The content of the invention
Be not required to that very important person is on duty it is an object of the invention to provide a kind of, can automatically timesharing toward in the water to seethe with excitement in pot plus normal
The device of warm water.
The concrete technical scheme of the present invention:Including the pot provided with water-stop ditch and automatic watering mechanism, the automatic watering
Mechanism includes pot cover, water container, more root posts, spiral draw water pump group part, retaining basin, air jet pipe;The pot cover is vertical by more
Post is connected with water container, and in the water-stop ditch in the lower end insertion pot of the pot cover, water-stop ditch is provided for the water of sealing;Institute
State in water container and drawn water pump group part provided with normal-temperature water, retaining basin and spiral;The spiral draw water pump group part include impeller, impeller
Axle, spiral suction pump;Impeller, impeller axle, spiral suction pump are linked in sequence;Spiral suction pump is longitudinally disposed, under spiral suction pump
End is fixed on water container bottom, and the discharge outlet of spiral suction pump is arranged on above retaining basin;The water inlet of spiral suction pump is located at
Water container bottom;Spiral segment flow tube, one end connection retaining basin bottom of spiral segment flow tube, spiral are set between water container and pot cover
The other end of throttle pipe penetrates pot cover, retaining basin is connected by spiral segment flow tube with pot;The blade of impeller is distributed on impeller
In whole circumference;
Application method:Continuous heating, when the boiling water in pot, the rice dumpling to be boiled are put into the boiling water in pot, in pot
Water stop boiling;The rice dumpling in being cooked with spoon agitation one, make the rice dumpling be not bonded on the bottom of a pan;Then the water-stop ditch in pot
The middle water added for sealing;And automatic watering mechanism is placed on pot, in the water-stop ditch in the lower end insertion pot of pot cover;
Normal-temperature water is added in water container;When the water in pot be heated continuously to boiling when, into automatically plus the normal-temperature water stage:
It is all fast in the steam being collected in pot due to the gap that the water blocking in water-stop ditch has been lived between pot and pot cover
Speed is sprayed by air jet pipe;The Steam Actuation wheel rotation of ejection, rotate impeller impeller axle, spiral suction pump;Spiral
When suction pump rotates, normal-temperature water is constantly inhaled into by the water inlet of spiral suction pump, is discharged to from the discharge outlet of spiral suction pump
In retaining basin;Normal-temperature water in retaining basin is flowed slowly into pot by spiral segment flow tube;Water cooling in pot is to a certain extent
And stop boiling;Steam is progressively reduced until disappearance, impeller, and impeller axle and spiral suction pump stop operating, and spiral suction pump stops
Only discharge water;Normal-temperature water in retaining basin continues through spiral segment flow tube and flowed into pot, the water temperature continuous decrease in pot;Until store
Normal-temperature water in basin and spiral segment flow tube is all flowed into pot;Entering automatically plus during the normal-temperature water stage, in pot
Water is heated continuously always;Then, the water in pot seethes with excitement again;
Hereafter, automatic gradation priming apparatus repeats the above-mentioned operation for entering and adding the normal-temperature water stage automatically;
After third time adds normal-temperature water, the boiling water in pot is treated, so that it may pull cooked soup in the water to be seethed with excitement out of pot out
Circle.
The device design method:
Design object is to cook the automatic gradation priming apparatus for being converted into the rice dumpling that volume is A,
More than 10 times using the dischargeable capacity of lower part as A of water-stop ditch in pot;
The total measurement (volume) of retaining basin and spiral segment flow tube is A;
Bore and the length of run of spiral segment flow tube are it is ensured that the water that must have water to be A within 15 second time leads to from retaining basin
Spiral segment flow tube is crossed to be flowed into pot;
The discharge outlet of spiral suction pump and the bore of water inlet should be greater than the bore of spiral segment flow tube, to ensure in retaining basin
Before interior water is flowed into pot by spiral segment flow tube, retaining basin and spiral are had been filled with from the water of spiral suction pump discharge
Throttle pipe.
Usefulness of the present invention is:
1st, while being justified using cooking of the present invention, operator can do some other things, save the time.
2nd, the present invention can be with unpowered automatic multiple plus normal-temperature water, the regulation duration justified even more than cooking, outside the rice dumpling
Layer will not also rupture because overdone.
