CN106473138A - Donkey-hide gelatin ginseng protein powder and preparation method thereof - Google Patents
Donkey-hide gelatin ginseng protein powder and preparation method thereof Download PDFInfo
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- CN106473138A CN106473138A CN201610852682.8A CN201610852682A CN106473138A CN 106473138 A CN106473138 A CN 106473138A CN 201610852682 A CN201610852682 A CN 201610852682A CN 106473138 A CN106473138 A CN 106473138A
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention relates to a kind of donkey-hide gelatin ginseng protein powder and preparation method thereof, donkey-hide gelatin ginseng protein powder is with donkey-hide gelatin and ginseng as major ingredient, coix seed, Rhizoma Polygonati extract, soyabean protein powder and PURE WHEY etc. is equipped with, donkey-hide gelatin ginseng protein powder bag is made by techniques such as enzymolysis, crushing, mixing.Beneficial effects of the present invention are：Soyabean protein powder is converted it into low molecule Soyprotein peptide by enzymatic isolation method with ginseng and donkey-hide gelatin as primary raw material by the donkey-hide gelatin ginseng protein powder of the present invention, provides top quality protein for human body after mixing with PURE WHEY；In addition the donkey-hide gelatin ginseng protein powder that other raw materials such as red date extract, Rhizoma Polygonati extract and wolfberry fruit extract are made has the effects such as improving body immunity, adjust body metabolism, improve blood circulation, nourishing qi and blood.
Description
Technical field
The invention belongs to food processing field, and in particular to a kind of donkey-hide gelatin ginseng protein powder and preparation method thereof.
Background technology
The another name of ginseng is yellow ginseng, smart, god is careless, the king of hundred grass, be one of well-known " northeast Triratna ", be famous
Strong tonic, it is adaptable to adjust blood pressure, recover cardiac function, neurasthenia and the disease such as in poor health, also have eliminating the phlegm, stomach invigorating,
The effects such as diuresis, excitement.
Donkey-hide gelatin is the skin of equine species donkey, through decocting, concentrating the solid gum made, originates in from general Donga area of Shandong Province, extremely
Modern existing nearly 3,000 years history.Donkey-hide gelatin is traditional nourishing top grade, panacea of enriching blood, medicine-food two-purpose, long-term taking can blood-supplementing blood-nourishing,
Beauty face-whitening-nourishing, anti-aging, antifatigue, enhance immunity, are suitable for crowd extensive.
A kind of nourishment food replenishers for specific crowd of albumen powder, as amino acid supplementation food, can for child,
Old man, sport people, preoperative and postoperative patient and people to lose weight provide because protein loss provide required its purposes of nutrition be for
The people for lacking protein supplements protein.But the albumen powder that sells on the market contains more additive, or in order to reduce into
This is with soyabean protein powder as primary raw material, and is directly appended in finished product without process, non-digestible, nutrition species
Single, tonic effect is not obvious.
Content of the invention
In order to solve the problems referred to above of prior art presence, the invention provides a kind of donkey-hide gelatin ginseng protein powder and its preparation
Method.The present invention has nourishing qi and blood, strengthens the effect of immunity.
The technical solution adopted in the present invention is：A kind of donkey-hide gelatin ginseng protein powder, including the raw material of following weight portion：Donkey-hide gelatin
5-15 part, ginseng 3-7 part, coix seed 8-12 part, Rhizoma Polygonati extract 8-12 part, Se-enriched yeast 3-5 part, wolfberry fruit extract 8-12
Part, red date extract 3-7 part, soyabean protein powder 100-200 part and PURE WHEY 40-60 part.
Further, including the raw material of following weight portion：10 parts of donkey-hide gelatin, 5 parts of ginseng, 10 parts of coix seed, Rhizoma Polygonati extract
10 parts, 4 parts of Se-enriched yeast, 10 parts of wolfberry fruit extract, 5 parts of red date extract, 150 parts of soyabean protein powder and PURE WHEY 50
Part.
