CN106107468A - 一种营养保健面粉 - Google Patents
一种营养保健面粉 Download PDFInfo
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- CN106107468A CN106107468A CN201610783190.8A CN201610783190A CN106107468A CN 106107468 A CN106107468 A CN 106107468A CN 201610783190 A CN201610783190 A CN 201610783190A CN 106107468 A CN106107468 A CN 106107468A
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- A—HUMAN NECESSITIES
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- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
本发明公开了一种营养保健面粉,其由以下重量份的原料组成:玉米粉100‑200份,小麦粉100‑200份,糯米粉50‑100份,桂花粉5‑25份,山药粉8‑30份,核桃粉8‑22份,茶花粉5‑18份,茉莉花粉7‑24份,燕麦粉35‑85份,枸杞粉5‑20份,绿豆粉12‑45份,中药粉2‑6份。本发明中特别添加有桂花粉、山药粉、核桃粉、茶花粉、茉莉花粉,使其营养更加丰富、全面;此外,还添加由多种中药原料制成的中药粉,从而使其具有良好的保健效果。
Description
技术领域
本发明涉及食品技术领域,特别涉及一种营养保健面粉。
背景技术
在日常生活中,所谓的“面粉”是指小麦粉。面粉是人们生活的必需食品,特别是北方地区,人们一日三餐的主食以面食为主。然而,随着物质生活水平的提高,人们越来越注重饮食上的营养搭配。目前,市场上的面粉种类多种多样,其组成原料成分也各有特点。但是现有面粉主要提供的是淀粉类的营养物质,没有其他的保健功效,能够提供给人体的营养和保健作用有限,这样的面粉已经不能够满足当下人们对于食品的要求。
发明内容
本发明的目的是提供一种营养保健面粉,其营养价值高,同时还兼具良好的保健功效。
为实现上述目的,本发明提供如下技术方案:
一种营养保健面粉,其由以下重量份的原料组成:玉米粉100-200份,小麦粉100-200份,糯米粉50-100份,桂花粉5-25份,山药粉8-30份,核桃粉8-22份,茶花粉5-18份,茉莉花粉7-24份,燕麦粉35-85份,枸杞粉5-20份,绿豆粉12-45份,中药粉2-6份;
所述中药粉由以下重量份的原料制成:鹿茸3-12份,韭菜子2-7份,葛根2-6份,桑枝2-9份,鳖甲1-5份,肉桂3-13份,甘草3-8份;
所述中药粉的制备方法为:将鹿茸、韭菜子、葛根、桑枝、鳖甲、肉桂、甘草放入锅中混合,加入7~10倍水,在80℃下保温4-5小时,再小火煮沸3小时,过滤得中药药液,然后对中药药液进行减压浓缩,最后对浓缩中药药液喷雾干燥得中药粉。
优选地,所述营养保健面粉由以下重量份的原料组成:玉米粉120-160份,小麦粉110-180份,糯米粉65-85份,桂花粉8-15份,山药粉14-22份,核桃粉9-15份,茶花粉7-14份,茉莉花粉11-22份,燕麦粉55-85份,枸杞粉6-12份,绿豆粉18-38份,中药粉3-5份。
优选地,所述营养保健面粉由以下重量份的原料组成:玉米粉160份,小麦粉180份,糯米粉75份,桂花粉11份,山药粉16份,核桃粉10份,茶花粉9份,茉莉花粉13份,燕麦粉55份,枸杞粉9份,绿豆粉22份,中药粉3份。
优选地,所述营养保健面粉由以下重量份的原料组成:玉米粉145份,小麦粉165份,糯米粉70份,桂花粉10份,山药粉13份,核桃粉10份,茶花粉8份,茉莉花粉14份,燕麦粉65份,枸杞粉8份,绿豆粉20份,中药粉5份。
