CN105454959A - Accompanying drink having function of dispelling alcohol effect - Google Patents

Accompanying drink having function of dispelling alcohol effect Download PDF

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Publication number
CN105454959A
CN105454959A CN201510896958.8A CN201510896958A CN105454959A CN 105454959 A CN105454959 A CN 105454959A CN 201510896958 A CN201510896958 A CN 201510896958A CN 105454959 A CN105454959 A CN 105454959A
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CN
China
Prior art keywords
drink
chinese herbal
compotator
weight
fermentative
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510896958.8A
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Chinese (zh)
Inventor
王亚君
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Jinan Shunxiang Medicine Science & Technology Co Ltd
Original Assignee
Jinan Shunxiang Medicine Science & Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jinan Shunxiang Medicine Science & Technology Co Ltd filed Critical Jinan Shunxiang Medicine Science & Technology Co Ltd
Priority to CN201510896958.8A priority Critical patent/CN105454959A/en
Publication of CN105454959A publication Critical patent/CN105454959A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38Other non-alcoholic beverages
    • A23L2/382Other non-alcoholic beverages fermented
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/113Acidophilus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/175Rhamnosus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/21Streptococcus, lactococcus
    • A23V2400/249Thermophilus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/51Bifidobacterium
    • A23V2400/517Bifidum

Abstract

The invention discloses an accompanying drink having a function of dispelling the alcohol effect. The accompanying drink is prepared from Chinese herbal medicine fermentation extracts, a stabilizer, a sweetening agent, salt and water, used materials are natural, green and free of side effects, the accompanying drink can effectively promote alcohol metabolism, dispel discomfort after drinking, has an obvious protecting effect on alcoholic liver damage, has functions of dispelling the alcohol effect, enhancing drinking capacity, protecting the liver and refreshing a user, tastes good, is convenient to drink and can be drunk while the user drinks wine.

