CN106106393A - A kind of bait of Mylopharyngodon piceus bream of fishing - Google Patents
A kind of bait of Mylopharyngodon piceus bream of fishing Download PDFInfo
- Publication number
- CN106106393A CN106106393A CN201610517157.0A CN201610517157A CN106106393A CN 106106393 A CN106106393 A CN 106106393A CN 201610517157 A CN201610517157 A CN 201610517157A CN 106106393 A CN106106393 A CN 106106393A
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- CN
- China
- Prior art keywords
- parts
- herba
- bait
- portions
- radix
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241001519451 Abramis brama Species 0.000 title claims abstract description 15
- 241001275898 Mylopharyngodon piceus Species 0.000 title claims abstract description 15
- 239000002994 raw material Substances 0.000 claims abstract description 18
- 241000628997 Flos Species 0.000 claims abstract description 11
- 244000025254 Cannabis sativa Species 0.000 claims abstract description 8
- 241001164374 Calyx Species 0.000 claims abstract description 6
- 241001070941 Castanea Species 0.000 claims abstract description 6
- 235000014036 Castanea Nutrition 0.000 claims abstract description 6
- 241000208296 Datura Species 0.000 claims abstract description 6
- 244000236655 Diospyros kaki Species 0.000 claims abstract description 6
- 235000008597 Diospyros kaki Nutrition 0.000 claims abstract description 6
- 241000243684 Lumbricus Species 0.000 claims abstract description 6
- 241001571764 Lysimachia christinae Species 0.000 claims abstract description 6
- 241001057584 Myrrha Species 0.000 claims abstract description 6
- 235000004976 Solanum vernei Nutrition 0.000 claims abstract description 6
- 241000352057 Solanum vernei Species 0.000 claims abstract description 6
- 241000282894 Sus scrofa domesticus Species 0.000 claims abstract description 6
- 241000209140 Triticum Species 0.000 claims abstract description 6
- 235000021307 Triticum Nutrition 0.000 claims abstract description 6
- 150000004676 glycans Chemical class 0.000 claims abstract description 6
- 235000013372 meat Nutrition 0.000 claims abstract description 6
- 229920001282 polysaccharide Polymers 0.000 claims abstract description 6
- 239000005017 polysaccharide Substances 0.000 claims abstract description 6
- 239000000843 powder Substances 0.000 claims abstract description 6
- UAJTZZNRJCKXJN-UHFFFAOYSA-M sodium;2-dodecoxy-2-oxoethanesulfonate Chemical compound [Na+].CCCCCCCCCCCCOC(=O)CS([O-])(=O)=O UAJTZZNRJCKXJN-UHFFFAOYSA-M 0.000 claims abstract description 6
- 241001098027 Callerya speciosa Species 0.000 claims abstract description 5
- 238000010564 aerobic fermentation Methods 0.000 claims description 5
- 239000002245 particle Substances 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 5
- 239000009806 pulsatillae Substances 0.000 claims description 4
- 235000013339 cereals Nutrition 0.000 claims 1
- 241001072382 Glechoma Species 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 4
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 241000206469 Pulsatilla Species 0.000 abstract description 2
- 239000000203 mixture Substances 0.000 abstract description 2
- 240000007171 Imperata cylindrica Species 0.000 abstract 1
- 238000005469 granulation Methods 0.000 description 4
- 230000003179 granulation Effects 0.000 description 4
- 241001598107 Imperata Species 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 1
- 241000283690 Bos taurus Species 0.000 description 1
- 150000000917 Erbium Chemical class 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012827 research and development Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K97/00—Accessories for angling
- A01K97/04—Containers for bait; Preparation of bait
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K97/00—Accessories for angling
- A01K97/04—Containers for bait; Preparation of bait
- A01K97/045—Preparation of bait; Ingredients
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
nullA kind of bait of Mylopharyngodon piceus bream of fishing,It is prepared from the following raw materials in parts by weight: the wheat head 10 25 parts、Purple potato polysaccharide 56 parts、Lumbricus 10 20 parts、Misgurni anguillicaudati meat 10 20 parts、10 20 parts of Intestinum Sus domestica powder、Calyx Kaki 3.5 5.5 parts、3.5 5.5 parts of Radix Helicteriss、3.5 5.5 parts of fructus zizaniae caduciflorae、5 10 parts of Herba Glechomaes、5 10 parts of Herba Houttuyniae、8.5 14 parts of chestnut shells、8.5 14 portions of Flos Sophorae Immaturus、8.5 14 parts of Fructus Phoenicis Dactyliferaes、23 parts of Myrrhas、23 parts of Lysimachia christinae Hance、23 portions of Herba Kalimeridis grasss、23 parts of Herba Leonuris、4 12 parts of Flos Imperataes、4 12 parts of Millettia Speciosa、4 12 portions of Radix Vladimiriaes、58 portions of Herba Hyperici Sampsoniis、58 parts of Folium Microcoris paniculataes、58 parts of upright datura flowers、58 portions of Radix Ilicis Pubescentiss、34 portions of Radix Pulsatillaes、34 parts of Herba Chlorophyti Laxis.The bait composition variation of the present invention, manufacturing process is easy, and raw material sources are extensive, with low cost, and quality better, to improving the effect of probability of fishing clearly, simultaneously bait will not polluted source, the scent duration that bait distributes is long, can maintain 35 hours.
