CN105838579B - The mechanical equipment of automatic making vinegar - Google Patents

The mechanical equipment of automatic making vinegar Download PDF

Info

Publication number
CN105838579B
CN105838579B CN201610446739.4A CN201610446739A CN105838579B CN 105838579 B CN105838579 B CN 105838579B CN 201610446739 A CN201610446739 A CN 201610446739A CN 105838579 B CN105838579 B CN 105838579B
Authority
CN
China
Prior art keywords
tank
tank body
liquid
feed inlet
classification inoculation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201610446739.4A
Other languages
Chinese (zh)
Other versions
CN105838579A (en
Inventor
王朔
石金萍
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201610446739.4A priority Critical patent/CN105838579B/en
Publication of CN105838579A publication Critical patent/CN105838579A/en
Application granted granted Critical
Publication of CN105838579B publication Critical patent/CN105838579B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12JVINEGAR; PREPARATION OR PURIFICATION THEREOF
    • C12J1/00Vinegar; Preparation or purification thereof
    • C12J1/10Apparatus

Abstract

The present invention provides a kind of mechanical equipments of automatic making vinegar, it is related to vinegar process units field, the mechanical equipment of the automatic making vinegar includes saccharifying tank, alcoholization tank and acetify tank, saccharifying tank, it alcoholization tank and acetifies tank and is sequentially communicated, acetifying tank includes the first tank body, second tank body and circulation pipe, first tank body and the second tank body are fixedly connected, circulation pipe is provided with inlet and liquid outlet, inlet is located in the second tank body, liquid outlet is located in the first tank body, circulation pipe is connected to the first tank body and the second tank body and forms circulation path, classification inoculation apparatus is provided in first tank body, classification inoculation apparatus is connect with the inner wall of the first tank body, classification inoculation apparatus is contacted with the liquid acetified in tank.The continuous circulation of circulation pipe makes liquid constantly mix acetic acid bacteria and liquid more uniform so that acetic acid bacteria is evenly dispersed in liquid with mixing.Be conducive to improve fermentation efficiency, while being conducive to improve the quality of fermentation, makes the quality of final finished product vinegar obtained more preferably.

