CN106146061A - The method that tobacco rod segmentation synthesization utilizes - Google Patents
The method that tobacco rod segmentation synthesization utilizes Download PDFInfo
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- CN106146061A CN106146061A CN201510187656.3A CN201510187656A CN106146061A CN 106146061 A CN106146061 A CN 106146061A CN 201510187656 A CN201510187656 A CN 201510187656A CN 106146061 A CN106146061 A CN 106146061A
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- tobacco rod
- baking
- tobacco
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- wet
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- 241000208125 Nicotiana Species 0.000 title claims abstract description 91
- 235000002637 Nicotiana tabacum Nutrition 0.000 title claims abstract description 91
- 238000000034 method Methods 0.000 title claims abstract description 24
- 230000011218 segmentation Effects 0.000 title claims abstract description 10
- 238000010411 cooking Methods 0.000 claims abstract description 19
- 238000000855 fermentation Methods 0.000 claims abstract description 9
- 230000004151 fermentation Effects 0.000 claims abstract description 9
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims abstract description 8
- 239000003337 fertilizer Substances 0.000 claims abstract description 8
- 239000000463 material Substances 0.000 claims abstract description 5
- 235000019504 cigarettes Nutrition 0.000 claims abstract description 4
- 239000000835 fiber Substances 0.000 claims abstract description 4
- 238000001035 drying Methods 0.000 claims description 10
- 210000003205 muscle Anatomy 0.000 claims description 10
- 230000000630 rising effect Effects 0.000 claims description 5
- 238000009423 ventilation Methods 0.000 claims description 4
- 238000010792 warming Methods 0.000 claims description 2
- 230000004913 activation Effects 0.000 claims 1
- 239000002699 waste material Substances 0.000 abstract description 4
- 230000003213 activating effect Effects 0.000 abstract description 2
- 230000007423 decrease Effects 0.000 abstract description 2
- 238000005728 strengthening Methods 0.000 abstract description 2
- 239000002689 soil Substances 0.000 description 3
- SNICXCGAKADSCV-JTQLQIEISA-N (-)-Nicotine Chemical compound CN1CCC[C@H]1C1=CC=CN=C1 SNICXCGAKADSCV-JTQLQIEISA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 239000012535 impurity Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 229960002715 nicotine Drugs 0.000 description 2
- SNICXCGAKADSCV-UHFFFAOYSA-N nicotine Natural products CN1CCCC1C1=CC=CN=C1 SNICXCGAKADSCV-UHFFFAOYSA-N 0.000 description 2
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000004134 energy conservation Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000035558 fertility Effects 0.000 description 1
- 239000000446 fuel Substances 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000004064 recycling Methods 0.000 description 1
Abstract
The method that tobacco rod segmentation synthesization utilizes.The present invention relates to a kind of segmentation baking is carried out to the tobacco rod carrying over after tobacco leaf picking after thus the method strengthening utilizing the resource comprehensiveization of tobacco rod.Tobacco rod is uniformly divided into by this method, in upper, in, under, lower five parts, upper, in upper, in, lower middle portion toasted by the tobacco leaf baking parameter of its corresponding position, cooking time is 3～4 times of baking tobacco leaf, it is used for extracting cigarette pole fiber behind top and middle and upper part tobacco rod baking and produce reconstituted tobacoo, behind middle part and middle and lower part tobacco rod baking, carry out again preheating, be dried, carbonize and activating producing activated carbon, bottom tobacco rod is equipped with fermentation auxiliary material after chopping, fermentation maturity, as the fertilizer of next year plantation tobacco leaf.The present invention can optimize the utilization rate of whole tobacco rod each several part significantly, decreases waste, and the baking technique of tobacco rod is relatively reasonable.
Description
Technical field
The present invention relates to a kind of segmentation baking is carried out to the tobacco rod carrying over after tobacco leaf picking after thus the method strengthening utilizing the resource comprehensiveization of tobacco rod.
Background technology
All tobacco rods are mainly put together discarding or incinerate by the process that current domestic tobacco business processes tobacco rod, because tobacco rod had both been not suitable for making fuel now, are also not suitable forStalkFertilizer is made in also field.A large amount of tobacco rods are dropped or incinerate, and also do not have the effect of recycling while major polluting atmosphere environment.Also have small part to be cut down tobacco rod by tobacco grower to be placed in vega, mixture auxiliary material after then again tobacco rod being gone out through chopping, powder, fermentation maturity.So that the fertilizer beneficial microbe content that tobacco rod mixture is out is high, can promote that soil combines the release of nutrient, strengthen fertility, as the nutritious fertilizer of next year tobacco planting.Traditional tobacco rod disposal options is not only the possibility to pollute environment, wastes time and energy, and very low to the resource utilization rate of tobacco rod yet, does not reaches the purpose of changing waste into resources, causes very big waste.