Description
Technical field
The present invention relates to fish bait technical field, be specifically related to the bait of a kind of Mylopharyngodon piceus bream of fishing.
Background technology
Fishing is useful able-bodied sports, is deeply liked by broad masses of the people.Along with people's lives
Condition improves day by day, and stress-relieving activity selects fishing often, and therefore the demand of bait increases the most day by day.Freshwater fishing bait at present
With face bait class, worm erbium class is main, and production and research and development to bait cause attention both domestic and external.Therefore, how cost is produced
Low, the bait of quality better is most important.
Summary of the invention
The technical problem to be solved is to provide the bait of a kind of Mylopharyngodon piceus bream of fishing.
The technical problem to be solved realizes by the following technical solutions:
The bait of a kind of Mylopharyngodon piceus bream of fishing, is prepared from the following raw materials in parts by weight: wheat head 10-25 part, purple potato polysaccharide
5-6 part, Lumbricus 10-20 part, Misgurni anguillicaudati meat 10-20 part, Intestinum Sus domestica powder 10-20 part, Calyx Kaki 3.5-5.5 part, 3.5-5.5 part Radix Helicteris,
3.5-5.5 part fructus zizaniae caduciflorae, 5-10 part Herba Glechomae, 5-10 part Herba Houttuyniae, 8.5-14 part chestnut shell, 8.5-14 part Flos Sophorae Immaturus, 8.5-14 part
Fructus Phoenicis Dactyliferae, 2-3 part Myrrha, 2-3 part Lysimachia christinae Hance, 2-3 part Herba Kalimeridis grass, 2-3 part Herba Leonuri, 4-12 part Flos Imperatae, 4-12 part cattle are big
Power, 4-12 part Radix Vladimiriae, 5-8 part Herba Hyperici Sampsonii, 5-8 part Folium Microcoris paniculatae, 5-8 part upright datura flower, 5-8 part Radix Ilicis Pubescentis, 3-4 part Radix Pulsatillae,
3-4 part Herba Chlorophyti Laxi.
The bait of a kind of Mylopharyngodon piceus bream of fishing, preparation method was as follows: by each raw material aerobic fermentation 1-2 days, was then charged into protecting
Temperature bottle, embedment 100cm depths, underground is boiled in a covered pot over a slow fire ripe, raw material finally takes out mixing granulation, particle diameter 3-5mm, i.e. prepares bait.
The invention has the beneficial effects as follows: the bait composition variation of the present invention, manufacturing process is easy, and raw material sources are extensive,
With low cost, and quality better, to improving the effect of probability of fishing clearly, simultaneously bait will not polluted source, bait dissipates
The scent duration sent out is long, can maintain 3-5 hour.
Detailed description of the invention
For the technological means making the present invention realize, creation characteristic, reach purpose and be easy to understand with effect, below knot
Close specific embodiment, the present invention is expanded on further.
Embodiment 1
The bait of a kind of Mylopharyngodon piceus bream of fishing, is prepared from the following raw materials in parts by weight: the wheat head 18 parts, purple potato polysaccharide 5 parts,
Lumbricus 15 parts, Misgurni anguillicaudati meat 15 parts, 15 parts of Intestinum Sus domestica powder, 4 parts, 4 parts Radix Helicteriss of Calyx Kaki, 4 parts of fructus zizaniae caduciflorae, 7 parts of Herba Glechomaes, 7 parts of Herba Houttuyniae,
12 portions of chestnut shells, 12 portions of Flos Sophorae Immaturus, 12 portions of Fructus Phoenicis Dactyliferaes, 2 portions of Myrrhas, 2 portions of Lysimachia christinae Hance, 2 portions of Herba Kalimeridis grasss, 2 portions of Herba Leonuris, 8 portions of Herba Imperataes
Flower, 8 parts of Millettia Speciosa, 8 portions of Radix Vladimiriaes, 7 portions of Herba Hyperici Sampsoniis, 7 parts of Folium Microcoris paniculataes, 7 parts of upright datura flowers, 7 portions of Radix Ilicis Pubescentiss, 3 portions of Radix Pulsatillaes, 3 parts
Herba Chlorophyti Laxi.
