CN106071837A - Low sugar regeneration rice production technology and products thereof - Google Patents
Low sugar regeneration rice production technology and products thereof Download PDFInfo
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- CN106071837A CN106071837A CN201610457049.9A CN201610457049A CN106071837A CN 106071837 A CN106071837 A CN 106071837A CN 201610457049 A CN201610457049 A CN 201610457049A CN 106071837 A CN106071837 A CN 106071837A
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- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 83
- 235000009566 rice Nutrition 0.000 title claims abstract description 83
- 230000008929 regeneration Effects 0.000 title claims abstract description 36
- 238000011069 regeneration method Methods 0.000 title claims abstract description 36
- 238000005516 engineering process Methods 0.000 title claims description 9
- 238000004519 manufacturing process Methods 0.000 title claims description 8
- 240000007594 Oryza sativa Species 0.000 title 1
- 241000209094 Oryza Species 0.000 claims abstract description 83
- 239000000843 powder Substances 0.000 claims abstract description 70
- 239000002994 raw material Substances 0.000 claims abstract description 45
- 238000001035 drying Methods 0.000 claims abstract description 22
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 15
- 210000000582 semen Anatomy 0.000 claims abstract description 13
- 238000007906 compression Methods 0.000 claims abstract description 12
- 230000006835 compression Effects 0.000 claims abstract description 12
- 238000000034 method Methods 0.000 claims abstract description 11
- 244000077995 Coix lacryma jobi Species 0.000 claims abstract description 9
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims abstract description 9
- 235000012054 meals Nutrition 0.000 claims abstract description 9
- 244000205754 Colocasia esculenta Species 0.000 claims abstract description 8
- 235000006481 Colocasia esculenta Nutrition 0.000 claims abstract description 8
- 238000005336 cracking Methods 0.000 claims abstract description 8
- 238000000465 moulding Methods 0.000 claims abstract description 5
- 238000005469 granulation Methods 0.000 claims abstract description 4
- 230000003179 granulation Effects 0.000 claims abstract description 4
- 238000007602 hot air drying Methods 0.000 claims abstract description 4
- 238000005520 cutting process Methods 0.000 claims abstract description 3
- 238000010298 pulverizing process Methods 0.000 claims abstract 2
- 235000013339 cereals Nutrition 0.000 abstract description 21
- 239000008280 blood Substances 0.000 abstract description 16
- 210000004369 blood Anatomy 0.000 abstract description 16
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract description 14
- 239000008103 glucose Substances 0.000 abstract description 14
- 239000006227 byproduct Substances 0.000 abstract description 6
- 235000013305 food Nutrition 0.000 abstract description 4
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- 239000002699 waste material Substances 0.000 abstract description 3
- 235000016709 nutrition Nutrition 0.000 description 10
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- 230000005540 biological transmission Effects 0.000 description 6
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- 238000010025 steaming Methods 0.000 description 5
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- 239000008187 granular material Substances 0.000 description 4
- 238000010521 absorption reaction Methods 0.000 description 3
- 230000000052 comparative effect Effects 0.000 description 3
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- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
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- 240000008042 Zea mays Species 0.000 description 2
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- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
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- 229910052791 calcium Inorganic materials 0.000 description 2
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- 235000007926 Craterellus fallax Nutrition 0.000 description 1
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- 240000007175 Datura inoxia Species 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- 241000446313 Lamella Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
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- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
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- 150000004665 fatty acids Chemical class 0.000 description 1
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- 229910052698 phosphorus Inorganic materials 0.000 description 1
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- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
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- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses low sugar regeneration rice processing technique in food processing field and products thereof, including raw material pulverizing, add water quenched, extruding is pelletized, Surface hardening treatment and drying steps, the taro meal of the powder of cracking rice, the bran powder of 5 10, the rough powder of 5 10, the Fructus Momordicae charantiae powder of 16 23, the Rhizoma Dioscoreae powder of 58, the Semen Nelumbinis powder of 8 12, the coixlacrymajobi powder of 8 12 and 8 10 that use parts by weight to be 15 45 is as raw material；By compression section temperature 85 95 DEG C, screw speed is that the extruder of 240 270 revs/min carries out extruding granulation, and raw material is cut to rice kernel shape by die head molding, cutting knife after extruding；Using second order gradient hot air drying to moisture is 11 12%；Wherein first order dry air temperature is 55 60 DEG C, and drying time is 15 20 minutes；Second level dry air temperature is 20 25 DEG C, and drying time is 5 10 minutes prepared low sugar regeneration rice.The present invention solves rice processed side product, and to eat utilization rate low, exist part foodstuff waste and coarse cereals rice (or regeneration rice) edible after blood glucose rise fast problem.
