CN106466460A - A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof - Google Patents

A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof Download PDF

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CN106466460A
CN106466460A CN201510501610.4A CN201510501610A CN106466460A CN 106466460 A CN106466460 A CN 106466460A CN 201510501610 A CN201510501610 A CN 201510501610A CN 106466460 A CN106466460 A CN 106466460A
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wine
parts
tonifying
semen
leaf
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CN201510501610.4A
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Chinese (zh)
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尹凤琴
王胜杰
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Harbin Shanbao Liquor Industry Co Ltd
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Harbin Shanbao Liquor Industry Co Ltd
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Priority to CN201510501610.4A priority Critical patent/CN106466460A/en
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Abstract

A kind of five leaf potato tonifying speen and tonifying kidney wine, it is prepared from following components in parts by weight by raw material, five leaf potato 25-35 parts, Salted Brassicae siccus 15-25 part, Fructus Amomi maximi 15-25 part, Flos Sophorae Immaturus 10-15 part, eucalyptus citriodora fruit 10-15 part, Herba Oxalidis strictae 10-15 part, mentha leave 5-10 part, Semen vignae sinensiss 5-10 part, Semen Euryaless 5-10 part, Semen Caesalpiniae Minaciss 5-10 part, grain wine 1500-2000 part, the concretely comprising the following steps of its preparation method:Step 1, pretreatment of raw material;Step 2, immersion;Step 3, decoction, merging.One kind five leaf potato tonifying speen and tonifying kidney wine of the present invention, to be soaked using pure grain wine, health will not be damaged, long-term drink has tonifying speen and tonifying kidney, inducing diuresis and reducing edema, YIN nourishing skin care Effect.

