CN105741211A - Dietary data processing method, device and equipment - Google Patents

Dietary data processing method, device and equipment Download PDF

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Publication number
CN105741211A
CN105741211A CN201610064499.1A CN201610064499A CN105741211A CN 105741211 A CN105741211 A CN 105741211A CN 201610064499 A CN201610064499 A CN 201610064499A CN 105741211 A CN105741211 A CN 105741211A
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China
Prior art keywords
food
modified data
human body
parameter
data
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CN201610064499.1A
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CN105741211B (en
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哈晓琳
勇幸
林尚泉
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Beijing Xiaomi Mobile Software Co Ltd
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Beijing Xiaomi Mobile Software Co Ltd
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    • GPHYSICS
    • G06COMPUTING; CALCULATING OR COUNTING
    • G06QINFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q50/00Systems or methods specially adapted for specific business sectors, e.g. utilities or tourism
    • G06Q50/10Services
    • G06Q50/22Social work

Abstract

The invention relates to a dietary data processing method, device and equipment. The method comprises the following steps: obtaining data of food held in a food vessel; obtaining human body characteristic parameters; and outputting dietary indication information according to the data of the food and the human body characteristic parameters. The scheme can be applied to intelligent food vessels; and through the acquired dietary data and the human body characteristic parameters, dietary suggestions can be given to the users and the user experience is improved.

Description

Dietary data processing method, device and equipment
Technical field
It relates to intelligent terminal, particularly relate to a kind of dietary data processing method, device and equipment.
Background technology
Along with the extensive of equipment of intelligence is popularized, people are also increasing to the dependence of intelligence software and hardware, in food and drink, currently provide a kind of intelligent lunch box detecting device, by other the hardware such as temperature sensor, humidity sensor, digital-to-analogue conversion etc. and processor, humidity and temperature to the error being contained in intelligent lunch box detect, and it is shown to user by LCDs, food temperature and humidity can be gathered, realize the heating to food, and lunch box can be dried keep the function of lunch box health, but this kind of lunch box function is comparatively single.
Summary of the invention
For overcoming Problems existing in correlation technique, the disclosure provides a kind of dietary data processing method, device and equipment.
First aspect according to disclosure embodiment, it is provided that a kind of dietary data processing method, including:
Obtain the modified data contained in food vessel;
Obtain characteristics of human body's parameter;
According to described modified data and described characteristics of human body's parameter, output diet instruction information.
The technical scheme that the disclosure provides, by the modified data in food vessel and in conjunction with characteristics of human body's parameter of acquisition, carries out modified data analyzing and processing, prompts the user with dietary recommendation, improve Consumer's Experience.
Optionally, the modified data contained in described acquisition food vessel, including:
Described modified data is obtained by the sensor being arranged in described food vessel;
Described modified data include following at least one: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
Further, described detection sensor includes with at least one in lower sensor:
The heat sensor of heat sensor, weight sensor, nutritional labeling sensor, food species sensor and this food items corresponding with each food species.
The technical scheme of offer is provided, by the sensor arranged on the food vessel of intelligence, various kinds of foods data are acquired, such as the heat of the food contained can be detected by heat sensor, the weight of the food contained can be carried out detection etc. by weight sensor, after food vessel detect modified data, can analyze and process and export instruction information voluntarily, can also send to cloud server, the modified data received and the characteristics of human body's parameter got are analyzed by cloud server, then output diet instruction information, user is helped to keep on a diet parameter, every kind of food design parameter can also be provided a user with further, improve Consumer's Experience.
Optionally, the modified data contained in described acquisition food vessel, including:
Receive the described dietary data that described food vessel send;
Described modified data includes at least one in following parameter: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
Embodiment of the disclosure in the technical scheme of offer, executive agent is server, or when Cloud Server, server obtains the mode of dietary data and is sent to server mainly by after the detection of food vessel, server is analyzed processing in conjunction with this dietary data and the characteristics of human body's parameter got, export diet instruction information by intelligent terminal or this food vessel to user, provide a user with the dietary recommendation of health, be effectively improved Consumer's Experience.
Optionally, described acquisition characteristics of human body's parameter, including:
Receive described characteristics of human body's parameter that wearable device detects and sends;
Or,
Receive described characteristics of human body's parameter that target terminal sends.
Embodiment of the disclosure the technical scheme of offer, no matter executive agent is food vessel or cloud server, and the data that the data detected such as through reception wearable device or target terminal send are as characteristics of human body's parameter, and concrete acquisition mode is not limit.
Optionally, described according to described modified data with described characteristics of human body's parameter, output diet instruction information, including:
Control at least one output following described diet instruction information: described food vessel, target terminal.
Further, control described food vessel and export described diet instruction information, including:
Control the display device on described food vessel and show described diet instruction information;
The instruction information instruction of described diet following at least one: target food data mate with described characteristics of human body's parameter, described target food data and the relation eaten between modified data.
The technical scheme of offer is provided, the concrete mode of two kinds of output diet instruction information is provided, a kind of is that the target used by user is in terminal, can be the intelligent terminals such as mobile phone, another way is directly to control these food vessel to show, to provide a user with more healthy dietary recommendation.
Optionally, described according to described modified data with described characteristics of human body's parameter, output diet instruction information, including:
According to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
Described diet instruction information is exported according to described modified data and described foodstuff standards numerical value.
Further, described export described diet instruction information according to described modified data and described foodstuff standards numerical value, including:
Export described diet instruction information;Wherein, described diet instruction information include following at least one:
Described modified data and described foodstuff standards numerical value;
The comparing result of described modified data and described foodstuff standards numerical value.
Optionally, described according to described modified data with described characteristics of human body's parameter, output diet instruction information, including:
According to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
Obtain the first edible modified data;
According to described first modified data, described foodstuff standards numerical value and described modified data, export described diet instruction information;Wherein, described diet indicates information to include the second modified data also needing to eat;Described second modified data is the difference of described foodstuff standards numerical value and described first modified data.
The technical scheme of offer is provided, the food instruction information of output can be foodstuff standards numerical value and modified data, it is directly displayed to user with call user's attention, comparing result can also be exported while two numerical value of display, such as: inform the user that the parameter such as heat or weight alreadys more than standard value or also not up to standard value, and this output diet instruction information can carry out real-time reminding in the process of user's dining, can also with before the meal or with pointing out after the meal, provide a user with rational dietary recommendation, balanced nutritious, avoid eating unhealthy food by mistake, improve Consumer's Experience further.