Content of the invention
For drawbacks described above, it is desirable to provide the method for comprehensive utilization of a kind of tobacco rod segmentation baking, can significantly optimize the utilization rate of whole tobacco rod each several part, and the baking technique of tobacco rod is relatively reasonable.
Realize that the object of the invention is adopted the technical scheme that: tobacco rod is uniformly divided into, in upper, in, under, lower five parts, upper, in upper, in, lower middle portion toasted by the tobacco leaf baking parameter of its corresponding position, cooking time is 3～4 times of baking tobacco leaf, it is used for extracting cigarette pole fiber behind top and middle and upper part tobacco rod baking and produce reconstituted tobacoo, behind middle part and middle and lower part tobacco rod baking, carry out again preheating, be dried, carbonize and activating producing activated carbon, bottom tobacco rod is equipped with fermentation auxiliary material after chopping, fermentation maturity, as the fertilizer of next year plantation tobacco leaf.
Top and middle and upper part tobacco rod method for baking be: (1) top and middle and upper part tobacco rod are cut after peg, put in barn；(2) baking of changing yellow stage, close sky ground window, the igniting speed with 1 DEG C/h later is raised to 34 DEG C～36 DEG C and banks up a fire, ensure that dry and wet differs from 1 DEG C～2 DEG C, carry out second time after 1 hour to bank up a fire, tobacco rod starts to rise to 38 DEG C～40 DEG C by 1 DEG C/h again when turning yellow, dry and wet differs from 1 DEG C～4 DEG C, keep making tobacco rod turn yellow further, after most probably turning yellow, rise to 42 DEG C～43 DEG C and heat and moisture preserving, rise to 45 DEG C when tobacco rod more than 98% turns yellow by 1 DEG C/h, dry and wet difference is 6 DEG C～7 DEG C, by putting in a skylight, ventilation dewetting proceeds to fixation stage, the cooking time of whole changing yellow stage continues 180～240 hours；(3) baking of fixation stage, keep barn temperature, and keep wet-bulb temperature stable, after the standard-sized sheet of skylight, progressively open big ground window, rising to 46 DEG C with 1 DEG C/h, wet-bulb temperature 37 DEG C～39 DEG C, when the further fixation of tobacco rod turns yellow, rise to 54 DEG C with 1 DEG C/2h, wet-bulb temperature 39 DEG C～40 DEG C maintains 48 hours, then gradually proceeds to drying muscle stage, and the cooking time of whole fixation stage continues 120～160 hours；(4) baking of drying muscle stage, is warming up to 67 DEG C～69 DEG C with 1 DEG C/h, wants first gradually turn down hole in the ground during this, more gradually close scuttle, to keep wet-bulb temperature 41～42 DEG C to be as the criterion, the cooking time of whole drying muscle stage should continue 75～100 hours.
Middle part is identical with top and middle and upper part tobacco rod method for baking with middle and lower part tobacco rod method for baking, but whole changing yellow stage cooking time should continue 195～260 hours, and fixation stage cooking time should continue 135～180 hours, and drying muscle stage cooking time should continue 90～120 hours.
The method have the benefit that: cut according to tobacco rod different parts, be divided into different batches, be set different baking parameter by different batches and be processed, thus reach, to the purpose being used after tobacco rod segmentation baking, to accomplish to make the best use of everything.It is more and be the most slightly not easy to baking that bottom tobacco rod is too near to soil impurity, so being separately separated out, after cutting bottom tobacco rod, the dedicated fertilizer that fermentation maturity is prepared as tobacco leaf；Top and relatively thin being easier to of middle and upper part tobacco rod are processed, and nicotine content is higher, so the tobacco rod after baking can be used to extract cigarette pole fiber produces reconstituted tobacoo；Middle part, middle and lower part tobacco rod compared with thick and nicotine content is relatively low, suitable carbonize after produce activated carbon.
Detailed description of the invention
Embodiment: tobacco rod is divided into, in upper, in, in lower and lower five parts, it is more and be the most slightly not easy to baking that its middle and lower part tobacco rod is too near to soil impurity, being separately separated out after cutting bottom tobacco rod after chopping and being equipped with auxiliary material, fermentation maturity, as the fertilizer of next year plantation tobacco leaf.
