CN105724850A - Novel composite oral effervescent tablet - Google Patents
Novel composite oral effervescent tablet Download PDFInfo
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- CN105724850A CN105724850A CN201410767904.7A CN201410767904A CN105724850A CN 105724850 A CN105724850 A CN 105724850A CN 201410767904 A CN201410767904 A CN 201410767904A CN 105724850 A CN105724850 A CN 105724850A
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- effervescent tablet
- extract
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Abstract
The invention discloses a novel composite oral effervescent tablet which includes the following components, by weight, 2-5% of procyanidine, 30-50% of collagen powder, 5-15% of dietary cellulose, 5-15% of walnut powder, 10-15% of yogurt powder, 2-10% of pineapple extract, 2-10% of hawthorn extract, 5-10% of citric acid, 2-5% of tartaric acid, 5-10% of sodium bicarbonate, 5-10% of sugar, 2-5% of polyvinylpyrrolidone, and 1-2% of L-leucine. The procyanidine is extracted from grape seeds, grape skins, pitaya skins and lotus leaves. The dietary cellulose includes water-soluble and non-water-soluble dietary fibers. The novel composite oral effervescent tablet has various nutrients and functions, has the effects of beautifying face and caring skin, regulating functions of digestive system and promoting health, has moderate hardness and uniform size, has a smooth surface, is quick to disintegrate and is excellent in solubility.
Description
Technical field
The present invention relates to a kind of health product, particularly a kind of NEW TYPE OF COMPOSITE oral effervescent tablet.
Background technology
Effervescent tablet originates from European and American developed countries, very popular in China in recent years.Effervescent tablet and common tablet are different in that containing disintegrating agent, produce carbon dioxide, and disintegrate becomes fractionlet rapidly when meeting water, its contained medicinal or nutritional labeling also can rapid solution, and the aqueous solution after dissolving looks good, smell good and taste good.The most frequently used effervescent tablet of present people is health-related, such as vitamin C effervescent tablet, existing this kind of effervescent tablet nutritional labeling is comparatively single, and the effect having also comparatively is limited to, for satisfied different demands, people usually need to select multiple to take together with the effervescent tablet of different efficacies containing Different Nutrition.
Summary of the invention
Goal of the invention: for the problems referred to above, it is an object of the invention to provide a kind of NEW TYPE OF COMPOSITE oral effervescent tablet, can simultaneously rich in multiple nutrients material and effect, and mouthfeel is better.
Technical scheme: a kind of NEW TYPE OF COMPOSITE oral effervescent tablet, it is characterised in that: it is made up by weight percentage of following component: procyanidin 2-5, collagen protein powder 30-50, dietary cellulose 5-15, walnut powder 5-15, Yoghourt powder 10-15, pineapple extract 2-10, Fructus Crataegi extract 2-10, citric acid 5-10, tartaric acid 2-5, sodium bicarbonate 5-10, sucrose 5-10, polyvinylpyrrolidone 2-5, L-Leu 1-2；Described procyanidin extracts from Semen Vitis viniferae, Pericarpium Vitis viniferae, Hylocereus undatus peel and Folium Nelumbinis；Described dietary cellulose comprises water soluble dietary fiber and Water insoluble dietary fiber, and both weight proportions are 1:3.
In described component, described procyanidin is to remove the maximally effective Natural antioxidant of people's interior free yl；Described collagen protein powder be non-soluble fiber shape containing glycoprotein, have the effect such as pure natural moisturizing, whitening, wrinkle resistant, speckle dispelling；Described dietary cellulose has to be prevented treating constipation, preventing rectum and colon cancer, reduction blood fat, the control effect such as blood glucose and cholesterol；Described walnut powder, described pineapple extract and described Fructus Crataegi extract all can help to regulate digestive system function, moreover it is possible to add different taste and fragrance；Described Yoghourt powder is except increasing healthy intestinal flora, and its contained albumen and lipid also can improve taste.
Further, described NEW TYPE OF COMPOSITE oral effervescent tablet is to be realized by following steps:
(1): weigh procyanidin 2-5, collagen protein powder 30-50, dietary cellulose 5-15, walnut powder 5-15, Yoghourt powder 10-15, pineapple extract 2-10, Fructus Crataegi extract 2-10, citric acid 5-10, tartaric acid 2-5, sodium bicarbonate 5-10, sucrose 5-10, polyvinylpyrrolidone 2-5, L-Leu 1-2 according to percentage by weight, and be separately dried, pulverize, cross 100 mesh sieves, standby；
(2): by procyanidin standby in step (1), collagen protein powder, dietary cellulose, walnut powder, Yoghourt powder, pineapple extract, Fructus Crataegi extract and citric acid, tartaric acid dry mixed to uniformly, obtain mixed material A standby；
(3): 75 alcoholic solution that mixed material A standby in step (2) adds polyvinylpyrrolidone make acid grain；75 alcoholic solution that sodium bicarbonate standby in step (1) adds polyvinylpyrrolidone equally are made alkali grain；
(4): the sour grain made in step (3) and alkali grain dried at 40 DEG C respectively, and to control water content be 3-4, obtains dry acid grain and dry alkali grain；
(5): the dry acid grain in step (4) and dry alkali grain are crossed 14-16 mesh sieve respectively and carries out granulate, then by both mixing after granulate, adding standby sucrose and L-Leu in step (1), dry mixed, to uniformly, obtains mixed material B；
(6): by the mixed material B tabletting obtained in step (5), packaging, be finished product.
Described citric acid and described tartaric acid are acid source；Described sodium bicarbonate is carbon dioxide source；Described sucrose is filler, has taste masking and adhesive effect；Described polyvinylpyrrolidone is binding agent, it is ensured that the pellet hardness made is moderate, size is uniform, disintegrate is rapid；Described L-Leu is lubricant, effective and do not affect disintegrate.
Further, described NEW TYPE OF COMPOSITE oral effervescent tablet, its compositions in weight percentage is preferably: procyanidin 3, collagen protein powder 35, oligofructose 2, Konjak dietary fiber 6, walnut powder 6, Yoghourt powder 10, pineapple extract 6, Fructus Crataegi extract 6, citric acid 5, tartaric acid 5, sodium bicarbonate 6, sucrose 6, polyvinylpyrrolidone 3, L-Leu 1.
Beneficial effect: compared with prior art; the invention have the advantage that first; NEW TYPE OF COMPOSITE oral effervescent tablet is rich in various nutrient elements and multiple efficacies; digestive system function is regulated while beauty and skin care; promoting healthy, procyanidin is efficient natural antioxidant, can remove people's interior free yl; detumescence, protection vision, skin care；Collagen protein powder is for there being the effects such as pure natural moisturizing, whitening, wrinkle resistant, speckle dispelling；Dietary cellulose has to be prevented treating constipation, preventing rectum and colon cancer, reduction blood fat, control blood glucose and the effect such as cholesterol, promotion calcium absorption；Walnut powder, pineapple extract and Fructus Crataegi extract all can help to regulate digestive system function, moreover it is possible to add different taste and fragrance；Yoghourt powder is except increasing healthy intestinal flora, and its contained albumen and lipid also can improve taste.Second, when effervescent tablet makes, employing sucrose is filler, polyvinylpyrrolidone be binding agent, L-Leu is lubricant, make that the NEW TYPE OF COMPOSITE oral effervescent tablet hardness made is moderate, size uniformly, appearance lubrication, disintegrate rapidly, dissolve and well do not foam.
Detailed description of the invention
Below in conjunction with specific embodiment, it is further elucidated with the present invention, it should be understood that these embodiments are merely to illustrate the present invention rather than restriction the scope of the present invention, after having read the present invention, the amendment of the various equivalent form of values of the present invention is all fallen within the application claims limited range by those skilled in the art.
A kind of NEW TYPE OF COMPOSITE oral effervescent tablet, its compositions in weight percentage is preferably: procyanidin 3, collagen protein powder 35, oligofructose 2, Konjak dietary fiber 6, walnut powder 6, Yoghourt powder 10, pineapple extract 6, Fructus Crataegi extract 6, citric acid 5, tartaric acid 5, sodium bicarbonate 6, sucrose 6, polyvinylpyrrolidone 3, L-Leu 1.
The making step of described NEW TYPE OF COMPOSITE oral effervescent tablet is as follows:
(1): weigh procyanidin 3, collagen protein powder 35, oligofructose 2, Konjak dietary fiber 6, walnut powder 6, walnut powder 6, Yoghourt powder 10, pineapple extract 6, Fructus Crataegi extract 6, citric acid 5, tartaric acid 5, sodium bicarbonate 6, sucrose 6, polyvinylpyrrolidone 3, L-Leu 1 according to percentage by weight, and be separately dried, pulverize, cross 100 mesh sieves, standby；
(2): by procyanidin standby in step (1), collagen protein powder, oligofructose, Konjak dietary fiber, walnut powder, Yoghourt powder, pineapple extract, Fructus Crataegi extract and citric acid, tartaric acid dry mixed to uniformly, obtain mixed material A standby；
(3): 75 alcoholic solution that mixed material A standby in step (2) adds polyvinylpyrrolidone make acid grain；75 alcoholic solution that sodium bicarbonate standby in step (1) adds polyvinylpyrrolidone equally are made alkali grain；
(4): the sour grain made in step (3) and alkali grain dried at 40 DEG C respectively, and to control water content be 3-4, obtains dry acid grain and dry alkali grain；
(5): the dry acid grain in step (4) and dry alkali grain are crossed 14-16 mesh sieve respectively and carries out granulate, then by both mixing after granulate, adding standby sucrose and L-Leu in step (1), dry mixed, to uniformly, obtains mixed material B；
(6): by the mixed material B tabletting obtained in step (5), packaging, be finished product.