Second aspect according to disclosure embodiment, it is provided that a kind of dietary data processes device, including:
First acquisition module, is configured to obtain the modified data contained in food vessel;
Second acquisition module, is configured to obtain characteristics of human body's parameter;
Output module, is configured to the described modified data according to described first acquisition module acquisition and described characteristics of human body's parameter of described second acquisition module acquisition, output diet instruction information.
Optionally, described first acquisition module includes:
First obtains submodule, and the sensor being configured to be arranged in described food vessel obtains described modified data;
Described modified data include following at least one: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
Further, described detection sensor includes with at least one in lower sensor:
The heat sensor of heat sensor, weight sensor, nutritional labeling sensor, food species sensor and this food items corresponding with each food species.
Optionally, described first acquisition module includes:
First receives submodule, is configured to receive the described dietary data that described food vessel send;
Described modified data includes at least one in following parameter: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
Optionally, described second acquisition module includes:
Second receives submodule, is configured to receive described characteristics of human body's parameter that wearable device detects and sends;
Or,
3rd receives submodule, is configured to receive described characteristics of human body's parameter that target terminal sends.
Optionally, described output module includes:
First processes submodule, is configured to control at least one output following described diet instruction information: described food vessel, target terminal.
Optionally, described first process submodule be specifically configured to the display device controlled on described food vessel show described diet indicate information;
The instruction information instruction of described diet following at least one: target food data mate with described characteristics of human body's parameter, described target food data and the relation eaten between modified data.
Optionally, described output module includes:
Second processes submodule, is configured to, according to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
First output sub-module, is configured to export described diet instruction information according to described modified data and described foodstuff standards numerical value.
Optionally, described first output sub-module is specifically configured to export described diet instruction information;Wherein, described diet instruction information include following at least one:
Described modified data and described foodstuff standards numerical value;
The comparing result of described modified data and described foodstuff standards numerical value.
Optionally, described output module includes:
3rd processes submodule, is configured to, according to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
Second obtains submodule, is configured to obtain the first edible modified data;
Second output sub-module, is configured to according to described first modified data, described foodstuff standards numerical value and described modified data, exports described diet instruction information;Wherein, described diet indicates information to include the second modified data also needing to eat;Described second modified data is the difference of described foodstuff standards numerical value and described first modified data.
The third aspect according to disclosure embodiment, it is provided that a kind of dietary data processes equipment, including:
It is configured to control the processor of executable instruction execution, is configured to store the memorizer of processor executable, be configured for the reception of data and/or the transceiver of transmission;
Described processor is configured to:
Obtain the modified data contained in food vessel;
Obtain characteristics of human body's parameter;
According to described modified data and described characteristics of human body's parameter, output diet instruction information.
Dietary data processing method provided by the invention, device and equipment, by obtaining the modified data of the food in food vessel, and obtain characteristics of human body's parameter, combining foods data and characteristics of human body's parameter carry out comprehensive analysis processing and send prompting to user, can synthetical collection to data provide a user with rational dietary recommendation, balanced nutritious, it is ensured that healthy, Consumer's Experience is effectively provided.
It should be appreciated that it is only exemplary and explanatory that above general description and details hereinafter describe, the disclosure can not be limited.
Accompanying drawing explanation
Accompanying drawing herein is merged in description and constitutes the part of this specification, it is shown that meets embodiments of the invention, and is used for explaining principles of the invention together with description.
Fig. 1 is the flow chart of a kind of dietary data processing method embodiment one according to an exemplary embodiment.
Fig. 2 is the flow chart of a kind of dietary data processing method embodiment two according to an exemplary embodiment.
Fig. 3 is the flow chart of a kind of dietary data processing method embodiment three according to an exemplary embodiment.
Fig. 4 is the flow chart of a kind of dietary data processing method embodiment four according to an exemplary embodiment.
Fig. 5 is the flow chart of a kind of dietary data processing method embodiment five according to an exemplary embodiment.
Fig. 6 is the flow chart of a kind of dietary data processing method embodiment six according to an exemplary embodiment.
Fig. 7 is the flow chart of a kind of dietary data processing method embodiment seven according to an exemplary embodiment.
Fig. 8 is the flow chart of a kind of dietary data processing method embodiment eight according to an exemplary embodiment.
Fig. 9 is the flow chart of a kind of dietary data processing method embodiment nine according to an exemplary embodiment.
Figure 10 is the flow chart of a kind of dietary data processing method embodiment ten according to an exemplary embodiment.
Figure 11 is the flow chart of a kind of dietary data processing method embodiment 11 according to an exemplary embodiment.
Figure 12 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment one.
Figure 13 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment two.
Figure 14 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment three.
Figure 15 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment four.
Figure 16 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment five.
Figure 17 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment six.
Figure 18 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment seven.
Figure 19 is the block diagram that a kind of dietary data according to an exemplary embodiment processes the entity of equipment.
Figure 20 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device 1900.
Figure 21 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device 800.
Detailed description of the invention
Here in detail exemplary embodiment being illustrated, its example representation is in the accompanying drawings.When as explained below relates to accompanying drawing, unless otherwise indicated, the same numbers in different accompanying drawings represents same or analogous key element.Embodiment described in following exemplary embodiment does not represent all embodiments consistent with the present invention.On the contrary, they only with in appended claims describe in detail, the present invention some in the example of consistent apparatus and method.
Fig. 1 is the flow chart of a kind of dietary data processing method embodiment one according to an exemplary embodiment, as shown in Figure 1, the executive agent of this dietary data processing method is server, cloud server or terminal unit, it is possible to the data that the food vessel of user are collected carry out comprehensive analysis processing.This dietary data processing method comprises the following steps:
In step S101, obtain the modified data contained in food vessel.
In this step, food vessel can be the container that intelligent lunch box etc. can contain food, if the executive agent of this programme is the food vessel such as intelligent lunch box, then obtains the mode of this modified data and can be through being arranged on the parameter that self various kinds of sensors goes detection corresponding and obtain modified data.If the executive agent of this programme is server or cloud server, then food vessel need after modified data being detected by the sensor of self to be sent to this server or cloud server.
Optionally, obtain the modified data contained in food vessel, including: obtain modified data by the sensor being arranged in food vessel;Modified data include following at least one: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
Concrete, detection sensor includes with at least one in lower sensor: the heat sensor of heat sensor, weight sensor, nutritional labeling sensor, food species sensor and this food items corresponding with each food species.Heat sensor is used for detecting the heat of food, and weight sensor is used for detecting the weight etc. of food, and the sensor of each type is used for detecting the parameter of correspondence.
Optionally, in implementing, when executive agent is cloud server, obtains the modified data contained in food vessel and specifically include: receive the dietary data that food vessel send;Modified data includes at least one in following parameter: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
In step s 102, characteristics of human body's parameter is obtained.
