CN106520469A - Fructus hippophae containing tea liquor for promoting blood circulation and removing stasis and preparation method of tea liquor - Google Patents
Fructus hippophae containing tea liquor for promoting blood circulation and removing stasis and preparation method of tea liquor Download PDFInfo
- Publication number
- CN106520469A CN106520469A CN201510584310.7A CN201510584310A CN106520469A CN 106520469 A CN106520469 A CN 106520469A CN 201510584310 A CN201510584310 A CN 201510584310A CN 106520469 A CN106520469 A CN 106520469A
- Authority
- CN
- China
- Prior art keywords
- parts
- sea
- buckthorn
- tea
- blood circulation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses fructus hippophae containing tea liquor for promoting blood circulation and removing stasis and a preparation method of the tea liquor. The tea liquor consists of the following raw materials in parts by weight: 20-25 parts of tea leaves, 3-5 parts of flos jasmini, 3-5 parts of bulbus lilii, 3-5 parts of pear blossom, 10-15 parts of fructus hippophae, 8-12 parts of concha haliotidis, 8-12 parts of moschus, 5-8 parts of ancients euphorbia stem, 5-8 parts of root of fructus trichosanthis, 5-8 parts of cortex albiziae, 5-8 parts of herba schizonepetae, 3-5 parts of flos sophorae immaturus, 3-5 parts of arillus longan, 3-5 parts of trapa incisa, 3-5 parts of ixeris chinensis nakai, 3-5 parts of paederia pertomentosa merr. ex Li, 15-25 parts of honey and 800-900 parts of grain liquor. The preparation method mainly comprises the following steps: 1, preparing tea liquid; 2, preparing mixed liquid; and 3, totally mixing the prepared liquid. The fructus hippophae containing tea liquor for promoting blood circulation and removing stasis provided by the invention has functions of promoting blood circulation and removing stasis, reducing phlegm and relieving chest stuffiness, promoting production of saliva and slaking thirst.
Description
Technical field
The present invention relates to field of food, particularly a kind of sea-buckthorn promoting blood circulation scattered silt tea wine and preparation method thereof.
Background technology
The history of white wine is of long standing and well established, be people entertain, it is celebrating when one of indispensable drink, but the alcohol content of white wine is higher, and other nutriment relative amounts are relatively low, after drinking, the beneficial effect of reality is little, at present, the number of China's long-term habits drinking white spirit is up to more than one hundred million, in this colony, due to long-term drinking white spirit, alcohol has caused injury to health.
With the progress of society, while the continuous improvement of people's living standard, the life stress of people, operating pressure is also all constantly increasing, simultaneously, due to living environment pollution it is increasingly serious, people's life is irregular, lack exercise, the system of people is also constantly declining, increasing people is in a kind of sub-health state, therefore, the health care consciousness of people constantly strengthens, idea is also being constantly updated, when requirement is drunk, the enjoyment drunk can not only be enjoyed, and will ensure healthy, and if wine has certain effect, different syndromes can be treated with alternatives to medication, more preferably.
And in tealeaves, contain multiple nutritional components, there is important physiological hygiene function to health, therefore tealeaves, Chinese medicine, grain wine are rationally effectively combined particularly significant, tea wine at present in China market is more rare, be in the research and development stage, thus be badly in need of on market it is a kind of have promoting blood circulation scattered silt,
Reduce phlegm and widen breast, promote the production of body fluid to quench thirst
Effect
Sea-buckthorn promoting blood circulation scattered silt tea wine and preparation method thereof.
The content of the invention
It is an object of the invention to provide a kind of
With promoting blood circulation scattered silt,
Reduce phlegm and widen breast, promote the production of body fluid to quench thirst
Effect
Sea-buckthorn promoting blood circulation scattered silt tea wine and preparation method thereof.
The purpose of the present invention is achieved through the following technical solutions:A kind of sea-buckthorn promoting blood circulation scattered silt tea wine, raw materials by weight portion, tealeaves 20-25 parts, Jasmine 3-5 parts, lily 3-5 parts, pear flower 3-5 parts, sea-buckthorn 10-15 parts, shell of seaear 8-12 parts, MOSCHUS 8-12 parts, Ancients Euphorbia Stem 5-8 parts, melon are withered root 5-8 parts, cortex albiziae 5-8 parts, schizonepeta 5-8 parts, sophora bud 3-5 parts, longan 3-5 parts, wild water chestnut 3-5 parts, bitter dish 3-5 part, white hair fevervine 3-5 parts, honey 15-25 parts, grain wine 800-900 parts.
