CN106031510A - Sophora flower granular beverage for cooling blood and hemostasis and preparation method thereof - Google Patents
Sophora flower granular beverage for cooling blood and hemostasis and preparation method thereof Download PDFInfo
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- CN106031510A CN106031510A CN201510110322.6A CN201510110322A CN106031510A CN 106031510 A CN106031510 A CN 106031510A CN 201510110322 A CN201510110322 A CN 201510110322A CN 106031510 A CN106031510 A CN 106031510A
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- 239000008280 blood Substances 0.000 title claims abstract description 42
- 210000004369 blood Anatomy 0.000 title claims abstract description 41
- 238000001816 cooling Methods 0.000 title claims abstract description 27
- 230000023597 hemostasis Effects 0.000 title claims abstract description 27
- 235000013361 beverage Nutrition 0.000 title claims abstract description 26
- 238000002360 preparation method Methods 0.000 title claims abstract description 15
- 241000219784 Sophora Species 0.000 title abstract 4
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 39
- 238000001914 filtration Methods 0.000 claims abstract description 16
- 239000002994 raw material Substances 0.000 claims abstract description 14
- 229930006000 Sucrose Natural products 0.000 claims abstract description 13
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 13
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 13
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 13
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 13
- 229960002675 xylitol Drugs 0.000 claims abstract description 13
- 235000010447 xylitol Nutrition 0.000 claims abstract description 13
- 239000000811 xylitol Substances 0.000 claims abstract description 13
- 238000002156 mixing Methods 0.000 claims abstract description 10
- 238000001035 drying Methods 0.000 claims abstract description 5
- 238000000605 extraction Methods 0.000 claims abstract description 5
- 241000628997 Flos Species 0.000 claims description 52
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- 241000180649 Panax notoginseng Species 0.000 claims description 17
- 235000021551 crystal sugar Nutrition 0.000 claims description 12
- 239000000706 filtrate Substances 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 239000008187 granular material Substances 0.000 claims description 9
- 238000010298 pulverizing process Methods 0.000 claims description 9
- 239000012141 concentrate Substances 0.000 claims description 6
- 241000411851 herbal medicine Species 0.000 claims description 6
- 239000012535 impurity Substances 0.000 claims description 6
- 239000011812 mixed powder Substances 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- 235000015165 citric acid Nutrition 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 239000012528 membrane Substances 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 210000004185 liver Anatomy 0.000 abstract description 7
- 230000000694 effects Effects 0.000 abstract description 6
- 230000004438 eyesight Effects 0.000 abstract description 5
- 230000007774 longterm Effects 0.000 abstract description 2
- 244000037364 Cinnamomum aromaticum Species 0.000 abstract 1
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 abstract 1
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- 235000001018 Hibiscus sabdariffa Nutrition 0.000 abstract 1
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- 240000005385 Jasminum sambac Species 0.000 abstract 1
- 241000155182 Monochasma Species 0.000 abstract 1
- 240000001076 Osbeckia chinensis Species 0.000 abstract 1
- 244000038594 Phyllanthus urinaria Species 0.000 abstract 1
- 239000009759 San-Chi Substances 0.000 abstract 1
- 230000000740 bleeding effect Effects 0.000 abstract 1
- 230000035622 drinking Effects 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
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- 206010013935 Dysmenorrhoea Diseases 0.000 description 2
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- 208000025747 Rheumatic disease Diseases 0.000 description 2
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- 231100000540 amenorrhea Toxicity 0.000 description 2
- 238000007599 discharging Methods 0.000 description 2
- 208000002173 dizziness Diseases 0.000 description 2
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- 208000006750 hematuria Diseases 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
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- 230000000552 rheumatic effect Effects 0.000 description 2
- 230000008961 swelling Effects 0.000 description 2
- 239000003440 toxic substance Substances 0.000 description 2
- 208000004998 Abdominal Pain Diseases 0.000 description 1
