CN105248615A

CN105248615A - Preparation method of health care yam bean tablet

Info

Publication number: CN105248615A
Application number: CN201510695968.5A
Authority: CN
Inventors: 周家勃
Original assignee: Individual
Current assignee: Individual
Priority date: 2015-10-26
Filing date: 2015-10-26
Publication date: 2016-01-20

Abstract

The invention discloses a preparation method of a health care yam bean tablet and belongs to the field of food processing, and the preparation method is characterized by comprising the manufacturing technological processes of material selection, rinsing, boiling, soaking and peeling, slicing and airing, rime covering, quality inspection and packaging. The preparation method has the advantages that a product is milky white, tough, chewy, strong in natural flavor, sweat and fragrant, storable and simple in processing and has a yam bean special fragrant and sticky flavor; the product is rich in protein, starch and nutrition, has the efficacy of promoting production of body fluid to relieve thirst, cooling to remove heat and reducing blood pressure and blood lipid, is simple to operate and convenient to carry, and is green healthy delicious food suitable for people of all ages.

Description

A kind of preparation method of yam bean health-care tablet

Technical field

The present invention relates to a kind of processing method of food, especially relate to a kind of preparation method of yam bean health-care tablet.

Background technology

Yam bean, also known as yam bean, husky Pueraria lobota, belongs to during pulse family yam bean belongs to the cultigen that can form block root, annual or perennial prehensile herbaceous species plant.The block root manure of yam bean is large, the pure white tender refreshing succulence of meat is nutritious, be rich in sugar and protein, also containing various trace elements such as abundant vitamin C and the necessary calcium of human body, iron, zinc, copper, phosphorus, solarizations, promote the production of body fluid to quench thirst, refrigerantly to reduce phlegm and internal heat, relieving alcoholism, the effect such as hypotensive, blood fat, has good curative effect to cardiovascular disease.Yam bean abundance in the market, exploitation yam bean deep processed product, plays a role to the economic development of promotion China.Yam bean is processed into yam bean health-care preserved fruit, improves economic worth and the nutritive value of yam bean raw material, be also that deep processing and the product increment of yam bean opens new way simultaneously.

Fresh yam bean is not easily preserved, and for being processed into the comprehensive utilization that yam bean health-care tablet can realize yam bean raw material, instant, and being convenient to store, improving its economic worth.

Summary of the invention

The object of the invention is the problem that solution yam bean is not easily preserved, a kind of preparation method of yam bean health-care tablet is provided.

The present invention solves the technical scheme that its technical problem takes:

A preparation method for yam bean health-care tablet, is characterized in that: adopt → the fabrication processing of rinsing → boiling → immersions peeling → airing of cutting into slices → seal frost → check the quality → pack of selecting materials, concrete operation step is:

(1) select materials: select without parasitosis evil, not damaged, fresh yam bean of uniform size;

(2) rinsing: pour in vat by the yam bean chosen, repeatedly rinse with clear water, earth wash clean, drains away the water;

(3) boiling: clean yam bean is put into pot, adds water, boil ninety percent ripe time, use slow fire instead, until to boil and not well-done;

(4) peeling is soaked: be placed on by well-done yam bean in cold water tank and soak cooling, all taken off by lotus root skin with hand, do not damage yam bean meat;

(5) to cut into slices airing: first on chopping board, the yam bean boiling peeling is cut into the thick thin slice of 1.2mm, thickness is wanted evenly, the ripe lotus root sheet cut is placed in airing under sunlight, every day is stirred 4-5 time, until airing to water content is 12%, feel flexible then can;

(6) seal frost: be placed on by lotus root sheet good for airing in clean warm cellar for storing things, cover seal frost with clean bed clothes, treating that white Icing Sugar face appears in ripe yam bean top layer, is then finished product;

(7) pack: lotus root sheet is loaded in the non-toxic plastic bag of different size, reinstall carton and secure, want moistureproof and air-dry during storage, be finished product.

Beneficial effect: product of the present invention becomes milky, flexible, resistance toly chews, and natural flavor is dense, sweet delicate fragrance, for shelf-stable, and processing is simple, has the glutinous local flavor of the distinctive perfume (or spice) of yam bean; This product is rich in protein and starch, nutritious, also have promote the production of body fluid to quench thirst, refrigerantly to reduce phlegm and internal heat, effect of hypertension and hyperlipemia, be a kind of ticbit of all-ages, green health, simple to operate, be easy to carry.

Detailed description of the invention

Embodiment 1 :

A preparation method for yam bean health-care tablet, concrete operation step is:

(1) select materials: select Bai Pibai flesh, build large, free from insect pests, hard defects and blackspot, sugar content is higher, starch-containing few yam bean; Select evenly sturdy, the Chinese yam that meat is tender and crisp;

(2) rinsing: pour in vat by the yam bean chosen and Chinese yam, wash 4-5 time with clear water, earth wash clean, removes fibrous root;

(3) boiling: clean yam bean and Chinese yam are put into pot, adds water, boil ninety percent ripe time, use slow fire instead, until to boil and not well-done;

(4) peeling is soaked: be placed on by well-done raw material in cold water tank and soak cooling, all taken off by epidermis with hand, do not damage meat;

(5) section airing: first on chopping board, the raw material boiling peeling is cut into the thick thin slice of 6-8mm, thickness is wanted evenly, and the ripe lotus root sheet cut is placed in drying room and smokes, within every 1 hour, stir 2 times, until water content is 8-10%, feel flexible then can;

(6) seal frost: be placed on by the thin slice that airing is good in clean warm cellar for storing things, cover seal frost with clean bed clothes, treating that white Icing Sugar face appears in ripe yam bean top layer, is then finished product;

Embodiment 2 :

(1) select materials: select Bai Pibai flesh, build large, free from insect pests, hard defects and blackspot, sugar content is higher, starch-containing few yam bean, purple potato;

(2) rinsing: pour in vat by the yam bean chosen, wash 2-3 time with clear water, earth wash clean, removes fibrous root;

(3) boiling: clean yam bean is put into pot, adds water, citric acid and salt, boil seven, medium well time, use slow fire instead, until to boil and not well-done;

(5) to cut into slices airing: first on chopping board, the yam bean boiling peeling is cut into the thick thin slice of 6-8mm, thickness is wanted evenly, the ripe lotus root sheet cut is placed in airing under sunlight, every day is stirred 2-3 time, until airing to water content is 16-18%, feel flexible then can;

The part that the present invention does not relate to prior art that maybe can adopt all same as the prior art is realized.

Claims

1. a preparation method for yam bean health-care tablet, is characterized in that: adopt → the fabrication processing of rinsing → boiling → immersions peeling → airing of cutting into slices → seal frost → check the quality → pack of selecting materials, concrete operation step is: