CN105833206B - Traditional Chinese medicine composition for conditioning sub-health and preparation method thereof - Google Patents

Traditional Chinese medicine composition for conditioning sub-health and preparation method thereof Download PDF

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CN105833206B
CN105833206B CN201610401675.6A CN201610401675A CN105833206B CN 105833206 B CN105833206 B CN 105833206B CN 201610401675 A CN201610401675 A CN 201610401675A CN 105833206 B CN105833206 B CN 105833206B
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parts
fried
root
raw
medicine composition
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CN105833206A (en
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牟宝成
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Gansu debaotang Biotechnology Co.,Ltd.
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牟宝成
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    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/481—Astragalus (milkvetch)
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    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
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Abstract

The invention discloses a traditional Chinese medicine composition for conditioning sub-health and a preparation method thereof. The traditional Chinese medicine composition is prepared from the following raw material medicines: raw astragalus membranaceus, radix pseudostellariae, raw Chinese yam, fried bighead atractylodes rhizome, honey-fried licorice root, Chinese angelica, prepared rehmannia root, fried white paeony root, fried jujube kernel, platycladi seed, lotus seed, lily, poria with hostwood, fried schisandra chinensis, fructus amomi, raw hawthorn, fried medicated leaven, endothelium corneum gigeriae galli, fried malt, fried mangnolia officinalis, dogwood, fried eucommia bark, rhizoma cibotii, black sesame, walnut, fried black bean, costus root, prepared rhizoma cyperi, dried orange peel, blood red sage root, ligusticum wallichii, radix curcumae, poria cocos, coix seed. The preparation method comprises the following steps: pulverizing the raw materials into fine powder, sieving with 180 mesh sieve, collecting medicinal powder, mixing, and sterilizing with cobalt-60 gamma ray.

Description

Traditional Chinese medicine composition for conditioning sub-health and preparation method thereof
Technical Field
The invention relates to the technical field of traditional Chinese medicines, in particular to a traditional Chinese medicine composition for conditioning sub-health and a preparation method thereof.
Background
The world health organization refers to the state that the organism has no organic lesions but has some function changes as a third state, and China refers to a sub-health state. Sub-health refers to non-diseased and unhealthy states, which are a class of sub-healthy states, and is a state between healthy and diseased, and a gray state, so the sub-healthy state is also called a third state, an intermediate state, a free state, a gray state, etc. In fact, we are very often chronic fatigue syndrome. Due to poor diet, living habits and environmental pollution in urban life, a large amount of enzymes in the body are lost and toxin in the body is deposited, so that the health of the body is influenced.
Causes of sub-health: 1 dietary factor 25%; 2, the rest is less than 35 percent; 3, the stress factor is 25 percent, the investigation shows that the urban white collar is mostly in 18-45 years old, women are most in the urban white collar, sub-health is a critical point between health and diseases and is also a signal sent by body machines before the onset of big diseases, and scientific research considers that the formation of the sub-health state is related to many factors, such as genetic genes; with the development of society, the work and life rhythm of modern people is accelerated, people are in a fierce competition state, long-term psychological fatigue is caused due to reasons of long-term psychological stress, repeated psychological stimulation, unstable emotion, changes of living environments and living forms of people and the like, and sub-health is caused. The sub-health clinical manifestations are insomnia and dreaminess, soreness and weakness of waist and knees, anxiety, fatigue and weakness, anemia and headache, dizziness and tinnitus, dysphoria and spontaneous perspiration, constipation, eye pain, dark circles, obesity and other symptoms. The doctor checks that the disease is not a disease state, and the disease belongs to the theory of traditional Chinese medicine that the spleen and the stomach are weak, the middle-jiao energy is insufficient, the consumptive disease and the kidney are deficient. At present, the market has less medicines for treating sub-health, and the medicine taking requirement and the treatment requirement of patients cannot be met.
Disclosure of Invention
The invention aims to solve the technical problem of providing a traditional Chinese medicine composition for conditioning sub-health and a preparation method thereof.
