CN105707876B - It is a kind of that there is the dietary composition and its preparation method and application stablized and dissolve patch - Google Patents

It is a kind of that there is the dietary composition and its preparation method and application stablized and dissolve patch Download PDF

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Publication number
CN105707876B
CN105707876B CN201610229072.2A CN201610229072A CN105707876B CN 105707876 B CN105707876 B CN 105707876B CN 201610229072 A CN201610229072 A CN 201610229072A CN 105707876 B CN105707876 B CN 105707876B
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parts
dietary composition
extract
patch
soya bean
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CN105707876A (en
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张洪润
黎峰
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Guangzhou Ketogenic Medical Treatment Technology Co., Ltd.
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Tunetai Sumno Health Management Co Ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The present invention provides a kind of dietary composition, the dietary composition includes the component of following parts by weight：5 20 parts of touchi extract, 1 30 parts of natto extract, 15 parts of 1 10 parts of dragon protein, 50 70 parts of black tea bacterium powder, 1 10 parts of olive extract and lycopene.The present invention preferably goes out has stable and (or) dissolution raw-food material to patch, is equipped with the food material formed with strong antioxidant action, prevention patch.By the double action for preventing and stablizing, to control the development of patch, or even can reverse plaque.Inventor preferably goes out touchi extract, natto extract and ground dragon protein collective effect in patch in numerous food materials, it is because these three food materials all have the effect of molten spot, also there is synergistic effect when being used in conjunction with, stablize and (or) the effect of dissolving patch is best.

Description

It is a kind of that there is the dietary composition and its preparation method and application stablized and dissolve patch
Technical field
The present invention relates to a kind of dietary compositions, and in particular to it is a kind of have stablize and dissolving patch dietary composition and Preparation method and use.
Background technology
Artery plaque is the performance of atherosclerosis.Stable patch and Vulnerable plaque can be divided into.Stablize patch to It is closely related with cardiovascular and cerebrovascular disease event in the conversion process of Vulnerable plaque.Fracturing and flaking off for Vulnerable plaque can be formed Thrombus, so as to cause blood vessel ischemic disease.Therefore, how to stablize patch becomes the hot spot of modern cardiovascular disease prevention. Compared with stablizing patch, Vulnerable plaque is with lipid center is big, fibrous cap is thin, smooth muscle cell and collagen content are few, inflammation The features such as cell concentration is big.
The treatment of Vulnerable plaque at present is mainly Western medicine and (or) Chinese medicine treatment, and the operations such as intervention are aided with when serious and are controlled It treats.Western medicine mainly uses statins, and statins also have the function of stablizing patch other than effect for reducing fat, certain High-strength Statins even can reverse plaque progress.However Most patients needs take medication all the life, and statins are also It is likely to result in patient's rhabdomyolysis.Certain Chinese patent drugs are also proved to play the role of stable patch, however the action of Chinese patent drug Slowly.
Using natto made of bacillus natto to ferment soybean, wherein containing Nattokinase.Nattokinase is proved to can With effective thrombus.Other than natto, there are some researches prove the traditional food fermented soya bean in China also to have antithrombotic, anti-oxidant etc. Effect.It is the Fibrinolytic Enzyme in Douchi that raw material extracts with fermented soya bean, there is height phase on primary amino acid sequences with Nattokinase Like property, but its relative molecular mass is smaller, more easily digested, and optimal reactive temperature, can be closer to body temperature Most effective fibrinolysis activity is played in vivo.
Invention content
It is provided a kind of with stable and dissolving it is an object of the invention to overcome the shortcomings of the prior art place The dietary composition of patch, the dietary composition can effectively stablize patch, and prevention patch, which falls off, causes embolism, or even can reverse Plaque progression, the present invention also provides the preparation method of the dietary composition and purposes.
To achieve the above object, the technical solution taken：It is a kind of that there is the dietary composition stablized and dissolve patch, institute State the component that dietary composition includes following parts by weight：5-20 parts of touchi extract, 1-30 parts of natto extract, dragon protein 1- 1-5 parts of 10 parts, 50-70 parts of black tea bacterium powder, 1-10 parts of olive extract and lycopene.
Preferably, the dietary composition includes the component of following parts by weight：15 parts of touchi extract, natto extract 15 5 parts of part, earthworm protein 10 part, 50 parts of black tea bacterium powder, 5 parts of olive extract and lycopene.
Contain Nattokinase in natto extract, Nattokinase is a kind of protein with very strong thrombolytic effect, right The cardiovascular and cerebrovascular diseases such as cerebral thrombus, coronary heart disease, myocardial infarction are effective in cure.There are relevant tablet, capsule product to ask at present Generation.
Earthworm protein extraction is from earthworm.Earthworm is important one of the Chinese medicine in China, with heat-clearing arresting convulsion, dredging collateral, is put down The effect of asthma, diuresis.The ground dragon protein raised by earthworm water includes that human body must wherein containing there are many free amino acids The eight kinds of free amino acids needed, wherein with leucine and content of glutamic acid highest.There are clostridiopetidase A, fibrinolysin, earthworm in ground dragon protein The Multiple components such as kinases.Above-mentioned enzyme belongs to short chain small-molecule substance, can enter in capilary, dissolves miniature in capilary Thrombus.The fibrinoclase contained in ground dragon protein can activate the fibrinoclase member in thrombus, be allowed to be converted into Active fibrinoclase, and then the fibrin in thrombus can dissolve fresh thrombus.Plasmin Solve enzyme can direct thrombus, while not influencing internal clotting mechanism again, the side effect not caused bleeding.
It is the raw-food material with antioxidation to contain olive polyphenol and lycopene in olive extract all.This hair It is bright to use antioxidant food material, have and prevents vascular sclerosis, the effect for preventing patch from being formed.
Fermented soya bean just have the record being used as medicine from ancient times.《Compendium of Materia Medica》There are whetting appetite, relieving dyspepsia, sweating with regard to fermented soya bean on the books Effect that inducing diaphoresis, relieving restlessness are relievingd asthma etc..Fermented soya bean are set to first integration of drinking and medicinal herbs kind by the Ministry of Public Health of China.In recent years in fermented soya bean Heath-function ingredient has also had different degrees of research, it is found that fermented soya bean have the function of anti-oxidant, blood pressure lowering, hypoglycemic etc. Outside, also has the function of antithrombotic.The anti thrombotic action of fermented soya bean mainly has benefited from the fibrinolysin in fermented soya bean.Fibrinolytic Enzyme in Douchi is one Kind protein similar to Nattokinase structure, intimate.Fibrinolytic Enzyme in Douchi is with Nattokinase on primary amino acid sequences There is high similarity, but its relative molecular mass is smaller, more easily digested, optimal reactive temperature is closer to body Temperature can play most effective fibrinolysis activity in vivo.
The present invention uses as raw material rather than directly fermented soya bean using touchi extract.It is because after by centrifuging, being enriched with Touchi extract, wherein Fibrinolytic Enzyme in Douchi content higher.Its enzymatic activity is up to 600-2500U/mg.Another reason is fermented soya bean For extract by desalting processing, reconstituting rear mouthfeel does not have the saline taste of fermented soya bean, but remains the fragrance of fermented soya bean and the taste of faint scent. It is easier to be accepted in mouthfeel.
Preferably, the touchi extract is prepared by following methods：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains beans Fermented soya beans, salted or other wise extract.
Preferably, fermented soya bean fermentation substrate is one or more of soybean, soya bean, black soya bean and corn in the step (1).
Preferably, fermenting microbe is one or more of Mucor, aspergillus and bacillus subtilis in the step (1).
Preferably, fruit syrup is watermelon juice, honey peach juice, cherry juice, blueberry juice, snow pear juice and apple in the step (1) One or more of juice.In boiling fermentation substrate, industrial water is replaced using fruit syrup, according to prior art production method Fermented soya bean are made.The fermented soya bean produced using fruit syrup are changed in mouthfeel in addition to soft, salted palatability, cunning fine and smooth outer, also It is fragrant with certain fat, while the also slightly sweet sense of faint scent.
Above-mentioned fermented soya bean are dry according to art methods, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, can obtain To touchi extract.
Contain tea polyphenols in fermented tea, is a kind of natural, energy delaying human body caducity, to a variety of easy imbalance floras There is obvious inhibiting effect.Also contain the catechin with Strong oxdiative function, have the function of anticancer, anti-inflammatory, anti-diabetic, also Has the function of anti arteriosclerosis.The present invention selects black tea bacterium powder, is because containing a large amount of beneficial tea polyphenols in black tea bacterium powder The substance beneficial to body with catechin etc., and to the beneficial trace element zinc of human body, copper, iron, manganese, nickel content ratio without The tea of everfermentation wants high, and the content of harmful element such as lead etc. is few.The sweet mouthfeel of black tea bacterium powder is moderate, reconstitutes out The product come has light tea smell and sour-sweet taste, improves the mouthfeel of product well.
Preferably, the black tea bacterium powder black tea bacterium solution is stirred and evenly mixed, be freeze-dried after obtain；The black tea bacterium solution It is using glucose-tea broth as raw material, made of acetic acid bacteria, saccharomycete and lactic acid bacteria co-fermentation.
Preferably, the glucose-tea broth is black tea, green tea, oolong tea, Ilex Latifolia Thunb, Pu'er tea, wolfberry juice, jujube juice, sweet potato One or more of juice, haw juice and chrysanthemum tea.
The present invention provides the preparation method of dietary composition described above, the preparation method is to extract fermented soya bean Object, natto extract, dragon protein, black tea bacterium powder, olive extract and lycopene mixing after obtain the dietary composition.
The present invention also provides dietary compositions described above to prepare with the food or guarantor for stablizing and dissolving patch Purposes in strong product.
The beneficial effects of the present invention are：The present invention provides a kind of dietary compositions, and the present invention, which preferably goes out, patch Stable and (or) dissolution raw-food material is equipped with the food material formed with strong antioxidant action, prevention patch.Pass through The double action for preventing and stablizing, to control the development of plate, or even can reverse plaque.Inventor is in numerous food materials It is because these three food materials have it is preferred that going out touchi extract, natto extract and ground dragon protein collective effect in patch There is molten spot, also there is synergistic effect when being used in conjunction with, stablizes and (or) the effect of dissolving patch is best.
Specific implementation mode
To better illustrate the object, technical solutions and advantages of the present invention, below in conjunction with specific embodiment to the present invention It is described further.
Embodiment 1
A kind of embodiment with the dietary composition stablized and dissolve patch of the present invention, the dietary composition packet Include the component of following parts by weight：15 parts of touchi extract, 15 parts of natto extract, earthworm protein 10 part, 50 parts of black tea bacterium powder, olive 5 parts of 5 parts of olive extract and lycopene.
The touchi extract is prepared by following methods：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup, and the fermented soya bean fermentation substrate is big Beans and soya bean, fermenting microbe are Mucor, and fruit syrup is watermelon juice；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains beans Fermented soya beans, salted or other wise extract.
The black tea bacterium powder is prepared by following methods：Using glucose-tea broth as raw material, by acetic acid bacteria, saccharomycete and Lactic acid bacteria co-fermentation obtains black tea bacterium solution, is obtained after the black tea bacterium solution is stirred and evenly mixed according to the prior art, is freeze-dried The black tea bacterium powder.The glucose-tea broth is black tea, Ilex Latifolia Thunb, Pu'er tea, wolfberry juice.
Above-mentioned raw materials powder is passed through into three-dimensional mixer mixing 20min, finished product.
Embodiment 2
A kind of embodiment with the dietary composition stablized and dissolve patch of the present invention, the dietary composition packet Include the component of following parts by weight：10 parts of touchi extract, 15 parts of natto extract, 5 parts of dragon protein, 55 parts of black tea bacterium powder, olive 5 parts of 10 parts of olive extract and lycopene.
The touchi extract is prepared by following methods：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup, and the fermented soya bean fermentation substrate is black Beans, fermenting microbe are aspergillus, and fruit syrup is honey peach juice, cherry juice and cider；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains beans Fermented soya beans, salted or other wise extract.
The black tea bacterium powder is prepared by following methods：Using glucose-tea broth as raw material, by acetic acid bacteria, saccharomycete and Lactic acid bacteria co-fermentation obtains black tea bacterium solution, is obtained after the black tea bacterium solution is stirred and evenly mixed according to the prior art, is freeze-dried The black tea bacterium powder.The glucose-tea broth is green tea, oolong tea and Pu'er tea.
Above-mentioned raw materials powder is passed through into three-dimensional mixer mixing 20min, finished product.
Embodiment 3
A kind of embodiment with the dietary composition stablized and dissolve patch of the present invention, the dietary composition packet Include the component of following parts by weight：10 parts of touchi extract, 10 parts of natto extract, earthworm protein 10 part, 60 parts of black tea bacterium powder, olive 4 parts of 6 parts of olive extract and lycopene.
The touchi extract is prepared by following methods：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup, and the fermented soya bean fermentation substrate is Huang Beans and corn, fermenting microbe are bacillus subtilis, and fruit syrup is blueberry juice, snow pear juice and cider；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains beans Fermented soya beans, salted or other wise extract.
The black tea bacterium powder is prepared by following methods：Using glucose-tea broth as raw material, by acetic acid bacteria, saccharomycete and Lactic acid bacteria co-fermentation obtains black tea bacterium solution, is obtained after the black tea bacterium solution is stirred and evenly mixed according to the prior art, is freeze-dried The black tea bacterium powder.The glucose-tea broth is black tea, wolfberry juice, jujube juice and sweet potato juice.
Above-mentioned raw materials powder is passed through into three-dimensional mixer mixing 20min, finished product.
Embodiment 4
A kind of embodiment with the dietary composition stablized and dissolve patch of the present invention, the dietary composition packet Include the component of following parts by weight：5 parts of touchi extract, 13 parts of natto extract, 7 parts of dragon protein, 65 parts of black tea bacterium powder, olive 1 part of 9 parts of extract and lycopene.
The touchi extract is prepared by following methods：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup, and the fermented soya bean fermentation substrate is big Beans, soya bean and black soya bean, fermenting microbe are aspergillus, and fruit syrup is snow pear juice and cider；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains beans Fermented soya beans, salted or other wise extract.
The black tea bacterium powder is prepared by following methods：Using glucose-tea broth as raw material, by acetic acid bacteria, saccharomycete and Lactic acid bacteria co-fermentation obtains black tea bacterium solution, is obtained after the black tea bacterium solution is stirred and evenly mixed according to the prior art, is freeze-dried The black tea bacterium powder.The glucose-tea broth is green tea, oolong tea, Pu'er tea, haw juice and chrysanthemum tea.
Above-mentioned raw materials powder is passed through into three-dimensional mixer mixing 20min, finished product.
Embodiment 5
A kind of embodiment with the dietary composition stablized and dissolve patch of the present invention, the dietary composition packet Include the component of following parts by weight：5 parts of touchi extract, 1 part of natto extract, 1 part of dragon protein, 50 parts of black tea bacterium powder, olive 1 part of 1 part of extract and lycopene.
The touchi extract is prepared by following methods：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup, and the fermented soya bean fermentation substrate is Huang Beans and corn, fermenting microbe are bacillus subtilis, and fruit syrup is blueberry juice, snow pear juice and cider；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains beans Fermented soya beans, salted or other wise extract.
The black tea bacterium powder is prepared by following methods：Using glucose-tea broth as raw material, by acetic acid bacteria, saccharomycete and Lactic acid bacteria co-fermentation obtains black tea bacterium solution, is obtained after the black tea bacterium solution is stirred and evenly mixed according to the prior art, is freeze-dried The black tea bacterium powder.The glucose-tea broth is black tea, wolfberry juice, jujube juice and sweet potato juice.
Above-mentioned raw materials powder is passed through into three-dimensional mixer mixing 20min, finished product.
