CN105935258B

CN105935258B - A kind of double heat sources steam baking formula oven

Info

Publication number: CN105935258B
Application number: CN201610411099.3A
Authority: CN
Inventors: 万金林
Original assignee: DINGYUAN COUNTY INNOVATION TECHNOLOGY SERVICE PARK
Current assignee: DINGYUAN COUNTY INNOVATION TECHNOLOGY SERVICE PARK
Priority date: 2016-06-03
Filing date: 2016-06-03
Publication date: 2018-06-19
Anticipated expiration: 2036-06-03
Also published as: CN105935258A

Abstract

A kind of double heat sources steam baking formula oven, including pedestal, shell, liner；The outer casing bottom is placed on the pedestal, heating dish is set close to outer casing bottom in pedestal, liner is placed in shell, a cavity is formed between outer casing inner wall and inner bladder outer wall, it is located above outer casing bottom in the cavity, steam row pressure plate is set between below liner at the bottom, the steam row pressure plate forms a steam water tank with outer casing bottom, vaporiza-tion nozzle is evenly distributed on steam row pressure plate, position is provided with steam ponding circulation port therebetween, it is located at outer casing bottom centre position setting secondary heat source heat conduction fuel tank in steam water tank, circulating pipe passes through steam row pressure plate and is wrapped on inner bladder outer wall, both ends are connect respectively with the secondary heat source heat conduction fuel tank.Double heat sources steam baking formula oven and are not required to use open fire direct baking food, are toasted using indirect double heat sources, so roasted food is free of nuisance, it is in the pink of condition after eating.

Description

A kind of double heat sources steam baking formula oven

Technical field

The present invention relates to cooker fields, and in particular to a kind of double heat sources steam baking formula oven.

Background technology

At present, well known various barbecue cooking stoves are all that the fowl such as direct baking ox, sheep, pig, chicken, duck, goose store meat, these Food burns with open fire, dried, baked, it is smoked after can generate a large amount of carcinogen, it is decocted with high temperature, frying suffers from similarly endangering, Therefore chronic accumulation can gradually lead to disastrous effect in daily life.China's cancer morbidity is rising 69% over 20 years, cancer is As first cause of death of China city dweller, 1/3 in death toll be due to diet it is improper caused by, carcinogenic meat product Mainly have：The foods such as dry, be roasting, burn, is smoked, pan-fried, fried to cause, these production process can make generation polycyclic aromatic hydrocarbon (PAH) in food, A variety of carcinogens such as heterocyclic amine (HCA), acrylamide and N- nitroso compounds；According to detection, often eat 1 grilled chicken leg and be equal to suction The toxicity of 60 cigarette.Thermal decomposition product caused by its barbecue has following several harm：

1st, amino Acid denaturation：Glutamic acid, tryptophan in protein etc. can generate pyrogen, such as heterocycle at 190 DEG C or more Aminated compounds (Trp-P-1, Gu-P-1, Gu-P-2) has mucous membrane strong impulse to act on and with very big mutagenicity.

2nd, grease high-temperature oxydation：High temperature make the glycerine in fat become and olefine aldehydr and grease is made to smolder；High temperature can also make grease Occur and promote oxidation and generate peroxide, and generate dimer, tripolymer, carboxyl, epoxy and other harmful substances, to people Body has different degrees of acute and chronic toxicity.Therefore, China is also put into effect《Health mark during edible vegetable oil frying It is accurate》(GB7102-94) it provides：Frying oil acid value≤5, carbonyl valency≤50mep/1g, polar compound≤27%.

3rd, heterocyclic amine compound：When heterocyclic amine (heterocgcic amines) is high-temperature cooking Proteinaceous food, from The one kind separated in the thermal decomposition product of protein and amino acid has the chemical substance of carcinogenicity.Food directly connects with open fire It touches or easily generates heterocyclic amine compound when the cooking (as baked, baked wheaten cake, being decocted, fried with fire) is contacted with scorching hot metal surface.

4th, BaP：Benzo (a) pyrene B (a) P are the B (a) that will be generated in the manufacturing process such as barbecue, sootiness adustion with open fire P, it is generally acknowledged strong carcinogen, and generally B (a) P contents are 0.17-0.63ug/ ㎏ in barbecue meat, baked sausage, and direct B (a) P are up to 2.62-11.2ug/ ㎏ in the meat baked with carbon fire, and B (a) P contents are up in the bologna sausage smoked with pine 88.5ug/㎏.It can be seen that the harmful substances such as heterocyclic amine, BaP are with frying and fire-cure after food enters human body, liver can be damaged It is dirty, make growth retardation, reproductive function decline, also strong carcinogen.Ju sampling measures, and 3 are contained in a charcoal grilled minced lamb, 4- BaPs 1,3-4 BaPs enter after human body under the action of oxidizing ferment, polycyclic aromatic hydrocarbon epoxides, Ke Yihe before being converted into DNA, ribonucleic acid, protein in human body cell combine, and make normal cell not normal and canceration.

