CN106072167A - A kind of nourishing the stomach Chinese yam and walnut powder and preparation method thereof - Google Patents
A kind of nourishing the stomach Chinese yam and walnut powder and preparation method thereof Download PDFInfo
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- CN106072167A CN106072167A CN201610429500.6A CN201610429500A CN106072167A CN 106072167 A CN106072167 A CN 106072167A CN 201610429500 A CN201610429500 A CN 201610429500A CN 106072167 A CN106072167 A CN 106072167A
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- powder
- walnut
- walnut powder
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- rhizoma
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- 239000000843 powder Substances 0.000 title claims abstract description 52
- 241000758789 Juglans Species 0.000 title claims abstract description 39
- 210000002784 stomach Anatomy 0.000 title claims abstract description 15
- 235000002722 Dioscorea batatas Nutrition 0.000 title claims abstract description 13
- 235000006536 Dioscorea esculenta Nutrition 0.000 title claims abstract description 13
- 240000001811 Dioscorea oppositifolia Species 0.000 title claims abstract description 13
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 title claims abstract description 13
- 235000014075 Juglans mandschurica Nutrition 0.000 title claims abstract description 13
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 26
- 235000020234 walnut Nutrition 0.000 claims abstract description 26
- 210000000582 semen Anatomy 0.000 claims abstract description 22
- 240000001890 Ribes hudsonianum Species 0.000 claims abstract description 9
- 235000016954 Ribes hudsonianum Nutrition 0.000 claims abstract description 9
- 235000001466 Ribes nigrum Nutrition 0.000 claims abstract description 9
- 241000255789 Bombyx mori Species 0.000 claims abstract description 8
- 239000003814 drug Substances 0.000 claims abstract description 8
- 238000000855 fermentation Methods 0.000 claims abstract description 8
- 230000004151 fermentation Effects 0.000 claims abstract description 8
- 235000012054 meals Nutrition 0.000 claims abstract description 8
- 241000901050 Bifidobacterium animalis subsp. lactis Species 0.000 claims abstract description 7
- 241000194020 Streptococcus thermophilus Species 0.000 claims abstract description 7
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 7
- 229930006000 Sucrose Natural products 0.000 claims abstract description 7
- 229940009289 bifidobacterium lactis Drugs 0.000 claims abstract description 7
- 235000013336 milk Nutrition 0.000 claims abstract description 7
- 239000008267 milk Substances 0.000 claims abstract description 7
- 210000004080 milk Anatomy 0.000 claims abstract description 7
- 239000005720 sucrose Substances 0.000 claims abstract description 7
- 244000199885 Lactobacillus bulgaricus Species 0.000 claims abstract description 6
- 235000013960 Lactobacillus bulgaricus Nutrition 0.000 claims abstract description 6
- BVTBRVFYZUCAKH-UHFFFAOYSA-L disodium selenite Chemical compound [Na+].[Na+].[O-][Se]([O-])=O BVTBRVFYZUCAKH-UHFFFAOYSA-L 0.000 claims abstract description 6
- 229940004208 lactobacillus bulgaricus Drugs 0.000 claims abstract description 6
- 229960001471 sodium selenite Drugs 0.000 claims abstract description 6
- 239000011781 sodium selenite Substances 0.000 claims abstract description 6
- 235000015921 sodium selenite Nutrition 0.000 claims abstract description 6
- 241000186604 Lactobacillus reuteri Species 0.000 claims abstract description 4
- 229940001882 lactobacillus reuteri Drugs 0.000 claims abstract description 4
- 239000002994 raw material Substances 0.000 claims abstract description 4
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 18
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 235000013618 yogurt Nutrition 0.000 claims description 12
- 238000010438 heat treatment Methods 0.000 claims description 9
- 239000008176 lyophilized powder Substances 0.000 claims description 6
- 235000013372 meat Nutrition 0.000 claims description 6
- 239000007921 spray Substances 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- 239000003921 oil Substances 0.000 claims description 4
- 235000017060 Arachis glabrata Nutrition 0.000 claims description 3
