CN106260161A - Blueberry-containinggreen green tea beverage formula - Google Patents
Blueberry-containinggreen green tea beverage formula Download PDFInfo
- Publication number
- CN106260161A CN106260161A CN201510269332.4A CN201510269332A CN106260161A CN 106260161 A CN106260161 A CN 106260161A CN 201510269332 A CN201510269332 A CN 201510269332A CN 106260161 A CN106260161 A CN 106260161A
- Authority
- CN
- China
- Prior art keywords
- green tea
- containinggreen
- blueberry
- citric acid
- blue berry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Blueberry-containinggreen green tea beverage formula, it is formed by the allotment of green tea powder, really Fructus Vitis viniferae slurry, arhat juice, citric acid, blue berry and distilled water；Green tea powder is refreshed oneself and is cleared away heart-fire, clearing away summer-heat, eliminates indigestion and phlegm；High fructose syrup Absorption And Metabolism is fast, is easily directly digested and assimilated by human body；Fructus Momordicae has nourishing the lung to arrest cough, effect of promoting the production of body fluid to quench thirst；Citric acid has the effect preventing and eliminating cutaneous pigmentation；Blue berry vision enhancing, delay that cranial nerve is old and feeble, cardiac function enhancing.
Description
Technical field
The present invention relates to a kind of new beverage field, be specifically related to a kind of composite beverage using green tea powder to process.
Background technology
Green tea contains flavonols, has good antioxidation, blood clotting and platelet also can be prevented agglomerating, can effectively reduce the disease of the aspects such as cardiovascular.Easily make summer people's dysphoria, weakness of the spleen and stomach, sleepiness unable simultaneously.In tcm health preserving, taste food of preferably bearing hardships summer.And green tea sweet-puckery flavor, " deep and remote and the most ice-cold, sob indifferently ".Summer drinks, can relieve summer heat heat clearing away, refreshment, in terms of appetite strengthening, spleen invigorating profit stomach, also has obvious effect." summer-heat being a kind of YANG pathogen, summer heat usually accompanied with dampness, easy gas consumption impairment of body fluid ".Tcm health preserving is particular about " winter hide summer put ", say, that winter is it is noted that nutrition and the accumulation of energy, and will strengthen the metabolic capabilities of health summer, supplements the energy consumed in time.Summer weather is hot, and people easily perspire, and this results in the loss of a large amount of potassium ion of health.Prove according to science, containing substantial amounts of potassium element in green tea, the potassium that health runs off can be supplemented in time.Thus beneficially promoting the production of body fluid and benefiting QI, make up health loss, improve temperature capacity.Many female friends are definitely " Gospels " by lower a kind of magical effect of green tea.Green tea effect in terms of whitening and skin-protecting, defying age is putative.Owing to green tea is azymic tea, thus natural materials more in remaining fresh leaf, such as tea polyphenols.Tea polyphenols has good antioxidant effect, and can keep the skin wet consolidation skin, slow down aging.
Summary of the invention
The present invention provides a kind of primary raw material to be green tea powder, and it is tasty and refreshing and nutritious that this green tea is fresh and sweet.
The technical solution adopted for the present invention to solve the technical problems is: Blueberry-containinggreen green tea beverage formula is formed by the allotment of green tea powder, really Fructus Vitis viniferae slurry, arhat juice, citric acid, blue berry and distilled water；Each raw material composition meter by weight in every part of Blueberry-containinggreen green tea beverage formula: green tea powder 12% to 20%, really Fructus Vitis viniferae slurry 10% to 15%, arhat juice 17% to 20%, citric acid 3% to 4%, blue berry 20% to 22%, distilled water 19% to 38%.
The invention has the beneficial effects as follows, green tea powder is refreshed oneself and is cleared away heart-fire, clearing away summer-heat, eliminates indigestion and phlegm；High fructose syrup Absorption And Metabolism is fast, is easily directly digested and assimilated by human body；Fructus Momordicae has nourishing the lung to arrest cough, effect of promoting the production of body fluid to quench thirst；Citric acid has the effect preventing and eliminating cutaneous pigmentation；Blue berry vision enhancing, delay that cranial nerve is old and feeble, cardiac function enhancing.