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- 206010010726 Conjunctival oedema Diseases 0.000 description 1
- 206010012735 Diarrhoea Diseases 0.000 description 1
- 206010013952 Dysphonia Diseases 0.000 description 1
- 241000909851 Epiphora Species 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 206010017553 Furuncle Diseases 0.000 description 1
- 208000012671 Gastrointestinal haemorrhages Diseases 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/11—Pteridophyta or Filicophyta (ferns)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
- A61K36/258—Panax (ginseng)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/47—Euphorbiaceae (Spurge family), e.g. Ricinus (castorbean)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/489—Sophora, e.g. necklacepod or mamani
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- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/53—Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
- A61K36/535—Perilla (beefsteak plant)
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- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/54—Lauraceae (Laurel family), e.g. cinnamon or sassafras
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- A61K36/63—Oleaceae (Olive family), e.g. jasmine, lilac or ash tree
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/80—Scrophulariaceae (Figwort family)
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
The invention provides a sophora flower granular beverage for cooling blood and hemostasis and a preparation method thereof. The beverage is prepared from the following raw materials by weight: 40-50 parts of sophora flower, 15-25 parts of sanchi flower, 10-15 parts of caulis perillae acutae, 10-15 parts of roselle, 6-10 parts of cassia twig, 6-10 parts of jasmine, 6-10 parts of Equisetum hiemale, 6-10 parts of osbeckia chinensis, 6-10 parts of savatier monochasma herb, 6-10 parts of Phyllanthus urinaria, 3-5 parts of xylitol, 3-5 parts of white sugar, 3-5 parts of rock sugar and 3-5 parts of citric acid. The main steps of the preparation method are as below: 1, pretreatment of raw materials; 2, extraction; 3, filtration; 4, concentration and drying; 5, crushing; 6, mixing; 7, drying and finishing. The sophora flower granular beverage for cooling blood and hemostasis has the effects of cooling blood to stop bleeding, clearing liver and improving eyesight by long-term drinking, and has the advantages of delicious taste, rich nutrition, green and health.
Description
Technical field
The present invention relates to field of food health care, particularly a kind of Flos Sophorae cooling blood for hemostasis suspending beverage and preparation method thereof.
Background technology
Drinks is the beverage regulating bodily fuctions to a certain extent, has and quenches one's thirst, regulates the health-care effects such as human body function, enhancing immunity.Under the overall background of nationwide fitness programs, the market potential of drinks is huge, and presents the trend that grows steadily.
In recent years, in Chinese market, drinks emerges in an endless stream, and the market competition of a new round grows in intensity, and presents a scene of prosperity.Within 2008, functional drinks entirety speedup is about 29%.China's drinks is in the high speed development stage, and listing kind is continuously increased, and category is enriched further, and industry presents good growth momentum.2012, China will become world's beverage the first big country, and wherein drinks market potential is huge.
At present, market also exists various beverage, but the function of most of beverage is very simple, be only
The effect of micro fatigue crack after holding, raising motor capacity, accelerated motion
, and do not possess other effects.
Heat in blood, refers to that heat enters in blood, and blood is accelerated and the pathological state of exception.Heat in blood is many to be entered caused by blood by pathogenic heat, it is possible to due to feelings will pent-up, fire syndrome caused by overaction of the five emotions and cause heat in blood.
Also known as blood system heat.I.e. blood system has heat.Disease see tell nosebleed, cough cough up, hematuria, fever in the afternoon, woman's menses, stringy and rapid pulse, method worked as removing heat from blood in advance.One of fever of children pattern of syndrome.
Summary of the invention
It is an object of the invention to provide a kind of Flos Sophorae cooling blood for hemostasis suspending beverage and preparation method thereof, there is delicious taste, nutritious, the advantage of green health, long-term drink have cooling blood for hemostasis,
Liver heat removing and eyesight improving
Effect.