- 244000105624 Arachis hypogaea Species 0.000 claims description 3
- 235000010777 Arachis hypogaea Nutrition 0.000 claims description 3
- 235000018262 Arachis monticola Nutrition 0.000 claims description 3
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 3
- 210000000481 breast Anatomy 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 230000007850 degeneration Effects 0.000 claims description 3
- 238000005238 degreasing Methods 0.000 claims description 3
- 238000000605 extraction Methods 0.000 claims description 3
- 239000012065 filter cake Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 238000007710 freezing Methods 0.000 claims description 3
- 230000008014 freezing Effects 0.000 claims description 3
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 3
- 239000010720 hydraulic oil Substances 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 235000020232 peanut Nutrition 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 238000002604 ultrasonography Methods 0.000 claims description 3
- 241000186660 Lactobacillus Species 0.000 claims 1
- 229940039696 lactobacillus Drugs 0.000 claims 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 abstract description 4
- 230000036528 appetite Effects 0.000 abstract description 4
- 235000019789 appetite Nutrition 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 4
- 229910052711 selenium Inorganic materials 0.000 abstract description 4
- 239000011669 selenium Substances 0.000 abstract description 4
- 229940091258 selenium supplement Drugs 0.000 abstract description 4
- 239000003205 fragrance Substances 0.000 abstract description 2
- 235000015097 nutrients Nutrition 0.000 abstract description 2
- 230000003014 reinforcing effect Effects 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 239000013589 supplement Substances 0.000 abstract description 2
- 235000013343 vitamin Nutrition 0.000 abstract description 2
- 229940088594 vitamin Drugs 0.000 abstract description 2
- 229930003231 vitamin Natural products 0.000 abstract description 2
- 239000011782 vitamin Substances 0.000 abstract description 2
- 150000003722 vitamin derivatives Chemical class 0.000 abstract description 2
- 239000000047 product Substances 0.000 description 3
- PMYDPQQPEAYXKD-UHFFFAOYSA-N 3-hydroxy-n-naphthalen-2-ylnaphthalene-2-carboxamide Chemical compound C1=CC=CC2=CC(NC(=O)C3=CC4=CC=CC=C4C=C3O)=CC=C21 PMYDPQQPEAYXKD-UHFFFAOYSA-N 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 229960001881 sodium selenate Drugs 0.000 description 1
- 239000011655 sodium selenate Substances 0.000 description 1
- 235000018716 sodium selenate Nutrition 0.000 description 1
- 230000001228 trophic effect Effects 0.000 description 1
- 238000001291 vacuum drying Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention discloses a kind of nourishing the stomach Chinese yam and walnut powder, be made up of following raw material: Semen Juglandis 360 370, Rhizoma Dioscoreae 60 70, Pericarpium Citri tangerinae 35 40, Mel 50 60, black currant 100 120, Bifidobacterium lactis powder 67, Lactobacillus reuteri powder 46, Lactobacillus bulgaricus 8 10, streptococcus thermophilus 68, sodium selenite 23, sucrose 12 15, fresh milk 150 160, the Rhizoma Atractylodis Macrocephalae 57, Rhizoma Polygonati 67 etc.；A kind of nourishing the stomach Chinese yam and walnut powder of the present invention, preparation is simple, removed the peel by Semen Juglandis in preparation process, defat makes opaque finer and smoother, and be unlikely to deteriorate, add Selenium-enriched fermentation thing, make walnut powder rich in organic selenium, there is good health-care effect, add Pericarpium Citri tangerinae, black currant, improve mouthfeel and the fragrance of walnut powder, and add the content of vitamin, with the Chinese medicine extract collocation such as the Rhizoma Atractylodis Macrocephalae, Rhizoma Polygonati, dried silkworm chrysalis meal, Fructus Amomi, impart the certain invigorating spleen and reinforcing stomach of walnut powder of the present invention, effect of increase appetite appetite, supplement the nutrients.
Description
Technical field
The present invention relates to walnut powder technical field, particularly relate to a kind of nourishing the stomach Chinese yam and walnut powder and preparation method thereof.