The technical scheme of the invention is as follows:
a traditional Chinese medicine composition for conditioning sub-health comprises the following raw material medicines in parts by weight: 5-15 parts of raw astragalus membranaceus, 5-15 parts of radix pseudostellariae, 6-18 parts of raw Chinese yam, 4-12 parts of fried bighead atractylodes rhizome, 1.5-4.5 parts of honey-fried licorice root, 3-9 parts of angelica sinensis, 3-9 parts of prepared rehmannia root, 4-12 parts of fried white peony root, 3-9 parts of fried jujube kernel, 3-9 parts of platycladi seed, 2-6 parts of lotus seed, 2-6 parts of lily, 2-6 parts of poria with hostwood, 3-9 parts of roasted schisandra chinensis, 3-9 parts of fructus amomi, 4-12 parts of raw hawthorn, 2-6 parts of fried medicated leaven, 2-6 parts of endothelium corneum gigeriae galli, 4-12 parts of fried malt, 3-9 parts of fried magnolia officinalis, 2.5-7.5 parts of dogwood, 2.5-7.5 parts of fried eucommia ulmoides, 2.5-7.5 parts of rhizoma cibotii, 2-6 parts of black sesame, 2-6 parts of walnut, 2-6, 2-6 parts of prepared rhizoma cyperi, 2.5-7.5 parts of dried orange peel, 5-15 parts of blood salvia miltiorrhiza, 1.5-4.5 parts of ligusticum wallichii, 2.5-7.5 parts of radix curcumae, 4-12 parts of poria cocos, 1.5-4.5 parts of semen coicis and 3-9 parts of radix ophiopogonis.
Preferably, the traditional Chinese medicine composition consists of the following raw material medicines in parts by weight: 8-12 parts of raw astragalus membranaceus, 8-12 parts of radix pseudostellariae, 9-15 parts of raw Chinese yam, 6.5-9.5 parts of fried bighead atractylodes rhizome, 2-4 parts of honey-fried licorice root, 4.5-7.5 parts of angelica sinensis, 4.5-7.5 parts of prepared rehmannia root, 6.5-9.5 parts of fried white peony root, 4.5-7.5 parts of fried jujube kernel, 4.5-7.5 parts of platycladi seed, 3-5 parts of lotus seed, 3-5 parts of lily, 3-5 parts of poria with hostwood, 4.5-7.5 parts of roasted schisandra chinensis, 4.5-7.5 parts of fructus amomi, 6.5-9.5 parts of raw hawthorn, 3-5 parts of fried medicated leaven, 3-5 parts of endothelium corneum gigeriae galli, 6.5-9.5 parts of roasted malt, 4.5-7.5 parts of fried magnolia officinalis, 4-6 parts of dogwood, 4-6 parts of fried eucommia ulmoides, 4-6 parts of rhizoma cibotii, 3-5 parts of black sesame, 3-5 parts of walnut, 3-, 3-5 parts of prepared rhizoma cyperi, 4-6 parts of dried orange peel, 8-12 parts of blood red sage root, 2-4 parts of ligusticum wallichii, 4-6 parts of radix curcumae, 6.5-9.5 parts of poria cocos, 2-4 parts of semen coicis and 4.5-7.5 parts of radix ophiopogonis.
Preferably, the traditional Chinese medicine composition consists of the following raw material medicines in parts by weight: 10 parts of raw astragalus membranaceus, 10 parts of radix pseudostellariae, 12 parts of raw Chinese yam, 8 parts of fried bighead atractylodes rhizome, 3 parts of honey-fried licorice root, 6 parts of angelica sinensis, 6 parts of prepared rehmannia root, 8 parts of fried white peony root, 6 parts of fried jujube kernel, 6 parts of platycladi seed, 4 parts of lotus seed, 4 parts of lily, 4 parts of poria with hostwood, 6 parts of fried schisandra chinensis, 6 parts of fructus amomi, 8 parts of raw hawthorn, 4 parts of fried medicated leaven, 4 parts of endothelium corneum gigeriae galli, 8 parts of fried malt, 6 parts of fried magnolia officinalis, 5 parts of dogwood, 5 parts of fried eucommia bark, 5 parts of rhizoma cibotii, 4 parts of black sesame, 4 parts of walnut, 4 parts of fried black bean, 4 parts of costus root, 4 parts of prepared rhizoma cyperi, 5 parts of dried orange peel, 10 parts of salvia.
