CN106509568A - Solid beverage containing Chinese walnuts and preparation method thereof - Google Patents
Solid beverage containing Chinese walnuts and preparation method thereof Download PDFInfo
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- CN106509568A CN106509568A CN201510572663.5A CN201510572663A CN106509568A CN 106509568 A CN106509568 A CN 106509568A CN 201510572663 A CN201510572663 A CN 201510572663A CN 106509568 A CN106509568 A CN 106509568A
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- solid beverage
- neotame
- powder
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- LRBQNJMCXXYXIU-NRMVVENXSA-N tannic acid Chemical compound OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-NRMVVENXSA-N 0.000 description 1
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- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention provides a solid beverage containing Chinese walnuts and a preparation method thereof. The solid beverage consists of main ingredients such as Chinese walnut powder, lotus root starch and groundnut meal. By virtue of reasonable compatibility of medicines and scientific preparation, the solid beverage is pleasant in fragrance, is mellow and lasting in taste, is well received by the vast number of trial crowds, is convenient to carry, is capable of reasonably replenishing various vitamins and trace elements needed by human bodies, and is worthy of popularization and application.
Description
Technical field
The present invention relates to a kind of solid beverage and preparation method thereof, in particular to a kind of solid beverage prescription containing Chinese walnut and preparation method thereof.
Background technology
Solid beverage referred to definite shape, such as graininess, lamellar, bulk, powder, needs Jing to rush the molten beverage that can just drink.
Compared with liquid beverage, solid beverage has following features：Quality significantly mitigates, and volume significantly diminishes, easy to carry；Raciness, instant capacity are good, applied range, drink conveniently；It is easy to keep health；Packaging is simple, convenient transportation.
All the time, solid beverage is because of numerous in variety, unique flavor, easily stored and enjoy consumers, especially those solid beverages rich in nutritional labelings such as vitamin, mineral, can supplement body metabolism desired nutritional in time, the good companion be unableing to do without in more becoming many people's lives.
The content of the invention
It is the preparation method for providing a kind of solid beverage containing main components such as Chinese walnut powder, peanut powder, Amylum Nelumbinis Rhizomatis and the solid beverage that the purpose of the present invention is.Solid beverage Jing science is processed, and remains the effective ingredient of raw material, and the preparation method of Jing science reaches the suitable solid beverage of not only nourishing healthy but also mouthfeel.
The formula ratio of each major ingredient of solid beverage of the present invention is as follows：Chinese walnut powder 15-30 parts, peanut powder 3-8 parts, Amylum Nelumbinis Rhizomatis 10-30 parts, edible essence 0.2-0.6 parts, dextrin 10-30 parts, erythritol 10-30 parts, neotame 0.1-0.3 parts, oligomeric galactose 6-12 parts, oligomeric xylose 1-3 parts, oligofructose 0.5-3 parts, thickening agent 0.2-0.6 parts.
Preferably, the formula ratio of each major ingredient of solid beverage of the present invention is as follows：15 parts of Chinese walnut powder, 8 parts of peanut powder, 10 parts of Amylum Nelumbinis Rhizomatis, 0.6 part of edible essence, 10 parts of dextrin, 30 parts of erythritol, 0.1 part of neotame, 12 parts of oligomeric galactose, 1 part of oligomeric xylose, 3 parts of oligofructose, 0.2 part of thickening agent.
Also preferably：30 parts of Chinese walnut powder, 3 parts of peanut powder, 30 parts of Amylum Nelumbinis Rhizomatis, 0.2 part of edible essence, 30 parts of dextrin, 10 parts of erythritol, 0.3 part of neotame, 6 parts of oligomeric galactose, 3 parts of oligomeric xylose, 0.5 part of oligofructose, 0.6 part of thickening agent.
Can also be：20 parts of Chinese walnut powder, 5 parts of peanut powder, 20 parts of Amylum Nelumbinis Rhizomatis, 0.4 part of edible essence, 20 parts of dextrin, 20 parts of erythritol, 0.2 part of neotame, 8 parts of oligomeric galactose, 2 parts of oligomeric xylose, 2 parts of oligofructose, 0.4 part of thickening agent.
Can also be：22 parts of Chinese walnut powder, 5 parts of peanut powder, 20 parts of Amylum Nelumbinis Rhizomatis, 0.45 part of edible essence, 20 parts of dextrin, 20 parts of erythritol, 0.15 part of neotame, 9 parts of oligomeric galactose, 2 parts of oligomeric xylose, 1 part of oligofructose, 0.5 part of thickening agent.
Present invention also offers the preparation method of Chinese walnut powder solid beverage, specially：Supplementary material is pressed into formula ratio weighing, is mixed, to uniform color, packaging, inspection are obtained final product.
The preparation method of solid beverage of the present invention, the production environment cleanliness factor of whole preparation process is 100,000 grades.
