CN105520502B - A kind of preparation method steamed the machine of decocting and steam Fried potato - Google Patents
A kind of preparation method steamed the machine of decocting and steam Fried potato Download PDFInfo
- Publication number
- CN105520502B CN105520502B CN201610077230.7A CN201610077230A CN105520502B CN 105520502 B CN105520502 B CN 105520502B CN 201610077230 A CN201610077230 A CN 201610077230A CN 105520502 B CN105520502 B CN 105520502B
- Authority
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- China
- Prior art keywords
- cover plate
- cylinder
- needle tubing
- steamer
- top board
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 244000061456 Solanum tuberosum Species 0.000 title claims abstract description 29
- 235000002595 Solanum tuberosum Nutrition 0.000 title claims abstract description 29
- 238000002360 preparation method Methods 0.000 title claims abstract description 7
- 238000002347 injection Methods 0.000 claims abstract description 28
- 239000007924 injection Substances 0.000 claims abstract description 28
- 238000010438 heat treatment Methods 0.000 claims abstract description 19
- 238000010025 steaming Methods 0.000 claims abstract description 17
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 19
- 230000006835 compression Effects 0.000 claims description 15
- 238000007906 compression Methods 0.000 claims description 15
- 230000000694 effects Effects 0.000 claims description 7
- 238000009835 boiling Methods 0.000 claims description 3
- 235000013351 cheese Nutrition 0.000 claims description 3
- 230000007423 decrease Effects 0.000 claims description 3
- 238000003780 insertion Methods 0.000 claims description 3
- 230000037431 insertion Effects 0.000 claims description 3
- 238000005485 electric heating Methods 0.000 claims description 2
- 238000007789 sealing Methods 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract description 18
- 230000003139 buffering effect Effects 0.000 abstract description 2
- 235000011194 food seasoning agent Nutrition 0.000 abstract description 2
- 238000000034 method Methods 0.000 description 4
- 235000013409 condiments Nutrition 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 230000004224 protection Effects 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- AZDRQVAHHNSJOQ-UHFFFAOYSA-N alumane Chemical group [AlH3] AZDRQVAHHNSJOQ-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 210000000038 chest Anatomy 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000009846 food processing method and process Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 238000003672 processing method Methods 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 235000014101 wine Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/10—Frying pans, e.g. frying pans with integrated lids or basting devices
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
- A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam
Abstract
The machine of decocting, including body are steamed the invention discloses one kind, steamer is provided with body, also including cover plate and top board；The first cylinder is provided between cover plate and leg, the second cylinder is provided between cover plate and top board, surge tank is provided with the top of top board；Buffering pot bottom is provided with discharge nozzle, and discharge nozzle is communicated with conveying pipeline；Machine is decocted in the steaming also includes some injection devices；Injection device is made up of push rod, piston, storage chamber, needle tubing, heat conduction ring, heating wire and insulating ring, and conveying pipeline is connected with the storage chamber of each injection device；Leg side is provided with Flavouring jar.This steaming is decocted after machine food is put into steamer and can be cooked, needle tubing can be fried to filling, food inwall, finally can be by injection device injecting seasoning oil to food product, the food produced integrally is cooked, inside is by frying, again full of delicious flavouring oil, taste is eaten more preferably, product is also noveler.The present invention have also been devised a kind of preparation method for steaming Fried potato.
Description
Technical field
It is especially a kind of to steam the machine of decocting the present invention relates to food processing field.
Background technology
In the prior art, the processing method of food includes steaming and decocts that steaming and decocting to be carried out simultaneously, and food can not be made
Decocted in into outer steaming；Now social, food is not only particular about nice, also exquisite novelty, even if the food low cost of novelty, in hotel
Can sell and outbid, therefore people are developing new food-processing method and process equipment always.
The content of the invention
Designed the invention aims to solve the deficiency of above-mentioned technology it is a kind of can both steam can in pan-fried steaming it is pan-fried
Machine.
Machine, including body are decocted in a kind of steaming designed by the present invention, and underpart is provided with leg, burner hearth, stove are provided with body
Burner is provided with thorax, burner bottom is provided with and extends to extra-organismal Gas Pipe；Some poles, the branch are provided with inboard wall of burner hearth
Bar top is provided with a steamer, and the opening's edge of the steamer is provided with projection, and groove block, the pole top card are provided with steamer bottom surface
In the groove block, steamer inner bottom part is water cavity, and the dividing plate for being covered with air-vent is additionally provided with steamer, and dividing plate is located on water cavity
Side, is provided with latticed separator on dividing plate；It is characterized in that also including cover plate and top board；Set between the cover plate and leg
Have the first cylinder, be provided with the second cylinder between the cover plate and top board, first cylinder be fixedly connected on the leg and
For left and right two；Second cylinder is fixedly connected on cover plate and is also left and right two；Surge tank is provided with the top of top board；Institute
State buffering pot bottom and be provided with discharge nozzle, discharge nozzle is provided with outlet valve, and discharge nozzle is communicated with conveying pipeline；If machine is decocted in the steaming also including
Dry injection device；The injection device is made up of push rod, piston, storage chamber, needle tubing, heat conduction ring, heating wire and insulating ring, described
Piston is located in the storage chamber, and the push rod is connected between the piston and the top board；The piston bottom surface is provided with can
The needle body of the needle tubing is inserted, still has gap each other during needle body insertion needle tubing, the needle tubing is located at the storage chamber bottom simultaneously
And the needle tubing passes through the cover plate；The heat conduction ring is located at outside the needle tubing, and the heating wire is located at outside the heat conduction ring, institute
Insulating ring is stated to be located at outside the heating wire；The cover plate is provided with depression for setting the insulating ring；The conveying pipeline with it is every
The storage chamber of one injection device is all connected；The leg side is provided with Flavouring jar, and Flavouring jar exit is provided with compression pump, pressure
Power pump is communicated by flexible pipe with the surge tank.
Machine is decocted in steaming designed by the present invention, and its beneficial effect is：Food can be cooked after being put into steamer, and needle tubing can be with
Insertion food product, needle tubing can be by electric-heating-wire-heating, and when oil-containing in the filling of food product, needle tubing can be added to oil
Heat, so as to be fried to filling, food inwall, can finally produce by injection device injecting seasoning oil to food product
Food is integrally cooked, and inside eats taste more preferably by frying, and full of delicious flavouring oil, and product also updates
Very.
The present invention have also been devised a kind of preparation method for steaming Fried potato, and it steams the machine of decocting using the present invention is recited above, its
It is characterized in comprise the following steps：
Potato is made main body and lid two parts, main center's hollow out simultaneously fills lard, cover cap is being covered in main body
Dig out the through hole for being available for needle tubing to pass through in body center；Flavouring oil is filled in Flavouring jar, hot boiling water is put into water cavity；
The first cylinder is driven to lift cover plate；By in each grid of potato loaded on demarcation strip；
The second cylinder is driven to push top board, piston is contacted with storage chamber bottom and needle body is located in needle tubing will injection
Device is emptied；Drive the first cylinder to decline, cover plate is covered on steamer, needle tubing is inserted in potato；
Light burner and steam potato, duration T A, then allow heating wire to switch on power, oil is carried out to potato inwall using needle tubing
It is fried, steam while frying；Duration T B；
Outlet valve and compression pump are opened, drives the second cylinder to lift top board, the flavouring oil in Flavouring jar is squeezed into each
In the storage chamber of injection device, outlet valve and compression pump are then shut off；
Second cylinder depresses top board, and the flavouring oil in the storage chamber of injection device is pressed into potato；
Close heating wire and burner, quiescent time TC；
First cylinder lifts cover plate；It is artificial to take out potato, cheese i.e. edible is spread on the through hole at the center of lid.