The preparation method of the traditional Chinese medicine composition for conditioning sub-health comprises the following steps: pulverizing the raw materials into fine powder, sieving with 180 mesh sieve, collecting medicinal powder, mixing, and sterilizing with cobalt-60 gamma ray.
The pharmacological properties of the selected raw material medicaments are as follows:
1 radix astragali
The nature and flavor of the herbs are sweet in channel and warm in nature. It enters spleen and lung meridians.
Has the effects of invigorating qi, restoring yang, invigorating defensive system, consolidating superficial resistance, removing toxic substance, promoting granulation, inducing diuresis, and relieving swelling.
2 raw Chinese yam
The nature and flavor of the herbs are sweet and mild in nature and meridian tropism. It enters spleen, lung and kidney meridians.
Has the effects of supplementing qi, nourishing yin, and invigorating spleen, lung and kidney.
3 frying white atractylodes rhizome
The properties and tastes of the herbs are bitter, sweet and warm. It enters spleen and stomach meridians.
Has the effects of invigorating qi and spleen, eliminating dampness and inducing diuresis, and stopping sweating and preventing miscarriage.
4 prepared licorice root
The nature and flavor of the herbs are sweet and mild in nature and meridian tropism. It enters heart, spleen, lung and kidney meridians.
Has the effects of tonifying spleen and qi, moistening lung and relieving cough, relieving spasm and pain and moderating drug property.
5 Chinese angelica root
The nature and flavor of the herbs are sweet, pungent and warm in nature. It enters liver, heart and spleen meridians.
Has the effects of enriching blood, promoting blood circulation, relieving pain and moistening intestines.
6 prepared rehmannia root
The nature and flavor of the herbs are sweet in channel and warm in nature. It enters kidney meridian.
Has the effects of nourishing blood, nourishing yin, replenishing essence and benefiting marrow
7 fried white peony root
The nature and taste of the herbs are bitter, sour and slightly cold, and enter liver and spleen meridians.
Has the functions of nourishing blood, astringing yin, softening liver, relieving pain and calming yin and liver yang.
8 costus root
The flavor is pungent, bitter and warm. It enters spleen, stomach, large intestine and gallbladder meridians.
Has the effects of promoting qi circulation, regulating middle energizer, and relieving pain.
9 prepared nutgrass galingale rhizome
The nature and taste of the herbs are pungent, slightly bitter, slightly sweet and mild. Entering liver and triple energizer meridian
Has the functions of soothing liver, regulating qi, regulating menstruation and relieving pain.
10 dried orange peel
The flavor is pungent, bitter and warm. It enters spleen and lung meridians.
Has the effects of regulating qi, regulating middle energizer, eliminating dampness and resolving phlegm
11 blood red sage root
The nature and taste of the herb are bitter in nature and slightly cold in nature. Heart meridian entered, pericardium and liver meridian entered.
Has the effects of promoting blood circulation, removing blood stasis, cooling blood, relieving pain, nourishing blood, and tranquilizing mind.
12 Ligusticum wallichii
The flavor is pungent in flavor and warm in nature, and enters liver. Gallbladder, pericardium channel.
Has the effects of promoting blood circulation, activating qi-flowing, dispelling pathogenic wind and relieving pain.
13 roasted malt
The nature and flavor of the herbs are sweet and mild in nature and meridian tropism. Entering spleen, stomach and liver meridians
Effective in promoting digestion, regulating the middle warmer and promoting lactation
14 root of common turmeric
The properties and tastes of the herbs are pungent, bitter and cold. Return to the heart, sweet and gallbladder meridian.
Has effects in promoting blood circulation and relieving pain. Move qi and relieve depression, cool blood and clear heart, promote bile flow and relieve jaundice.
15 radix Pseudostellariae
The flavor of the herb is sweet in nature and meridian tropism, and slightly bitter in flavor and meridian tropism in spleen and lung
Has the effects of invigorating qi and promoting the production of body fluid
16 roasted Chinese magnoliavine fruit
The flavor of the herb enters the meridians and is sour, warm, entering the lung, kidney and heart meridians
Has the effects of promoting the production of body fluid, arresting sweating, calming heart, tranquilizing mind, arresting seminal emission and stopping diarrhea
17 semen Platycladi
The nature and flavor of the herbs are sweet and mild in nature and meridian tropism. It enters heart, kidney and large intestine meridians.