In solid beverage of the present invention, Semen Juglandiss, also known as Semen Juglandiss, Qiang's Fructus Persicae, are juglandaceae plant.With almond, Fructus anacardii, Semen coryli heterophyllae referred to as world-renowned " four big dry fruits ".Semen Juglandis contain abundant nutrient, contain 15 ~ 20 grams of protein, fatty more, 10 grams of carbohydrate per hectogram;And containing the various trace elements such as calcium needed by human, phosphorus, ferrum and mineral, and the multivitamin such as carotene, riboflavin.It is beneficial to human body, can strong brain.It is one of deep nut based food liked by common people.It is described as " long live ", " Solanum muricatum ".Semen Juglandiss can reduce absorption of the intestinal to cholesterol, beneficial to arteriosclerosis, hypertension and Coronary Heart Disease Patients, and Semen Juglandiss have functions that warming the lung Dingchuan and prevent cell senescence, moreover it is possible to effectively improve memory, slow down aging moist skin.Contain antibiotics in Semen Juglandiss leaveves, therefore also have functions that sterilization.
Semen arachidis hypogaeae fruit contains protein, fat, saccharide, vitamin A, vitamin B6, Vitamin E, vitamin K, and the nutritional labeling such as mineral calcium, phosphorus, ferrum, aminoacid containing 8 kinds of needed by human body and unsaturated fatty acid, containing materials such as lecithin, choline, carotene, crude fibres.Fat content is 44%-45%, and protein content is 24-36%, and sugar content is 20% or so.Containing abundant vitamin B2, PP, A, D, E, calcium and ferrum etc..And containing multivitamins such as thiamine, riboflavin, nicotinic acids.There are the brain cell development for promoting people, the effect of hypermnesis.
Rhizoma Nelumbiniss clearing away heat and cooling blood, has clearing away heat and cooling blood to act on, and can be used to treat hot disease；The many liquid of Rhizoma Nelumbiniss sweet in the mouth, epistaxis thirsty to calentura, spitting of blood, hematochezia person are especially useful；Contain mucus albumen and dietary fiber in Rhizoma Nelumbiniss, can combine with cholate in human body, the cholesterol in food and triglyceride so as to discharge from feces, so as to reduce the absorption of lipid.Rhizoma Nelumbiniss give out a kind of unique delicate fragrance, also contain tannin, have certain invigorating the spleen to arrest diarrhea effect, and energy appetite stimulator, facilitating digestion, during appetizing is strong, are beneficial to anorexia, and inappetence person get well；The nutritive value of Rhizoma Nelumbiniss is very high, and rich in trace element such as ferrum, calcium, phytoprotein, vitamin and content of starch are also very abundant, has obvious benefiting vital QI and blood, strengthens body immunity effect.Therefore the traditional Chinese medical science claims which：" main invigorating middle warmer is reposed, physical strength profiting "；Rhizoma Nelumbinis contain substantial amounts of tannic acid, have vasoconstrictive to act on, and can be used to stop blooding.Rhizoma Nelumbinis can also removing heat from blood, dissipate blood, the traditional Chinese medical science think its hemostasis and do not stay the stasis of blood, be the diet good food of calentura mass formed by blood stasis.
, using the technology directly crushed, as most as possible saves nutritional labeling therein, it is easy to be absorbed by the body, so as to the performance effect of greater role for Chinese walnut, Semen arachidis hypogaeae in solid beverage of the present invention, Rhizoma Nelumbiniss.By rational formula, many main components together constitute this solid beverage pleasant aroma, the soft unique oral sensations of mellow silk floss.It is solid beverage taking convenience of the present invention, in good taste, have extraordinary nourishing healthy effect to human body, and be readily transported, storage period is long, is suitable to promote in crowd, be at home, the non-defective unit of travelling indispensability.
Solid beverage obtained in embodiment 1 is tested, Jing trial populations show, the characteristics of solid beverage of the present invention has pleasant aroma, special taste, obtained the accreditation of many people.Referring to table 1.
Table 1
Specific embodiment
The present invention is described in further detail below by specific embodiment, to help understanding present disclosure.
Embodiment 1
Chinese walnut powder 220g, peanut powder 50g, Amylum Nelumbinis Rhizomatis 200g, walnut essence 3g, walnut essence 1.5g, resistant dextrin 200g, erythritol 200g, neotame 1.5g, oligomeric galactose 90g, oligomeric xylose 20g, oligofructose 10g, thickening agent 5g
Preparation method is：
Supplementary material is pressed into formula ratio weighing, is mixed, to uniform color, packaging, inspection are obtained final product.
Embodiment 2
Chinese walnut powder 300g, peanut powder 30g, Amylum Nelumbinis Rhizomatis 300g, walnut essence 2g, walnut essence 2.5g, resistant dextrin 300g, erythritol 100g, neotame 3g, oligomeric galactose 60g, oligomeric xylose 30g, oligofructose 5g, thickening agent 6g
Preparation method is：
Supplementary material is pressed into formula ratio weighing, is mixed, to uniform color, packaging, inspection are obtained final product.