Embodiment 1, see Fig. 1 and Fig. 2, the present invention is to be provided with water-stop ditch 11 in the pot 1 of cooking circle, and sets up automatic add
Water dispenser structure;The automatic watering mechanism includes pot cover 2, water container 4, more root posts 3, spiral draw water pump group part, retaining basin 6, jet
Pipe 10;The pot cover 2 is connected by more root posts 3 with water container 4, the water-stop ditch 11 in the lower end insertion pot 1 of the pot cover 2
In, water-stop ditch 11 adds the water for sealing(The water for being used to seal is typically normal-temperature water, and certain temperature is high or temperature is low
Water can also);Drawn water pump group part provided with normal-temperature water, retaining basin and spiral in the water container 4;The spiral draws water pump group part bag
Include impeller 51, impeller axle 52, spiral suction pump 55;Impeller 51, impeller axle 52, spiral suction pump 55 are linked in sequence;;Spiral draws water
Pump 55 is longitudinally disposed, and the lower end of spiral suction pump 55 is fixed on the bottom of water container 4, and the discharge outlet 552 of spiral suction pump is arranged on storage
The top of basin 6;The water inlet 551 of spiral suction pump is located at the bottom of water container 4;Spiral throttle is set between water container 4 and pot cover 2
Pipe 9, one end connection retaining basin 6 bottom of spiral segment flow tube 9, the other end of spiral segment flow tube 9 penetrate pot cover 2, make retaining basin 6 logical
Spiral segment flow tube 9 is crossed to connect with pot 1;The blade 511 of impeller 51 is distributed in the whole circumference of impeller 51;
The effect of spiral segment flow tube 9 in the normal-temperature water in retaining basin 6 is limited too quickly into pot 1, because if
Water temperature in pot 1 declines rapidly, and the jet for promoting impeller 51 to rotate will disappear in the short time, and spiral suction pump 55 prematurely stops
Rotation stop is moved, and then causes the normal temperature water shortage entered in retaining basin 6, and the normal temperature water shortage entered in pot 1, can cause soup
Circle outer layer cannot get appropriate cooling, so that the outer layer of the rice dumpling is easily broken.
In order that the normal-temperature water of water container 4 and retaining basin 6 is not conducted heat by pot cover 2, therefore in water container 4 and retaining basin 6 and pot
The contact position of lid 2 is provided with heat shield 21, and water container 4 and retaining basin 6 can be preferentially using the bad materials of heat conductivility.
Application method:The rice dumpling to be boiled are put into the boiling water in pot 1 (under normal circumstances, if the body of the rice dumpling to be boiled
To be converted into volume be A to product, then the boiling water volume in pot should be 4 times of A, so just the rice dumpling can be made not stick in one in cooking
Rise), the water in pot 1 obtains the temperature of the rice dumpling to be boiled and cooled down, and then stops boiling;The rice dumpling are stirred with spoon, make soup
Justify not sticky end and be evenly distributed in the water in pot 1;Then the water for sealing is added in the water-stop ditch 11 in pot 1;And
Automatic watering mechanism is placed on pot, in the water-stop ditch 11 in the lower end insertion pot 1 of pot cover 2, normal temperature is added in water container 4
Water;When the water in pot 1 is heated continuously to during boiling;Into the automatic plus normal-temperature water stage:
Due to the gap that the water blocking in water-stop ditch 11 has been lived between pot 1 and pot cover 2, in the steam being collected in pot 1
All sprayed quickly through air jet pipe 10;The Steam Actuation impeller 51 of ejection rotates, and makes the impeller axle 52 of impeller 51 and spiral
Suction pump 55 rotates;When spiral suction pump 55 rotates, normal-temperature water is constantly inhaled into by the water inlet 551 of spiral suction pump, from spiral shell
The discharge outlet 552 of rotation suction pump is discharged in retaining basin 6;Normal-temperature water in retaining basin 6 flows slowly into pot by spiral segment flow tube 9
It is interior;Until the water cooling in pot 1 stops boiling to a certain extent;Steam gradually decreases, until disappear, impeller 51, impeller axle
52nd, spiral suction pump 55 stops operating, and spiral suction pump 55 is not then exhausted from water, and the normal-temperature water in retaining basin 6 continues through spiral
Throttle pipe 9 is flowed into pot 1, the water temperature continuous decrease in pot 1;Until the normal-temperature water in retaining basin 6 and spiral segment flow tube 9 all flows
Enter in pot 1;Entering automatically plus during the normal-temperature water stage, the water in pot 1 is heated continuously always;Then, the water in pot 1
Seethe with excitement again;
Hereafter, automatic gradation priming apparatus repeats the above-mentioned operation for entering and adding the normal-temperature water stage automatically;
When third time addition normal-temperature water, after the boiling water in pot 1, so that it may pulled out in from pot 1 in the water of boiling cooked
The rice dumpling.
It is also not related if not pulling the cooked rice dumpling out in time, because automatic gradation priming apparatus can be weighed repeatedly
Multiple above-mentioned into automatic plus the normal-temperature water stage operation, i.e. timing adds normal-temperature water into pot 1, so that ensureing the rice dumpling
Outer layer does not rupture because overdone.