Description

The mechanical equipment of automatic making vinegar
Technical field
The present invention relates in vinegar process units field, in particular to a kind of mechanical equipment of automatic making vinegar.
Background technique
Existing vinegar brewing technology by three times ferment after take supernatant fill cylinder, sealing, vinegar in Zymolysis Equipment into Row fermentation when, need for liquid to be uniformly mixed with acetic acid bacteria, but it is existing acetic acid bacteria is directly placed in Zymolysis Equipment, acetic acid Bacterium mixes with liquid unevenly causes the inferior quality of vinegar, fermentation time longer, bothersome laborious, and it is long to make the vinegar time.
Summary of the invention
It can be that acetic acid bacteria and liquid are mixed the purpose of the present invention is to provide a kind of mechanical equipment of automatic making vinegar More uniform, quickening fermentation rate is closed, while improving fermentation quality and shortening fermentation time.
The embodiment of the present invention is achieved in that
A kind of mechanical equipment of automatic making vinegar, including saccharifying tank, alcoholization tank and acetify tank, the discharge port of saccharifying tank with The feed inlet of alcoholization tank is connected to, and the discharge port of alcoholization tank is connected to the feed inlet for acetifying tank, and acetifying tank includes the first tank body, second Tank body and circulation pipe, the first tank body and the second tank body are fixedly connected, and circulation pipe is provided with inlet and liquid outlet, and inlet is located at In second tank body, liquid outlet is located in the first tank body, and circulation pipe is connected to and is formed circulation path with the first tank body and the second tank body, The classification inoculation apparatus for being inoculated with acetic acid bacteria is provided in first tank body, classification inoculation apparatus is connect with the inner wall of the first tank body, inoculation dress It sets and is contacted with the liquid acetified in tank.
The beneficial effect of the embodiment of the present invention is: by saccharifying tank, alcoholization tank and the connection for acetifying tank, realizing production process Mechanization be connected to the first tank body and the second tank body by the way that circulation pipe is arranged in tank acetifying using circulation pipe, acetify in tank Acetic acid bacteria in liquid and classification inoculation apparatus can mix, the continuous circulation of circulation pipe, make liquid constantly with mixing, thus will Acetic acid bacteria is evenly dispersed in liquid, mixes acetic acid bacteria and liquid more uniform.The mixing of acetic acid bacteria and liquid is mixed with Conducive to fermentation efficiency is improved, shorten fermentation time, while being conducive to improve the quality of fermentation, makes the product of final finished product vinegar obtained Matter is more preferably.
Detailed description of the invention
In order to illustrate the technical solution of the embodiments of the present invention more clearly, below will be to needed in the embodiment attached Figure is briefly described, it should be understood that the following drawings illustrates only certain embodiments of the present invention, therefore is not construed as pair The restriction of range for those of ordinary skill in the art without creative efforts, can also be according to this A little attached drawings obtain other relevant attached drawings.
Fig. 1 is the structural schematic diagram of the mechanical equipment for the automatic making vinegar that first embodiment of the invention provides;
Fig. 2 is the structural representation for acetifying tank of the mechanical equipment for the automatic making vinegar that first embodiment of the invention provides Figure;
Fig. 3 is the structural schematic diagram of the mechanical equipment for the automatic making vinegar that second embodiment of the invention provides;
Fig. 4 is the structural representation for acetifying tank of the mechanical equipment for the automatic making vinegar that second embodiment of the invention provides Figure;
Fig. 5 is the structural representation for acetifying tank of the mechanical equipment for the automatic making vinegar that third embodiment of the invention provides Figure.
In figure:
The mechanical equipment 100 of automatic making vinegar;
Service sink 110;Crusher 111;
Saccharifying tank 120;Heating tube 121;First cooling tube 122;Second cooling tube 123;
Alcoholization tank 130;
Acetify tank 140,240,340;First tank body 141;Second tank body 142;Circulation pipe 143;Inlet 144;Liquid outlet 145,245,345;Circulating pump 146;Partition 147;Through-hole 148;Classification inoculation apparatus 149;
Storage tank 150;Blend tank 151;Sterilization tank 152;Gravity tank 153;Bottle placer 154;Heating device 155;
Filtering tank 260;Filter layer 261;
Temporary storage tank 270;Filter pump 271;Discharge pipe 272;Connecting tube 273.
Specific embodiment
In order to make the object, technical scheme and advantages of the embodiment of the invention clearer, below in conjunction with the embodiment of the present invention In attached drawing, technical scheme in the embodiment of the invention is clearly and completely described, it is clear that described embodiment is A part of the embodiment of the present invention, instead of all the embodiments.The present invention being usually described and illustrated herein in the accompanying drawings is implemented The component of example can be arranged and be designed with a variety of different configurations.
Therefore, the detailed description of the embodiment of the present invention provided in the accompanying drawings is not intended to limit below claimed The scope of the present invention, but be merely representative of selected embodiment of the invention.Based on the embodiments of the present invention, this field is common Technical staff's every other embodiment obtained without creative efforts belongs to the model that the present invention protects It encloses.
It should also be noted that similar label and letter indicate similar terms in following attached drawing, therefore, once a certain Xiang Yi It is defined in a attached drawing, does not then need that it is further defined and explained in subsequent attached drawing.
In the description of the present invention, it should be noted that the instruction such as term " on ", "lower", "left", "right", "inner", "outside" Orientation or positional relationship be based on the orientation or positional relationship shown in the drawings or the invention product using when usually put Orientation or positional relationship or the orientation or positional relationship that usually understands of those skilled in the art, be merely for convenience of retouching It states the present invention and simplifies description, rather than the device or element of indication or suggestion meaning must have a particular orientation, with specific Orientation construction and operation, therefore be not considered as limiting the invention.In addition, term " first ", " second " etc. are only used for Description is distinguished, relative importance is not understood to indicate or imply.
In the description of the present invention, it is also necessary to which explanation is unless specifically defined or limited otherwise, term " setting ", " installation ", " connection " shall be understood in a broad sense, for example, it may be being fixedly connected, may be a detachable connection, or integrally connect It connects;It can be mechanical connection, be also possible to be electrically connected;It can be directly connected, can also indirectly connected through an intermediary, it can To be the connection inside two elements.For the ordinary skill in the art, above-mentioned term can be understood with concrete condition Concrete meaning in the present invention.
First embodiment
Fig. 1 is please referred to, the present embodiment provides a kind of mechanical equipments 100 of automatic making vinegar comprising service sink 110, Crusher 111, alcoholization tank 130, acetifies tank 140, storage tank 150, blend tank 151, sterilization tank 152, gravity tank at saccharifying tank 120 153 and bottle placer 154, service sink 110 connect with crusher 111, crusher 111 is connect with saccharifying tank 120, saccharifying tank 120 Discharge port is connected to the feed inlet of alcoholization tank 130, and the discharge port of alcoholization tank 130 is connected to the feed inlet for acetifying tank 140, acetifies tank 140 discharge port is connected to the feed inlet of storage tank 150, and the discharge port of storage tank 150 is connected to the feed inlet of blend tank 151, The discharge port of blend tank 151 is connected to the feed inlet of sterilization tank 152, the discharge port of sterilization tank 152 and the feed inlet of gravity tank 153 Connection, the discharge port of gravity tank 153 are connect with the feed inlet of bottle placer 154.
Service sink 110 is mainly used for cleaning raw material, and after raw material are dried, is placed in crusher 111 and is crushed, and is crushed Raw material is crushed by machine 111, breaks into block, is convenient for subsequent reactions.
Saccharifying tank 120 is hollow tank structure, is provided with heating tube 121 and the first cooling tube 122 in saccharifying tank 120, In, heating tube 121 is used to heat the raw material in saccharifying tank 120, is evenly heated 120 internal temperature of saccharifying tank, cooling tube is used for The internal temperature for reducing saccharifying tank 120, enters in saccharifying tank 120 convenient for operator and repairs and clean.In the present embodiment, Heating tube 121 and the first cooling tube 122 are located on the inner wall of saccharifying tank 120, and heating tube 121 and the first cooling tube 122 are handed over For setting.
Alcoholization tank 130 is hollow tank structure, is arranged between the discharge port of saccharifying tank 120 and the feed inlet of alcoholization tank 130 There is the second cooling tube 123, the second cooling tube 123 can reduce the temperature that saccharifying tank 120 enters product in alcoholization tank 130.This reality Apply in example, the number of alcoholization tank 130 is four, and is arranged side by side, the feed inlet of four alcoholization tanks 130 with saccharifying tank 120 Discharge port connection, while the discharge port of four alcoholization tanks 130 is connected to the feed inlet for acetifying tank 140.Four alcoholization tanks 130 are simultaneously Row's setting can store more liquid simultaneously, and wherein alcoholic fermentation needs 3~4 days.
Manhole (not shown) and blender (not shown), manhole are provided on saccharifying tank 120 and alcoholization tank 130 simultaneously Setting enter saccharifying tank 120 and alcoholization tank 130 is repaired and cleaned convenient for operator, and blender can make saccharifying tank 120 and alcoholization tank 130 in product stir evenly, while convenient for uniformly being transmitted to next program.
Referring to figure 2., acetifying tank 140 includes the first tank body 141, the second tank body 142 and circulation pipe 143, the first tank body 141 It is fixedly connected with the second tank body 142, the both ends of circulation pipe 143 are connected to and are formed with the first tank body 141 and the second tank body 142 respectively Circulation path.In the present embodiment, acetifying tank 140 is two, and is arranged side by side, and two acetify the feed inlet of tank 140 and alcoholization The discharge port of tank 130 is connected to, and two discharge ports for acetifying tank 140 are connected to the feed inlet of storage tank 150.
Specifically, circulation pipe 143 is provided with inlet 144 and liquid outlet 145, and inlet 144 is located at the second tank body 142 Interior, liquid outlet 145 is located in the first tank body 141, and the liquid in the second tank body 142 enters circulation pipe 143 by inlet 144, Then by liquid outlet 145 enter the first tank body 141, then the liquid in the first tank body 141 again with the liquid in the second tank body 142 Body mixing, circuits sequentially, forms a circulation path.In the present embodiment, it is provided in the first tank body 141 for being inoculated with acetic acid The classification inoculation apparatus 149 of bacterium, classification inoculation apparatus 149 are connect with the inner wall of the first tank body 141, by the both ends of circulation pipe 143 respectively with First tank body 141 is connected to the second tank body 142, using the circulation of water, is mixed to the liquid in the first tank body 141, mixing It is more uniform, while being mixed using the circulation of liquid, acetic acid bacteria will not be damaged.
The relative position of first tank body 141 and the second tank body 142 is provided with various ways, for example, can with left and right settings, Can be setting up and down, it can also be two independent tank bodies.In the present embodiment, preferably the first tank body 141 and the second tank body 142 are One tank body, and the first tank body 141 is located at the top of the second tank body 142, the inner cavity of the first tank body 141 and the second tank body 142 Inner cavity connection.The upper space for acetifying tank 140 is the first tank body 141, and the lower space for acetifying tank 140 is the second tank body 142. In the present embodiment, circulation pipe 143 is " u "-shaped pipe, and circulating pump 146 is provided on circulation pipe 143, using circulating pump 146 by vinegar The liquid changed in the second tank body 142 of 140 lower part of tank is extracted into the first tank body 141 for acetifying 140 top of tank, by by mechanical energy It is converted into the gravitional force of liquid, liquid is discharged from liquid outlet 145, under the effect of gravity, falls downwards, with the second tank body 142 The impulse force of interior liquid mixing, the interior liquid being discharged of liquid outlet 145 will drive when touching the liquid in the second tank body 142 Liquid in second tank body 142 recycles in a ring from bottom to top in the second tank body 142, and referring to fig. 2, arrow direction represents in figure Liquid is after the discharge of liquid outlet 145, into the second tank body 142, and when mix with the liquid in the second tank body 142, drive second The schematic diagram of the movement flow direction of liquid in tank body 142.By downward movement, while under the impulse force of liquid gravity, drive Liquid circulation movement in second tank body 142, and the continuous feed liquor of circulation pipe 143 and drain, the liquid of the second tank body 142 are continuous Circulation stirring is conducive to the mixing rate of accelerating liquid, while inlet 144, from the bottom liquid inlet of the second tank body 142, mixing is more Add uniformly, is conducive to shorten fermentation time.
In the present embodiment, it is provided with partition 147 in the first tank body 141, multiple through-holes 148 are provided on partition 147, are connect Kind device 149 is set on partition 147, and partition 147 is convenient for the placement of classification inoculation apparatus 149, while the through-hole 148 on partition 147 It is mixed convenient for the acetic acid bacteria in classification inoculation apparatus 149 with liquid.
By the position that the position of the inlet 144 of circulation pipe 143, liquid outlet 145, the feed inlet for acetifying tank 140 is arranged And the position of classification inoculation apparatus 149, it can be realized various forms of water circulations.
In the present embodiment, preferably by acetify tank 140 feed inlet be arranged on the first tank body 141, and acetify tank 140 into Material mouth and classification inoculation apparatus 149 are oppositely arranged and are located at the top of classification inoculation apparatus 149, while the liquid outlet of circulation pipe 143 145 being set It is placed in the top of classification inoculation apparatus 149, and is oppositely arranged with classification inoculation apparatus 149.Liquid enters from the feed inlet for acetifying tank 140 at this time When acetifying tank 140, first contacted with classification inoculation apparatus 149, so that the acetic acid bacteria in classification inoculation apparatus 149 be mixed with liquid.Then liquid Body enters the second tank body 142 under the effect of gravity, and the liquid in the second tank body 142 is under the action of circulating pump 146, in circulation pipe It moving upwards in 143, and is discharged from the liquid outlet of circulation pipe 143 145, liquid outlet 145 is oppositely arranged with classification inoculation apparatus 149, this When further contacted from the liquid that liquid outlet 145 is discharged with classification inoculation apparatus 149, using impulse force by the vinegar in classification inoculation apparatus 149 Sour bacterium goes out classification inoculation apparatus 149, and mixes with liquid, then enters in the second tank body 142 from the through-hole 148 on partition 147, into Enter the liquid in the second tank body 142, under the effect of gravity, there is impulse force, the intracorporal acetic acid bacteria of liquid can be broken up, acetic acid bacteria is made to exist Mixing is more uniform in liquid, and at the same time, the inlet 144 and liquid outlet 145 of circulation pipe 143 still in continuous feed liquor and go out Liquid forms the access of water circulation, the mixing for realizing Dichlorodiphenyl Acetate bacterium and liquid is recycled using the water, classification inoculation apparatus 149 is in vinegar When changing tank 140 and feeding, contacted prior to liquid, then during subsequent water recycles, constantly with the liquid that is mixed with acetic acid bacteria It is contacted again, multiple-contact, mixes acetic acid bacteria and liquid in classification inoculation apparatus 149 more evenly, be conducive to shorten fermentation time.
In addition, be provided with two exhaust pipe (not shown) on the first tank body 141, for heat extra in drain tank body and Air, to have the function that inner vacuum, it is not in rotten situation that guarantee, which acetifies the product quality in tank 140,.And second It is provided with 6 air inlet pipe (not shown) on tank body 142, for being passed through air to tank is intracorporal, is sent out in tank body convenient for acetic acid bacteria Ferment.Meanwhile it being additionally provided with liquid level charactron (not shown) in the outside for acetifying tank 140, convenient for observing the liquid acetified in tank 140 Component.
