CN106135874A - A kind of sweet chili sauce - Google Patents
A kind of sweet chili sauce Download PDFInfo
- Publication number
- CN106135874A CN106135874A CN201510264652.0A CN201510264652A CN106135874A CN 106135874 A CN106135874 A CN 106135874A CN 201510264652 A CN201510264652 A CN 201510264652A CN 106135874 A CN106135874 A CN 106135874A
- Authority
- CN
- China
- Prior art keywords
- chili sauce
- sweet
- sweet chili
- taste
- sauce
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000015067 sauces Nutrition 0.000 title claims abstract description 17
- 235000009508 confectionery Nutrition 0.000 title claims abstract description 14
- 235000002568 Capsicum frutescens Nutrition 0.000 title claims abstract description 13
- 240000008574 Capsicum frutescens Species 0.000 claims abstract description 7
- 235000002566 Capsicum Nutrition 0.000 claims abstract description 3
- 239000001390 capsicum minimum Substances 0.000 claims abstract description 3
- 239000002994 raw material Substances 0.000 claims description 8
- 238000010025 steaming Methods 0.000 claims description 2
- 238000003756 stirring Methods 0.000 claims description 2
- 235000013372 meat Nutrition 0.000 abstract description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 1
- 229930006000 Sucrose Natural products 0.000 abstract 1
- 239000005720 sucrose Substances 0.000 abstract 1
- 235000019605 sweet taste sensations Nutrition 0.000 abstract 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Seasonings (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
The invention provides a kind of sweet chili sauce, select south, the Anhui red long capsicum of real estate, cheap, pungent foot, meat is thick, and moisture is high, and collocation derives from the sucrose in the same place of production, on the basis of pungent, add sweet taste, make sweet chili sauce possess sweet peppery taste, meet people's demand for taste.
Description
Technical field
The present invention relates to one go with rice or bread flavoring agent, be specifically related to a kind of sweet chili sauce.
Background technology
The Fructus Capsici sauce sold in the market, is to be raw material with Fructus Capsici and bean sauce or be raw material with Fructus Capsici and meat
Make.These Fructus Capsici sauce, eat as seasoning foodstuff when people have dinner, mainly based on pungent,
Taste is single, can not meet the requirement to different taste when people eat Fructus Capsici sauce, and nutrition is the richest simultaneously
Rich.
Summary of the invention
For above the deficiencies in the prior art, the invention provides a kind of pungent chewy, be suitable for South-East Exit
The sweet chili sauce of taste.
Invention is achieved through the following technical solutions: a kind of sweet chili sauce, the raw material of described sweet chili sauce and
Weight is
:
After above-mentioned raw materials is uniformly mixed, steaming and decocting 60-100 minute, mash all raw materials, and stir, i.e.
Prepare sweet chili sauce.
Described chilli face and fresh chilli all select south, the Anhui red long capsicum of real estate.
Claims (2)
1. a sweet chili sauce, it is characterised in that the raw material of described sweet chili sauce and weight thereof be:
After above-mentioned raw materials is uniformly mixed, steaming and decocting 60-100 minute, mash all raw materials, and stir, i.e.
Prepare sweet chili sauce.
Sweet chili sauce the most according to claim 1, it is characterised in that described chilli face and fresh chilli
All select south, the Anhui red long capsicum of real estate.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510264652.0A CN106135874A (en) | 2015-05-22 | 2015-05-22 | A kind of sweet chili sauce |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510264652.0A CN106135874A (en) | 2015-05-22 | 2015-05-22 | A kind of sweet chili sauce |
Publications (1)
Publication Number | Publication Date |
---|---|
CN106135874A true CN106135874A (en) | 2016-11-23 |
Family
ID=57348281
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510264652.0A Pending CN106135874A (en) | 2015-05-22 | 2015-05-22 | A kind of sweet chili sauce |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106135874A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106616890A (en) * | 2016-12-30 | 2017-05-10 | 侯颍 | Sweet chili sauce and preparation method thereof |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102987346A (en) * | 2012-10-18 | 2013-03-27 | 阳良明 | Sweet chili sauce |
-
2015
- 2015-05-22 CN CN201510264652.0A patent/CN106135874A/en active Pending
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102987346A (en) * | 2012-10-18 | 2013-03-27 | 阳良明 | Sweet chili sauce |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106616890A (en) * | 2016-12-30 | 2017-05-10 | 侯颍 | Sweet chili sauce and preparation method thereof |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20161123 |
|
WD01 | Invention patent application deemed withdrawn after publication |