CN105707673A

CN105707673A - Fresh and delicious cordyceps militaris healthy dumplings and making method thereof

Info

Publication number: CN105707673A
Application number: CN201610108525.6A
Authority: CN
Inventors: 彭贵书
Original assignee: Individual
Current assignee: Individual
Priority date: 2016-02-29
Filing date: 2016-02-29
Publication date: 2016-06-29

Abstract

The invention discloses fresh and delicious cordyceps militaris healthy dumplings and a making method thereof. Puerarin powder, cordyceps militaris, lily, gizzards, meat, vegetable, wheatmeal and seasoner are adopted, steamed dumplings are wrapped in plant leaves, and the prepared dumplings taste good and have a good healthcare effect.

Description

The Cordyceps militaris health preserving dumpling of a kind of fresh fragrance U.S. and manufacture method

Present disclosure belongs to field of food, it is the Cordyceps militaris health preserving dumpling and manufacture method that a kind of fresh fragrance is beautiful, particularly a kind of by Cordyceps militaris, powder of Radix Puerariae, Bulbus Lilii, stomach of chicken and wheat flour, meat vegetable edible oil, the dumpling of Sal, flavouring agent composition, outside parcel Rice dumpling leaf or Folium Perillae, or spinulose tree fern leaf, there is delicious health preserving and be beneficial to the effect of health.

Background technology health preserving dumpling before, the common conventional food materials of many employings do stuffing material, and health preserving dynamics is little, health preserving DeGrain, the present invention adopts kudzuvine root total powder, adds in dough cover, not only has aging resistance, bone and muscle strengthening effect, and improve the character of dough cover, make the smooth chewiness of dough cover, when doing quick-freezing dumpling, reduce cracking phenomena, two obtain at one stroke.Stuffing material adds Cordyceps militaris, Bulbus Lilii, stomach of chicken, benefiting action obvious, delicious flavour, rich in taste, promote appetite, superscribe Rice dumpling leaf outside the dumpling wrapped, or Folium Perillae, or spinulose tree fern leaf, referring to steamed dumpling, the fresh fragrance of dumpling that (boil dumpling need not bag leaf) steams is beautiful and adhesion mutually, favourable operation, avoiding broken skin to give the game away, change health preserving dumpling health preserving weak effect before, taste does not have fraicheur shortcoming.

The summary of the invention present invention is the Cordyceps militaris health preserving dumpling and manufacture method that a kind of fresh fragrance is beautiful, adopt kudzuvine root total powder, wheat flour, composition dumpling wrapper, adopt Cordyceps militaris, Bulbus Lilii, stomach of chicken, the stuffing material that meat, vegetable, edible oil, Sal, flavouring agent form, hand making can be adopted, it is possible to machine packs, when being intended to steamed dumpling processed, after dumpling is wrapped, superscribing Rice dumpling leaf or Folium Perillae outside or spinulose tree fern leaf (choosing any one kind of them) is gone up drawer immediately and steamed, moderate heat can go out drawer in 18-20 minute, dips in soy sauce Bulbus Allii juice vinegar and eats, fresh fragrance is beautiful, nutritious.If quick-freezing, dumpling is wrapped, and superscribes leaf, loads pallet, immediately enters quick-freezing flow process.

Powder of Radix Puerariae of the present invention, adopts medicine food dual purpose plant Radix Puerariae to dry peeling and pulverizes, cross 100 mesh sieves, and powder of Radix Puerariae, containing biological pyrite, has expansion blood vessel, antioxidation anti-radical action, it does not have bad abnormal smells from the patient, micro-sweet, starch-containing.The biceps of dough cover can be increased, crack resistence during quick-freezing.Cordyceps militaris contains cordycepin cordycepic acid, Cordyceps polysaccharide, and color is golden yellow, fragrant odour, and mouthfeel is good, antioxidation, defying age, and Bulbus Lilii has the effect closing gas, and stomach of chicken is cock stomach also, its inner membrance also cock Endothelium corneum, has aid digestion.Controlling long-pending full function, taste is fragrant, mouthfeel is crisp.Rice dumpling leaf Folium Perillae, spinulose tree fern leaf contains chlorophyll, trace element, vitamin, has special the Nature breath, and parcel steamed dumpling is elegant in appearance, adhesion, improves steaming tray utilization rate and increases working (machining) efficiency.Band leaf steams, and when eating while hot, shells a Bao Ye and eats one and have very much some temperament and interest.