Has the effects of nourishing heart, tranquilizing mind, and loosening bowel to relieve constipation.
18 Poria with pine
The nature and flavor of the herbs are sweet and mild in nature and meridian tropism.
Effective tranquilizing mind
19 parched cortex Eucommiae
The nature and flavor of the herbs are sweet and warm. It enters liver and kidney meridians.
Has effects in nourishing liver and kidney, strengthening tendons and bones, and preventing miscarriage.
20 rhizoma Cibotii
The properties and tastes of the herbs are bitter, sweet and warm. It enters liver and kidney meridians.
Has the effects of nourishing liver and kidney, strengthening waist and knees, and dispelling wind-damp.
21 radix Ophiopogonis
The nature and taste of the herbs are sweet, slightly bitter and slightly cold. It enters lung, heart and stomach meridians.
Has the effects of moistening lung, nourishing yin, benefiting stomach, promoting fluid production, clearing heart fire and relieving restlessness.
22 fructus Corni
The nature and flavor of the herb are sour and warm. It enters liver and kidney meridians.
Has the effects of tonifying liver and kidney, and astringing and arresting discharge.
23 parched cortex Magnolia officinalis
The properties and tastes of herbs are bitter, pungent and warm. It enters spleen, stomach, lung and large intestine meridians.
Has the effects of promoting qi circulation, eliminating dampness, removing food retention, and relieving asthma.
Diuresis inducing and dampness eliminating herbs
24 Poria cocos (Schw.) wolf
The nature and flavor of the herbs are sweet, bland and mild in nature. It enters heart, spleen and kidney meridians.
The functions of promoting diuresis, eliminating dampness, invigorating spleen and tranquilizing mind.
25 Coix seed
The nature and taste of the herbs are sweet, bland and slightly cold. It enters spleen, stomach and lung meridians.
The functions of promoting diuresis, eliminating dampness, invigorating spleen, clearing away heat and expelling pus.
26 raw hawthorn
The nature and taste of the herbs are sour, sweet and warm. It enters spleen, stomach and liver meridians.
Has the functions of promoting digestion, eliminating stagnation, promoting blood circulation and dissipating blood stasis.
27 fried medicated leaven
The nature and flavor of the herbs are sweet, pungent and warm in nature. It enters spleen and stomach meridians.
Has the effects of promoting digestion and regulating stomach function
28 fructus Amomi
The flavor of the herb enters meridians with pungent and warm properties, enters spleen, stomach and kidney meridians
Has the effects of eliminating dampness, stimulating appetite, warming spleen, relieving diarrhea, regulating qi
29 Lotus seed
The flavor of the herb is sweet, astringent, neutral, entering spleen, kidney and heart meridians
Has the effects of invigorating spleen, relieving diarrhea, invigorating kidney, arresting seminal emission, nourishing heart, and tranquilizing mind
30 semen Sesami Niger
The flavor of the herb is sweet in nature and mild in nature, and enters lung, spleen, liver and kidney meridians
Has the effects of tonifying viscera and qi, filling marrow and strengthening bones, and moistening intestines.