This method is obtained to steam Fried potato, integrally cooks, and frying is passed through in inside, and full of delicious flavouring oil,
Eat taste more preferably, product is also noveler.
Brief description of the drawings
Fig. 1 is the structural representation that the present invention steams the machine of decocting；
Fig. 2 is the enlarged drawing at A in Fig. 1；
Fig. 3 is the enlarged drawing at B in Fig. 1；
Fig. 4 is the structural representation of potato；
In figure：Body 1, leg 2, burner hearth 3, burner 4, Gas Pipe 5, pole 6, steamer 7, projection 8, groove block 9, water cavity
10th, air-vent 11, dividing plate 12, separator 13, cover plate 14, top board 15, the first cylinder 16, the second cylinder 17, surge tank 18, discharging
Pipe 19, outlet valve 20, conveying pipeline 21, injection device 22, push rod 23, piston 24, storage chamber 25, needle tubing 26, heat conduction ring 27, electric heating
Silk 28, insulating ring 29, needle body 30, depression 31, Flavouring jar 32, compression pump 33, flexible pipe 34, main body 35, lid 36, through hole 37.
Specific embodiment
Below by embodiment combination accompanying drawing, the invention will be further described.
Embodiment 1：
As shown in Figure 1, 2, 3, described by the present embodiment machine, including body 1 are decocted in steaming, and the bottom of body 1 is provided with leg 2, machine
It is provided with body 1 in burner hearth 3, burner hearth 3 and is provided with burner 4, the bottom of burner 4 is provided with the Gas Pipe 5 extended to outside body 1；In burner hearth 3
Wall is provided with some poles 6, and pole 6 can circumferentially be spaced apart, and general can select is in 90 degree of four for being spaced apart, described
The top of pole 6 is provided with a steamer 7, and the opening's edge of the steamer 7 is provided with projection 8, when the effect of projection 8 is under the lid of cover plate 14,
A gap can be reserved between cover plate 14 and steamer 7 allows steam to run out of；Groove block 9, the pole 6 are provided with the bottom surface of steamer 7
Top is stuck in the groove block 9, after such installation, eternal correct in the position of steamer 7, because it is limited by pole 6
Position is lived；The inner bottom part of steamer 7 is water cavity 10, and the dividing plate 12 for being covered with air-vent 11 is additionally provided with steamer 7, and dividing plate 12 is located at water cavity 10
Top, the water after water heating in water cavity 10 becomes water vapour, and water vapour is heated through dividing plate 12 to food, on dividing plate 12
Be provided with latticed separator 13, place multiple food in separator 13, separator 13 in it is latticed have to food it is spacing
Effect, enables needle tubing 26 preferably to insert；It is characterized in that also including cover plate 14 and top board 15；Between the cover plate 14 and leg 2
The first cylinder 16 is provided with, the second cylinder 17 is provided between the cover plate 14 and top board 15, first cylinder 16 is fixedly connected on
On the leg 2 and for left and right two；Second cylinder 17 is fixedly connected on cover plate 14 and is also left and right two；In top board
15 tops are provided with surge tank 18；The bottom of the surge tank 18 is provided with discharge nozzle 19, and discharge nozzle 19 is provided with outlet valve 20, discharge nozzle
19 communicate with conveying pipeline 21；Machine is decocted in the steaming also includes some injection devices 22；The injection device 22 by push rod 23, piston 24,
Storage chamber 25, needle tubing 26, heat conduction ring 27, heating wire 28 and insulating ring 29 are constituted, and the piston 24 is located in the storage chamber 25,
Sealing is performed between piston 24 and storage chamber 25, multiple-sealed circle is such as set on piston 24；The push rod 23 is connected to described
Between piston 24 and the top board 15；The bottom surface of the piston 24 is provided with the needle body 30 of the pluggable needle tubing 26, and needle body 30 is inserted
Still there is gap during needle tubing 26 each other, needle body 30 is acted on block clearing when blocking when needle tubing 26, and the needle body 30 is located at pin