Beneficial effect makes full use of the health preserving characteristic of medicine-food two-purpose food materials, powder of Radix Puerariae is added in dough cover, Cordyceps militaris is added in stuffing material, Bulbus Lilii, stomach of chicken, crust parcel plant leaf, have nutritious, health preserving is effective, fresh fragrance U.S. novel and beautiful, due to leafed deadening when steaming, the mutual adhesion of dumpling, leaf itself is not viscous dumpling also, Cordyceps militaris belongs to mushroom, Bulbus Lilii belongs to rhizome, stomach of chicken belongs to meat, these materials another advantage is that not dehydration during quick-freezing, solid content is many, do not change taste, the food dumpling that the reliable fresh fragrance again of a kind of health-preserving function is beautiful is provided to people.

Detailed description of the invention 1, dough cover preparation, adopt high gluten wheat flour, or special dumpling flour, powder of Radix Puerariae takes the Radix Puerariae of plantation, remove the peel pulverizing after drying, cross 100 mesh sieves, add in flour 2%, stir, add warm water (25-30 DEG C) 48-50% (accounting for flour total amount) and to become dough standby.

2, the preparation of stuffing material, takes meat and accounts for 75%, edible oil 5%, vegetable 10%, Cordyceps militaris 1-2%, Bulbus Lilii 2-3%, stomach of chicken 1-5%, Sal, monosodium glutamate, seasoning appropriate.Cordyceps militaris/Bulbus Lilii calculates by fresh goods, calculates after rehydration as answered with dry product, food materials kitchen knife buttress is broken into the granular of 3 millimeter, mixed rearmounted 4 DEG C 1 hour standby.

3, the preparation of dumpling parcel leaf, Rice dumpling leaf warm water foam washing is clean, is cut into the bulk more bigger than dumpling, Folium Perillae wash clean, it is cut into block standby.Spinulose tree fern cleans that to be cut into block standby equally.

4, making dumplings, can adopt hand making, it is also possible to pack with dumpling maker, the dumpling being intended to steam superscribes leaf after wrapping, and the dumpling being intended to boil need not.

5, after the dumpling of quick-freezing is wrapped, superscribe leaf, insert in pallet, immediately enter quick-freezing flow process.

6, cooking, dumpling band outsourcing leaf, put into steaming tray, do not need to thaw, moderate heat boils the upper vapour calculating time, about 25 minutes instant heatings.Time edible while hot, peelling off outsourcing leaf, dip in soy sauce acid mud, vinegar etc. eats, and shells one and eats one, the existing food of existing stripping, delicious good to eat.

Claims

1. a fresh fragrance is beautiful Cordyceps militaris health preserving dumpling and method for production, including Cordyceps militaris, Bulbus Lilii, powder of Radix Puerariae, stomach of chicken, high gluten wheat flour, meat vegetable, edible oil Sal flavouring agent form, outside the steamed dumpling after wrapping wrap up Rice dumpling leaf, Folium Perillae, spinulose tree fern leaf any one, band leaf cooks, and now eats while hot and now peel off Bao Ye time edible.Fragrant U.S. fresh perfume (or spice) is good to eat, it is characterised in that add the powder of Radix Puerariae of 1-2% in dumpling wrapper, and stuffing material includes meat 65-75%, vegetable 10%, Cordyceps militaris 1-2%, Bulbus Lilii 2-3%, stomach of chicken 1-5%, and Sal, monosodium glutamate flavouring agent are appropriate, make by the following method.

First dough cover, takes the powder of Radix Puerariae of 100 order fineness, adds high gluten wheat flour by 1-2% and mixes uniformly, adds 30 DEG C of water and accounts for the 48-50% of flour total amount according to the adjustment of flour kind situation.Stir, synthesize dough.

Second stuffing material, takes fresh meat respectively, and vegetable Cordyceps militaris, Bulbus Lilii, (dry product needs first to send out with blister), the thin block of 3 millimeter piled up neatly into by stomach of chicken kitchen knife, puts in container, adds edible oil, Sal, flavouring agent, mixes uniformly standby.

3rd packs, hand making, it is possible to dumpling machine packs.

4th parcel, chooses any one kind of them Rice dumpling leaf, Folium Perillae, spinulose tree fern leaf, and blister is cleaned, and is cut into the bulk more bigger than dumpling, and each desire steamed dumpling attached bag wraps up in one piece, is placed in pallet.

5th quick-freezing, after dumpling bag is complete, timely enters quick-freezing flow process, can not place more than 30 minutes.

2. a kind of fresh fragrance described in claim 1 is beautiful Cordyceps militaris health preserving dumpling and manufacture method, it is characterised in that the consumption of Cordyceps militaris 2% be best, (by fresh goods, dry product presses calculating after steep raising).