31 walnut
The flavor of the herb enters the meridians and is sweet, warm in nature, entering the lung, liver and kidney meridians
Has the effects of tonifying liver and kidney, absorbing qi and relieving asthma
32 endothelium corneum Gigeriae Galli
The flavor of the herb is sweet, astringent, neutral, entering spleen and stomach and bladder meridians
Has the effects of invigorating stomach, promoting digestion, arresting seminal emission and relieving enuresis
33 parched semen Sojae Atricolor
The flavor of the herb is sweet in nature and entering the channels, the nature is smooth and entering the spleen and stomach channels
Has the effects of tonifying kidney, promoting diuresis, regulating middle warmer, regulating qi, removing toxic substance, and relieving swelling
34 parched semen Ziziphi Spinosae
The property and flavor of the herbs enter meridians and are sweet, neutral, heart and liver meridians
The functions of nourishing heart, tranquilizing mind and arresting sweating
35 Lily bulb
The property, flavor and meridian tropism are bitter and slightly cold, and they enter spleen
Has the effects of clearing away heart-fire, tranquilizing mind, nourishing yin and moistening lung
The beneficial effects of the invention are that aiming at the sub-health causes mainly such as the malnutrition of the heart-mind, the deficiency of both qi and blood, the weakness of the spleen and the stomach, the deficiency of the kidney and the stagnation of the liver-qi, the invention starts from regulating the functions of the spleen and the stomach, balances yin and yang, qi and blood and viscera of the human body, smoothens the qi and the blood of the human body, nourishes the whole body by essence and blood and promotes the blood circulation. Radix astragali, radix Pseudostellariae, rhizoma Dioscoreae, Atractylodis rhizoma, radix Glycyrrhizae Preparata, radix Angelicae sinensis, radix rehmanniae Preparata, and radix Paeoniae alba preparata have effects in invigorating qi, replenishing blood, invigorating spleen, and nourishing stomach; fructus Amomi, fructus crataegi, Massa Medicata Fermentata preparata, endothelium corneum Gigeriae Galli, fructus Hordei Germinatus preparata, and cortex Magnolia officinalis preparata have effects of resolving food stagnation, and regulating stomach function; semen Ziziphi Spinosae preparata, semen Platycladi, semen Nelumbinis, Bulbus Lilii, Poria, fructus Schisandrae chinensis preparata, radix Salviae Miltiorrhizae, rhizoma Chuanxiong, radix Curcumae, radix aucklandiae, rhizoma Cyperi preparata, pericarpium Citri Reticulatae, radix Ophiopogonis, fructus Corni, cortex Eucommiae preparata, rhizoma Cibotii, semen Sesami nigrum, semen Juglandis, and semen sojae atricolor preparata have effects in nourishing heart, tranquilizing mind, promoting blood circulation, dispelling blood stasis, dispersing depressed liver-energy, regulating qi-flowing, and nourishing liver and kidney; the semen Coicis and Poria have effects in promoting diuresis, eliminating dampness, invigorating spleen, benefiting stomach, calming heart, tranquilizing mind, clearing away heat, expelling pus, and regulating water passage; through the synergistic effect of the medicines, the traditional Chinese medicine composition has the effects of tonifying qi and blood, strengthening spleen and nourishing stomach, nourishing heart and soothing nerves, promoting digestion and removing food retention and harmonizing stomach, nourishing liver and kidney, promoting diuresis and excreting dampness, soothing liver and regulating qi, activating blood and dissolving stasis, relaxing bowel, balancing yin and yang and improving the immunity of the organism, and can treat sub-health.
The treatment method is that the medicine is taken orally three times a day, 4-6 g is taken once, and the medicine is taken after meals, and one month is a treatment course.
The treatment effect is 1500 sub-health patients take the medicine clinically for three courses of treatment, wherein the sub-health patients have the following symptoms: hypomnesis, insomnia and dreaminess, fatigue and weakness, soreness and weakness of waist and knees, anxiety, dizziness, tinnitus, dysphoria with smothery sensation and spontaneous perspiration, constipation, dark and gloomy complexion, anemia, headache, sallow complexion, eye pain, dark eye circles, obesity, poor diet and the like; the treatment effect is as follows: the effective rate is 98 percent, and the cure rate is 95 percent. Wherein the evaluation standard of the curative effect is that the elimination of various sub-health symptoms is the cure; various sub-health symptoms are obviously improved to be effective.
Detailed Description
Example 1
A traditional Chinese medicine composition for conditioning sub-health comprises the following raw material medicines in parts by weight: 10 parts of raw astragalus membranaceus, 10 parts of radix pseudostellariae, 12 parts of raw Chinese yam, 8 parts of fried bighead atractylodes rhizome, 3 parts of honey-fried licorice root, 6 parts of angelica sinensis, 6 parts of prepared rehmannia root, 8 parts of fried white peony root, 6 parts of fried jujube kernel, 6 parts of platycladi seed, 4 parts of lotus seed, 4 parts of lily, 4 parts of poria with hostwood, 6 parts of fried schisandra chinensis, 6 parts of fructus amomi, 8 parts of raw hawthorn, 4 parts of fried medicated leaven, 4 parts of endothelium corneum gigeriae galli, 8 parts of fried malt, 6 parts of fried magnolia officinalis, 5 parts of dogwood, 5 parts of fried eucommia bark, 5 parts of rhizoma cibotii, 4 parts of black sesame, 4 parts of walnut, 4 parts of fried black bean, 4 parts of costus root, 4 parts of prepared rhizoma cyperi, 5 parts of dried orange peel, 10 parts of salvia.