A kind of described sea-buckthorn promoting blood circulation scattered silt tea wine, raw material presses preferred weight number, and 25 parts of tealeaves, 5 parts of Jasmine, 5 parts of lily, 5 parts of pear flower, 12 parts of sea-buckthorn, 10 parts of the shell of seaear, 10 parts of MOSCHUS, 7 parts of Ancients Euphorbia Stem, melon wither 6 parts of root, 6 parts of cortex albiziae, 6 parts of schizonepeta, 4 parts of the sophora bud, 4 parts of longan, wild 4 parts of water chestnut, 4 parts of bitter dish, 4 parts of white hair fevervine, 25 parts of honey, 900 parts of grain wine.
A kind of described sea-buckthorn promoting blood circulation scattered silt tea wine, raw material presses preferred weight number, and 23 parts of tealeaves, 4 parts of Jasmine, 4 parts of lily, 4 parts of pear flower, 10 parts of sea-buckthorn, 8 parts of the shell of seaear, 8 parts of MOSCHUS, 5 parts of Ancients Euphorbia Stem, melon wither 5 parts of root, 5 parts of cortex albiziae, 5 parts of schizonepeta, 3 parts of the sophora bud, 3 parts of longan, wild 3 parts of water chestnut, 3 parts of bitter dish, 3 parts of white hair fevervine, 20 parts of honey, 850 parts of grain wine.
A kind of described sea-buckthorn promoting blood circulation scattered silt tea wine, raw material presses preferred weight number, and 20 parts of tealeaves, 3 parts of Jasmine, 3 parts of lily, 3 parts of pear flower, 15 parts of sea-buckthorn, 12 parts of the shell of seaear, 12 parts of MOSCHUS, 8 parts of Ancients Euphorbia Stem, melon wither 8 parts of root, 8 parts of cortex albiziae, 8 parts of schizonepeta, 5 parts of the sophora bud, 5 parts of longan, wild 5 parts of water chestnut, 5 parts of bitter dish, 5 parts of white hair fevervine, 15 parts of honey, 800 parts of grain wine.
Described tealeaves is green tea, the one kind in black tea.
Described grain wine is liquor made from sorghum, big rice wine, one or more mixing in corn wine.
Described a kind of sea-buckthorn promoting blood circulation scattered silt tea wine and preparation method thereof, its preparation method are mainly comprised the following steps:
Step 1, preparation tea liquid:By weight, the tealeaves of selection high-quality, Jasmine, lily, pear flower, clear water are rinsed well, go the removal of impurity, mix after drying, crush in being subsequently placed in micronizer, obtain mixing fine powders, it is put in pot, the pure water of 5-10 times of quality, moderate heat is added to decoct 10-15 minutes, cooling, filter, obtain tea liquid;
Step 2, prepare mixed liquor:By weight, choose the sea-buckthorn of high-quality, the shell of seaear, MOSCHUS, Ancients Euphorbia Stem, melon withers root, cortex albiziae, schizonepeta, the sophora bud, longan, wild water chestnut, bitter dish, white hair fevervine, clean respectively and removal of impurities, crushed after removal of impurities, cross 60-80 mesh sieves, various raw materials after sieving are placed in mixer, mixing 30 minutes, obtain mixed-powder, mixed-powder is added water to cook into extraction 3 times, respectively plus 12 times, 10 times, 8 times of water, 60-90 minutes are decocted using moderate heat respectively, 45-60 minutes, 30-45 minutes, filter after decoction, three filtrates are mixed, obtain mixed liquor;
It is step 3, total mixed:By weight, grain wine, the honey of high-quality is chosen, addition tea liquid, mixed liquor are placed in mixing and stirring in glass container, and In Shade, sealing is put 35-40 days, takes out, and a kind of sea-buckthorn promoting blood circulation scattered silt tea wine is obtained.
