum is cleaned up soaks 1～2 hour, and rear big fire is decocted to boiling
After change slow fire continue decoct 30 minutes, filtrate is taken after filtration；Then the water of 5 times of its weight is added in filter residue, with big fire
Decoct to boiling and change small fire decoction 30 minutes, filter to take filtrate；The filtrate that merging is decocted twice obtains final product dark plum extract；
(7) by the juice of my pomegranate of above-mentioned preparation, Ficus carica juice, cactus juice, pear juice, lily extract, dark plum extract
Proportionally it is well mixed, is then added thereto to garlic polysaccharide and honey allotment, the further refined filtration of 200 mesh sieves；
(8) by the bland after refined filtration in the high pressure homogenizer of 20-25MPa homogeneous 15-20min, vacuum outgas 2-
3min, 65 DEG C of degassing temperature, more than the 80 DEG C filling coolings after 100 DEG C of sterilizing 5-10s get product.
Embodiment 2
A kind of health drink for moistening the lung and relieve the cough, it is made up of the raw material of following weight portion：70 parts of juice of my pomegranate, Ficus carica juice
60 parts, 30 parts of cactus juice, 30 parts of pear juice, 15 parts of lily extract, 10 parts of dark plum extract, 2 parts of garlic polysaccharide, citric acid
2 parts, 8 parts of honey.
The preparation method of above-mentioned health drink is with embodiment 1.
Embodiment 3
A kind of health drink for moistening the lung and relieve the cough, it is made up of the raw material of following weight portion：80 parts of juice of my pomegranate, Ficus carica juice
70 parts, 40 parts of cactus juice, 40 parts of pear juice, 20 parts of lily extract, 15 parts of dark plum extract, 3 parts of garlic polysaccharide, citric acid
3 parts, 10 parts of honey.
The preparation method of above-mentioned health drink is with embodiment 1.
Health drink prepared by above-described embodiment 1-3 carries out sensory quality assessment.Evaluate scoring criterion such as table 1：
The health drink sensory evaluation standard of table 1
By through screening and 30 people for training specialty sensory evaluation person evaluation group is constituted to the whole of health drink of the present invention
Body local flavor, acidity, sugariness, bitter taste carry out evaluation marking, evaluate scores and are shown in Table 2.
The Analyses Methods for Sensory Evaluation Results of table 2
| Embodiment 1 | Embodiment 2 | Embodiment 3 | |
| Overall local flavor | 4.6 | 4.5 | 4.7 |
| Acidity | 4.2 | 4.5 | 4.6 |
| Sugariness | 4.3 | 4.5 | 4.5 |
| Bitter taste | 4.6 | 4.7 | 4.7 |
It is good in taste easily to connect from Table 2, it can be seen that the overall local flavor score of embodiment 1-3 is more than 4.5 points
The drink received.
Health drink human feeding trial of the present invention
Experimental subjects：Chronic bronchitis patient 480 is randomly selected, 10 groups are equally divided into, each group age compares without aobvious
Write sex differernce (p ＞ 0.05).
Experimental technique：1-3 groups patient drinks daily respectively the health drink of embodiment 1-3 preparation, daily in early supper
Drink 100ml within 1 hour afterwards；4-9 group patients are respectively adopted same method and dosage drink respectively corresponding single juice of my pomegranate,
Ficus carica juice, cactus juice, pear juice, lily extract and dark plum extract；Control group drinks daily the routine of same dose
Rock sugar pear juice obtained in preparation method.Result is observed after continuously eating 60 days.Experimental result：It is shown in Table 3.
Recovery from illness：Cough, phlegm, the clinical symptoms such as breathe heavily and be wholly absent；
Effectively：Cough, phlegm, breathe heavily etc. that clinical symptoms morbidity interval is elongated or number of incidences reduces more than half；
It is invalid：Cough, phlegm, the clinical symptoms such as breathe heavily without any significant change.
The experimental result of table 3 is counted
From above-mentioned experimental result the health drink for moistening the lung and relieve the cough of present invention preparation is can be seen that to chronic bronchial
Scorching people has treatment and adjustment effect well, and up to more than 97.9%, its obvious health-care efficacy is higher than market to its total effective rate
The conventional product rock sugar pear juice that moistens the lung and relieve the cough, also will than the effect superposition summation of any one-component or all components
It is good.This is due to the inventive method formula uniqueness, materials science, each component Synergistic, with the excellent work(for moistening the lung and relieve the cough
Effect.In addition, health drink of the invention is nutritious, promotes the absorption of body and utilizes, moreover it is possible to significantly increase body
Immunity, drinking can significantly improve the health status of body for a long time, be suitable for today's society in inferior health and chronic gas
The crowd of Guan Yan drinks.