Still there is gap when in pipe 26 between the two, the conveying of needle tubing 26 is not influenceed；The needle tubing 26 is located at the bottom of the storage chamber 25 simultaneously
And the needle tubing 26 passes through the cover plate 14；The heat conduction ring 27 is located at outside the needle tubing 26, and the heating wire 28 is located at described
Outside heat conduction ring 27, the insulating ring 29 is located at outside the heating wire 28；The cover plate 14 is provided with depression 31 to be used to set described
Insulating ring 29；Wherein, the good becket of the use of heat conduction ring 27 thermal conductivity, such as aluminium ring, because needle tubing 26 does not readily conduct heat carefully relatively, by leading
The heat conduction of hot ring 27 can make needle tubing 26 preferably generate heat, and heat conduction ring 27 is that 26 protections of needle tubing are made using another effect of becket
With making needle tubing 26 not easily broken；Insulating ring 29 uses ceramic ring；The effect of depression 31 is that to set injection device 22 more firm；Institute
Conveying pipeline 21 is stated to be connected with the storage chamber 25 of each injection device 22；The side of the leg 2 is provided with Flavouring jar 32, condiment
The exit of tank 32 is provided with compression pump 33, and compression pump 33 is communicated by flexible pipe 34 with the surge tank 18.Flexible pipe 34 is softer（Such as rubber
Pipe）, shape can change with the change of the position of top board 15, not influence cover plate 14, top board 15 to move up and down；
The present embodiment describes a kind of preparation method for steaming Fried potato, and it steams the machine of decocting using the present embodiment 1 is recited above, its
It is characterized in comprise the following steps：
Potato is made main body 35 and the two parts of lid 36, as shown in figure 4, the center hollow out of main body 35 and filling lard, is covered
Body 36 is covered in main body 35, and the through hole 37 for being available for needle tubing 26 to pass through is dug out at the center of lid 36；Condiment is filled in Flavouring jar 32
Oil（Flavouring oil is liquid, can be made up of various material oil, wine, juice, soup etc., it is delicious just into）, hot boiling water is put into water cavity 10；
The time heated up water can so be saved；
The first cylinder 16 is driven to lift cover plate 14；By in each grid of potato loaded on demarcation strip 12；
Drive the second cylinder 17 to push top board 15, piston 24 is contacted with the bottom of storage chamber 25 and needle body 30 is located at pin
Injection device 22 is emptied in pipe 26；Drive the first cylinder 16 to decline, cover plate 14 is covered on steamer 7, needle tubing 26 is inserted soil
In beans；
Light burner 4 and steam potato, duration T A（10 minutes）, then allow heating wire 28 to switch on power, using needle tubing 26 pairs
Potato inwall carries out fried, steams while frying；Duration T B（3 minutes）；
Outlet valve 20 and compression pump 33 are opened, drives the second cylinder 17 to lift top board 15, by the condiment in Flavouring jar 32
Oil is squeezed into the storage chamber 25 of each injection device 22, and the flavouring oil in storage chamber 25 is while pressure（The effect of compression pump）, one
While taking out（The effect of the second cylinder）Mode enter, into faster；It is then shut off outlet valve 20 and compression pump 33；
Second cylinder 17 depresses top board 15, and the flavouring oil in the storage chamber 25 of injection device 22 is pressed into potato；
Close heating wire 28 and burner 4, quiescent time TC（3 minutes）；
First cylinder 16 lifts cover plate 14；It is artificial to take out potato, spread cheese on the through hole 37 at the center of lid 36
That is edible.
Wherein TA, TB, TC can also be adjusted according to actual conditions.
In above-mentioned preparation method, when the needle tubing 26 of one of injection device 22 is blocked, when pressing under the top plate, injection dress
Putting flavouring oil in 22 can disperse to empty to other injection devices 22, and needle body 30 can be clearly after further moving up into needle tubing 26 down
It is stifled.
