CN106186362B - A kind of environment-friendly type water purification agent - Google Patents
A kind of environment-friendly type water purification agent Download PDFInfo
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- CN106186362B CN106186362B CN201610737142.5A CN201610737142A CN106186362B CN 106186362 B CN106186362 B CN 106186362B CN 201610737142 A CN201610737142 A CN 201610737142A CN 106186362 B CN106186362 B CN 106186362B
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Abstract
The present invention relates to water purification agent production fields, more particularly to a kind of environment-friendly type water purification agent, 5-15 parts of horseradish, 3-17 parts of lemon peel, 1-6 parts of water hyacinth, 7-13 parts of dregs of beans and 3-9 parts of modified starch are taken by weight ratio, after mixing, 10min is impregnated with salt water, addition vinegar acid for adjusting pH is 6.5-6.8, impregnate 20min, filtering, takes filtrate, spare；Filtrate is heated twice, it is cooled within the scope of 28-35 DEG C again, access strain, after ferment at constant temperature 36-48h, bloom blue algae mud after sterilizing is added, 5min is stirred, so that content of water in system is 25% to get water purification agent, the clean-up effect of water body of the present invention is excellent, heavy metal ion, pathogen, suspended matter slip is higher in water, and water pollutant degradation speed is fast, and cleanser of the invention is safe and non-toxic, environmentally protective.
Description
Technical field
The present invention relates to water purification agent production field more particularly to a kind of environment-friendly type water purification agents.
Background technique
Currently, with the acceleration of China's process of industrialization, China's major part water body has been heavily polluted, so that environment accelerates
Deteriorating, water resource accelerates exhaustion, for this purpose, China has produced a variety of water purification agents, so that waste water is purified, so that
Waste water is recycled, and alleviates water resource corruptions, but various water purification agents also have the shortcomings that its is very important, such as aluminium
The use of based flocculating agent will increase the content of aluminium in water, can not be ignored to the harm of human health, iron-based flocculating agent will affect water
Color, smell, the sensory properties such as taste, reduce the water quality of surface water and groundwater, iron content, aluminium waste residue enter soil and reach certain
When concentration, will affect the quality of grain, and then human health is endangered by food chain, therefore, research and development more safely, have
Effect, environmentally friendly water purification agent all have very great meaning for protection environment and protection mankind itself's health.
Summary of the invention
In order to solve the above technical problems, the present invention provides a kind of environment-friendly type water purification agents.
The present invention is achieved by the following technical programs.
A kind of environment-friendly type water purification agent is made by following steps:
(1) 5-15 parts of horseradish, 3-17 parts of lemon peel, 1-6 parts of water hyacinth, 7-13 parts of dregs of beans are taken by weight ratio and are modified
3-9 parts of starch, after mixing, with 50-60 parts of immersion 10min of salt water, addition vinegar acid for adjusting pH is 6.5-6.8, impregnates 20min, mistake
Filter, takes filtrate, spare；
(2) filtrate is heated twice, then is cooled within the scope of 28-35 DEG C, access strain, after ferment at constant temperature 36-48h,
Bloom blue algae mud after sterilizing is added stirs 5min, so that content of water in system is 25% to get water purification agent.
The modified starch is to extract the purple sweet potato starch in purple sweet potato, is placed in walnut oil and impregnates 10min, leaching
Steeping temperature is 35 DEG C, then is placed in green tea water and impregnates 20min, and soaking temperature is 80 DEG C.
The salt water, sodium chloride content 20-25%.
The primary heating, liquid temperature are 50-55 DEG C, time 30min.
The reheating, 80-85 DEG C of liquid temperature, time 15min.
The strain vulcanizes bacterium, 5-10% nitrifier, 20-25% bacillus subtilis, 10-15% light by 10-15%
Combined bacteria, surplus are saccharomycete.
The inoculum concentration of the strain is 107cfu/mL。
The stirring, speed 200-300r/min.
The beneficial effects of the present invention are:
The present invention by carrying out reasonable proportion design to horseradish, lemon peel, water hyacinth, dregs of beans and modified starch, in conjunction with
Salt leaching, acidleach processing strengthen the adsorption energy of cleanser so that the effective component in raw material is extracted, and occurs cooperative effect
Power, so that improving the trophic structure of filtrate while material detoxification, is mentioned by the method for reheating for the growth of beneficial bacterium
For nutriment, in conjunction with microbial fermentation processing, so that containing a large amount of beneficial bacterium, breeding and generation by beneficial bacterium in water purification agent
Thank to product, the organic matter in water of fast and effeciently degrading the effect of in conjunction with spray cyanobacteria, improves the absorption of heavy metal ion
Rate, so that organic matter, heavy metal accumulation, strengthen the wadding cumulative power of harmful substance in water；To horseradish, lemon peel, water hyacinth, beans
The dregs of rice and modified starch carry out reasonable proportion design, improve the trophic structure of cleanser, play inhibiting effect to harmful bacteria.
The present invention enhances the clean-up effect of water body by the mating reaction of vegetable material, microorganism so that heavy metal from
Son, pathogen, suspended matter is reduced in water, and water pollutant degradation is accelerated.The present invention is matched at when technique by reasonable materials
Reason purifies mercury-containing waste water using water purification agent of the invention, detects through conventional metals so that cleanser is safe and non-toxic, environmentally protective
Method is detected, as a result are as follows: the adsorption rate of metallic copper is 83%, and the adsorption rate of metallic nickel is 80%
Specific embodiment
Be described further below technical solution of the present invention, but claimed range be not limited to it is described.
Embodiment 1
A kind of environment-friendly type water purification agent is made by following steps:
(1) horseradish 5kg, lemon peel 15kg, water hyacinth 1kg, dregs of beans 7kg and modified starch 9kg are taken by weight ratio, are mixed
After even, 10min is impregnated with salt water 55kg, it is 6.5 that vinegar acid for adjusting pH, which is added, impregnates 20min, and filtering takes filtrate, spare；
(2) filtrate is heated twice, then is cooled within the scope of 28-35 DEG C, access strain, after ferment at constant temperature 42h, be added
Bloom blue algae mud after sterilizing stirs 5min, so that content of water in system is 25% to get water purification agent；
The modified starch is to extract the purple sweet potato starch in purple sweet potato, is placed in walnut oil and impregnates 10min, leaching
Steeping temperature is 35 DEG C, then is placed in green tea water and impregnates 20min, and soaking temperature is 80 DEG C；
The salt water, sodium chloride content 20%；
The primary heating, liquid temperature are 55 DEG C, time 30min；
The reheating, 80 DEG C of liquid temperature, time 15min；
The strain vulcanizes bacterium, 10% nitrifier, 20% bacillus subtilis, 10% photosynthetic bacteria by 10%, and surplus is
Saccharomycete；
The inoculum concentration of the strain is 107cfu/mL；
The stirring, speed 200r/min.
Embodiment 2
A kind of environment-friendly type water purification agent is made by following steps:
(1) horseradish 10kg, lemon peel 3kg, water hyacinth 6kg, dregs of beans 10kg and modified starch 9kg are taken by weight ratio,
After mixing, 10min is impregnated with salt water 50kg, it is 6.8 that vinegar acid for adjusting pH, which is added, impregnates 20min, and filtering takes filtrate, spare；
(2) filtrate is heated twice, then is cooled within the scope of 28-35 DEG C, access strain, after ferment at constant temperature 36h, be added
Bloom blue algae mud after sterilizing stirs 5min, so that content of water in system is 25% to get water purification agent；
The modified starch is to extract the purple sweet potato starch in purple sweet potato, is placed in walnut oil and impregnates 10min, leaching
Steeping temperature is 35 DEG C, then is placed in green tea water and impregnates 20min, and soaking temperature is 80 DEG C；
The salt water, sodium chloride content 23%；
The primary heating, liquid temperature are 55 DEG C, time 30min；
The reheating, 85 DEG C of liquid temperature, time 15min；
For the strain by 15% vulcanization bacterium, 5% nitrifier, 25% bacillus subtilis, 10% photosynthetic bacteria, surplus is ferment
Female bacterium；
The inoculum concentration of the strain is 107cfu/mL；
The stirring, speed 300r/min.
