CN106139134A - A kind of bone and muscle strengthening health promoting wine and preparation method thereof - Google Patents

A kind of bone and muscle strengthening health promoting wine and preparation method thereof Download PDF

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Publication number
CN106139134A
CN106139134A CN201610672862.8A CN201610672862A CN106139134A CN 106139134 A CN106139134 A CN 106139134A CN 201610672862 A CN201610672862 A CN 201610672862A CN 106139134 A CN106139134 A CN 106139134A
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fructus
powder
bone
health promoting
muscle strengthening
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钟华明
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ANHUI WANGCHAO FOOD Co Ltd
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ANHUI WANGCHAO FOOD Co Ltd
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00Medicinal preparations containing peptides
    • A61K38/16Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • A61K38/43Enzymes; Proenzymes; Derivatives thereof
    • A61K38/46Hydrolases (3)
    • A61K38/48Hydrolases (3) acting on peptide bonds (3.4)
    • A61K38/488Aspartic endopeptidases (3.4.23), e.g. pepsin, chymosin, renin, cathepsin E
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/185Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
    • A61K31/19Carboxylic acids, e.g. valproic acid
    • AHUMAN NECESSITIES
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    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
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    • A61K31/715Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • A61K31/733Fructosans, e.g. inulin
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    • A61K35/56Materials from animals other than mammals
    • A61K35/618Molluscs, e.g. fresh-water molluscs, oysters, clams, squids, octopus, cuttlefish, snails or slugs
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    • A61K35/63Arthropods
    • A61K35/64Insects, e.g. bees, wasps or fleas
    • A61K35/644Beeswax; Propolis; Royal jelly; Honey
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
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    • A61K36/18Magnoliophyta (angiosperms)
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    • A61K36/25Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
    • A61K36/258Panax (ginseng)
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    • A61K36/28Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
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    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/40Cornaceae (Dogwood family)
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    • A61K36/18Magnoliophyta (angiosperms)
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    • A61K36/41Crassulaceae (Stonecrop family)
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    • A61K36/18Magnoliophyta (angiosperms)
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    • A61K36/48Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • AHUMAN NECESSITIES
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    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/63Oleaceae (Olive family), e.g. jasmine, lilac or ash tree
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    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/70Polygonaceae (Buckwheat family), e.g. spineflower or dock
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/72Rhamnaceae (Buckthorn family), e.g. buckthorn, chewstick or umbrella-tree
    • A61K36/725Ziziphus, e.g. jujube
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/75Rutaceae (Rue family)
    • A61K36/752Citrus, e.g. lime, orange or lemon
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/81Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
    • A61K36/815Lycium (desert-thorn)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/896Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
    • A61K36/8962Allium, e.g. garden onion, leek, garlic or chives
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/898Orchidaceae (Orchid family)
    • A61K36/8988Gastrodia
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/899Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/906Zingiberaceae (Ginger family)
    • A61K36/9064Amomum, e.g. round cardamom
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/906Zingiberaceae (Ginger family)
    • A61K36/9066Curcuma, e.g. common turmeric, East Indian arrowroot or mango ginger
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/04Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2236/00Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
    • A61K2236/30Extraction of the material
    • A61K2236/33Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones
    • A61K2236/333Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones using mixed solvents, e.g. 70% EtOH

Abstract

The invention discloses a kind of bone and muscle strengthening health promoting wine and preparation method thereof, the weight portion of its constitutive material is, Semen Sesami Nigrum 15 20, Flos Jasmini Sambac 10 15, Fructus Corni 10 12, Radix Rhodiolae 45, Radix Panacis Quinquefolii 24, Rhizoma Gastrodiae 57, leek seed 68, Fructus Lycii 35, Rhizoma Curcumae Longae 24, Fructus Aurantii 1 1.5, facilitating digestion powder 67, Fructus Fagopyri Esculenti 45, affine cudweed 68, Concha Ostreae 1 1.5, stir-fry peameal 6 10, Lac regis apis 10 15, Chinese liquor 500 700ml;The health promoting wine entrance of the present invention is sweet, medicine source is enriched, is drunk conveniently, its raw material all uses pure natural medical material and food materials to make, it is possible not only to regulate function of human body, and there is effect of bone and muscle strengthening, relaxing muscles and tendons and activating QI and blood in the collateral, benefiting QI for activating blood circulation, tonifying kidney and nourishing liver, long-term drink, is conducive to prevention and treatment rheumatic arthralgia, aching pain in waist and back, arthritis, neck, lumbar spondylosis, hyperosteogeny diseases, wide market.