No matter it is food vessel or server, pre-sets such as through user or the mode such as other smart machine transmissions obtains this characteristics of human body's parameter.Namely can pass through to receive characteristics of human body's parameter that wearable device detects and sends;Or, receive characteristics of human body's parameter that target terminal sends.Wearable device can directly detect every body index of user, target terminal equipment can obtain normal human from the webserver needed for every nutritive index, it is possibility to have user is manually entered, and characteristics of human body's parameter is preset.
Concrete, the health of user being detected in conjunction with wearable device or terminal unit here obtains the body index such as moisture that characteristics of human body's parameter can be the blood pressure of user, Skin Cell, it can also be the movable information (step number such as walked, distance etc. of running) of the user got by the health and fitness information software on target terminal equipment, the parameters such as every health indicator, height, body weight, do not limit this disclosure.
In step s 103, according to modified data and characteristics of human body's parameter, output diet instruction information.
In the present embodiment, food vessel or server can pass through modified data and the characteristics of human body's parameter got, food user being contained at present in these food vessel is analyzed, determine whether current food meets characteristics of human body's parameter set quota, and export diet instruction information according to this analyzing and processing to user.
Can be exported by the target terminal equipment of food vessel or user, namely control at least one output diet instruction information following: food vessel, target terminal.The purpose of the program is in that to carry out many-sided detection for the food in food vessel: such as sugar, protein, other nutrition, it is also possible to comprise the detection of bacterial content, in combination with the detection to health of the wearable device such as bracelet, it is provided that go out the dietary recommendation for user.
The dietary data processing method that the present embodiment provides, by the dietary data gathered, in conjunction with characteristics of human body's parameter, prompts the user with dietary recommendation, improves Consumer's Experience.
On the basis of above-described embodiment, name some examples dietary data processing method of this disclosure and be analyzed.
Fig. 2 is the flow chart of a kind of dietary data processing method embodiment two according to an exemplary embodiment, as shown in Figure 2, the executive agent of this dietary data processing method is server or cloud server, and the data that the food vessel of user are collected carry out comprehensive analysis processing.This dietary data processing method comprises the following steps:
In step s 201, receiving the dietary data that the food vessel of user send, dietary data comprises the dietary constituents of contained food in food vessel.
In step S202, according to dietary data, it is determined that whether the food contained in food vessel meets the characteristics of human body's parameter obtained in advance.
In step S203, if being unsatisfactory for, then send information to user.
In this programme, food contained therein is detected by food vessel, obtain dietary constituents data therein, and it is uploaded to cloud server, namely server receives the dietary data that food vessel send, and by the data that receive according to user setup corresponding to these food vessel, or (this characteristic parameter can be the health indicator of human body to the characteristics of human body's parameter obtained in advance, can also be the index controlling food parameter) contrast, judge whether the food held at present meets health standards, when this food is unsatisfactory for the health indicator preset, the information of correspondence is sent to user.
In implementing, this prompting message can be transmitted directly to subscriber terminal equipment, for instance is sent to mobile phone, it is possible to is pointed out by voice or text message, for instance: Advise By Wire, or short message notice;Alternatively, it is also possible to notify either directly through these food vessel, so that user knows current food for healthy impact.
A kind of implementation can be control food vessel output diet instruction information, concrete: controls the display device display diet instruction information on food vessel;Diet instruction information instruction following at least one: the target food data mate with characteristics of human body's parameter, target food data and the relation eaten between modified data.
This display device can liquid crystal display.
The dietary data processing method that the present embodiment provides, the dietary data that gathered by food vessel is also reported cloud server and is analyzed processing, cloud server is according to the index preset and dietary data analysis, when being unsatisfactory for diet index, prompt the user with dietary recommendation, improve Consumer's Experience.
On the basis of such scheme, this dietary data include following several at least one: the heat total value of contained food in food vessel, food weight, food kind and the caloric value corresponding with each food kind, contain the nutritional labeling etc. of food, dietary data every kind different all can be processed in a manner mentioned above, and specific embodiment is with reference to the following examples.
Fig. 3 is the flow chart of a kind of dietary data processing method embodiment three according to an exemplary embodiment, as shown in Figure 3, on the basis of any of the above-described embodiment, the executive agent of this embodiment can be food vessel can also be cloud server, according to modified data and characteristics of human body's parameter in the step S103 that the present embodiment provides, a kind of concrete implementation mode of output diet instruction information, it is achieved step is:
In step S301, according to characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body.
Cloud server or food vessel according to characteristics of human body's parameter of the user got, can need in conjunction with normal human body, process the standard figures obtaining the food that this user should eat, it is possible to include the standard figures such as weight, heat.
In step s 302, diet instruction information is exported according to modified data and foodstuff standards numerical value.
In this step, the diet instruction information diet instruction information exported by food vessel or target terminal include following at least one: modified data and foodstuff standards numerical value;The comparing result of modified data and foodstuff standards numerical value.
It is meant that: this diet instruction information can only display to the user that modified data and foodstuff standards data, carries out judging and adjusting for user oneself;Can also at the comparing result only displaying to the user that modified data and foodstuff standards numerical value, for instance: the heat or the weight that contrast food exceed standard, then may remind the user that;It can also be display comparison result showing modified data and foodstuff standards numerical value while.
Except this kind of mode shown in above-mentioned steps S301 and S302, according to modified data and characteristics of human body's parameter, output diet instruction information, it is also possible to including: according to characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;Obtain the first edible modified data;According to the first modified data, foodstuff standards numerical value and modified data, output diet instruction information;Wherein, diet indicates information to include the second modified data also needing to eat;Second modified data is foodstuff standards numerical value and the difference of the first modified data.
It is meant that: export incessantly can carrying out before and after before the meal of this diet instruction information to user, can also in user's dining process real-time reminding, such as: the food that user has used weight to be a (the first modified data), standard weights is A, then needing this time to calculate to obtain the second modified data weight b also needing to eat, certainly, the first modified data and the second modified data here are not limited to weight, can also is that the parameters such as heat, nutritional labeling.
The dietary data processing method that the present embodiment provides, the mode of several concrete dietary knowledge information that exports to user is provided, such as can remind whether user completes the dining standard that characteristics of human body's parameter specifies pre/after meal, can also remind in real time in dining process, help user to keep on a diet health, improve Consumer's Experience.
Fig. 4 is the flow chart of a kind of dietary data processing method embodiment four according to an exemplary embodiment, as shown in Figure 4, on the basis of above-described embodiment, in the program, executive agent is server or cloud server, and a kind of concrete implementation step of the dietary data processing method that the present embodiment provides is:
In step S401, receiving the dietary data that the food vessel of user send, dietary data comprises the heat total value of contained food in food vessel.