In medicine:
Sea-buckthorn have functions that invigorate blood circulation scattered silt, reduce phlegm and widen breast, promote the production of body fluid to quench thirst, clearing away heat to stop diarrhea, cure mainly the illnesss such as traumatic injury, lung abscess, coughing with a lot of sputum, expiratory dyspnea, indigestion, hyperpyrexia impairment of yin, enteritis and dysentery, stomachache, amenorrhoea;The shell of seaear is calming the liver, heat extraction, tomorrow;Wind-yang and up-boring, dizziness of having a headache is controlled, frightened to jerk, hectic fever due to yin virtue heat, optic atrophy;MOSCHUS effect has analepsia of having one's ideas straightened out, blood circulation promoting and dispersing pathogen accumulation, lower tire of hastening parturition;Ancients Euphorbia Stem is subsided a swelling, and draws out pus by applying a plaster to the affected part, antidiarrheal;For acute gastroenteritis, malaria, treating swelling and pain by traumatic injury;The melon root that withers promotes the production of body fluid, and quenches the thirst, and fall fire is moisturized, apocenosis, detumescence;Control pyreticosis thirsty, quench one's thirst, jaundice, dryness of the lung hemoptysis, carbuncle swells, hemorrhoid complicated by anal fistula;Cortex albiziae
Xie Yu, and blood, calming heart, subduing inflammation;Control confused and worried, melancholy insomnia, lung carbuncle, carbuncle swells, scrofula, injured bone;
Schizonepeta
Deliver, wind-dispelling, regulating blood condition;Fries charcoal hemostasis;Cure cold heating, headache,
Abscess of throat
, apoplexy lockjaw, haematemesis, bleeding from five sense organs or subcutaneous tissue are had blood in stool;Uterine bleeding, postpartum anemic fainting;Carbuncle swells, sore scabies, scrofula;Ching-chieh effectiveness is identical, and only the power of diverging is stronger;Betelnutpalm male flower stomach invigorating;Quench the thirst;Cough-relieving;Master is thirsty;Cough;
The sophora bud
Cooling blood and hemostasis, clearing liver-fire;For having blood in stool, hemorrhoid blood, bloody flux, uterine bleeding, haematemesis, bleeding from five sense organs or subcutaneous tissue, the hot hot eyes of liver, dizziness of having a headache;
Longan
Shuttle gas, cough-relieving, anti-inflammatory;Control stomach trouble;
Wild water chestnut
Good efficacy to suffering from a deficiency of the kidney;Promote the production of body fluid to quench thirst;Removing toxicity for detumescence;Cure mainly weakness of the spleen and the stomach;Have loose bowels;Dysentery;Hot summer weather polydipsia;Insobriety;Sore swells;
Bitter dish
Heat-clearing, cool blood, removing toxic substances;Dysentery is controlled, jaundice, blood strangury, hemorrhoid complicated by anal fistula, malignant boil swell, and snake stings;White hair fevervine disappears having indigestion, wines used as antirheumatic
。
Beneficial effects of the present invention:One kind of the present invention
Sea-buckthorn promoting blood circulation scattered silt tea wine, tealeaves, Chinese medicine, grain wine are rationally effectively combined together, with good health-care effect, right
Traumatic injury, lung abscess
Deng
It is main
Disease
Card is served to varying degrees
Promoting blood circulation scattered silt,
Reduce phlegm and widen breast, promote the production of body fluid to quench thirst
Effect,
There are instant effect, pure natural, no side effectses.
The technological advantage of the present invention:1st, raw material science is selected, production technology is advanced;2nd, local flavor and the nutrition of raw material itself is kept, is easily absorbed by the body without spices and preservative in product;3rd, raw material sources are extensive, plus process line is short, the manufacture of product easy processing.
Specific embodiment
Embodiment 1
A kind of sea-buckthorn promoting blood circulation scattered silt tea wine, raw materials by weight portion, tealeaves 20-25 parts, Jasmine 3-5 parts, lily 3-5 parts, pear flower 3-5 parts, sea-buckthorn 10-15 parts, shell of seaear 8-12 parts, MOSCHUS 8-12 parts, Ancients Euphorbia Stem 5-8 parts, melon are withered root 5-8 parts, cortex albiziae 5-8 parts, schizonepeta 5-8 parts, sophora bud 3-5 parts, longan 3-5 parts, wild water chestnut 3-5 parts, bitter dish 3-5 part, white hair fevervine 3-5 parts, honey 15-25 parts, grain wine 800-900 parts.