Claims (3)
1. a kind of health drink for moistening the lung and relieve the cough, it is characterised in that it is made up of the raw material of following weight portion：Juice of my pomegranate 60-
80 parts, Ficus carica juice 50-70 parts, cactus juice 20-40 parts, pear juice 20-40 parts, lily extract 10-20 parts, dark plum extract
Liquid 5-15 parts, garlic polysaccharide 1-3 parts, citric acid 1-3 parts, honey 5-10 parts.
2. the health drink for moistening the lung and relieve the cough according to claim 1, it is characterised in that it is by the raw material of following weight portion
Make：70 parts of juice of my pomegranate, 60 parts of Ficus carica juice, 30 parts of cactus juice, 30 parts of pear juice, 15 parts of lily extract, dark plum are extracted
10 parts of liquid, 2 parts of garlic polysaccharide, 2 parts of citric acid, 8 parts of honey.
3. the preparation method of the health drink for moistening the lung and relieve the cough described in a kind of claim 1 or 2, it is characterised in that it include with
Lower step：
(1) the plentiful pomegranate of a big, thin skin, fruit is selected, crust is pushed aside, fruit is taken out, fruit is put in beater, added
The cold water stirring to pulp of 3 times of amounts, sieve removal filter residue after beating, obtains final product juice of my pomegranate, standby；
(2) big, seven to eight points of ripe figs are chosen, bulk is cut into, in adding beater, the water stirring of 5 times of weight is put into
Beating, filter residue is filtered to remove after beating, and to obtain Ficus carica juice standby；
(3) crust is removed in the cleaning of fresh cactus, shreds, 5-7min softenings are boiled in 90-95 DEG C of hot water, be put into multi-functional chopping
It is beaten in machine, is then filtered into fruit juice with the extruding of 40-60 mesh nylon cloth, 2 times of cactuses is added in remaining cactus slag
The clear water of slag, carries out secondary extrusion filtration after stirring, twice filtrate is mixed to prepare coarse filtration cactus juice；By the celestial being of coarse filtration
Palm juice is heated to 80-85 DEG C of holding 2-3min, and cools down rapidly, then with 100-120 mesh nylon cloth refined filtrations, makes the celestial being of clarification
People slaps juice；
(4) high-quality pear is chosen, removes pericarp, be whittled into the water stirring to pulp that fritter is added in beater and adds 3 times of weight, so
After sieve and leach filter residue, obtain pear juice standby；
(5) it is 1g according to solid-liquid ratio by lily and cold water：20ml mixing immersion 1～2 hour, rear big fire is decocted changes to boiling
Slow fire continues to decoct 30 minutes, after suction filtration an extract and filter residue, the cold of 5 times of its weight is then added in filter residue
Water, is decocted to boiling with big fire and changes small fire decoction 30 minutes, and secondary raffinate is obtained after suction filtration；By an extract and second extraction
Liquid is mixed and heated to after boiling and obtains final product lily extract in 15 minutes；
(6) water that 3 times of its weight is added in after dark plum is cleaned up soaks 1～2 hour, and rear big fire is decocted changes to boiling
Slow fire continues to decoct 30 minutes, and filtrate is taken after filtration；Then the water of 5 times of its weight is added in filter residue, with big fire decoct to
Small fire is changed after boiling to decoct 30 minutes, filters to take filtrate；The filtrate that merging is decocted twice obtains final product dark plum extract；
(7) by the juice of my pomegranate of above-mentioned preparation, Ficus carica juice, cactus juice, pear juice, lily extract, dark plum extract according to
Ratio is well mixed, and is then added thereto to garlic polysaccharide and honey allotment, the further refined filtration of 200 mesh sieves；
(8) by the bland after refined filtration in the high pressure homogenizer of 20-25MPa homogeneous 15-20min, vacuum outgas 2-3min,
65 DEG C of degassing temperature, more than the 80 DEG C filling coolings after 100 DEG C of sterilizing 5-10s, gets product.
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