Description
Technical field
The present invention relates to food processing field, be specifically related to a kind of low sugar regeneration rice production technology and products thereof.
Background technology
In rice, nutrient and the functional components of about 2/3 are mainly distributed in cortex and rice germ, and Rice producing precision is more
Height, nutrient loss is the biggest.During existing Rice producing in addition to producing polish rice, also can produce substantial amounts of by-product
Product, including broken rice, variegated grain, Testa oryzae, rough powder and rice husk etc., polish rice is used as edible, and these side-products often by
Abandon or be used as animal feed, but actually broken rice, Testa oryzae etc. all contain abundant nutrition, in the modern times that population quickly increases
Under society's situation, this causes the waste of part grain unavoidably.If in long-time edible polish rice and don't attention
Nutrition improvement, then can cause nutrition intake not enough and the problem of nutrient imbalance, cause function of human body obstacle, thus cause human body machine
Sexually transmitted disease (STD) can become, have a strong impact on the healthy of people.The hypertension that generally occurs now, heart disease, diabetes etc. are invariably with micro-
Amount nutrient lacks relevant.Although reducing Rice producing precision and edible thick miscellaneous grain crops advantageously reducing the battalion in process of grain processing
Support loss, but the corn of low degree of finish and thick miscellaneous grain crops mouthfeel is relatively rough, be difficult to swallow, it is difficult to often eat as staple food.
At present, in order to improve, nutrition intake is not enough and nutrient imbalance, and market also has (or the regeneration of various coarse cereals rice
Rice) occur, these coarse cereals rices (or regeneration rice) use plurality of cereals powder mixing extruding after the proportioning that adds water to pelletize and then do
Dry molding, nutrition relatively horn of plenty, however it is necessary that and use other more grains, the consuming to grain is bigger；And in order to improve
Eating mouth feel, facilitating digestion, improve the absorption efficiency of nutrition, the gelatinization degree of these coarse cereals rices (or regeneration rice) is the highest,
More than 90%, edible rear human body can digest completely in 1-1.5 hour, although improves digestive efficiency and alimentation effect
, there is gelatinization degree height and be the most easily absorbed by the body in rate, easily makes the problem that blood sugar content in the human body short time steeply rises, though
So in the short time, human body is supplemented nutrition but but bring bigger healthy hidden danger.
Summary of the invention
The invention is intended to provide low sugar regeneration rice production technology, to solve rice processed side product, to eat utilization rate low, wave
The problem that expense exists part grain.
The present invention also provides for low sugar regeneration rice, solves the edible rear blood glucose of coarse cereals rice (or regeneration rice) and rises fast problem.
