CN105639366A - Fatigue preventing drink and preparation method thereof - Google Patents

Fatigue preventing drink and preparation method thereof Download PDF

Info

Publication number
CN105639366A
CN105639366A CN201410680218.6A CN201410680218A CN105639366A CN 105639366 A CN105639366 A CN 105639366A CN 201410680218 A CN201410680218 A CN 201410680218A CN 105639366 A CN105639366 A CN 105639366A
Authority
CN
China
Prior art keywords
fatigue
drink
fatigue preventing
preparation
beverage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201410680218.6A
Other languages
Chinese (zh)
Inventor
王慎君
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201410680218.6A priority Critical patent/CN105639366A/en
Publication of CN105639366A publication Critical patent/CN105639366A/en
Pending legal-status Critical Current

Links

Abstract

The present invention discloses a fatigue preventing drink and a preparation method thereof. The fatigue preventing drink consists of alpha-lipoic acid, pine needle procyanidins, vitamins, white granulated sugar, honey, food additives, flavors, pigment and pure water. The raw materials are mixed evenly, the obtained drink liquid is canned, sterilization and introduction of CO2 are conducted, and gland sealing is performed. The fatigue preventing drink has a better fatigue preventing health-care efficacy compared to the traditional vitamin energy drinks and electrolyte sports drinks.

Description

A kind of anti-fatigue beverage and its preparation method
Technical field
The present invention relates to a kind of anti-fatigue beverage, specifically, it relates to a kind of based on the anti-fatigue beverage of alpha-lipoic acid and pine needle oligomeric proanthocyanidin and its preparation method.
Background technology
Fatigue, generally can be divided into physiological fatigue, pathologic fatigue and psychological fatigue. Mostly anti-fatigue beverage in existing market is for physiological fatigue, and such as VITAMIN energy drink, electrolyte flow beverage, it mainly acts on is eliminate to cause tired a kind of chemical substance lactic acid in body, thus reaches the object of alleviating fatigue. Just because of like this, so, for a long time, people think, cause tired arch-criminal to be lactic acid. But research in recent years proves, active oxygen is bigger on producing tired impact. People is in motion (or work) or is pondering in process, can take in more oxygen than usual, and body can consume not complete oxygen in vital movement and will turn into active oxygen. Active oxygen is the objectionable impurities produced in a kind of organism metabolism process, is also body rubbish (such as free radical, glyceryl, putrescine etc.). Muscle and neurocyte can be produced damage by active oxygen, thus allow people produce or to increase the weight of tired sense. (according to June 29 " Chinese food is reported safely " A4 version " antagonism of vigor food is tired for a summer " literary composition in 2013)
According to research, inhibit activities oxyradical is had good effects by some polyphenoils. Research shows, alpha-lipoic acid is a kind of extremely outstanding antioxidant, (according to June 29 " Chinese food is reported safely " A4 version " antagonism of vigor food is tired for a summer " literary composition in 2013) it can strengthen whole Function of Antioxidant System in human body, after taking it, the concentration of vitamins C in body, vitamin-E, gsh and these antioxidants of Coenzyme Q10 99.0 can be increased, thus the Function of Antioxidant System making human body is strengthened. In addition, Thioctic Acid can help to decompose sugar, produces, to produce Triphosaden (ATP), the energy running whole body by cell. But Thioctic Acid content is few in most foods. Therefore, supplement this thing outside diet necessary.
Research proves, the oligomeric proanthocyanidin in pine needle also has the function of very strong antiactive oxygen free radical, and FDA (Food and Drug Adminstration) (FDA) detection shows, the function of its antiactive oxygen free radical is ascorbic 20 times, is 50 times of vitamin-E. (looking at chief editor's " pine needle health revolution " book the 29th page according to the publication of the Shaanxi People's Press, Dong).
Just because alpha-lipoic acid and pine needle oligomeric proanthocyanidin have good effects in antifatigue, and do not see the beverage or report that have on market and apply these two kinds of materials simultaneously, so having invented this beverage.
The content of the present invention is a kind of anti-fatigue beverage and its preparation method.
This anti-fatigue beverage is made up of alpha-lipoic acid, pine needle oligomeric proanthocyanidin, VITAMIN, honey, water etc.
The composition range of this anti-fatigue beverage is (in 1000kg beverage):
The optimum composition of this beverage is (in 1000kg beverage):
The preparation method of described anti-fatigue beverage is as follows:
Get white sugar to add 150L water boils and dissolve to white sugar, then add honey, citric acid, Sodium Benzoate, Trisodium Citrate, after to be dissolved, add essence, pigment, seasoning, toning, then add water to 1000L and stir even, be cooled to 3��5 DEG C and be filled with CO2Make its carbonating, sterilization, filling, gland seal.