Description

A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof
Technical field
The present invention relates to a kind of health promoting wine, particularly a kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof.
Background technology
There is the spirits culture of thousand of years in China, and on New Year's Day or other festivals, kith and kin's party, wedding and funeral arrangements marriage, business negotiation, the various occasions such as international association all can not keep from drink.But, must be harmful to the health more than wine, the number of China's long-term habits drinking white spirit is up to more than one hundred million, in this colony, due to long-term drink Chinese liquor, ethanol causes injury to health.
With social progress, while the continuous improvement of people's living standard, the life stress of people, operating pressure also all increases continuous, simultaneously, due to living environment pollution increasingly serious, people's life is irregular, lack exercise, the system of people also declines continuous, increasing people is in a kind of sub-health state, therefore, the health care consciousness of people constantly strengthens, idea is also being constantly updated, when requirement is drunk, the enjoyment drunk can not only be enjoyed, and to ensure healthy, and if wine have functions that certain, different syndromes can be treated with alternatives to medication, more preferably.
Currently there are various Tonifying speen and tonifying kidney Medicine, but often all can not play apparent curative effect, most drug only respite disease, and can not fundamentally solve this problem, this orthobiosis giving people and work bring a lot of troubles.Therefore, market is badly in need of one kind to have Tonifying speen and tonifying kidney, inducing diuresis and reducing edema, YIN nourishing skin care Effect Five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof .
Content of the invention
It is an object of the invention to provide a kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, long-term drink has functions that tonifying speen and tonifying kidney, inducing diuresis and reducing edema, YIN nourishing skin care.
The purpose of the present invention is achieved through the following technical solutions:
A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, it is prepared from following components in parts by weight by raw material, five leaf potato 25-35 parts, Salted Brassicae siccus 15-25 part, Fructus Amomi maximi 15-25 part, Flos Sophorae Immaturus 10-15 part, eucalyptus citriodora fruit 10-15 part, Herba Oxalidis strictae 10-15 part, mentha leave 5-10 part, Semen vignae sinensiss 5-10 part, Semen Euryaless 5-10 part, Semen Caesalpiniae Minaciss 5-10 part, grain wine 1500-2000 part .
Described one kind five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, raw material presses preferred weight number, five leaf potato 27-33 parts, Salted Brassicae siccus 18-22 part, Fructus Amomi maximi 18-22 part, Flos Sophorae Immaturus 12-14 part, eucalyptus citriodora fruit 12-14 part, Herba Oxalidis strictae 12-14 part, mentha leave 6-8 part, Semen vignae sinensiss 6-8 part, Semen Euryaless 6-8 part, Semen Caesalpiniae Minaciss 6-8 part, grain wine 1700-1800 part.
Described one kind five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, raw material presses optimum weight number, five 30 parts of leaf potatos, 20 parts of Salted Brassicae siccus, 20 parts of Fructus Amomi maximi, 13 parts of the Flos Sophorae Immaturus, 13 parts of eucalyptus citriodora fruit, 13 parts of Herba Oxalidis strictae, 7 parts of mentha leave, 7 parts of Semen vignae sinensiss, 7 parts of Semen Euryaless, 7 parts of Semen Caesalpiniae Minaciss, 1750 parts of grain wine.
Described one kind five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, the concretely comprising the following steps of its preparation method:
Step 1, pretreatment of raw material:By weight, five leaf potatos of selection high-quality, Salted Brassicae siccus, Fructus Amomi maximi, the Flos Sophorae Immaturus, eucalyptus citriodora fruit, Herba Oxalidis strictae, mentha leave, Semen vignae sinensiss, Semen Euryaless, Semen Caesalpiniae Minaciss, clean and remove impurity, standby;
Step 2, immersion:By weight, choose the grain wine of high-quality, five leaf potatos after clean simultaneously remove impurity, Salted Brassicae siccus, Fructus Amomi maximi, the Flos Sophorae Immaturus, eucalyptus citriodora fruit, Herba Oxalidis strictae, mentha leave, Semen vignae sinensiss, Semen Euryaless, Semen Caesalpiniae Minaciss are mixed, is placed in grain wine, is heated to 70-80 DEG C, continue 20-30 minute, cooling, under 18-23 DEG C of temperature conditionss, stands 30-45 days, takes out, filter, obtain medicated wine and filtering residue;
Step 3, decoction, merging:Take filtering residue, add the water of 5-8 times of filtering residue, moderate heat decocts 45-60 minute, cooling, filters residue, by filtrate and medicated wine mixing and stirring, under 15-25 DEG C of temperature conditionss, stand 10-15 days, take out, filter, a kind of five leaf potato tonifying speen and tonifying kidney wine are obtained.
Described grain wine is one of jowar wine, corn wine, big rice wine.
The number of degrees of described grain wine are 50-60 °.
