CN106306316A - High-dietary fiber chewing gum and preparation method thereof - Google Patents
High-dietary fiber chewing gum and preparation method thereof Download PDFInfo
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- CN106306316A CN106306316A CN201610950524.6A CN201610950524A CN106306316A CN 106306316 A CN106306316 A CN 106306316A CN 201610950524 A CN201610950524 A CN 201610950524A CN 106306316 A CN106306316 A CN 106306316A
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- 229940112822 chewing gum Drugs 0.000 title claims abstract description 40
- 235000015218 chewing gum Nutrition 0.000 title claims abstract description 40
- 239000000835 fiber Substances 0.000 title claims abstract description 23
- 238000002360 preparation method Methods 0.000 title claims abstract description 9
- 239000000843 powder Substances 0.000 claims abstract description 39
- 235000013325 dietary fiber Nutrition 0.000 claims abstract description 29
- 235000013336 milk Nutrition 0.000 claims abstract description 22
- 239000008267 milk Substances 0.000 claims abstract description 22
- 210000004080 milk Anatomy 0.000 claims abstract description 22
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- 102000004169 proteins and genes Human genes 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/068—Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/12—Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Botany (AREA)
- Microbiology (AREA)
- Nutrition Science (AREA)
- Confectionery (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a high-dietary fiber chewing gum and a preparation method thereof, and belongs to the technical field of food processing. The high-dietary fiber chewing gum comprises the following components in parts by weight: 15-30 parts of gum base, 10-15 parts of jackfruit nut, 20-30 parts of Chinese medicinal herb extracting solution, 10-15 parts of high-dietary fiber additive, 10-15 parts of filling agent, 5-10 parts of milk and 3-5 parts of preservative. According to the invention, effective components in Chinese medicinal herb are extracted through decoction and then concentrated to obtain the Chinese medicinal herb extracting solution, and the Chinese medicinal herb extracting solution has the effects of sterilizing and diminishing inflammation and can treat oral diseases; and meanwhile, pearl powder and the starchy jackfruit nuts are added into the high-dietary fiber additive prepared from high-dietary fiber oats, broccoli and eggplants. The components in the invention produce a synergistic effect; chewing the chewing gum disclosed by the invention has the effects of cleaning teeth and treating oral diseases; and the chewing gum is rich in dietary fibers and nutrient contents, thereby being suitable for different people.
Description
[technical field]
The present invention relates to food processing technology field, be specifically related to a kind of high dietary-fiber chewing gum and preparation method thereof.
[background technology]
Chewing gum is the basis as colloid with natural gum or glycerol resin, adds the mediation pressures such as syrup, Herba Menthae, sweeting agent
The a kind of of system puts into the sugar of chewing in mouth for people, not only can eat but also can play, deeply be liked by child and adolescence, also becomes simultaneously
Youthful play cool for major part, the new lover of fashion, while promoting oral health, the face brought by chew gum
Muscular movement, has the food that cleaning takes care of one's teeth and improves face vigor.
Owing to people needs by oral cavity dietary intake every day, easily breed bacteria in oral cavity, causes various oral problem, mouth
Chamber problem is attached in dental surface and teeth space mainly due to food debris, causes the amount reproduction of antibacterial, and bacterial decomposition is eaten
The gas of produce life causes halitosis, and the breeding of antibacterial or edible irritable food etc. all can cause gingival swelling and pain, hemorrhage and oral cavity
Festering, be in the development growth stage particularly with teenager teeth, its tooth is easier to impaired, has a strong impact on the oral health of people
And personal image, therefore to tooth and the cleaning in oral cavity, improve oral environment and be very important.
Due to people on the feed time can not brush teeth in time, and chewing gum is made into short grained confection, it is simple to carries and preserves,
Therefore chew gum becomes the mode into another kind cleaning tooth, and market today fragrant sugar type suitable for reading is various, to meet people
Hobby and requirement.High meals diet is a kind of direction of modern healthy diet, adds and have anti-inflammatory analgetic in chewing gum
Extracts of Chinese herbal medicine, is simultaneously introduced nutritious and that equalize high meals food, milk and Fructus Artocarpi Heterophylli kernel, the chewing gum of preparation
Not only having cleaning tooth, the effect protected the health of one's mouth, the most high nutritive value, consumption improves, is suitable to different crowd
Edible.
[summary of the invention]
It is an object of the invention to: for the problem of above-mentioned existence, it is provided that a kind of high dietary-fiber chewing gum and preparation thereof
Method, by adding nutritious high dietary supplement and extracts of Chinese herbal medicine in chewing gum, can effectively treat and protect
Oral health, can provide energy simultaneously, owing to sugar content is relatively low and rich in dietary fiber, is suitable for the edible of different crowd.
To achieve these goals, the technical solution used in the present invention is as follows: a kind of high dietary-fiber chewing gum, including such as
The component of lower parts by weight: gum base 15-30 part, Fructus Artocarpi Heterophylli kernel 10-15 part, extracts of Chinese herbal medicine 20-30 part, high dietary-fiber
Additive 10-15 part, filler 10-15 part, milk 5-10 part and preservative 3-5 part.
Described high dietary-fiber additive is that Herba bromi japonici, Caulis et Folium Brassicae capitatae and Fructus Solani melongenae mix by weight the ratio for 2-5:1-3:1-3
Close after compound, add the milk of above-mentioned compound weight 0.5-1 times, the serosity blending and grinding.
Described extracts of Chinese herbal medicine is made up of the raw material of following weight portion: bitter lantern root 20-50 part, Fructus Momordicae charantiae 20-50 part, eggplant
Cotyledon 20-50 part, Folium Isatidis 20-50 part, Cortex schefflerae octophyllae skin 20-50 part, Herba Zornia Diphyllae 15-30 part, Ramulus Euonymi (Herba Buchnerae cruciatae) 20-50 part and water 100-
500 parts.
Preferably, described extracts of Chinese herbal medicine is made up of the raw material of following weight portion: bitter lantern root 30-40 part, Fructus Momordicae charantiae 30-
40 parts, Fructus Solani melongenae leaf 30-40 part, Folium Isatidis 30-40 part, Cortex schefflerae octophyllae skin 30-40 part, Herba Zornia Diphyllae 20-25 part, Ramulus Euonymi (Herba Buchnerae cruciatae) 30-40 part
With water 200-300 part.
Described gum base is natural polymer and synthesizes the high score that macromolecule mixes by weight the ratio for 1-8:2-5
Sub-material, described natural polymer is one or more the compositions in tunny gum, jelutong natural gum and rope horse glue,
Described synthesis macromolecule is one or more the compositions in polyvinyl acetate, polyisobutylene and butadiene-styrene rubber.
Described preservative is sorbic acid potassium salt and/or sodium benzoate.
Described filler by plant shell powder, plant fiber powder and Margarita powder by weight for the ratio of 5-8:5-8:1-5
The powder mixed, the particle diameter of described filler is 5-30 micron；Described plant shell powder is by chestnut shell, walnut shell
Or the powder that Fructus Canarii albi shell grinds to form, described plant fiber powder is the powder that Caulis Sacchari sinensis fiber grinds to form.
Present invention also offers the preparation method of a kind of described high dietary-fiber chewing gum, comprise the steps:
(1) 20-50 part hardship lantern root, 20-50 part Fructus Momordicae charantiae, 20-50 part Fructus Solani melongenae leaf, 20-50 part Folium Isatidis, 20-50 are weighed
Part Cortex schefflerae octophyllae skin, 15-30 part Herba Zornia Diphyllae and 20-50 part Ramulus Euonymi (Herba Buchnerae cruciatae), add 100-500 part water, decocts under the conditions of 80-100 DEG C
1-2 hour, it is transferred in distillation equipment carry out decompression distillation and makes volume concentration arrive original 3-5 times, obtain extracts of Chinese herbal medicine；
Weigh 10-15 part Fructus Artocarpi Heterophylli kernel, shell after cooking and be ground into mud, adding above-mentioned kind of medical herbs extracting solution of 20-30 part, 10-15 part
Filler and 3-5 part preservative, stir under room temperature, obtain suspension；
(2) by Caulis et Folium Brassicae capitatae and Fructus Solani melongenae cleaning and controlled drying water stripping and slicing, by the Caulis et Folium Brassicae capitatae after Herba bromi japonici and stripping and slicing and Fructus Solani melongenae by weight
Than the ratio being 2-5:1-3:1-3 mix after compound, put in pulper, add above-mentioned compound weight portion 0.5-1 times
Milk, proceed to fiberizer is worn into serosity after blending；15-30 part gum base, 5-10 part milk and the above-mentioned serosity of 10-15 part are mixed
Close, put into and kneading machine is kneaded 40-60 minute, obtain soft gum base group；
(3) above-mentioned suspension and soft gum base group are put in kneading machine, after kneading 40-60 minute, put into pelletize extrusion
Extruding pelletization in machine, is the high dietary-fiber chewing gum of the present invention.
The raw material of the high dietary-fiber additive of the present invention and effectiveness:
Herba bromi japonici is rich in soluble fiber and insoluble fibre, and in Herba bromi japonici, water soluble dietary fiber is Semen Tritici aestivi and Semen Maydis respectively
4.7 times and 7.7 times；Simultaneously possibly together with the Saponin all lacked in frumentum grain in oatmeal, rich in 8 kinds of amino of needed by human
Acid, has higher nutritive value, is a kind of low sugar, high nutrition and high energy food.
Caulis et Folium Brassicae capitatae contains abundant dietary fiber can promote health and the digestion of health gastrointestinal, simultaneously possibly together with albumen
Matter, carbohydrate, fat, mineral, vitamin C, Radix Dauci Sativae and mineral etc., content is high and comprehensive, has high nutrition
It is worth.
Vitamin C contained in Fructus Solani melongenae fiber and saponin, have the effect reducing cholesterol, Citrin in Fructus Solani melongenae
Content is the highest, i.e. containing 750 milligrams of Citrins in every 100 grams, can strengthen the adhesion between human body cell, strengthen blood capillary
Elasticity, reduces vascular fragility and permeability, prevents microvascular hemorrhage.
In high dietary-fiber additive prepared by Herba bromi japonici, Caulis et Folium Brassicae capitatae and Fructus Solani melongenae, containing abundant dietary fiber, can delay
The emptying of stomach, increases satiety, controls appetite, has the effect of cleaning intestinal rubbish, the beneficially health of the intestines and stomach；Contain simultaneously
Abundant carbohydrate, protein, minerals and vitamins, it is possible to provide the nutrient of needed by human while energy, can be met
Matter.
The raw material of the extracts of Chinese herbal medicine of the present invention and effect:
Fructus Momordicae charantiae has bactericidal antiphlogistic and antipyretic and antidote functions, Folium Isatidis, bitter lantern root, Cortex schefflerae octophyllae skin, Zornia diphylla (Linn.) Pers. and ghost plumage
Arrow all has antipyretic and antidote functions.The extracts of Chinese herbal medicine obtained by decocting effective component extracting reconcentration has bactericidal antiphlogistic and makees
With, oral disease can be treated, as various focusing depths represented swells and ache.
In sum, owing to have employed technique scheme, the invention has the beneficial effects as follows: the present invention is by chewing gum
Middle interpolation has the extracts of Chinese herbal medicine of anti-inflammatory analgetic effect and rich in the high dietary-fiber additive of dietary fiber；It is simultaneously introduced
Fructus Artocarpi Heterophylli kernel and Margarita powder, Fructus Artocarpi Heterophylli kernel is mainly composed of starch, cooks and has moist tonification, invigorating the kidney and spleen, pleasant life
The effect in Tianjin；Margarita powder has tooth-whitening effect.In the present invention, various compositions mutually play the effect of Synergistic, eat this
Bright chewing gum has cleaning tooth-whitening and the effect for the treatment of oral disease, energy can be provided simultaneously to increase satiety, also have
There are cleaning intestinal rubbish, beneficially gastrointestinal health, are suitable for different crowd and eat.
[detailed description of the invention]
Below in conjunction with specific embodiment, technical scheme is made the explanation carried out further.
Embodiment 1
(1) weigh 20 parts of bitter lantern roots, 20 portions of Fructus Momordicae charantiaes, 20 parts of Fructus Solani melongenae leaves, 20 portions of Folium Isatidiss, 20 parts of Cortex schefflerae octophyllae skins, 15 parts
Herba Zornia Diphyllae and 20 parts of Ramulus Euonymi (Herba Buchnerae cruciatae)s, add 100 parts of water, decocts 2 hours, be transferred in distillation equipment reduce pressure under the conditions of 80 DEG C
Distillation makes volume concentration arrive original 3 times, obtains extracts of Chinese herbal medicine；Weigh 10 parts of Fructus Artocarpi Heterophylli kernels, shell after cooking and grind
Become mud, add 20 parts of above-mentioned kind of medical herbs extracting solution, 15 parts by walnut shell powder, Caulis Sacchari sinensis fiber powder and Margarita powder by weight for 5:5:
1 filler mixed and 3 parts of sorbic acid potassium salt and 2 parts of sodium benzoate, stir under room temperature, obtain suspension；
(2) by Caulis et Folium Brassicae capitatae and Fructus Solani melongenae cleaning and controlled drying water stripping and slicing, by the Caulis et Folium Brassicae capitatae after Herba bromi japonici and stripping and slicing and Fructus Solani melongenae by weight
Than the ratio being 2:1:1 mix after compound, put in pulper, add the cattle of above-mentioned 0.5 times of weight of compound weight portion
Milk, proceeds to wear in fiberizer serosity after blending；30 parts are mixed by weight for 1:5 by tunny gum and polyvinyl acetate
Gum base, 10 portions of milk and the mixing of 10 parts of above-mentioned serosity, put into and kneading machine kneaded 40 minutes, obtain soft gum base group；
(3) above-mentioned suspension and soft gum base group are put in kneading machine, after kneading 60 minutes, put in granulating extruder
Extruding pelletization, is the chewing gum of embodiments of the invention 1.
Embodiment 2
(1) weigh 50 parts of bitter lantern roots, 50 portions of Fructus Momordicae charantiaes, 50 parts of Fructus Solani melongenae leaves, 50 portions of Folium Isatidiss, 50 parts of Cortex schefflerae octophyllae skins, 30 parts
Herba Zornia Diphyllae and 50 parts of Ramulus Euonymi (Herba Buchnerae cruciatae)s, add 500 parts of water, decocts 1 hour, be transferred in distillation equipment subtract under the conditions of 100 DEG C
Pressure distillation makes volume concentration arrive original 5 times, obtains extracts of Chinese herbal medicine；Weigh 15 parts of Fructus Artocarpi Heterophylli kernels, shell also after cooking
Being ground into mud, add 30 parts of above-mentioned kind of medical herbs extracting solution, 13 parts is 8 by Fructus Canarii albi shell powder, Caulis Sacchari sinensis fiber powder and Margarita powder by weight:
Filler that 8:5 mixes and 4 parts of sodium benzoate, stir under room temperature, obtain suspension；
(2) by Caulis et Folium Brassicae capitatae and Fructus Solani melongenae cleaning and controlled drying water stripping and slicing, by the Caulis et Folium Brassicae capitatae after Herba bromi japonici and stripping and slicing and Fructus Solani melongenae by weight
Than the ratio being 5:3:3 mix after compound, put in pulper, add the milk of above-mentioned compound weight portion 1 times, blend
After proceed to fiberizer is worn into serosity；By 15 parts by jelutong natural gum and polyisobutylene by weight for 8:2 ratio mix and
The gum base become, 8 portions of milk and 15 parts of above-mentioned serosity mixing, put into and knead in kneading machine 60 minutes, obtain soft gum base group；
(3) above-mentioned suspension and soft gum base group are put in kneading machine, after kneading 40 minutes, put in granulating extruder
Extruding pelletization, is the chewing gum of the embodiment of the present invention 2.
Embodiment 3
(1) weigh 30 parts of bitter lantern roots, 40 portions of Fructus Momordicae charantiaes, 30 parts of Fructus Solani melongenae leaves, 30 portions of Folium Isatidiss, 30 parts of Cortex schefflerae octophyllae skins, 20 parts
Herba Zornia Diphyllae and 30 parts of Ramulus Euonymi (Herba Buchnerae cruciatae)s, add 300 parts of water, decocts 1.5 hours, be transferred in distillation equipment subtract under the conditions of 90 DEG C
Pressure distillation makes volume concentration arrive original 2 times, obtains extracts of Chinese herbal medicine；Weigh 14 parts of Fructus Artocarpi Heterophylli kernels, shell also after cooking
Being ground into mud, adding 27 parts of above-mentioned kind of medical herbs extracting solution and 10 parts by chestnut shell powder, Caulis Sacchari sinensis fiber powder and Margarita powder weight ratio is 6:
Filler that 6:3 mixes and 3 parts of sorbic acid potassium salt, stir under room temperature, obtain suspension；
(2) by Caulis et Folium Brassicae capitatae and Fructus Solani melongenae cleaning and controlled drying water stripping and slicing, by the Caulis et Folium Brassicae capitatae after Herba bromi japonici and stripping and slicing and Fructus Solani melongenae by weight
Than the ratio being 4:2:2 mix after compound, put in pulper, add the milk of above-mentioned compound weight portion 0.6 times, stir
Proceed to fiberizer is worn into serosity after broken；27 parts are mixed by weight the ratio for 5:4 by rope horse glue and butadiene-styrene rubber
Gum base, 5 portions of milk and the mixing of 14 parts of above-mentioned serosity, put into and kneading machine kneaded 50 minutes, obtain soft gum base group；
(3) above-mentioned suspension and soft gum base group are put in kneading machine, after kneading 50 minutes, put in granulating extruder
Extruding pelletization, is the chewing gum of the embodiment of the present invention 3.
Comparative example 1
By 35 parts by tunny gum and polyvinyl acetate by weight the gum base mixed for 1:5,10 parts of walnut shells
Powder and Caulis Sacchari sinensis fiber powder by weight the filler mixed for 1:1,30 parts of glycerol, 15 parts of syrup, 3 parts of sorbic acid potassium salt, 2
Part sodium benzoate and 5 parts of sodium stearoyl lactate mixing, put into after kneading 1.5 hours in kneading machine, put in granulating extruder and squeeze
Go out pelletize, be the chewing gum of the comparative example 1 of the present invention.
Comparative example 2
(1) weigh 15 parts of Fructus Artocarpi Heterophylli kernels, shell after cooking and be ground into mud, add 30 parts of sorbitol and 13 parts by Fructus Canarii albi shell
Powder, Caulis Sacchari sinensis fiber powder, by weight the filler mixed for 1:1 and 4 parts of sodium benzoate, stir under room temperature, obtain suspension
Liquid；
(2) by Caulis et Folium Brassicae capitatae and Fructus Solani melongenae cleaning and controlled drying water stripping and slicing, by the Caulis et Folium Brassicae capitatae after Herba bromi japonici and stripping and slicing and Fructus Solani melongenae by weight
Than the ratio being 5:3:3 mix after compound, put in pulper, add the milk of above-mentioned compound weight portion 1 times, blend
After proceed to fiberizer is worn into serosity；By 15 parts by jelutong natural gum and polyisobutylene by weight for 8:2 ratio mix and
The gum base become, 8 portions of milk and 15 parts of above-mentioned serosity mixing, put into and knead in kneading machine 60 minutes, obtain soft gum base group；
(3) above-mentioned suspension and soft gum base group are put in kneading machine, after kneading 40 minutes, put in granulating extruder
Extruding pelletization, is the chewing gum of comparative example 2 of the present invention.
Comparative example 3
(1) weigh 30 parts of bitter lantern roots, 40 portions of Fructus Momordicae charantiaes, 30 parts of Fructus Solani melongenae leaves, 30 portions of Folium Isatidiss, 30 parts of Cortex schefflerae octophyllae skins, 20 parts
Herba Zornia Diphyllae and 30 parts of Ramulus Euonymi (Herba Buchnerae cruciatae)s, add 300 parts of water, decocts 1.5 hours, be transferred in distillation equipment subtract under the conditions of 90 DEG C
Pressure distillation makes volume concentration arrive original 2 times, obtains extracts of Chinese herbal medicine；Weigh 14 parts of Fructus Artocarpi Heterophylli kernels, shell also after cooking
Being ground into mud, adding 27 parts of above-mentioned kind of medical herbs extracting solution and 10 parts by chestnut shell powder, Caulis Sacchari sinensis fiber powder and Margarita powder weight ratio is 6:
Filler that 6:3 mixes and 3 parts of sorbic acid potassium salt, stir under room temperature, obtain suspension；
(2) by 27 portions of gum base mixed by weight the ratio for 5:4 by rope horse glue and butadiene-styrene rubber, 19 portions of milk
Mixing, puts into and kneads in kneading machine 50 minutes, obtain soft gum base group；
(3) above-mentioned suspension and soft gum base group are put in kneading machine, after kneading 50 minutes, put in granulating extruder
Extruding pelletization, is the chewing gum of comparative example 3 of the present invention.
In the present invention, choose 50 patients having gingival swelling and pain and tooth jaundice the most respectively and chew the present invention after meal every day
The chewing gum of embodiment and comparative example 15 minutes, statistical result such as table 1 after 5 days.
1 50 patients having gingival swelling and pain, tooth to turn to be yellow of table use the embodiment of the present invention and the effect of comparative example chewing gum
The present invention also randomly selects 50 participants, eats the chewing gum of various embodiments of the present invention and comparative example simultaneously, and
Each example consumption is evaluated, result such as table 2.
2 50 participants of table eat the evaluation after the embodiment of the present invention and comparative example chewing gum simultaneously
Used result from various embodiments of the present invention and comparative example, table 1 is using chewing gum of the present invention less than one week
In the case of, containing extracts of Chinese herbal medicine and each example of Margarita powder, the effect that all improves significantly that gingival swelling and pain and tooth are turned to be yellow
Really；Give a mark after eating various embodiments of the present invention and comparative example chewing gum in result, without extracts of Chinese herbal medicine, cattle in table 2 simultaneously
Milk, Margarita powder and the comparative example of high dietary-fiber additive, consumption positive rating is only 20%, and difference is commented more；Only add high meals
Food fiber additive positive rating is significantly improved；Without the chewing gum of high dietary-fiber additive, gingival swelling and pain and tooth are sent out
Huang has some improvement but edible mouthfeel is the best；Add extracts of Chinese herbal medicine, milk, Margarita powder and high dietary-fiber to add simultaneously
Gingival swelling and pain and tooth jaundice are improved effect substantially by each embodiment adding agent, and success rate is more than 90%, and eating mouth feel
The most all obtain more than 92% favorable comment；In sum, by adding medical herbs extracting solution, milk, Margarita powder and high meals in chewing gum
Food fiber additive, each composition acts on jointly has synergistic function, the chewing gum of preparation have treatment and improve gingiva swell
Pain and tooth jaundice problem, the mouthfeel simultaneously chewed is more preferable.
Described above is the detailed description for the preferable possible embodiments of the present invention, but embodiment is not limited to this
Bright patent claim, the equal change completed under the technical spirit suggested by all present invention or modification change, all should belong to
In the contained the scope of the claims of the present invention.
Claims (6)
1. a high dietary-fiber chewing gum, it is characterised in that include the component of following parts by weight: gum base 15-30 part, Fructus Ananadis comosi
Mamoncillo core 10-15 part, extracts of Chinese herbal medicine 20-30 part, high dietary-fiber additive 10-15 part, filler 10-15 part, milk
5-10 part and preservative 3-5 part；
Described high dietary-fiber additive is that Herba bromi japonici, Caulis et Folium Brassicae capitatae and Fructus Solani melongenae mix by weight the ratio for 2-5:1-3:1-3
After compound, add the milk of above-mentioned compound weight 0.5-1 times, the serosity blending and grinding；
Described extracts of Chinese herbal medicine is made up of the raw material of following weight portion: bitter lantern root 20-50 part, Fructus Momordicae charantiae 20-50 part, Fructus Solani melongenae leaf
20-50 part, Folium Isatidis 20-50 part, Cortex schefflerae octophyllae skin 20-50 part, Herba Zornia Diphyllae 15-30 part, Ramulus Euonymi (Herba Buchnerae cruciatae) 20-50 part and water 100-500
Part.
High dietary-fiber chewing gum the most according to claim 1, it is characterised in that described extracts of Chinese herbal medicine is by weighing as follows
The raw material of amount part is made: bitter lantern root 30-40 part, Fructus Momordicae charantiae 30-40 part, Fructus Solani melongenae leaf 30-40 part, Folium Isatidis 30-40 part, Cortex schefflerae octophyllae
Skin 30-40 part, Herba Zornia Diphyllae 20-25 part, Ramulus Euonymi (Herba Buchnerae cruciatae) 30-40 part and water 200-300 part.
High dietary-fiber chewing gum the most according to claim 1, it is characterised in that described gum base is natural polymer and conjunction
Become macromolecule by weight the macromolecular material mixed for the ratio of 1-8:2-5, described natural polymer be tunny gum,
One or more compositions in jelutong natural gum and rope horse glue, described synthesis macromolecule is polyvinyl acetate, gathers
One or more compositions in isobutene. and butadiene-styrene rubber.
High dietary-fiber chewing gum the most according to claim 1, it is characterised in that described preservative is sorbic acid potassium salt
And/or sodium benzoate.
High dietary-fiber chewing gum the most according to claim 1, it is characterised in that described filler is by plant shell
Powder, plant fiber powder and Margarita powder by weight the powder mixed for the ratio of 5-8:5-8:1-5, described filler
The a diameter of 5-30 micron of grain；Described plant shell powder is the powder ground to form by chestnut shell, walnut shell or Fructus Canarii albi shell, described plant
Fiber powder is the powder that Caulis Sacchari sinensis fiber grinds to form.
6. the preparation method of the high dietary-fiber chewing gum described in an any one of claim 1 to 5, it is characterised in that include
Following steps:
(1) 20-50 part hardship lantern root, 20-50 part Fructus Momordicae charantiae, 20-50 part Fructus Solani melongenae leaf, 20-50 part Folium Isatidis, 20-50 part duck are weighed
Foot bark, 15-30 part Herba Zornia Diphyllae and 20-50 part Ramulus Euonymi (Herba Buchnerae cruciatae), add 100-500 part water, decocts 1-2 little under the conditions of 80-100 DEG C
Time, it is transferred in distillation equipment carry out decompression distillation and makes volume concentration arrive original 3-5 times, obtain extracts of Chinese herbal medicine；Weigh
10-15 part Fructus Artocarpi Heterophylli kernel, shells after cooking and is ground into mud, adds above-mentioned kind of medical herbs extracting solution of 20-30 part, the filling of 10-15 part
Agent and 3-5 part preservative, stir under room temperature, obtain suspension；
(2) by Caulis et Folium Brassicae capitatae and Fructus Solani melongenae cleaning and controlled drying water stripping and slicing, by the Caulis et Folium Brassicae capitatae after Herba bromi japonici and stripping and slicing and Fructus Solani melongenae it is by weight
The ratio of 2-5:1-3:1-3 mix after compound, put in pulper, add the cattle of above-mentioned compound weight portion 0.5-1 times
Milk, proceeds to wear in fiberizer serosity after blending；15-30 part gum base, 5-10 part milk and the above-mentioned serosity of 10-15 part are mixed,
Put into and kneading machine is kneaded 40-60 minute, obtain soft gum base group；
(3) above-mentioned suspension and soft gum base group are put in kneading machine, after kneading 40-60 minute, put in granulating extruder
Extruding pelletization, is the high dietary-fiber chewing gum of the present invention.
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| CN107319090A (en) * | 2017-06-16 | 2017-11-07 | 司和平 | A kind of feature natural plant fibre chewing gum and preparation method thereof |
| CN116531517A (en) * | 2023-07-05 | 2023-08-04 | 昆明裕莱生物科技有限公司 | Edible carrier material and preparation method thereof |
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| CN101084775A (en) * | 2006-06-05 | 2007-12-12 | 林静 | Broccoli chewing gum and its manufacturing method |
| CN101036679A (en) * | 2007-04-08 | 2007-09-19 | 谢平 | Gynura procumbens chewing gums and the method for preparing the same |
| CN104171242A (en) * | 2014-08-15 | 2014-12-03 | 陈燕奇 | Dental chewing gum |
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| CN107319090A (en) * | 2017-06-16 | 2017-11-07 | 司和平 | A kind of feature natural plant fibre chewing gum and preparation method thereof |
| CN116531517A (en) * | 2023-07-05 | 2023-08-04 | 昆明裕莱生物科技有限公司 | Edible carrier material and preparation method thereof |
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Application publication date: 20170111 |