CN105838579A - Mechanical equipment for automatically brewing vinegar - Google Patents
Mechanical equipment for automatically brewing vinegar Download PDFInfo
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- CN105838579A CN105838579A CN201610446739.4A CN201610446739A CN105838579A CN 105838579 A CN105838579 A CN 105838579A CN 201610446739 A CN201610446739 A CN 201610446739A CN 105838579 A CN105838579 A CN 105838579A
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- tank
- tank body
- liquid
- charging aperture
- discharging opening
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12J—VINEGAR; PREPARATION OR PURIFICATION THEREOF
- C12J1/00—Vinegar; Preparation or purification thereof
- C12J1/10—Apparatus
Abstract
The invention provides mechanical equipment for automatically brewing vinegar, and relates to the field of a vinegar production device. The mechanical equipment for automatically brewing the vinegar comprises a saccharification pot, an alcoholization tank and an acetification tank; the saccharification pot, the alcoholization tank and the acetification tank are sequentially communicated; the acetification tank comprises a first tank body, a second tank body and a circulating pipe; the first tank body is fixedly connected with the second tank body; the circulating pipe is provided with a liquid inlet and a liquid outlet; the liquid inlet is positioned in the second tank body; the liquid outlet is positioned in the first tank body; the circulating pipe is communicated with the first tank body and the second tank body and a circulating passage is formed; an inoculation device is arranged in the first tank body; the inoculation device is connected with the inner wall of the first tank body; the inoculation device is in contact with liquid in the acetification tank. Continual circulation of the circulating pipe enables the liquid to be continuously mixed and stirred, so that acetic acid bacteria are uniformly dispersed in the liquid and the acetic acid bacteria and the liquid are more uniformly mixed. The mechanical equipment is beneficial for improving fermenting efficiency and meanwhile, is beneficial for improving fermentation quality, so that finished product vinegar finally prepared has higher quality.
Description
Technical field
The present invention relates to, in vinegar process units field, automatically brewage in particular to one
The plant equipment of vinegar.
Background technology
Existing vinegar brewing technology is by taking supernatant dress cylinder, sealing, vinegar after three fermentations
When Zymolysis Equipment is fermented, need to mix liquid with acetic acid bacteria, but existing
Being directly placed in Zymolysis Equipment by acetic acid bacteria, acetic acid bacteria mixes uneven with liquid, causes food
The inferior quality of vinegar, fermentation time are longer, bothersome arduously, and make the vinegar time long.
Summary of the invention
It is an object of the invention to provide the plant equipment of a kind of automatic making vinegar, it can be
Acetic acid bacteria and liquid mixing are more uniform, accelerate fermentation rate, improve fermentation quality and contracting simultaneously
Short fermentation time.
Embodiments of the invention are achieved in that
A kind of plant equipment of automatic making vinegar, including saccharifying tank, wine tank with acetify tank,
The discharging opening of saccharifying tank connects with the charging aperture of wine tank, the discharging opening of wine tank with acetify tank
Charging aperture connects, and acetifies tank and includes the first tank body, the second tank body and circulation pipe, the first tank body and
Second tank body is fixing to be connected, and circulation pipe is provided with inlet and liquid outlet, and inlet is positioned at second
In tank body, liquid outlet is positioned at the first tank body, circulation pipe and the first tank body and the connection of the second tank body
And formation peripheral passage, it is provided with the classification inoculation apparatus for inoculating acetic acid bacteria in the first tank body, connects
The inwall planting device and the first tank body connects, and classification inoculation apparatus contacts with the liquid acetified in tank.
The embodiment of the present invention provides the benefit that: by saccharifying tank, wine tank with acetify tank
Connect, it is achieved the mechanization of production process, by arranging circulation pipe in acetifying tank, utilization follows
Endless tube connects the first tank body and the second tank body, acetifies the liquid in tank and the acetic acid in classification inoculation apparatus
Bacterium can mix, the continuous circulation of circulation pipe, makes liquid constantly and mix and blend, thus by vinegar
Bacterium is evenly dispersed in liquid in acid, makes acetic acid bacteria and liquid mixing more uniform.Acetic acid bacteria and
The mixing of liquid is mixed with and beneficially improves fermentation efficiency, shortens fermentation time, is conducive to carrying simultaneously
The quality of high fermentation, makes the quality of the final finished product vinegar prepared more preferably.
Accompanying drawing explanation
In order to be illustrated more clearly that the technical scheme of the embodiment of the present invention, below will be in embodiment
The required accompanying drawing used is briefly described, it will be appreciated that the following drawings illustrate only this
Some embodiment of invention, is therefore not construed as the restriction to scope, general for this area
From the point of view of logical technical staff, on the premise of not paying creative work, it is also possible to attached according to these
Figure obtains the accompanying drawing that other are relevant.
The knot of the plant equipment of the automatic making vinegar that Fig. 1 provides for first embodiment of the invention
Structure schematic diagram；
The vinegar of the plant equipment of the automatic making vinegar that Fig. 2 provides for first embodiment of the invention
Change the structural representation of tank；
The knot of the plant equipment of the automatic making vinegar that Fig. 3 provides for second embodiment of the invention
Structure schematic diagram；
The vinegar of the plant equipment of the automatic making vinegar that Fig. 4 provides for second embodiment of the invention
Change the structural representation of tank；
The vinegar of the plant equipment of the automatic making vinegar that Fig. 5 provides for third embodiment of the invention
Change the structural representation of tank.
In figure:
Automatically the plant equipment 100 of making vinegar；
Service sink 110；Disintegrating machine 111；
Saccharifying tank 120；Add heat pipe 121；First cooling tube 122；Second cooling tube 123；
Wine tank 130；
Acetify tank 140,240,340；First tank body 141；Second tank body 142；Circulation pipe
143；Inlet 144；Liquid outlet 145,245,345；Circulating pump 146；Dividing plate 147；
Through hole 148；Classification inoculation apparatus 149；
Storage tank 150；Blend tank 151；Sterilization tank 152；Gravity tank 153；Bottle placer 154；
Heater 155；
Filtering tank 260；Filter course 261；
Temporary storage tank 270；Filter pump 271；Discharge pipe 272；Connecting tube 273.
Detailed description of the invention
For making the purpose of the embodiment of the present invention, technical scheme and advantage clearer, below will knot
Close the accompanying drawing in the embodiment of the present invention, the technical scheme in the embodiment of the present invention is carried out clear,
Be fully described by, it is clear that described embodiment be a part of embodiment of the present invention rather than
Whole embodiments.Generally herein described in accompanying drawing and the assembly of the embodiment of the present invention that illustrates
Can arrange with various different configurations and design.
Therefore, detailed description not purport to the embodiments of the invention provided in the accompanying drawings below
Limit the scope of claimed invention, but be merely representative of the selected enforcement of the present invention
Example.Based on the embodiment in the present invention, those of ordinary skill in the art are not making creativeness
The every other embodiment obtained under work premise, broadly falls into the scope of protection of the invention.
It should also be noted that similar label and letter expression similar terms in following accompanying drawing, therefore,
The most a certain Xiang Yi accompanying drawing is defined, then need not it is carried out in accompanying drawing subsequently
Definition and explanation further.
In describing the invention, it should be noted that term " on ", D score, " left ",
Orientation or the position relationship of the instruction such as " right ", " interior ", " outward " are based on orientation shown in the drawings
Or position relationship, or the orientation usually put or position relationship when this invention product uses,
Or the orientation that usually understands of those skilled in the art or position relationship, it is for only for ease of and retouches
State the present invention and simplify description rather than instruction or imply that the device of indication or element must have
Specific orientation, with specific azimuth configuration and operation, therefore it is not intended that to the present invention's
Limit.Describe additionally, term " first ", " second " etc. are only used for distinguishing, and be not understood that
For instruction or hint relative importance.
In describing the invention, in addition it is also necessary to explanation, unless otherwise clear and definite regulation and limit
Fixed, term " is arranged ", " installation ", " connection " should be interpreted broadly, for example, it may be consolidate
Fixed connection, it is also possible to be to removably connect, or be integrally connected；Can be to be mechanically connected, also
It can be electrical connection；Can be to be joined directly together, it is also possible to be indirectly connected to by intermediary, can
To be the connection of two element internals.For the ordinary skill in the art, can have
Body situation understands above-mentioned term concrete meaning in the present invention.
First embodiment
Refer to Fig. 1, the present embodiment provides the plant equipment 100 of a kind of automatic making vinegar,
It includes service sink 110, disintegrating machine 111, saccharifying tank 120, wine tank 130, acetifies tank
140, storage tank 150, blend tank 151, sterilization tank 152, gravity tank 153 and bottle placer 154,
Service sink 110 is connected with disintegrating machine 111, and disintegrating machine 111 is connected with saccharifying tank 120, saccharification
The discharging opening of tank 120 connects with the charging aperture of wine tank 130, the discharging opening of wine tank 130 with
Acetify the charging aperture connection of tank 140, acetify the discharging opening of tank 140 and the charging of storage tank 150
Mouth connection, the discharging opening of storage tank 150 connects with the charging aperture of blend tank 151, blend tank
The discharging opening of 151 connects with the charging aperture of sterilization tank 152, and the discharging opening of sterilization tank 152 is with high
The charging aperture of position tank 153 connects, the discharging opening of gravity tank 153 and the charging aperture of bottle placer 154
Connect.