玉米粉:含有大量的卵磷脂、亚油酸、谷物醇、维生素E、纤维素等,具有降血压、降血脂、抗动脉硬化、预防肠癌、美容养颜、延缓衰老等多种保健功效,也是糖尿病人的适宜佳品。
糯米粉:糯米含有蛋白质、脂肪、糖类、钙、磷、铁、维生素B1、维生素B2、烟酸及淀粉等,营养丰富,为温补强壮食品。
桂花粉:暖胃平肝,益肾散寒,芳香辟秽,除臭解毒,润肠通便,减轻胀气;还可以美白,解除体内毒素,令人精神舒畅,安心宁神。
山药粉:能防止心血管系统脂肪沉淀,保持血管的弹性,防止动脉粥样硬化过早发生,减少皮下脂肪沉积;中医认为山药具有健脾、补肺、固肾、益精等多种功效,并且对肺虚咳嗽、脾虚泄泻、肾虚遗精、带下及小便频繁等症,都有一定的疗补作用;山药健脾、除湿、补气、益肺、固肾、益精的功效,山药含有可溶性纤维,能推迟胃内食物的排空,控制饭后血糖升高,还能助消化、降血糖。用于糖尿病脾虚泄泻,小便频数。
核桃粉:核桃中的磷脂,对脑神经有良好保健作用;核桃油含有不饱和脂肪酸有防治动脉硬化的功效;核桃仁中含有锌、锰、铬等人体不可缺少的微量元素,人体在衰老过程中锌、锰含量日渐降低,铬有促进葡萄糖利用、胆固醇代谢和保护心血管的功能;核桃仁的镇咳平喘作用也十分明显,冬季,对慢性气管炎和哮喘病患者疗效极佳。
茶花粉:茶花粉富含蛋白质,氨基酸,脂肪酸,维生素,活性酶等多种有效活性成分;茶花粉有清头目、除烦渴、化痰、消食、利尿、解毒之功效。
茉莉花粉:清热和解毒,美容养颜。
燕麦粉:不含胆固醇,带有全谷物类的少量脂肪。富含可溶性纤维;具有降低血胆固醇,控制血糖,改善便秘,促进伤口愈合等功效。
枸杞粉:具有滋补肝肾,养肝明目的功效;现代医学研究表明,它含有胡萝卜素、甜菜碱、维生素A、维生素B1、维生素B2、维生素C和钙、磷、铁等,具有增加白细胞活性、促进肝细胞新生的药理作用;近代药理实验表明:枸杞子具有增强机体免疫功能,抑制肿瘤,降血糖,降血脂,抗疲劳等功能作用。
绿豆粉:清热消暑;凉血解毒;主治暑热烦渴;痈肿疮疡;丹毒;烧烫伤;跌打损伤;肠风下血。
鹿茸:鹿茸中含有磷脂、糖脂、胶脂、激素、脂肪酸、氨基酸、蛋白质及钙、磷、镁、钠等成分;具有振奋和提高机体功能,对全身虚弱、久病之后患者,有较好的强身作用。
韭菜子:具有温补肝肾,壮阳固精,暖腰膝的功效;主治阳痿、遗精、白带白淫,遗尿,小便频数、腰膝酸软、冷痛。
葛根:解肌退热,透疹,生津止渴,升阳止泻;用于表证发热,项背强痛,麻疹不透,热病口渴,阴虚消渴,热泻热痢,脾虚泄泻。
桑枝:祛风湿;通经络;行水气;主治风湿痹痛;中风半身不遂;水肿脚气,肌体风痒。
鳖甲:滋阴潜阳,退热除蒸,软坚散结;用于阴虚发热,骨蒸劳热,阴虚阳亢,头晕目眩,虚风内动,经闭,癥瘕,久疟,疟母。
肉桂:补元阳,暖脾胃,除积冷,通血脉;主治:命门火衰,肢冷脉微,亡阳虚脱,腹痛泄泻,寒疝奔豚,腰膝冷痛,经闭症瘕,阴疽,流注,及虚阳浮越,上热下寒。
甘草:主治清热解毒、祛痰止咳、脘腹。
与现有技术相比,本发明的有益效果是:
本发明中特别添加有桂花粉、山药粉、核桃粉、茶花粉、茉莉花粉,使其营养更加丰富、全面,同时有利于增强人体体质;此外,还添加由多种中药原料制成的中药粉,使其具有良好的保健效果。
具体实施方式
下面结合实施例详细说明本发明的技术方案,但保护范围并不受此限制。
实施例一:
一种营养保健面粉由以下重量份的原料组成:玉米粉170份,小麦粉150份,糯米粉65份,桂花粉14份,山药粉26份,核桃粉17份,茶花粉10份,茉莉花粉12份,燕麦粉48份,枸杞粉11份,绿豆粉24份,中药粉4份;
所述中药粉由以下重量份的原料制成:鹿茸6份,韭菜子3份,葛根3份,桑枝5份,鳖甲2份,肉桂9份,甘草4.5份;
所述中药粉的制备方法为:将鹿茸、韭菜子、葛根、桑枝、鳖甲、肉桂、甘草放入锅中混合,加入7~10倍水,在80℃下保温4-5小时,再小火煮沸3小时,过滤得中药药液,然后对中药药液进行减压浓缩,最后对浓缩中药药液喷雾干燥得中药粉。
实施例二:
一种营养保健面粉由以下重量份的原料组成:玉米粉160份,小麦粉180份,糯米粉75份,桂花粉11份,山药粉16份,核桃粉10份,茶花粉9份,茉莉花粉13份,燕麦粉55份,枸杞粉9份,绿豆粉22份,中药粉3份;