A kind of described sea-buckthorn promoting blood circulation scattered silt tea wine, raw material presses preferred weight number, and 25 parts of tealeaves, 5 parts of Jasmine, 5 parts of lily, 5 parts of pear flower, 12 parts of sea-buckthorn, 10 parts of the shell of seaear, 10 parts of MOSCHUS, 7 parts of Ancients Euphorbia Stem, melon wither 6 parts of root, 6 parts of cortex albiziae, 6 parts of schizonepeta, 4 parts of the sophora bud, 4 parts of longan, wild 4 parts of water chestnut, 4 parts of bitter dish, 4 parts of white hair fevervine, 25 parts of honey, 900 parts of grain wine.
A kind of described sea-buckthorn promoting blood circulation scattered silt tea wine, raw material presses preferred weight number, and 23 parts of tealeaves, 4 parts of Jasmine, 4 parts of lily, 4 parts of pear flower, 10 parts of sea-buckthorn, 8 parts of the shell of seaear, 8 parts of MOSCHUS, 5 parts of Ancients Euphorbia Stem, melon wither 5 parts of root, 5 parts of cortex albiziae, 5 parts of schizonepeta, 3 parts of the sophora bud, 3 parts of longan, wild 3 parts of water chestnut, 3 parts of bitter dish, 3 parts of white hair fevervine, 20 parts of honey, 850 parts of grain wine.
A kind of described sea-buckthorn promoting blood circulation scattered silt tea wine, raw material presses preferred weight number, and 20 parts of tealeaves, 3 parts of Jasmine, 3 parts of lily, 3 parts of pear flower, 15 parts of sea-buckthorn, 12 parts of the shell of seaear, 12 parts of MOSCHUS, 8 parts of Ancients Euphorbia Stem, melon wither 8 parts of root, 8 parts of cortex albiziae, 8 parts of schizonepeta, 5 parts of the sophora bud, 5 parts of longan, wild 5 parts of water chestnut, 5 parts of bitter dish, 5 parts of white hair fevervine, 15 parts of honey, 800 parts of grain wine.
Described tealeaves is green tea, the one kind in black tea.
Described grain wine is liquor made from sorghum, big rice wine, one or more mixing in corn wine.
Embodiment 2
A kind of sea-buckthorn promoting blood circulation scattered silt tea wine and preparation method thereof, its preparation method are mainly comprised the following steps:
Step 1, preparation tea liquid:By weight, the tealeaves of selection high-quality, Jasmine, lily, pear flower, clear water are rinsed well, go the removal of impurity, mix after drying, crush in being subsequently placed in micronizer, obtain mixing fine powders, it is put in pot, the pure water of 5-10 times of quality, moderate heat is added to decoct 10-15 minutes, cooling, filter, obtain tea liquid;
Step 2, prepare mixed liquor:By weight, choose the sea-buckthorn of high-quality, the shell of seaear, MOSCHUS, Ancients Euphorbia Stem, melon withers root, cortex albiziae, schizonepeta, the sophora bud, longan, wild water chestnut, bitter dish, white hair fevervine, clean respectively and removal of impurities, crushed after removal of impurities, cross 60-80 mesh sieves, various raw materials after sieving are placed in mixer, mixing 30 minutes, obtain mixed-powder, mixed-powder is added water to cook into extraction 3 times, respectively plus 12 times, 10 times, 8 times of water, 60-90 minutes are decocted using moderate heat respectively, 45-60 minutes, 30-45 minutes, filter after decoction, three filtrates are mixed, obtain mixed liquor;
It is step 3, total mixed:By weight, grain wine, the honey of high-quality is chosen, addition tea liquid, mixed liquor are placed in mixing and stirring in glass container, and In Shade, sealing is put 35-40 days, takes out, and a kind of sea-buckthorn promoting blood circulation scattered silt tea wine is obtained.
Claims (6)
1. a kind of sea-buckthorn is invigorated blood circulation scattered silt tea wine, it is characterised in that:Raw materials by weight portion, tealeaves 20-25 parts, Jasmine 3-5 parts, lily 3-5 parts, pear flower 3-5 parts, sea-buckthorn 10-15 parts, shell of seaear 8-12 parts, MOSCHUS 8-12 parts, Ancients Euphorbia Stem 5-8 parts, melon are withered root 5-8 parts, cortex albiziae 5-8 parts, schizonepeta 5-8 parts, sophora bud 3-5 parts, longan 3-5 parts, wild water chestnut 3-5 parts, bitter dish 3-5 part, white hair fevervine 3-5 parts, honey 15-25 parts, grain wine 800-900 parts.