For prevent B (a) P pollute major measure be in food preparation process, not make food directly contacted with charcoal fire into Row barbecue suffers from this green barbecue device currently not yet.Although existing baking meat product --- " beggars chicken " barbecue system Product do not have harmful substance, and taste is also delicious, everybody likes to eat, but the loaded down with trivial details complexity of roasting procedure, equipment can not be criticized Amount makes and industrialized production.

Invention content

The present invention steams baking formula oven to solve the above problems, providing a kind of double heat sources, and the oven is secondary by steaming baking The mode of heating is baked food, and heat source is not in direct contact with food, and cooking process will not generate carcinogenic substance.

The technical problems to be solved by the invention are realized using following technical solution：

A kind of double heat sources steam baking formula oven, including pedestal, shell, liner；The shell upper end opening, bottom is placed in On the pedestal, heating dish is set close to outer casing bottom in pedestal, which is connected with outer power plug, and heating dish can be Infrared type heating dish or resistance-type heating dish, the liner are placed in shell, are fixedly mounted or are removably mounted at shell Upper end forms a cavity between outer casing inner wall and inner bladder outer wall, be located above outer casing bottom in the cavity, below liner at the bottom Between steam row pressure plate is set, steam row pressure plate and outer casing bottom form a steam water tank, are evenly distributed on steam row pressure plate Vaporiza-tion nozzle, therebetween position be provided with steam ponding circulation port, it is preferably provided as arc, radian makes the steam row pressure plate The row pressure plate is equal at each point apart from inner bladder outer wall spacing, so as to be heated evenly liner at the bottom.In steam water tank upper end Water-filling nozzle and water nozzle inner cover on corresponding outer shell outer wall are set, water is added into steam water tank by the water-filling nozzle.

It is located at outer casing bottom centre position setting secondary heat source heat conduction fuel tank in steam water tank, circulating pipe is arranged across steam Pressing plate is simultaneously wrapped on inner bladder outer wall, and secondary heat source heat conduction fuel tank is inserted at both ends respectively, is realized by circulating pipe to liner two Secondary heating.

Shell sets automatic emergency air bleeding valve and protective cover on the outer wall of upper end, so that excessive gas is promptly arranged Go out.

Device has roasting goods sunpender at the internal orifice of liner top, and sunpender intermediate position arrangements have the roasting goods of activity to hang disk.

Shell upper open end sets matched upper cover, and upper cover is provided with several moisture taps, to be eaten in baking Excessive moisture is discharged above liner during object, to reach the optimum efficiency of barbecue.

Beneficial effects of the present invention are：Double heat sources steam baking formula oven and are not required to use open fire direct baking food, between Double heat sources are connect to be toasted, so roasted food is free of nuisance, it is in the pink of condition after eating；It is adapted to make processing respectively Kind fowl stores meat products, can roast meat systems for making the various greens such as roast chicken, roast duck, roasted goose, roasting cattle and sheep skewer, roasted suckling pig Product can also make special barbecue product -- and beggars chicken, roasting sweet potato etc. are not required to wrap yellow mud in roasting goods outer layer when making beggars chicken, One layer of lotus leaf is wrapped up, then tinfoil is wrapped in outer layer after only dispensing need to being packed into roasting goods, delicious beggars chicken etc. can be produced Product is roasted, and can a large amount of industrialized productions；Such as roasting goods sunpender and the roasting goods of activity are hung disk and removed, using the equipment system Make various halogen meat products, shaft, which is baked bucket and can also be put on other kitchen range, matches and toast various meat products, very in fact With.

Description of the drawings

Fig. 1 is schematic diagram of the present invention；

Fig. 2 is internal structure schematic diagram of the present invention.

Specific embodiment

In order to be easy to understand the technical means, the creative features, the aims and the efficiencies achieved by the present invention, tie below Embodiment is closed, the present invention is further explained.

