CN106281930A - One is SCM Based plucks wine method automatically - Google Patents

One is SCM Based plucks wine method automatically Download PDF

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Publication number
CN106281930A
CN106281930A CN201610979944.7A CN201610979944A CN106281930A CN 106281930 A CN106281930 A CN 106281930A CN 201610979944 A CN201610979944 A CN 201610979944A CN 106281930 A CN106281930 A CN 106281930A
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wine
wine base
base
chip microcomputer
bin
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CN201610979944.7A
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璧靛钩
赵平
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Luzhou Han Shuo Mdt Infotech Ltd
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Luzhou Han Shuo Mdt Infotech Ltd
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H6/00Methods for increasing the alcohol content of fermented solutions or alcoholic beverages
    • C12H6/02Methods for increasing the alcohol content of fermented solutions or alcoholic beverages by distillation

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  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
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  • Investigating Or Analysing Materials By Optical Means (AREA)

Abstract

The invention discloses and a kind of SCM Based automatically pluck wine method, based on Single Chip Microcomputer (SCM) system, come wine base classification by detection ethyl acetate concentration and methanol concentration and alcohol concentration;Conveyance conduit is sent into after preparing wine base, wine base is detected in course of conveying by sensor in real time, single-chip microcomputer carries out classification with standard database to the wine base of detection according to testing result, classification according to wine base will control Wine extracting apparatus work, after wine base is stored in wine base bin, again wine base is detected inside wine base bin, testing result is compared with national standard, judge whether to put goods on the market, testing result in bin is compared by single-chip microcomputer with the testing result in wine base course of conveying simultaneously, System self-test is carried out to plucking wine, judge whether system exists fault.It is an advantage of the invention that determination methods is simple, it is convenient to implement, and controls precisely, product with stable quality simultaneously;With Product checking and System self-test function, safety is high.