In medicine:Five leaf potatos,Tonifying speen and tonifying kidney,Inducing diuresis and reducing edema,Main weakness of the spleen and kidney,Edema,Have loose bowels,Puerperal is thin and weak,Hypogalactia,Innominate toxic swelling,Salted Brassicae siccus,YIN nourishing,Appetizing,Resolving sputum,Sharp diaphragm,Control lung-heat phlegmatic cough,Laryngalgia,Aphonia,Fructus Amomi maximi,Warming middle-JIAO to relieve pain,Appetite-stimulating indigestion-relieving,Main coldness and pain in the epigastrium,Abdominal distention,Anorexia,Belching and acid regurgitation,The Flos Sophorae Immaturus,Cooling blood for hemostasis,Purging liver-fire,For having blood in stool、Hemorrhoidal bleeding、Dysentery、Metrorrhagia、Spit blood、Epistaxis、The hot hot eyes of liver、Dizziness of having a headache,Eucalyptus citriodora fruit,Expelling pathogenic wind from the body surface,Dispersing cold for relieving pain,Cure mainly anemofrigid cold,Peratodynia,Erputive abdominal disease,Dyspepsia,Herba Oxalidis strictae,Heat-clearing and toxic substances removing,Dampness removing disappears stagnant,For acute gastroenteritiss,Dysentery,Dyspepsia,Acute conjunctivitiss,Acute tonsillitiss,Mentha leave,There is dispelling wind and heat pathogens、Clearing throat、Rash is antipruritic、The effect of anti-inflammatory analgesic,Semen vignae sinensiss,Invigorating spleen to remove dampness,The kidney invigorating arresting seminal emission,Main weakness of the spleen and stomach,Have loose bowels,Dysentery,Tell inverse,Quench one's thirst,Lumbago due to renal deficiency,Seminal emission,Leucorrhea,Nebulousurine,Frequent micturition,Semen Euryaless,Reinforcing the kindey to control nocturnal emission,Spleen reinforcing stopping leak,Control seminal emission,Stranguria with turbid discharge,Leukorrhagia,Incontinence of urine,Loose stool and diarrhea,Semen Caesalpiniae Minaciss,Clearing away damp-heat,Whet the appetite the food that spouts,Clear away heart-fire and allay excitement,Arresting seminal emission stopping leak .
Beneficial effects of the present invention:One kind five leaf potato tonifying speen and tonifying kidney wine of the present invention, five leaf potatos, Salted Brassicae siccus, Fructus Amomi maximi, the Flos Sophorae Immaturus, eucalyptus citriodora fruit, Herba Oxalidis strictae, mentha leave, Semen vignae sinensiss, Semen Euryaless, Semen Caesalpiniae Minaciss are rationally effectively combined together, make effect between medicine obvious, and to be soaked using pure grain wine, health will not be damaged, long-term drink has functions that tonifying speen and tonifying kidney, inducing diuresis and reducing edema, YIN nourishing skin care.
The present invention drinks the present invention through two groups of clinical verifications, one of which for treatment group, drinks the present invention daily once, it is within 7 days a course for the treatment of, another group of matched group takes tonifying speen and tonifying kidney oral liquid, uses once daily, is within 7 days a course for the treatment of, every group selection outpatient 110, wherein man 55, female 55, max age 75 years old, minimal ages 35 years old, clinical manifestation is weakness of the spleen and kidney Edema Have loose bowels Puerperal is thin and weak, coldness and pain in the epigastrium Lumbago due to renal deficiency , table one is the contrasting data after taking a course for the treatment of:
Table 1 is taken two groups of courses for the treatment of of before and after and is compared (unit:People)
There were significant differences for treatment group and matched group, it will thus be seen that present invention application clinically has significant curative effect.
The technological advantage of the present invention is:1st, select raw material science, production technology is advanced;2nd, without spice and preservative in product, keep local flavor and the nutrition of raw material itself, be easily absorbed by the body;3rd, raw material sources are extensive, plus process line is short, and product easy processing manufactures.
Specific embodiment
Embodiment 1
A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, it is prepared from following components in parts by weight by raw material, five leaf potato 25-35 parts, Salted Brassicae siccus 15-25 part, Fructus Amomi maximi 15-25 part, Flos Sophorae Immaturus 10-15 part, eucalyptus citriodora fruit 10-15 part, Herba Oxalidis strictae 10-15 part, mentha leave 5-10 part, Semen vignae sinensiss 5-10 part, Semen Euryaless 5-10 part, Semen Caesalpiniae Minaciss 5-10 part, grain wine 1500-2000 part .
Embodiment 2
A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, raw material presses preferred weight number, five leaf potato 27-33 parts, Salted Brassicae siccus 18-22 part, Fructus Amomi maximi 18-22 part, Flos Sophorae Immaturus 12-14 part, eucalyptus citriodora fruit 12-14 part, Herba Oxalidis strictae 12-14 part, mentha leave 6-8 part, Semen vignae sinensiss 6-8 part, Semen Euryaless 6-8 part, Semen Caesalpiniae Minaciss 6-8 part, grain wine 1700-1800 part.
Embodiment 3
A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, raw material presses optimum weight number, five 30 parts of leaf potatos, 20 parts of Salted Brassicae siccus, 20 parts of Fructus Amomi maximi, 13 parts of the Flos Sophorae Immaturus, 13 parts of eucalyptus citriodora fruit, 13 parts of Herba Oxalidis strictae, 7 parts of mentha leave, 7 parts of Semen vignae sinensiss, 7 parts of Semen Euryaless, 7 parts of Semen Caesalpiniae Minaciss, 1750 parts of grain wine.
Embodiment 4
A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof, the concretely comprising the following steps of its preparation method:
Step 1, pretreatment of raw material:By weight, five leaf potatos of selection high-quality, Salted Brassicae siccus, Fructus Amomi maximi, the Flos Sophorae Immaturus, eucalyptus citriodora fruit, Herba Oxalidis strictae, mentha leave, Semen vignae sinensiss, Semen Euryaless, Semen Caesalpiniae Minaciss, clean and remove impurity, standby;
Step 2, immersion:By weight, choose the grain wine of high-quality, five leaf potatos after clean simultaneously remove impurity, Salted Brassicae siccus, Fructus Amomi maximi, the Flos Sophorae Immaturus, eucalyptus citriodora fruit, Herba Oxalidis strictae, mentha leave, Semen vignae sinensiss, Semen Euryaless, Semen Caesalpiniae Minaciss are mixed, is placed in grain wine, is heated to 70-80 DEG C, continue 20-30 minute, cooling, under 18-23 DEG C of temperature conditionss, stands 30-45 days, takes out, filter, obtain medicated wine and filtering residue;
Step 3, decoction, merging:Take filtering residue, add the water of 5-8 times of filtering residue, moderate heat decocts 45-60 minute, cooling, filters residue, by filtrate and medicated wine mixing and stirring, under 15-25 DEG C of temperature conditionss, stand 10-15 days, take out, filter, a kind of five leaf potato tonifying speen and tonifying kidney wine are obtained.
Described grain wine is one of jowar wine, corn wine, big rice wine.
The number of degrees of described grain wine are 50-60 °.