The bait of a kind of Mylopharyngodon piceus bream of fishing, preparation method was as follows: by each raw material aerobic fermentation 1-2 days, was then charged into protecting
Temperature bottle, embedment 100cm depths, underground is boiled in a covered pot over a slow fire ripe, raw material finally takes out mixing granulation, particle diameter 3-5mm, i.e. prepares bait.
Embodiment 2
The bait of a kind of Mylopharyngodon piceus bream of fishing, is prepared from the following raw materials in parts by weight: the wheat head 10 parts, purple potato polysaccharide 5 parts,
Lumbricus 10 parts, Misgurni anguillicaudati meat 10 parts, 10 parts of Intestinum Sus domestica powder, 3.5 parts, 3.5 parts Radix Helicteriss of Calyx Kaki, 3.5 parts of fructus zizaniae caduciflorae, 5 parts of Herba Glechomaes, 5 parts
Herba Houttuyniae, 8.5 parts of chestnut shells, 8.5 parts of Flos Sophorae Immaturus, 8.5 parts of Fructus Phoenicis Dactyliferaes, 2 parts of Myrrhas, 2 parts of Lysimachia christinae Hance, 2 parts of Herba Kalimeridis grasss, 2 parts of Herba Leonuri
Grass, 4 parts of Flos Imperataes, 4 parts of Millettia Speciosa, 4 portions of Radix Vladimiriaes, 5 portions of Herba Hyperici Sampsoniis, 5 parts of Folium Microcoris paniculataes, 5 parts of upright datura flowers, 5 portions of Radix Ilicis Pubescentiss, 3 parts
The Radix Pulsatillae, 3 parts of Herba Chlorophyti Laxis.
The bait of a kind of Mylopharyngodon piceus bream of fishing, preparation method was as follows: by each raw material aerobic fermentation 1-2 days, was then charged into protecting
Temperature bottle, embedment 100cm depths, underground is boiled in a covered pot over a slow fire ripe, raw material finally takes out mixing granulation, particle diameter 3-5mm, i.e. prepares bait.
Embodiment 3
The bait of a kind of Mylopharyngodon piceus bream of fishing, is prepared from the following raw materials in parts by weight: the wheat head 25 parts, purple potato polysaccharide 6 parts,
Lumbricus 20 parts, Misgurni anguillicaudati meat 20 parts, 20 parts of Intestinum Sus domestica powder, 5.5 parts, 5.5 parts Radix Helicteriss of Calyx Kaki, 5.5 parts of fructus zizaniae caduciflorae, 10 parts of Herba Glechomaes, 10
Part Herba Houttuyniae, 14 parts of chestnut shells, 14 parts of Flos Sophorae Immaturus, 14 parts of Fructus Phoenicis Dactyliferaes, 3 parts of Myrrhas, 3 parts of Lysimachia christinae Hance, 3 parts of Herba Kalimeridis grasss, 3 parts of Herba Leonuri
Grass, 12 parts of Flos Imperataes, 12 parts of Millettia Speciosa, 12 portions of Radix Vladimiriaes, 8 portions of Herba Hyperici Sampsoniis, 8 parts of Folium Microcoris paniculataes, 8 parts of upright datura flowers, 8 portions of Radix Ilicis Pubescentiss, 4
Part Radix Pulsatillae, 4 parts of Herba Chlorophyti Laxis.
The bait of a kind of Mylopharyngodon piceus bream of fishing, preparation method was as follows: by each raw material aerobic fermentation 1-2 days, was then charged into protecting
Temperature bottle, embedment 100cm depths, underground is boiled in a covered pot over a slow fire ripe, raw material finally takes out mixing granulation, particle diameter 3-5mm, i.e. prepares bait.
The ultimate principle of the present invention and principal character and advantages of the present invention have more than been shown and described.The technology of the industry
Personnel, it should be appreciated that the present invention is not restricted to the described embodiments, simply illustrating this described in above-described embodiment and description
The principle of invention, without departing from the spirit and scope of the present invention, the present invention also has various changes and modifications, and these become
Change and improvement both falls within scope of the claimed invention.Claimed scope by appending claims and
Equivalent defines.