This method is obtained to steam Fried potato, integrally cooks, and frying is passed through in inside, and full of delicious flavouring oil,
Eat taste more preferably, product is also noveler；The content of other flavouring oil is more, and flavouring oil adds not through long-time
Heat, temperature will not be too high, and when eating, flavouring oil once spills will not also iron the face of people.
The control method referred in the present embodiment, can be artificial control, i.e., manually according to methods described above control
First cylinder 16, the second cylinder 17, outlet valve 20, heating wire 28, compression pump 33 etc., manually operated advantage is low cost, dimension
Shield is convenient；The first cylinder 16, the second cylinder 17, outlet valve 20, compression pump 33 etc. can also be controlled using automatic controller, from
Movement controller controls the technology of above-mentioned actuator to belong to prior art, specifically unknown to state, as long as controlling the step one of above-mentioned making step one
Step；Heating wire 28 and burner are still by manually controlling；The advantage for automatically controlling is can to save manpower, has the disadvantage high cost,
Professional safeguards.
Above-described embodiment is only to design explanation for example of the invention, it will be apparent that, the protection domain of this patent is not limited
In above-described embodiment.
Various equivalent modifications or supplement that those skilled in the art are made to above-described embodiment, should all fall into this patent
Protection domain.
Claims (2)
1. a kind of to steam the machine of decocting, including body (1), body (1) bottom is provided with leg (2), body (1) and is provided with burner hearth (3), burner hearth
(3) burner (4) is provided with, burner (4) bottom is provided with and extends to body (1) Gas Pipe (5) outward；Set on burner hearth (3) inwall
There are some poles (6), pole (6) top is provided with a steamer (7), and the opening's edge of the steamer (7) is provided with projection (8),
Steamer (7) bottom surface is provided with groove block (9), and pole (6) top is stuck in the groove block (9), and steamer (7) inner bottom part is water
Chamber (10), is additionally provided with the dividing plate (12) for being covered with air-vent (11) in the steamer (7), dividing plate (12) positioned at water cavity (10) top,
Dividing plate (12) is provided with latticed separator (13)；It is characterized in that also including cover plate (14) and top board (15)；The cover plate
(14) the first cylinder (16) is provided with and leg (2) between, the second cylinder (17) is provided between the cover plate (14) and top board (15),
First cylinder (16) be fixedly connected on the leg (2) and for left and right two；Second cylinder (17) is fixedly connected
In on cover plate (14) and being also left and right two；Surge tank (18) is provided with top board (15) top；Surge tank (18) bottom sets
There is discharge nozzle (19), discharge nozzle (19) is provided with outlet valve (20), and discharge nozzle (19) is communicated with conveying pipeline (21)；The steaming decocts machine also
Including some injection devices (22)；The injection device (22) by push rod (23), piston (24), storage chamber (25), needle tubing (26),
Heat conduction ring (27), heating wire (28) and insulating ring (29) are constituted, and the piston (24) is located in the storage chamber (25), described to push away
Bar (23) is connected between the piston (24) and the top board (15)；Piston (24) bottom surface is provided with the pluggable needle tubing
(26) needle body (30), during needle body (30) insertion needle tubing (26), still there is gap, the needle tubing between needle body (30) and needle tubing (26)
(26) positioned at the storage chamber (25) bottom and the needle tubing (26) through the cover plate (14)；The heat conduction ring (27) is located at
Outward, the heating wire (28) is located at the heat conduction ring (27) outward to the needle tubing (26), and the insulating ring (29) is located at the electric heating
Silk (28) is outward；The cover plate (14) is provided with depression (31) for setting the insulating ring (29)；The conveying pipeline (21) with it is every
The storage chamber (25) of one injection device (22) is all connected；Leg (2) side is provided with Flavouring jar (32), Flavouring jar (32)
Exit is provided with compression pump (33), and compression pump (33) is communicated by flexible pipe (34) with the surge tank (18)；Piston (24) and storage
Deposit and perform between chamber (25) sealing, when the effect of projection (8) is under cover plate (14) lid, energy between cover plate (14) and steamer (7)
Reserving a gap allows steam to run out of.