Detailed description of the invention
Embodiment 1: Blueberry-containinggreen green tea beverage formula is formed by the allotment of green tea powder, really Fructus Vitis viniferae slurry, arhat juice, citric acid, blue berry and distilled water；Each raw material composition meter by weight in every part of Blueberry-containinggreen green tea beverage formula: green tea powder 12%, really Fructus Vitis viniferae slurry 10%, arhat juice 17%, citric acid 3%, blue berry 20%, distilled water 38%.
Embodiment 2: Blueberry-containinggreen green tea beverage formula is formed by the allotment of green tea powder, really Fructus Vitis viniferae slurry, arhat juice, citric acid, blue berry and distilled water；Each raw material composition meter by weight in every part of Blueberry-containinggreen green tea beverage formula: green tea powder 13%, really Fructus Vitis viniferae slurry 12%, arhat juice 17%, citric acid 4%, blue berry 20%, distilled water 34%.
Claims (1)
1. a Blueberry-containinggreen green tea beverage formula, is characterized in that: it is formed by the allotment of green tea powder, really Fructus Vitis viniferae slurry, arhat juice, citric acid, blue berry and distilled water；Each raw material composition meter by weight in every part of Blueberry-containinggreen green tea beverage formula: green tea powder 12% to 20%, really Fructus Vitis viniferae slurry 10% to 15%, arhat juice 17% to 20%, citric acid 3% to 4%, blue berry 20% to 22%, distilled water 19% to 38%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510269332.4A CN106260161A (en) | 2015-05-25 | 2015-05-25 | Blueberry-containinggreen green tea beverage formula |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510269332.4A CN106260161A (en) | 2015-05-25 | 2015-05-25 | Blueberry-containinggreen green tea beverage formula |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106260161A true CN106260161A (en) | 2017-01-04 |
Family
ID=57632897
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510269332.4A Pending CN106260161A (en) | 2015-05-25 | 2015-05-25 | Blueberry-containinggreen green tea beverage formula |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106260161A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106962708A (en) * | 2017-03-29 | 2017-07-21 | 贵州穗蓝酒业科技有限公司 | A kind of blueberry drink |
| CN109770128A (en) * | 2018-12-14 | 2019-05-21 | 北京紫禁城中医药研究院 | A kind of drinking water of pre- anti-cancer |
-
2015
- 2015-05-25 CN CN201510269332.4A patent/CN106260161A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106962708A (en) * | 2017-03-29 | 2017-07-21 | 贵州穗蓝酒业科技有限公司 | A kind of blueberry drink |
| CN109770128A (en) * | 2018-12-14 | 2019-05-21 | 北京紫禁城中医药研究院 | A kind of drinking water of pre- anti-cancer |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102488010B (en) | Method for making momordica grosvenori milky tea | |
| CN102273530B (en) | Health-care fruit tea | |
| CN103609814A (en) | Method for processing green plum sweetmeat | |
| CN103564300A (en) | Processing process of Korean red ginseng honey slices | |
| CN102429273A (en) | Fruit and vegetable juice | |
| CN101999481A (en) | Black milk tea | |
| CN105341795A (en) | Lemon cream and preparation method thereof | |
| CN102423094A (en) | Green plum beverage and preparation method thereof | |
| CN106260161A (en) | Blueberry-containinggreen green tea beverage formula | |
| CN102934691B (en) | Healthcare camel milk | |
| CN103815092A (en) | Health care flower and fruit tea and preparation method thereof | |
| CN102138689B (en) | Watermelon peel juice and production method thereof | |
| CN102894090A (en) | Fruit juice milk tea and preparation method thereof | |
| CN108606152A (en) | A kind of selenium-rich matcha dried ice cream mix | |
| CN103798871A (en) | Hawthorn fruit flavour health drink recipe | |
| CN102511580A (en) | Pear flower tea beverage | |
| CN105341579A (en) | Health drink for improving immunity and preparation method thereof | |
| CN107439854A (en) | A kind of nutrient health fruit-vegetable juice beverage with healthcare function and preparation method thereof | |
| CN106260254A (en) | Ice Fructus Citri tangerinae green tea beverage formula | |
| CN104489118A (en) | Mung bean compound protein beverage and preparation process thereof | |
| CN104273256A (en) | Instant fruit tea | |
| CN102907734A (en) | Making method of compound aloe juice | |
| CN106922830A (en) | A kind of beautifying face and moistering lotion soya-bean milk | |
| CN107693471A (en) | A kind of mildy wash formula and preparation method thereof | |
| CN102429274A (en) | Eriobotrya japonica fruity beverage |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170104 |