Embodiment 3
Chinese walnut powder 200g, peanut powder 50g, Amylum Nelumbinis Rhizomatis 200g, walnut essence 4g, resistant dextrin 200g, erythritol 200g, neotame 2g, oligomeric galactose 80g, oligomeric xylose 20g, oligofructose 20g, thickening agent 4g
Preparation method is：
Supplementary material is pressed into formula ratio weighing, is mixed, to uniform color, packaging, inspection are obtained final product.
Embodiment 4
Chinese walnut powder 150g, peanut powder 80g, Amylum Nelumbinis Rhizomatis 100g, vanilla 3g, walnut essence 3g, resistant dextrin 100g, erythritol 300g, low power neotame 1g, oligomeric galactose 120g, oligomeric xylose 10g, oligofructose 30g, thickening agent 2g
Preparation method is：
Supplementary material is pressed into formula ratio weighing, is mixed, to uniform color, packaging, inspection are obtained final product.
Claims (8)
1. a kind of solid beverage containing Chinese walnut powder, it is characterised in that the beverage is made up of the raw material of following weight portion：Chinese walnut powder 15-30 parts, peanut powder 3-8 parts, Amylum Nelumbinis Rhizomatis 10-30 parts, edible essence 0.2-0.6 parts, resistant dextrin 10-30 parts, erythritol 10-30 parts, neotame 0.1-0.3 parts, oligomeric galactose 6-12 parts, oligomeric xylose 1-3 parts, oligofructose 0.5-3 parts, thickening agent 0.2-0.6 parts.
2. solid beverage according to claim 1, it is characterised in that the weight portion of each raw material of the beverage is as follows：15 parts of Chinese walnut powder, 8 parts of peanut powder, 10 parts of Amylum Nelumbinis Rhizomatis, 0.6 part of edible essence, 10 parts of resistant dextrin, 30 parts of erythritol, 0.1 part of neotame, 12 parts of oligomeric galactose, 1 part of oligomeric xylose, 3 parts of oligofructose, 0.2 part of thickening agent.
3. solid beverage according to claim 1, it is characterised in that the weight portion of each major ingredient of the beverage is as follows：30 parts of Chinese walnut powder, 3 parts of peanut powder, 30 parts of Amylum Nelumbinis Rhizomatis, 0.2 part of edible essence, 30 parts of resistant dextrin, 10 parts of erythritol, 0.3 part of neotame, 6 parts of oligomeric galactose, 3 parts of oligomeric xylose, 0.5 part of oligofructose, 0.6 part of thickening agent.
4. solid beverage according to claim 1, it is characterised in that the weight portion of each major ingredient of the beverage is as follows：20 parts of Chinese walnut powder, 5 parts of peanut powder, 20 parts of Amylum Nelumbinis Rhizomatis, 0.4 part of edible essence, 20 parts of resistant dextrin, 20 parts of erythritol, 0.2 part of neotame, 8 parts of oligomeric galactose, 2 parts of oligomeric xylose, 2 parts of oligofructose, 0.4 part of thickening agent.
5. solid beverage according to claim 1, it is characterised in that the weight portion of each major ingredient of the beverage is as follows：22 parts of Chinese walnut powder, 5 parts of peanut powder, 20 parts of Amylum Nelumbinis Rhizomatis, 0.45 part of edible essence, 20 parts of resistant dextrin, 20 parts of erythritol, 0.15 part of neotame, 9 parts of oligomeric galactose, 2 parts of oligomeric xylose, 1 part of oligofructose, 0.5 part of thickening agent.
6. according to the arbitrary described solid beverage of claim 1-5, it is characterised in that edible essence is walnut essence and/or vanilla；Neotame is low power neotame.
7. according to the preparation method of the arbitrary described solid beverage of claim 1-5 it is：Supplementary material is pressed into formula ratio weighing, is mixed, to uniform color, packaging, inspection are obtained final product.
8. the preparation method of solid beverage according to claim 7, it is characterised in that production environment cleanliness factor is 100,000 grades.
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| CN107183197A (en) * | 2017-06-23 | 2017-09-22 | 上海沁果心饮品有限公司 | A kind of nut breast and its production method |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102687750A (en) * | 2012-06-13 | 2012-09-26 | 杭州诺伽特健康科技有限公司 | Weight losing and meal replacement protein type solid beverage |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN102687750A (en) * | 2012-06-13 | 2012-09-26 | 杭州诺伽特健康科技有限公司 | Weight losing and meal replacement protein type solid beverage |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN107183197A (en) * | 2017-06-23 | 2017-09-22 | 上海沁果心饮品有限公司 | A kind of nut breast and its production method |
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Application publication date: 20170322 |