Background technology
Semen Juglandis oil content is higher, perishable under deep processed product room temperature, it is difficult to preserve, and Semen Juglandis obtains deep processed product Semen Juglandis
Powder, nutritive value is higher, can be widely applied in the varieties of food items such as beverage, cake, and the market demand is continuously increased.Sold on market
Walnut powder mostly be the direct fine grinding of Semen Juglandis and get, product particle hardness is big, dissolubility is poor, easily precipitate, and trophic structure is single, this
Obviously the demand of people can not have been met..
Summary of the invention
The object of the invention is contemplated to make up the defect of prior art, it is provided that a kind of nourishing the stomach Chinese yam and walnut powder and preparation side thereof
Method.
The present invention is achieved by the following technical solutions:
A kind of nourishing the stomach Chinese yam and walnut powder, is made up of following raw material: Semen Juglandis 360-370, Rhizoma Dioscoreae 60-70, Pericarpium Citri tangerinae 35-
40, Mel 50-60, black currant 100-120, Bifidobacterium lactis powder 6-7, Lactobacillus reuteri powder 4-6, Lactobacillus bulgaricus 8-
10, streptococcus thermophilus 6-8, sodium selenite 2-3, sucrose 12-15, fresh milk 150-160, Rhizoma Atractylodis Macrocephalae 5-7, Rhizoma Polygonati 6-7, dried silkworm chrysalis meal 5-6,
Fructus Amomi 4-5, Herba Pogostemonis 6-7, Semen Nigellae 5-6,0.5%NaOH solution are appropriate, 0.1%CaCl solution is appropriate, water is appropriate.
The preparation method of described a kind of nourishing the stomach Chinese yam and walnut powder, including following technique:
(1) Rhizoma Dioscoreae being cleaned peeling, put in pot, cook, after taking-up, water with 3-4 times amount mixes and is placed in defibrination in fiberizer,
Obtain serosity standby；
(2) being cleaned by Pericarpium Citri tangerinae, blend and be placed in pot, pour Mel into, heating boils, and treats that Pericarpium Citri tangerinae darkens, and stops heating, will
In Guo, all materials take out, and room temperature cooling is freezing under conditions of being placed on-30 DEG C, takes out, through vacuum after taking-up after 8-10 hour
Dry, pulverize, obtain lyophilized powder standby；
(3) Semen Juglandis is placed in container, pours 0.5%NaOH solution, 0.1%CaCl solution into, be sufficiently stirred for, be heated to 63-65
DEG C, soak 5-7 minute standby；
(4) Semen Juglandis processed in step (3) is placed in rinse bath, sprays with giant, and at the ultrasound wave bar of 300W
Under part, vibration peeling, 3-4 time repeatedly, obtains blanched walnut meat；
(5) being dried by blanched walnut meat, grind, put into squeezing removing oil in hydraulic oil press, filter, obtain filter cake, the lowest degeneration takes off
Fat walnut dregs, crushes further to walnut dregs, and the defibrination that adds water, and filters by vibrosieve, and filtering residue is vacuum dried, it is high fine to be ground into
Degreasing walnut powder；
(6) black currant is cleaned up, with fresh milk, Lactobacillus bulgaricus, streptococcus thermophilus, sodium selenite, sucrose after squeezing the juice
Merging, stir after fermentation, ferments 6-7 hour, obtain fermentation yoghurt rich in selemium under the conditions of 35-36 DEG C, is vacuum dried by Yoghourt,
Broken, obtain yoghurt rich in selemium powder standby；
(7) by the Rhizoma Atractylodis Macrocephalae, Rhizoma Polygonati, dried silkworm chrysalis meal, Fructus Amomi, Herba Pogostemonis, the Semen Nigellae water heating extraction of 5-10 times amount, filter, in obtaining
Medicament extract, enters spray dryer, obtains Chinese medicine powder standby；
(8) by lyophilized powder, high fine defatted peanut walnut powder, yoghurt rich in selemium powder and Bifidobacterium lactis powder, Luo Yishi breast in step (2)
Bacillus powder merges, and packs after mixing.
