CN105701915B - A kind for the treatment of process of food-product vending machines - Google Patents
A kind for the treatment of process of food-product vending machines Download PDFInfo
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- CN105701915B CN105701915B CN201610036106.6A CN201610036106A CN105701915B CN 105701915 B CN105701915 B CN 105701915B CN 201610036106 A CN201610036106 A CN 201610036106A CN 105701915 B CN105701915 B CN 105701915B
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- food
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- cooked
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- G—PHYSICS
- G07—CHECKING-DEVICES
- G07F—COIN-FREED OR LIKE APPARATUS
- G07F11/00—Coin-freed apparatus for dispensing, or the like, discrete articles
-
- G—PHYSICS
- G07—CHECKING-DEVICES
- G07F—COIN-FREED OR LIKE APPARATUS
- G07F11/00—Coin-freed apparatus for dispensing, or the like, discrete articles
- G07F11/72—Auxiliary equipment, e.g. for lighting cigars, opening bottles
Abstract
The present invention provides a kind for the treatment of process of food-product vending machines, comprising the following steps: customer selects required fresh food and cooking method by the operation panel on vending machine；Then one of which is selected to be paid by the means of payment preset on vending machine；Fresh food is sent into corresponding culinary art station automatically according to selection and cooked by mechanism of taking after payment；Food after cooked is contained in preset cooked food box by mechanism taking-up of taking；Condiment area is moved under conveyer belt drive again to be seasoned；It is finally packed and is sent to taking at object window to take for customer, whole process is operated without human contact to food, and food is ripe by cooking rawly, therefore there is no heating repeatedly, so in good taste, nutrition is not also lost, and health, health.
Description
Technical field
The present invention relates to a kind of food-product vending machines, the treatment process of specifically a kind of food-product vending machines.
Background technique
At present there are two types of relatively conventional quick diet styles: the first in the fast food restaurant manually sold, but due to by
Constant, Er Qiewei is caused to buy all again without fast food restaurant in the influence of the factors such as place and rent, the place of many crowd massings
Life is compared with no guarantee, and there are practitioner's cross infections.Second is instant noodles, and instant noodles are that numerous consumer's most convenients carry again
The selection that can be fed oneself, travel, go on business, amusement and recreation when can easily be bought in convenience store, curbside stand, but its amount
Less, nutrition is poor, most are fried food and doubtful have addition preservative；Boiled water offer need to be provided when instant noodles, utilize boiled water
Bubble face is carried out, it is larger using limitation.
State Intellectual Property Office of the People's Republic of China discloses in 2015.09.02 application No. is 201510282330.9,
A kind of patent of invention of entitled cooking food technique for intelligent cooking food machine, the patent are by ready food point
Loaded in bowl, then refrigerating in Chu Wan mechanism, customer buys selected bowl by way of coin purchase, and the bowl is straight after payment
It picks and is heated into microwave region, bowl storehouse is passed out to out after heating.Although it can be applied to each place compared to fast food restaurant, and
Also more more nutritious than instant noodles and conveniently, taking out can be used, more convenient, but due to the food in bowl be it is fixed, care for
Visitor can not unrestricted choice, and be to belong to the food being cooked in bowl, by freezing microwave heating again, not only make mouthfeel
It is deteriorated, and bacterium is also more, it is apt to deteriorate；Being additionally useful for bowl of food necessarily is disposable bowl, and this bowl is in microwave heating
It is easy to produce in journey and endangers the substance of body and be mixed into food, insalubrity.
Summary of the invention
For the problems of above-mentioned prior art, the object of the present invention is to provide one kind can independently select it is various fresh
Food and the scene of carrying out are cooked into the processing method of the food-product vending machines of prepared food, meet customer to food and cooking method with this
The demand of selection and demand to healthy diet.