The purpose of the present invention is achieved through the following technical solutions:
A kind of Flos Sophorae cooling blood for hemostasis suspending beverage, it is prepared from following components in parts by weight by raw material, Flos Sophorae 40-50 part, flower of Radix Notoginseng 15-25 part, Caulis Perillae 10-15 part, Calyx Hibisci Sabdariffae 10-15 part, Ramulus Cinnamomi 6-10 part, Flos jasmini 6-10 part, Herba Equiseti Hiemalis's 6-10 part, Herba Osbeckiae 6-10 part, Herba monochasmatis 6-10 part, Cacumen Securinegae Suffruticosae 6-10 part, xylitol 3-5 part, white sugar 3-5 part, crystal sugar 3-5 part, citric acid 3-5 part.
Described a kind of Flos Sophorae cooling blood for hemostasis suspending beverage, raw material presses preferred weight number, Flos Sophorae 42-47 part, flower of Radix Notoginseng 18-22 part, Caulis Perillae 12-14 part, Calyx Hibisci Sabdariffae 12-14 part, Ramulus Cinnamomi 7-9 part, Flos jasmini 7-9 part, Herba Equiseti Hiemalis's 7-9 part, Herba Osbeckiae 7-9 part, Herba monochasmatis 7-9 part, Cacumen Securinegae Suffruticosae 7-9 part, xylitol 5 parts, white sugar 4 parts, 4 parts of crystal sugar, citric acid 3 parts.
Described a kind of Flos Sophorae cooling blood for hemostasis suspending beverage, raw material presses optimum weight number, 45 parts of Flos Sophorae, flower of Radix Notoginseng 20 parts, Caulis Perillae 14 parts, Calyx Hibisci Sabdariffae 13 parts, Ramulus Cinnamomi 9 parts, Flos jasmini 8 parts, Herba Equiseti Hiemalis 8 parts, Herba Osbeckiae 7 parts, Herba monochasmatis 7 parts, Cacumen Securinegae Suffruticosae 7 parts, xylitol 5 parts, white sugar 4 parts, 4 parts of crystal sugar, citric acid 3 parts.
Described a kind of Flos Sophorae cooling blood for hemostasis suspending beverage and preparation method thereof, mainly comprising the following steps of its preparation method:
Step 1, pretreatment of raw material:
(1) by weight, choose the Flos Sophorae of high-quality, flower of Radix Notoginseng, Caulis Perillae, Calyx Hibisci Sabdariffae, Ramulus Cinnamomi, Flos jasmini, Herba Equiseti Hiemalis, Herba Osbeckiae, Herba monochasmatis, Cacumen Securinegae Suffruticosae, clean and remove impurity, standby;
(2) by weight, take xylitol, white sugar, crystal sugar, citric acid, be placed in pulverizer pulverizing, cross 80 mesh sieves, mixing and stirring, obtain mixed-powder, standby;
Step 2, extraction: take the Flos Sophorae after cleaning also remove impurity, flower of Radix Notoginseng, Caulis Perillae, Calyx Hibisci Sabdariffae, Ramulus Cinnamomi, Flos jasmini, Herba Equiseti Hiemalis, Herba Osbeckiae, Herba monochasmatis, Cacumen Securinegae Suffruticosae, add the pure water of 15 times, soak 3-5 hour, then heating, little fire decocts 3-5 hour, filters, taking filtrate, filtering residue adds the water of 10 times, and moderate heat decocts 1-2 hour, filtering, take filtrate, filtering residue adds the water of 6 times, moderate heat decocts 0.5-1 hour, filters, takes filtrate, merge three filtrates, obtain mixed extract;
Step 3, filtration: take mixed extract, the supermicro filtration membrane using aperture to be 50nm-200nm filters, and filter pressure controls at 0.2-0.4Mpa, and temperature controls, at 30-60 DEG C, to obtain ultrafiltrate;
Step 4, concentrate, be dried: take ultrafiltrate and carry out concentrating under reduced pressure, when being concentrated into 50 DEG C, the clear paste of relative density 1.12-1.2, will concentrate after clear paste put in pressure Reduction Dryer, carry out drying under reduced pressure, baking temperature is 70-75 DEG C;
Step 5, pulverizing: dried clear paste is placed in pulverizer pulverizing, cross 80 mesh sieves, obtain Chinese herbal medicine extracting powder, standby;
Step 6, mixing: take the mixed-powder in Chinese herbal medicine extracting powder, step 1 and be placed in mixer mixing 30 minutes, add suitable quantity of water, be subsequently placed in oscillating granulator, make granule, 70 eye mesh screen on oscillating granulator;
Step 7, dry, granulate: the granule that will make, put in square position, push in air dry oven and dry, and temperature is 65 DEG C, opening air blast, being dried to moisture is 5.0%~7.0%, takes out, cross 50 mesh sieves, use ultraviolet disinfection, prepare a kind of Flos Sophorae cooling blood for hemostasis suspending beverage.