Service sink 110 is mainly used in cleaning raw material, and after being dried by raw material, is placed in broken
Crushing in machine 111, raw material is crushed by disintegrating machine 111, breaks into block, it is simple to subsequent reactions.
Saccharifying tank 120 is hollow tank structure, is provided with and adds heat pipe 121 in saccharifying tank 120
With the first cooling tube 122, wherein, add the heat pipe 121 raw material in heating saccharifying tank 120,
Making saccharifying tank 120 internal temperature uniformly heat, cooling tube is for reducing the inside of saccharifying tank 120
Temperature, it is simple to operating personnel keep in repair in entering saccharifying tank 120 and clean.In the present embodiment,
Add heat pipe 121 and the first cooling tube 122 is all located on the inwall of saccharifying tank 120, add heat pipe
121 and first cooling tube 122 be arranged alternately.
Wine tank 130 is hollow tank structure, the discharging opening of saccharifying tank 120 and wine tank 130
Charging aperture between be provided with the second cooling tube 123, the second cooling tube 123 can reduce saccharification
Tank 120 enters the temperature of product in wine tank 130.In the present embodiment, wine tank 130
Number is four, and is arranged side by side, the charging aperture of four wine tanks 130 all with saccharifying tank 120
Discharging opening connection, simultaneously the discharging opening of four wine tanks 130 all with the charging acetifying tank 140
Mouth connection.Four wine tanks 130 are arranged side by side and can store more liquid, wherein wine simultaneously
Essence fermentation needs 3～4 days.
On saccharifying tank 120 and wine tank 130, it is provided with manhole (not shown) simultaneously and stirs
Mixing device (not shown), the personnel convenient to operate that arrange of manhole enter saccharifying tank 120 and wine tank
130 keep in repair and clean, and in agitator can make saccharifying tank 120 and wine tank 130
Product stirs, and simultaneously facilitates and transmits uniformly to next program.
Refer to Fig. 2, acetify tank 140 and include first tank body the 141, second tank body 142 and follow
Endless tube 143, the first tank body 141 and the second fixing connection of tank body 142, two of circulation pipe 143
End connects with the first tank body 141 and the second tank body 142 and forms peripheral passage respectively.This enforcement
In example, acetifying tank 140 is two, and is arranged side by side, and two charging apertures acetifying tank 140 are equal
Connecting with the discharging opening of wine tank 130, two discharging openings acetifying tank 140 are all and storage tank
The charging aperture connection of 150.
Specifically, circulation pipe 143 is provided with inlet 144 and liquid outlet 145, inlet 144
Being positioned at the second tank body 142, liquid outlet 145 is positioned at the first tank body 141, the second tank body
Liquid in 142 enters circulation pipe 143 by inlet 144, then by liquid outlet 145
Enter the first tank body 141, then the liquid in the first tank body 141 again with in the second tank body 142
Liquid mixing, circulate successively, form a peripheral passage.In the present embodiment, at the first tank
The classification inoculation apparatus 149 for inoculating acetic acid bacteria, classification inoculation apparatus 149 and it is provided with in body 141
The inwall of one tank body 141 connects, by the two ends of circulation pipe 143 respectively with the first tank body 141
Connect with the second tank body 142, utilize the circulation of water, the liquid in the first tank body 141 is carried out
Mixing, mixing is more uniform, utilizes the circulation of liquid to mix simultaneously, will not damage acetic acid
Bacterium.