Description

A kind of bone and muscle strengthening health promoting wine and preparation method thereof
Technical field
The present invention relates to a kind of bone and muscle strengthening health promoting wine and preparation method thereof, belong to technical field of health care.
Background technology
Osteoporosis is broadly divided into constitutional and Secondary cases, and constitutional, in addition to idiopathic, is divided into I type and II type, I Type is also called postmenopausal osteoporosis, and for high conversion type, main cause is that estrogen lacks;II type is also called senile bone Matter is loosened, for low conversion type, and aging due to the age;Osteoporosis is by caused by many factors, and its basic pathology mechanism is During bone metabolism, there is defect in bone resorption and osteoplastic coupling, cause the alcium and phosphor metabolization in human body uneven, make bone density The clinical symptoms gradually decreased and cause;In recent years, along with the quickening of population aging, osteoporosis is also in increasing year by year Adding, mostly be old people owing to the character of this disease itself determines its morbidity crowd, most old peoples are along with the increasing at age Long opposing can also be gradually reduced, and uses this chronic disease of western medicine, and not only cost is high, and the treatment cycle of Western medicine is long, medicine Effect is slow, cures the symptoms, not the disease and long-term taking also exists certain side effect, urgent needs one bone and muscle strengthening health promoting wine and system thereof Make method.
Summary of the invention
In order to alleviate the deficiencies in the prior art, it is an object of the invention to provide a kind of bone and muscle strengthening health promoting wine and making thereof Method.
To achieve these goals, the present invention adopts the following technical scheme that
Bone and muscle strengthening health promoting wine, the weight portion of its constitutive material is, Semen Sesami Nigrum 15-20, Flos Jasmini Sambac 10-15, Fructus Corni 10-12, Radix Rhodiolae 4-5, Radix Panacis Quinquefolii 2-4, Rhizoma Gastrodiae 5-7, leek seed 6-8, Fructus Lycii 3-5, Rhizoma Curcumae Longae 2-4, Fructus Aurantii 1-1.5, facilitating digestion powder 6-7, Fructus Fagopyri Esculenti 4-5, affine cudweed 6-8, Concha Ostreae 1-1.5, stir-fry peameal 6-10, Lac regis apis 10-15, Chinese liquor 500-700ml;Institute The constitutive material of the facilitating digestion powder stated is: ripening wheat germ powder 20-25, ripening coarse rice powder 18-22, Fructus Amomi 4-6, Pericarpium Citri Reticulatae 5- 7, Fructus Jujubae meat 10-15, wood vinegar 5-6, bud juice 3-4, Ficus carica juice 5-6, Hericium erinaceus (Bull. Ex Fr.) Pers. 6-7, pepsin 0.2-0.4, oligomeric Fructose 2-4, spirulina polysaccharide 3-4;Manufacture method is as follows: weigh each raw material by the weight portion of constitutive material, first by Fructus Amomi, Pericarpium Citri Reticulatae Grind, cross 100-200 sieve, then according to proportioning is mixed with ripening wheat germ powder, ripening coarse rice powder, Fructus Jujubae meat, Hericium erinaceus (Bull. Ex Fr.) Pers. Closing uniformly, and add suitable quantity of water and be stirred in blender, maintain blender rotating speed at 120-150r/min, mixing time is not Less than 40-60min, obtain mix and blend liquid;It is added thereto to wood vinegar, bud juice, Ficus carica juice, pepsin, oligomeric again Other residue constitutive materials such as fructose, spirulina polysaccharide, after being thoroughly mixed uniformly, mixing is boiled, then drying dehydration, mill Powder.
Bone and muscle strengthening health promoting wine, the weight portion of its constitutive material is, Semen Sesami Nigrum 18, Flos Jasmini Sambac 13, Fructus Corni 11, Radix Rhodiolae 4.5, Radix Panacis Quinquefolii 3, Rhizoma Gastrodiae 6, leek seed 7, Fructus Lycii 4, Rhizoma Curcumae Longae 3, Fructus Aurantii 1, facilitating digestion powder 6.5, Fructus Fagopyri Esculenti 4.5, affine cudweed 7, Concha Ostreae 1.2, stir-fry peameal 8, Lac regis apis 12, Chinese liquor 600ml.
The manufacture method of bone and muscle strengthening health promoting wine, including herein below:
(1) each raw material is weighed by the weight portion of constitutive material, by Semen Sesami Nigrum, Flos Jasmini Sambac, Fructus Fagopyri Esculenti, affine cudweed warm water cleaning, Put in pot after drying, add appropriate pure water and be heated to boiling, after constant temperature decocts 20-30min;It is cooled to room temperature, so After put it in pressure filter, after filter pressing take out filtrate;
