CN106071488A - A kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink - Google Patents
A kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink Download PDFInfo
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G18/00—Cultivation of mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Environmental Sciences (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
A kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink, is with fresh sweet corn juice as culture medium, will access Phellinus igniarius (L. ex Fr.) Quel. strain after sweet corn fluid medium sterilizing.By implementing the present invention, sweet corn and Phellinus igniarius (L. ex Fr.) Quel. strain are combined, then is formed the coalition sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink of another characteristic by submerged fermentation, there is the nutritional labeling of Semen Coicis, the most also also have the nutritional labeling of Phellinus igniarius (L. ex Fr.) Quel..Sweet corn and Phellinus igniarius (L. ex Fr.) Quel. all have significant health-care effect to human body diseases, and after the two unites two into one, its effect complements each other again, and its health-care effect of the tea beverage formed more shows.Meanwhile, the process for producing of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink has the features such as cultivation period is short, process for producing simple, the production efficiency of product is high and stablizes.Additionally, the present invention a kind of beverage for amusement, a kind of dual-use function ecological health beverage having both beverage and having medical efficacy.The crowd of being suitable for is extremely wide, so market prospect is the best.
Description
Technical field
The invention belongs to biological technical field, be specifically related to a kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink.
Background technology
Sweet corn is a kind of nutritious, novel corn of good palatability, has concentrated the high-quality characteristic of fruit and corn, is a kind of
Have the modern food of leisure type and health concurrently, there is sweet, viscous, tender, fragrant feature, write " fruit corn ", " vegetable corn "
Title.
Sweet corn and the difference of conventional corn are exactly that the sugar content in seed embryo is high, and general sugar content reaches 10%～20%,
The highest, be 1～4 times of conventional corn sugar content, some kind is sweeter than Citrullus vulgaris, Fructus Melo, its sugar be mainly sucrose and
Reducing sugar.
Owing to sugariness is high, one can eat raw, and two can make vegetable eats, and three can make canned food.Wherein sweet corn aminoacid
Total amount is higher than conventional corn and Glutinous Semen Maydis by 23.2% and 12.7% respectively, in amino acid composition, with lysine, the containing of tryptophan
Measuring higher, higher more than 2 times than conventional corn, 8 kinds of essential amino acid total amounts exceed than conventional corn and Glutinous Semen Maydis the most respectively
23.5% and 6.6%, and essential amino acid proportion of composing more balances；Protein content reaches more than 13%, with water-soluble
Property albumen is main, and crude fat content reaches 9.9%, exceeds about l times than conventional corn；Glucose, sucrose, fructose content are common
The 2-8 of Semen Maydis
Times, rich in nutrients such as VB1, VB2～VB5, VB6, VC, VE, carotene and 18 kinds of aminoacid in seed.
The research of nourishing healthy association of Germany shows, in all staple foods, nutritive value and the health-care effect of Semen Maydis are the highest.Semen Maydis
Containing 7 kinds of " anatrophic " i.e. calcium, glutathion, vitamin, magnesium, selenium, vitamin E and fatty acid.After measured, every 100 grams of Semen Maydiss
Being provided that the calcium of nearly 300 milligrams, almost contained with milk product calcium is similar.Abundant calcium can play the merit of blood pressure lowering
Effect.Carotene contained in Semen Maydis is converted into vitamin A after being absorbed by the body, and has protective effect on cancer risk.Plant cellulose can add
Speed carcinogen and the discharge of other poisonous substances.Natural Vitamin E then has promotion cell division, slow down aging, reduces serum gallbladder solid
Alcohol, prevent the function of dermatosis, moreover it is possible to alleviate arteriosclerosis and brain function decline.
" biological element " selenium is famous is " anticancer king ", and in super-sweet corn, the content of selenium is higher 8-10 times than conventional corn.Selenium
Also have enhancing immunity, prevent diabetes, cardiovascular and cerebrovascular disease, prevent and treat hepatopathy, the liver protecting etc. effect.
Sweet corn also has medical care effect, because making it have fruits and vegetables containing multivitamin and mineral
Feature；Containing unsaturated fatty acid, there are the cholesterol reduced in blood, vessel softening and prevent and treat the effect of coronary heart disease.