For reaching above-mentioned purpose, the basic technology scheme of the present invention is as follows: low sugar regeneration rice production technology, including raw material powder
Broken, add water quenched, extruding pelletize and drying steps, described extruding granulation step is: by through the quenched good regeneration rice raw material that adds water
Being uniformly added into twin (double) screw extruder, control extruder compression section temperature and be 85-95 DEG C, feeding section, metering section temperature are 50-60
DEG C, screw speed is 240-270 rev/min, and raw material is cut to rice kernel shape by die head molding, cutting knife after extruding；Described
Drying steps is: using second order gradient hot air drying to moisture is 11-12%；Wherein first order dry air temperature is
55-60 DEG C, drying time is 15-20 minute；Second level dry air temperature is 20-25 DEG C, and drying time is 5-10 minute；Should
The raw material of regeneration rice include parts by weight be the powder of cracking rice of 15-45, parts by weight be the bran powder of 5-10, parts by weight be 5-10
Rough powder, parts by weight be the Fructus Momordicae charantiae powder of 16-23, parts by weight be the Rhizoma Dioscoreae powder of 5-8, parts by weight be 8-12 Semen Nelumbinis powder,
Parts by weight are the coixlacrymajobi powder of 8-12 and parts by weight are the taro meal of 8-10.
Preferred version one, based on a kind of improvement of scheme, described in crack rice the parts by weight of powder be 36, the weight of bran powder
Amount number is 5, the parts by weight of rough powder are 7, the parts by weight of Fructus Momordicae charantiae powder are 20, the parts by weight of Rhizoma Dioscoreae powder are 7, Semen Nelumbinis powder
Parts by weight are 9, the parts by weight of coixlacrymajobi powder are 8, the parts by weight of taro meal are 8.
Preferred version two, preferably a kind of improvement of, described in the temperature of water in quenched step that adds water be 40-45
℃。
Preferred version three, preferably a kind of improvement of two, in described drying steps, the second level is dried in vibrosieve
On carry out, the frequency of vibration of vibrosieve is 60HZ.
Low sugar regeneration rice, this regeneration rice uses any one technical scheme above-mentioned to make.
The beneficial effects of the present invention is, raw material enter before extruder compression section first at feeding section and metering section to former
Material preheats, and makes raw material fully absorb water, and viscous stickiness strengthens, can faster ripening in compression section；Compression section temperature controls
85-95 DEG C, screw speed controls at 240-270 rev/min, and raw material is suppressed at compression section rapid aging, makes raw material quality tight
Also can be rapidly separated compression section simultaneously, prevent raw material from causing gelatinization degree too high and rapid digestion high temperature compressed section of time of staying length
It is too fast that absorption causes blood glucose to raise.Using second order gradient to be dried when being dried, the hot air drying that raw material first carries out higher temperature is fast
Speed removes moisture unnecessary in raw material, prevents between the feed particles of just one-step forming bonding agglomerating, then by close to room temperature
Cold wind carries out slow cooling of lowering the temperature, and then can be collected packaging.
Use the broken rice produced during polish rice production and variegated grain as primary raw material, use Testa oryzae and rough
Powder, as adjuvant, takes full advantage of the side-product that Rice producing process produces, and improves the utilization of Rice producing side-product, reduces grain
The waste of food, do not use the miscellaneous grain crops that other are as high in Semen Tritici aestivi, Semen Fagopyri Esculenti, Rhizoma Solani tuber osi, Radix Ipomoeae, corn and other starches content as major ingredient, former
Material is taken conveniently, makes full use of resource, reduces the use of other miscellaneous grain crops resources.And, crack rice and variegated grain contains and polish
The nutrition that rice is identical, rich in the nutrient such as aminoacid, protein, vitamin, calcium, ferrum and phosphorus of multiple needed by human, by
Cause eating mouth feel the best or consumer thinks rotten and can not eat in particle shape is imperfect and color and luster is the best, and after being processed into powdery
Eliminate the impact that outward appearance is brought, remain again the nutritive value identical with polish rice.Testa oryzae and rough powder then contain in a large number
The nutrients such as the crude fibre of polish rice shortage, crude protein, fatty acid, calcium, selenium, the nutrition to regeneration rice carries out equilibrium tune
Joint.Carry out with the use of the miscellaneous grain crops that the multiple hypoglycemic effects such as Fructus Momordicae charantiae, Semen Nelumbinis, Semen Coicis, Fructus Colocasiae Esculentae and Rhizoma Dioscoreae are excellent the most again
Further nutrition is supplied and neutralizes regulation, improves the molecule relation between the trophic component of regeneration rice and each several part raw material, makes
Accelerate blood glucose after steaming and decocting is edible to decompose, slow down the blood glucose rate of climb, repeatedly test the edible low sugar regeneration rice of confirmation through inventor
In latter 2 hours, blood glucose is maintained at 8.4 mMs less than every liter, can effectively alleviate the zooming problem of post-prandial glycemia.