Storage tank 150 is connected to tank 140 is acetified, and is placed more times convenient for that will acetify the vinegar in tank 140, is made the taste of vinegar Road is more preferable, needs to save the best flavors for reaching vinegar for 3 months or so.The top of storage tank 150 is also equipped with exhaust pipe, and (figure is not Show), the air inside storage tank 150 can be discharged to achieve the effect that vacuum using the exhaust pipe.Subsequently enter agitator tank (figure Do not show), blender is provided in agitator tank, and blender can make internal liquid more uniform, and the liquid after stirring enters allotment Tank 151 is adjusted using sour-sweet degree of the blend tank 151 to vinegar, to reach optimal mouthfeel, subsequently enters sterilization tank 152, It is provided with heating device 155 between blend tank 151 and sterilization tank 152, heating device 155 allows entrance by steam-heated mode The product of sterilization tank 152 has the function that a high-temperature sterilization, and the temperature of heating device 155 is controlled between 80~90 degree, gone out The bacterium time is being 15~20 minutes;It is connected with thermometer and timer in the outside of sterilization tank 152, convenient for heating temperature and going out The bacterium time is controlled.
Gravity tank 153 is finally entered, gravity tank 153 lays in product before filling the container, fills followed by bottle placer 154 Dress completes whole flow process into capping labelling machine.
The saccharifying tank 120 that there is provided in the present embodiment, acetifies tank 140, storage tank 150, blend tank 151, goes out alcoholization tank 130 Spiracle (not shown) is provided in bacterium tank 152 and gravity tank 153, the setting of spiracle is convenient in saccharifying tank 120, alcoholization tank 130, the heat discharge generated in tank 140, storage tank 150, blend tank 151, sterilization tank 152 or gravity tank 153, while energy are acetified Pressure in enough compensators and outside tank.
Wherein, saccharifying tank 120, alcoholization tank 130, acetify tank 140, storage tank 150, sterilization tank 152 and gravity tank 153 and also set It is equipped with cooling system, cooling system is the coil pipe being set in tank, and cooling system is taken away the heat in tank by water circulation, is convenient for Maintain the intracorporal reaction temperature of tank in one suitable range, while the setting of cooling system, moreover it is possible to drop temperature in tank It is low, it is overhauled convenient for operator.
The working principle of the mechanical equipment 100 of automatic making vinegar is: the mechanical equipment 100 of automatic making vinegar can be real Filling automation now is cleaned to from the screening of raw material, meanwhile, when fermenting in acetifying tank 140, using circulation pipe 143 by first Tank body 141 is connected to the second tank body 142, makes to be formed to recycle between the second tank body 142, circulation pipe 143 and the first tank body 141 to lead to Road, at the same classification inoculation apparatus 149 be located at acetify tank 140 feed inlet lower section, acetify tank 140 charging when, liquid first with connect Kind device 149 contacts, and then in subsequent cyclic process, liquid is constantly contacted with classification inoculation apparatus 149, and passes through circulation pipe 143 inlet 144 and the difference in height of liquid outlet 145 mix after so that liquid is contacted classification inoculation apparatus 149 with acetic acid bacteria, and into Enter the second tank body 142, during liquid is constantly recycled and stirred, acetic acid bacteria and liquid mixing are more uniform, to improve hair The efficiency and fermentation quality of ferment.
The present invention utilizes equipment, completes entire mechanization from the screening of raw material, broken, boiling saccharification, alcoholization, acetic fermentation Manipulation can effectively control fermentation temperature and acetify the mixability of the acetic acid bacteria and liquid in tank 140, substantially reduce fermentation Time solves the problems, such as that the traditional fermentation time long, effectively increases production efficiency, reduces production cost, to realize Large-scale production, it is time saving and energy saving, labor intensity is greatly reduced, to effectively save personnel's spending.
In addition, the present invention realizes that steam heats boiling using the heating tube 121 in saccharifying tank 120, conventional boil is improved Pollution in the process.A.T.C sets preference temperature, automatic adjustment.Automatic water circulation equipment when temperature is high, is opened Cooling is opened, it is in due course automatic to disconnect.Fermentation time is short, and yield is high, has been effectively retained the ecosystem fragrance and taste of raw material.
Second embodiment
Referring to figure 3., the present embodiment provides a kind of mechanical equipments 100 of automatic making vinegar, with first embodiment The mechanical equipment 100 of automatic making vinegar is roughly the same, and the difference of the two is the machinery of the automatic making vinegar of the present embodiment Equipment 100 further includes filtering tank 260 and temporary storage tank 270.
The discharge port of alcoholization tank 230 is connected to the feed inlet of filtering tank 260, the discharge port and temporary storage tank 270 of filtering tank 260 Feed inlet connection, the discharge port of temporary storage tank 270 is connected to the feed inlet for acetifying tank 240.Impurity stays in filtering tank
Filtering tank 260 is hollow tank structure, and the top of filtering tank 260 is provided with filter layer 261, filtering tank 260 The top of filtering tank 260 is arranged in feed inlet, and the top for being located at filter layer 261 was passed through after liquid enters filtering tank 260 After the filtering of filtering layer 261, temporary storage tank 270 is entered back into, filtering tank 260 at this time is coarse filtration, and temporary storage tank 270 is by the liquid after coarse filtration Storage.