At present, sweet corn mainly eats as snack food or vegetable.And carry out deep processing with sweet corn for raw material
Rare record.
Summary of the invention
It is an object of the invention to provide brand-new a kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink.Specifically include: with fresh sweet
Semen Maydis is primary raw material and prepares sweet corn juice, the most again with sweet corn juice as culture medium, by sweet corn fluid medium sterilizing
Rear access Phellinus igniarius (L. ex Fr.) Quel. strain, then cultivates to sweet corn fluid medium and covers with phellinus liteus or fungus ball obtains sweet corn Phellinus igniarius (L. ex Fr.) Quel. biology drink
Product.
Described Phellinus igniarius (L. ex Fr.) Quel. is rare medicinal fungi, and its sporophore can be used as medicine.Its main parasitic is in Mulberry, poplar, willow, birch, Fructus Persicae etc.
On the dry wood of broad leaf tree and standing tree and on trunk, its major function is anticancer, fibrosis, antioxidation, its treatment cancer
Effective percentage reaches more than 90%.Phellinus igniarius (L. ex Fr.) Quel. in biological anticancer field by internationally recognized be the fungus of most anticancer function, it is at anticancer neck
In territory, effective percentage ranks the first, and is international the world of medicine and health products trade antineoplastic product raw materials for production.The Chinese medicine that this taste is ancient, name
Gas can not show a candle to Cordyceps, but its effect is but poor unlike Cordyceps.At present, internationally recognized biological phellin polysaccharides be from
The mycelium of Phellinus igniarius (L. ex Fr.) Quel., sporophore extract there is bioactive polysaccharose substance.Research confirms, phellin polysaccharides has substantially exempts from
Epidemic disease regulation, anticancer antitumor, antioxidation, reduction blood glucose, the liver protecting etc. act on.
And the factor that restricting current the further development and utilization of Phellinus igniarius (L. ex Fr.) Quel. mainly has: (1) Phellinus igniarius (L. ex Fr.) Quel. wild resource is the deficientest,
Wild Phellinus igniarius (L. ex Fr.) Quel. resource is difficult to recover, and causes Phellinus igniarius (L. ex Fr.) Quel. sporophore to be formed in a large number；(2) Phellinus igniarius (L. ex Fr.) Quel. is environmentally sensitive, and trophophase is long, people
Work cultivation difficulty is bigger.In order to solve because the deficiency of wild Phellinus igniarius (L. ex Fr.) Quel. resource and artificial culture difficulty cause greatly Phellinus igniarius (L. ex Fr.) Quel. sporophore
Output cannot then affect the application problem in Phellinus igniarius (L. ex Fr.) Quel. medicine source in a large number；Constantly study through scientific research personnel, deep now by biology
Layer fermentation technique develops brand-new a kind of Phellinus igniarius (L. ex Fr.) Quel. product phellinus igniarius mycelium.Research shows, effective one-tenth of phellinus igniarius mycelium
Divide the same with sporophore.Producing phellinus igniarius mycelium by biological submerged fermentation technology, it is with short production cycle, technique is simple, production
The features such as efficiency is high and stable, are the main development directions of artificial culture Phellinus igniarius (L. ex Fr.) Quel. product.Produce at present used by phellinus igniarius mycelium
Raw material is mainly grain concentrate, and such as Semen Maydis powder, analysis for soybean powder etc., adding a little inorganic salt element on the basis of this raw material is carbon and nitrogen sources,
Then the phellinus igniarius mycelium of high-quality low-cost is turned out.
Learning from relevant report, extract or leachate with Phellinus igniarius (L. ex Fr.) Quel. sporophore are processed into beverage, food or medicine.Also
Develop various Phellinus igniarius (L. ex Fr.) Quel. sporophore and become ultra-micro powder capsule class Orally taken product, Phellinus igniarius (L. ex Fr.) Quel. artificial hyphostoma's culture through breaking cellular wall post-treatment
Deng.