Furthermore, the present invention increases oiliness and the viscosity of raw material by Testa oryzae and rough powder, makes raw material more easy-formation, extruding pelletize
During raw material molding in extruder fast, raw material surface forms very thin oil lamella in extruder, reduces raw material and extruding
The temperature of contact portion between machine, reduces the gelatinization degree of raw material, makes regeneration rice absorption efficiency slow down, slow down the upper of blood glucose further
Lifting speed.
Detailed description of the invention
Below by detailed description of the invention, the present invention is further detailed explanation:
Embodiment one, in the present embodiment, pulverizes respectively by raw material each several part, and bran powder crosses 120 mesh sieve, remaining raw material mistake
80 mesh sieve, stand-by.The score of the most each material composition mark by weight is not: powder 36 of cracking rice, bran powder 5, rough powder 7, Fructus Momordicae charantiae powder
20, Rhizoma Dioscoreae powder 7, Semen Nelumbinis powder 9, coixlacrymajobi powder 8, taro meal 8.Add raw materials into blender, add the water that temperature is 42 DEG C and stir
Mix quenched, be adjusted to final moisture content 20%；Quenched good raw material is sent into twin (double) screw extruder extruding pelletize, extruder feeding
The temperature of section and metering section controls at 55 DEG C, and the temperature of compression section controls at 90 DEG C, and screw speed controls at 260 rpms.
Rice granular feedstock after extruded is sent into second order gradient hot-air drier by air-cooled transmission road and is dried, air-cooled transmission road
Inside it is filled with the air stream that temperature is 15 DEG C and raw material surface is carried out preliminary hardening by cooling；The first order of second order gradient hot-air drier
Dry air temperature is 60 DEG C, 18 minutes drying times, and the second level is dried and carries out on the vibrated bed that frequency of vibration is 60HZ, dry
Dry gas flow temperature is 20 DEG C, and drying time is 5 minutes, finally processes the low sugar regeneration rice granule obtained and disperses not conglomeration, moisture
Content is 11.5%, and gelatinization degree is 70%, and after steaming and decocting, mouthfeel is close with general rice, individually after edible 1 hour blood glucose be 6.5～
7.1 mMs every liter.
Embodiment two, in the present embodiment, pulverizes respectively by raw material each several part, and bran powder crosses 120 mesh sieve, remaining raw material mistake
80 mesh sieve, stand-by.The score of the most each material composition mark by weight is not: powder 15 of cracking rice, bran powder 10, rough powder 10, Fructus Momordicae charantiae
Powder 23, Rhizoma Dioscoreae powder 8, Semen Nelumbinis powder 12, coixlacrymajobi powder 12, taro meal 10.Add raw materials into blender, add the water that temperature is 45 DEG C and enter
Row stirring is quenched, is adjusted to final moisture content 20%；Quenched good raw material is sent into twin (double) screw extruder extruding pelletize, extruder
The temperature of feeding section and metering section controls at 50 DEG C, and the temperature of compression section controls at 85 DEG C, and screw speed controls at 240 turns every point
Clock.Rice granular feedstock after extruded is sent into second order gradient hot-air drier by air-cooled transmission road and is dried, air-cooled biography
It is filled with the air stream that temperature is 15 DEG C in sending and raw material surface is carried out preliminary hardening by cooling；The of second order gradient hot-air drier
One-level dry air temperature is 55 DEG C, 20 minutes drying times, and the vibrated bed that the second level is dried frequency of vibration is 60HZ is enterprising
OK, dry air temperature is 25 DEG C, and drying time is 5 minutes, finally processes the low sugar regeneration rice granule obtained and disperses not conglomeration,
Moisture is 12%, and gelatinization degree is 80%, and after steaming and decocting, mouthfeel is close with general rice, and after the most edible 1 hour, blood glucose is 7.2
～8.1 mMs every liter.