Claims (6)

1. a kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof it is characterised in that:It is prepared from following components in parts by weight by raw material, five leaf potato 25-35 parts, Salted Brassicae siccus 15-25 part, Fructus Amomi maximi 15-25 part, Flos Sophorae Immaturus 10-15 part, eucalyptus citriodora fruit 10-15 part, Herba Oxalidis strictae 10-15 part, mentha leave 5-10 part, Semen vignae sinensiss 5-10 part, Semen Euryaless 5-10 part, Semen Caesalpiniae Minaciss 5-10 part, grain wine 1500-2000 part.
2. a kind of five leaf potato tonifying speen and tonifying kidney wine according to claim 1 and preparation method thereof it is characterised in that:Raw material presses preferred weight number, five leaf potato 27-33 parts, Salted Brassicae siccus 18-22 part, Fructus Amomi maximi 18-22 part, Flos Sophorae Immaturus 12-14 part, eucalyptus citriodora fruit 12-14 part, Herba Oxalidis strictae 12-14 part, mentha leave 6-8 part, Semen vignae sinensiss 6-8 part, Semen Euryaless 6-8 part, Semen Caesalpiniae Minaciss 6-8 part, grain wine 1700-1800 part.
3. a kind of five leaf potato tonifying speen and tonifying kidney wine according to claim 1 and preparation method thereof it is characterised in that:Raw material presses optimum weight number, five 30 parts of leaf potatos, 20 parts of Salted Brassicae siccus, 20 parts of Fructus Amomi maximi, 13 parts of the Flos Sophorae Immaturus, 13 parts of eucalyptus citriodora fruit, 13 parts of Herba Oxalidis strictae, 7 parts of mentha leave, 7 parts of Semen vignae sinensiss, 7 parts of Semen Euryaless, 7 parts of Semen Caesalpiniae Minaciss, 1750 parts of grain wine.
4. a kind of five leaf potato tonifying speen and tonifying kidney wine according to claim 1 and preparation method thereof it is characterised in that:The concretely comprising the following steps of its preparation method:
Step 1, pretreatment of raw material:By weight, five leaf potatos of selection high-quality, Salted Brassicae siccus, Fructus Amomi maximi, the Flos Sophorae Immaturus, eucalyptus citriodora fruit, Herba Oxalidis strictae, mentha leave, Semen vignae sinensiss, Semen Euryaless, Semen Caesalpiniae Minaciss, clean and remove impurity, standby;
Step 2, immersion:By weight, choose the grain wine of high-quality, five leaf potatos after clean simultaneously remove impurity, Salted Brassicae siccus, Fructus Amomi maximi, the Flos Sophorae Immaturus, eucalyptus citriodora fruit, Herba Oxalidis strictae, mentha leave, Semen vignae sinensiss, Semen Euryaless, Semen Caesalpiniae Minaciss are mixed, is placed in grain wine, is heated to 70-80 DEG C, continue 20-30 minute, cooling, under 18-23 DEG C of temperature conditionss, stands 30-45 days, takes out, filter, obtain medicated wine and filtering residue;
Step 3, decoction, merging:Take filtering residue, add the water of 5-8 times of filtering residue, moderate heat decocts 45-60 minute, cooling, filters residue, by filtrate and medicated wine mixing and stirring, under 15-25 DEG C of temperature conditionss, stand 10-15 days, take out, filter, a kind of five leaf potato tonifying speen and tonifying kidney wine are obtained.
5. a kind of five leaf potato tonifying speen and tonifying kidney wine according to claim 1 and preparation method thereof it is characterised in that:Described grain wine is one of jowar wine, corn wine, big rice wine.
6. a kind of five leaf potato tonifying speen and tonifying kidney wine according to claim 1 and preparation method thereof it is characterised in that:The number of degrees of described grain wine are 50-60 °.
CN201510501610.4A 2015-08-17 2015-08-17 A kind of five leaf potato tonifying speen and tonifying kidney wine and preparation method thereof Pending CN106466460A (en)

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Application publication date: 20170301