Description

A kind of compotator of solution drinks
Technical field
The present invention relates to technical field of health-care, particularly relate to a kind of compotator of solution and drink.
Background technology
Wine is that raw material forms through fermented soy with grain, and brewageing of wine, has quite long history in China.In China's development of civilization history of thousands of years, the development of wine and culture is synchronously carried out substantially.Wine also exists multiple use, is requisite in life style and customs.
The occasion that in daily life, people drink gets more and more, but the excessive people of allowing that drinks easily benumbs, clear-headed thus carry out the behavior that loses one's marbles.
Current disintoxicating product emerges in an endless stream, but this series products or effect of relieving the effect of alcohol bad, or likely there is side effect, or use inconvenient.
Summary of the invention
Object of the present invention is exactly defect for above-mentioned existence and provides a kind of and separate compotator's drink.Described companion's drink, can carry out the beverage drunk while drinking.Solution compotator drink of the present invention; adopt Chinese herbal medicine extractive from fermentative; materials natural green has no side effect; effectively can promote alcohol metabolism, contact the sense of discomfort after drinking, have significant protective effect for alcoholic liver injury; have and sober up, strengthen capacity for liquor, protect the function that liver refreshes oneself; mouthfeel is good, drinks conveniently, can drink while drinking.
It is be grouped into by following one-tenth by weight that one solution compotator of the present invention drinks technical scheme: Chinese herbal medicine extractive from fermentative 20-40, stabilizing agent 0.5-2, sweetener 0.1-2, salt 0.5-2, add water to 100 weight portions; Wherein, Chinese herbal medicine extractive from fermentative extracts after being fermented by mixture of Chinese herbal medicines and makes, and mixture of Chinese herbal medicines comprises the root of kudzu vine, hoveniae semoveniae semen, dried orange peel, dark plum, hawthorn, sealwort, the fruit of Chinese magnoliavine, gynostemma pentaphylla, the red sage root, cassia seed, sea-buckthorn, Radix Glycyrrhizae, galangal, matrimony vine, peppermint.
Adopt bifidobacterium bifidum, lactobacillus acidophilus, streptococcus thermophilus, Lactobacillus rhamnosus, fermentation by saccharomyces cerevisiae mixture of Chinese herbal medicines, fermentation liquor is filtered, concentrate, cocnentration factor is 40:1, makes Chinese herbal medicine extractive from fermentative.
Mixture of Chinese herbal medicines is grouped into by following one-tenth by weight: the root of kudzu vine 3, hoveniae semoveniae semen 4, dried orange peel 4, dark plum 4, hawthorn 3, sealwort 4, the fruit of Chinese magnoliavine 2, gynostemma pentaphylla 2, the red sage root 2, cassia seed 3, sea-buckthorn 3, Radix Glycyrrhizae 4, galangal 3, matrimony vine 4, peppermint 2.
Described stabilizing agent is made up of following composition by weight: sodium alginate 30, cornstarch 12, vitamin C 4, carboxymethyl cellulose 6, sodium dihydrogen phosphate 8, sodium hydrogen phosphate 8, pulullan polysaccharide 5, Cassia bean gum 6.
Described sweetener is at least one in sucrose, fructose, glucose, maltose, lactose, asccharin, stevioside.
Described one solution compotator drink, is grouped into by following one-tenth by weight: Chinese herbal medicine extractive from fermentative 30, stabilizing agent 1, sweetener 1.2, salt 1, adds water to 100 weight portions.
One solution compotator of the present invention drinks beneficial effect and is: solution compotator drink of the present invention; adopt Chinese herbal medicine extractive from fermentative; materials natural green has no side effect; effectively can promote alcohol metabolism, contact the sense of discomfort after drinking, have significant protective effect for alcoholic liver injury; have and sober up, strengthen capacity for liquor, protect the function that liver refreshes oneself; mouthfeel is good, drinks conveniently, can drink while drinking.
Chinese herbal medicine extractive from fermentative is with the addition of in companion's drink of the present invention, mixture of Chinese herbal medicines used has effect that is clearing heat and detoxicating, that replenish qi to invigorate the spleen, support protecting liver, promote alcohol metabolism, mixture of Chinese herbal medicines is used multiple probiotics fermention, active ingredient is wherein extracted fully, absorption more easy to digest, add the solution compotator drink that the auxiliary element such as stabilizing agent, sweetener is prepared into, stable performance, mouthfeel is good.
detailed description of the invention:
In order to understand the present invention better, describe technical scheme of the present invention in detail with instantiation below, but the present invention is not limited thereto.
Embodiment 1
One of the present invention separates compotator's drink, is grouped into: Chinese herbal medicine extractive from fermentative 30, stabilizing agent 1, sweetener 1.2, salt 1, adds water to 100 weight portions by following one-tenth by weight.Wherein, Chinese herbal medicine extractive from fermentative extracts after being fermented by mixture of Chinese herbal medicines and makes, and mixture of Chinese herbal medicines comprises the root of kudzu vine, hoveniae semoveniae semen, dried orange peel, dark plum, hawthorn, sealwort, the fruit of Chinese magnoliavine, gynostemma pentaphylla, the red sage root, cassia seed, sea-buckthorn, Radix Glycyrrhizae, galangal, matrimony vine, peppermint.
Adopt bifidobacterium bifidum, lactobacillus acidophilus, streptococcus thermophilus, Lactobacillus rhamnosus, fermentation by saccharomyces cerevisiae mixture of Chinese herbal medicines, fermentation liquor is filtered, concentrate, cocnentration factor is 40:1, makes Chinese herbal medicine extractive from fermentative.
Mixture of Chinese herbal medicines is grouped into by following one-tenth by weight: the root of kudzu vine 3, hoveniae semoveniae semen 4, dried orange peel 4, dark plum 4, hawthorn 3, sealwort 4, the fruit of Chinese magnoliavine 2, gynostemma pentaphylla 2, the red sage root 2, cassia seed 3, sea-buckthorn 3, Radix Glycyrrhizae 4, galangal 3, matrimony vine 4, peppermint 2.
Described stabilizing agent is made up of following composition by weight: sodium alginate 30, cornstarch 12, vitamin C 4, carboxymethyl cellulose 6, sodium dihydrogen phosphate 8, sodium hydrogen phosphate 8, pulullan polysaccharide 5, Cassia bean gum 6.
Described sweetener is at least one in sucrose, fructose, glucose, maltose, lactose, asccharin, stevioside.
When storing six months at normal temperatures after product vacuum packaging of the present invention, sterilization, without the beds of precipitation, product stable homogeneous, delicate mouthfeel is smooth, without dregs sense.
Zeng, 43 years old, man, because need of work is on the drink and drunk, often felt headache, poor appetite, stomachache, n and V after drinking, has alcoholic liver.After drink solution compotator of the present invention drink when drinking simultaneously, when not drinking, every day also drinks one to three times, at every turn about 200ml.After taking product of the present invention, capacity for liquor obviously increases, and drunk amount is that about the twice of former drunk amount, drunk phenomenon obviously reduces, and after taking two weeks of the present invention, headache syndromes alleviates after drinking, and n and V situation does not also occur.Take product of the present invention after one month, not bitterly, appetite increases head, and stomachache transference cure, without n and V phenomenon.
Lee so-and-so, 28 years old, female, having excessive drinking custom, lose the appetite after drinking, headache, stomachache symptom obvious.After drink solution compotator of the present invention drink when drinking.After taking product of the present invention, drunk phenomenon obviously reduces, and after taking two weeks of the present invention, appetite increases, and stomachache transference cure, headache syndromes disappears after drinking.