Embodiment 3
A kind of environment-friendly type water purification agent is made by following steps:
(1) horseradish 15kg, lemon peel 15kg, water hyacinth 1kg, dregs of beans 13kg and modified starch 6kg are taken by weight ratio,
After mixing, 10min is impregnated with salt water 60kg, it is 6.7 that vinegar acid for adjusting pH, which is added, impregnates 20min, and filtering takes filtrate, spare；
(2) filtrate is heated twice, then is cooled within the scope of 28-35 DEG C, access strain, after ferment at constant temperature 48h, be added
Bloom blue algae mud after sterilizing stirs 5min, so that content of water in system is 25% to get water purification agent；
The modified starch is to extract the purple sweet potato starch in purple sweet potato, is placed in walnut oil and impregnates 10min, leaching
Steeping temperature is 35 DEG C, then is placed in green tea water and impregnates 20min, and soaking temperature is 80 DEG C；
The salt water, sodium chloride content 25%；
The primary heating, liquid temperature are 50 DEG C, time 30min；
The reheating, 85 DEG C of liquid temperature, time 15min；
The strain vulcanizes bacterium, 10% nitrifier, 25% bacillus subtilis, 10% photosynthetic bacteria by 15%, and surplus is
Saccharomycete；
The inoculum concentration of the strain is 107cfu/mL；
The stirring, speed 250r/min.
Claims (6)
1. a kind of environment-friendly type water purification agent, which is characterized in that it is made by following steps:
(1) 5-15 parts of horseradish, 3-17 parts of lemon peel, 1-6 parts of water hyacinth, 7-13 parts of dregs of beans and modified starch are taken by weight ratio
3-9 parts, after mixing, 10min is impregnated with salt water, addition vinegar acid for adjusting pH is 6.5-6.8, impregnates 20min, and filtering takes filtrate, standby
With；
(2) filtrate is heated twice, then is cooled within the scope of 28-35 DEG C, access strain, after ferment at constant temperature 36-48h, be added
Bloom blue algae mud after sterilizing stirs 5min, so that content of water in system is 25% to get water purification agent.
2. environment-friendly type water purification agent as described in claim 1, which is characterized in that the modified starch is by the purple sweet potato in purple sweet potato
Starch isolation comes out, and is placed in walnut oil and impregnates 10min, and soaking temperature is 35 DEG C, then is placed in green tea water and impregnates 20min,
Soaking temperature is 80 DEG C.
3. environment-friendly type water purification agent as described in claim 1, which is characterized in that the salt water, sodium chloride content 20-
25%.
4. environment-friendly type water purification agent as described in claim 1, which is characterized in that the strain vulcanizes bacterium, 5- by 10-15%
10% nitrifier, 20-25% bacillus subtilis, 10-15% photosynthetic bacteria, surplus are saccharomycete.
5. environment-friendly type water purification agent as described in claim 1 or 4, which is characterized in that the inoculum concentration of the strain is 107cfu/mL。
6. environment-friendly type water purification agent as described in claim 1, which is characterized in that the stirring, speed 200-300r/min.
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| CN106186362B true CN106186362B (en) | 2019-04-16 |
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| CN107098482A (en) * | 2017-05-16 | 2017-08-29 | 宁波生美环保科技有限公司 | water purifying agent and preparation method and application thereof |
| CN107365017A (en) * | 2017-07-25 | 2017-11-21 | 安徽海东环保科技有限公司 | domestic sewage treatment process |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102259965A (en) * | 2011-05-19 | 2011-11-30 | 中国林业科学研究院资源昆虫研究所 | Moringa oleifera water purifying agent |
| CN103232116A (en) * | 2013-04-08 | 2013-08-07 | 南京师范大学 | Method for treating heavy-metal wastewater by using biological water purifying agent prepared from cyanobacteria bloom |
| CN103598401A (en) * | 2013-10-29 | 2014-02-26 | 王茜 | Process for extracting feed nutrition liquid by utilizing potato starch wastewater |
| CN103663722A (en) * | 2013-12-06 | 2014-03-26 | 中山奈德生物科技有限公司 | Efficient biological enzyme water purification agent |
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2016
- 2016-08-28 CN CN201610737142.5A patent/CN106186362B/en active Active
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102259965A (en) * | 2011-05-19 | 2011-11-30 | 中国林业科学研究院资源昆虫研究所 | Moringa oleifera water purifying agent |
| CN103232116A (en) * | 2013-04-08 | 2013-08-07 | 南京师范大学 | Method for treating heavy-metal wastewater by using biological water purifying agent prepared from cyanobacteria bloom |
| CN103598401A (en) * | 2013-10-29 | 2014-02-26 | 王茜 | Process for extracting feed nutrition liquid by utilizing potato starch wastewater |
| CN103663722A (en) * | 2013-12-06 | 2014-03-26 | 中山奈德生物科技有限公司 | Efficient biological enzyme water purification agent |
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