Embodiment three, in the present embodiment, pulverizes respectively by raw material each several part, and bran powder crosses 120 mesh sieve, remaining raw material mistake
80 mesh sieve, stand-by.The score of the most each material composition mark by weight is not: powder 45 of cracking rice, bran powder 5, rough powder 5, Fructus Momordicae charantiae powder
16, Rhizoma Dioscoreae powder 5, Semen Nelumbinis powder 8, coixlacrymajobi powder 8, taro meal 8.Add raw materials into blender, add the water that temperature is 40 DEG C and stir
Mix quenched, be adjusted to final moisture content 20%；Quenched good raw material is sent into twin (double) screw extruder extruding pelletize, extruder feeding
The temperature of section and metering section controls at 60 DEG C, and the temperature of compression section controls at 90 DEG C, and screw speed controls at 270 rpms.
Rice granular feedstock after extruded is sent into second order gradient hot-air drier by air-cooled transmission road and is dried, air-cooled transmission road
Inside it is filled with the air stream that temperature is 15 DEG C and raw material surface is carried out preliminary hardening by cooling；The first order of second order gradient hot-air drier
Dry air temperature is 60 DEG C, 15 minutes drying times, and the second level is dried and carries out on the vibrated bed that frequency of vibration is 60HZ, dry
Dry gas flow temperature is 20 DEG C, and drying time is 5 minutes, finally processes the low sugar regeneration rice granule obtained and disperses not conglomeration, moisture
Content is 10.5%, and gelatinization degree is 80%, and after steaming and decocting, mouthfeel is close with general rice, individually after edible 1 hour blood glucose be 7.5～
8.2 mMs every liter.
Comparative example, in the present embodiment, pulverizes respectively by raw material each several part, and bran powder crosses 120 mesh sieve, and remaining raw material crosses 80
Mesh sieve, stand-by.The score of the most each material composition mark by weight is not: powder 50 of cracking rice, rough powder 10, Semen Nelumbinis powder 10, coixlacrymajobi powder
10.Add raw materials into blender, add the water that temperature is 40 DEG C and be stirred quenched, be adjusted to final moisture content 20%；To adjust
The raw material that matter is good is sent into twin (double) screw extruder extruding and is pelletized, and the temperature of extruder feeding section and metering section controls at 55 DEG C, compression
The temperature of section controls at 90 DEG C, and screw speed controls at 260 rpms.Rice granular feedstock after extruded is by air-cooled biography
Send into second order gradient hot-air drier to be dried, be filled with air stream that temperature is 15 DEG C in air-cooled transmission road to stock chart
Face carries out preliminary hardening by cooling；The first order dry air temperature of second order gradient hot-air drier is 60 DEG C, drying time 18 points
Clock, the second level is dried and carries out on the vibrated bed that frequency of vibration is 60HZ, and dry air temperature is 20 DEG C, and drying time is 5 points
Clock, finally processes the low sugar regeneration rice granule obtained and disperses not conglomeration, and moisture is 11.5%, and gelatinization degree is 90%, steaming and decocting
Rear mouthfeel relatively general rice is poor, and after the most edible 1 hour, blood glucose is 9.4～9.8 mMs every liter.