The invention have the advantage that a kind of nourishing the stomach Chinese yam and walnut powder of the present invention, preparation is simple, in preparation process
Removed the peel by Semen Juglandis, defat makes opaque finer and smoother, and is unlikely to deteriorate, and adds Selenium-enriched fermentation thing, makes walnut powder rich in organic selenium, tool
There is good health-care effect, add Pericarpium Citri tangerinae, black currant, improve mouthfeel and the fragrance of walnut powder, and add containing of vitamin
Amount, and the Chinese medicine extract such as the Rhizoma Atractylodis Macrocephalae, Rhizoma Polygonati, dried silkworm chrysalis meal, Fructus Amomi collocation, impart the certain invigorating spleen and reinforcing stomach of walnut powder of the present invention,
Increase effect of appetite appetite, supplement the nutrients.
Detailed description of the invention
A kind of nourishing the stomach Chinese yam and walnut powder, is made up of following weight portion (Kg) raw material: Semen Juglandis 360, Rhizoma Dioscoreae 60, Pericarpium Citri tangerinae 35,
Mel 50, black currant 100, Bifidobacterium lactis powder 6, Lactobacillus reuteri powder 4, Lactobacillus bulgaricus 8, streptococcus thermophilus 6, Asia
Sodium selenate 2, sucrose 12, fresh milk 150, the Rhizoma Atractylodis Macrocephalae 5, Rhizoma Polygonati 6, dried silkworm chrysalis meal 5, Fructus Amomi 4, Herba Pogostemonis 6, Semen Nigellae 5,0.5%NaOH solution
In right amount, 0.1%CaCl solution is appropriate, water is appropriate.
The preparation method of described a kind of nourishing the stomach Chinese yam and walnut powder, including following technique:
(1) Rhizoma Dioscoreae being cleaned peeling, put in pot, cook, after taking-up, water with 3 times amount mix and is placed in defibrination in fiberizer, must
Serosity is standby；
(2) being cleaned by Pericarpium Citri tangerinae, blend and be placed in pot, pour Mel into, heating boils, and treats that Pericarpium Citri tangerinae darkens, and stops heating, will
In Guo, all materials take out, and room temperature cooling is freezing under conditions of being placed on DEG C, takes out after 8 hours, through vacuum drying, powder after taking-up
Broken, obtain lyophilized powder standby；
(3) Semen Juglandis is placed in container, pours 0.5%NaOH solution, 0.1%CaCl solution into, be sufficiently stirred for, be heated to 63 DEG C,
Soak 5 minutes standby；
(4) Semen Juglandis processed in step (3) is placed in rinse bath, sprays with giant, and at the ultrasound wave bar of 300W
Under part, vibration peeling, 3 times repeatedly, obtains blanched walnut meat；
(5) being dried by blanched walnut meat, grind, put into squeezing removing oil in hydraulic oil press, filter, obtain filter cake, the lowest degeneration takes off
Fat walnut dregs, crushes further to walnut dregs, and the defibrination that adds water, and filters by vibrosieve, and filtering residue is vacuum dried, it is high fine to be ground into
Degreasing walnut powder；
(6) black currant is cleaned up, with fresh milk, Lactobacillus bulgaricus, streptococcus thermophilus, sodium selenite, sucrose after squeezing the juice
Merging, stir after fermentation, ferments 6 hours, obtain fermentation yoghurt rich in selemium under the conditions of 35 DEG C, is vacuum dried by Yoghourt, broken,
Obtain yoghurt rich in selemium powder standby；
(7) by the Rhizoma Atractylodis Macrocephalae, Rhizoma Polygonati, dried silkworm chrysalis meal, Fructus Amomi, Herba Pogostemonis, the Semen Nigellae water heating extraction of 5 times amount, filter, obtain Chinese medicine and carry
Take thing, enter spray dryer, obtain Chinese medicine powder standby；
(8) by lyophilized powder, high fine defatted peanut walnut powder, yoghurt rich in selemium powder and Bifidobacterium lactis powder, Luo Yishi breast in step (2)
Bacillus powder merges, and packs after mixing.