所述中药粉由以下重量份的原料制成:鹿茸5份,韭菜子4份,葛根3份,桑枝5份,鳖甲2份,肉桂7份,甘草5份;
所述中药粉的制备方法为:将鹿茸、韭菜子、葛根、桑枝、鳖甲、肉桂、甘草放入锅中混合,加入7~10倍水,在80℃下保温4-5小时,再小火煮沸3小时,过滤得中药药液,然后对中药药液进行减压浓缩,最后对浓缩中药药液喷雾干燥得中药粉。
实施例三:
一种营养保健面粉由以下重量份的原料组成:玉米粉145份,小麦粉165份,糯米粉70份,桂花粉10份,山药粉13份,核桃粉10份,茶花粉8份,茉莉花粉14份,燕麦粉65份,枸杞粉8份,绿豆粉20份,中药粉5份;
所述中药粉由以下重量份的原料制成:鹿茸7份,韭菜子6份,葛根3份,桑枝4份,鳖甲3份,肉桂10份,甘草4份;
所述中药粉的制备方法为:将鹿茸、韭菜子、葛根、桑枝、鳖甲、肉桂、甘草放入锅中混合,加入7~10倍水,在80℃下保温4-5小时,再小火煮沸3小时,过滤得中药药液,然后对中药药液进行减压浓缩,最后对浓缩中药药液喷雾干燥得中药粉。
实施例四:
一种营养保健面粉由以下重量份的原料组成:玉米粉180份,小麦粉160份,糯米粉80份,桂花粉21份,山药粉22份,核桃粉15份,茶花粉11份,茉莉花粉9份,燕麦粉50份,枸杞粉16份,绿豆粉13份,中药粉2.6份;
所述中药粉由以下重量份的原料制成:鹿茸3-12份,韭菜子2-7份,葛根2-6份,桑枝2-9份,鳖甲1-5份,肉桂3-13份,甘草3-8份;
所述中药粉的制备方法为:将鹿茸、韭菜子、葛根、桑枝、鳖甲、肉桂、甘草放入锅中混合,加入7~10倍水,在80℃下保温4-5小时,再小火煮沸3小时,过滤得中药药液,然后对中药药液进行减压浓缩,最后对浓缩中药药液喷雾干燥得中药粉。
最后说明的是,以上实施例仅用以说明本发明的技术方案而非限制,尽管参照较佳实施例对本发明进行了详细说明,本领域的普通技术人员应当理解,可以对本发明的技术方案进行修改或者等同替换,而不脱离本技术方案的宗旨和范围,其均应涵盖在本发明的权利要求范围当中。
Claims (4)
1.一种营养保健面粉,其特征在于,由以下重量份的原料组成:玉米粉100-200份,小麦粉100-200份,糯米粉50-100份,桂花粉5-25份,山药粉8-30份,核桃粉8-22份,茶花粉5-18份,茉莉花粉7-24份,燕麦粉35-85份,枸杞粉5-20份,绿豆粉12-45份,中药粉2-6份;
所述中药粉由以下重量份的原料制成:鹿茸3-12份,韭菜子2-7份,葛根2-6份,桑枝2-9份,鳖甲1-5份,肉桂3-13份,甘草3-8份;
所述中药粉的制备方法为:将鹿茸、韭菜子、葛根、桑枝、鳖甲、肉桂、甘草放入锅中混合,加入7~10倍水,在80℃下保温4-5小时,再小火煮沸3小时,过滤得中药药液,然后对中药药液进行减压浓缩,最后对浓缩中药药液喷雾干燥得中药粉。
2.根据权利要求1所述的一种营养保健面粉,其特征在于,由以下重量份的原料组成:玉米粉120-160份,小麦粉110-180份,糯米粉65-85份,桂花粉8-15份,山药粉14-22份,核桃粉9-15份,茶花粉7-14份,茉莉花粉11-22份,燕麦粉55-85份,枸杞粉6-12份,绿豆粉18-38份,中药粉3-5份。
3.根据权利要求1所述的一种营养保健面粉,其特征在于,由以下重量份的原料组成:玉米粉160份,小麦粉180份,糯米粉75份,桂花粉11份,山药粉16份,核桃粉10份,茶花粉9份,茉莉花粉13份,燕麦粉55份,枸杞粉9份,绿豆粉22份,中药粉3份。
4.根据权利要求2所述的一种营养保健面粉,其特征在于,由以下重量份的原料组成:玉米粉145份,小麦粉165份,糯米粉70份,桂花粉10份,山药粉13份,核桃粉10份,茶花粉8份,茉莉花粉14份,燕麦粉65份,枸杞粉8份,绿豆粉20份,中药粉5份。
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Application publication date: 20161116 |