CN105875921A - Weight losing tea and preparation method thereof - Google Patents
Weight losing tea and preparation method thereof Download PDFInfo
- Publication number
- CN105875921A CN105875921A CN201610227880.5A CN201610227880A CN105875921A CN 105875921 A CN105875921 A CN 105875921A CN 201610227880 A CN201610227880 A CN 201610227880A CN 105875921 A CN105875921 A CN 105875921A
- Authority
- CN
- China
- Prior art keywords
- parts
- tea
- flos
- raw material
- weight losing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The present invention discloses weight losing tea. The weight losing tea is prepared from the following raw materials in parts: 24-35 parts of Tibetan tea, 2-5 parts of small Chinese holly leaves, 3-7 parts of bitter gourds, 7-12 parts of peach blossoms, 7-12 parts of chrysanthemums, 7-12 parts of honeysuckles, 7-12 parts of jasmine flowers, 1-3 parts of herba lophatheri, 2-5 parts of mulberry leaves, 1-3 parts of dried orange peels, 1-3 parts of haws, and 9-15 parts of lotus leaves. The present invention discloses a preparation method. The weight losing tea organically consists of a variety of traditional Chinese medicines, has efficacies of improving intestinal ecological environment, cleaning up blood lipids, and enhancing fat oxidation of livers. The medicinal materials cure fatty liver, the raw materials are readily available, the production method is simple, the side effects are less, and the treatment effects are remarkable.
Description
Technical field
The present invention relates to technical field of Chinese medicines, especially a kind of diet tea and preparation method thereof.
Background technology
The generation of fatty liver is stored up too much cause due to hepatocyte qualitative change and fat.Liver is the digestive organs that body weight for humans is wanted, to the digestion of fat, absorb, aoxidize, decompose, synthesize, transhipment etc. plays a very important role, and keeps its dynamic equilibrium.Liver similarly is a job shop, carries out absorbing and integrating by fat, is processed into the product of high-quality, for health.If but fat raw material intake is excessive, the load in liver workshop can be made to increase the weight of, thus cause the damage of liver plasma membrane, reduces each side function of liver, causes the excess accumulation of fat, causes fatty liver.Fatty liver can also cause the problems such as blood fat, internal organs and subcutaneous fat increase, therefore, first treatment obesity must treat fatty liver, first have to the dietary structure of human body is adjusted, reply blood operation again, the most again liver fat is cleared up, gradually make impaired liver get well, to reach liver and other organs can gradually recover the target of operating, and then improve fat state.
Summary of the invention
The present invention is directed to the deficiencies in the prior art, propose a kind of diet tea, medicine source is enriched, cheap.
In order to realize foregoing invention purpose, the present invention provides techniques below scheme: a kind of diet tea, is made up of the raw material of following weight parts: Tibetan tea 24～35, Small-leaf Kuding tea 2～5, Fructus Momordicae charantiae 3～7, Flos persicae 7～12, Flos Chrysanthemi 7～12, Flos Lonicerae 7～12, Flos Jasmini Sambac 7～12, Herba Lophatheri 1～3, Folium Mori 2～5, Pericarpium Citri Reticulatae 1～3, Fructus Crataegi 1～3, Folium Nelumbinis 9～15.
Further, the weight portion of each raw material is: Tibetan tea 30, Small-leaf Kuding tea 4, Fructus Momordicae charantiae 5, Flos persicae 10, Flos Chrysanthemi 10, Flos Lonicerae 10, Flos Jasmini Sambac 10, Herba Lophatheri 2, Folium Mori 3, Pericarpium Citri Reticulatae 2, Fructus Crataegi 2, Folium Nelumbinis 12.
Present invention also offers the preparation method of above-mentioned diet tea, comprise the following steps:
(1), weigh each raw material by following weight parts:
Tibetan tea 24～35, Small-leaf Kuding tea 2～5, Fructus Momordicae charantiae 3～7, Flos persicae 7～12, Flos Chrysanthemi 7～12, Flos Lonicerae 7～12, Flos Jasmini Sambac 7～12, Herba Lophatheri 1～3, Folium Mori 2～5, Pericarpium Citri Reticulatae 1～3, Fructus Crataegi 1～3, Folium Nelumbinis 9～15；
(2), by above-mentioned all raw material mix homogeneously, grinds powder, load filter tea bag.
The present invention is with pure Chinese medicine as raw material, and the pharmacological action of various medicines is:
Folium Nelumbinis: effective ingredient is alkaloid etc., can be attached to the intestines and stomach wall, forms fat isolating membrane, and alkaloid accumulates in human body for a long time, moreover it is possible to produce latent signal, allows user that greasy food is produced dislike；
Tibetan tea: effective ingredient is probiotic bacteria, trace element, Soluble plant fibers etc., the fat in decomposing organism alkali isolating membrane (the intestines and stomach), supplements trace element and beneficial bacteria of intestinal tract needed for health, improves enteric microorganism environment；
Small-leaf Kuding tea: effective ingredient is trace element needed for the supplementary healths such as trace element, multiple nutrients material strengthens the activity of probiotic bacteria in Tibetan tea；
Pericarpium Citri Reticulatae: effective ingredient is all kinds of volatile oil etc., and Fructus Crataegi coordinates and can accelerate the fat of clearing up in the intestines and stomach, reduction cholesterol；
Flos persicae: effective ingredient is the materials such as kaempferol, can make other nutrient substance faster be recycled to body surface, accelerates cleaning blood rubbish process, regulates the pH value of other compositions, makes millet paste character relatively gentleness, neutral；
Flos Lonicerae: effective ingredient is chlorogenic acid, luteolin glycosides etc., and effect is to improve inflammation, suppression bacterial reproduction etc.；
Flos Jasmini Sambac: effective ingredient is aromatic oil, alcohols, esters, effect is effect of reducing phlegm, and mainly can reduce the toxin in liver further with Flos Chrysanthemi, Flos Lonicerae composition three flower tea, make chemicals mass-energy normal reaction in liver that needs are processed；
Flos Chrysanthemi: active substance be volatile oil, chrysanthemum glycoside, etc., main purpose is to drop liver-fire, processes liver hyperemia reaction etc.；
Fructus Momordicae charantiae: active substance is Charantin, vitamin etc., long-term taking can improve blood fat, blood pressure, blood glucose, cleaning hepatotoxin, improve the functions such as pancreas；
Folium Mori: effective ingredient is DNJ, plant sterol, flavonoid etc., main purpose is that suppression fatty liver is formed, and also kidney can be played certain protective role together with the chlorogenic acid in Flos Lonicerae；
Herba Lophatheri: effective ingredient is arundoin etc., can reduce cholesterol；
Fructus Crataegi: mainly choosing acid Fructus Crataegi, effective ingredient is malic acid and citric acid, these active substance can carry out tricarboxylic acid cycle reaction at liver get through the path entering liver at other materials after.
Compared with prior art, the invention have the advantages that by above-mentioned plurality of Chinese organic composition, have and improve intestinal ecological environment, clear up blood fat, strengthening effect of liver oxidation of fat, the Drug therapy fatty liver of the present invention, raw material easily obtains, manufacture method is simple, and side effect is little, and therapeutic effect is notable.
Detailed description of the invention
Describing the present invention below in conjunction with embodiment, the description of this part is only exemplary and explanatory, should not have any restriction effect to protection scope of the present invention.
Embodiment
1
A kind of diet tea, is made up of the raw material of following weight parts: Tibetan tea 30, Small-leaf Kuding tea 4, Fructus Momordicae charantiae 5, Flos persicae 10, Flos Chrysanthemi 10, Flos Lonicerae 10, Flos Jasmini Sambac 10, Herba Lophatheri 2, Folium Mori 3, Pericarpium Citri Reticulatae 2, Fructus Crataegi 2, Folium Nelumbinis 12.
Put into powdered for above-mentioned material mixing in filter tea bag for finished product, lose boiled filtration in kettle teapot, work as tea-drinking every day.
Embodiment
2
A kind of diet tea, is made up of the raw material of following weight parts: Tibetan tea 24, Small-leaf Kuding tea 5, Fructus Momordicae charantiae 3, Flos persicae 12, Flos Chrysanthemi 7, Flos Lonicerae 12, Flos Jasmini Sambac 7, Herba Lophatheri 3, Folium Mori 2, Pericarpium Citri Reticulatae 3, Fructus Crataegi 1, Folium Nelumbinis 15.
Put into powdered for above-mentioned material mixing in filter tea bag for finished product, lose boiled filtration in kettle teapot, work as tea-drinking every day.
Embodiment
3
A kind of diet tea, is made up of the raw material of following weight parts: Tibetan tea 35, Small-leaf Kuding tea 2, Fructus Momordicae charantiae 7, Flos persicae 7, Flos Chrysanthemi 12, Flos Lonicerae 7, Flos Jasmini Sambac 12, Herba Lophatheri 1, Folium Mori 5, Pericarpium Citri Reticulatae 1, Fructus Crataegi 3, Folium Nelumbinis 9.
Put into powdered for above-mentioned material mixing in filter tea bag for finished product, lose boiled filtration in kettle teapot, work as tea-drinking every day.
Usage and consumption: take medicamental pulverata 5-15 gram of above-described embodiment, load tea bag every time, loses in kettle teapot infusion to boiled the most drinkable, and drinkable 3-4 time end of can changing dressings is drunk 3-4 time every day.Typically take 3-5 month and can take effect, within one month, be a course for the treatment of.
With the present invention later stage dietary habit all had and more or less change, stop source.
Diet tea of the present invention overcomes existing product to skip the dietary habit changing people, directly repairs liver cell, fatty liver recurrence probability greatly, costly, defect that side effect is big.One is to provide a kind of advantage of lower cost, and the Chinese patent medicine for the treatment of fatty liver easy to use, two are to provide a kind of Chinese patent medicine treating fatty liver and manufacture method, and the method is simple, and medicine source is enriched, cheap.
The above is only the preferred embodiment of the present invention; it should be pointed out that, for those skilled in the art, under the premise without departing from the principles of the invention; can also make some improvements and modifications, these improvements and modifications also should be regarded as protection scope of the present invention.
Claims (3)
1. a diet tea, it is characterised in that: it is made up of the raw material of following weight parts: Tibetan tea 24～35, Small-leaf Kuding tea 2～5, Fructus Momordicae charantiae 3～7, Flos persicae 7～12, Flos Chrysanthemi 7～12, Flos Lonicerae 7～12, Flos Jasmini Sambac 7～12, Herba Lophatheri 1～3, Folium Mori 2～5, Pericarpium Citri Reticulatae 1～3, Fructus Crataegi 1～3, Folium Nelumbinis 9～15.
2. diet tea as claimed in claim 1, it is characterised in that: the weight portion of each raw material is: Tibetan tea 30, Small-leaf Kuding tea 4, Fructus Momordicae charantiae 5, Flos persicae 10, Flos Chrysanthemi 10, Flos Lonicerae 10, Flos Jasmini Sambac 10, Herba Lophatheri 2, Folium Mori 3, Pericarpium Citri Reticulatae 2, Fructus Crataegi 2, Folium Nelumbinis 12.
3. the preparation method of a diet tea as claimed in claim 1, it is characterised in that: comprise the following steps:
(1), weigh each raw material by following weight parts:
Tibetan tea 24～35, Small-leaf Kuding tea 2～5, Fructus Momordicae charantiae 3～7, Flos persicae 7～12, Flos Chrysanthemi 7～12, Flos Lonicerae 7～12, Flos Jasmini Sambac 7～12, Herba Lophatheri 1～3, Folium Mori 2～5, Pericarpium Citri Reticulatae 1～3, Fructus Crataegi 1～3, Folium Nelumbinis 9～15；
(2), by above-mentioned all raw material mix homogeneously, grinds powder, load filter tea bag.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610227880.5A CN105875921A (en) | 2016-04-13 | 2016-04-13 | Weight losing tea and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610227880.5A CN105875921A (en) | 2016-04-13 | 2016-04-13 | Weight losing tea and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105875921A true CN105875921A (en) | 2016-08-24 |
Family
ID=57013564
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610227880.5A Pending CN105875921A (en) | 2016-04-13 | 2016-04-13 | Weight losing tea and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105875921A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106804804A (en) * | 2017-01-23 | 2017-06-09 | 赵跃铎 | One kind helps digestion pleasant tea and preparation method thereof |
| CN107156850A (en) * | 2017-07-24 | 2017-09-15 | 宜兰食品工业股份有限公司 | A kind of integration of drinking and medicinal herbs composition and its application, tea beverage and preparation method thereof |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103828954A (en) * | 2012-11-27 | 2014-06-04 | 裴锡平 | Weight reducing tea and making method thereof |
| CN105053329A (en) * | 2015-08-03 | 2015-11-18 | 青岛正能量食品有限公司 | Weight reducing tea |
| CN105145946A (en) * | 2015-09-17 | 2015-12-16 | 张美丽 | Weight-losing tea |
| CN105211360A (en) * | 2014-06-30 | 2016-01-06 | 薛鹏喜 | A kind of slim tea |
| CN105230837A (en) * | 2015-10-15 | 2016-01-13 | 江门市尚礼陈皮茶业有限公司 | Diet tea and preparation method thereof |
-
2016
- 2016-04-13 CN CN201610227880.5A patent/CN105875921A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103828954A (en) * | 2012-11-27 | 2014-06-04 | 裴锡平 | Weight reducing tea and making method thereof |
| CN105211360A (en) * | 2014-06-30 | 2016-01-06 | 薛鹏喜 | A kind of slim tea |
| CN105053329A (en) * | 2015-08-03 | 2015-11-18 | 青岛正能量食品有限公司 | Weight reducing tea |
| CN105145946A (en) * | 2015-09-17 | 2015-12-16 | 张美丽 | Weight-losing tea |
| CN105230837A (en) * | 2015-10-15 | 2016-01-13 | 江门市尚礼陈皮茶业有限公司 | Diet tea and preparation method thereof |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106804804A (en) * | 2017-01-23 | 2017-06-09 | 赵跃铎 | One kind helps digestion pleasant tea and preparation method thereof |
| CN107156850A (en) * | 2017-07-24 | 2017-09-15 | 宜兰食品工业股份有限公司 | A kind of integration of drinking and medicinal herbs composition and its application, tea beverage and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102326638B (en) | Cold brewed herbal tea and preparation method thereof | |
| CN103622111B (en) | The preparation method of gold shaddock Oryza glutinosa vinegar drink and the golden shaddock Oryza glutinosa vinegar drink obtained by the method | |
| CN103555487B (en) | Making process of compound red wine | |
| KR101544570B1 (en) | Beverage composition for eliminating hangover and improvement of hepatic function | |
| CN101514319B (en) | Noni fruit vinegar and production method thereof | |
| CN102626151A (en) | Ginkgo leaf extraction technology and processing method of ginkgo green tea | |
| CN102578319B (en) | Gingko Pu'er raw tea and preparation method thereof | |
| CN106923130A (en) | Solid beverage, its preparation method and application containing west safflower | |
| CN103289855A (en) | A nutritional, kidney-tonifying and stasis-dispersing fruit and vegetable health wine and preparation methods thereof | |
| CN105875921A (en) | Weight losing tea and preparation method thereof | |
| CN106923115A (en) | Plant beverage containing west safflower and its preparation method and application | |
| CN103040060A (en) | Matsutake-ginseng drink for assisting in radiation resistance | |
| CN104431152A (en) | Pine needle tea drink | |
| CN103494921B (en) | Traditional Chinese medicinal paper and manufacturing method thereof | |
| KR20180000874A (en) | Nutritional food composition helping detoxification or elimiation of fine dust, heavy metals and antibiotics, and its manufacturing method | |
| Chouhan et al. | Augmenting bioactivity of plant-based foods using fermentation | |
| KR101404309B1 (en) | The method of preparing clear and cool drink using the traditional oriental medicine of plant including polypara codata bueck | |
| KR20140065061A (en) | Herbal medicines using natural antibacterial , anti-inflammatory solution | |
| CN103719801B (en) | Health-care soy sauce and preparation method thereof | |
| CN105815493A (en) | Weight reducing tea and preparation method thereof | |
| CN102626156A (en) | Ginkgo leaf extraction process and method for processing fermented ginkgo Pu'er tea | |
| CN106937718A (en) | A kind of pair of marine alga pollen plant composite beverage and preparation method thereof | |
| CN110679688A (en) | Honey oolong tea beverage | |
| CN103070261B (en) | Formula of red bean tea powder and production method | |
| CN102626154A (en) | Ginkgo leaf extraction technology and processing method of ginkgo yellow tea |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160824 |