The preparation method of the traditional Chinese medicine composition for conditioning sub-health comprises the following steps: pulverizing the raw materials into fine powder, sieving with 180 mesh sieve, collecting medicinal powder, mixing, and sterilizing with cobalt-60 gamma ray.
Example 2
A traditional Chinese medicine composition for conditioning sub-health comprises the following raw material medicines in parts by weight: 8 parts of raw astragalus membranaceus, 8 parts of radix pseudostellariae, 9 parts of raw Chinese yam, 6.5 parts of fried bighead atractylodes rhizome, 2 parts of honey-fried licorice root, 4.5 parts of angelica sinensis, 4.5 parts of prepared rehmannia root, 6.5 parts of fried white peony root, 4.5 parts of fried jujube kernel, 4.5 parts of platycladi seed, 3 parts of lotus seed, 3 parts of lily, 3 parts of poria with hostwood, 4.5 parts of fried schisandra chinensis, 4.5 parts of fructus amomi, 6.5 parts of raw hawthorn, 3 parts of fried medicated leaven, 3 parts of endothelium corneum gigeriae galli, 6.5 parts of fried malt, 4.5 parts of fried magnolia officinalis, 4 parts of dogwood, 4 parts of fried eucommia ulmoides, 4 parts of rhizoma cibotii, 3 parts of black sesame, 3 parts of walnut, 3 parts of fried black bean, 3 parts of costus root, 3 parts of prepared rhizoma cyperi, 4 parts of dried orange peel, 8 parts of salvia miltiorrhiza, 2.
The preparation method of the traditional Chinese medicine composition for conditioning sub-health is the same as that in example 1, and is not repeated.
Example 3
A traditional Chinese medicine composition for conditioning sub-health comprises the following raw material medicines in parts by weight: 12 parts of raw astragalus membranaceus, 12 parts of radix pseudostellariae, 15 parts of raw Chinese yam, 9.5 parts of fried bighead atractylodes rhizome, 4 parts of honey-fried licorice root, 7.5 parts of angelica sinensis, 7.5 parts of prepared rehmannia root, 9.5 parts of fried white peony root, 7.5 parts of fried jujube kernel, 7.5 parts of platycladi seed, 5 parts of lotus seed, 5 parts of lily, 5 parts of poria with hostwood, 7.5 parts of fried schisandra chinensis, 7.5 parts of fructus amomi, 9.5 parts of raw hawthorn, 5 parts of fried medicated leaven, 5 parts of endothelium corneum gigeriae galli, 9.5 parts of fried malt, 7.5 parts of fried mangnolia officinalis, 6 parts of dogwood, 6 parts of fried eucommia ulmoides, 6 parts of rhizoma cibotii, 5 parts of black sesame, 5 parts of walnut, 5 parts of fried black bean, 5 parts of costus root, 5 parts of prepared rhizoma cyperi, 6 parts of dried orange peel, 12 parts of salvia miltiorrhiza.
The preparation method of the traditional Chinese medicine composition for conditioning sub-health is the same as that in example 1, and is not repeated.

