CN106135874A - A kind of sweet chili sauce - Google Patents

A kind of sweet chili sauce Download PDF

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Publication number
CN106135874A
CN106135874A CN201510264652.0A CN201510264652A CN106135874A CN 106135874 A CN106135874 A CN 106135874A CN 201510264652 A CN201510264652 A CN 201510264652A CN 106135874 A CN106135874 A CN 106135874A
Authority
CN
China
Prior art keywords
chili sauce
sweet
sweet chili
taste
sauce
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510264652.0A
Other languages
Chinese (zh)
Inventor
吴华友
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
GUIZHOU ZUNYI COUNTY GUISANHONG FOOD Co Ltd
Original Assignee
GUIZHOU ZUNYI COUNTY GUISANHONG FOOD Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by GUIZHOU ZUNYI COUNTY GUISANHONG FOOD Co Ltd filed Critical GUIZHOU ZUNYI COUNTY GUISANHONG FOOD Co Ltd
Priority to CN201510264652.0A priority Critical patent/CN106135874A/en
Publication of CN106135874A publication Critical patent/CN106135874A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

The invention provides a kind of sweet chili sauce, select south, the Anhui red long capsicum of real estate, cheap, pungent foot, meat is thick, and moisture is high, and collocation derives from the sucrose in the same place of production, on the basis of pungent, add sweet taste, make sweet chili sauce possess sweet peppery taste, meet people's demand for taste.

Description

A kind of sweet chili sauce
Technical field
The present invention relates to one go with rice or bread flavoring agent, be specifically related to a kind of sweet chili sauce.
Background technology
The Fructus Capsici sauce sold in the market, is to be raw material with Fructus Capsici and bean sauce or be raw material with Fructus Capsici and meat Make.These Fructus Capsici sauce, eat as seasoning foodstuff when people have dinner, mainly based on pungent, Taste is single, can not meet the requirement to different taste when people eat Fructus Capsici sauce, and nutrition is the richest simultaneously Rich.
Summary of the invention
For above the deficiencies in the prior art, the invention provides a kind of pungent chewy, be suitable for South-East Exit The sweet chili sauce of taste.
Invention is achieved through the following technical solutions: a kind of sweet chili sauce, the raw material of described sweet chili sauce and Weight is :
After above-mentioned raw materials is uniformly mixed, steaming and decocting 60-100 minute, mash all raw materials, and stir, i.e. Prepare sweet chili sauce.
Described chilli face and fresh chilli all select south, the Anhui red long capsicum of real estate.

Claims (2)

1. a sweet chili sauce, it is characterised in that the raw material of described sweet chili sauce and weight thereof be:
After above-mentioned raw materials is uniformly mixed, steaming and decocting 60-100 minute, mash all raw materials, and stir, i.e. Prepare sweet chili sauce.
Sweet chili sauce the most according to claim 1, it is characterised in that described chilli face and fresh chilli All select south, the Anhui red long capsicum of real estate.
CN201510264652.0A 2015-05-22 2015-05-22 A kind of sweet chili sauce Pending CN106135874A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510264652.0A CN106135874A (en) 2015-05-22 2015-05-22 A kind of sweet chili sauce

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510264652.0A CN106135874A (en) 2015-05-22 2015-05-22 A kind of sweet chili sauce

Publications (1)

Publication Number Publication Date
CN106135874A true CN106135874A (en) 2016-11-23

Family

ID=57348281

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510264652.0A Pending CN106135874A (en) 2015-05-22 2015-05-22 A kind of sweet chili sauce

Country Status (1)

Country Link
CN (1) CN106135874A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106616890A (en) * 2016-12-30 2017-05-10 侯颍 Sweet chili sauce and preparation method thereof

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102987346A (en) * 2012-10-18 2013-03-27 阳良明 Sweet chili sauce

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102987346A (en) * 2012-10-18 2013-03-27 阳良明 Sweet chili sauce

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106616890A (en) * 2016-12-30 2017-05-10 侯颍 Sweet chili sauce and preparation method thereof

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Legal Events

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C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20161123

WD01 Invention patent application deemed withdrawn after publication