In medicine: Flos Sophorae,
Cooling blood for hemostasis;Liver heat removing and eyesight improving, main discharging fresh blood stool;Hemorrhoid hematochezia;Dysentery;Hematuria;Stranguria with blood;Metrorrhagia;Spit blood;Epistaxis;Liver-heat is had a headache;Conjunctival congestion and swelling pain;Carbuncle skin infection,
Flower of Radix Notoginseng,
Clearing away heat and promoting production of body fluid;Suppressing the hyperactive liver blood pressure lowering, main Tianjin wound is thirsty;Pharyngalgia hoarseness;Hypertension, heat clearing away, suppressing the hyperactive liver, blood pressure lowering, control hypertension, dizzy, dizzy, tinnitus, acute pharyngolaryngitis,
Caulis Perillae,
Regulate the flow of vital energy, Shu Yu, pain relieving, antiabortive, control the stagnation of QI, dyspepsia, chest and diaphragm painful abdominal mass is vexed, epigastric pain, and nausea is got along well,
Calyx Hibisci Sabdariffae,
Astringing lung-QI and relieving cough;Blood pressure lowering;Relieve the effect of alcohol, main cough due to deficiency of the lung;Hypertension;
Ramulus Cinnamomi,
Expelling cold and relieving exterior syndrome;Promoting the flow of QI-blood by warming the meridian;Activating YANG and prormoting functioning of QI, main exterior syndrome due to wind-cold;Arthralgia due to cold-dampnes;Extreme cold of the limbs;Amenorrhea dysmenorrhea;Lump in the abdomen lumps;The thoracic obstruction;Cardiopalmus;Phlegm retention;Dysuria, for anemofrigid cold,
Flos jasmini,
Soothing liver-QI for relieving depression
;
Promoting the circulation of QI to relieve pain, the side of body rib gastral cavity abdomen caused by main stagnation of QI due to depression of the liver is had a pain;Dysentery is suffered from abdominal pain, and is used for having a stomachache, hepatitis, menoxenia, dysmenorrhea, leukorrhagia, stomatitis, skin itching, orchitis, mastitis, tuberculous lymphadenitis,
Herba Equiseti Hiemalis
, wind and heat dispersing;Cooling blood for hemostasis;Improving acuity of vision and removing nebula, the hot conjunctival congestion of main air;The raw nebula of mesh;Epiphora induced by wind;Discharging fresh blood stool,
Herba Osbeckiae
, reduce phlegm dampness removing;Hemostasis by removing blood stasis;Removing toxic substances and promoting subsidence of swelling, main cough;Asthma;Dysentery;Have loose bowels;Spit blood;Spitting of blood;Have blood in stool;Amenorrhea;Infantile malnutrition;Rheumatic ostalgia;Traumatic injury,
Herba monochasmatis
, heat-clearing and toxic substances removing;Wind-expelling pain-stopping;Cooling blood for hemostasis, main flu;Cough;Pneumonia is generated heat;Infantile thrush;Toothache;Rheumatic ostalgia;Furuncle carbuncle
。
Beneficial effects of the present invention: the one of the present invention
Flos Sophorae cooling blood for hemostasis suspending beverage
,
Use pure Chinese medicinal preparation,
Selected
Flos Sophorae, flower of Radix Notoginseng, Caulis Perillae, Calyx Hibisci Sabdariffae, Ramulus Cinnamomi, Flos jasmini, Herba Equiseti Hiemalis, Herba Osbeckiae, Herba monochasmatis, Cacumen Securinegae Suffruticosae are combined, compatibility advantages of simple, the drug effect of various medicines can give full play to, have no side effect, its preparation method uses Chinese medicine extraction technology, fully proposing its active ingredient, medicine cooperates, reach cooling blood for hemostasis,
Liver heat removing and eyesight improving
Effect, and there is delicious taste, nutritious, the advantage of green health.