Embodiment 6
A kind of embodiment with the dietary composition stablized and dissolve patch of the present invention, the dietary composition packet Include the component of following parts by weight：20 parts of touchi extract, 30 parts of natto extract, earthworm protein 10 part, 70 parts of black tea bacterium powder, olive 5 parts of 10 parts of olive extract and lycopene.
The touchi extract is prepared by following methods：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup, and the fermented soya bean fermentation substrate is Huang Beans and corn, fermenting microbe are bacillus subtilis, and fruit syrup is blueberry juice, snow pear juice and cider；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains beans Fermented soya beans, salted or other wise extract.
The black tea bacterium powder is prepared by following methods：Using glucose-tea broth as raw material, by acetic acid bacteria, saccharomycete and Lactic acid bacteria co-fermentation obtains black tea bacterium solution, is obtained after the black tea bacterium solution is stirred and evenly mixed according to the prior art, is freeze-dried The black tea bacterium powder.The glucose-tea broth is black tea, wolfberry juice, jujube juice and sweet potato juice.
Above-mentioned raw materials powder is passed through into three-dimensional mixer mixing 20min, finished product.
Embodiment 7
70 SPF grades healthy male mice in kunming are taken, weight is in 26.0 ± 2.0g.After routine feeding 1w, it is randomly divided into 7 Group, every group 10.Respectively control group, experimental group 1-6；
Control group physiological saline gavage, experimental group 1-6 stablize to having described in Application Example 1 to embodiment 6 respectively Rear gavage is reconstituted with the dietary composition of dissolving patch.Control group is equal with experimental group gavage amount.Continuous gavage 4w；
Mouse tail vein is measured after every group of Mouse Lumbar dorsal sc injection 0.3% Carrageenan solution 0.2mL/10g, 72h The length that patch is formed.
Acquired results such as the following table 1：
The effect experiment result of dietary composition described in 1 1-6 of the embodiment of the present invention of table
* it indicates compared with the control group, each experimental group has significant difference.(P ＜ 0.05).
Experimental result indicates, using the mouse of dietary composition gavage of the present invention, patch generates smaller than control group Mouse is few, illustrates that dietary composition of the present invention can effectively prevent the generation of patch.It can be seen that from patch length and use this hair Mouse patch length the significantly reducing than control group mice of the bright dietary composition, illustrates dietary composition of the present invention Patch can effectively be stablized, while patch can be dissolved.
Embodiment 8
Zhao * *, man, 65 years old.Because of dizzy hospital admission over 1 day.There is dizziness before 1 day without apparent inducement in patient, with evil The heart, vomiting, slight headache, no limbs twitch, no disorder of limb's activity.Physical examination：BP165/100mmHg, conscious, double lungs are exhaled Sound-absorbing is clear, and 85 beats/min of heart rate, heart rate is regular, and abdomen is soft, and double lower limb is without oedema.Row Carotid ethnography shows that left side internal carotid artery rises The low echo patch of visible 1.2cm × 1.7cm sizes at beginning.Agree to through patient, gives diet described in 1-6 of the embodiment of the present invention and combine Object cooperation diet is taken, while it being advised to avoid eating with high salt, maror.Dizziness headache symptom is told in patient's further consultation after one month It disappears, checks Carotid ethnography, the low echo patch of the visible 1.0cm × 1.4cm sizes of left side internal carotid artery section start.
Embodiment 9
* * are opened, it is male, 70 years old.For patient because of dizziness and tinnitus, extremity numbness is to hospital.Patient previously has hyperlipidemia medical history number Year, statins are once taken orally, it is rear to interrupt medication.Carotid ethnography prompt right carotid section start has a mixing echo spot Block 6.0mm × 3.0mm, while with dyslipidemia.Agree to through patient, gives dietary composition described in 1-6 of the embodiment of the present invention Cooperation diet is taken, while it being advised to avoid eating with high salt, maror, discontinues the habit of smoking and drinking.Patient returns institute's further consultation after half a year, physical examination, LDL：1.6mmol/L, liver function is normal, checks Carotid ethnography, and neck total arteries and veins section start in right side has a mixing echo patch 2.0mm ×1.5mm.Patient there are no dizziness and tinnitus symptom, and extremity numbness sense has clear improvement.
