CN105495306A - Instant powder for preventing and controlling chronic pharyngitis and preparing method thereof - Google Patents
Instant powder for preventing and controlling chronic pharyngitis and preparing method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
The invention discloses instant powder for preventing and controlling chronic pharyngitis and a preparing method thereof. The instant powder is prepared from the following components in parts by weight: 400-600 parts of rice powder, 200-300 parts of corn powder, 100-600 parts of black rice powder, 30-40 parts of mung bean, 30-40 parts of soybean, 20-30 parts of lotus seed, 30-50 parts of kelp, 8-12 parts of radix scrophulariae, 8-12 parts of radix ophiopogonis, 5-8 parts of radix trichosanthis, 8-12 parts of rhizoma phragmitis, 8-12 parts of Fineleaf Schizonepeta Herb, 8-12 parts of herba menthae, 8-12 parts of the root of straight ladybell, 8-12 parts of burdock root, 4-6 parts of unibract fritillary bulb, 8-12 parts of the root of kudzu vine, 10-15 parts of flos chrysanthemi indici, 8-12 parts of radix scutellariae, 8-12 parts of lily bulb, 5-8 parts of rhizoma pinelliae preparata and 8-12 parts of licorice root.
Description
Technical field
The present invention relates to health food manufacture field, particularly relate to a kind of fast food powder preventing and treating chronic pharyngitis and preparation method thereof.
Background technology
Chronic pharyngitis is under pharynx mucous membrane, mucous membrane and adenoid chronic inflammation.Diffusivity pharyngeal inflammation is often a part for upper respiratory tract chronic inflammation; Limitation pharyngeal inflammation mostly then is pharynx lymphoid tissue inflammation.This disease is common in clinical, and the course of disease is long, the easy recurrent exerbation of symptom.
Doctor trained in Western medicine is thought, the recurrent exerbation of acpuei pharyngitis is the main cause causing chronic pharyngitis.In addition, the main cause of chronic pharyngitis is caused to also have: 1, the upper respiratory tract pathology of pharyngeal vicinity.As the chronic inflammation of nasal cavity, nasal sinus, pharynx nasalis, the pharyngeal mucous membrane of pharyngeal stimulation can be flowed backward to because of rheuminess thing through choana; Rhinitis chronic, deviation of nasal septum, chronic nasosinusitis, adenoids, snore disease or the disease such as sinunasal and pharynx nasalis occupying lesion, owing to affecting nasal airflow, cause long-term mouth breathing, cause pharyngeal mucous membrane over-drying for a long time and cause chronic pharyngitis; The chronic inflammation of chronic tonsillitis can direct spreading to swallowing rear wall, cause chronic pharyngitis; If oral inflammation can not be controlled in time, along with inflammation diffusion also can cause chronic pharyngitis.2, weather and territorial environment change.Change, the air quality of temperature, humidity are poor, tobacco and wine stimulation, pungent irritable food, dust, pernicious gas and radio exposure are also the reasons causing chronic pharyngitis.3, occupational factor.Long-term a large amount of with sound person as teacher, chanteur and susceptible physical factors also can cause this disease.4, systemic factor.As anaemia, indigestion, gastroesophageal reflux, heart disease (causing pharyngeal local extravasated blood because blood circulation disorder affects pharyngeal venous return), chronic bronchitis, bronchial astehma, rheumatism, liver, kidney diaseases etc., also can cause chronic pharyngitis.Endocrine disturbance, autonomic imbalance, the infection of abel's bacillus and diphtheroid, hypovitaminosis and immunologic function disorder etc. are all relevant to atrophic and pharyngitis sicca.5, intolerance factors.Inhalant allergens (comprise seasonal with perennially anaphylactogen), the chemical irritant in medicine, working environment and food allergen can cause allergia pharyngitis.