A kind of preparation method of described donkey-hide gelatin ginseng protein powder, comprises the following steps：
(1) enzymatic hydrolysis of soybean albumen powder：After soyabean protein powder to be added 10-15 times of its weight of water dissolves, 85 are heated to
10min is incubated after DEG C, 55-60 DEG C is then cooled to, pH is adjusted to 8.5-9.5, after insulation 10min, add alkali protease to carry out the
Primary enzymolysis, keep pH and temperature-resistant in the first time enzymolysis process, the time of the first time enzymolysis is that 2.5-3.5 is little
When, then boiling water bath goes out enzyme 10-15min；Then, 45-50 DEG C is cooled to, and pH is adjusted to 6.5-7.5, adds after insulation 10-15min
Flavor protease carries out second enzymolysis, keeps pH and temperature-resistant, second enzymolysis in second enzymolysis process
Time be 1.5-2.5 hour, then boiling water bath goes out enzyme 10-15min；Obtain soybean protein hydrolysate；
(2) ultrafiltration：The soybean protein hydrolysate is cooled to room temperature, adjust the pH of the soybean protein hydrolysate to
7.0, centrifuging and taking supernatant, ultrafiltration is carried out with milipore filter, filtrate freeze-drying obtains low molecule soybean protein Gly-His-Lys；
(3) red date pretreatment：To crush after extracting red date stone, add concentration for the ethanol solution of 80-90wt%, carry out microwave
Extraction, the microwave heating time are 6-10 minute；Freezed after leaching liquor after the microwave digestion is concentrated by evaporation again
It is dried to obtain red date extract；
(4) crush：It is dried after ginseng and coix seed are cleaned respectively, then dried ginseng and coix seed is divided
Do not crush, remix and obtain ginseng coix seed material；With 8-10 times of the ginseng coix seed material weight of water by the ginseng heart of a lotus seed
Seed of jog's tears material is first soaked, then carries out cooking 2-3 hour, is filtered, is discarded material residue and obtain feed liquid, the feed liquid is freezed after precipitation
It is dried to obtain ginseng coix seed feed powder；
(5) preparation of gelatin powder：Donkey-hide gelatin is ground, after sieving, obtains gelatin powder；
(6) mix：By the ginseng coix seed feed powder, gelatin powder, red date extract, wolfberry fruit extract and Rhizoma Polygonati extract
First time mixing is carried out, is mixed and makes premix；Again by the premix and low molecule soybean protein Gly-His-Lys, selenium-rich ferment
Female, PURE WHEY carries out second mixing, mixes and makes finished product.
Further, the pH value for being digested described in step (1) for the first time is 9.0, and the time of the first time enzymolysis is little for 3
When；The pH value of second enzymolysis is 7.0, and the time of second enzymolysis is 2.0 hours.
Further, the minimum molecular weight that step (2) milipore filter can be retained is 0.5 × 104Da.
Further, the freeze-drying described in step (2), step (3) and step (4) is vacuum freeze drying, institute
State cryodesiccated cryogenic temperature and be -45 DEG C to -50 DEG C；The cryodesiccated time is 6-8 hour.
Further, the time that soaks described in step (4) is 2-3 hour, and the temperature of the immersion is 30-50 DEG C；Institute
The grain fineness for stating ginseng coix seed feed powder is 0.5-3 millimeter.
Further, the temperature for drying described in step (4) is 40-60 DEG C, and the drying is 7% for drying to water content
Below.
Further, the grain fineness of gelatin powder described in step (5) is 200-300 μm.
In donkey-hide gelatin ginseng protein powder the performance of each component and function as follows：
Ginseng：Sweet, slight bitter, slightly warm in nature；Returns spleen, lung, the heart, kidney channel；Reinforce vital energy, veins takes off admittedly, reinforces the spleen to benefit the lung, promotes the production of body fluid
Blood-nourishing, tranquilize the mind and promote the intelligence.It is intended to take off for body void, cold weak pulse of limb, spleen eating less, the deficiency syndrome of the lung are breathed with cough, injury thirst, Heat Diabetes, qi and blood
Virtual loss, prolonged illness is empty to win, insomnia of palpitating with fear, impotence Gong Leng.