Claims (1)

1. the anti-fatigue beverage being made up of �� mono-Thioctic Acid, pine needle oligomeric proanthocyanidin, VITAMIN, white sugar, honey, pure water etc., it is characterised in that be (in 1000kg beverage) containing �� mono-Thioctic Acid, oligomeric proanthocyanidin and composition range:
CN201410680218.6A 2014-11-24 2014-11-24 Fatigue preventing drink and preparation method thereof Pending CN105639366A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201410680218.6A CN105639366A (en) 2014-11-24 2014-11-24 Fatigue preventing drink and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201410680218.6A CN105639366A (en) 2014-11-24 2014-11-24 Fatigue preventing drink and preparation method thereof

Publications (1)

Publication Number Publication Date
CN105639366A true CN105639366A (en) 2016-06-08

Family

ID=56480335

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201410680218.6A Pending CN105639366A (en) 2014-11-24 2014-11-24 Fatigue preventing drink and preparation method thereof

Country Status (1)

Country Link
CN (1) CN105639366A (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101742999A (en) * 2007-05-31 2010-06-16 三得利控股株式会社 Anti-fatigue agent and oral composition each comprising andrographolide as active ingredient
CN104026698A (en) * 2014-05-30 2014-09-10 佛山市三水健力宝贸易有限公司 Sports drink and preparation method

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101742999A (en) * 2007-05-31 2010-06-16 三得利控股株式会社 Anti-fatigue agent and oral composition each comprising andrographolide as active ingredient
CN104026698A (en) * 2014-05-30 2014-09-10 佛山市三水健力宝贸易有限公司 Sports drink and preparation method

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
陈欢欢: "营养补充品对抗运动性疲劳作用的研究进展", 《肠外与肠内营养》 *

Similar Documents

Publication Publication Date Title
CN102240010B (en) Method for producing concentrated black garlic juice and application thereof
EP2322158B1 (en) Resveratrol and/or grape leaf extract for energy metabolism activation
CN103156243A (en) Electrolyte functionality sports beverage and preparation method thereof
CN102028290A (en) Solid sports beverage
CN102845795A (en) Functional health-care beverage
CN106937743A (en) A kind of antisecosis agent and preparation method thereof
CN104738777A (en) Honey-wolfberry-tomato juice and preparation method thereof
CN104432333A (en) Fruit-flavour soda water
CN1234300C (en) Nourishing healthcare liquid and its production method
CN105639366A (en) Fatigue preventing drink and preparation method thereof
CN103271353B (en) Liver protecting and health care composition and preparation method thereof
CN104273611A (en) Tomato tea fungus beverage
US20100034798A1 (en) Composition and method of use for intestinal health
CN104509902A (en) Function beverage
KR102156880B1 (en) Composition for anti-fatigue or anti-hangover comprising fermented composition of rhynchosia nulubilis and bamboo salt
KR101541638B1 (en) Energy drink composition comprising fruits and vegetables extracts
CN113046208A (en) A beverage containing 68 minerals
CN112515065A (en) Green asparagus sports beverage and preparation method thereof
CN111671022A (en) Health beverage with function of restoring functions of heart, liver, spleen, lung and kidney in vivo
CN1985664A (en) Double egg white food for teenage and its making process
CN108477450A (en) One kind resisting high and cold drinks and preparation method thereof
KR20120091977A (en) Alkaline mineral booster with antioxidants
CN104560592A (en) Production method of honey edible vinegar
CN115363159A (en) Astaxanthin anti-fatigue solid beverage
WO2009114458A2 (en) Slim-fit fat burning water

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20160608

WD01 Invention patent application deemed withdrawn after publication