First tank body 141 is provided with various ways with the relative position of the second tank body 142, such as,
Can arrange left and right, it is also possible to setting up and down, it is also possible to be two independent tank bodies.This enforcement
In example, the preferably first tank body 141 and the second tank body 142 are a tank body, and the first tank body
141 tops being positioned at the second tank body 142, the inner chamber of the first tank body 141 and the second tank body 142
Inner space.The upper space i.e. acetifying tank 140 is the first tank body 141, acetifies tank 140
Lower space be the second tank body 142.In the present embodiment, circulation pipe 143 is " u "-shaped pipe,
Circulation pipe 143 is provided with circulating pump 146, utilizes circulating pump 146 will acetify tank 140 times
Liquid in second tank body 142 in portion is extracted in the first tank body 141 acetifying tank 140 top,
By being the gravitional force of liquid by changes mechanical energy, liquid is discharged from liquid outlet 145, at weight
Under power effect, drop downwards, mix with the liquid in the second tank body 142, liquid outlet 145
The impulse force of the liquid of interior discharge, when the liquid touched in the second tank body 142, can drive
Liquid in two tank bodies 142 circulates in the second tank body 142 the most ringwise, sees figure
2, in figure the direction of arrow represent liquid from liquid outlet 145 discharge after, enter the second tank body 142,
And when mixing with the liquid in the second tank body 142, drive the fortune of liquid in the second tank body 142
The dynamic schematic diagram flowed to.By downward motion, simultaneously under the impulse force of liquid gravity, drive
Liquid shuttling movement in second tank body 142, and the continuous feed liquor of circulation pipe 143 and discharge opeing,
The continuous circulation stirring of liquid of the second tank body 142, the beneficially mixing rate of accelerating liquid, with
Time inlet 144 from the bottom liquid inlet of the second tank body 142, mixing is more uniform, is conducive to contracting
Short fermentation time.
In the present embodiment, in the first tank body 141, it is provided with dividing plate 147, dividing plate 147 sets
Being equipped with multiple through hole 148, classification inoculation apparatus 149 is arranged on dividing plate 147, and dividing plate 147 is easy to
The placement of classification inoculation apparatus 149, the through hole 148 on dividing plate 147 is easy to classification inoculation apparatus 149 simultaneously
Interior acetic acid bacteria mixes with liquid.
By arranging the inlet 144 of circulation pipe 143, the position of liquid outlet 145, acetifying tank
The position of the charging aperture of 140 and the position of classification inoculation apparatus 149, it is possible to realize multi-form
Water circulates.
In the present embodiment, preferably the charging aperture acetifying tank 140 is arranged on the first tank body 141
On, and acetify the charging aperture of tank 140 and be oppositely arranged with classification inoculation apparatus 149 and be positioned at classification inoculation apparatus
The top of 149, is arranged at classification inoculation apparatus 149 by the liquid outlet 145 of circulation pipe 143 simultaneously
Top, and be oppositely arranged with classification inoculation apparatus 149.Now liquid is from the charging aperture acetifying tank 140
When entrance acetifies tank 140, first contact with classification inoculation apparatus 149, thus by classification inoculation apparatus 149
Interior acetic acid bacteria mixes with liquid.Then liquid enters the second tank body 142 under gravity,
Liquid in second tank body 142 is under the effect of circulating pump 146, in circulation pipe 143 upwards
Motion, and discharge from the liquid outlet 145 of circulation pipe 143, liquid outlet 145 and classification inoculation apparatus
149 are oppositely arranged, now from liquid outlet 145 discharge liquid further with classification inoculation apparatus 149
Contact, utilizes impulse force that the acetic acid bacteria in classification inoculation apparatus 149 goes out classification inoculation apparatus 149, and with
Liquid mixes, and in then the through hole 148 from dividing plate 147 enters the second tank body 142, enters
Liquid in second tank body 142, under gravity, has impulse force, it is possible to break up in liquid
Acetic acid bacteria, make acetic acid bacteria mix in liquid more uniform, meanwhile, circulation pipe 143
Inlet 144 and liquid outlet 145 still at continuous feed liquor and go out liquid, forms what one water circulated
Path, utilizes the circulation of this water to realize the mixing of Dichlorodiphenyl Acetate bacterium and liquid, and classification inoculation apparatus 149 is at vinegar
When change tank 140 feeds, contact prior to liquid, then during follow-up water circulates, constantly
Be mixed with the liquid again contacts of acetic acid bacteria, multiple-contact, make the vinegar in classification inoculation apparatus 149
Acid bacterium mixes evenly with liquid, is conducive to shortening fermentation time.
Additionally, be provided with two blast pipe (not shown) on the first tank body 141, it is used for discharging
Heat unnecessary in tank body and air, to reach the effect of inner vacuum, it is ensured that acetify tank 140
Interior product quality does not haves rotten situation.And be provided with 6 on the second tank body 142 and enter
Tracheae (not shown), be used in tank body is passed through air, it is simple to acetic acid bacteria is sent out in tank body
Ferment.Meanwhile, liquid level charactron (not shown) it is additionally provided with in the outside acetifying tank 140, just
In the component observing the liquid acetified in tank 140.