Use the method for peg to tie up on bamboo pole by tobacco rod behind top and the cutting of middle and upper part tobacco rod, put in barn, it is ensured that each position of tobacco rod can thermally equivalent.Close sky ground window, the igniting speed with 1 DEG C/h later is raised to origin temp 34 DEG C～36 DEG C and banks up a fire, ensure that dry and wet differs from 1 DEG C～2 DEG C, carry out second time after 1 hour to bank up a fire, until tobacco rod starts to turn yellow, rising 1 DEG C to 38 DEG C～40 DEG C on an hourly basis again, it's 1 DEG C～4 DEG C abundant prolongation times tos dry and wet, makes tobacco rod turn yellow further.After flavescence eighty per cant, rise to 42 DEG C～43 DEG C heat and moisture preserving a period of times.After tobacco rod turns yellow substantially more on an hourly basis 1 DEG C rise to 45 DEG C, dry and wet difference is 6 DEG C～7 DEG C and proceeds to fixation stage by Kaitian's ground window, suitable ventilation dewetting.Strengthen firepower afterwards, temperature is kept not decline, and heat up and wet bulb should not be kept stable, after skylight is ended too soon, now progressively open big hole in the ground, rising to 46 DEG C with 1 DEG C/h, wet bulb 37 DEG C～39 DEG C, if desired from 46 DEG C～48 DEG C fire prolongation times, treating that tobacco rod turns yellow further and rising to 54 DEG C with 1 DEG C/about 2h again, wet bulb 39 DEG C～40 DEG C gradually proceeds to drying muscle stage after maintaining 48 hours.Making barn temperature bring up to 67 DEG C～69 DEG C with the speed of 1 DEG C of heating up per hour afterwards, period gradually to close scuttle, hole in the ground (first turn down hole in the ground, reduce ventilation, be beneficial to improve temperature and energy-conservation), to keep wet-bulb temperature 41～42 DEG C to be as the criterion.
Either from the time period heated up during the syllogic method for baking of middle part and middle and lower part tobacco rod, or the control of temperature wet-bulb temperature, all essentially identical with the method for baking of middle and upper part and top tobacco rod.Difference is that middle part and middle and lower part tobacco rod are thicker compared with for top and middle and upper part tobacco rod, therefore corresponding cooking time should lengthen, whole changing yellow stage cooking time should continue 195～260 hours, fixation stage cooking time should continue 135～180 hours, drying muscle stage cooking time should continue 90～120 hours, thus avoid middle part and bake impermeable with middle and lower part tobacco rod, it is ensured that the workability of baking tobacco rod out and the uniformity of moisture.
Claims (3)
1. the method that a tobacco rod segmentation synthesization utilizes, it is characterized in that: tobacco rod is uniformly divided into, on in, in, under in, lower five parts, on, on in, in, lower middle portion is toasted by the tobacco leaf baking parameter of its corresponding position, cooking time is 3～4 times of baking tobacco leaf, it is used for extracting cigarette pole fiber behind top and middle and upper part tobacco rod baking and produce reconstituted tobacoo, behind middle part and middle and lower part tobacco rod baking, preheat again, it is dried, activated carbon is produced in charing and activation, bottom tobacco rod is equipped with fermentation auxiliary material after chopping, fermentation maturity, fertilizer as next year plantation tobacco leaf.