In order to achieve the above objectives, the technical scheme adopted by the invention is that: a kind for the treatment of process of food-product vending machines, it is special
Point is to include the following steps
(1), select: customer is by the operation panel on vending machine to needed for required fresh food and the fresh food
Cooking method is selected, and includes following sub-step:
(a), Food choice: customer first selects required fresh food；
(b), cooking method required for the corresponding selection fresh food, customer after fresh food culinary art selection: are chosen
One of cooking method can be selected according to cooking method preset on vending machine；
The Food choice includes that at least two based foods are available, includes one or more foods in every based food
Product, customer need just to can be carried out down after selecting the cooking method of the food after having chosen the food in a based food
The selection of one based food；
(2), it pays: total price being calculated according to the food of selection and cooking method automatically, customer passes through preset on vending machine
Means of payment selection one of which is paid；
(3), cook: mechanism of taking after payment automatically according to selection by fresh food be sent into corresponding culinary art station into
Row culinary art；
At least provided with two mechanisms of taking in the vending machine, mechanism of each taking starts after payment, is moved to
The equipped at outlet port of chill space is taken together by the selected fresh food of customer, together with the carrier for placing the fresh food；It is described
The carrier for being placed with fresh food extend into the selected culinary art station of customer and carries out to the fresh food by mechanism of taking
Culinary art；
(4), contain: the position for containing area is equipped with transport device, and the transport device includes prepared food conveyer belt and carrier
Conveyer belt, the prepared food conveyer belt drive preset cooked food box to next culinary art station, every from a upper culinary art station
The corresponding position of a culinary art station stops；According to the time of default culinary art finish, it is cooked after food pass through the machine of taking
Structure is moved to the position of cooked food box preset in the area Sheng Bao after lifting carrier, will cook the food finished and fallen from carrier
Out into cooked food box；
The mechanism of taking drives empty carrier to the top of the carrier conveyer belt, and unclamping carrier falls on carrier
On carrier conveyer belt, carrier is transported the position of carrier collecting region by the carrier conveyer belt；The mechanism of taking is moved to just
Beginning position stops, and waits next instruction；
(5), season: the prepared food conveyer belt stops the position that the cooked food box after having contained all food moves to condiment area
It stays, corresponding condiment is added according to the selection of customer in condiment area and is seasoned；
(6), pack: the cooked food box is moved at the package mechanism in the area Sheng Bao and is sealed packaging by the prepared food conveyer belt；
(7), take: the prepared food conveyer belt, which moves to the cooked food box after packaging, to be taken at object window to take for customer.
Further for the different taste demand for being able to satisfy numerous customers, the culinary art selection in the step (b) includes
A variety of cooking methods, wherein alternative cooking method is depending on the culinary art station that the vending machine is equipped with, customer only may be used
To there is the cooking method lighted to select on operation panel.
In order to facilitate customer payment expense, the means of payment in the step (2) includes coin, is swiped the card or barcode scanning payment
Deng a kind of means of payment or a variety of combinations the means of payment.Patronage social welfare can also even be added, cooperation government is to weak
Monthly ticket or points or password that gesture group uses is paid.
In order to meet the people of different regions to the cooking method of food and the demand of taste, one is equipped in the vending machine
Or multiple culinary art station, each culinary art station correspond to a kind of cooking method, selling administrator can be to the culinary art station in vending machine
Replacement adjustment is carried out, to meet the hobby of the people of the vending machine location.
Step (5) of the invention is optional step, and customer can select required condiment in operation panel or skip the seasoning
Step.
It eats in order to facilitate customer, after the completion of the step (2), the chopsticks storage area of the vending machine automatically falls off chopsticks
Meal packet is to taking at chopsticks window.
The present invention is since using the fresh food for selling refrigeration in food-product vending machines, customer selectes food on operation panel
Product and the corresponding cooking method of food, then fresh food can be cooked as prepared food after being paid, finally boiled all
Ripe prepared food is put into one by one in disposable cooked food box, is sent to and is taken at object window to take for customer after package encapsulation is good, is not necessarily to
Human contact's operation, and food is ripe by cooking rawly, therefore there is no heating repeatedly, so in good taste, nutrition is not also lost, and
And health, health；It is again selective due to being equipped with multiclass food, it may include having staple food, vegetables, meat etc., customer can be free
Collocation selection, to finally obtain a to one's name favorite cuisines, selectivity is more, is able to satisfy the demand of different customers；And
And food is just to be put into disposable cooked food box after cooked, therefore comparatively risk is much smaller, does not interfere with body
The health of body.The processing method of the food-product vending machines is simple to operate, sells full safety health, is able to satisfy numerous customers'
Dietary requirements.
Present invention will be further explained below with reference to the attached drawings and examples.
Detailed description of the invention
Fig. 1 is simplified structure diagram of the invention.
Fig. 2 is decomposition texture schematic diagram of the invention.
Fig. 3 is the flow diagram of processing method of the present invention.
Specific embodiment
As shown in Figure 1 to Figure 2, a kind of food-product vending machines described in the embodiment include organic frame, are installed in rack
Chill space, processing district, the area Sheng Bao, seasoning area, carrier collecting region, chopsticks storage area and the operating surface being arranged on framework panel
Plate takes object window and takes chopsticks window, which is stored in chill space, and chill space is the space of sealing, only in buffet area
Position between processing district is equipped with several delivery outlets and sends out for the selected fresh food of customer from chill space；The processing
Area includes to take mechanism with culinary art station, and fresh food is cooked into prepared food in the processing district；The area Sheng Bao includes to be equipped with
The transport dress of the storage box device of cooked food box, the package mechanism for being sealed packaging to cooked food box and offer conveying function
It sets, which includes two conveyer belts, respectively prepared food conveyer belt and carrier conveyer belt, and wherein prepared food conveyer belt is initial
Position setting is free cooked food box rest area, and terminal position aligns with object window is taken；After seasoning area is located at prepared food conveyer belt
Half fragment position；Package mechanism also is located at the later half fragment position of prepared food conveyer belt, and the rear in seasoning area；The carrier conveyer belt
For convey place the fresh food carrier, after cooked food is poured into cooked food box from carrier, the carrier just by
It is placed on the carrier conveyer belt, terminal position and the carrier collecting region of the carrier conveyer belt align.
As shown in figure 3, the processing method of the embodiment food-product vending machines the following steps are included:
(1), select: customer is by the operation panel on vending machine to needed for required fresh food and the fresh food
Cooking method is selected；
(2), it pays: total price being calculated according to the food of selection and cooking method automatically, customer passes through preset on vending machine
Means of payment selection one of which is paid；
(3), cook: mechanism of taking after payment automatically according to selection by fresh food be sent into corresponding culinary art station into
Row culinary art；
(4), contain: the food after cooked is contained in preset cooked food box by mechanism taking-up of taking；
(5), season: the cooked food box is moved to condiment area under the drive of prepared food conveyer belt after having contained all food, is adjusting
Expect that area is added corresponding condiment according to the selection of customer and seasons；
(6), pack: the position that the cooked food box is sent to package mechanism under the drive of prepared food conveyer belt is sealed packet
Dress；
(7), take: cooked food box after packaging prepared food conveyer belt continue to drive under be moved to and take at object window to supply
Customer takes.
Wherein, step (1) further includes having following sub-step:
(a), Food choice: customer first selects required fresh food；
(b), cooking method required for the corresponding selection fresh food, customer after fresh food culinary art selection: are chosen
One of cooking method can be selected according to cooking method preset on vending machine；
Food choice in the step (a) includes that at least two based foods are available, such as staple food, vegetables, meat,
It include one or more food in every based food, such as staple food may include having rice, powder, face, customer is choosing one kind
After food in food, need just to can be carried out the selection of next based food after selecting the cooking method of the food；The step
Suddenly the culinary art selection in (b) includes that there are many cooking methods, wherein alternative cooking method is equipped with according to the vending machine
Culinary art station depending on, customer only can be to there is the cooking method lighted to select on operation panel.Payment in the step (2)
Mode include bank note, coin, swipe the card or barcode scanning payment etc. a kind of means of payment or a variety of combinations the means of payment；Even also
Patronage social welfare can be added, monthly ticket or points or password that cooperation government uses to vulnerable groups is paid.The vending machine
In mechanism of taking at least provided with two, mechanism of each taking the following steps are included:
(a), mechanism of taking after payment starting, the equipped at outlet port for being moved to chill space are selected fresh by customer
Food clamps together together with the carrier for placing the fresh food；
(b), the carrier for being placed with fresh food is extend into the selected culinary art station of customer to this by mechanism of taking
Fresh food is cooked；
(c), after according to the culinary art of the time of default, mechanism of taking is moved to preset cooked food box after lifting carrier
Position, the food finished will have been cooked and poured out from carrier into cooked food box；
(d), mechanism of taking drives empty carrier to after the top of carrier conveyer belt, and unclamping mechanism of taking falls carrier
Onto carrier conveyer belt, carrier collecting region is finally entered under the transport of carrier conveyer belt；
(e), mechanism of taking is moved to initial position, stops, and waits next instruction.
After payment, the chopsticks storage area of the vending machine automatically falls off chopsticks meal packet to taking at chopsticks window, for customer
It takes use.