It in temporary storage tank 270 and acetifies and is connected with filter pump 271 between tank 240, multilayer gauze is provided in filter pump 271 (not shown), is filled with diatomite layer between multilayer gauze, diatomite layer can the effectively intracorporal impurity of adsorption liquid, realize to liquid The refined filtration of body, making the clarity of liquid, more liquid is more limpid, and the quality of final product obtained is higher.In the present embodiment Filter pump 271 is provided with discharge pipe 272 and connecting tube 273, and discharge pipe 272 and connecting tube 273 are connected to temporary storage tank 270 respectively, The one end of connecting tube 273 far from temporary storage tank 270 is connected to tank 140 is acetified.Wherein discharge pipe 272 is for first will be in temporary storage tank 270 The lower liquid discharge of clarity closes discharge pipe 272 after the liquid in discharge pipe 272 is limpid, opens connecting tube 273, this When temporary storage tank 270 in liquid by connecting tube 273 enter acetify tank 140, the setting of discharge pipe 272 and connecting tube 273, it is ensured that Into the clarity for acetifying the liquid in tank 140.Liquid is more limpid, and the quality of final product obtained is higher.
Meanwhile between blend tank 151 and sterilization tank 152, it is also equipped with filter pump 271, again by filter pump 271 Filtering, filters product again before filling the container, the impurity in further adsorption production, more preferably, quality is more excellent for the clarity of product.
In the present embodiment, until during preparing vinegar, the refined filtration of coarse filtration and filter pump 271 by filtering tank 260 makes liquid For body when entrance acetifies tank 240 and acetified, impurity is less in liquid, and clarity is higher, is conducive to the fermentation of liquid.Exist simultaneously Before sterilization filling, refined filtration is carried out to liquid using filter pump 271 again, guarantees the clarity and quality of filling product.
Referring to fig. 4, in addition, in the present embodiment, the inlet 144 of circulation pipe 143, liquid outlet 245 position, acetify tank The position of 240 feed inlet and the position of classification inoculation apparatus 149, also with the difference of embodiment one.
In the present embodiment, the feed inlet for acetifying tank 240 is set on the second tank body 142, and liquid outlet 245 is set to inoculation dress It sets 149 top and is oppositely arranged with classification inoculation apparatus 149.
The feed inlet for acetifying tank 240 is set on the second tank body 142, and liquid enters second from the feed inlet for acetifying tank 240 Tank body 142, liquid is not contacted with the classification inoculation apparatus 149 in the first tank body 141 at this time, after liquid enters the second tank body 142, is being followed Under the action of ring pump 146, liquid enters the inlet 144 of circulation pipe 143, and moves upwards, from the liquid outlet of circulation pipe 143 245 are discharged, and the liquid outlet 245 in the present embodiment is oppositely arranged with classification inoculation apparatus 149, and liquid is discharged from liquid outlet 245, Neng Gouchong Onto classification inoculation apparatus 149, so that the acetic acid bacteria in classification inoculation apparatus 149 be mixed with liquid, the liquid for mixing acetic acid bacteria is constantly rushed On classification inoculation apparatus 149, is recycled by continuous water, acetic acid bacteria and liquid are uniformly mixed.
3rd embodiment
Referring to figure 5., the present embodiment provides a kind of mechanical equipments 100 of automatic making vinegar, with first embodiment The mechanical equipment 100 of automatic making vinegar is roughly the same, and the difference of the two is the liquid outlet of the circulation pipe 143 of the present embodiment 345 are located at the lower section of classification inoculation apparatus 149.
In the present embodiment, the feed inlet for acetifying tank 340 is also disposed on the first tank body 141, while acetifying the charging of tank 340 Mouth is oppositely arranged and is located at the top of classification inoculation apparatus 149 with classification inoculation apparatus 149, and liquid enters vinegar from the feed inlet for acetifying tank 340 It in the first tank body 141 for changing tank 340, is then flushed on classification inoculation apparatus 149, by the acetic acid bacteria in classification inoculation apparatus 149 and feeds mixed It closes, by this present embodiment, the liquid outlet 345 of circulation pipe 143 is located at the lower section of classification inoculation apparatus 149, when the liquid of mixing acetic acid bacteria When by 146 drawing liquid of circulating pump, liquid enters body from the inlet 144 of circulation pipe 143, and from the liquid outlet of circulation pipe 143 345 discharges, but the liquid being discharged no longer is contacted with classification inoculation apparatus 149, subsequent water circulation constantly by the acetic acid bacteria mixed and Liquid is constantly uniformly mixed.
In conclusion the present invention realizes production process by saccharifying tank 120, alcoholization tank 130 and the connection for acetifying tank 140 Mechanization utilize circulation pipe 143 to be connected to the first tank body 141 and the second tank by the way that circulation pipe 143 is arranged in tank 140 acetifying Body 142, the acetic acid bacteria acetified in the liquid and classification inoculation apparatus 149 in tank 140 can mix, and the continuous circulation of circulation pipe 143 makes Liquid constantly mixes acetic acid bacteria and liquid more uniform with mixing so that acetic acid bacteria is evenly dispersed in liquid, Be conducive to shorten fermentation time.It acetifies the different of tank 140 the present invention provides three kinds to be arranged, wherein the inlet of circulation pipe 143 144, the position of liquid outlet 145, acetify tank 140 feed inlet position and classification inoculation apparatus 149 position different settings, Keep the cyclic process for acetifying liquid in tank 140 different, is mixed using liquid circulation liquid with the uniform of acetic acid bacteria.Acetic acid bacteria and The mixing of liquid is mixed with the quality for being conducive to improve fermentation efficiency, while being conducive to improve fermentation, makes final finished product vinegar obtained Quality more preferably.
The foregoing is only a preferred embodiment of the present invention, is not intended to restrict the invention, for the skill of this field For art personnel, the invention may be variously modified and varied.All within the spirits and principles of the present invention, made any to repair Change, equivalent replacement, improvement etc., should all be included in the protection scope of the present invention.