Description

One is SCM Based plucks wine method automatically
Technical field
The present invention relates to pluck wine method, be specifically related to a kind of SCM Based automatically pluck wine method.
Background technology
China white wine have the saying of " producing fragrant by fermentation, Titian, by distillation, has extracted wine by plucking wine work ", it can be seen that amount Matter plucks the importance of wine work.Amount quality picking wine, it is simply that after foreshot is extracted, pluck while taste, accurate classification.After wine base flows out, first Pinch heads removal, then by a news, two see, three products, wine base is separated special one-level excellent, excellent, excellent, excellent two grades of four grades are come.But All give off a strong fragrance, hops compared with big, entrance is fragrant and sweet, is all quality liquor.For plucked wine wine degree height, go the most by rule of thumb to observe. For from sense organ, most straightforward approach is " seeing that flower plucks wine "." see flower " and i.e. see hops.Distillate flows in tinpot, evokes Bubble is referred to as hops.The wine degree of distillate is learnt just from observing hops.Along with hops are by " pea flowers ", " bean or pea ", gradually Crossfade into " Flos Phaseoli radiati ", " flower of cracking rice " until disappear, wine degree is also from more than 70 degree, to 65 degree, 62 degree ... gradually reduce.Do not having That moment having hops plucks wine and connects liquor tailing, it is simply that " disconnected flower plucks wine ".
Although existing industrialization is plucked wine technology and reached its maturity, but still has much room for improvement in the efficiency pluck wine, meanwhile, Existing to pluck wine system judgment mechanism the most backward, it is judged that method is complicated, and system stability safety is the most relatively low.
Summary of the invention
The technical problem to be solved is that wine is plucked in industrialization automatically, it is therefore intended that provide a kind of SCM Based Automatically plucking wine method, solve that existing to pluck wine system judgment mechanism the most backward, the quality of wine occurs that change time control fixture has stagnant Rear property, the product of output is uneven, and the problem that system stability safety is the most relatively low.
The present invention is achieved through the following technical solutions:
One is SCM Based plucks wine method automatically, the following steps including carrying out successively:
A, in single-chip microcomputer bin data base, set up wine base grade scale, wine base grade scale include wine base alcohol concentration, Ethyl acetate concentration and methanol concentration, in data base, alcohol concentration, ethyl acetate concentration and methanol concentration according to wine base are set up Wine base grade scale;Corresponding wine base bin is set up according to institute's minute mark standard;
Wine base is prepared in B, distillation, is input in conveyance conduit by prepared wine base;
Wine base in step B conveyance conduit is detected by C, concentration sensor, and project includes alcohol concentration, ethyl acetate concentration And methanol concentration;
The testing result of step C is compared, to wine base by D, single-chip microcomputer with the wine base grade scale in the data base in step A Carry out classification;
E, single-chip microcomputer work according to the grading control wine mixer of wine base, make wine base flow into wine base bin;
F, repetition step D, E;
Wine base in wine base bin is detected by G, quality inspection device, sends the result to single-chip microcomputer, and quality inspection is tied by single-chip microcomputer Really the testing result with step C is compared, it is judged that system the most normally works;
H, repetition step B to G are until wine base distillation is complete.Step A is Criterion data base in single-chip microcomputer again, is divided by wine base Going out special one-level excellent, excellent, excellent, excellent two grades of four grades, its quality is mainly determined, at wine by the ethanol number of degrees and miscellaneous impurity content In Tou, impurity is mainly the low-boiling point material that some are more more volatile than ethanol, such as acetaldehyde, ethyl acetate, methanol etc., wherein acetic acid Ethyl ester boiling point is the highest, and methanol character and ethanol are closest, therefore dense by detection ethyl acetate concentration and methanol concentration and ethanol Degree comes wine base classification;Step B sends into conveyance conduit after preparing wine base, and wine base is examined in course of conveying by sensor in real time Surveying, single-chip microcomputer carries out classification with standard database to the wine base of detection according to testing result, control is taken according to the classification of wine base Wine device work, after wine base is stored in wine base bin, again wine base is detected inside wine base bin, by testing result with National standard compares, it may be judged whether can put goods on the market, and single-chip microcomputer is defeated with wine base by the testing result in bin simultaneously Testing result during sending compares, and carries out System self-test to plucking wine, it is judged that whether system exists fault.
The detection project of described step C also includes wine base flow and wine temperature.Should not be the highest or too owing to connecing wine temperature Low because connect wine temperature higher time, although volatilizable fall the impurity such as hydrogen sulfide and acetaldehyde, but the required fragrance that simultaneously also can scatter and disappear Composition, meanwhile, detection flow is more beneficial for production management.
The method of the grading control wine mixer work of described step E wine base is according to the testing result of step D, and single-chip microcomputer judges Wine base place grade, when grade is constant, wine mixer normally works, and when grade changes, single-chip microcomputer sends triggering signal, Closing wine mixer, after system conversion wine base bin, wine base bin opened again by single-chip microcomputer.Above-mentioned control method is used to protect Demonstrate,prove change occur in wine base wine product when, cut off wine base inflow wine base bin in time, take wine dress owing to concentration sensor is positioned at Before putting, so the time delay of system is low, controls in advance can be used, wine base bin will be flowed into the earliest after exchanging drinking vessel for every time Wine base is drained as waste product, eliminates systematic error.
Step F also includes detecting each composition of wine base according to country's relevant laws and regulations.While to System self-test, Each composition is detected according to country's relevant laws and regulations by the wine base in bin, judges whether product reaches according to testing result Mark.
The present invention compared with prior art, has such advantages as and beneficial effect:
1, present invention one is SCM Based plucks wine method automatically, it is judged that method is simple, and it is convenient to implement, and controls accurate simultaneously, Product with stable quality;
2, present invention one is SCM Based plucks wine method automatically, and with Product checking and System self-test function, safety is high.
Detailed description of the invention
For making the object, technical solutions and advantages of the present invention clearer, below in conjunction with embodiment, the present invention is made Further describing in detail, the exemplary embodiment of the present invention and explanation thereof are only used for explaining the present invention, are not intended as this The restriction of invention.
Embodiment
Including one with single-chip microcomputer, concentration sensor, wine mixer, the complete Single Chip Microcomputer (SCM) system of quality inspection device, it is special Levy and be, the following steps including carrying out successively:
A, setting up wine base standard database in Single Chip Microcomputer (SCM) system, data base includes the alcohol concentration of wine base, ethyl acetate concentration And methanol concentration, in data base, alcohol concentration, ethyl acetate concentration and methanol concentration according to wine base set up wine base grade scale, Standard includes that top grade, firsts and seconds, the top grade proof-spirit number of degrees are 52-58 degree, and ethyl acetate is not more than 0.3g every liter, methanol Concentration is less than 0.01g every liter, and the primary standard ethanol number of degrees are 48-52 degree, and ethyl acetate is not more than 0.4g every liter, and methanol concentration is low In 0.01g every liter, the secondary standard ethanol number of degrees are 45-48 degree, and ethyl acetate is not more than 0.4g every liter, and methanol concentration is less than 0.01g every liter;Set up 4 kinds of corresponding wine base bins according to institute's minute mark standard, including the bin 1 for storing top grade wine, use In storing the bin 2 of one-level wine, for storing the bin 3 of two grades of wine and for storing the bin 4 of substandard product;
Maotai-flavor wine base is prepared in B, distillation, is input in conveyance conduit by prepared wine base;
Wine base in step B conveyance conduit is detected by C, concentration sensor, and project includes alcohol concentration, ethyl acetate concentration And methanol concentration;Monitor wine base flow and the wine temperature of wine base simultaneously;By in each item data input single-chip microcomputer;
The testing result of step C is compared by D, single-chip microcomputer with the standard database in step A, and wine base is carried out classification;
E, single-chip microcomputer work according to the grading control wine mixer of wine base, make wine base flow into wine base bin;Single-chip microcomputer judges wine base Place grade, when grade is constant, wine mixer normally works, and when grade changes, single-chip microcomputer sends triggering signal, closes Wine mixer, after system conversion wine base bin, wine base bin opened again by single-chip microcomputer.Above-mentioned control method is used to can ensure that Wine base wine product occur change when cut off in time wine base flow into wine base bin, due to concentration sensor be positioned at Wine extracting apparatus it Before, so the time delay of system is low, controls in advance can be used, by every time former with exchanging 1.5s inflow wine base bin before after drinking vessel for Wine is drained as waste product, eliminates systematic error.
F, repetition step D, E;Cycle criterion, until wine base quality occurs that circulation is jumped out in change;
Wine base in wine base bin is detected by G, quality inspection device, sends the result to single-chip microcomputer, and quality inspection is tied by single-chip microcomputer Really the testing result with step C is compared, it is judged that system the most normally works;Simultaneously according to country's relevant laws and regulations to wine base Each composition detects, it is judged that whether product can put goods on the market;
H, repetition step B to G are until wine base distillation is complete.
Above-described detailed description of the invention, has been carried out the purpose of the present invention, technical scheme and beneficial effect further Describe in detail, be it should be understood that the detailed description of the invention that the foregoing is only the present invention, be not intended to limit the present invention Protection domain, all within the spirit and principles in the present invention, any modification, equivalent substitution and improvement etc. done, all should comprise Within protection scope of the present invention.

Claims (4)

1. SCM Based automatically pluck a wine method, including one with single-chip microcomputer, concentration sensor, wine mixer, quality inspection The complete Single Chip Microcomputer (SCM) system of device, it is characterised in that include the following steps carried out successively:
A, in single-chip microcomputer bin data base, set up wine base grade scale, wine base grade scale include wine base alcohol concentration, Ethyl acetate concentration and methanol concentration, in data base, alcohol concentration, ethyl acetate concentration and methanol concentration according to wine base are set up Wine base grade scale;Corresponding wine base bin is set up according to institute's minute mark standard;
Wine base is prepared in B, distillation, is input in conveyance conduit by prepared wine base;
Wine base in step B conveyance conduit is detected by C, concentration sensor, and project includes alcohol concentration, ethyl acetate concentration And methanol concentration;
The testing result of step C is compared, to wine base by D, single-chip microcomputer with the wine base grade scale in the data base in step A Carry out classification;
E, single-chip microcomputer work according to the grading control wine mixer of wine base, make wine base flow into wine base bin;
F, repetition step D, E;
Wine base in wine base bin is detected by G, quality inspection device, sends the result to single-chip microcomputer, and quality inspection is tied by single-chip microcomputer Really the testing result with step C is compared, it is judged that system the most normally works;
H, repetition step B to G are until wine base distillation is complete.
One the most according to claim 1 is SCM Based plucks wine method automatically, it is characterised in that described step C Detection project also includes wine base flow and wine temperature.
One the most according to claim 1 is SCM Based plucks wine method automatically, it is characterised in that described step E is former The method of the grading control wine mixer work of wine is according to the testing result of step D, and single-chip microcomputer judges wine base place grade, works as grade Time constant, wine mixer normally works, and when grade changes, single-chip microcomputer sends triggering signal, closes wine mixer, system conversion After wine base bin, wine base bin opened again by single-chip microcomputer.
One the most according to claim 1 is SCM Based plucks wine method automatically, it is characterised in that step F also includes According to country's relevant laws and regulations, each composition of wine base is detected.
CN201610979944.7A 2016-11-08 2016-11-08 One is SCM Based plucks wine method automatically Withdrawn CN106281930A (en)

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CN110791406A (en) * 2019-09-11 2020-02-14 四川轻化工大学 Method for distilling and picking white spirit
CN111209787A (en) * 2019-09-26 2020-05-29 浙江中控技术股份有限公司 Vision-assisted wine picking system and method
CN114276891A (en) * 2022-01-11 2022-04-05 安徽金种子酒业股份有限公司 Artifical supplementary hierarchical wine device that connects

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110791406A (en) * 2019-09-11 2020-02-14 四川轻化工大学 Method for distilling and picking white spirit
CN111209787A (en) * 2019-09-26 2020-05-29 浙江中控技术股份有限公司 Vision-assisted wine picking system and method
CN114276891A (en) * 2022-01-11 2022-04-05 安徽金种子酒业股份有限公司 Artifical supplementary hierarchical wine device that connects
CN114276891B (en) * 2022-01-11 2023-07-11 安徽金种子酒业股份有限公司 Manual auxiliary grading wine receiving device

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