Embodiment one:
Assuming that the fresh food in the food-product vending machines of the embodiment includes staple food, vegetables, meat, these three types of food
In three different zones for placing chill space respectively, each region is corresponding with a delivery outlet；Wherein staple food includes and does not boil
Rice flour, fried rice noodles, flour cake and the rice being cooked crossed；Vegetables include wash clean and the green vegetables cut, melon；Meat
Class includes wash clean and the pork cut, chicken, duck and beef；Every kind of food all passes through carrier and separately contains above, often
One carrier calculates portion, and different according to the food contained, and carrier is also different, as contained rice flour, fried rice noodles, flour cake
Carrier is the carrier for being covered with leak hole, these carriers are all made of using the metal material that can be used on cooking.And the food selling
There are four the culinary art station being arranged in machine, this four culinary art station are respectively to steam station, boil station, fried station and fry station.It should
Food-product vending machines set that there are four take mechanism altogether.Existing customer wants steamed beef soup fried rice noodles, then matches a little green vegetables, then its processing method is such as
Under:
(1), select: customer first selects a fried rice noodles, the culinary art of corresponding selection boiling by the operation panel on vending machine
Mode；Then a green vegetables, the cooking method of corresponding selection boiling are selected；Reselection portion beef, corresponding selection quick-fried are cooked
It prepares food mode；
(2), it pays: total price being calculated according to the food of selection and cooking method automatically, customer is operated by operation panel and given birth to
At a two dimensional code, the two dimensional code is then scanned by mobile phone and is paid；After payment, this three portions of food are automatically fallen into
In respective delivery outlet；
(3), cook: the carrier of first automatic fried rice noodles of mechanism of taking clamps, and then boils mobile be put into of entire carrier
Boiling is carried out in the pot of station；Then second mechanism of taking clamps the carrier of green vegetables, then moves equally to be put into and boil
Boiling is carried out in the pot of station；A mechanism of taking of third clamps the carrier of beef simultaneously, then moves to the pot for frying station
The beef in carrier is poured into behind position and carries out quick-fried in pot, fries the 4th of the prepared food in station by specially clamping after quick-fried is complete
A mechanism of taking picks up beef to come；
(4), it contains: in sequence, being first poured into well-done fried rice noodles clamped by first mechanism of taking from carrier
It rests in the lunch box of the initial end position of prepared food conveyer belt；Then second mechanism of taking pours into well-done green vegetables from carrier
The upper surface of fried rice noodles into the lunch box；Clamped beef is placed into the upper surface of green vegetables by last 4th mechanism of taking, and completes dress
It contains；
(5), season: the lunch box is moved to condiment area under the drive of prepared food conveyer belt after having contained all food, in condiment
The condiment such as bone soup, green onion silk are added according to the selection of customer in area；
(6), pack: after seasoning again under the drive of prepared food conveyer belt the lunch box be sent to package mechanism carry out it is close
Package dress, such as covers cover of the lunch box；
(7), it takes: finally the lunch box after packaging being moved under the drive of the prepared food conveyer belt and is taken at object window
So that customer takes.
(8), recycle: after step (4), the carrier for emptying food is moved to and carries in its corresponding mechanism drive of taking
On the carrier conveyer belt for having collecting region alignment, mechanism of then taking release falls on carrier on the carrier conveyer belt, in the carrier
It is sent under the drive of conveyer belt into carrier collecting region.