Table 1
The polish rice that table 1 empty example one is sold for market, certain coarse cereals rice that blank example two is sold for market, empty
White example three be 1 hours blood glucose normal value, the regeneration rice that comparative example prepares as can be seen from Table 1, blank example one and blank example after the meal
The gelatinization degree of two is higher, and edible rear blood glucose is higher, and comparative example and blank example two mouthfeel are poor, and the low sugar regeneration that the present invention prepares
After rice is edible, blood glucose is relatively low, closes on the lower limit of normal range, and gelatinization degree is relatively low, and mouthfeel is close with polish rice, and this is described
Low sugar regeneration rice prepared by invented technology has preferable blood sugar decreasing effect and eating mouth feel.
Above-described is only embodiments of the invention, and in scheme, the known general knowledge such as concrete structure and/or characteristic is at this
Too much describe.It should be pointed out that, for a person skilled in the art, on the premise of without departing from present configuration, also
May be made that some deformation and improvement, these also should be considered as protection scope of the present invention, and these are real all without affecting the present invention
The effect executed and practical applicability.The protection domain that this application claims should be as the criterion with the content of its claim, description
In detailed description of the invention etc. record the content that may be used for explaining claim.
Claims (5)
1. low sugar regeneration rice production technology, including raw material pulverizing, add water quenched, extruding granulation and drying steps, it is characterised in that
Described extruding granulation step is: will be uniformly added into twin (double) screw extruder through the quenched good regeneration rice raw material that adds water, controls extruder
Compression section temperature is 85-95 DEG C, and feeding section, metering section temperature are 50-60 DEG C, and screw speed is 240-270 rev/min, raw material
It is cut to rice kernel shape by die head molding, cutting knife after extruding；Described drying steps is: use second order gradient hot air drying extremely
Moisture is 11-12%；Wherein first order dry air temperature is 55-60 DEG C, and drying time is 15-20 minute；Second
Level dry air temperature is 20-25 DEG C, and drying time is 5-10 minute；The raw material of this regeneration rice includes that parts by weight are 15-45
Powder of cracking rice, parts by weight be the bran powder of 5-10, parts by weight be the rough powder of 5-10, parts by weight be 16-23 Fructus Momordicae charantiae powder,
Parts by weight be the Rhizoma Dioscoreae powder of 5-8, parts by weight be the Semen Nelumbinis powder of 8-12, parts by weight be coixlacrymajobi powder and the parts by weight of 8-12
Taro meal for 8-10.
2. low sugar regeneration rice processing technique as claimed in claim 1, it is characterised in that the parts by weight of powder of cracking rice described in: are
36, the parts by weight of bran powder be 5, the parts by weight of rough powder be 7, the parts by weight of Fructus Momordicae charantiae powder be 20, the weight portion of Rhizoma Dioscoreae powder
Number is 7, the parts by weight of Semen Nelumbinis powder are 9, the parts by weight of coixlacrymajobi powder are 8, the parts by weight of taro meal are 8.
3. low sugar regeneration rice processing technique as claimed in claim 1, it is characterised in that the temperature of water in the quenched step that adds water described in:
Degree is for 40-45 DEG C.
4. the low sugar regeneration rice processing technique as described in claim 1 or 3, it is characterised in that: in described drying steps
Secondary drying is carried out on vibrated bed, and the frequency of vibration of vibrated bed is 60Hz.
5. low sugar regeneration rice, it is characterised in that: use the arbitrary described low sugar regeneration rice processing technique of claim 1 to 4 to manufacture
Form.
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107692121A (en) * | 2017-09-20 | 2018-02-16 | 江南大学 | A kind of processing method and its eating method of the female taro restructuring rice of high fibre |
| CN109303262A (en) * | 2018-12-04 | 2019-02-05 | 于星洋 | A kind of suitable diabetes and the edible composite rice and preparation method thereof of hyperglycemia population |
| CN110474084A (en) * | 2019-08-05 | 2019-11-19 | 界首市南都华宇电源有限公司 | A kind of battery one integral piece packaging technology |
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