CN105936852A - Cherry tea medicinal wine and making method thereof - Google Patents
Cherry tea medicinal wine and making method thereof Download PDFInfo
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- CN105936852A CN105936852A CN201610403108.4A CN201610403108A CN105936852A CN 105936852 A CN105936852 A CN 105936852A CN 201610403108 A CN201610403108 A CN 201610403108A CN 105936852 A CN105936852 A CN 105936852A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/45—Ericaceae or Vacciniaceae (Heath or Blueberry family), e.g. blueberry, cranberry or bilberry
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/481—Astragalus (milkvetch)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/482—Cassia, e.g. golden shower tree
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/54—Lauraceae (Laurel family), e.g. cinnamon or sassafras
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/732—Chaenomeles, e.g. flowering quince
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/736—Prunus, e.g. plum, cherry, peach, apricot or almond
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/82—Theaceae (Tea family), e.g. camellia
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Abstract
The invention relates to a cherry tea medicinal wine. The cherry tea medicinal wine comprises the following raw materials by weight: 20-25% of millet, 2-4% of tea, 15-35% of cherry, 15-30% of papaya, 2-3% of blueberry leaf, 2-3% of cassia seed, 1-2% of Radix Astragali, and 2-8% of cinnamon. The invention also discloses a making method of the cherry tea medicinal wine. The cherry tea medicinal wine provided by the invention has the rich nutrients, health functions and natural fragrance of tea, at the same time has the cereal aroma of millet, has richer nutrition, no bitter taste, mellow flavor, and layered taste and smell. After soaking, crushing and steaming, tea polyphenol and caffeine in the tea can be more fully dissolved out, thus being beneficial to human health. As the nutrients in fruit and tea are all dissolved out, relative to direct consumption of fruit flesh, the cherry tea medicinal wine is more easily absorbed by the human body.
Description
Technical field
The present invention relates to a kind of Fructus Pruni pseudocerasi tea medicated wine and preparation method thereof.
Background technology
The content of Fructus Pruni pseudocerasi ferrum is higher, iron-holder up to 59 milligrams in every hectogram Fructus Pruni pseudocerasi, occupy fruit the first.Vitamin A content is than Fructus Vitis viniferae, Fructus Mali pumilae, many 4-5 times of Fructus Citri tangerinae.Carotene carotene content is than Fructus Vitis viniferae, Fructus Mali pumilae, many 4～5 times of Fructus Citri tangerinae.Additionally, possibly together with vitamin B, C and the mineral element such as calcium, phosphorus in Fructus Pruni pseudocerasi.Every 100g moisture content 83g, protein 1.4g, fat 0.3g, sugar 8g, carbohydrate 14.4g, heat 66 kilocalories, crude fibre 0.4g, ash 0.5g, calcium 18mg, phosphorus 18mg, ferrum 5.9mg, carotene 0.15mg, thiamine 0.04mg, riboflavin 0.08mg, Buddhist nun theobromine 0.4mg, ascorbic acid 900mg, potassium 258mg, sodium 0.7mg, magnesium 10.6mg.
Fructus Pruni pseudocerasi is used for weakness of the spleen and stomach, eats diarrhoea, or taste the moon wound, dry mouth and parching tongue less；Deficiency of the liver and kindey, soreness of the waist and knees, limbs fatigue, or seminal emission；Blood deficiency, dizzy cardiopalmus, lustreless complexion, the intractable speckle class such as facial freckle can play desalination effect.
Semen Cassiae has: loosening bowel to relieve constipation, blood fat reducing improving eyesight, treatment constipation and hyperlipidemia, hypertension.Liver heat removing and eyesight improving, diuretic relieving constipation, there is laxative action, reducing blood pressure and blood fat etc. acts on.
The Radix Astragali is used for the weak caused spontaneous perspiration of body void table, with the Radix Astragali join the Rhizoma Atractylodis Macrocephalae, Radix Saposhnikoviae controls it, clothes must be imitated for a long time.Side is such as YUPINGFENG SAN.
Spirits culture and tea culture are of long standing and well established in China.On market, wine is various in style, the most mainly grain wine.The nutritional labeling of this kind of wine is single.In order to increase nutritional labeling and effect of wine, the Chinese crude drug that some are had medicinal nourishing to be worth by people is put in wine and is soaked, and makes medicated wine.Modern scientific research confirms, Folium Camelliae sinensis contains chemical analysis closely-related with health, such as tea polyphenols, aminoacid, caffeine, mineral etc..Folium Camelliae sinensis not only has refreshment, clearing away summer-heat, eliminates indigestion and phlegm, goes greasy fat-reducing, the relieving restlessness that clears away heart-fire, the removing toxic substances pharmacological action such as relieving alcoholic intoxication, looks improving and the skin nourishing, slow down aging, also various modern disease such as Radiation sickness, cardiovascular and cerebrovascular disease, cancer etc. is had certain pharmacological effect.More than Folium Camelliae sinensis pharmacological effect, purposes is wide, is that Other Drinks can not be substituted.Effect of tea is combined with the local flavor of wine, and the nutritive value of gained tea wine and local flavor have obtained further raising.
China is Folium Camelliae sinensis and drinks big producing country, the tea wine that current various places produce all with infusion of tea in ethanol, then blend into tea wine, although such tea wine also has the fragrance of Folium Camelliae sinensis, but nutritional labeling is simple, lacks the fragrance of corn, and taste is the most aromatic strong.Produce a kind of with Folium Camelliae sinensis and corn as fermentation raw material, brewage rich in nutrition and also what the tea wine of taste sweet-smelling was necessary.Technique can not only improve and improve current China existing tea wine production technology.Meanwhile, improving the added value of industry of Folium Camelliae sinensis, the deep processing for tea resources provides effective solution.
Summary of the invention
The technical problem to be solved is to solve the deficiencies in the prior art, it is provided that a kind of Fructus Pruni pseudocerasi tea medicated wine and preparation method thereof.
The technical scheme is that a kind of Fructus Pruni pseudocerasi tea medicated wine, other includes: by weight, its raw material composition includes Semen setariae 20-25%, Folium Camelliae sinensis 2-4%, Fructus Pruni pseudocerasi 15-35%, Fructus Chaenomelis 15-30%, Blue berry leaf 2-3%, Semen Cassiae 2-3%, Radix Astragali 1-2% and Cortex Cinnamomi 2-8% to described tea wine.
The present invention also announces the manufacture method of a kind of Fructus Pruni pseudocerasi tea medicated wine, and it comprises the steps:
(1) with clear water washing material Semen setariae, Folium Camelliae sinensis, Fructus Pruni pseudocerasi, Fructus Chaenomelis, Blue berry leaf, Semen Cassiae, the Radix Astragali and Cortex Cinnamomi；
(2) Fructus Chaenomelis removing peel and pulp is cleaned stripping and slicing, send into the making beating of pulp machine, obtain papaya puree；By Fructus Pruni pseudocerasi stripping and slicing, send into the making beating of pulp machine, obtain Fructus Pruni pseudocerasi slurry；Folium Camelliae sinensis, Blue berry leaf being pulverized, add 5-10 times of boiling water and extract 5-8 minute, filter to obtain extract, with papaya puree, stirring Fructus Pruni pseudocerasi slurry uniformly, the 30-40 DEG C of pectinase enzymatic hydrolysis adding 0.1-0.4% 2-3 hour, centrifugal filtration was removed slag, and obtains fruit juice juice；
(4) steamed Semen setariae, Semen Cassiae, the Radix Astragali and Cortex Cinnamomi, 15-20 minute time, temperature 95-100 DEG C；
(5) after Semen setariae, Semen Cassiae, the Radix Astragali and the Cortex Cinnamomi after steamed is cooled to room temperature, add described fruit juice juice, turn uniformly, add bran and enzyme, carry out enzymatic hydrolysis and fermentation；
(6) raw material after enzymolysis carrying out upper rice steamer, the upper rice steamer time is 50-55 minute, and vapo(u)rizing temperature is 45-50 DEG C；
(7) go out rice steamer and add slurry: then adding water in raw material, coolant-temperature gage is more than 70 DEG C, goes out rice steamer, be down to room temperature；
(8) add song: added in pan feeding by distillers yeast, and turn uniformly；
(9) pit entry fermentation: add pure water and ferment, temperature is 26-28 DEG C.
The invention has the beneficial effects as follows: have abundant nutrition material and the health care of tea, while the natural aromatic of Folium Camelliae sinensis, also having the corn fragrance of Semen setariae, nutrition is abundanter, and without bitter taste, taste is aromatic, and mouthfeel and abnormal smells from the patient have levels.After invading bubble, pulverizing and steam in clear soup, the dissolution more fully of the tea polyphenols of Folium Camelliae sinensis and caffeine, beneficially health.Owing to the nutritional labeling in fruit and Folium Camelliae sinensis is the most all dissolved, relative to directly edible sarcocarp, it is more easy to be absorbed by the body.The Fructus Pruni pseudocerasi tea medicated wine of the present invention has good drug effect simultaneously.
Detailed description of the invention
Being described principle and the feature of the present invention below in conjunction with embodiment, example is served only for explaining the present invention, is not intended to limit the scope of the present invention.
First embodiment:
A kind of Fructus Pruni pseudocerasi tea medicated wine, other includes: by weight, its raw material composition includes Semen setariae 20-25%, Folium Camelliae sinensis 2-4%, Fructus Pruni pseudocerasi 15-35%, Fructus Chaenomelis 15-30%, Blue berry leaf 2-3%, Semen Cassiae 2-3%, Radix Astragali 1-2% and Cortex Cinnamomi 2-8% to described tea wine.Preferably it is additionally added following Semen Tritici aestivi, Radix Ephedrae etc. and can have more preferable drug effect.
Second embodiment:
The manufacture method of a kind of Fructus Pruni pseudocerasi tea medicated wine, it comprises the steps:
(1) with clear water washing material Semen setariae, Folium Camelliae sinensis, Fructus Pruni pseudocerasi, Fructus Chaenomelis, Blue berry leaf, Semen Cassiae, the Radix Astragali and Cortex Cinnamomi；
(2) Fructus Chaenomelis removing peel and pulp is cleaned stripping and slicing, send into the making beating of pulp machine, obtain papaya puree；By Fructus Pruni pseudocerasi stripping and slicing, send into the making beating of pulp machine, obtain Fructus Pruni pseudocerasi slurry；Folium Camelliae sinensis, Blue berry leaf being pulverized, add 5-10 times of boiling water and extract 5-8 minute, filter to obtain extract, with papaya puree, stirring Fructus Pruni pseudocerasi slurry uniformly, the 30-40 DEG C of pectinase enzymatic hydrolysis adding 0.1-0.4% 2-3 hour, centrifugal filtration was removed slag, and obtains fruit juice juice；
(4) steamed Semen setariae, Semen Cassiae, the Radix Astragali and Cortex Cinnamomi, 15-20 minute time, temperature 95-100 DEG C；
(5) after Semen setariae, Semen Cassiae, the Radix Astragali and the Cortex Cinnamomi after steamed is cooled to room temperature, add described fruit juice juice, turn uniformly, add bran and enzyme, carry out enzymatic hydrolysis and fermentation；
(6) raw material after enzymolysis carrying out upper rice steamer, the upper rice steamer time is 50-55 minute, and vapo(u)rizing temperature is 45-50 DEG C；
(7) go out rice steamer and add slurry: then adding water in raw material, coolant-temperature gage is more than 70 DEG C, goes out rice steamer, be down to room temperature；
(8) add song: added in pan feeding by distillers yeast, and turn uniformly；
(9) pit entry fermentation: add pure water and ferment, temperature is 26-28 DEG C.
Above-mentioned enzymatic hydrolysis and fermentation adds 0.07-0.08% alkaline protease, 0.02-0.03% neutral protease, 0.02-0.04% amylase, in 36-37 DEG C of enzymolysis, and 5-6 hour.
Although above it has been shown and described that embodiments of the invention, it is understandable that, above-described embodiment is exemplary, it is impossible to be interpreted as limitation of the present invention, and above-described embodiment can be changed, revises, replace and modification by those of ordinary skill in the art within the scope of the invention.
Claims (3)
1. a Fructus Pruni pseudocerasi tea medicated wine, it is characterised in that it includes: described tea wine by weight, its
Raw material composition includes Semen setariae 20-25%, Folium Camelliae sinensis 2-4%, Fructus Pruni pseudocerasi 15-35%, Fructus Chaenomelis 15-30%, blue berry
Leaf 2-3%, Semen Cassiae 2-3%, Radix Astragali 1-2% and Cortex Cinnamomi 2-8%.
2. the manufacture method to the Fructus Pruni pseudocerasi tea medicated wine described in claim 1, it is characterised in that bag
Include following steps:
(1) with clear water washing material Semen setariae, Folium Camelliae sinensis, Fructus Pruni pseudocerasi, Fructus Chaenomelis, Blue berry leaf, Semen Cassiae, Huang
Stilbene and Cortex Cinnamomi；
(2) Fructus Chaenomelis removing peel and pulp is cleaned stripping and slicing, send into the making beating of pulp machine, obtain papaya puree；By Fructus Pruni pseudocerasi
Stripping and slicing, sends into the making beating of pulp machine, obtains Fructus Pruni pseudocerasi slurry；Folium Camelliae sinensis, Blue berry leaf are pulverized, adds 5-10 times of boiling water
Extract 5-8 minute, filter to obtain extract, with papaya puree, stirring Fructus Pruni pseudocerasi slurry uniformly, 30-40 DEG C of addition
The pectinase enzymatic hydrolysis of 0.1-0.4% 2-3 hour, centrifugal filtration is removed slag, and obtains fruit juice juice；
(4) steamed Semen setariae, Semen Cassiae, the Radix Astragali and Cortex Cinnamomi, 15-20 minute time, temperature 95-100 DEG C；
(5), after Semen setariae, Semen Cassiae, the Radix Astragali and the Cortex Cinnamomi after steamed is cooled to room temperature, add described
Fruit juice juice, turns uniformly, adds bran and enzyme, carry out enzymatic hydrolysis and fermentation；
(6) raw material after enzymolysis carrying out upper rice steamer, the upper rice steamer time is 50-55 minute, and vapo(u)rizing temperature is
45-50℃；
(7) go out rice steamer and add slurry: then adding water in raw material, coolant-temperature gage is more than 70 DEG C, goes out rice steamer, be down to
Room temperature；
(8) add song: added in pan feeding by distillers yeast, and turn uniformly；
(9) pit entry fermentation: add pure water and ferment, temperature is 26-28 DEG C.
3., according to the manufacture method of a kind of Fructus Pruni pseudocerasi tea medicated wine described in claim 1 and 2, its feature exists
In, described enzymatic hydrolysis and fermentation addition 0.07-0.08% alkaline protease, 0.02-0.03% neutral protease,
0.02-0.04% amylase, in 36-37 DEG C of enzymolysis, 5-6 hour.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610403108.4A CN105936852A (en) | 2016-06-10 | 2016-06-10 | Cherry tea medicinal wine and making method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610403108.4A CN105936852A (en) | 2016-06-10 | 2016-06-10 | Cherry tea medicinal wine and making method thereof |
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| CN105936852A true CN105936852A (en) | 2016-09-14 |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106520437A (en) * | 2016-11-10 | 2017-03-22 | 重庆市农业科学院 | Manufacturing method of health maintaining tea wine |
| CN107312697A (en) * | 2017-07-28 | 2017-11-03 | 湖南源绿科技有限公司 | A kind of cereal Nectar wine and preparation method thereof |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103540493A (en) * | 2013-09-18 | 2014-01-29 | 安徽山里郎茶油有限公司 | Preparation method of ganoderma lucidum tea wine |
| CN104178388A (en) * | 2014-08-27 | 2014-12-03 | 常熟市虞山绿茶有限公司 | Green tea wine |
| CN104357296A (en) * | 2014-12-02 | 2015-02-18 | 李镇阔 | Tea wine and production method thereof |
-
2016
- 2016-06-10 CN CN201610403108.4A patent/CN105936852A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103540493A (en) * | 2013-09-18 | 2014-01-29 | 安徽山里郎茶油有限公司 | Preparation method of ganoderma lucidum tea wine |
| CN104178388A (en) * | 2014-08-27 | 2014-12-03 | 常熟市虞山绿茶有限公司 | Green tea wine |
| CN104357296A (en) * | 2014-12-02 | 2015-02-18 | 李镇阔 | Tea wine and production method thereof |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106520437A (en) * | 2016-11-10 | 2017-03-22 | 重庆市农业科学院 | Manufacturing method of health maintaining tea wine |
| CN107312697A (en) * | 2017-07-28 | 2017-11-03 | 湖南源绿科技有限公司 | A kind of cereal Nectar wine and preparation method thereof |
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Application publication date: 20160914 |
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