Donkey-hide gelatin：Sweet, mild-natured；Return lung, liver and kidney channel；Enrich blood enriching yin, moisturize, hemostasis；For blood deficiency chlorosis, dizziness palpitaition,
Flesh impotence is unable, dysphoria and insomnia, endogenous deficient wind, xeropulmonary cough, labor are coughed spitting of blood, haematemesis hematuria, uterine bleeding of having blood in stool, vaginal bleeding during pregnancy.Ginseng
Be the Chinese medicine material that nourishes with donkey-hide gelatin, with have functions that nourishing qi and blood, reinforce the spleen to benefit the lung.
Coix seed：Sweet, light, cool in nature；Returns spleen, stomach, lung channel；Favourable water penetration is wet, invigorating the spleen to arrest diarrhea, except numbness, apocenosis, removing toxic substances
The effect of dissipating bind；For oedema, tinea pedis, difficult urination, splenasthenic diarrhea, arthritis with fixed pain caused by dampness contraction, lung carbuncle, acute appendicitis；Wart, cancerous swelling.
Wolfberry fruit extract：Main component is LBP-X, is a kind of water-soluble polysaccharide, with nourishing liver and kidney, benefiting shrewd head
Effect；For consumption consumptive loss, soreness of waist and knee joint, dizziness and tinnitus, Heat Diabetes, blood deficiency chlorosis, blurred vision.Wolfberry fruit extract with
Rhizoma Polygonati extract acts synergistically, with improving eyesight, kidney-nourishing, antifatigue effect.
Rhizoma Polygonati extract：Main component is Siberian solomonseal rhizome polysaccharide, returns spleen, lung, kidney channel；With boosting qi and nourishing yin, invigorating the spleen, moistening lung, benefit
Effect of kidney, for weakness of the spleen and the stomach, fatigue and asthenia, dry deficiency of food, deficiency syndrome of the lung cough caused by dryness, asthenia of essence and blood, Heat Diabetes.
Red date：Sweet, warm in nature；Returns spleen, stomach, the heart channel of Hang-Shaoyin；Tonifying middle-Jiao and Qi, nourishing blood and tranquilization.For spleen eating less, weak loose stool,
Hysteria of womam.Red date extract is extracted from plant red date, participates in cell division in vivo with differentiation, form shape
Become, glycogen and multiple physiological and biochemical procedures such as lipolysis, Steroidgenesis, and may act on genetic transcription, affect protein
Synthesis；Contained soap-like matter, with adjust body metabolism, strengthen immunity, anti-inflammatory, antiallergic action, reduce blood sugar and
Cholesterol level etc. is acted on；Contained rutin have protection capillary unobstructed, prevent vascular wall fragility increase.
Se-enriched yeast：Be during culture yeasts addition selenium element, absorbed selenium during yeast growth, make selenium with
Protein in yeast body and polysaccharide organic are combined and are converted into Biological Selenium, so as to eliminate chemical selenium (as sodium selenite) to human body
Toxicity and stomach stimulate, enable that selenium is more efficient, be more safely absorbed by the body utilization.Se-enriched yeast is also to be so far
Only domestic most efficiently, most safe, nutrition most selenium-replenishing preparation in a balanced way.The accumulation of heavy metal in selenium energy removing machine body, with releasing
The ability of heavy metal poisoning, is the natural antidote of part heavy metal element；Liver heme catabolism can be affected, and substantially can be suppressed
Mitochondrial swelling phenomenon caused by sulfide or sulfur-based compound；Also there is the effect of anti-aging.
PURE WHEY is referred to as the king of albumen, is a kind of protein of generally acknowledged high nutritive value, and it belongs to complete egg
White matter, its amino acid reasonable mixture ratio are close to the demand percentage of human body.With anti-hypertension, anti-oxidant, antibacterial and immunological regulation etc.
Multiple body metabolisms and physiological regulation function.In the present invention, PURE WHEY and Soyprotein peptide obtained in soyabean protein powder, contain
There are different amino acid, after mixing in proportion, top quality protein is provided for human body.