Storage tank 150 connects with acetifying tank 140, it is simple to placed more by the vinegar acetified in tank 140
Many time, the taste making vinegar is more preferable, needs to preserve the best flavors reaching vinegar for about 3 months.
The top of storage tank 150 is also equipped with blast pipe (not shown), utilizes this blast pipe to arrange
Go out the air within storage tank 150 to reach the effect of vacuum.(figure is not to subsequently enter agitator tank
Show), it is provided with agitator in agitator tank, agitator can make internal liquid more uniform, stirs
Liquid after mixing enters blend tank 151, utilizes blend tank 151 to be adjusted the sour-sweet degree of vinegar,
To reach optimal mouthfeel, subsequently enter sterilization tank 152, at blend tank 151 and sterilization tank 152
Between be provided with heater 155, heater 155 allows entrance by steam-heated mode
The product of sterilization tank 152 reaches the effect of a high-temperature sterilization, the temperature control of heater 155
System is between 80～90 degree, and sterilization time is for 15～20 minutes；Outside sterilization tank 152
Side connects thermometer and timer, it is simple to be controlled heating-up temperature and sterilization time.
Finally entering gravity tank 153, product is laid in by gravity tank 153 before filling the container, connects
And utilize bottle placer 154 filling, enter capping labelling machine and complete whole flow process.
In the present embodiment provide saccharifying tank 120, wine tank 130, acetify tank 140, storage
Spiracle (figure it is provided with in tank 150, blend tank 151, sterilization tank 152 and gravity tank 153
Do not show), the setting of spiracle be easy to saccharifying tank 120, wine tank 130, acetify tank 140,
The heat row produced in storage tank 150, blend tank 151, sterilization tank 152 or gravity tank 153
Go out, simultaneously can pressure in compensator and outside tank.
Wherein, saccharifying tank 120, wine tank 130, acetify tank 140, storage tank 150, sterilizing
Tank 152 and gravity tank 153 are additionally provided with cooling system, and cooling system is the dish being arranged in tank
Pipe, cooling system takes away the heat in tank by water circulation, it is simple to make the reaction temperature in tank body
Maintain one suitably in the range of, the setting of cooling system simultaneously, moreover it is possible to temperature in tank is dropped
Low, it is simple to operating personnel overhaul.
Automatically the operation principle of the plant equipment 100 of making vinegar is: the machine of making vinegar automatically
Tool equipment 100 is capable of the screening from raw material and cleans to filling automation, meanwhile, at vinegar
When changing fermentation in tank 140, utilize circulation pipe 143 by the first tank body 141 and the second tank body 142
Connection, makes the second tank body 142, is formed to circulate and lead between circulation pipe 143 and the first tank body 141
Road, classification inoculation apparatus 149 is positioned at the lower section of the charging aperture acetifying tank 140 simultaneously, acetifies tank 140
When charging, first liquid contact with classification inoculation apparatus 149, then in follow-up cyclic process,
Liquid constantly contacts with classification inoculation apparatus 149, and by the inlet 144 of circulation pipe 143
With the difference in height of liquid outlet 145, after making liquid contact classification inoculation apparatus 149, mix with acetic acid bacteria,
And enter the second tank body 142, during liquid constantly circulates and stirs, acetic acid bacteria and liquid
Body mixing is more uniform, thus improves efficiency and the fermentation quality of fermentation.
The present invention utilizes equipment, from the screening of raw material, broken, boiling saccharification, wine, acetic acid
The entire mechanization that fermented manipulates, it is possible to effectively controls fermentation temperature and acetifies in tank 140
Acetic acid bacteria and the mixability of liquid, substantially reduce fermentation time, when solving traditional fermentation
Between a long difficult problem, be effectively increased production efficiency, reduce production cost, it is achieved thereby that rule
Modelling produces, time saving and energy saving, greatly reduces labour intensity, thus has effectively saved personnel
Spending.
Additionally, the present invention utilizes the heat pipe 121 that adds in saccharifying tank 120 to realize steam heating boiling,
Improve the pollution during conventional boil.A.T.C, sets preference temperature, from
Dynamic regulation.Automatic water circulation equipment, during temperature height, opens cooling, the most automatically disconnects.Send out
The ferment time is short, and yield is high, has been effectively retained ecosystem fragrance and the taste of raw material.