2. a kind of preparation method for steaming Fried potato, it decocts machine using the steaming described in claim 1, it is characterized in that including walking as follows
Suddenly：
Potato is made main body (35) and lid (36) two parts, main body (35) center hollow out simultaneously fills lard, lid (36) lid
In main body (35), the through hole (37) for being available for needle tubing (26) to pass through is dug out at lid (36) center；Filled in Flavouring jar (32)
Flavouring oil, hot boiling water is put into water cavity (10)；
The first cylinder (16) is driven to lift cover plate (14)；By in each grid of potato loaded on demarcation strip (12)；
Drive the second cylinder (17) to push top board (15), piston (24) is contacted with storage chamber (25) bottom and make needle body (30)
By injection device (22) emptying in needle tubing (26)；Drive the first cylinder (16) to decline, cover plate (14) is covered in steamer (7)
On, needle tubing (26) is inserted in potato；
Light burner (4) and steam potato, duration T A, then allow heating wire (28) to switch on power, using needle tubing (26) in potato
Wall carries out fried, steams while frying；Duration T B；
Outlet valve (20) and compression pump (33) are opened, drives the second cylinder (17) to lift top board (15), by Flavouring jar (32)
Flavouring oil squeeze into the storage chamber (25) of each injection device (22), be then shut off outlet valve (20) and compression pump (33)；
Second cylinder (17) depresses top board (15), and the flavouring oil in the storage chamber (25) of injection device (22) is pressed into potato
It is interior；
Close heating wire (28) and burner (4), quiescent time TC；
First cylinder (16) lifts cover plate (14)；It is artificial to take out potato, spread on the through hole (37) at the center of lid (36)
Cheese is edible.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610077230.7A CN105520502B (en) | 2016-02-03 | 2016-02-03 | A kind of preparation method steamed the machine of decocting and steam Fried potato |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610077230.7A CN105520502B (en) | 2016-02-03 | 2016-02-03 | A kind of preparation method steamed the machine of decocting and steam Fried potato |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN105520502A CN105520502A (en) | 2016-04-27 |
| CN105520502B true CN105520502B (en) | 2017-05-31 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610077230.7A Expired - Fee Related CN105520502B (en) | 2016-02-03 | 2016-02-03 | A kind of preparation method steamed the machine of decocting and steam Fried potato |
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| CN (1) | CN105520502B (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107912973A (en) * | 2017-12-01 | 2018-04-17 | 高元琴 | A kind of food processing equipment and application |
| CN110693315B (en) * | 2019-11-25 | 2023-04-21 | 徐州橙空间厨具有限公司 | Inserted bar structure for household sweet potato steaming and baking machine |
| CN111642986B (en) * | 2020-04-30 | 2022-05-27 | 慈溪市艾肯电器有限公司 | Portable sandwich machine |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2130069Y (en) * | 1992-07-16 | 1993-04-21 | 黄曾新 | Large electric heating cooker |
| JP4176490B2 (en) * | 2003-01-16 | 2008-11-05 | パロマ工業株式会社 | Pressure fryer |
| CN2800818Y (en) * | 2005-05-10 | 2006-08-02 | 李立强 | Pot for stir-frying thick sauce |
| JP2011002196A (en) * | 2009-06-22 | 2011-01-06 | Omnibus:Kk | Apparatus and method of cooking fried food |
| CN104366572A (en) * | 2014-12-01 | 2015-02-25 | 孙永锋 | Automated poultry egg processing device |
| CN204743732U (en) * | 2015-06-15 | 2015-11-11 | 湖南锦泰亨餐饮管理有限公司 | Frying pan device is evaporated to portable rotation type |
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- 2016-02-03 CN CN201610077230.7A patent/CN105520502B/en not_active Expired - Fee Related
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| Publication number | Publication date |
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| CN105520502A (en) | 2016-04-27 |
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