CN105595077A - Dried hawthorn fruit production process - Google Patents

Abstract

The present invention discloses a dried hawthorn fruit production process, which comprises material selecting, cutting into blocks, drying in the sun, samming, grading, packaging, finished product obtaining and other processing processes. According to the present invention, the dried hawthorn fruit prepared through the processing method has characteristics of uniform color, chewquality, elasticity, hawthorn flavor, rich nutrition and unique flavor, and is loved by consumers; and the production process has characteristics of simple operation, easy performing, and achievement of comprehensive utilization of the hawthorn.

Description

The manufacture craft of hawthorn dried fruit

Technical field

The invention belongs to food processing field, be specifically related to a kind of manufacture craft of hawthorn dried fruit.

Background technology

Hawthorn has the effects such as reducing blood lipid, blood pressure, cardiac stimulant, arrhythmia, is simultaneously also the good medicine of spleen benefiting and stimulating the appetite, relieving dyspepsia, phlegm reduction of blood circulation promoting, and the diseases such as, hernia full to chest diaphragm spleen, blood stasis, amenorrhoea have good curative effect. In the manufacture craft of current hawthorn dried fruit, complex manufacturing technology, color and luster is inhomogeneous, and dried fruit does not have toughness, product of low quality.

Summary of the invention

The above-mentioned technical problem existing in order to overcome prior art field, the object of the invention is to, and a kind of manufacture craft of hawthorn dried fruit is provided, make manufacture craft simple to operation, product color is even, and flexible, mouthfeel are good, improve the utilization ratio of raw material, ensure the quality of product.

The manufacture craft of hawthorn dried fruit provided by the invention, comprises the following steps:

(1) select materials: selecting without disease and pest, without the rotten ripe fresh fruit of wound is raw material;

(2) stripping and slicing: fruit is cleaned up with clear water, be cut into the dried fruit of long 28-38mm, thick 8-13mm with stainless steel knife;

(3) dry: select place clean, that ventilate to be exposed to the sun under daylight, shines time processed and will often stir dried fruit, accelerate moisture evaporation, solarization is arrived water content below 18%;

(4) ease back: the dried fruit that dries is piled up in heaps, covered with plastic film, after 4-7 days, dried fruit eases back, consistent to reach inside and outside water content;

(5) classification, packaging: by quality requirement, dried hawthorn is divided grade packagedly, be placed in the storage of shady and cool dry place.

The manufacture craft of hawthorn dried fruit provided by the invention, its beneficial effect is, has solved complex manufacturing technology, and color and luster is inhomogeneous, and dried fruit does not have toughness, the problem such as of low quality of product. The present invention is without production equipment cost, and in process of production without any additive, belongs to natural green food.

Detailed description of the invention

Below in conjunction with an embodiment, the manufacture craft of hawthorn dried fruit provided by the invention is described in detail.

Embodiment

The manufacture craft of the hawthorn dried fruit of the present embodiment, comprises the following steps:

(1) select materials: selecting without disease and pest, without the rotten ripe fresh fruit of wound is raw material;

(2) stripping and slicing: fruit is cleaned up with clear water, be cut into the dried fruit of long 30mm, thick 10mm with stainless steel knife;

(3) dry: select place clean, that ventilate to be exposed to the sun under daylight, shines time processed and will often stir dried fruit, accelerate moisture evaporation, solarization is arrived water content 18%;

(4) ease back: the dried fruit that dries is piled up in heaps, covered with plastic film, after 5 days, dried fruit eases back, consistent to reach inside and outside water content;

(5) classification, packaging: by quality requirement, dried hawthorn is divided grade packagedly, be placed in the storage of shady and cool dry place.

The manufacture craft of hawthorn dried fruit, the product color of producing is even, and flexible, mouthfeel are good, and making product can be moistureproof, anti-extrusion, be easy to store, transport and carry, product is nutritious, unique flavor, instant, on the basis of ensuring the quality of products, the benefit of the product having increased.

Claims (1)

1. a manufacture craft for hawthorn dried fruit, is characterized in that: said method comprising the steps of:

(1) select materials: selecting without disease and pest, without the rotten ripe fresh fruit of wound is raw material;

(2) stripping and slicing: fruit is cleaned up with clear water, be cut into the dried fruit of long 28-38mm, thick 8-13mm with stainless steel knife;

(3) dry: select place clean, that ventilate to be exposed to the sun under daylight, shines time processed and will often stir dried fruit, accelerate moisture evaporation, solarization is arrived water content below 18%;

(4) ease back: the dried fruit that dries is piled up in heaps, covered with plastic film, after 4-7 days, dried fruit eases back, consistent to reach inside and outside water content;

(5) classification, packaging: by quality requirement, dried hawthorn is divided grade packagedly, be placed in the storage of shady and cool dry place.