Soyabean protein powder：Extract from soybean, the protein of the intimate purifying for obtaining.In numerous vegetable proteins
In, nutritive value highest is bean protein, also has low-cost advantage, and soyabean protein powder is made after enzymolysis
Low molecule Soyprotein peptide, its are not only digested and assimilated better than single amino acid, and heat endurance is good, and with very strong effective guarantor
The several functions such as the normal physiological demand, prevention of cardiovascular disease of barrier human body.
Rhizoma Polygonati extract of the present invention and wolfberry fruit extract are all bought in Zhejiang Sheng Shi biotechnology company.
The present invention adopts enzymatic hydrolysis soyabean protein powder, successively carries out enzyme using alkali protease and flavor protease to which
Solution, obtains the hydrolyzate of soybean protein with optimal physiologically active, then relies on hyperfiltration technique, has obtained having enhancing human immunity
The low molecule Soyprotein peptide of power effect.Enzymatic Hydrolysis Process is easy to control, and mild condition, reaction time are short, efficiency high, and
The product purity for arriving is high, with low cost.Molecular weight can be 0.5 × 10 by the milipore filter adopted in the present invention4Below Da's is little
Molecular peptide is separated with other materials in enzymolysis liquid.
Vacuum freeze drying, also referred to as lyophilization is adopted in the present invention in preparation method.Its principle is to freeze material, makes
Its moisture content for containing becomes ice cube, then makes ice distillation under vacuo and reaches drying purpose.Vacuum Freezing ＆ Drying Technology be by
Wet stock or solution are frozen into solid-state at a lower temperature, so that moisture therein is directly distilled without liquid under vacuo
Become gaseous state, finally make the dry technology of material dewatering.During vacuum freeze drying, there is no Surface hardened layer problem in material,
And which is internally formed the spongy of porous, thus with excellent rehydration, the state before drying can be recovered at short notice.By
It is to carry out at quite low temperatures in dry run, and has completely cut off substantially air, therefore restrained effectively heat-sensitive substance
Generation is biological, chemically or physically change, and preferably saves the active material in raw material, and the color and luster for maintaining raw material.
Red date is pre-processed in preparation method, remained the essential ingredient of red date；In mixed process, the present invention
The mixing of two steps has been carried out, first less for particle diameter feed powder has been mixed, then it is more equal mixing to be carried out with not pulverized raw material
Even so that the donkey-hide gelatin ginseng protein powder that makes has preferable mouthfeel.
Beneficial effects of the present invention are：The donkey-hide gelatin ginseng protein powder of the present invention, will be big with ginseng and donkey-hide gelatin as primary raw material
Legumin powder converts it into low molecule Soyprotein peptide by enzymatic isolation method, provides for human body optimum after mixing with PURE WHEY
The protein of matter；In addition the donkey-hide gelatin ginseng protein that other raw materials such as red date extract, Rhizoma Polygonati extract and wolfberry fruit extract are made
Powder has the effects such as improving body immunity, adjust body metabolism, improve blood circulation, nourishing qi and blood.
Specific embodiment
The present invention is described in further details with reference to specific embodiment.
Embodiment 1
A kind of donkey-hide gelatin ginseng protein powder, is made up of following raw material：Donkey-hide gelatin 5g, ginseng 3g, coix seed 8g, Rhizoma Polygonati extract
8g, Se-enriched yeast 5g, wolfberry fruit extract 8g, red date extract 7g, soyabean protein powder 100g and PURE WHEY 60g.