In this step, the dietary data in above-described embodiment is the total amount of heat of the food contained in current foodstuff vessel, and user can upload or arrange fuel value of food value in advance, and help to keep on a diet heat etc..Then follow-up according to dietary data, it is determined that what whether the food contained in food vessel met the health indicator of user preset is embodied as below step S202.
In step S402, it is determined that whether the heat total value of the food contained in food vessel exceedes the odd-numbered day heat total value of user preset or single heat total value.
Here odd-numbered day heat total value or single heat total value can include in characteristics of human body's parameter.
In step S403, if the heat total value of food contained in food vessel exceedes the odd-numbered day heat total value of user preset or single heat total value, then send information to point out user's heat to exceed standard to user.
In implementing, cloud server or common user manage the server of food vessel and contrast according to the corresponding heat standard value (i.e. data in characteristics of human body's parameter) of the food total amount of heat received and setting, such as: set the heat standard value of lunch or dinner, can determine according to the time and use the food time, then contrast;Can also be set daylong fuel value of food standard value, the then food heat of server-assignment each, then contrast according to the caloric value uploaded, this present invention is not limited.
In the optional implementation of one of this programme, except fuel value of food value, this dietary data also comprises food weight, namely the dietary data sent to server includes fuel value of food total value, also include food weight, then S203 sends information to point out user's heat to exceed standard to user, specifically includes:
According to food weight and heat total value, it is determined that meet the odd-numbered day heat total value of user preset or the part food weight of single heat total value, and send information to point out user's total amount of heat to exceed standard and edible part food weight to user.
The dietary data processing method of offer is provided, detected by the food vessel heat of food to containing and weight, retransmit to cloud server, cloud server is by heat total value accumulative for every kind of food, then the heat total value according to the odd-numbered day preset in characteristics of human body's parameter or single diet, heat overproof prompts is sent to user when exceeding, user is helped to keep on a diet heat, optionally, can also provide a user with further food weight prompting, improve Consumer's Experience.
Fig. 5 is the flow chart of a kind of dietary data processing method embodiment five according to an exemplary embodiment.As it is shown in figure 5, on the basis of above-described embodiment, the executive agent of the present embodiment is server or cloud server, the step that implements of the another kind of dietary data processing method of this embodiment offer is:
In step S501, receiving the dietary data that the food vessel of user send, dietary data comprises the food kind of contained food in food vessel and the caloric value corresponding with each food kind.
In this programme, cloud server to the kind that includes of the dietary data food held that includes detecting and heat corresponding to each kind.
In step S502, according to the caloric value that each food kind is corresponding, obtain heat total value.
In step S503, it is determined that whether heat total value exceedes the odd-numbered day heat total value of user preset or single heat total value.
Similar to the above, characteristics of human body's parameter includes the odd-numbered day heat total value of user preset or single heat total value, cloud server needs to get the gross calorific value of food, according to the heat Calculation heat total value that each kind is corresponding, then pause according to the list pre-set or the heat total value of a day carries out contrasting the prompting message then sending correspondence according to comparing result to user.
In step S504, if heat total value exceedes the odd-numbered day heat total value of user preset or single heat total value, then determine the part food kind of the heat total value odd-numbered day heat total value less than user preset or single heat total value from food kind apoplexy due to endogenous wind, and send the information food to point out user's edible portion food kind corresponding to user.
In the present embodiment, the prompting of transmission can only exceed standard by prompting user's fuel value of food, it is also possible to prompting certain fuel value of food of user exceeds standard, it is also possible to prompting user avoids using the food of certain kind, and this present invention is not limited.
The dietary data processing method of offer is provided, by food vessel to contain the kind of food and the heat of correspondence detect, retransmit to cloud server, cloud server is by heat total value accumulative for every kind of food, then the heat total value according to the odd-numbered day that includes of characteristics of human body's parameter preset or single diet, sends heat overproof prompts when exceeding to user, and provides a user with rational dietary recommendation according to setting, balanced nutritious, and improve Consumer's Experience.
Fig. 6 is the flow chart of a kind of dietary data processing method embodiment six according to an exemplary embodiment.As shown in Figure 6, on the basis of any of the above-described embodiment, in the program, executive agent is server or cloud server, and the step that implements of the another kind of dietary data processing method of the present embodiment offer is:
In step s 601, receiving the dietary data that the food vessel of user send, dietary data comprises the nutritional labeling of contained food in food vessel.
In step S602, it is determined that whether nutritional labeling is included within the scope of the nutritional labeling that the health indicator of user preset allows.
In this step, characteristics of human body's parameter includes the nutritional labeling scope that this health indicator allows, it is possible to obtain from network data base, it is also possible to be set by user.
In step S603, if the part nutritional labeling existed in nutritional labeling within the scope of the nutritional labeling that the health indicator being not included in user preset allows, then send the information food to point out user's inedible part nutritional labeling corresponding to user.
The dietary data processing method of offer is provided, by food vessel, the nutritional labeling of the food of splendid attire is detected, retransmit to cloud server, cloud server determines whether every kind of nutritional labeling is included within the scope of the nutritional labeling that health indicator default in characteristics of human body's parameter allows, and when the Partial Food that can not eat occurs, send prompting to user and rational dietary recommendation is provided, balanced nutritious, avoid eating unhealthy food by mistake, improve Consumer's Experience further.
In the arbitrary shown dietary data processing method of above-mentioned Fig. 1 Fig. 4, according to dietary data, it is determined that the food contained in food vessel also includes before whether meeting the health indicator of user preset:
Receive the health indicator that the wearable device of user detects and uploads;Or,
Receive user and message is set by what mobile terminal sent, arrange and message comprises health indicator;Or,
Receive the healthy software detection on the mobile terminal of user the health indicator uploaded.
Namely cloud server also needs to receive the health indicator that user is uploaded by various terminals, and wearable device here includes Intelligent bracelet etc. can measure the equipment of user's body index;Mobile terminal includes: mobile phone, panel computer, and various terminal, it is possible to by mobile terminal or on it install application software upload health indicator.
It addition, cloud server is to after user sends information, also including:
User's dietary data within the scope of preset duration is added up, obtains statistical result;According to statistical result and health indicator, generate dietary recommendations continued information and by dietary recommendations continued information pushing to user.
The technical scheme of offer is provided, by food vessel, at least one in the heat of food of splendid attire, food kind and nutritional labeling is detected, retransmit to cloud server, cloud server carries out comprehensive analysis processing according to the health indicator pre-set and sends prompting to user, and can the data that arrive of synthetical collection, and food type provides a user with rational dietary recommendation, balanced nutritious, it is ensured that healthy.