(2) in the filtrate of above-mentioned steps (1), add facilitating digestion powder, fry peameal, send in baking machine after mixing and bake, control Temperature 180-190 DEG C processed, 10-15 minute time, is cooled to room temperature, remixes pulverizing after baking, standby;
(3) Fructus Corni, Radix Rhodiolae, Radix Panacis Quinquefolii, Rhizoma Gastrodiae, leek seed, Fructus Lycii, Rhizoma Curcumae Longae, Fructus Aurantii, Concha Ostreae are weighed by weight, Uniformly it is laid in pot for solvent extraction after Xi Jinging, adds Chinese liquor, airtight immersion 10-15 days, soak and after terminating, release wine liquid, obtain soaking wine Liquid, then by drinking mixed to above-mentioned steps (2) mixed powder, Lac regis apis and immersion wine liquid, described mixed powder is mixed with immersion wine liquid Composition and division in a proportion example is 1:10-12.
Beneficial effects of the present invention:
The health promoting wine entrance of the present invention is sweet, and medicine source is enriched, drunk conveniently, and its raw material all uses pure natural medical material and food materials system Become, be possible not only to regulate function of human body, and there is effect of bone and muscle strengthening, relaxing muscles and tendons and activating QI and blood in the collateral, benefiting QI for activating blood circulation, tonifying kidney and nourishing liver, long Phase drinks, and is conducive to prevention and treatment rheumatic arthralgia, aching pain in waist and back, arthritis, neck, lumbar spondylosis, hyperosteogeny diseases, market Have a extensive future.
Detailed description of the invention
Embodiment 1: bone and muscle strengthening health promoting wine, the weight (jin) of its constitutive material is, Semen Sesami Nigrum 18, Flos Jasmini Sambac 13, mountain Zhu Cornel 11, Radix Rhodiolae 4.5, Radix Panacis Quinquefolii 3, Rhizoma Gastrodiae 6, leek seed 7, Fructus Lycii 4, Rhizoma Curcumae Longae 3, Fructus Aurantii 1, facilitating digestion powder 6.5, Fructus Fagopyri Esculenti 4.5, affine cudweed 7, Concha Ostreae 1.2, stir-fry peameal 8, Lac regis apis 12, Chinese liquor 600ml.
The manufacture method of bone and muscle strengthening health promoting wine, including herein below:
(1) each raw material is weighed by the weight portion of constitutive material, by Semen Sesami Nigrum, Flos Jasmini Sambac, Fructus Fagopyri Esculenti, affine cudweed warm water cleaning, Put in pot after drying, add appropriate pure water and be heated to boiling, after constant temperature decocts 20-30min;It is cooled to room temperature, so After put it in pressure filter, after filter pressing take out filtrate;
(2) in the filtrate of above-mentioned steps (1), add facilitating digestion powder, fry peameal, send in baking machine after mixing and bake, control Temperature 180-190 DEG C processed, 10-15 minute time, is cooled to room temperature, remixes pulverizing after baking, standby;
(3) Fructus Corni, Radix Rhodiolae, Radix Panacis Quinquefolii, Rhizoma Gastrodiae, leek seed, Fructus Lycii, Rhizoma Curcumae Longae, Fructus Aurantii, Concha Ostreae are weighed by weight, Uniformly it is laid in pot for solvent extraction after Xi Jinging, adds Chinese liquor, airtight immersion 10-15 days, soak and after terminating, release wine liquid, obtain soaking wine Liquid, then by drinking mixed to above-mentioned steps (2) mixed powder, Lac regis apis and immersion wine liquid, described mixed powder is mixed with immersion wine liquid Composition and division in a proportion example is 1:10-12.
The making of described facilitating digestion powder: the constitutive material (jin) of described facilitating digestion powder is: ripening Fructus Tritici aestivi Powder 22, ripening coarse rice powder 20, Fructus Amomi 5, Pericarpium Citri Reticulatae 6, Fructus Jujubae meat 12, wood vinegar 5.5, bud juice 3.5, Ficus carica juice 5.5, Hericium erinaceus (Bull. Ex Fr.) Pers. 6.5, pepsin 0.3, oligofructose 3, spirulina polysaccharide 3.5;Manufacture method is as follows: weigh respectively by the weight portion of constitutive material Raw material, first grinds Fructus Amomi, Pericarpium Citri Reticulatae, crosses 150 sieves, then according to proportioning and ripening wheat germ powder, ripening coarse rice powder, red Jujube pulp, Hericium erinaceus (Bull. Ex Fr.) Pers. mix homogeneously, and add suitable quantity of water and be stirred in blender, maintain blender rotating speed at 120-150r/ Min, mixing time is no less than 50min, obtains mix and blend liquid;It is added thereto to wood vinegar, bud juice, Ficus carica juice, stomach again Other residue constitutive materials such as protease, oligofructose, spirulina polysaccharide, after being thoroughly mixed uniformly, mixing is boiled, then warp Drying and dewatering, pulverizing.