Preparation method, comprises the following steps：
(1) enzymatic hydrolysis of soybean albumen powder：After soyabean protein powder to be added 12 times of its weight of water dissolves, after being heated to 85 DEG C
Insulation 10min, is then cooled to 58 DEG C, and pH is adjusted to 9.0, adds alkali protease to carry out enzymolysis 3 for the first time little after insulation 10min
When, keep in first time enzymolysis process pH be 9.0 and temperature be 58 DEG C constant, then boiling water bath goes out enzyme 13min；Then, cool down
To 47 DEG C, pH is adjusted to 7.0, adds flavor protease to carry out second enzymolysis, keep in second enzymolysis process after insulation 13min
PH7.0 and 47 DEG C of temperature constant, the time of second enzymolysis is 2.0 hours, and then boiling water bath goes out enzyme 13min；Obtain soybean egg
White zymolyte；
(2) ultrafiltration：Soybean protein hydrolysate is cooled to room temperature, centrifuging and taking supernatant, supernatant is carried out with milipore filter
Ultrafiltration, filtrate freeze-drying 7 hours at -48 DEG C, obtain low molecule soybean protein Gly-His-Lys；
(3) red date pretreatment：To crush after extracting red date stone, add concentration for the ethanol solution of 85wt%, carry out microwave leaching
Carry, heating using microwave 8 minutes at 85 DEG C；It is original that leaching liquor after microwave digestion is carried out being evaporated at 50 DEG C concentrating
After the 50% of leaching liquor, at -45 DEG C, freeze-drying 7 hours, obtain red date extract；
(4) crush：It is less than 7% to be dried at 50 DEG C after ginseng and coix seed are cleaned respectively to water content, so
Afterwards dried ginseng and coix seed are crushed respectively, remix the ginseng coix seed material for obtaining that grain fineness is 1 millimeter；Employment
Ginseng coix seed material is first carried out at 50 DEG C soaking 3 hours by the water of ginseng 9 times of coix seed material weight, then carries out cooking 2.5 little
When, after precipitation filter, discard material residue and obtain feed liquid, by feed liquid at -50 DEG C freeze-drying 7 hours, obtain ginseng coix seed material
Powder；
(5) preparation of gelatin powder：Donkey-hide gelatin is ground, and grain fineness is obtained after sieving for 250 μm of gelatin powders；
(6) mix：Ginseng coix seed feed powder, gelatin powder, red date extract, wolfberry fruit extract and Rhizoma Polygonati extract are carried out
Mix for the first time, mix and make premix；Again by premix and low molecule soybean protein Gly-His-Lys, Se-enriched yeast, whey egg
White powder carries out second mixing, mixes and makes finished product.
Embodiment 2
A kind of donkey-hide gelatin ginseng protein powder, is made up of following raw material：
Donkey-hide gelatin 15g, ginseng 7g, coix seed 12g, Rhizoma Polygonati extract 12g, Se-enriched yeast 3g, wolfberry fruit extract 12g, red date
Extract 3g, soyabean protein powder 200g and PURE WHEY 40g.
Preparation method, comprises the following steps：
(1) enzymatic hydrolysis of soybean albumen powder：After soyabean protein powder to be added 15 times of its weight of water dissolves, after being heated to 85 DEG C
Insulation 10min, is then cooled to 55 DEG C, and pH is adjusted to 9.5, adds alkali protease to carry out first time enzymolysis after insulation 10min, the
PH and temperature-resistant is kept during primary enzymolysis, the time of enzymolysis is 3.5 hours for the first time, then boiling water bath goes out enzyme 10min；
Then, 50 DEG C are cooled to, and pH is adjusted to 6.5, adds flavor protease to carry out second enzymolysis after insulation 10min, digests for second
During keep pH and temperature-resistant, the time of second enzymolysis is 2.5 hours, and then boiling water bath goes out enzyme 10min；Obtain soybean
Protein zymolyte；
(2) ultrafiltration：Soybean protein hydrolysate is cooled to room temperature, adjusts the pH to 7.0 of soybean protein hydrolysate, centrifuging and taking
Supernatant, carries out ultrafiltration with milipore filter, filtrate freeze-drying 8 hours at -50 DEG C, obtains low molecule soybean protein Gly-His-Lys；
(3) red date pretreatment：To crush after extracting red date stone, add concentration for the ethanol solution of 80wt%, carry out microwave leaching