Fig. 7 is the flow chart of a kind of dietary data processing method embodiment seven according to an exemplary embodiment.As it is shown in fig. 7, the executive agent of the dietary data processing method of the present embodiment offer is food vessel, the step that implements of this dietary data processing method is:
In step s 701, the dietary data of contained food is gathered.
In this step, food vessel are according to the multiple sensors arranged, the various parameters of the food that detection holds, for instance: the data such as the kind of food, weight, heat, temperature.Gather above-mentioned dietary data and gather the dietary data of contained food mainly by the sensing chip on the inwall being arranged on these food vessel.
In step S702, dietary data is sent to cloud server, so that cloud server is according to dietary data, it is determined that whether the food contained in food vessel meets the health indicator of user preset, and if be unsatisfactory for, then send information to user.
In the present embodiment, food vessel Main Function is the dietary data gathering food, it is then sent to cloud server, follow-up process all has cloud server to carry out, namely server receives the dietary data that food vessel send, and the data received is contrasted according to the index of user setup corresponding to these food vessel, it is judged that whether the food held at present meets health standards, when this food is unsatisfactory for the health indicator preset, send the information of correspondence to user.
Here health indicator refers to a kind of standard index in characteristics of human body's parameter, it is possible to obtain from the Internet, it is possibility to have user is configured by terminal unit.
The dietary data processing method that disclosure embodiment provides, suitable in food vessel, the program by arranging the sensing chip of correspondence on food vessel, gather dietary data and report cloud server be analyzed process, cloud server is according to the index preset and dietary data analysis, when being unsatisfactory for diet index, prompt the user with dietary recommendation, improve Consumer's Experience.
Fig. 8 is the flow chart of a kind of dietary data processing method embodiment eight according to an exemplary embodiment.As shown in Figure 8, the executive agent of the dietary data processing method that the present embodiment provides is food vessel, on the basis of the embodiment shown in above-mentioned Fig. 7, sensing chip includes the heat sensor that sense each food kind heat corresponding respectively with each food kind, then the present embodiment provides implementing of a kind of dietary data processing method:
In step S801, each heat sensor is adopted to sense the caloric value that in contained food, each food kind is corresponding.
In step S802, calculate the heat total value of caloric value corresponding to each food kind.
Above-mentioned is sent to cloud server by dietary data, implements below step.
In step S803, heat total value is sent to cloud server.
The dietary data processing method of offer is provided, detected by the heat sensor of the food vessel heat of food to containing and weight, retransmit to cloud server, cloud server is by heat total value accumulative for every kind of food, then the heat total value according to the odd-numbered day preset or single diet, heat overproof prompts is sent to user when exceeding, user is helped to keep on a diet heat, optionally, can also provide a user with further food weight prompting, improve Consumer's Experience.
Fig. 9 is the flow chart of a kind of dietary data processing method embodiment nine according to an exemplary embodiment.As shown in Figure 9, the executive agent of the dietary data processing method that the present embodiment provides is food vessel, on the basis of the embodiment shown in above-mentioned Fig. 7 or Fig. 8, sensing chip also includes the weight sensor of sensing food weight, then the present embodiment provides implementing of a kind of dietary data processing method:
In step S901, weight sensor is adopted to sense the food weight of contained food.
In step S902, food weight is sent to cloud server.
The present embodiment includes two schemes, and a kind of is only the weight of food is uploaded to cloud server, and cloud server contrasts according to the standard weights in the health indicator preset, and after having exceeded the standard weights arranged, cloud server sends prompting to user;Another kind is in addition in this dietary data to comprise food weight, also including fuel value of food value, the dietary data namely sent to server includes fuel value of food total value, also includes food weight, so that heat and weight are compared by cloud server respectively with standard value, send the prompting of correspondence to user.
The technical scheme of offer is provided, by the weight sensor in food vessel and species detection, the kind of food and the heat of correspondence of splendid attire are detected, retransmit to cloud server, cloud server is by heat total value accumulative for every kind of food, then the heat total value according to the odd-numbered day preset or single diet, sends heat overproof prompts when exceeding to user, and provides a user with rational dietary recommendation according to setting, balanced nutritious, and improve Consumer's Experience.
Figure 10 is the flow chart of a kind of dietary data processing method embodiment ten according to an exemplary embodiment.As shown in Figure 10, the executive agent of the dietary data processing method that the present embodiment provides is food vessel, on the basis of the embodiment shown in above-mentioned Fig. 7, sensing chip includes the heat sensor that sense each food kind heat corresponding respectively with each food kind, then the present embodiment provides implementing of a kind of dietary data processing method:
In step S1001, each heat sensor is adopted to sense the caloric value that in contained food, each food kind is corresponding.
In step S1002, the caloric value of each food kind and correspondence is sent to cloud server.
Figure 11 is the flow chart of a kind of dietary data processing method embodiment 11 according to an exemplary embodiment.As shown in figure 11, the executive agent of the dietary data processing method that the present embodiment provides is food vessel, on the basis of the embodiment shown in above-mentioned Fig. 7, sensing chip includes the nutritional labeling sensor of sensing food Middle nutrition composition, then the present embodiment provides implementing of a kind of dietary data processing method:
In step S1101, nutritional labeling sensor is adopted to sense the nutritional labeling of contained food.
In step S1102, nutritional labeling is sent to cloud server.
The dietary data processing method of offer is provided, by the nutritional labeling sensor in food vessel, the nutritional labeling of the food of splendid attire is detected, retransmit to cloud server, cloud server determines whether every kind of nutritional labeling is included within the scope of the nutritional labeling that the health indicator of user preset allows, and when the Partial Food that can not eat occurs, send prompting to user and rational dietary recommendation is provided, balanced nutritious, avoid eating unhealthy food by mistake, improve Consumer's Experience further.
On the basis of the scheme of any of the above-described embodiment, the purpose of dietary data processing method provided by the invention is by the trophic analysis of food in food vessel and data record, user's body situation/user expects the analysis of dietetic purpose and the data record that reach, and user is carried out dietary recommendations continued or prompting by the result calculated in conjunction with above two parts.Such as: the food in food vessel is carried out many-sided detection: such as sugar, protein, other nutrition, it is also possible to comprise the detection of bacterial content, in combination with the detection to health of the wearable device such as bracelet, it is provided that go out the dietary recommendation for user.Implementing of the program mainly includes three below part:
Concrete, it is no matter server or after food vessel get modified data and characteristics of human body's parameter, can be combined with the body index of healthy human body that is that preset or that obtained by the webserver, then it is analyzed with the characteristics of human body of user obtained above, then provide a user with concrete dietary recommendation, illustrate below in conjunction with example:
For intelligent lunch box, by cloud server the data collected it is analyzed and points out propelling movement, a kind of to the trophic analysis of food in intelligent lunch box and being implemented as of record: the existing multiple sensor chip with detection function can be adopted: such as protein chip, saccharide detection sensor, organization chip, cell chip, weight sensor etc., it is arranged on intelligent lunch box inwall, when food is contained into this intelligent lunch box, testing result is transferred to the computing chip of central authorities by various chips, central die can calculate in this lunch box the modified data such as heat and nutrient content contained by food according to the protein-based equal size of saccharide and food weighing scale, and this modified data information is transferred to cloud server.