As shown in Figure 1, a kind of double heat sources steam baking formula oven, including pedestal 1, shell 4, liner 6；4 upper end opening of shell, Its bottom is placed on pedestal 1, sets heating dish 2 close to 4 bottom of shell in pedestal 1, heating dish 2 is connected with outer power plug 3, adds Hot plate 2 can be infrared type heating dish or resistance-type heating dish, and liner 6 is placed in shell 4, be fixedly mounted or detachably pacify Mounted in 4 upper end of shell, a cavity is formed between 6 outer wall of 4 inner wall of shell and liner, is located above 4 bottom of shell in the cavity, Steam row pressure plate 7 is set between 6 bottom part down of liner, and steam row pressure plate 7 forms a steam water tank 8, steam row with 4 bottom of shell Vaporiza-tion nozzle 9 is evenly distributed on pressing plate 7, position is provided with steam ponding circulation port 10 therebetween, and the steam row pressure plate 7 is most Be set as arc well, radian makes the row pressure plate be equal at each point apart from 6 outer wall spacing of liner, so as to make liner at the bottom by It is hot uniform.Water-filling nozzle and water nozzle inner cover 11 are set on corresponding 4 outer wall of shell in 8 upper end of steam water tank, by the water-filling nozzle to Add water in steam water tank 8.

It is located at 4 bottom centre position of shell setting secondary heat source heat conduction fuel tank 12 in steam water tank 8, circulating pipe 13 passes through Steam row pressure plate 7 is simultaneously wrapped on 6 outer wall of liner, and secondary heat source heat conduction fuel tank 12 is inserted at both ends respectively, passes through circulating pipe 13 It realizes to 6 reheating of liner.

Shell 4 sets automatic emergency air bleeding valve and protective cover 5 on the outer wall of upper end, so that excessive gas is promptly arranged Go out.

Device has roasting goods sunpender 14 at 6 top internal orifice of liner, and 14 intermediate position arrangements of sunpender have the roasting goods of activity to hang disk 15.

4 upper open end of shell sets matched upper cover 16, and upper cover 16 is provided with several moisture taps 17, so as to Excessive moisture is discharged above liner 6 when toasting food, to reach the optimum efficiency of barbecue.

Basic principle, main feature and the advantages of the present invention of the present invention has been shown and described above.The technology of the industry For personnel it should be appreciated that the present invention is not limited to the above embodiments, described in the above embodiment and specification is only the present invention Preference, be not intended to limit the present invention, without departing from the spirit and scope of the present invention, the present invention also have it is various Changes and improvements, these changes and improvements all fall within the protetion scope of the claimed invention.The claimed scope of the invention is by institute Attached claims and its equivalent thereof.

Claims

1. a kind of double heat sources steam baking formula oven, including pedestal, shell, liner；The shell upper end opening, bottom are placed in institute It states on pedestal, heating dish is set close to outer casing bottom in pedestal, it is characterised in that：The liner is placed in shell, is fixedly mounted Or shell upper end is removably mounted at, a cavity is formed between outer casing inner wall and inner bladder outer wall, shell is located in the cavity Above bottom, steam row pressure plate is set, the steam row pressure plate forms a vapor water with outer casing bottom between liner at the bottom lower section Case is evenly distributed with vaporiza-tion nozzle on steam row pressure plate, and position is provided with steam ponding circulation port therebetween, in steam water tank Secondary heat source heat conduction fuel tank is set positioned at outer casing bottom centre position, circulating pipe passes through steam row pressure plate and winds outside the tank On wall, both ends are connect respectively with the secondary heat source heat conduction fuel tank.

2. a kind of double heat sources as described in claim 1 steam baking formula oven, it is characterised in that：The steam row pressure plate is set as Arc, radian make the row pressure plate be equal at each point apart from the inner bladder outer wall spacing.

3. a kind of double heat sources as described in claim 1 steam baking formula oven, it is characterised in that：The upper end pair of the steam water tank Water-filling nozzle and water nozzle inner cover are set on the outer shell outer wall answered.

4. a kind of double heat sources as described in claim 1 steam baking formula oven, it is characterised in that：The shell is close to the outer of upper end Automatic emergency air bleeding valve and protective cover are set on wall.

5. a kind of double heat sources as described in claim 1 steam baking formula oven, it is characterised in that：It is filled at the internal orifice of the liner top Roasting goods sunpender is equipped with, sunpender intermediate position arrangements have the roasting goods of activity to hang disk.

6. a kind of double heat sources as described in claim 1 to 5 is any steam baking formula oven, it is characterised in that：It is opened on the shell Mouth end sets matched upper cover, and the upper cover is provided with several moisture taps.