2. a kind of sea-buckthorn according to claim 1 is invigorated blood circulation scattered silt tea wine, it is characterised in that:Raw material presses preferred weight number, and 25 parts of tealeaves, 5 parts of Jasmine, 5 parts of lily, 5 parts of pear flower, 12 parts of sea-buckthorn, 10 parts of the shell of seaear, 10 parts of MOSCHUS, 7 parts of Ancients Euphorbia Stem, melon wither 6 parts of root, 6 parts of cortex albiziae, 6 parts of schizonepeta, 4 parts of the sophora bud, 4 parts of longan, wild 4 parts of water chestnut, 4 parts of bitter dish, 4 parts of white hair fevervine, 25 parts of honey, 900 parts of grain wine.
3. a kind of sea-buckthorn according to claim 1 is invigorated blood circulation scattered silt tea wine, it is characterised in that:Raw material presses preferred weight number, and 23 parts of tealeaves, 4 parts of Jasmine, 4 parts of lily, 4 parts of pear flower, 10 parts of sea-buckthorn, 8 parts of the shell of seaear, 8 parts of MOSCHUS, 5 parts of Ancients Euphorbia Stem, melon wither 5 parts of root, 5 parts of cortex albiziae, 5 parts of schizonepeta, 3 parts of the sophora bud, 3 parts of longan, wild 3 parts of water chestnut, 3 parts of bitter dish, 3 parts of white hair fevervine, 20 parts of honey, 850 parts of grain wine.
4. a kind of sea-buckthorn according to claim 1 is invigorated blood circulation scattered silt tea wine, it is characterised in that:Raw material presses preferred weight number, and 20 parts of tealeaves, 3 parts of Jasmine, 3 parts of lily, 3 parts of pear flower, 15 parts of sea-buckthorn, 12 parts of the shell of seaear, 12 parts of MOSCHUS, 8 parts of Ancients Euphorbia Stem, melon wither 8 parts of root, 8 parts of cortex albiziae, 8 parts of schizonepeta, 5 parts of the sophora bud, 5 parts of longan, wild 5 parts of water chestnut, 5 parts of bitter dish, 5 parts of white hair fevervine, 15 parts of honey, 800 parts of grain wine.
5. a kind of sea-buckthorn according to claim 1 is invigorated blood circulation scattered silt tea wine, it is characterised in that:Described tealeaves is green tea, the one kind in black tea, and grain wine is liquor made from sorghum, big rice wine, one or more mixing in corn wine.
6. a kind of sea-buckthorn promoting blood circulation scattered silt tea wine according to claim 1-5 and preparation method thereof, it is characterised in that:Its preparation method is mainly comprised the following steps:
Step 1, preparation tea liquid:By weight, the tealeaves of selection high-quality, Jasmine, lily, pear flower, clear water are rinsed well, go the removal of impurity, mix after drying, crush in being subsequently placed in micronizer, obtain mixing fine powders, it is put in pot, the pure water of 5-10 times of quality, moderate heat is added to decoct 10-15 minutes, cooling, filter, obtain tea liquid;
Step 2, prepare mixed liquor:By weight, choose the sea-buckthorn of high-quality, the shell of seaear, MOSCHUS, Ancients Euphorbia Stem, melon withers root, cortex albiziae, schizonepeta, the sophora bud, longan, wild water chestnut, bitter dish, white hair fevervine, clean respectively and removal of impurities, crushed after removal of impurities, cross 60-80 mesh sieves, various raw materials after sieving are placed in mixer, mixing 30 minutes, obtain mixed-powder, mixed-powder is added water to cook into extraction 3 times, respectively plus 12 times, 10 times, 8 times of water, 60-90 minutes are decocted using moderate heat respectively, 45-60 minutes, 30-45 minutes, filter after decoction, three filtrates are mixed, obtain mixed liquor;
It is step 3, total mixed:By weight, grain wine, the honey of high-quality is chosen, addition tea liquid, mixed liquor are placed in mixing and stirring in glass container, and In Shade, sealing is put 35-40 days, takes out, and a kind of sea-buckthorn promoting blood circulation scattered silt tea wine is obtained.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510584310.7A CN106520469A (en) | 2015-09-15 | 2015-09-15 | Fructus hippophae containing tea liquor for promoting blood circulation and removing stasis and preparation method of tea liquor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510584310.7A CN106520469A (en) | 2015-09-15 | 2015-09-15 | Fructus hippophae containing tea liquor for promoting blood circulation and removing stasis and preparation method of tea liquor |