Embodiment two:
Assuming that the fresh food in the food-product vending machines of the embodiment includes staple food, main ingredient class, auxiliary ingredient class, this
Three based foods are placed respectively in three different zones of chill space, and each region is corresponding with a delivery outlet；Wherein staple food is
What is fermented has been made into discoid dough；Main ingredient class includes wash clean and the ham cut, Baconic, fresh shrimp etc.；It is auxiliary
Ingredient class includes wash clean and the onion cut, green pepper, carrot and cheese etc.；Every kind of food all passes through carrier point above
It opens and contains, each carrier calculates portion, and different according to the food contained, and carrier is also different, such as fills the load of dough
Tool is the pizza tray that there is size to distinguish, these carriers are all made of using the metal material that can be used on cooking.And it is somebody's turn to do
The culinary art station being arranged in food-product vending machines only has one, which is oven.The food-product vending machines are taken there are two setting altogether
Take mechanism.Existing customer wants a 6 cun of ham Baconic's Pizza, mixes green pepper and cheese, then its processing method is as follows:
(1), select: customer first selects a 6 cun of Pizzas by the operation panel on vending machine, corresponding selection baking
Cooking method so alternative cooking method also only has one on operation panel, that is, is dried due to only having a culinary art station
It is roasting；Then two parts of main ingredient classes are selected, portion is ham, portion is Baconic, the cooking method of corresponding selection baking；Reselection two
The auxiliary ingredient class of part, a green pepper, a cooking method toasted for cheese, corresponding selection；
(2), it pays: total price is calculated according to the food of selection and cooking method automatically, customer is by bank note from operation panel
It is put at bank note mouth, after deducting corresponding expense, remaining sum is returned in a manner of coin at coin mouth；After payment, this four
Part food is automatically fallen into respective delivery outlet；
(3), cook: the carrier of first automatic fried rice noodles of mechanism of taking clamps, and then moves to the top of culinary art station
Stop；Then a ham, a Baconic, a green pepper and a cheese are clamped to the dough one by one by second mechanism of taking
Then this four portions of food are uniformly spread and are spilt above dough by top；Entire pizza tray is put into culinary art by the last first mechanism of taking
It is toasted in the oven of station；
(4), contain: after the completion of baking, first Pizza that mechanism completes this of taking clamps out together with carrier,
And Pizza is put into the Pizza carton for resting on the initial end position of prepared food conveyer belt；
(5), pack: Pizza is without increasing ingredient, therefore the Pizza carton is conveyed directly under the drive of prepared food conveyer belt
Package mechanism is sealed packaging, such as covers paper-case cover；
(6), it takes: finally the lunch box after packaging being moved under the drive of the prepared food conveyer belt and is taken at object window
So that customer takes.
(7), recycle: after step (4), the carrier for emptying food is moved to and carries in its corresponding mechanism drive of taking
On the carrier conveyer belt for having collecting region alignment, mechanism of then taking release falls on carrier on the carrier conveyer belt, in the carrier
It is sent under the drive of conveyer belt into carrier collecting region.
Although the present invention is to be described with reference to specific embodiments, this description is not meant to constitute limit to the present invention
System.Referring to description of the invention, those skilled in the art are to be anticipated that by other variations of the disclosed embodiments
, this variation should belong in appended claims limited range.
Claims (6)
1. a kind for the treatment of process of food-product vending machines, it is characterised in that: the following steps are included:
(1), select: customer is by the operation panel on vending machine to culinary art needed for required fresh food and the fresh food
Mode is selected, and includes following sub-step:
(a), Food choice: customer first selects required fresh food；
(b), cooking method required for the corresponding selection fresh food, customer Ke Gen after fresh food culinary art selection: are chosen
One of cooking method is selected according to cooking method preset on vending machine；
The Food choice includes that at least two based foods are available, includes one or more food in every based food, is cared for
Visitor needs just to can be carried out next class food after selecting the cooking method of the food after having chosen the food in a based food
The selection of product；
(2), it pays: total price being calculated according to the food of selection and cooking method automatically, customer passes through preset payment on vending machine
Mode selects one of which to be paid；
(3), cook: fresh food is sent into corresponding culinary art station automatically according to selection and cooked by mechanism of taking after payment
It prepares food；
At least provided with two mechanisms of taking in the vending machine, mechanism of each taking starts after payment, is moved to refrigeration
The equipped at outlet port in area is taken together by the selected fresh food of customer, together with the carrier for placing the fresh food；It is described to take
The carrier for being placed with fresh food extend into the selected culinary art station of customer and cooks to the fresh food by mechanism；
(4), contain: the position for containing area is equipped with transport device, and the transport device includes prepared food conveyer belt and carrier transport
Preset cooked food box is driven from a upper culinary art station to next culinary art station, is cooked each by band, the prepared food conveyer belt
The corresponding position for station of preparing food stops；According to the time of default culinary art finish, it is cooked after food pass through take mechanism will
Carrier is moved to the position of cooked food box preset in the area Sheng Bao after lifting, will cook the food finished poured out from carrier to
In cooked food box；
The mechanism of taking drives empty carrier to the top of the carrier conveyer belt, and unclamping carrier makes carrier fall on carrier
On conveyer belt, carrier is transported the position of carrier collecting region by the carrier conveyer belt；The mechanism of taking is moved to initial bit
It sets, stops, wait next instruction；
(5), season: the prepared food conveyer belt stops the position that the cooked food box after having contained all food moves to condiment area,
Corresponding condiment is added according to the selection of customer in condiment area to season；
(6), pack: the cooked food box is moved at the package mechanism in the area Sheng Bao and is sealed packaging by the prepared food conveyer belt；
(7), take: the prepared food conveyer belt, which moves to the cooked food box after packaging, to be taken at object window to take for customer.
2. the treatment process of food-product vending machines according to claim 1, it is characterised in that: the culinary art in the step (b)
Selection include there are many cooking method, wherein alternative cooking method according to the culinary art station that the vending machine is equipped with and
Fixed, customer only can be to there is the cooking method lighted to select on operation panel.
3. the treatment process of food-product vending machines according to claim 2, it is characterised in that: the payment in the step (2)
Mode includes coin, is swiped the card or a kind of means of payment of barcode scanning payment or the means of payment of a variety of combinations.
4. the treatment process of food-product vending machines according to claim 3, it is characterised in that: be equipped with one in the vending machine
Or multiple culinary art station, each culinary art station correspond to a kind of cooking method, selling administrator can be to the culinary art station in vending machine
Carry out replacement adjustment.
5. the treatment process of food-product vending machines according to claim 1 or 4, it is characterised in that: the step (5) is optional
Step, customer can select required condiment in operation panel or skip the seasoning step.
6. the treatment process of food-product vending machines according to claim 1, it is characterised in that: after the completion of the step (2), institute
The chopsticks storage area for stating vending machine automatically falls off chopsticks meal packet to taking at chopsticks window.
Priority Applications (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610036106.6A CN105701915B (en) | 2016-01-20 | 2016-01-20 | A kind for the treatment of process of food-product vending machines |
| TW105120637A TWI598065B (en) | 2016-01-20 | 2016-06-29 | Food Vending Machines and How This Food Vending Machine Works |
| JP2016181629A JP2017130186A (en) | 2016-01-20 | 2016-09-16 | Automatic food vending machine and operation method for the same |
| US15/296,986 US20170206733A1 (en) | 2016-01-20 | 2016-10-18 | Food vending machine and operation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610036106.6A CN105701915B (en) | 2016-01-20 | 2016-01-20 | A kind for the treatment of process of food-product vending machines |
Publications (2)
| Publication Number | Publication Date |
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| CN105701915A CN105701915A (en) | 2016-06-22 |
| CN105701915B true CN105701915B (en) | 2019-01-01 |
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| CN106781067A (en) * | 2017-03-22 | 2017-05-31 | 李继军 | A kind of shrimp cake vending machine |
| CN106942308A (en) * | 2017-04-28 | 2017-07-14 | 江汉大学 | A kind of intelligent Pizza printers of 3D |
| TWI629667B (en) * | 2017-06-30 | 2018-07-11 | 游本俊 | Storage device, food vending machine having the same, and eating method |
| CN107316386B (en) * | 2017-07-03 | 2019-12-10 | 莫专文 | intelligent breakfast supply machine |
| CN107895428A (en) * | 2017-11-03 | 2018-04-10 | 江汉大学 | A kind of automatic won ton vending machine system |
| CN108460915A (en) * | 2018-04-18 | 2018-08-28 | 孙怀亚 | Machine is just sold in the novel unmanned boiled dumpling culinary art of one kind |
| TWM568457U (en) * | 2018-07-12 | 2018-10-11 | 鄭日新 | Baking/roasting food vending machine |
| CN110858432A (en) * | 2018-08-22 | 2020-03-03 | 游本俊 | Meal box supply method of food vending machine |
| CN111053091B (en) * | 2019-12-31 | 2021-09-03 | 广东智源机器人科技有限公司 | Food material processing equipment |
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| US7698145B2 (en) * | 2001-06-15 | 2010-04-13 | Nestec S.A. | Pet food kiosk |
| CN201055262Y (en) * | 2006-01-06 | 2008-05-07 | 李卫红 | Fully automatic cooking robot system |
| CN201054949Y (en) * | 2007-05-28 | 2008-05-07 | 刘元春 | Automatic food frying and vending machine |
| TWM471646U (en) * | 2013-04-19 | 2014-02-01 | Zhuang Zhe Qi | Vending machines containing soup and cooked food |
| CN103473855A (en) * | 2013-10-09 | 2013-12-25 | 黄有能 | Full-automatic fast food selling machine |
| CN204178459U (en) * | 2014-11-17 | 2015-02-25 | 东莞市启天自动化设备有限公司 | The cabinet type automatic food vending machine of a kind of refrigeration |
| CN204965592U (en) * | 2015-08-10 | 2016-01-13 | 上海华屹数码科技有限公司 | Automatic machine of selling of circulation show goods |
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