CN106135553A - A kind of citron tea - Google Patents
A kind of citron tea Download PDFInfo
- Publication number
- CN106135553A CN106135553A CN201510165235.0A CN201510165235A CN106135553A CN 106135553 A CN106135553 A CN 106135553A CN 201510165235 A CN201510165235 A CN 201510165235A CN 106135553 A CN106135553 A CN 106135553A
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- CN
- China
- Prior art keywords
- fructus citri
- parts
- citri grandis
- pomelo peel
- citron tea
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention discloses a kind of citron tea, by Fructus Citri grandis meat, pomelo peel, Fructus Citri Limoniae, table sugar and Radix Glycyrrhizae composition, mainly by boil obtain filtrate after add Fructus Citri Limoniae, sterilization forms, the citron tea that the present invention makes, eliminates the bitterness of Fructus Citri grandis, has again the fragrant and sweet of Radix Glycyrrhizae, remain the nutrition of Fructus Citri grandis meat and pomelo peel, possess beauty treatment, the effect of spleen invigorating of enriching blood, have activating QI to eliminate phlegm, lung moistening bowel relieving, etc. effect.
Description
Technical field
The invention belongs to tea field, be specifically related to a kind of citron tea.
Background technology
Fructus Citri grandis is Rutaceae citrus, and its feature is identical with Citrus.The fruit of Fructus Citri grandis is referred to as Fructus Citri grandis, have another name called pomelo, fragrant goldenrain tree, Citrus aurantium L. Var decumana Bonar, interior purple, bar, thunder Fructus Citri grandis, commonplace Fructus Citri grandis, recklessly Citrus chachiensis Hort., bitter orange, smelly Fructus Citri grandis, throwing, bud, bladder, be distributed on the south the Changjiang river of Southeast Asia and China's Mainland, the ground such as Henan, it is grown on the area of height above sea level 600-1400 rice, it is more common near river valley, hills, hillside, local-style dwelling houses, is usually used in cultivation.
Fructus Citri grandis is Rutaceae aiphyllium, and high 5 10 meters, leaf is evergreen, and every leaf is made up of small one and large one two panels blade, is similar to calabash；In May at florescence 2, flower is various, pure white delicate fragrance, with " suddenly as one night spring breeze come, thousand tree ten thousand tree pear flowers are opened " describe, be not more；Fruit is very large, oblate spheroid or pyriform, and severe one is up to 3 kilograms, and peel smooth is green or faint yellow.In Xishuangbanna, Fructus Citri grandis is " bubble (pao) is really " by person.In recent years, the scientific and technical personnel in botanical garden, on the basis of long-term practice, cultivate the Fructus Citri grandis of many improved seeds, and such as " Man Sailong ", " brave logical sequence Fructus Citri grandis ", " east examination is early " etc., these fruits are individual big, and moisture content is many, the sweet acid of taste, is loved by the people.
Summary of the invention
The invention discloses a kind of citron tea, eliminate the bitterness of Fructus Citri grandis, there is again the fragrant and sweet of Radix Glycyrrhizae, remain the nutrition of Fructus Citri grandis meat and pomelo peel, possess beauty treatment, the effect of spleen invigorating of enriching blood, there is the effects such as skin-care and beautifying, activating QI to eliminate phlegm, lung moistening bowel relieving, can control the diseases such as lack of appetite, tastelessness, dyspepsia, expectorant is quenched the thirst.
A kind of citron tea of offer and preparation method thereof is provided.
A kind of citron tea, is made up of the raw material of following weight portion:
Fructus Citri grandis meat 10-16 part, pomelo peel 2-4 part, Fructus Citri Limoniae 7-8 part, Radix Glycyrrhizae 5-8 part, table sugar 3-5 part.
A kind of citron tea, is made up of the raw material of following preferred weight portion:
Fructus Citri grandis meat 15 parts, pomelo peel 3 parts, 8 parts of Fructus Citri Limoniae, 7 parts of Radix Glycyrrhizae, table sugar 5 parts.
The preparation method of a kind of citron tea, comprises the following steps:
(1) after Fructus Citri grandis meat and pomelo peel clean, with 65 DEG C of warm water soaking 12 minutes, then being squeezed the juice by Fructus Citri grandis meat, obtain filtrate, pomelo peel is cut into silk；
(2) Radix Glycyrrhizae adds after decocting in water crosses, the filtrate after being filtered；
(3) filtrate of (1st) step and (2nd) step being mixed, and add Fructus Citri Limoniae and table sugar, after sterilization, packaging i.e. can get citron tea.