Detailed description of the invention
Embodiment 1
A kind of Flos Sophorae cooling blood for hemostasis suspending beverage, it is prepared from following components in parts by weight by raw material, Flos Sophorae 40-50 part, flower of Radix Notoginseng 15-25 part, Caulis Perillae 10-15 part, Calyx Hibisci Sabdariffae 10-15 part, Ramulus Cinnamomi 6-10 part, Flos jasmini 6-10 part, Herba Equiseti Hiemalis's 6-10 part, Herba Osbeckiae 6-10 part, Herba monochasmatis 6-10 part, Cacumen Securinegae Suffruticosae 6-10 part, xylitol 3-5 part, white sugar 3-5 part, crystal sugar 3-5 part, citric acid 3-5 part.
Mainly comprising the following steps of its preparation method:
Step 1, pretreatment of raw material:
(1) by weight, choose the Flos Sophorae of high-quality, flower of Radix Notoginseng, Caulis Perillae, Calyx Hibisci Sabdariffae, Ramulus Cinnamomi, Flos jasmini, Herba Equiseti Hiemalis, Herba Osbeckiae, Herba monochasmatis, Cacumen Securinegae Suffruticosae, clean and remove impurity, standby;
(2) by weight, take xylitol, white sugar, crystal sugar, citric acid, be placed in pulverizer pulverizing, cross 80 mesh sieves, mixing and stirring, obtain mixed-powder, standby;
Step 2, extraction: take the Flos Sophorae after cleaning also remove impurity, flower of Radix Notoginseng, Caulis Perillae, Calyx Hibisci Sabdariffae, Ramulus Cinnamomi, Flos jasmini, Herba Equiseti Hiemalis, Herba Osbeckiae, Herba monochasmatis, Cacumen Securinegae Suffruticosae, add the pure water of 15 times, soak 3-5 hour, then heating, little fire decocts 3-5 hour, filters, taking filtrate, filtering residue adds the water of 10 times, and moderate heat decocts 1-2 hour, filtering, take filtrate, filtering residue adds the water of 6 times, moderate heat decocts 0.5-1 hour, filters, takes filtrate, merge three filtrates, obtain mixed extract;
Step 3, filtration: take mixed extract, the supermicro filtration membrane using aperture to be 50nm-200nm filters, and filter pressure controls at 0.2-0.4Mpa, and temperature controls, at 30-60 DEG C, to obtain ultrafiltrate;
Step 4, concentrate, be dried: take ultrafiltrate and carry out concentrating under reduced pressure, when being concentrated into 50 DEG C, the clear paste of relative density 1.12-1.2, will concentrate after clear paste put in pressure Reduction Dryer, carry out drying under reduced pressure, baking temperature is 70-75 DEG C;
Step 5, pulverizing: dried clear paste is placed in pulverizer pulverizing, cross 80 mesh sieves, obtain Chinese herbal medicine extracting powder, standby;
Step 6, mixing: take the mixed-powder in Chinese herbal medicine extracting powder, step 1 and be placed in mixer mixing 30 minutes, add suitable quantity of water, be subsequently placed in oscillating granulator, make granule, 70 eye mesh screen on oscillating granulator;
Step 7, dry, granulate: the granule that will make, put in square position, push in air dry oven and dry, and temperature is 65 DEG C, opening air blast, being dried to moisture is 5.0%~7.0%, takes out, cross 50 mesh sieves, use ultraviolet disinfection, prepare a kind of Flos Sophorae cooling blood for hemostasis suspending beverage.
