CN106305882A - Cereal high protein bread powder - Google Patents
Cereal high protein bread powder Download PDFInfo
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- CN106305882A CN106305882A CN201510365994.1A CN201510365994A CN106305882A CN 106305882 A CN106305882 A CN 106305882A CN 201510365994 A CN201510365994 A CN 201510365994A CN 106305882 A CN106305882 A CN 106305882A
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- high protein
- cereal
- powder
- protein bread
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- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
The invention discloses a cereal high protein bread powder. The cereal high protein bread powder includes the following raw materials, by weight, 55-65 parts of rice cereal comprising broad beans and seeds of Job's tears, wherein the weight ratio of the broad beans and the seeds of Job's tears is 5:3; 30-40 parts of nectarines; 30-40 parts of mango royal jelly; 12-15 parts of milk; 10-12 parts of fishbone powder; 3-5 parts of lemongrass; 3-5 parts of purple perilla; 2-4 parts of cinnamon; 3-5 parts of dendrobium polysaccharides; 0.6-0.8 parts of cellulose; and 5-7 parts of watermelon juice. According to the cereal high protein bread powder, the main raw materials include the rice cereal, the nectarines and the mango royal jelly; the cereal high protein bread powder is rich in starch, and can tonify qi, lubricate intestines, and strengthen stomachs; in a condition of low sugar, gel is formed through a bridging function between free carboxyl of low-methoxy pectin and polyvalent metal irons; the mango royal jelly can adds nutriment ingredients of the rice cereal; and the lemongrass, the purple perilla and the dendrobium polysaccharides have a certain heath care effect, can attract smell and taste sense of a person, and can promote appetite.
Description
Technical field
The invention belongs to food technology field, be specifically related to a kind of miscellaneous grain crops high protein bread powder.
Background technology
Lac regis apis has another name called Lac regis apis, Lac regis apis, queen bee breast, is the secretions of the young worker bee pharynx gland cultivating larva in honeycomb, is supplied with becoming the food of the larva of queen bee.Lac regis apis is high protein, and containing vitamin(e) B group and acetylcholine etc..Lac regis apis can not be taken after mixing it with water with boiled water or tea, and should low tempertaure storage.
The compositions such as the bread flour sold in the market includes more starch, oils and fats, and vitamin content is less, these bread flours lack the mouthfeel of fresh fruity, are especially difficult to meet the appetite of the crowd liking edible bread flour.
Summary of the invention
For problems of the prior art, it is an object of the invention to provide a kind of miscellaneous grain crops high protein bread powder, rich in abundant starch contents, there is QI invigorating, intestine moistening, effects such as stomach of relaxing, attracting olfactory sensation and the sense of taste, promote appetite.
The present invention wipes the technical scheme liking to go:
A kind of miscellaneous grain crops high protein bread powder, it is characterised in that feed components is as follows according to weight portion composition:
Oryza glutinosa miscellaneous grain crops 55-65 part that Semen Viciae fabae and Yi meter form according to weight ratio 5:3, honey peach 30-40 part, Fructus Mangifera Indicae Lac regis apis 30-40 part, milk 12-15 part, fishbone powder 10-12 part, Herba Cymbopogonis Citrari 3-5 part, Folium Perillae 3-5 part, Cortex Cinnamomi 2-4 part, dendrobium polysaccharide 3-5 part, cellulase 0.6-0.8 part, Pulp Citrulli juice 5-7 part.
Described Fructus Mangifera Indicae Lac regis apis is that Fructus Mangifera Indicae chopping is dissolved in 30-40min in the anhydrous calcium chloride of 0.05%, adds the hypo-methoxy pectin of 0.8 %, the citric acid of 0.5%, stirs, adds the Lac regis apis of 2 times of volumes, mixing and stirring.
The invention have the benefit that
The present invention uses Oryza glutinosa miscellaneous grain crops and honey peach, Fructus Mangifera Indicae Lac regis apis to be primary raw material, rich in abundant starch contents, has QI invigorating, intestine moistening, the effects such as easypro stomach, hypo-methoxy pectin, under the conditions of low sugar, gel is formed by the bridge linking effect of the free carboxyl group of hypo-methoxy pectin with polyvalent metal ion, the addition of Fructus Mangifera Indicae Lac regis apis, has filled up the nutritional labeling of Oryza glutinosa miscellaneous grain crops further, and Herba Cymbopogonis Citrari, Folium Perillae and dendrobium polysaccharide have certain health-care effect, attracting olfactory sensation and the sense of taste, promote appetite.