Second embodiment
Refer to Fig. 3, the present embodiment provides the plant equipment 100 of a kind of automatic making vinegar,
It is roughly the same with the plant equipment 100 of the automatic making vinegar of first embodiment, the district of the two
It is not that the plant equipment 100 of the automatic making vinegar of the present embodiment also includes filtering tank 260
With temporary storage tank 270.
The discharging opening of wine tank 230 connects with the charging aperture of filtering tank 260, filtering tank 260
Discharging opening connect with the charging aperture of temporary storage tank 270, the discharging opening of temporary storage tank 270 with acetify tank
The charging aperture connection of 240.Impurity is stayed in filtering tank
Filtering tank 260 is hollow tank structure, and the top of filtering tank 260 is provided with filter course
261, the charging aperture of filtering tank 260 is arranged on the top of filtering tank 260, and is positioned at filter course
The top of 261, after liquid enters filtering tank 260, after the filtration of filter course 261, then
Entering temporary storage tank 270, filtering tank 260 now is coarse filtration, and temporary storage tank 270 is by after coarse filtration
Fluid storage.
Temporary storage tank 270 and acetify between tank 240 connect have filter pump 271, filter pump 271
Inside it is provided with multilayer gauze (not shown), between multilayer gauze, is filled with diatomite layer, diatom
Soil layer can the impurity in adsorptive liquid effectively, it is achieved the essence filter to liquid, makes the clarification of liquid
More, liquid is more limpid for degree, and the quality of the final product prepared is higher.Mistake in the present embodiment
Filter pump 271 is provided with discharge pipe 272 and connecting tube 273, discharge pipe 272 and connecting tube 273
Connect with temporary storage tank 270 respectively, connecting tube 273 away from temporary storage tank 270 one end with acetify tank
140 connections.Wherein discharge pipe 272 is for first by liquid relatively low for clarity in temporary storage tank 270
Discharge, after the liquid in discharge pipe 272 is limpid, close discharge pipe 272, open connecting tube
273, now the liquid in temporary storage tank 270 is entered by connecting tube 273 and acetifies tank 140, row
Go out pipe 272 and the setting of connecting tube 273, it is ensured that enter the limpid of the liquid acetified in tank 140
Degree.Liquid is more limpid, and the quality of the final product prepared is higher.
Meanwhile, between blend tank 151 and sterilization tank 152, it is also equipped with filter pump 271,
Through the filtration again of filter pump 271, make product the most again filter, adsorb further
Impurity in product, more preferably, quality is more excellent for the clarity of product.
In the present embodiment, during preparing vinegar, through coarse filtration and the filtration of filtering tank 260
Pump 271 essence filter, make liquid entrance acetify tank 240 acetify time, in liquid, impurity is more
Few, clarity is higher, beneficially the fermentation of liquid.Simultaneously before sterilization filling, profit again
With filter pump 271, liquid is carried out essence to filter, it is ensured that the clarity of filling product and quality.
See Fig. 4, additionally, in the present embodiment, the inlet 144 of circulation pipe 143, go out liquid
Position, the position acetifying the charging aperture of tank 240 and the position of classification inoculation apparatus 149 of mouth 245,
Also different from embodiment one.
In the present embodiment, the charging aperture acetifying tank 240 is arranged on the second tank body 142, goes out liquid
Mouth 245 is arranged at the top of classification inoculation apparatus 149 and is oppositely arranged with classification inoculation apparatus 149.
The charging aperture acetifying tank 240 is arranged on the second tank body 142, and liquid is from acetifying tank 240
Charging aperture enter the second tank body 142, now liquid does not fills with the inoculation in the first tank body 141
Put 149 contacts, after liquid enters the second tank body 142, under the effect of circulating pump 146, liquid
Body enters the inlet 144 of circulation pipe 143, and moves upward, and goes out liquid from circulation pipe 143
Mouth 245 is discharged, and the liquid outlet 245 in the present embodiment is oppositely arranged with classification inoculation apparatus 149, liquid
Body is discharged from liquid outlet 245, it is possible to be flushed on classification inoculation apparatus 149, thus by classification inoculation apparatus
Acetic acid bacteria in 149 mixes with liquid, and the liquid of mixing acetic acid bacteria is constantly punched in classification inoculation apparatus
On 149, circulate through continuous water, acetic acid bacteria and liquid are mixed.
3rd embodiment
Refer to Fig. 5, the present embodiment provides the plant equipment 100 of a kind of automatic making vinegar,
It is roughly the same with the plant equipment 100 of the automatic making vinegar of first embodiment, the district of the two
It is not that the liquid outlet 345 of the circulation pipe 143 of the present embodiment is positioned at classification inoculation apparatus 149 times
Side.