Claims (7)

1. a kind of mechanical equipment of automatic making vinegar, which is characterized in that including saccharifying tank, alcoholization tank and acetify tank, the sugar The discharge port for changing tank is connected to the feed inlet of the alcoholization tank, and the discharge port of the alcoholization tank and the feed inlet for acetifying tank connect Logical, the tank that acetifies includes the first tank body, the second tank body and circulation pipe, and first tank body and second tank body, which are fixed, to be connected It connects, the circulation pipe is provided with inlet and liquid outlet, and the inlet is located in second tank body, and the liquid outlet is located at In first tank body, the circulation pipe is connected to first tank body and second tank body respectively, and forms circulation path, The classification inoculation apparatus for being inoculated with acetic acid bacteria, the inner wall of the classification inoculation apparatus and first tank body are provided in first tank body Connection, the feed inlet for acetifying tank are set on first tank body, and the feed inlet for acetifying tank is located at inoculation dress The top set, and be oppositely arranged with the classification inoculation apparatus, the liquid outlet is located at the top of the classification inoculation apparatus and connects with described Kind device is oppositely arranged, and first tank body is provided with partition, and multiple through-holes are provided on the partition, and the classification inoculation apparatus is set It is placed on the partition.
2. the mechanical equipment of automatic making vinegar according to claim 1, which is characterized in that the feed inlet for acetifying tank It is set on second tank body, the liquid outlet is set to the top of the classification inoculation apparatus and opposite with the classification inoculation apparatus sets It sets.
3. the mechanical equipment of automatic making vinegar according to claim 1, which is characterized in that first tank body is located at institute The top of the second tank body is stated, and the inner cavity of first tank body is connected to the inner cavity of second tank body, the circulation pipe is " U " Shape pipe is provided with circulating pump on the circulation pipe.
4. the mechanical equipment of described in any item automatic making vinegars according to claim 1~3, which is characterized in that the alcoholization Tank and described acetify are also connected with filtering tank and temporary storage tank between tank, the charging of the discharge port and the filtering tank of the alcoholization tank Mouth connection, the discharge port of the filtering tank are connected to the feed inlet of the temporary storage tank, the discharge port of the temporary storage tank and the vinegar Change the feed inlet connection of tank.
5. the mechanical equipment of automatic making vinegar according to claim 4, which is characterized in that the temporary storage tank and the vinegar Change and be connected with filter pump between tank, multilayer gauze is provided in the filter pump, is filled between gauze described in multilayer for inhaling The diatomite layer of attached impurity, the filter pump are provided with discharge pipe and connecting tube, the discharge pipe and the connecting tube respectively with The temporary storage tank connection, the one end of the connecting tube far from the temporary storage tank is connected to the tank that acetifies.
6. the mechanical equipment of automatic making vinegar according to claim 1, which is characterized in that be provided in the saccharifying tank For adjusting the heating tube and the first cooling tube of the saccharifying tank internal temperature, the discharge port of the saccharifying tank and the alcoholization tank Feed inlet between be provided with the second cooling tube.
7. the mechanical equipment of automatic making vinegar according to claim 1, which is characterized in that the automatic making vinegar Mechanical equipment further includes service sink, crusher, storage tank, blend tank, sterilization tank, gravity tank and bottle placer, the service sink with Crusher connection, the crusher are connect with the saccharifying tank, the discharge port for acetifying tank and the storage tank into Material mouth connection, the discharge port of the storage tank is connected to the feed inlet of the blend tank, the discharge port of the blend tank with it is described The feed inlet of sterilization tank is connected to, and the discharge port of the sterilization tank is connected to the feed inlet of the gravity tank, and the gravity tank goes out Material mouth is connected to the feed inlet of the bottle placer.
CN201610446739.4A 2016-06-20 2016-06-20 The mechanical equipment of automatic making vinegar Active CN105838579B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610446739.4A CN105838579B (en) 2016-06-20 2016-06-20 The mechanical equipment of automatic making vinegar