The present invention is achieved through the following technical solutions:
A kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink, is in technical scheme: with fresh sweet corn as primary raw material and prepare sweet jade
Rice juice, the most again with sweet corn juice as culture medium, will after sweet corn fluid medium sterilizing access Phellinus igniarius (L. ex Fr.) Quel. strain, then cultivate to
Sweet corn fluid medium covers with phellinus liteus or fungus ball obtains sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink.
Specifically include following steps:
1, sweet corn collection and process: gather without pest and disease damage, 8～9 the sweet corn of maturation be raw material, by sweet corn kernel from corncob
In separate, and remove Stigma Maydis and other impurity obtains niblet totally.
2, making beating: according to the ratio of sweet corn kernel 1 part, 5 parts of clear water, sweet corn kernel and clear water are mixed, then beat
Become juice and filter and obtain sweet corn juice.
3, preparation culture medium: the sweet corn juice by 95% puts into strain cultivation container together with the brown sugar of 5%, finally
Conventionally must produce after sterilizing and use fluid medium.
4, inoculation: access Phellinus igniarius (L. ex Fr.) Quel. strain toward production fluid medium in an aseptic environment, and keep strain to float over liquid
Above culture medium.
5, cultivation: the culture vessel connected kind is moved on to culturing room and carries out lucifuge cultivation, temperature be 20～23 DEG C, relatively
Humidity is to make to float over the strain above fluid medium in the environment of 60～65% to sprout the mycelia of 2-3 centimetre, finally according to often
Rule method reaches more than the 90% of liquid volume by Submerged fermentation to phellinus liteus or fungus ball and obtains sweet corn Phellinus igniarius (L. ex Fr.) Quel. biology
Beverage raw material.
6, finished product: the sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink raw material covering with phellinus liteus or fungus ball is sub-packed in Packaging Bottle and must be become
Product sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink.
The present invention both had the following advantages:
1, sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink its preparation method proposed by the invention is the most novel, and technique is simple, holds
Easily implement.
2, implement the primary raw material sweet corn used by the present invention, this raw material not only aboundresources, and easily organize,
The most cheap.It is important that sweet corn is nutritious, also there is numerous health-care effecies；It it is the health preserving of a kind of green natural
Good merchantable brand.
3, by implementing the present invention, sweet corn and Phellinus igniarius (L. ex Fr.) Quel. strain are combined, then is formed separately by submerged fermentation
The coalition sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink of one characteristic, has the nutritional labeling of Semen Coicis, the most also also has the battalion of Phellinus igniarius (L. ex Fr.) Quel.
Form point.Sweet corn and Phellinus igniarius (L. ex Fr.) Quel. all have significant health-care effect to human body diseases, and after the two unites two into one, its effect is mutually the most auxiliary
Coordinate, and its health-care effect of the tea beverage formed more shows.
4, by implementing the present invention, the process for producing of final products sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink, there is training
The features such as the cycle of educating is short, process for producing simple, the production efficiency of product is high and stable.
5, by implementing the present invention, final products sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink, due to the sweet jade of primary raw material
Rice, its raw material sources are wide, easily organize, cheap, and the formation of product not only has characteristic, novelty, is of high nutritive value, keeps healthy
Features such as effect is good, and the product cost formed is extremely low, add that the product of formation also has special diseases prevention, the dietetic therapy such as cure the disease
Function, a kind of beverage for amusement, a kind of dual-use function ecological health beverage having both beverage and having medical efficacy.Suitable
It is extremely wide with crowd, so market prospect is the best.
6, the product form that the present invention makes is preferable, and product remains the original nutrition of sweet corn and function well
Composition, easily digests and assimilates, and enhances specific function；Change the present situation that processing of sweet corn product is rare in the market, solve
Determine the outlet in puerperal of sweet corn, and driven the development of sweet corn related industry, formed new growth engines, have huge
Economic benefit and social benefit.
Detailed description of the invention
Below in conjunction with embodiment, the method for the present invention is further illustrated.
A kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink, is in technical scheme: with fresh sweet corn as primary raw material and prepare
Sweet corn juice, the most again with sweet corn juice as culture medium, by accessing Phellinus igniarius (L. ex Fr.) Quel. strain after sweet corn fluid medium sterilizing, then trains
Educate to sweet corn fluid medium and cover with phellinus liteus or fungus ball obtains sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink.