The device design method:
Design object is to cook the automatic gradation priming apparatus for being converted into the rice dumpling that volume is A,
More than 10 times using the dischargeable capacity of lower part as A of water-stop ditch 11 in pot 1;
The total measurement (volume) of retaining basin 6 and spiral segment flow tube 9 is A;
Bore and the length of run of spiral segment flow tube 9 within 15 second time it is ensured that must have water that water is A from retaining basin 6
It is flowed into by spiral segment flow tube 9 in pot 1;
The discharge outlet 552 of spiral suction pump 55 and the bore of water inlet 551 should be greater than the bore of spiral segment flow tube 9, with true
Before the water protected in retaining basin 6 is flowed into pot 1 by spiral segment flow tube 9, the water discharged from spiral suction pump 55 has filled
Retaining basin 6 and spiral segment flow tube 9 are expired.
The illustration of above-mentioned design method:Design object is to cook to be converted into volume A by volume as 400 milliliters(Speed
Freeze or now make)The rice dumpling, (actually the 300-500 milliliters rice dumpling can cook, and what is taken here is median)
Dischargeable capacity in pot below water-stop ditch is more than 10 times, i.e., more than 4000 milliliters of A:
Dischargeable capacity in pot 1, refer to the space of the actual cooking rice dumpling of the water-stop ditch in pot 1 below 11.It is calculated as follows:
4 times, i.e., 1600 milliliters of 400 milliliters of the water of initial cooking circle.Plus the volume of the rice dumpling in itself, two amount to
2000 milliliters.
Add normal-temperature water three times, i.e., 3 times of 400 milliliters, count 1200 milliliters.
Because the present apparatus is automatic addition water, cooking circle person imprudence is forgotten in the thing of cooking circle on stove sometimes, so
Dischargeable capacity in pot should leave the space for adding normal-temperature water twice, i.e., 2 times of 400 milliliters, count 800 milliliters.
It is above-mentioned to add up to 4000 milliliters, that is, need to consider that the dischargeable capacity in pot below water-stop ditch is in the design
More than 10 times of A;
The total measurement (volume) A of retaining basin 6 and spiral segment flow tube 9 is 400 milliliters:
The amount of above-mentioned 400 milliliters of water is exactly to flow out the amount for the normal-temperature water that spiral segment flow tube 9 enters in pot, while is also water storage
Total volume of basin 6 and spiral segment flow tube 9.The purpose of limitation retaining basin and spiral throttle tube capacity product is:Avoid the He of retaining basin 6
Total volume of spiral segment flow tube 9 is excessive, causes have excessive normal-temperature water to be discharged into retaining basin and spiral segment flow tube, and then be flowed into
In pot 1.
Bore and the length of run of spiral segment flow tube 9 within 15 second time it is ensured that must have water that water is A from retaining basin 6
It is flowed into by spiral segment flow tube 9 in pot 1:
If normal-temperature water excessively slowly enters in pot 1 in the water of boiling, the boiling water in pot 1 can not cool down in the short time,
The effect of cooling rice dumpling outer layer is not just had yet.So the water that must have water to be A in 15 second time passes through spiral segment from retaining basin 6
Flow tube 9 is flowed into pot 1;
The discharge outlet 552 of spiral suction pump 55 and the bore of water inlet 551 should be greater than the bore of spiral segment flow tube 9, with true
Before the water protected in retaining basin 6 is flowed into pot 1 by spiral segment flow tube 9, the water discharged from spiral suction pump 55 has filled
Retaining basin 6 and spiral segment flow tube 9 are expired.
The effect of spiral segment flow tube 9 is the time for delaying normal-temperature water to enter in pot 1, has spiral suction pump 55 enough
The required normal-temperature water of the time discharge cooling rice dumpling.If the normal-temperature water discharged without spiral segment flow tube 9, spiral suction pump 55
The water of boiling in pot 1 is directly contacted, boiling degree will weaken at once, and impulse force caused by steam also just weakens, powerless to promote again
Impeller 51 rotates, and spiral suction pump 55 will stop discharging water at once;And measure the outer layer that few normal-temperature water will be unable to make the rice dumpling
It is adequately cooled, causes rice dumpling outer layer overdone and rupture.
Spiral suction pump 55 in the present embodiment figure is single pole spiral suction pump, and situation as needed can use double-rod
Or three bar spiral suction pump.Spiral suction pump is scope well known to those skilled in the art because being ripe prior art.
This is not repeated.
Producer can be according to the size of the related components such as retaining basin and spiral segment flow tube, it is specified that the water and soup that cooking is justified
Round amount, enable users to that the rice dumpling are successfully cooked according to specification.