Claims (4)

1. A traditional Chinese medicine composition for conditioning sub-health is characterized by comprising the following raw material medicines in parts by weight: 5-15 parts of raw astragalus membranaceus, 5-15 parts of radix pseudostellariae, 6-18 parts of raw Chinese yam, 4-12 parts of fried bighead atractylodes rhizome, 1.5-4.5 parts of honey-fried licorice root, 3-9 parts of angelica sinensis, 3-9 parts of prepared rehmannia root, 4-12 parts of fried white peony root, 3-9 parts of fried jujube kernel, 3-9 parts of platycladi seed, 2-6 parts of lotus seed, 2-6 parts of lily, 2-6 parts of poria with hostwood, 3-9 parts of roasted schisandra chinensis, 3-9 parts of fructus amomi, 4-12 parts of raw hawthorn, 2-6 parts of fried medicated leaven, 2-6 parts of endothelium corneum gigeriae galli, 4-12 parts of fried malt, 3-9 parts of fried magnolia officinalis, 2.5-7.5 parts of dogwood, 2.5-7.5 parts of fried eucommia ulmoides, 2.5-7.5 parts of rhizoma cibotii, 2-6 parts of black sesame, 2-6 parts of walnut, 2-6, 2-6 parts of prepared rhizoma cyperi, 2.5-7.5 parts of dried orange peel, 5-15 parts of blood salvia miltiorrhiza, 1.5-4.5 parts of ligusticum wallichii, 2.5-7.5 parts of radix curcumae, 4-12 parts of poria cocos, 1.5-4.5 parts of semen coicis and 3-9 parts of radix ophiopogonis.
2. The traditional Chinese medicine composition according to claim 1, which consists of the following raw material medicines in parts by weight: 8-12 parts of raw astragalus membranaceus, 8-12 parts of radix pseudostellariae, 9-15 parts of raw Chinese yam, 6.5-9.5 parts of fried bighead atractylodes rhizome, 2-4 parts of honey-fried licorice root, 4.5-7.5 parts of angelica sinensis, 4.5-7.5 parts of prepared rehmannia root, 6.5-9.5 parts of fried white peony root, 4.5-7.5 parts of fried jujube kernel, 4.5-7.5 parts of platycladi seed, 3-5 parts of lotus seed, 3-5 parts of lily, 3-5 parts of poria with hostwood, 4.5-7.5 parts of roasted schisandra chinensis, 4.5-7.5 parts of fructus amomi, 6.5-9.5 parts of raw hawthorn, 3-5 parts of fried medicated leaven, 3-5 parts of endothelium corneum gigeriae galli, 6.5-9.5 parts of roasted malt, 4.5-7.5 parts of fried magnolia officinalis, 4-6 parts of dogwood, 4-6 parts of fried eucommia ulmoides, 4-6 parts of rhizoma cibotii, 3-5 parts of black sesame, 3-5 parts of walnut, 3-, 3-5 parts of prepared rhizoma cyperi, 4-6 parts of dried orange peel, 8-12 parts of blood red sage root, 2-4 parts of ligusticum wallichii, 4-6 parts of radix curcumae, 6.5-9.5 parts of poria cocos, 2-4 parts of semen coicis and 4.5-7.5 parts of radix ophiopogonis.
3. The traditional Chinese medicine composition according to claim 1 or 2, which is characterized by comprising the following raw material medicines in parts by weight: 10 parts of raw astragalus membranaceus, 10 parts of radix pseudostellariae, 12 parts of raw Chinese yam, 8 parts of fried bighead atractylodes rhizome, 3 parts of honey-fried licorice root, 6 parts of angelica sinensis, 6 parts of prepared rehmannia root, 8 parts of fried white peony root, 6 parts of fried jujube kernel, 6 parts of platycladi seed, 4 parts of lotus seed, 4 parts of lily, 4 parts of poria with hostwood, 6 parts of fried schisandra chinensis, 6 parts of fructus amomi, 8 parts of raw hawthorn, 4 parts of fried medicated leaven, 4 parts of endothelium corneum gigeriae galli, 8 parts of fried malt, 6 parts of fried magnolia officinalis, 5 parts of dogwood, 5 parts of fried eucommia bark, 5 parts of rhizoma cibotii, 4 parts of black sesame, 4 parts of walnut, 4 parts of fried black bean, 4 parts of costus root, 4 parts of prepared rhizoma cyperi, 5 parts of dried orange peel, 10 parts of salvia.
4. The method for preparing the traditional Chinese medicine composition for conditioning sub-health, according to claim 1, is characterized by comprising the following steps: pulverizing the raw materials into fine powder, sieving with 180 mesh sieve, collecting medicinal powder, mixing, and sterilizing with cobalt-60 gamma ray.
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