The analysis of the dietetic purpose that user's body situation/user's expectation reaches and data record.The wearable device can worn according to user, such as bracelet, detect the content of moisture in user's Skin Cell, or the health and fitness information software according to user obtains the physical condition information of user, simultaneously, can arrange, as same user, the health wanting to reach every day to walk step number, it is also possible to allow body weight that user setup expectation reaches and health index etc. obtain characteristics of human body's parameter.And these data can be transferred to cloud server in advance and store.Namely cloud server has got modified data and characteristics of human body's parameter.
Cloud server combines modified data that above two parts obtain and user is carried out dietary recommendations continued or prompting by characteristics of human body's parameter.By certain computational methods, can be prompted in user's lunch box food and the deviation of ownership goal.As user's expectation reaches the effect of fat-reducing, the body weight that the total amount of heat taken in user's a period of time and expectation cut can be needed the difference between the heat consumed by calculating process, in conjunction with the caloric value of food in lunch box when ought secondary have a meal, user is recommended to take in the percentage ratio of food, the half of food in box of such as only having a meal.As user's expectation reaches the effect of health, it is possible to the body index according to the nutritional labeling of user's feed and user, it is recommended that to the menu that user is certain.The one of above-mentioned prompting dining amount and menu instruction diet instruction information, the concrete numerical value such as the heat of food that user is placed in intelligent lunch box, weight, nutritional labeling can also be pointed out, the parameters such as the heat of food, weight that user is placed in intelligent lunch box can also be pointed out to exceed standard or deficiency etc., this disclosure is not limited.
In conjunction with the scheme of any of the above-described embodiment, optionally, above-mentioned characteristics of human body's parameter and these two parts data of modified data can adopt the method being manually entered.Part I one can be manually entered menu, it is also possible to the method adopting picture recognition, adds imaging first-class automatic identification food on food vessel.Part II can be manually entered the indexs such as user's weight, it is also possible to automatically collects the information of user's electronics health check-up table.This disclosure is not limited.
The dietary data processing method that disclosure any embodiment provides, user can be allowed to customize oneself target for body index, then user is carried out intelligent recommendation, heat and the nutrition etc. of the had a meal dish of user can be detected, and Treatment Analysis can be carried out in conjunction with characteristics of human body's parameter of the user got, and diet situation is reminded, allow what user ate to know what's what.
Figure 12 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment one.With reference to Figure 10, this dietary data processes device 10 and includes:
First acquisition module 11, is configured to obtain the modified data contained in food vessel;
Second acquisition module 12, is configured to obtain characteristics of human body's parameter;
Output module 13, is configured to characteristics of human body's parameter of the modified data according to the first acquisition module 11 acquisition and the acquisition of the second acquisition module, output diet instruction information.
Embodiment of the disclosure that the dietary data of offer processes device, for realizing the technical scheme of cloud server or food vessel in any of the above-described embodiment, it is similar with technique effect that it realizes principle, the modified data of the food contained is detected, modified data detection obtained and the characteristics of human body's parameter obtained in advance are analyzed processing, send diet instruction information to user, help user to keep on a diet raising Consumer's Experience.
On the basis of the embodiment shown in above-mentioned Figure 12, Figure 13 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment two, and with reference to Figure 13, the first acquisition module 11 includes:
First obtains submodule 111, and the sensor being configured to be arranged in food vessel obtains modified data;
Modified data include following at least one: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
Detection sensor includes with at least one in lower sensor: the heat sensor of heat sensor, weight sensor, nutritional labeling sensor, food species sensor and this food items corresponding with each food species.
The dietary data that the present embodiment provides processes device, by in food vessel arrange various kinds of sensors to contain the kind of food and the heat of correspondence detect obtain correspondence modified data, in conjunction with characteristics of human body's parameter, provide a user with rational dietary recommendation, balanced nutritious, and improve Consumer's Experience.
It addition, on the basis of the embodiment shown in above-mentioned Figure 12, Figure 14 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment three, and with reference to Figure 14, the first acquisition module 11 includes:
First receives submodule 112, is configured to receive the dietary data that food vessel send;
Modified data includes at least one in following parameter: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
It addition, on the basis of the embodiment shown in above-mentioned Figure 12, Figure 15 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment four, and with reference to Figure 15, the second acquisition module 12 includes:
Second receives submodule 121, is configured to receive characteristics of human body's parameter that wearable device detects and sends;
Or,
3rd receives submodule 122, is configured to receive characteristics of human body's parameter that target terminal sends.
Optionally, on the basis of the embodiment shown in above-mentioned Figure 12, Figure 16 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment five, and with reference to Figure 16, output module 13 includes:
First processes submodule 131, is configured to control at least one output diet instruction information following: food vessel, target terminal.
Optionally, first the display device display diet instruction information that submodule 131 is specifically configured to control on food vessel is processed;Diet instruction information instruction following at least one: the target food data mate with characteristics of human body's parameter, target food data and the relation eaten between modified data.
Optionally, on the basis of the embodiment shown in above-mentioned Figure 12, Figure 17 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment six, and with reference to Figure 17, output module 13 includes:
Second processes submodule 132, is configured to, according to characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
First output sub-module 133, is configured to export diet instruction information according to modified data and foodstuff standards numerical value.
First output sub-module 133 is specifically configured to output diet instruction information;Wherein, diet instruction information include following at least one:
Modified data and foodstuff standards numerical value;
The comparing result of modified data and foodstuff standards numerical value.
Optionally, on the basis of the embodiment shown in above-mentioned Figure 12, Figure 18 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device embodiment seven, and with reference to Figure 18, output module 13 includes:
3rd processes submodule 134, is configured to, according to characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
Second obtains submodule 135, is configured to obtain the first edible modified data;
Second output sub-module 136, is configured to according to the first modified data, foodstuff standards numerical value and modified data, output diet instruction information;Wherein, diet indicates information to include the second modified data also needing to eat;Second modified data is foodstuff standards numerical value and the difference of the first modified data.