Claims (2)
1. a nourishing the stomach Chinese yam and walnut powder, it is characterised in that be made up of following raw material: Semen Juglandis 360-370, Rhizoma Dioscoreae
60-70, Pericarpium Citri tangerinae 35-40, Mel 50-60, black currant 100-120, Bifidobacterium lactis powder 6-7, Lactobacillus reuteri powder 4-6, guarantor
Add Leah lactobacillus 8-10, streptococcus thermophilus 6-8, sodium selenite 2-3, sucrose 12-15, fresh milk 150-160, Rhizoma Atractylodis Macrocephalae 5-7, Rhizoma Polygonati
6-7, dried silkworm chrysalis meal 5-6, Fructus Amomi 4-5, Herba Pogostemonis 6-7, Semen Nigellae 5-6,0.5%NaOH solution are appropriate, 0.1%CaCl solution is appropriate,
Water is appropriate.
The preparation method of a kind of nourishing the stomach Chinese yam and walnut powder the most as claimed in claim 1, it is characterised in that include following technique:
(1) Rhizoma Dioscoreae being cleaned peeling, put in pot, cook, after taking-up, water with 3-4 times amount mixes and is placed in defibrination in fiberizer,
Obtain serosity standby；
(2) being cleaned by Pericarpium Citri tangerinae, blend and be placed in pot, pour Mel into, heating boils, and treats that Pericarpium Citri tangerinae darkens, and stops heating, will
In Guo, all materials take out, and room temperature cooling is freezing under conditions of being placed on-30 DEG C, takes out, through vacuum after taking-up after 8-10 hour
Dry, pulverize, obtain lyophilized powder standby；
(3) Semen Juglandis is placed in container, pours 0.5%NaOH solution, 0.1%CaCl solution into, be sufficiently stirred for, be heated to 63-65
DEG C, soak 5-7 minute standby；
(4) Semen Juglandis processed in step (3) is placed in rinse bath, sprays with giant, and at the ultrasound wave bar of 300W
Under part, vibration peeling, 3-4 time repeatedly, obtains blanched walnut meat；
(5) being dried by blanched walnut meat, grind, put into squeezing removing oil in hydraulic oil press, filter, obtain filter cake, the lowest degeneration takes off
Fat walnut dregs, crushes further to walnut dregs, and the defibrination that adds water, and filters by vibrosieve, and filtering residue is vacuum dried, it is high fine to be ground into
Degreasing walnut powder；
(6) black currant is cleaned up, with fresh milk, Lactobacillus bulgaricus, streptococcus thermophilus, sodium selenite, sucrose after squeezing the juice
Merging, stir after fermentation, ferments 6-7 hour, obtain fermentation yoghurt rich in selemium under the conditions of 35-36 DEG C, is vacuum dried by Yoghourt,
Broken, obtain yoghurt rich in selemium powder standby；
(7) by the Rhizoma Atractylodis Macrocephalae, Rhizoma Polygonati, dried silkworm chrysalis meal, Fructus Amomi, Herba Pogostemonis, the Semen Nigellae water heating extraction of 5-10 times amount, filter, in obtaining
Medicament extract, enters spray dryer, obtains Chinese medicine powder standby；
(8) by lyophilized powder, high fine defatted peanut walnut powder, yoghurt rich in selemium powder and Bifidobacterium lactis powder, Luo Yishi breast in step (2)
Bacillus powder merges, and packs after mixing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610429500.6A CN106072167A (en) | 2016-06-17 | 2016-06-17 | A kind of nourishing the stomach Chinese yam and walnut powder and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610429500.6A CN106072167A (en) | 2016-06-17 | 2016-06-17 | A kind of nourishing the stomach Chinese yam and walnut powder and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106072167A true CN106072167A (en) | 2016-11-09 |
Family
ID=57235419
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610429500.6A Withdrawn CN106072167A (en) | 2016-06-17 | 2016-06-17 | A kind of nourishing the stomach Chinese yam and walnut powder and preparation method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN106072167A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112889983A (en) * | 2021-01-26 | 2021-06-04 | 昆明生物制造研究院有限公司 | Preparation method of moringa oleifera and walnut protein energy bar |
-
2016
- 2016-06-17 CN CN201610429500.6A patent/CN106072167A/en not_active Withdrawn
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112889983A (en) * | 2021-01-26 | 2021-06-04 | 昆明生物制造研究院有限公司 | Preparation method of moringa oleifera and walnut protein energy bar |
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Application publication date: 20161109 |