Carry, heating using microwave 10 minutes at 80 DEG C；It is original that leaching liquor after microwave digestion is carried out being evaporated at 60 DEG C concentrating
Leaching liquor 50% after；After leaching liquor after microwave digestion is evaporated concentrating, at -50 DEG C, freeze-drying 8 hours, obtain
To red date extract；
(4) crush：It is less than 7% to be dried at 60 DEG C after ginseng and coix seed are cleaned respectively to water content, so
Afterwards dried ginseng and coix seed are crushed respectively, remix the ginseng coix seed material for grain fineness being obtained for 1.8-3 millimeter；
Ginseng coix seed material is first carried out soaking 2 hours with 10 times of ginseng coix seed material weight of water, then carry out cooking 2 hours, sink
Behind shallow lake filter, discard material residue and obtain feed liquid, by feed liquid at -50 DEG C freeze-drying 8 hours, obtain ginseng coix seed feed powder；
(5) preparation of gelatin powder：Donkey-hide gelatin is ground, and grain fineness is obtained after sieving for 200-250 μm of gelatin powder；
(6) mix：Ginseng coix seed feed powder, gelatin powder, red date extract, wolfberry fruit extract and Rhizoma Polygonati extract are carried out
Mix for the first time, mix and make premix；Again by premix and low molecule soybean protein Gly-His-Lys, Se-enriched yeast, whey egg
White powder carries out second mixing, mixes and makes finished product.
Embodiment 3
A kind of donkey-hide gelatin ginseng protein powder, is made up of following raw material：
Donkey-hide gelatin 10g, ginseng 5g, coix seed 10g, Rhizoma Polygonati extract 10g, Se-enriched yeast 4g, wolfberry fruit extract 10g, red date
Extract 5g, soyabean protein powder 150g and PURE WHEY 50g.
Preparation method, comprises the following steps：
(1) enzymatic hydrolysis of soybean albumen powder：After soyabean protein powder to be added 10 times of its weight of water dissolves, after being heated to 85 DEG C
Insulation 10min, is then cooled to 60 DEG C, and pH is adjusted to 8.5, adds alkali protease to carry out first time enzymolysis after insulation 10min, the
PH and temperature-resistant is kept during primary enzymolysis, the time of enzymolysis is 2.5 hours for the first time, then boiling water bath goes out enzyme 15min；
Then, 45 DEG C are cooled to, and pH is adjusted to 7.5, adds flavor protease to carry out second enzymolysis after insulation 15min, digests for second
During keep pH and temperature-resistant, the time of second enzymolysis is 1.5 hours, and then boiling water bath goes out enzyme 15min；Obtain soybean
Protein zymolyte；
(2) ultrafiltration：Soybean protein hydrolysate is cooled to room temperature, adjusts the pH to 7.0 of soybean protein hydrolysate, centrifuging and taking
Supernatant, the minimum molecular weight for carrying out ultrafiltration retention with milipore filter are 0.5 × 104Da, filtrate freeze-drying 6 at -45 DEG C are little
When, obtain low molecule soybean protein Gly-His-Lys；
(3) red date pretreatment：To crush after extracting red date stone, add concentration for the ethanol solution of 90wt%, carry out microwave leaching
Carry, microwave heating time is 6 minutes；After leaching liquor after microwave digestion is evaporated concentrating, freeze-drying 6 at -50 DEG C
Hour, obtain red date extract；
(4) crush：It is 5% to be dried at 40 DEG C after ginseng and coix seed are cleaned respectively to water content, then will
Dried ginseng and coix seed are crushed respectively, remix the ginseng coix seed material for obtaining grain fineness for 0.5-1.5 millimeter；With
Ginseng coix seed material is first soaked by the water of 8 times of ginseng coix seed material weight, then carries out cooking 3 hours, is filtered after precipitation,
Discard material residue and obtain feed liquid, by feed liquid at -45 DEG C freeze-drying 8 hours, obtain ginseng coix seed feed powder；
(5) preparation of gelatin powder：Donkey-hide gelatin is ground, and grain fineness is obtained after sieving for 260-300 μm of gelatin powder；
(6) mix：Ginseng coix seed feed powder, gelatin powder, red date extract, wolfberry fruit extract and Rhizoma Polygonati extract are carried out
Mix for the first time, mix and make premix；Again by premix and low molecule soybean protein Gly-His-Lys, Se-enriched yeast, whey egg
White powder carries out second mixing, mixes and makes finished product.