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201610446739.4A CN105838579B (en) 2016-06-20 2016-06-20 The mechanical equipment of automatic making vinegar

Publications (2)

Publication Number Publication Date
CN105838579A CN105838579A (en) 2016-08-10
CN105838579B true CN105838579B (en) 2019-06-07

Family

ID=56576734

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201610446739.4A Active CN105838579B (en) 2016-06-20 2016-06-20 The mechanical equipment of automatic making vinegar

Country Status (1)

Country Link
CN (1) CN105838579B (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108165455A (en) * 2018-03-14 2018-06-15 佛山市三水区嘉华化学研究院(普通合伙) A kind of circulating kudzu root vinegar installation for fermenting
CN110055152A (en) * 2019-02-02 2019-07-26 王巍 Fermentation process and system
CN112191013A (en) * 2020-08-17 2021-01-08 阳泉市裕盛源农产品开发有限公司 Multistage filter equipment is used in vinegar processing
CN115340922B (en) * 2022-08-30 2024-03-26 河南伟创生物科技有限公司 Full-automatic liquid state fermentation vinegar brewing equipment and using method thereof

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN201077836Y (en) * 2007-07-23 2008-06-25 李洪昌 Circulation sprayer of acetic acid fermentation tank

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN201077836Y (en) * 2007-07-23 2008-06-25 李洪昌 Circulation sprayer of acetic acid fermentation tank

Also Published As

Publication number Publication date
CN105838579A (en) 2016-08-10

Similar Documents

Publication Publication Date Title
CN105838579B (en) The mechanical equipment of automatic making vinegar
CN203451505U (en) Full-automatic white spirit brewing equipment
CN201581068U (en) Equipment for solid-state automatic fermentation of vinegar
CN110004007A (en) A kind of rice spirit production technology
CN206553499U (en) A kind of vinegar produces installation for fermenting
CN108611257A (en) A kind of aqueous vapor dual control temperature strain fermentation device
CN115651782B (en) Multifunctional distilled liquor solid state fermentation and brewed liquor saccharification liquid preparation integrated tank
CN102293160B (en) Processing equipment and method for industrially producing dried cheese
CN200967814Y (en) Minitype beer saccharifying apparatus
CN208038422U (en) A kind of Yoghourt fermentation system
CN207356623U (en) A kind of low viscosity agar extraction equipment
CN208708321U (en) A kind of planting edible mushroom bacterial strain culture device
CN208136212U (en) A kind of multifunctional small-size alcoholic equipment
CN205740981U (en) Automatically the plant equipment of making vinegar
CN205933784U (en) Automatic control by temperature change fermentation cylinder of formula of can wasing
CN207175966U (en) A kind of novel saccharification tank
CN103053455B (en) Fish germ cell mucus removing and washing system and technical process thereof
CN109135979A (en) Beer makes certainly and use for laboratory saccharification integrative machine
CN209890590U (en) Saccharification equipment is used in production of rice flavor type white spirit
CN211471354U (en) Saccharification fermentation cylinder convenient to heating and cooling
CN210844317U (en) Ointment preparation device
CN208121073U (en) Mature vinegar fermentation spice equipment
CN107497311A (en) A kind of Agitation Tank for being used to produce low sugar intensified loquet distillate
CN210528888U (en) Wort rotary sedimentation saccharification tank
CN209352852U (en) Beer makes certainly and use for laboratory saccharification integrative machine

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
GR01 Patent grant
GR01 Patent grant