Publications (1)
Publication Number | Publication Date |
---|---|
CN106520469A true CN106520469A (en) | 2017-03-22 |
Family
ID=58349054
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510584310.7A Pending CN106520469A (en) | 2015-09-15 | 2015-09-15 | Fructus hippophae containing tea liquor for promoting blood circulation and removing stasis and preparation method of tea liquor |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106520469A (en) |
-
2015
- 2015-09-15 CN CN201510584310.7A patent/CN106520469A/en active Pending
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106701457A (en) | Abrus cantoniensis hance heat-clearing dampness-removing tea wine and preparation method thereof | |
CN102936546B (en) | Health-care wine | |
CN106520469A (en) | Fructus hippophae containing tea liquor for promoting blood circulation and removing stasis and preparation method of tea liquor | |
CN106544239A (en) | A kind of Herba mesonae chinensiss clearing away summer-heat quenches one's thirst tea wine and preparation method thereof | |
CN106701453A (en) | Balsamiferou blumea herb tea liquor with functions of dispelling wind-evil and eliminating swelling and preparation method of balsamiferou blumea herb tea liquor | |
CN106434191A (en) | Abrus cantoniensis hance tea wine for clearing heat and promoting diuresis and preparation method thereof | |
CN106520466A (en) | Citronella skin tightening tea liquor and preparation method thereof | |
CN105055978A (en) | Pharmaceutical composition for treating alcoholic distention | |
CN106668353A (en) | Hui nationality traditional Chinese medicinal scorpion breast cancer treatment granule and preparation method thereof | |
CN106520467A (en) | Herb of viscid germander containing tea liquor capable of cooling blood and stopping bleeding and preparation method of tea liquor | |
CN106520472A (en) | Folium perillae exterior syndrome relieving and cold dispelling tea wine and preparation method thereof | |
CN106701443A (en) | Red psychotria leaf liquor with functions of dispelling wind and removing dampness and preparation method of red psychotria leaf liquor | |
CN106511739A (en) | Cortex mori radicis lung-purging asthma-relieving tea liquor and preparation method thereof | |
CN106544236A (en) | A kind of Folium et Caulis Indigoferae Tinctoriae heat-clearing and toxic substances removing tea wine and preparation method thereof | |
CN106520464A (en) | Heat-clearing and detoxifying Chinese olive tea wine and preparation method thereof | |
CN106520471A (en) | Mentha crispata containing tea liquor for dispelling wind and regulating qi and preparation method of tea liquor | |
CN106544234A (en) | A kind of climbing entada seed invigorating the spleen to benefit the lung tea wine and preparation method thereof | |
CN106701451A (en) | Japanese cayratia herb liquor capable of clearing heat and draining dampness, and preparation method thereof | |
CN106520470A (en) | Euphorbia inclica lam containing tea liquor capable of clearing heat and inducing diuresis and preparation method of tea liquor | |
CN106520468A (en) | Jasminum grandiflorum liver soothing and depression relieving tea wine and preparation method thereof | |
CN106520463A (en) | Teucrium viscidum toxin removing and swelling eliminating tea wine and preparation method thereof | |
CN106466406A (en) | A kind of Herb Polygoni Chinensiss' heat clearing and damp drying tea wine and preparation method thereof | |
CN106701459A (en) | Herba plantaginis tea wine for clearing heat and causing diuresis and preparation method thereof | |
CN106520462A (en) | Herba gendarussae containing tea liquor capable of expelling wind-damp and removing blood stasis and preparation method of tea liquor | |
CN106701455A (en) | Dried bitter gourd tea wine capable of clearing heat and relieving summer-heat and preparation method of dried bitter gourd tea wine |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170322 |