The present invention is not limited to above-mentioned preferred forms, and anyone can show that under the enlightenment of the present invention other are various
The product of form, however, make any change in its shape or structure, simply saying described in above-described embodiment and specification
The principle of the bright present invention, every with technical scheme identical or similar to the present application, all fall within protection scope of the present invention
Within, the claimed scope of the invention is defined by appending claims and its equivalent.
Claims (9)
1. a kind of donkey-hide gelatin ginseng protein powder, it is characterised in that：Raw material including following weight portion：Donkey-hide gelatin 5-15 part, ginseng 3-7
Part, coix seed 8-12 part, Rhizoma Polygonati extract 8-12 part, Se-enriched yeast 3-5 part, wolfberry fruit extract 8-12 part, red date extract 3-7
Part, soyabean protein powder 100-200 part and PURE WHEY 40-60 part.
2. donkey-hide gelatin ginseng protein powder according to claim 1, it is characterised in that：Raw material including following weight portion：Donkey-hide gelatin
10 parts, 5 parts of ginseng, 10 parts of coix seed, 10 parts of Rhizoma Polygonati extract, 4 parts of Se-enriched yeast, 10 parts of wolfberry fruit extract, red date extract 5
Part, 150 parts of soyabean protein powder and 50 parts of PURE WHEY.
3. a kind of preparation method of donkey-hide gelatin ginseng protein powder as claimed in claim 1 or 2, it is characterised in that：Including following step
Suddenly：
(1) enzymatic hydrolysis of soybean albumen powder：After soyabean protein powder to be added 10-15 times of its weight of water dissolves, after being heated to 85 DEG C
Insulation 10min, is then cooled to 55-60 DEG C, and pH is adjusted to 8.5-9.5, adds alkali protease to carry out for the first time after insulation 10min
Enzymolysis, keeps pH and temperature-resistant in the first time enzymolysis process, the time of the first time enzymolysis is 2.5-3.5 hour,
Then boiling water bath goes out enzyme 10-15min；Then, 45-50 DEG C is cooled to, and pH is adjusted to 6.5-7.5, adds wind after insulation 10-15min
Taste protease carries out second enzymolysis, keeps pH and temperature-resistant in second enzymolysis process, second enzymolysis
Time is 1.5-2.5 hour, and then boiling water bath goes out enzyme 10-15min；Obtain soybean protein hydrolysate；
(2) ultrafiltration：The soybean protein hydrolysate is cooled to room temperature, the pH to 7.0 of the soybean protein hydrolysate is adjusted, from
The heart takes supernatant, carries out ultrafiltration with milipore filter, and filtrate freeze-drying obtains low molecule soybean protein Gly-His-Lys；
(3) red date pretreatment：To crush after extracting red date stone, add concentration for the ethanol solution of 80-90wt%, carry out microwave leaching
Carry, the microwave heating time is 6-10 minute；Carried out after leaching liquor after the microwave digestion is evaporated concentrating again cold
Freeze and be dried to obtain red date extract；
(4) crush：It is dried after ginseng and coix seed are cleaned respectively, then dried ginseng and coix seed is distinguished powder
Broken, remix and obtain ginseng coix seed material；With 8-10 times of the ginseng coix seed material weight of water by the ginseng coix seed
Material is first soaked, then carries out cooking 2-3 hour, filters, discard material residue and obtain feed liquid, by the feed liquid freeze-drying after precipitation
Obtain ginseng coix seed feed powder；
(5) preparation of gelatin powder：Donkey-hide gelatin is ground, after sieving, obtains gelatin powder；
(6) mix：The ginseng coix seed feed powder, gelatin powder, red date extract, wolfberry fruit extract and Rhizoma Polygonati extract are carried out
Mix for the first time, mix and make premix；Again by the premix and low molecule soybean protein Gly-His-Lys, Se-enriched yeast, breast
Albumin powder carries out second mixing, mixes and makes finished product.
4. the preparation method of donkey-hide gelatin ginseng protein powder according to claim 3, it is characterised in that：Described in step (1)
The pH value of primary enzymolysis is 9.0, and the time of the first time enzymolysis is 3 hours；The pH value of second enzymolysis is 7.0, institute
The time for stating second enzymolysis is 2.0 hours.
5. the preparation method of donkey-hide gelatin ginseng protein powder according to claim 3, it is characterised in that：Step (2) ultrafiltration
The minimum molecular weight that film can be retained is 0.5 × 104Da.
6. the preparation method of donkey-hide gelatin ginseng protein powder according to claim 3, it is characterised in that：Step (2), step (3)
Vacuum freeze drying is with the freeze-drying described in step (4), the cryodesiccated cryogenic temperature be -45 DEG C to -
50℃；The cryodesiccated time is 6-8 hour.
7. the preparation method of donkey-hide gelatin ginseng protein powder according to claim 3, it is characterised in that：Soak described in step (4)
The time of bubble is 2-3 hour, and the temperature of the immersion is 30-50 DEG C；The grain fineness of the ginseng coix seed feed powder is 0.5-3
Millimeter.
8. the preparation method of donkey-hide gelatin ginseng protein powder according to claim 3, it is characterised in that：Do described in step (4)
Dry temperature is 40-60 DEG C, and the drying is less than 7% for drying to water content.
9. the preparation method of donkey-hide gelatin ginseng protein powder according to claim 3, it is characterised in that：Ah. described in step (5)
The grain fineness of rubber powder is 200-300 μm.
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| CN107410494A (en) * | 2017-05-21 | 2017-12-01 | 南通博泰美术图案设计有限公司 | Glucose proteins powder |
| CN107822131A (en) * | 2017-11-28 | 2018-03-23 | 吉安市御美丽健康产业股份有限公司 | A kind of women nourishing health-care food and preparation method thereof |
| CN109222111A (en) * | 2018-09-18 | 2019-01-18 | 丽睿客信息科技（北京）有限公司 | A kind of food compositions with beautification function |
| CN109517870A (en) * | 2019-01-24 | 2019-03-26 | 吉林大学 | A kind of method of double enzyme stepwise discretization preparation ginseng polypeptides |
| CN109602003A (en) * | 2018-12-07 | 2019-04-12 | 入圣生物科技无锡有限公司 | A kind of food and preparation method of adjustable vitality of human body and mood |
| CN109907244A (en) * | 2019-04-19 | 2019-06-21 | 高其平 | A kind of production method of nutrition albumen powder |
| CN113273698A (en) * | 2021-05-26 | 2021-08-20 | 黑龙江冰泉多多保健食品有限责任公司 | Anti-fatigue soybean protein powder and preparation method thereof |
| CN115868638A (en) * | 2022-12-30 | 2023-03-31 | 江西盖比欧科技有限公司 | Composite protein with functions of benefiting qi and nourishing blood and preparation method thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN107410494A (en) * | 2017-05-21 | 2017-12-01 | 南通博泰美术图案设计有限公司 | Glucose proteins powder |
| CN107822131A (en) * | 2017-11-28 | 2018-03-23 | 吉安市御美丽健康产业股份有限公司 | A kind of women nourishing health-care food and preparation method thereof |
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| CN109517870A (en) * | 2019-01-24 | 2019-03-26 | 吉林大学 | A kind of method of double enzyme stepwise discretization preparation ginseng polypeptides |
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| CN113273698A (en) * | 2021-05-26 | 2021-08-20 | 黑龙江冰泉多多保健食品有限责任公司 | Anti-fatigue soybean protein powder and preparation method thereof |
| CN115868638A (en) * | 2022-12-30 | 2023-03-31 | 江西盖比欧科技有限公司 | Composite protein with functions of benefiting qi and nourishing blood and preparation method thereof |
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Application publication date: 20170308 |