In the present embodiment, the charging aperture acetifying tank 340 is also disposed on the first tank body 141, with
Time acetify the charging aperture of tank 340 and be oppositely arranged with classification inoculation apparatus 149 and be positioned at classification inoculation apparatus 149
Top, liquid enters from the charging aperture acetifying tank 340 and acetifies the first tank body 141 of tank 340
In, then it is flushed on classification inoculation apparatus 149, the acetic acid bacteria in classification inoculation apparatus 149 is mixed with charging
Close, owing to, in the present embodiment, the liquid outlet 345 of circulation pipe 143 is positioned at classification inoculation apparatus 149
Lower section, when mixing acetic acid bacteria liquid through circulating pump 146 drawing liquid, liquid is from circulation
The inlet 144 of pipe 143 enters, and discharges from the liquid outlet 345 of circulation pipe 143, but row
The liquid gone out no longer contacts with classification inoculation apparatus 149, the vinegar that follow-up water circulation constantly will mix
Acid bacterium and liquid constantly mix.
In sum, the present invention by saccharifying tank 120, wine tank 130 and acetifies tank 140
Connect, it is achieved the mechanization of production process, by arranging circulation pipe 143 in acetifying tank 140,
Utilize circulation pipe 143 to connect the first tank body 141 and the second tank body 142, acetify in tank 140
Acetic acid bacteria in liquid and classification inoculation apparatus 149 can mix, the continuous circulation of circulation pipe 143,
Make liquid constantly and mix and blend, thus acetic acid bacteria is evenly dispersed in liquid, make acetic acid
Bacterium and liquid mixing are more uniform, are conducive to shortening fermentation time.The invention provides three kinds of vinegar
Change the different settings of tank 140, wherein the inlet 144 of circulation pipe 143, liquid outlet 145
The position of position, the position acetifying the charging aperture of tank 140 and classification inoculation apparatus 149 different
Arrange, make to acetify the cyclic process of liquid in tank 140 different, all utilize liquid circulating liquid with
The uniform mixing of acetic acid bacteria.The mixing of acetic acid bacteria and liquid is mixed with and beneficially improves fermentation efficiency,
Be conducive to improving the quality of fermentation simultaneously, make the quality of the final finished product vinegar prepared more preferably.
The foregoing is only the preferred embodiments of the present invention, be not limited to the present invention,
For a person skilled in the art, the present invention can have various modifications and variations.All at this
Within the spirit of invention and principle, any modification, equivalent substitution and improvement etc. made, all should
Within being included in protection scope of the present invention.
Claims (10)
1. the plant equipment of an automatic making vinegar, it is characterised in that include saccharifying tank,
Wine tank and acetify tank, the discharging opening of described saccharifying tank connects with the charging aperture of described wine tank,
The discharging opening of described wine tank connects with the described charging aperture acetifying tank, described in acetify tank and include
One tank body, the second tank body and circulation pipe, described first tank body and described second tank body are fixing to be connected,
Described circulation pipe is provided with inlet and liquid outlet, and described inlet is positioned at described second tank body
In, described liquid outlet is positioned at described first tank body, described circulation pipe respectively with described first tank
Body connects with described second tank body, and forms peripheral passage, is provided with use in described first tank body
In the classification inoculation apparatus of inoculation acetic acid bacteria, described classification inoculation apparatus connects with the inwall of described first tank body
Connect.
The plant equipment of automatic making vinegar the most according to claim 1, its feature
Be, described in acetify the charging aperture of tank and be arranged on described first tank body, described in acetify entering of tank
Material mouth is positioned at the top of described classification inoculation apparatus, and is oppositely arranged with described classification inoculation apparatus.
The plant equipment of automatic making vinegar the most according to claim 2, its feature
Being, described liquid outlet is positioned at the top of described classification inoculation apparatus and relative with described classification inoculation apparatus sets
Put or described liquid outlet is positioned at the lower section of described classification inoculation apparatus.
The plant equipment of automatic making vinegar the most according to claim 1, its feature
Be, described in acetify the charging aperture of tank and be arranged on described second tank body, described liquid outlet is arranged
It is oppositely arranged in the top of described classification inoculation apparatus and with described classification inoculation apparatus.
The plant equipment of automatic making vinegar the most according to claim 1, its feature
Being, described first tank body is positioned at the top of described second tank body, and described first tank body is interior
Chamber and the inner space of described second tank body, described circulation pipe is " u "-shaped pipe, described circulation
Circulating pump it is provided with on pipe.