Detailed description of the invention is as follows:
1, sweet corn collection and process: gather without pest and disease damage, 8～9 the sweet corn of maturation be raw material, by sweet corn kernel from corncob
In separate, and remove Stigma Maydis and other impurity obtains niblet totally.
2, making beating: according to the ratio of sweet corn kernel 1 part, 5 parts of clear water, sweet corn kernel and clear water are mixed, then beat
Become juice and filter and obtain sweet corn juice.
3, preparation culture medium: the sweet corn juice by 95% puts into strain cultivation container together with the brown sugar of 5%, finally
Conventionally must produce after sterilizing and use fluid medium.
4, inoculation: access Phellinus igniarius (L. ex Fr.) Quel. strain toward production fluid medium in an aseptic environment, and keep strain to float over liquid
Above culture medium.
5, cultivation: the culture vessel connected kind is moved on to culturing room and carries out lucifuge cultivation, temperature be 20～23 DEG C, relatively
Humidity is to make to float over the strain above fluid medium in the environment of 60～65% to sprout the mycelia of 2-3 centimetre, finally according to often
Rule method reaches more than the 90% of liquid volume by Submerged fermentation to phellinus liteus or fungus ball and obtains sweet corn Phellinus igniarius (L. ex Fr.) Quel. biology
Beverage raw material.
6, finished product: the sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink raw material covering with phellinus liteus or fungus ball is sub-packed in Packaging Bottle and must be become
Product sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink.
Claims (1)
1. a sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink, it is characterised in that: with fresh sweet corn as primary raw material and prepare sweet corn
Juice, the most again with sweet corn juice as culture medium, will access Phellinus igniarius (L. ex Fr.) Quel. strain, then cultivates to sweet after sweet corn fluid medium sterilizing
Semen Maydis fluid medium covers with phellinus liteus or fungus ball obtains sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink；
Specifically include following steps:
(1) sweet corn collection and process: gather without pest and disease damage, 8～9 the sweet corn of maturation be raw material, by sweet corn kernel from Semen Maydis
Rod is separated, and removes Stigma Maydis and other impurity obtains niblet totally；
(2) making beating: according to the ratio of sweet corn kernel 1 part, 5 parts of clear water, sweet corn kernel and clear water are mixed, then break into
Juice also filters and obtains sweet corn juice；
(3) culture medium is prepared: the sweet corn juice by 95% puts into strain cultivation container together with the brown sugar of 5%, finally presses
Must produce after more solito sterilizing and use fluid medium；
(4) inoculation: access Phellinus igniarius (L. ex Fr.) Quel. strain toward production fluid medium in an aseptic environment, and keep strain to float over liquid culture
Above base；
(5) cultivation: the culture vessel connected kind is moved on to culturing room and carries out lucifuge cultivation, temperature be 20～23 DEG C, the wettest
Degree is to make to float over the strain above fluid medium in the environment of 60～65% to sprout the mycelia of 2-3 centimetre, finally according to routine
Method reaches more than the 90% of liquid volume by Submerged fermentation to phellinus liteus or fungus ball and obtains sweet corn Phellinus igniarius (L. ex Fr.) Quel. biology and drink
Product raw material；
(6) finished product: the sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink raw material covering with phellinus liteus or fungus ball is sub-packed in Packaging Bottle to obtain finished product
Sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201610484425.3A CN106071488A (en) | 2016-06-28 | 2016-06-28 | A kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610484425.3A CN106071488A (en) | 2016-06-28 | 2016-06-28 | A kind of sweet corn Phellinus igniarius (L. ex Fr.) Quel. biological drink |
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| CN106071488A true CN106071488A (en) | 2016-11-09 |
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Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104382129A (en) * | 2014-11-07 | 2015-03-04 | 何寒 | Beverage prepared from sweet corn and black tea fungus |
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2016
- 2016-06-28 CN CN201610484425.3A patent/CN106071488A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104382129A (en) * | 2014-11-07 | 2015-03-04 | 何寒 | Beverage prepared from sweet corn and black tea fungus |
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