The dietary data that any of the above-described open embodiment provides processes device, for performing the technical scheme of food vessel in said method technical scheme or cloud server or server, it is similar that it realizes principle, the program by arranging the sensing chip of correspondence on food vessel, gather dietary data have self in conjunction with characteristics of human body's parameter be analyzed process or report cloud server be analyzed process, according to default index and dietary data analysis, prompt the user with dietary recommendation, it is more reasonable to allow the user to, more healthy dining, improve Consumer's Experience.
Processing device about the dietary data in each embodiment above-mentioned, the concrete mode that wherein modules performs to operate has been described in detail in about the embodiment of the method, and explanation will be not set forth in detail herein.
The foregoing describe dietary data and process device 10, it is possible to achieve for a kind of cloud server, server or food vessel;Figure 19 is the block diagram that a kind of dietary data according to an exemplary embodiment processes the entity of equipment, and with reference to Figure 19, this dietary data processes equipment and can be implemented as:
It is configured to control the processor of executable instruction execution, is configured to store the memorizer of processor executable, be configured for the reception of data and/or the transceiver of transmission;
Processor is configured to:
Obtain the modified data contained in food vessel;
Obtain characteristics of human body's parameter;
According to modified data and characteristics of human body's parameter, output diet instruction information.
Process in the embodiment of equipment at above-mentioned dietary data, it should be understood that, this processor can be that CPU is (English: CentralProcessingUnit, it is called for short: CPU), can also is that other general processors, digital signal processor are (English: DigitalSignalProcessor, it is called for short: DSP), (English: ApplicationSpecificIntegratedCircuit is called for short: ASIC) etc. special IC.The processor etc. that general processor can be microprocessor or this processor can also be any routine, and aforesaid memorizer can be read only memory (English: read-onlymemory, abbreviation: ROM), random access memory (English: randomaccessmemory, RAM), flash memory, hard disk or solid state hard disc be called for short:.Hardware processor can be embodied directly in conjunction with the step of the method disclosed in the embodiment of the present invention to have performed, or combine execution by the hardware in processor and software module and complete.
Figure 20 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device 1900.Such as, device 1900 may be provided in a server or cloud server.With reference to Figure 20, device 1900 includes processing assembly 1922, and it farther includes one or more processor and the memory resource representated by memorizer 1932, can by the instruction of the execution processing assembly 1922 for storing, for instance application program.In memorizer 1932 application program of storage can include one or more each corresponding to the module of one group of instruction.It is configured to perform instruction additionally, process assembly 1922, to perform said method:
Obtain the modified data contained in food vessel;
Obtain characteristics of human body's parameter;
According to modified data and characteristics of human body's parameter, output diet instruction information.
Device 1900 can also include a power supply module 1926 and be configured to perform the power management of device 1900, and a wired or wireless network interface 1950 is configured to be connected to device 1900 network and input and output (I/O) interface 1958.Device 1900 can operate based on the operating system being stored in memorizer 1932, for instance WindowsServerTM, MacOSXTM, UnixTM, LinuxTM, FreeBSDTM or similar.
Figure 21 is the block diagram that a kind of dietary data according to an exemplary embodiment processes device 800, and as shown in figure 21, this dietary data processes device 800 and is provided as a kind of food vessel, for instance: intelligent lunch box.
With reference to Figure 21, device 800 can include following one or more assembly: processes assembly 802, memorizer 804, electric power assembly 806, multimedia groupware 808, audio-frequency assembly 810, the interface 812 of input/output (I/O), sensor cluster 814, and communications component 816.
Process assembly 802 and generally control the integrated operation of device 800, such as with display, call, data communication, the operation that camera operation and record operation are associated.Process assembly 802 and can include one or more processor 820 to perform instruction, to complete all or part of step of above-mentioned method.Additionally, process assembly 802 can include one or more module, it is simple to what process between assembly 802 and other assemblies is mutual.Such as, process assembly 802 and can include multi-media module, with facilitate multimedia groupware 808 and process between assembly 802 mutual.
Memorizer 804 is configured to store various types of data to support the operation at equipment 800.The example of these data includes any application program for operation on device 800 or the instruction of method, message, picture, video etc..Memorizer 804 can be realized by any kind of volatibility or non-volatile memory device or their combination, such as static RAM (SRAM), Electrically Erasable Read Only Memory (EEPROM), Erasable Programmable Read Only Memory EPROM (EPROM), programmable read only memory (PROM), read only memory (ROM), magnetic memory, flash memory, disk or CD.
The various assemblies that electric power assembly 806 is device 800 provide electric power.Electric power assembly 806 can include power-supply management system, one or more power supplys, and other generate, manage and distribute, with for device 800, the assembly that electric power is associated.
Multimedia groupware 808 includes the screen providing an output interface between device 800 and user.In certain embodiments, screen can include liquid crystal display (LCD) and touch panel (TP).If screen includes touch panel, screen may be implemented as touch screen, to receive the input signal from user.Touch panel includes one or more touch sensor to sense the gesture on touch, slip and touch panel.Touch sensor can not only sense the border of touch or sliding action, but also detects the persistent period relevant to touch or slide and pressure.
Audio-frequency assembly 810 is configured to output and/or input audio signal.Such as, audio-frequency assembly 810 includes a mike (MIC), and when device 800 is in operator scheme, during such as call model, logging mode and speech recognition mode, mike is configured to receive external audio signal.The audio signal received can be further stored at memorizer 804 or send via communications component 816.In certain embodiments, audio-frequency assembly 810 also includes a speaker, is used for exporting audio signal.
I/O interface 812 provides interface for processing between assembly 802 and peripheral interface module, above-mentioned peripheral interface module can be keyboard, puts striking wheel, button etc..These buttons may include but be not limited to: home button, volume button, startup button and locking press button.
Sensor cluster 814 includes one or more sensor, for providing the state estimation of various aspects for device 800.Such as, in the specific embodiment of this programme, this sensor cluster 814 includes weight sensor, temperature sensor, nutritional labeling sensor, heat sensor etc. and may be used for measuring the sensor chip of dietary data.
Communications component 816 is configured to facilitate between device 800 and other equipment the communication of wired or wireless mode.Device 800 can access the wireless network based on communication standard, such as WiFi, 2G or 3G, or their combination.In one exemplary embodiment, communications component 816 receives the broadcast singal or the broadcast related information that manage system from external broadcasting via broadcast channel.In one exemplary embodiment, communications component 816 also includes near-field communication (NFC) module, to promote junction service.Such as, can based on RF identification (RFID) technology in NFC module, Infrared Data Association (IrDA) technology, ultra broadband (UWB) technology, bluetooth (BT) technology and other technologies realize.
In the exemplary embodiment, device 800 can be realized by one or more application specific integrated circuits (ASIC), digital signal processor (DSP), digital signal processing appts (DSPD), PLD (PLD), field programmable gate array (FPGA), controller, microcontroller, microprocessor or other electronic components, is used for performing above-mentioned dietary data processing method:
Obtain the modified data contained in food vessel;
Obtain characteristics of human body's parameter;
According to modified data and characteristics of human body's parameter, output diet instruction information.
Those skilled in the art, after considering description and putting into practice invention disclosed herein, will readily occur to other embodiment of the present invention.The application is intended to any modification of the present invention, purposes or adaptations, and these modification, purposes or adaptations are followed the general principle of the present invention and include the undocumented known general knowledge in the art of the disclosure or conventional techniques means.Description and embodiments is considered only as exemplary, and the true scope of the present invention and spirit are pointed out by claim below.
It should be appreciated that the invention is not limited in precision architecture described above and illustrated in the accompanying drawings, and various amendment and change can carried out without departing from the scope.The scope of the present invention is only limited by appended claim.

Claims (21)

1. a dietary data processing method, it is characterised in that including:
Obtain the modified data contained in food vessel;
Obtain characteristics of human body's parameter;
According to described modified data and described characteristics of human body's parameter, output diet instruction information.
2. method according to claim 1, it is characterised in that the modified data contained in described acquisition food vessel, including:
Described modified data is obtained by the sensor being arranged in described food vessel;
Described modified data include following at least one: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
3. method according to claim 2, it is characterised in that described detection sensor includes with at least one in lower sensor:
The heat sensor of heat sensor, weight sensor, nutritional labeling sensor, food species sensor and this food items corresponding with each food species.
4. method according to claim 1, it is characterised in that the modified data contained in described acquisition food vessel, including:
Receive the described dietary data that described food vessel send;
Described modified data includes at least one in following parameter: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
5. method according to claim 1, it is characterised in that described acquisition characteristics of human body's parameter, including:
Receive described characteristics of human body's parameter that wearable device detects and sends;
Or,
Receive described characteristics of human body's parameter that target terminal sends.
6. method according to claim 1, it is characterised in that described food vessel are according to described modified data and described characteristics of human body's parameter, and output diet indicates information, including:
Control at least one output following described diet instruction information: described food vessel, target terminal.
7. method according to claim 6, it is characterised in that control described food vessel and export described diet instruction information, including:
Control the display device on described food vessel and show described diet instruction information;
The instruction information instruction of described diet following at least one: target food data mate with described characteristics of human body's parameter, described target food data and the relation eaten between modified data.
8. method according to claim 1, it is characterised in that described according to described modified data with described characteristics of human body's parameter, output diet instruction information, including:
According to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
Described diet instruction information is exported according to described modified data and described foodstuff standards numerical value.
9. method according to claim 8, it is characterised in that described export described diet instruction information according to described modified data and described foodstuff standards numerical value, including:
Export described diet instruction information;Wherein, described diet instruction information include following at least one:
Described modified data and described foodstuff standards numerical value;
The comparing result of described modified data and described foodstuff standards numerical value.
10. method according to claim 1, it is characterised in that described according to described modified data with described characteristics of human body's parameter, output diet instruction information, including:
According to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
Obtain the first edible modified data;
According to described first modified data, described foodstuff standards numerical value and described modified data, export described diet instruction information;Wherein, described diet indicates information to include the second modified data also needing to eat;Described second modified data is the difference of described foodstuff standards numerical value and described first modified data.
11. a dietary data processes device, it is characterised in that including:
First acquisition module, is configured to obtain the modified data contained in food vessel;
Second acquisition module, is configured to obtain characteristics of human body's parameter;
Output module, is configured to the described modified data according to described first acquisition module acquisition and described characteristics of human body's parameter of described second acquisition module acquisition, output diet instruction information.
12. device according to claim 11, it is characterised in that described first acquisition module includes:
First obtains submodule, and the sensor being configured to be arranged in described food vessel obtains described modified data;
Described modified data include following at least one: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
13. device according to claim 12, it is characterised in that described detection sensor includes with at least one in lower sensor:
The heat sensor of heat sensor, weight sensor, nutritional labeling sensor, food species sensor and this food items corresponding with each food species.
14. device according to claim 11, it is characterised in that described first acquisition module includes:
First receives submodule, is configured to receive the described dietary data that described food vessel send;
Described modified data includes at least one in following parameter: caloric value that food species, food weight, food gross calorific value, every kind of food are corresponding, the nutritional labeling of food.
15. device according to claim 11, it is characterised in that described second acquisition module includes:
Second receives submodule, is configured to receive described characteristics of human body's parameter that wearable device detects and sends;
Or,
3rd receives submodule, is configured to receive described characteristics of human body's parameter that target terminal sends.
16. device according to claim 11, it is characterised in that described output module includes:
First processes submodule, is configured to control at least one output following described diet instruction information: described food vessel, target terminal.
17. device according to claim 16, it is characterised in that described first process submodule is specifically configured to the display device controlled on described food vessel and shows described diet instruction information;
The instruction information instruction of described diet following at least one: target food data mate with described characteristics of human body's parameter, described target food data and the relation eaten between modified data.
18. device according to claim 11, it is characterised in that described output module includes:
Second processes submodule, is configured to, according to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
First output sub-module, is configured to export described diet instruction information according to described modified data and described foodstuff standards numerical value.
19. device according to claim 18, it is characterised in that described first output sub-module is specifically configured to export described diet instruction information;Wherein, described diet instruction information include following at least one:
Described modified data and described foodstuff standards numerical value;
The comparing result of described modified data and described foodstuff standards numerical value.
20. device according to claim 11, it is characterised in that described output module includes:
3rd processes submodule, is configured to, according to described characteristics of human body's parameter, obtain the foodstuff standards numerical value of needed by human body;
Second obtains submodule, is configured to obtain the first edible modified data;
Second output sub-module, is configured to according to described first modified data, described foodstuff standards numerical value and described modified data, exports described diet instruction information;Wherein, described diet indicates information to include the second modified data also needing to eat;Described second modified data is the difference of described foodstuff standards numerical value and described first modified data.
21. a dietary data processes equipment, it is characterised in that including: be configured to control the processor of executable instruction execution, be configured to store the memorizer of processor executable, be configured for the reception of data and/or the transceiver of transmission;
Described processor is configured to:
Obtain the modified data contained in food vessel;
Obtain characteristics of human body's parameter;
According to described modified data and described characteristics of human body's parameter, output diet instruction information.
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