The plant equipment of automatic making vinegar the most according to claim 5, its feature
Being, described first tank body is provided with dividing plate, and described dividing plate is provided with multiple through hole, described
Classification inoculation apparatus is arranged on described dividing plate.
7. according to the plant equipment of the automatic making vinegar described in any one of claim 1～6,
It is characterized in that, described wine tank and described acetifying are also associated with filtering tank and keep between tank
Tank, the discharging opening of described wine tank connects with the charging aperture of described filtering tank, described filtering tank
Discharging opening connects with the charging aperture of described temporary storage tank, and the discharging opening of described temporary storage tank acetifies with described
The charging aperture connection of tank.
The plant equipment of automatic making vinegar the most according to claim 7, its feature
Be, described temporary storage tank and described acetify between tank connect have filter pump, set in described filter pump
It is equipped with multilayer gauze, described in multilayer, between gauze, is filled with the diatomite layer for adsorbing contaminant,
Described filter pump be provided with discharge pipe and connecting tube, described discharge pipe and described connecting tube respectively with
Described temporary storage tank connects, and described connecting tube acetifies tank even away from one end of described temporary storage tank with described
Logical.
The plant equipment of automatic making vinegar the most according to claim 1, its feature
Be, be provided with in described saccharifying tank for regulate described saccharifying tank internal temperature add heat pipe and
First cooling tube, is provided with between discharging opening and the charging aperture of described wine tank of described saccharifying tank
Second cooling tube.
The plant equipment of automatic making vinegar the most according to claim 1, its feature
Be, the plant equipment of described automatic making vinegar also include service sink, disintegrating machine, storage tank,
Blend tank, sterilization tank, gravity tank and bottle placer, described service sink is connected with described disintegrating machine,
Described disintegrating machine is connected with described saccharifying tank, described in acetify the discharging opening of tank and described storage tank
Charging aperture connects, and the discharging opening of described storage tank connects with the charging aperture of described blend tank, described
The discharging opening of blend tank connects with the charging aperture of described sterilization tank, the discharging opening of described sterilization tank with
The charging aperture connection of described gravity tank, the discharging opening of described gravity tank and the charging of described bottle placer
Mouth connection.
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| CN201610446739.4A CN105838579B (en) | 2016-06-20 | 2016-06-20 | The mechanical equipment of automatic making vinegar |
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| CN201610446739.4A CN105838579B (en) | 2016-06-20 | 2016-06-20 | The mechanical equipment of automatic making vinegar |
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| CN105838579A true CN105838579A (en) | 2016-08-10 |
| CN105838579B CN105838579B (en) | 2019-06-07 |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108165455A (en) * | 2018-03-14 | 2018-06-15 | 佛山市三水区嘉华化学研究院（普通合伙） | A kind of circulating kudzu root vinegar installation for fermenting |
| CN110055152A (en) * | 2019-02-02 | 2019-07-26 | 王巍 | Fermentation process and system |
| CN112191013A (en) * | 2020-08-17 | 2021-01-08 | 阳泉市裕盛源农产品开发有限公司 | Multistage filter equipment is used in vinegar processing |
| CN115340922A (en) * | 2022-08-30 | 2022-11-15 | 河南伟创生物科技有限公司 | Full-automatic liquid state fermentation vinegar brewing equipment and using method thereof |
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| CN201077836Y (en) * | 2007-07-23 | 2008-06-25 | 李洪昌 | Circulation sprayer of acetic acid fermentation tank |
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| CN201077836Y (en) * | 2007-07-23 | 2008-06-25 | 李洪昌 | Circulation sprayer of acetic acid fermentation tank |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108165455A (en) * | 2018-03-14 | 2018-06-15 | 佛山市三水区嘉华化学研究院（普通合伙） | A kind of circulating kudzu root vinegar installation for fermenting |
| CN110055152A (en) * | 2019-02-02 | 2019-07-26 | 王巍 | Fermentation process and system |
| CN112191013A (en) * | 2020-08-17 | 2021-01-08 | 阳泉市裕盛源农产品开发有限公司 | Multistage filter equipment is used in vinegar processing |
| CN115340922A (en) * | 2022-08-30 | 2022-11-15 | 河南伟创生物科技有限公司 | Full-automatic liquid state fermentation vinegar brewing equipment and using method thereof |
| CN115340922B (en) * | 2022-08-30 | 2024-03-26 | 河南伟创生物科技有限公司 | Full-automatic liquid state fermentation vinegar brewing equipment and using method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN105838579B (en) | 2019-06-07 |
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