Claims (3)

1. a bone and muscle strengthening health promoting wine, it is characterised in that the weight portion of its constitutive material is, Semen Sesami Nigrum 15-20, Flos Jasmini Sambac 10-15, Fructus Corni 10-12, Radix Rhodiolae 4-5, Radix Panacis Quinquefolii 2-4, Rhizoma Gastrodiae 5-7, leek seed 6-8, Fructus Lycii 3-5, Rhizoma Curcumae Longae 2-4, trifoliate orange Shell 1-1.5, facilitating digestion powder 6-7, Fructus Fagopyri Esculenti 4-5, affine cudweed 6-8, Concha Ostreae 1-1.5, stir-fry peameal 6-10, Lac regis apis 10- 15, Chinese liquor 500-700ml;The constitutive material of described facilitating digestion powder is: ripening wheat germ powder 20-25, ripening coarse rice powder 18-22, Fructus Amomi 4-6, Pericarpium Citri Reticulatae 5-7, Fructus Jujubae meat 10-15, wood vinegar 5-6, bud juice 3-4, Ficus carica juice 5-6, Hericium erinaceus (Bull. Ex Fr.) Pers. 6-7, Pepsin 0.2-0.4, oligofructose 2-4, spirulina polysaccharide 3-4;Manufacture method is as follows: weigh by the weight portion of constitutive material Each raw material, first grinds Fructus Amomi, Pericarpium Citri Reticulatae, crosses 100-200 sieve, then according to proportioning and ripening wheat germ powder, ripening are rough Rice flour, Fructus Jujubae meat, Hericium erinaceus (Bull. Ex Fr.) Pers. mix homogeneously, and add suitable quantity of water and be stirred in blender, maintain blender rotating speed to exist 120-150r/min, mixing time is no less than 40-60min, obtains mix and blend liquid;Be added thereto to again wood vinegar, bud juice, Other residue constitutive materials such as Ficus carica juice, pepsin, oligofructose, spirulina polysaccharide, after being thoroughly mixed uniformly, mixed Conjunction is boiled, then drying dehydration, pulverizing.
Bone and muscle strengthening health promoting wine the most according to claim 1, it is characterised in that the weight portion of its constitutive material is, Fructificatio Amaurodermatis Rudae Fiber crops 18, Flos Jasmini Sambac 13, Fructus Corni 11, Radix Rhodiolae 4.5, Radix Panacis Quinquefolii 3, Rhizoma Gastrodiae 6, leek seed 7, Fructus Lycii 4, Rhizoma Curcumae Longae 3, Fructus Aurantii 1, rush Enter to digest powder 6.5, Fructus Fagopyri Esculenti 4.5, affine cudweed 7, Concha Ostreae 1.2, fry peameal 8, Lac regis apis 12, Chinese liquor 600ml.
3. the manufacture method of a bone and muscle strengthening health promoting wine as claimed in claim 1, it is characterised in that include herein below:
(1) each raw material is weighed by the weight portion of constitutive material, by Semen Sesami Nigrum, Flos Jasmini Sambac, Fructus Fagopyri Esculenti, affine cudweed warm water cleaning, Put in pot after drying, add appropriate pure water and be heated to boiling, after constant temperature decocts 20-30min;It is cooled to room temperature, so After put it in pressure filter, after filter pressing take out filtrate;
(2) in the filtrate of above-mentioned steps (1), add facilitating digestion powder, fry peameal, send in baking machine after mixing and bake, control Temperature 180-190 DEG C processed, 10-15 minute time, is cooled to room temperature, remixes pulverizing after baking, standby;
(3) Fructus Corni, Radix Rhodiolae, Radix Panacis Quinquefolii, Rhizoma Gastrodiae, leek seed, Fructus Lycii, Rhizoma Curcumae Longae, Fructus Aurantii, Concha Ostreae are weighed by weight, Uniformly it is laid in pot for solvent extraction after Xi Jinging, adds Chinese liquor, airtight immersion 10-15 days, soak and after terminating, release wine liquid, obtain soaking wine Liquid, then by drinking mixed with immersion wine liquid to above-mentioned steps (2) mixed powder, Lac regis apis, described mixed powder with soak the mixed of wine liquid Composition and division in a proportion example is 1:10-12.
CN201610672862.8A 2016-08-16 2016-08-16 A kind of bone and muscle strengthening health promoting wine and preparation method thereof Pending CN106139134A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108485880A (en) * 2018-04-02 2018-09-04 韩成刚 A kind of production method improving more grain wine that take care of health

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CN103751522A (en) * 2011-10-18 2014-04-30 虞兴涛 Traditional Chinese medicinal wine for treating rheumatism
CN104450430A (en) * 2014-11-04 2015-03-25 合肥药食源农业科技有限公司 Snow lotus herb wine
CN105062757A (en) * 2015-07-20 2015-11-18 马鞍山市心洲葡萄专业合作社 Tendon-relaxing and qi-tonifying mango wine

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103751522A (en) * 2011-10-18 2014-04-30 虞兴涛 Traditional Chinese medicinal wine for treating rheumatism
CN103621983A (en) * 2012-08-27 2014-03-12 浙江劲膳美生物科技有限公司 Dietetic therapy meal auxiliary or meal replacement product for deficiency-cold in spleen and stomach
CN104450430A (en) * 2014-11-04 2015-03-25 合肥药食源农业科技有限公司 Snow lotus herb wine
CN105062757A (en) * 2015-07-20 2015-11-18 马鞍山市心洲葡萄专业合作社 Tendon-relaxing and qi-tonifying mango wine

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108485880A (en) * 2018-04-02 2018-09-04 韩成刚 A kind of production method improving more grain wine that take care of health

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