Claims (3)
1. a NEW TYPE OF COMPOSITE oral effervescent tablet, it is characterised in that: it is made up by weight percentage of following component: procyanidin 2-5, collagen protein powder 30-50, dietary cellulose 5-15, walnut powder 5-15, Yoghourt powder 10-15, pineapple extract 2-10, Fructus Crataegi extract 2-10, citric acid 5-10, tartaric acid 2-5, sodium bicarbonate 5-10, sucrose 5-10, polyvinylpyrrolidone 2-5, L-Leu 1-2；Described procyanidin extracts from Semen Vitis viniferae, Pericarpium Vitis viniferae, Hylocereus undatus peel and Folium Nelumbinis；Described dietary cellulose comprises water soluble dietary fiber and Water insoluble dietary fiber, and both weight proportions are 1:3.
2. a kind of NEW TYPE OF COMPOSITE oral effervescent tablet according to claim 1, it is characterised in that: it is to be realized by following steps:
(1): weigh procyanidin 2-5, collagen protein powder 30-50, dietary cellulose 5-15, walnut powder 5-15, Yoghourt powder 10-15, pineapple extract 2-10, Fructus Crataegi extract 2-10, citric acid 5-10, tartaric acid 2-5, sodium bicarbonate 5-10, sucrose 5-10, polyvinylpyrrolidone 2-5, L-Leu 1-2 according to percentage by weight, and be separately dried, pulverize, cross 100 mesh sieves, standby；
(2): by procyanidin standby in step (1), collagen protein powder, dietary cellulose, walnut powder, Yoghourt powder, pineapple extract, Fructus Crataegi extract and citric acid, tartaric acid dry mixed to uniformly, obtain mixed material A standby；
(3): 75 alcoholic solution that mixed material A standby in step (2) adds polyvinylpyrrolidone make acid grain；75 alcoholic solution that sodium bicarbonate standby in step (1) adds polyvinylpyrrolidone equally are made alkali grain；
(4): the sour grain made in step (3) and alkali grain dried at 40 DEG C respectively, and to control water content be 3-4, obtains dry acid grain and dry alkali grain；
(5): the dry acid grain in step (4) and dry alkali grain are crossed 14-16 mesh sieve respectively and carries out granulate, then by both mixing after granulate, adding standby sucrose and L-Leu in step (1), dry mixed, to uniformly, obtains mixed material B；
(6): by the mixed material B tabletting obtained in step (5), packaging, be finished product.
3. a kind of NEW TYPE OF COMPOSITE oral effervescent tablet according to claim 1, it is characterised in that: it is made up by weight percentage of following component: procyanidin 3, collagen protein powder 35, oligofructose 2, Konjak dietary fiber 6, walnut powder 6, Yoghourt powder 10, pineapple extract 6, Fructus Crataegi extract 6, citric acid 5, tartaric acid 5, sodium bicarbonate 6, sucrose 6, polyvinylpyrrolidone 3, L-Leu 1.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410767904.7A CN105724850A (en) | 2014-12-12 | 2014-12-12 | Novel composite oral effervescent tablet |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410767904.7A CN105724850A (en) | 2014-12-12 | 2014-12-12 | Novel composite oral effervescent tablet |
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| CN105724850A true CN105724850A (en) | 2016-07-06 |
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| CN201410767904.7A Pending CN105724850A (en) | 2014-12-12 | 2014-12-12 | Novel composite oral effervescent tablet |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114304465A (en) * | 2022-01-27 | 2022-04-12 | 陇南市祥宇油橄榄开发有限责任公司 | Olive leaf extract effervescent tablet and preparation method thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103478633A (en) * | 2013-09-17 | 2014-01-01 | 南京通泽农业科技有限公司 | Blueberry effervescent tablets and preparation method thereof |
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- 2014-12-12 CN CN201410767904.7A patent/CN105724850A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103478633A (en) * | 2013-09-17 | 2014-01-01 | 南京通泽农业科技有限公司 | Blueberry effervescent tablets and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114304465A (en) * | 2022-01-27 | 2022-04-12 | 陇南市祥宇油橄榄开发有限责任公司 | Olive leaf extract effervescent tablet and preparation method thereof |
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Application publication date: 20160706 |