Claims (2)
1. the bait of a Mylopharyngodon piceus bream of fishing, it is characterised in that be prepared from the following raw materials in parts by weight: wheat head 10-25 part,
Purple potato polysaccharide 5-6 part, Lumbricus 10-20 part, Misgurni anguillicaudati meat 10-20 part, Intestinum Sus domestica powder 10-20 part, Calyx Kaki 3.5-5.5 part, 3.5-5.5 part
Radix Helicteris, 3.5-5.5 part fructus zizaniae caduciflorae, 5-10 part Herba Glechomae, 5-10 part Herba Houttuyniae, 8.5-14 part chestnut shell, 8.5-14 part Flos Sophorae Immaturus,
8.5-14 part Fructus Phoenicis Dactyliferae, 2-3 part Myrrha, 2-3 part Lysimachia christinae Hance, 2-3 part Herba Kalimeridis grass, 2-3 part Herba Leonuri, 4-12 part Flos Imperatae, 4-
12 parts of Millettia Speciosa, 4-12 part Radix Vladimiriae, 5-8 part Herba Hyperici Sampsonii, 5-8 part Folium Microcoris paniculatae, 5-8 part upright datura flower, 5-8 part Radix Ilicis Pubescentis, 3-4 parts
The Radix Pulsatillae, 3-4 part Herba Chlorophyti Laxi.
The bait of a kind of Mylopharyngodon piceus bream of fishing the most according to claim 1, it is characterised in that preparation method is as follows: will be each
Raw material aerobic fermentation 1-2 days, is then charged into thermos flask, and embedment 100cm depths, underground is boiled in a covered pot over a slow fire ripe, finally raw material is taken out mixing and makes
Grain, particle diameter 3-5mm, i.e. prepare bait.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610517157.0A CN106106393A (en) | 2016-06-30 | 2016-06-30 | A kind of bait of Mylopharyngodon piceus bream of fishing |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610517157.0A CN106106393A (en) | 2016-06-30 | 2016-06-30 | A kind of bait of Mylopharyngodon piceus bream of fishing |
Publications (1)
Publication Number | Publication Date |
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CN106106393A true CN106106393A (en) | 2016-11-16 |
Family
ID=57469203
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610517157.0A Pending CN106106393A (en) | 2016-06-30 | 2016-06-30 | A kind of bait of Mylopharyngodon piceus bream of fishing |
Country Status (1)
Country | Link |
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CN (1) | CN106106393A (en) |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4704286A (en) * | 1985-07-09 | 1987-11-03 | Daniel Rittschof | Gustatory additive for fishing lures |
CN102246900A (en) * | 2010-05-20 | 2011-11-23 | 尹克华 | Method for preparing bait used for taking freshwater white pomfrets |
CN103704184A (en) * | 2014-01-06 | 2014-04-09 | 彭兰姣 | High-efficiency bait made of natural raw materials |
CN104012492A (en) * | 2014-05-12 | 2014-09-03 | 范治淮 | Medicinal liquor fish bait prepared through corn flour |
CN105285320A (en) * | 2014-07-28 | 2016-02-03 | 牛誉博 | Black carp feed |
CN105707030A (en) * | 2016-03-07 | 2016-06-29 | 怀远县渔业科技发展有限责任公司 | Method for preparing special trapping bait for Euchiloglansis kishinouyei |
-
2016
- 2016-06-30 CN CN201610517157.0A patent/CN106106393A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4704286A (en) * | 1985-07-09 | 1987-11-03 | Daniel Rittschof | Gustatory additive for fishing lures |
CN102246900A (en) * | 2010-05-20 | 2011-11-23 | 尹克华 | Method for preparing bait used for taking freshwater white pomfrets |
CN103704184A (en) * | 2014-01-06 | 2014-04-09 | 彭兰姣 | High-efficiency bait made of natural raw materials |
CN104012492A (en) * | 2014-05-12 | 2014-09-03 | 范治淮 | Medicinal liquor fish bait prepared through corn flour |
CN105285320A (en) * | 2014-07-28 | 2016-02-03 | 牛誉博 | Black carp feed |
CN105707030A (en) * | 2016-03-07 | 2016-06-29 | 怀远县渔业科技发展有限责任公司 | Method for preparing special trapping bait for Euchiloglansis kishinouyei |
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PB01 | Publication | ||
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Application publication date: 20161116 |
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RJ01 | Rejection of invention patent application after publication |