Detailed description of the invention
Embodiment 1
A kind of miscellaneous grain crops high protein bread powder, it is characterised in that feed components is as follows according to weight portion composition:
Oryza glutinosa miscellaneous grain crops 55 parts that Semen Viciae fabae and Yi meter form according to weight ratio 5:3, honey peach 30 parts, Fructus Mangifera Indicae Lac regis apis 30 parts, 12 parts of milk, fishbone powder 10 parts, Herba Cymbopogonis Citrari 3 parts, Folium Perillae 3 parts, Cortex Cinnamomi 2 parts, dendrobium polysaccharide 3 parts, cellulase 0.6 part, Pulp Citrulli juice 5 parts.
Described Fructus Mangifera Indicae Lac regis apis is that Fructus Mangifera Indicae chopping is dissolved in 30-40min in the anhydrous calcium chloride of 0.05%, adds the hypo-methoxy pectin of 0.8 %, the citric acid of 0.5%, stirs, adds the Lac regis apis of 2 times of volumes, mixing and stirring.
Embodiment 2
A kind of miscellaneous grain crops high protein bread powder, it is characterised in that feed components is as follows according to weight portion composition:
Oryza glutinosa miscellaneous grain crops 60 parts that Semen Viciae fabae and Yi meter form according to weight ratio 5:3, honey peach 35 parts, Fructus Mangifera Indicae Lac regis apis 35 parts, 13 parts of milk, fishbone powder 11 parts, Herba Cymbopogonis Citrari 4 parts, Folium Perillae 4 parts, Cortex Cinnamomi 3 parts, dendrobium polysaccharide 3-5 part, cellulase 0.7 part, Pulp Citrulli juice 6 parts.
Described Fructus Mangifera Indicae Lac regis apis is that Fructus Mangifera Indicae chopping is dissolved in 30-40min in the anhydrous calcium chloride of 0.05%, adds the hypo-methoxy pectin of 0.8 %, the citric acid of 0.5%, stirs, adds the Lac regis apis of 2 times of volumes, mixing and stirring.
Embodiment 3
A kind of miscellaneous grain crops high protein bread powder, it is characterised in that feed components is as follows according to weight portion composition:
Oryza glutinosa miscellaneous grain crops 65 parts that Semen Viciae fabae and Yi meter form according to weight ratio 5:3, honey peach 40 parts, Fructus Mangifera Indicae Lac regis apis 40 parts, 15 parts of milk, fishbone powder 12 parts, Herba Cymbopogonis Citrari 5 parts, Folium Perillae 5 parts, Cortex Cinnamomi 4 parts, dendrobium polysaccharide 5 parts, cellulase 0.8 part, Pulp Citrulli juice 7 parts.
Described Fructus Mangifera Indicae Lac regis apis is that Fructus Mangifera Indicae chopping is dissolved in 30-40min in the anhydrous calcium chloride of 0.05%, adds the hypo-methoxy pectin of 0.8 %, the citric acid of 0.5%, stirs, adds the Lac regis apis of 2 times of volumes, mixing and stirring.
Claims (1)
1. a miscellaneous grain crops high protein bread powder, it is characterised in that feed components is as follows according to weight portion composition:
Oryza glutinosa miscellaneous grain crops 55-65 part that Semen Viciae fabae and Yi meter form according to weight ratio 5:3, honey peach 30-40 part, Fructus Mangifera Indicae Lac regis apis 30-40 part, milk 12-15 part, fishbone powder 10-12 part, Herba Cymbopogonis Citrari 3-5 part, Folium Perillae 3-5 part, Cortex Cinnamomi 2-4 part, dendrobium polysaccharide 3-5 part, cellulase 0.6-0.8 part, Pulp Citrulli juice 5-7 part, described Fructus Mangifera Indicae Lac regis apis is that Fructus Mangifera Indicae chopping is dissolved in 30-40min in the anhydrous calcium chloride of 0.05%, add the hypo-methoxy pectin of 0.8 %, the citric acid of 0.5%, stir, add the Lac regis apis of 2 times of volumes, mixing and stirring.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510365994.1A CN106305882A (en) | 2015-06-29 | 2015-06-29 | Cereal high protein bread powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510365994.1A CN106305882A (en) | 2015-06-29 | 2015-06-29 | Cereal high protein bread powder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106305882A true CN106305882A (en) | 2017-01-11 |
Family
ID=57722402
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510365994.1A Pending CN106305882A (en) | 2015-06-29 | 2015-06-29 | Cereal high protein bread powder |
Country Status (1)
| Country | Link |
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| CN (1) | CN106305882A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108812754A (en) * | 2018-07-16 | 2018-11-16 | 趣园食品股份有限公司 | A method of dough and bread are improved by addition pectin |
-
2015
- 2015-06-29 CN CN201510365994.1A patent/CN106305882A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108812754A (en) * | 2018-07-16 | 2018-11-16 | 趣园食品股份有限公司 | A method of dough and bread are improved by addition pectin |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170111 |
|
| WD01 | Invention patent application deemed withdrawn after publication |