At present, treatment chronic pharyngitis commonly uses compound borax, furacilin solution etc. containing gargling, to keep oral cavity, pharyngeal cleaning, or containing taking the lozenges such as iodine lozenge, Mint throat lozenge; Also have ultrasonic atomizatio can the symptom of relieving chronic pharyngitis.But, generally take effect slow, or only play the effect of relief of symptoms, can not chronic pharyngitis be effected a radical cure.At present, also not as the fast food powder effectively can preventing and treating chronic pharyngitis of daily health caring food consumption.
Summary of the invention
An object of the present invention is to solve at least the problems referred to above and/or defect, and the advantage will illustrated at least is below provided.
Another object of the present invention is, provides a kind of fast food powder preventing and treating chronic pharyngitis and preparation method thereof, can eat, effectively prevent and treat chronic pharyngitis as health food.
Other objects with some for achieving the above object, the present invention adopts following technical scheme:
Prevent and treat a fast food powder for chronic pharyngitis, comprise the component of following weight portion:
Rice meal 400-600, corn flour 200-300, black rice flour 100-160, mung bean 30-40, soybean 30-40, lotus seeds 20-30, sea-tangle 30-50, radix scrophulariae 8-12, very little winter 8-12, root of Chinese trichosanthes 5-8, reed rhizome 8-12, schizonepeta 8-12, peppermint 8-12, the root of straight ladybell 8-12, radix bardanae 8-12, bulb of fritillary 4-6, root of kudzu vine 8-12, mother chrysanthemum 10-15, root of large-flowered skullcap 8-12, lily 8-12, prepared RHIZOMA PINELLIZE without adju-vant 5-8 and Radix Glycyrrhizae 8-12.
Preferably, described prevents and treats in the fast food powder of chronic pharyngitis, comprises the component of following weight portion:
Rice meal 500, corn flour 260, black rice flour 150, mung bean 35, soybean 35, lotus seeds 25, sea-tangle 40, radix scrophulariae 10, very little winter 10, root of Chinese trichosanthes 6, reed rhizome 10, schizonepeta 10, peppermint 10, the root of straight ladybell 10, radix bardanae 9, the bulb of fritillary 5, the root of kudzu vine 10, mother chrysanthemum 12, the root of large-flowered skullcap 10, lily 10, prepared RHIZOMA PINELLIZE without adju-vant 6 and Radix Glycyrrhizae 9.
Prevent and treat a preparation method for the fast food powder of chronic pharyngitis, it is characterized in that, comprise the following steps:
Step one, radix scrophulariae, very little winter, root of Chinese trichosanthes, reed rhizome, schizonepeta, peppermint, the root of straight ladybell, radix bardanae, the bulb of fritillary, the root of kudzu vine, mother chrysanthemum, the root of large-flowered skullcap, lily, prepared RHIZOMA PINELLIZE without adju-vant and Radix Glycyrrhizae is dry, pulverizing, obtain medicinal powder;
Step 2, to pulverize after mung bean, soybean, lotus seeds, sea-tangle 70-80 DEG C low temperature drying 3-5 hour, obtain powder of preparing burden;
Step 3, by medicinal powder, batching powder, rice meal, millet powder mixing after carry out ripening at low temperature, obtain slaking material;
Step 4, slaking material is carried out more than ultramicro grinding to 200 order, obtain described fast food powder.
Preferably, described prevents and treats in the preparation method of fast food powder of chronic pharyngitis, and in step 3, ripening at low temperature temperature is 90 DEG C, and the curing time is 1-3 hour.
The present invention at least comprises following beneficial effect: first, and the present invention utilizes the traditional Chinese medical science five-element and dialectical theory, thinks that the cause of disease of chronic pharyngitis is: daily life imbalance or eating and drinking without temperance, all can consume impairment of yin blood, gram cut down vigour and cause lung deficiency of the kidney and damage, body fluid deficiency, the fire of deficiency type is disturbed, follow through upper steaming, stifling throat.Treatment chronic pharyngitis should nourishing the lung and kidney, enriching yin increasing liquid, clearing heat and eliminating phlegm, wet one's whistle relieve sore throat.The present invention utilizes radix scrophulariae, nourishing Yin and falling fire, clearing heat and detoxicating; In the very little winter, to moisten the lung and nourish yin, reinforcing stomach reg fluid; Root of Chinese trichosanthes, clearing heat and promoting fluid; Reed rhizome, clearing heat and promoting fluid, eliminating heat from the lung; Schizonepeta, loose wind-heat, throat; Peppermint, the clear sharp head, throat; The root of straight ladybell, clearing lung and nourishing yin, reinforcing stomach reg fluid; Radix bardanae, moistening lung is fallen apart gas, relieve sore throat diaphragm, detumescence; The bulb of fritillary, clearing heat and eliminating phlegm; The root of kudzu vine, promotes the production of body fluid; Mother chrysanthemum, clearing heat and detoxicating, throat; Matrimony vine, nourishing liver and kidney, moistening lung; The root of large-flowered skullcap is clearing heat and detoxicating; Lily, moistening lung, clear convulsive seizure due to phlegm-fire; Prepared RHIZOMA PINELLIZE without adju-vant, reduces phlegm; Radix Glycyrrhizae, moistening lung, the mitigation property of medicine.
Secondly, the present invention will be by effectively treating plurality of Chinese and rice meal, black rice flour, lotus seeds and other coarse cereals mixed preparing of chronic pharyngitis, make prepared product, namely the fast food powder comprehensive nutrition preventing and treating chronic pharyngitis is balanced, and taste quality is excellent, can be used as health food, effectively preventing effect is played to chronic pharyngitis.
Part is embodied by explanation below by other advantage of the present invention, target and feature, part also will by research and practice of the present invention by those skilled in the art is understood.
Detailed description of the invention
Below the present invention is elaborated, can implement according to this after consulting this description to make those of ordinary skill in the art.
Prevent and treat a fast food powder for chronic pharyngitis, comprise the component of following weight portion: rice meal 400-600, corn flour 200-300, black rice flour 100-160, mung bean 30-40, soybean 30-40, lotus seeds 20-30, sea-tangle 30-50, radix scrophulariae 8-12, very little winter 8-12, root of Chinese trichosanthes 5-8, reed rhizome 8-12, schizonepeta 8-12, peppermint 8-12, the root of straight ladybell 8-12, radix bardanae 8-12, bulb of fritillary 4-6, root of kudzu vine 8-12, mother chrysanthemum 10-15, root of large-flowered skullcap 8-12, lily 8-12, prepared RHIZOMA PINELLIZE without adju-vant 5-8 and Radix Glycyrrhizae 8-12.
The present invention utilizes the traditional Chinese medical science five-element and dialectical theory, thinks that the cause of disease of chronic pharyngitis is: daily life imbalance or eating and drinking without temperance, all can consume impairment of yin blood, gram to cut down vigour and causes lung deficiency of the kidney and damage, body fluid deficiency, the fire of deficiency type is disturbed, follow through upper steaming, stifling throat.Treatment chronic pharyngitis should nourishing the lung and kidney, enriching yin increasing liquid, clearing heat and eliminating phlegm, wet one's whistle relieve sore throat.The present invention utilizes radix scrophulariae, nourishing Yin and falling fire, clearing heat and detoxicating; In the very little winter, to moisten the lung and nourish yin, reinforcing stomach reg fluid; Root of Chinese trichosanthes, clearing heat and promoting fluid; Reed rhizome, clearing heat and promoting fluid, eliminating heat from the lung; Schizonepeta, loose wind-heat, throat; Peppermint, the clear sharp head, throat; The root of straight ladybell, clearing lung and nourishing yin, reinforcing stomach reg fluid; Radix bardanae, moistening lung is fallen apart gas, relieve sore throat diaphragm, detumescence; The bulb of fritillary, clearing heat and eliminating phlegm; The root of kudzu vine, promotes the production of body fluid; Mother chrysanthemum, clearing heat and detoxicating, throat; Matrimony vine, nourishing liver and kidney, moistening lung; The root of large-flowered skullcap is clearing heat and detoxicating; Lily, moistening lung, clear convulsive seizure due to phlegm-fire; Prepared RHIZOMA PINELLIZE without adju-vant, reduces phlegm; Radix Glycyrrhizae, moistening lung, the mitigation property of medicine.
The present invention will be by effectively treating plurality of Chinese and rice meal, black rice flour, lotus seeds and other coarse cereals mixed preparing of chronic pharyngitis, make prepared product, namely the fast food powder comprehensive nutrition preventing and treating chronic pharyngitis is balanced, and taste quality is excellent, can be used as health food, effectively preventing effect is played to chronic pharyngitis.
Described prevents and treats in the fast food powder of chronic pharyngitis, comprises the component of following weight portion: rice meal 500, corn flour 260, black rice flour 150, mung bean 35, soybean 35, lotus seeds 25, sea-tangle 40, radix scrophulariae 10, very little winter 10, root of Chinese trichosanthes 6, reed rhizome 10, schizonepeta 10, peppermint 10, the root of straight ladybell 10, radix bardanae 9, the bulb of fritillary 5, the root of kudzu vine 10, mother chrysanthemum 12, the root of large-flowered skullcap 10, lily 10, prepared RHIZOMA PINELLIZE without adju-vant 6 and Radix Glycyrrhizae 9.
Prevent and treat a preparation method for the fast food powder of chronic pharyngitis, comprise the following steps:
Step one, radix scrophulariae, very little winter, root of Chinese trichosanthes, reed rhizome, schizonepeta, peppermint, the root of straight ladybell, radix bardanae, the bulb of fritillary, the root of kudzu vine, mother chrysanthemum, the root of large-flowered skullcap, lily, prepared RHIZOMA PINELLIZE without adju-vant and Radix Glycyrrhizae is dry, pulverizing, obtain medicinal powder;
Step 2, to pulverize after mung bean, soybean, lotus seeds, sea-tangle 70-80 DEG C low temperature drying 3-5 hour, obtain powder of preparing burden;
Step 3, by medicinal powder, batching powder, rice meal, millet powder mixing after carry out ripening at low temperature, obtain slaking material;
Step 4, slaking material is carried out more than ultramicro grinding to 200 order, obtain described fast food powder.
Described prevents and treats in the preparation method of fast food powder of chronic pharyngitis, and in step 3, ripening at low temperature temperature is 90 DEG C, and the curing time is 1-3 hour.
Get 10-50 gram of fast food powder boiling water of the present invention every day to reconstitute, direct-edible instant porridge can be obtained, can be used as health food long-term taking, can effectively prevent and treat chronic pharyngitis.
Although embodiment of the present invention are open as above, but it is not restricted to listed in description and embodiment utilization, it can be applied to various applicable the field of the invention completely, for those skilled in the art, can easily realize other amendment, therefore do not deviating under the universal that claim and equivalency range limit, the present invention is not limited to specific details.
Claims (4)
1. prevent and treat a fast food powder for chronic pharyngitis, it is characterized in that, comprise the component of following weight portion:
Rice meal 400-600, corn flour 200-300, black rice flour 100-160, mung bean 30-40, soybean 30-40, lotus seeds 20-30, sea-tangle 30-50, radix scrophulariae 8-12, very little winter 8-12, root of Chinese trichosanthes 5-8, reed rhizome 8-12, schizonepeta 8-12, peppermint 8-12, the root of straight ladybell 8-12, radix bardanae 8-12, bulb of fritillary 4-6, root of kudzu vine 8-12, mother chrysanthemum 10-15, root of large-flowered skullcap 8-12, lily 8-12, prepared RHIZOMA PINELLIZE without adju-vant 5-8 and Radix Glycyrrhizae 8-12.
2. prevent and treat the fast food powder of chronic pharyngitis as claimed in claim 1, it is characterized in that, comprise the component of following weight portion:
Rice meal 500, corn flour 260, black rice flour 150, mung bean 35, soybean 35, lotus seeds 25, sea-tangle 40, radix scrophulariae 10, very little winter 10, root of Chinese trichosanthes 6, reed rhizome 10, schizonepeta 10, peppermint 10, the root of straight ladybell 10, radix bardanae 9, the bulb of fritillary 5, the root of kudzu vine 10, mother chrysanthemum 12, the root of large-flowered skullcap 10, lily 10, prepared RHIZOMA PINELLIZE without adju-vant 6 and Radix Glycyrrhizae 9.
3. prevent and treat a preparation method for the fast food powder of chronic pharyngitis as claimed in claim 1 or 2, it is characterized in that, comprise the following steps:
Step one, radix scrophulariae, very little winter, root of Chinese trichosanthes, reed rhizome, schizonepeta, peppermint, the root of straight ladybell, radix bardanae, the bulb of fritillary, the root of kudzu vine, mother chrysanthemum, the root of large-flowered skullcap, lily, prepared RHIZOMA PINELLIZE without adju-vant and Radix Glycyrrhizae is dry, pulverizing, obtain medicinal powder;
Step 2, to pulverize after mung bean, soybean, lotus seeds, sea-tangle 70-80 DEG C low temperature drying 3-5 hour, obtain powder of preparing burden;
Step 3, by medicinal powder, batching powder, rice meal, millet powder mixing after carry out ripening at low temperature, obtain slaking material;
Step 4, slaking material is carried out more than ultramicro grinding to 200 order, obtain described fast food powder.
4. prevent and treat the preparation method of the fast food powder of chronic pharyngitis as claimed in claim 3, it is characterized in that, in step 3, ripening at low temperature temperature is 90 DEG C, and the curing time is 1-3 hour.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510916966.4A CN105495306A (en) | 2015-12-10 | 2015-12-10 | Instant powder for preventing and controlling chronic pharyngitis and preparing method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510916966.4A CN105495306A (en) | 2015-12-10 | 2015-12-10 | Instant powder for preventing and controlling chronic pharyngitis and preparing method thereof |
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| Publication Number | Publication Date |
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| CN105495306A true CN105495306A (en) | 2016-04-20 |
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| CN201510916966.4A Pending CN105495306A (en) | 2015-12-10 | 2015-12-10 | Instant powder for preventing and controlling chronic pharyngitis and preparing method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108157766A (en) * | 2017-12-25 | 2018-06-15 | 广西兴业百谷米业有限公司 | A kind of processing method of instant rice stick |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103211888A (en) * | 2013-05-16 | 2013-07-24 | 黎秋萍 | Chinese herbal medicine and food used for treating chronic diarrhea |
| CN103652585A (en) * | 2013-12-02 | 2014-03-26 | 南通双和食品有限公司 | Nutritious instant porridge and preparation method thereof |
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Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103211888A (en) * | 2013-05-16 | 2013-07-24 | 黎秋萍 | Chinese herbal medicine and food used for treating chronic diarrhea |
| CN103652585A (en) * | 2013-12-02 | 2014-03-26 | 南通双和食品有限公司 | Nutritious instant porridge and preparation method thereof |
Non-Patent Citations (1)
| Title |
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| 胡镜清: "养阴清肺汤治疗慢性咽炎100例", 《实用中医杂志》 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108157766A (en) * | 2017-12-25 | 2018-06-15 | 广西兴业百谷米业有限公司 | A kind of processing method of instant rice stick |
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Application publication date: 20160420 |