2. the method that the tobacco rod segmentation synthesization as described in claim 1 utilizes, is characterized in that: top and middle and upper part tobacco rod method for baking are that (1) puts peg behind top and the cutting of middle and upper part tobacco rod in barn into；(2) baking of changing yellow stage, close sky ground window, the igniting speed with 1 DEG C/h later is raised to 34 DEG C～36 DEG C and banks up a fire, ensure that dry and wet differs from 1 DEG C～2 DEG C, carry out second time after 1 hour to bank up a fire, tobacco rod starts to rise to 38 DEG C～40 DEG C by 1 DEG C/h again when turning yellow, dry and wet differs from 1 DEG C～4 DEG C, keep making tobacco rod turn yellow further, after most probably turning yellow, rise to 42 DEG C～43 DEG C and heat and moisture preserving, rise to 45 DEG C when tobacco rod more than 98% turns yellow by 1 DEG C/h, dry and wet difference is 6 DEG C～7 DEG C, by putting in a skylight, ventilation dewetting proceeds to fixation stage, the cooking time of whole changing yellow stage continues 180～240 hours；(3) baking of fixation stage, keep barn temperature, and keep wet-bulb temperature stable, after the standard-sized sheet of skylight, progressively open big ground window, rising to 46 DEG C with 1 DEG C/h, wet-bulb temperature 37 DEG C～39 DEG C, when the further fixation of tobacco rod turns yellow, rise to 54 DEG C with 1 DEG C/2h, wet-bulb temperature 39 DEG C～40 DEG C maintains 48 hours, then gradually proceeds to drying muscle stage, and the cooking time of whole fixation stage continues 120～160 hours；(4) baking of drying muscle stage, is warming up to 67 DEG C～69 DEG C with 1 DEG C/h, wants first gradually turn down hole in the ground during this, more gradually close scuttle, to keep wet-bulb temperature 41～42 DEG C to be as the criterion, the cooking time of whole drying muscle stage should continue 75～100 hours.
3. the method that the tobacco rod segmentation synthesization as described in claim 2 utilizes, it is characterized in that: middle part is identical with top and middle and upper part tobacco rod method for baking with middle and lower part tobacco rod method for baking, but whole changing yellow stage cooking time should continue 195～260 hours, fixation stage cooking time should continue 135～180 hours, and drying muscle stage cooking time should continue 90～120 hours.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510187656.3A CN106146061A (en) | 2015-04-21 | 2015-04-21 | The method that tobacco rod segmentation synthesization utilizes |
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| CN201510187656.3A CN106146061A (en) | 2015-04-21 | 2015-04-21 | The method that tobacco rod segmentation synthesization utilizes |
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| CN106146061A true CN106146061A (en) | 2016-11-23 |
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| CN201510187656.3A Pending CN106146061A (en) | 2015-04-21 | 2015-04-21 | The method that tobacco rod segmentation synthesization utilizes |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108185499A (en) * | 2018-02-01 | 2018-06-22 | 河南省农业科学院烟草研究所 | A kind of master pulse segment baking method of Flue-cured |
| CN110403225A (en) * | 2018-04-27 | 2019-11-05 | 红塔烟草(集团)有限责任公司 | A kind of method of cigarette stalk production reconstituted tobacoo |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1074592A (en) * | 1992-01-21 | 1993-07-28 | 湖北省烟草公司宜昌分公司 | Tobacco stick fibre material for tabocco chip |
| CN102499425A (en) * | 2011-10-26 | 2012-06-20 | 中国烟草总公司重庆市公司酉阳分公司 | Method for flue-curing tobacco by using tobacco straws |
| CN103570423A (en) * | 2013-11-09 | 2014-02-12 | 云南省烟草公司大理州公司 | Flue-cured tobacco seedling-culturing substrate prepared from tobacco stem biochar and decomposed tobacco stems |
-
2015
- 2015-04-21 CN CN201510187656.3A patent/CN106146061A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1074592A (en) * | 1992-01-21 | 1993-07-28 | 湖北省烟草公司宜昌分公司 | Tobacco stick fibre material for tabocco chip |
| CN102499425A (en) * | 2011-10-26 | 2012-06-20 | 中国烟草总公司重庆市公司酉阳分公司 | Method for flue-curing tobacco by using tobacco straws |
| CN103570423A (en) * | 2013-11-09 | 2014-02-12 | 云南省烟草公司大理州公司 | Flue-cured tobacco seedling-culturing substrate prepared from tobacco stem biochar and decomposed tobacco stems |
Non-Patent Citations (2)
| Title |
|---|
| 钟祥市烟草志编纂委员会: "《钟祥市烟草志》", 31 May 2005, 崇文书局 * |
| 高道德等: "《烟草科普知识读本》", 30 September 2010, 湖北科学技术出版社 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108185499A (en) * | 2018-02-01 | 2018-06-22 | 河南省农业科学院烟草研究所 | A kind of master pulse segment baking method of Flue-cured |
| CN108185499B (en) * | 2018-02-01 | 2020-05-22 | 河南省农业科学院烟草研究所 | Main vein cutting and section baking method for flue-cured tobacco leaf slices |
| CN110403225A (en) * | 2018-04-27 | 2019-11-05 | 红塔烟草(集团)有限责任公司 | A kind of method of cigarette stalk production reconstituted tobacoo |
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Application publication date: 20161123 |