Finally, it should be noted that the above embodiments are merely illustrative of the technical solutions of the present invention rather than is protected to the present invention The limitation of range is protected, although being explained in detail to the present invention with reference to preferred embodiment, those skilled in the art should Understand, technical scheme of the present invention can be modified or replaced equivalently, without departing from the essence of technical solution of the present invention And range.

Claims (9)

1. a kind of having the dietary composition stablized and dissolve patch, which is characterized in that the dietary composition includes following heavy Measure the component of part：15 parts of touchi extract, 15 parts of natto extract, earthworm protein 10 part, 50 parts of black tea bacterium powder, olive extract 5 parts and 5 parts of lycopene.
2. dietary composition according to claim 1, which is characterized in that the touchi extract is prepared by following methods Made of：
(1) boiling, fermentation obtain fermented soya bean after mixing fermented soya bean fermentation substrate and fruit syrup；
(2) fermented soya bean that step (1) obtains are dry, crush, water carries, centrifuge, be enriched with, desalination, after freeze-drying, obtains fermented soya bean and carries Take object.
3. dietary composition according to claim 2, which is characterized in that fermented soya bean fermentation substrate is big in the step (1) One or more of beans, soya bean, black soya bean and corn.
4. dietary composition according to claim 2, which is characterized in that fermenting microbe is Mucor, song in the step (1) One or more of mould and bacillus subtilis.
5. dietary composition according to claim 2, which is characterized in that fruit syrup is watermelon juice, honey in the step (1) One or more of peach juice, cherry juice, blueberry juice, snow pear juice and cider.
6. dietary composition according to claim 1, which is characterized in that the black tea bacterium powder is that the stirring of black tea bacterium solution is mixed It is obtained after even, freeze-drying；The black tea bacterium solution is total to by acetic acid bacteria, saccharomycete and lactic acid bacteria using glucose-tea broth as raw material Made of fermentation.
7. dietary composition according to claim 6, which is characterized in that the glucose-tea broth be black tea, green tea, oolong tea, One or more of Ilex Latifolia Thunb, Pu'er tea, wolfberry juice, jujube juice, sweet potato juice, haw juice and chrysanthemum tea.
8. a kind of preparation method of dietary composition as described in claim 1-7 is any, which is characterized in that the preparation method Be by touchi extract, natto extract, dragon protein, black tea bacterium powder, olive extract and lycopene mix after obtain institute State dietary composition.
9. the dietary composition as described in claim 1-7 is any is being prepared with the food or health products for stablizing and dissolving patch In purposes.
CN201610229072.2A 2016-04-12 2016-04-12 It is a kind of that there is the dietary composition and its preparation method and application stablized and dissolve patch Active CN105707876B (en)

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CN108782768A (en) * 2018-04-27 2018-11-13 江苏省农业科学院 A kind of fermented tea ferments full beans soya-bean milk and its production method
CN109090597A (en) * 2018-07-09 2018-12-28 杭州纤唯康生物科技有限公司 A kind of auxiliary lower hyperlipidemia, hypertension, hyperglycemia composition and its preparation method and application
CN108741050A (en) * 2018-08-29 2018-11-06 李涛 A kind of health products and preparation method thereof
CN112603994B (en) * 2020-12-24 2024-03-12 陕西中鸿科瑞再生医学研究院有限公司 Composition for daily prevention and treatment of microthrombus and application thereof

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CN101623321A (en) * 2008-07-07 2010-01-13 贵州秀生堂医药生物有限公司 Thrombolytic active substance extracted from Guizhou fermented blank bean and product thereof
CN102018073A (en) * 2010-11-30 2011-04-20 卢磊磊 Natto green tea effervescent tablet and preparation method thereof
CN102349963B (en) * 2011-10-20 2013-05-15 新时代健康产业（集团）有限公司 Health care product for preventing microthrombus from forming and preparation method thereof
CN102920738B (en) * 2012-12-04 2014-04-09 周维官 Production method of active earthworm protein

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