CN106472643A - The Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method - Google Patents
The Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method Download PDFInfo
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- CN106472643A CN106472643A CN201510537615.2A CN201510537615A CN106472643A CN 106472643 A CN106472643 A CN 106472643A CN 201510537615 A CN201510537615 A CN 201510537615A CN 106472643 A CN106472643 A CN 106472643A
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- powder
- herba taraxaci
- black sesame
- fresh herba
- food
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses the Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method, it is made up of the raw material of following weight：Fresh Herba Taraxaci 250g, wheat and corn powder 1000g, egg 350g, black sesame powder 200g, polished rice powder 300g, white sugar 500g, appropriate amount of water；Described preparation method is：（1）Fresh Herba Taraxaci is cleaned, drain, pulverize, add beating eggs be sufficiently stirred for standby；（2）Wheat and corn powder, polished rice powder are added water and be sufficiently stirred in right amount, adds step（1）The material of gained, adds black sesame powder, white sugar is sufficiently stirred for standing 23 minutes；（3）Forcing press aftershaping is put into, at 180 DEG C, the time is 12 minutes to temperature control, then article shaped is cut into slices with cutting machine, bar, bulk can become semi-finished product after having stirred；（4）Cook fried, between 180 DEG C 220 DEG C, the time is between 23 minutes to oil temperature, explodes and pulls out to color is golden yellow, health food.
Description
Technical field
The present invention relates to a kind of foods processing technique, the Ricipe for health care food particularly to a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method, belong to food processing technology field.
Background technology
Food processing is exactly by some programs eatable thing, causes the change such as nicier or more beneficial.By raw grain or other raw materials through artificial processing procedure, form a kind of direct-edible product of new model, this process is exactly food processing.Such as with Semen Tritici aestivi through milling, screening, charging stirring, molding is dried, and becomes cookiess it is simply that belonging to the process of food processing, food processing is a kind of professional technique.Food processing, refer to that the corn directly being carried out with agriculture, forestry, animal husbandry, fisheries product for raw material is ground, feed manufacturing, vegetable oil and sugaring are processed, butchered and meat packing, processing of aquatic products, and the processing activity of the food such as veterinary antibiotics and nut, it is a type of broad sense farming industry.Agricultural and sideline food processing industry refers to that the corn directly being carried out with agriculture, forestry, animal husbandry, fisheries product for raw material is ground, feed manufacturing, vegetable oil and sugaring are processed, butchered and meat packing, processing of aquatic products, and the processing activity of the food such as veterinary antibiotics and nut, it is a type of broad sense farming industry.Since Eleventh Five-Year Plan, China's agricultural and sideline food processing industry has and develops faster, occurs in that gratifyingly change, it has also become have the industry of stronger development potentiality.The development of agricultural and sideline food processing industry be unable to do without process equipment, and under the pulling of downstream demand, China's agricultural and sideline food processing special equipment manufacturing also achieves fast development.Data display, by the end of the year 2010, China's agricultural and sideline food processing special equipment manufacturing has the above enterprise of 452 scales;Industry realizes 305.06 hundred million yuan of income from sales within 2010, increases by 40.37% on a year-on-year basis;Realize 305.51 hundred million yuan of total industrial output value, increase by 33.77% on a year-on-year basis;Total profit is 23.57 hundred million yuan, increases by 38.09% on a year-on-year basis.With Chinese food commercial production rapid growth, the industrial structure is continued to optimize, and kind class is abundanter, and annual speedup is higher.With the continuous improvement of Re-search on Urbanization rate, per capita food's purchasing power and expenditure improve year by year, and the demand of Chinese food achieves rapid growth.Data display, Chinese food manufacturing industry income from sales reaches 1.57 trillion yuan within 2012, and rate of increase reaches 12.2%.The first quarter in 2013, scale above food manufacturing industry quantity reaches 7314, adds up to realize 4063.27 hundred million yuan of income from sales, increases by 18.3% on a year-on-year basis.Quick raising with people's Consciousness of food security, people require to improve constantly to food quality and trophism, people not only require more and more higher to agricultural product quality, and pollution-free food and green, the requirement of Organic food and the market demand are also expanded continuous.Food processing process industry 12 planning proposes, and by 2015, the food industry gross output value reached 12.7 trillion yuan, increases by 101.1%, average annual growth by 15% about；Profits tax reaches 1.6 trillion yuan, increases by 76.2%, increases by 12% every year.By 2015, the food industry enterprise that more than 10,000,000,000 yuan of income from sales reached more than 50, formed so that large-scale leading enterprise is leading, medium-sized enterprise be support, little（Micro-）Benign development new frame based on type enterprise.Following food service industry retail sales, food and drink income are all kept more than 10% growth rate.Because the resident in town and country, different regions has larger gap on food consumption, still there is the huge market growth space in food consumption market.In addition, in urbanization process, reform with income distribution system and the raising of consumption of resident ability, the consumption upgrading of Middle Income Group will be the important force driving food consumption, expect Chinese food manufacturing industry income from sales in 2015 and will exceed 2.5 trillion yuan, year speedup will remain in more than 10%.
Content of the invention
The present invention is based on existing foods processing technique, using novelty the principles of science it is proposed that the Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method, simple production process, low cost.
The present invention solves its technical problem and employed technical scheme comprise that：
The Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method, are made up of the raw material of following weight：Fresh Herba Taraxaci 250g, wheat and corn powder 1000g, egg 350g, black sesame powder 200g, polished rice powder 300g, white sugar 500g, appropriate amount of water；Described preparation method is：（1）Fresh Herba Taraxaci is cleaned, drain, pulverize, add beating eggs be sufficiently stirred for standby；（2）Wheat and corn powder, polished rice powder are added water and be sufficiently stirred in right amount, adds step（1）The material of gained, adds black sesame powder, white sugar is sufficiently stirred for standing 2-3 minute；（3）Forcing press aftershaping is put into, at 180 DEG C, the time is 1-2 minute to temperature control, then article shaped is cut into slices with cutting machine, bar, bulk can become semi-finished product after having stirred；（4）Cook fried, between 180 DEG C -220 DEG C, the time is between 2-3 minute to oil temperature, explodes and pulls out to color is golden yellow, health food.
It is an advantage of the invention that:It is raw material that health-care nutritional food of the present invention adopts pure natural plant food, and raw material is easy to get, and affordable is of high nutritive value, safety and sanitation, simplify operation sequence, easy to operate, save process time, reduce energy consumption, mechanization degree is higher, be properly applied to extensive long-term production.
Specific embodiment
For making the object, technical solutions and advantages of the present invention of greater clarity, below by specific embodiment, the present invention to be described.However, it should be understood that these descriptions are simply exemplary, and it is not intended to limit the scope of the present invention.Additionally, in the following description, eliminate the description to known features and technology, to avoid unnecessarily obscuring idea of the invention.
The Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method, are made up of the raw material of following weight：Fresh Herba Taraxaci 250g, wheat and corn powder 1000g, egg 350g, black sesame powder 200g, polished rice powder 300g, white sugar 500g, appropriate amount of water；Described preparation method is：（1）Fresh Herba Taraxaci is cleaned, drain, pulverize, add beating eggs be sufficiently stirred for standby；（2）Wheat and corn powder, polished rice powder are added water and be sufficiently stirred in right amount, adds step（1）The material of gained, adds black sesame powder, white sugar is sufficiently stirred for standing 2-3 minute；（3）Forcing press aftershaping is put into, at 180 DEG C, the time is 1-2 minute to temperature control, then article shaped is cut into slices with cutting machine, bar, bulk can become semi-finished product after having stirred；（4）Cook fried, between 180 DEG C -220 DEG C, the time is between 2-3 minute to oil temperature, explodes and pulls out to color is golden yellow, health food.
Ultimate principle and principal character and the advantages of the present invention of the present invention have been shown and described above.It should be understood by those skilled in the art that; the present invention is not restricted to the described embodiments; merely illustrating the principles of the invention described in above-described embodiment and description; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications; these changes and improvements both fall within scope of the claimed invention, and claimed scope is by appending claims and its equivalent thereof.
Claims (1)
1. a kind of Ricipe for health care food and preparation method adding fresh Herba Taraxaci and black sesame powder it is characterised in that：It is made up of the raw material of following weight：Fresh Herba Taraxaci 250g, wheat and corn powder 1000g, egg 350g, black sesame powder 200g, polished rice powder 300g, white sugar 500g, appropriate amount of water；Described preparation method is：（1）Fresh Herba Taraxaci is cleaned, drain, pulverize, add beating eggs be sufficiently stirred for standby；（2）Wheat and corn powder, polished rice powder are added water and be sufficiently stirred in right amount, adds step（1）The material of gained, adds black sesame powder, white sugar is sufficiently stirred for standing 2-3 minute；（3）Forcing press aftershaping is put into, at 180 DEG C, the time is 1-2 minute to temperature control, then article shaped is cut into slices with cutting machine, bar, bulk can become semi-finished product after having stirred；（4）Cook fried, between 180 DEG C -220 DEG C, the time is between 2-3 minute to oil temperature, explodes and pulls out to color is golden yellow, health food.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510537615.2A CN106472643A (en) | 2015-08-28 | 2015-08-28 | The Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510537615.2A CN106472643A (en) | 2015-08-28 | 2015-08-28 | The Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106472643A true CN106472643A (en) | 2017-03-08 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510537615.2A Pending CN106472643A (en) | 2015-08-28 | 2015-08-28 | The Ricipe for health care food of a kind of interpolation fresh Herba Taraxaci and black sesame powder and preparation method |
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| CN (1) | CN106472643A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108260643A (en) * | 2018-03-30 | 2018-07-10 | 重庆市磁器口陈麻花食品有限公司 | A kind of peanut taste fried dough twist and preparation method thereof |
-
2015
- 2015-08-28 CN CN201510537615.2A patent/CN106472643A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108260643A (en) * | 2018-03-30 | 2018-07-10 | 重庆市磁器口陈麻花食品有限公司 | A kind of peanut taste fried dough twist and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
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| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170308 |
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| WD01 | Invention patent application deemed withdrawn after publication |