Embodiment 2
A kind of Flos Sophorae cooling blood for hemostasis suspending beverage, raw material presses preferred weight number, Flos Sophorae 42-47 part, flower of Radix Notoginseng 18-22 part, Caulis Perillae 12-14 part, Calyx Hibisci Sabdariffae 12-14 part, Ramulus Cinnamomi 7-9 part, Flos jasmini 7-9 part, Herba Equiseti Hiemalis's 7-9 part, Herba Osbeckiae 7-9 part, Herba monochasmatis 7-9 part, Cacumen Securinegae Suffruticosae 7-9 part, xylitol 5 parts, white sugar 4 parts, 4 parts of crystal sugar, citric acid 3 parts.
The key step of its preparation method is identical with embodiment 1.
Embodiment 3
A kind of Flos Sophorae cooling blood for hemostasis suspending beverage, raw material presses optimum weight number, 45 parts of Flos Sophorae, flower of Radix Notoginseng 20 parts, Caulis Perillae 14 parts, Calyx Hibisci Sabdariffae 13 parts, Ramulus Cinnamomi 9 parts, Flos jasmini 8 parts, Herba Equiseti Hiemalis 8 parts, Herba Osbeckiae 7 parts, Herba monochasmatis 7 parts, Cacumen Securinegae Suffruticosae 7 parts, xylitol 5 parts, white sugar 4 parts, 4 parts of crystal sugar, citric acid 3 parts.
The key step of its preparation method is identical with embodiment 1.
Claims (4)
1. a Flos Sophorae cooling blood for hemostasis suspending beverage, it is characterized in that: be prepared from following components in parts by weight by raw material, Flos Sophorae 40-50 part, flower of Radix Notoginseng 15-25 part, Caulis Perillae 10-15 part, Calyx Hibisci Sabdariffae 10-15 part, Ramulus Cinnamomi 6-10 part, Flos jasmini 6-10 part, Herba Equiseti Hiemalis's 6-10 part, Herba Osbeckiae 6-10 part, Herba monochasmatis 6-10 part, Cacumen Securinegae Suffruticosae 6-10 part, xylitol 3-5 part, white sugar 3-5 part, crystal sugar 3-5 part, citric acid 3-5 part.
A kind of Flos Sophorae cooling blood for hemostasis suspending beverage the most according to claim 1, it is characterized in that: raw material is by preferred weight number, Flos Sophorae 42-47 part, flower of Radix Notoginseng 18-22 part, Caulis Perillae 12-14 part, Calyx Hibisci Sabdariffae 12-14 part, Ramulus Cinnamomi 7-9 part, Flos jasmini 7-9 part, Herba Equiseti Hiemalis's 7-9 part, Herba Osbeckiae 7-9 part, Herba monochasmatis 7-9 part, Cacumen Securinegae Suffruticosae 7-9 part, xylitol 5 parts, white sugar 4 parts, 4 parts of crystal sugar, citric acid 3 parts.
A kind of Flos Sophorae cooling blood for hemostasis suspending beverage the most according to claim 1, it is characterized in that: raw material is by optimum weight number, 45 parts of Flos Sophorae, flower of Radix Notoginseng 20 parts, Caulis Perillae 14 parts, Calyx Hibisci Sabdariffae 13 parts, Ramulus Cinnamomi 9 parts, Flos jasmini 8 parts, Herba Equiseti Hiemalis 8 parts, Herba Osbeckiae 7 parts, Herba monochasmatis 7 parts, Cacumen Securinegae Suffruticosae 7 parts, xylitol 5 parts, white sugar 4 parts, 4 parts of crystal sugar, citric acid 3 parts.
4. according to a kind of Flos Sophorae cooling blood for hemostasis suspending beverage described in claim 1-3 and preparation method thereof, it is characterised in that: mainly comprising the following steps of its preparation method:
Step 1, pretreatment of raw material:
(1) by weight, choose the Flos Sophorae of high-quality, flower of Radix Notoginseng, Caulis Perillae, Calyx Hibisci Sabdariffae, Ramulus Cinnamomi, Flos jasmini, Herba Equiseti Hiemalis, Herba Osbeckiae, Herba monochasmatis, Cacumen Securinegae Suffruticosae, clean and remove impurity, standby;
(2) by weight, take xylitol, white sugar, crystal sugar, citric acid, be placed in pulverizer pulverizing, cross 80 mesh sieves, mixing and stirring, obtain mixed-powder, standby;
Step 2, extraction: take the Flos Sophorae after cleaning also remove impurity, flower of Radix Notoginseng, Caulis Perillae, Calyx Hibisci Sabdariffae, Ramulus Cinnamomi, Flos jasmini, Herba Equiseti Hiemalis, Herba Osbeckiae, Herba monochasmatis, Cacumen Securinegae Suffruticosae, add the pure water of 15 times, soak 3-5 hour, then heating, little fire decocts 3-5 hour, filters, taking filtrate, filtering residue adds the water of 10 times, and moderate heat decocts 1-2 hour, filtering, take filtrate, filtering residue adds the water of 6 times, moderate heat decocts 0.5-1 hour, filters, takes filtrate, merge three filtrates, obtain mixed extract;
Step 3, filtration: take mixed extract, the supermicro filtration membrane using aperture to be 50nm-200nm filters, and filter pressure controls at 0.2-0.4Mpa, and temperature controls, at 30-60 DEG C, to obtain ultrafiltrate;
Step 4, concentrate, be dried: take ultrafiltrate and carry out concentrating under reduced pressure, when being concentrated into 50 DEG C, the clear paste of relative density 1.12-1.2, will concentrate after clear paste put in pressure Reduction Dryer, carry out drying under reduced pressure, baking temperature is 70-75 DEG C;
Step 5, pulverizing: dried clear paste is placed in pulverizer pulverizing, cross 80 mesh sieves, obtain Chinese herbal medicine extracting powder, standby;
Step 6, mixing: take the mixed-powder in Chinese herbal medicine extracting powder, step 1 and be placed in mixer mixing 30 minutes, add suitable quantity of water, be subsequently placed in oscillating granulator, make granule, 70 eye mesh screen on oscillating granulator;
Step 7, dry, granulate: the granule that will make, put in square position, push in air dry oven and dry, and temperature is 65 DEG C, opening air blast, being dried to moisture is 5.0%~7.0%, takes out, cross 50 mesh sieves, use ultraviolet disinfection, prepare a kind of Flos Sophorae cooling blood for hemostasis suspending beverage.
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106490611A (en) * | 2016-10-20 | 2017-03-15 | 陆小平 | A kind of Radix Notoginseng flower composition and its preparation method and application |
CN111248390A (en) * | 2020-03-27 | 2020-06-09 | 清远创春园食品生产有限公司 | Sophora flower and earthworm protein solid beverage and preparation method thereof |
-
2015
- 2015-03-13 CN CN201510110322.6A patent/CN106031510A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106490611A (en) * | 2016-10-20 | 2017-03-15 | 陆小平 | A kind of Radix Notoginseng flower composition and its preparation method and application |
CN111248390A (en) * | 2020-03-27 | 2020-06-09 | 清远创春园食品生产有限公司 | Sophora flower and earthworm protein solid beverage and preparation method thereof |
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