The invention has the beneficial effects as follows that manufacture method is simple, eliminate the bitterness of Fructus Citri grandis, there is again the fragrant and sweet of Radix Glycyrrhizae, remain the nutrition of Fructus Citri grandis meat and pomelo peel, there is the effects such as skin-care and beautifying, activating QI to eliminate phlegm, lung moistening bowel relieving.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further details, but is not limitation of the present invention.
Embodiment 1: a kind of citron tea, is made up of the raw material of following weight portion:
Fructus Citri grandis meat 15 parts, pomelo peel 3 parts, 8 parts of Fructus Citri Limoniae, 7 parts of Radix Glycyrrhizae, table sugar 5 parts.
The preparation method of a kind of citron tea, comprises the following steps:
(1) after Fructus Citri grandis meat 15 parts and pomelo peel 3 parts clean, with 65 DEG C of warm water soaking 12 minutes, being squeezed the juice by Fructus Citri grandis meat, obtain filtrate after picking up, pomelo peel is cut into silk；
(2) 7 parts of Radix Glycyrrhizae adds after decocting in water crosses, the filtrate after being filtered；
(3) filtrate of (1st) step and (2nd) step is mixed, and add 8 parts of Fructus Citri Limoniae, table sugar 5 parts.Fructus Citri Limoniae citron tea is obtained after sterilization.
Embodiment 2
(1) after Fructus Citri grandis meat 10 parts and pomelo peel 2 parts clean, with 50 DEG C of warm water soaking 16 minutes, being squeezed the juice by Fructus Citri grandis meat, obtain filtrate after picking up, pomelo peel is cut into silk；
(2) 5 parts of Radix Glycyrrhizae adds after decocting in water crosses, the filtrate after being filtered；
(3) filtrate of (1st) step and (2nd) step is mixed, and add 5 parts of Fructus Citri Limoniae, table sugar 3 parts, sterilization, after packaging.
Embodiment 3
(1) after Fructus Citri grandis meat 16 parts and pomelo peel 4 parts clean, with 80 DEG C of warm water soaking 9 minutes, being squeezed the juice by Fructus Citri grandis meat, obtain filtrate after picking up, pomelo peel is cut into silk；
(2) 8 parts of Radix Glycyrrhizae adds after decocting in water crosses, the filtrate after being filtered；
(3) filtrate of (1st) step and (2nd) step is mixed, and add 7 parts of Fructus Citri Limoniae, table sugar 2 parts.Dress sterilization, after packaging.
Claims (3)
1. a citron tea, is characterized in that being made up of the raw material of following weight portion:
Fructus Citri grandis meat 10-16 part, pomelo peel 2-4 part, Fructus Citri Limoniae 7-8 part, Radix Glycyrrhizae 5-8 part, table sugar 3-5 part.
A kind of citron tea the most according to claim 1, it is characterised in that be made up of the raw material of following weight portion: Fructus Citri grandis meat 15 parts, pomelo peel 3 parts, 8 parts of Fructus Citri Limoniae, 7 parts of Radix Glycyrrhizae, table sugar 5 parts.
The preparation method of a kind of citron tea the most according to claim 1, it is characterised in that comprise the following steps:
(1) after Fructus Citri grandis meat and pomelo peel clean, with 65 DEG C of warm water soaking 12 minutes, then being squeezed the juice by Fructus Citri grandis meat, obtain filtrate, pomelo peel is cut into silk；
(2) Radix Glycyrrhizae adds after decocting in water crosses, the filtrate after being filtered；
(3) filtrate of (1st) step and (2nd) step is mixed, and add Fructus Citri Limoniae and table sugar, after sterilization, obtain Fructus Citri Limoniae citron tea.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510165235.0A CN106135553A (en) | 2015-04-09 | 2015-04-09 | A kind of citron tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510165235.0A CN106135553A (en) | 2015-04-09 | 2015-04-09 | A kind of citron tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106135553A true CN106135553A (en) | 2016-11-23 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510165235.0A Pending CN106135553A (en) | 2015-04-09 | 2015-04-09 | A kind of citron tea |
Country Status (1)
| Country | Link |
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| CN (1) | CN106135553A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112220850A (en) * | 2019-07-14 | 2021-01-15 | 北京恒润泰生医药科技有限公司 | Pomelo flesh water extract powder, preparation, mercury discharging function and application thereof |
-
2015
- 2015-04-09 CN CN201510165235.0A patent/CN106135553A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112220850A (en) * | 2019-07-14 | 2021-01-15 | 北京恒润泰生医药科技有限公司 | Pomelo flesh water extract powder, preparation, mercury discharging function and application thereof |
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| Date | Code | Title | Description |
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| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20161123 |