Claims (6)

1. separate compotator's drink for one kind, it is characterized in that, be grouped into by following one-tenth by weight: Chinese herbal medicine extractive from fermentative 20-40, stabilizing agent 0.5-2, sweetener 0.1-2, salt 0.5-2, add water to 100 weight portions; Wherein, Chinese herbal medicine extractive from fermentative extracts after being fermented by mixture of Chinese herbal medicines and makes, and mixture of Chinese herbal medicines comprises the root of kudzu vine, hoveniae semoveniae semen, dried orange peel, dark plum, hawthorn, sealwort, the fruit of Chinese magnoliavine, gynostemma pentaphylla, the red sage root, cassia seed, sea-buckthorn, Radix Glycyrrhizae, galangal, matrimony vine, peppermint.
2. one according to claim 1 separates compotator's drink, it is characterized in that, adopt bifidobacterium bifidum, lactobacillus acidophilus, streptococcus thermophilus, Lactobacillus rhamnosus, fermentation by saccharomyces cerevisiae mixture of Chinese herbal medicines, fermentation liquor is filtered, concentrated, cocnentration factor is 40:1, makes Chinese herbal medicine extractive from fermentative.
3. one according to claim 2 separates compotator's drink, it is characterized in that, mixture of Chinese herbal medicines is grouped into by following one-tenth by weight: the root of kudzu vine 3, hoveniae semoveniae semen 4, dried orange peel 4, dark plum 4, hawthorn 3, sealwort 4, the fruit of Chinese magnoliavine 2, gynostemma pentaphylla 2, the red sage root 2, cassia seed 3, sea-buckthorn 3, Radix Glycyrrhizae 4, galangal 3, matrimony vine 4, peppermint 2.
4. one according to claim 3 separates compotator's drink, it is characterized in that, described stabilizing agent is made up of following composition by weight: sodium alginate 30, cornstarch 12, vitamin C 4, carboxymethyl cellulose 6, sodium dihydrogen phosphate 8, sodium hydrogen phosphate 8, pulullan polysaccharide 5, Cassia bean gum 6.
5. one according to claim 4 separates compotator's drink, and it is characterized in that, described sweetener is at least one in sucrose, fructose, glucose, maltose, lactose, asccharin, stevioside.
6. one according to claim 5 separates compotator's drink, it is characterized in that, is grouped into: Chinese herbal medicine extractive from fermentative 30, stabilizing agent 1, sweetener 1.2, salt 1, adds water to 100 weight portions by following one-tenth by weight.
CN201510896958.8A 2015-12-08 2015-12-08 Accompanying drink having function of dispelling alcohol effect Pending CN105454959A (en)

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Application Number Priority Date Filing Date Title
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Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106261447A (en) * 2016-09-13 2017-01-04 西安澳邦生物制品有限公司 A kind of hepatoprotective, the solid beverage alleviating discomfort after drinking and preparation method thereof
CN106398949A (en) * 2016-05-26 2017-02-15 山东双陵春生物科技股份有限公司 Fructus crataegi containing liquor for tonifying stomach and promoting digestion and preparation method of fructus crataegi containing liquor
CN106616150A (en) * 2016-12-08 2017-05-10 浙江百寿堂药业有限公司 Traditional Chinese medicine hangover-alleviating beverage and preparation method thereof
CN109717437A (en) * 2019-01-27 2019-05-07 山西智圆行方健康管理咨询有限公司 One kind is relieved the effect of alcohol compound honey paste and preparation method thereof
CN112205552A (en) * 2020-10-20 2021-01-12 陈小甘夜态(重庆)食品饮料有限公司 Plant beverage with health preserving function and production method thereof
CN116439336A (en) * 2023-03-28 2023-07-18 张铁柱 Sea buckthorn plant beverage formula and preparation method thereof

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1370454A (en) * 2001-02-26 2002-09-25 林庶亮 Kudzu vine beverage and its prepn
CN102335379A (en) * 2010-07-20 2012-02-01 张立中 Traditional Chinese preparation for relieving alcoholism and protecting livers
CN102450714A (en) * 2010-10-22 2012-05-16 赵强 Alcoholism-relieving drink and preparation method thereof
CN104543183A (en) * 2013-10-26 2015-04-29 毕天佑 Sober-up tea
CN104543822A (en) * 2014-12-09 2015-04-29 洛阳师范学院 Preparation method of fermented traditional Chinese dealcoholic functional beverage
CN104621662A (en) * 2015-01-26 2015-05-20 江苏大学 Method for preparing functional drink by utilizing radix puerariae-lactic acid bacteria mixed fermentation

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1370454A (en) * 2001-02-26 2002-09-25 林庶亮 Kudzu vine beverage and its prepn
CN102335379A (en) * 2010-07-20 2012-02-01 张立中 Traditional Chinese preparation for relieving alcoholism and protecting livers
CN102450714A (en) * 2010-10-22 2012-05-16 赵强 Alcoholism-relieving drink and preparation method thereof
CN104543183A (en) * 2013-10-26 2015-04-29 毕天佑 Sober-up tea
CN104543822A (en) * 2014-12-09 2015-04-29 洛阳师范学院 Preparation method of fermented traditional Chinese dealcoholic functional beverage
CN104621662A (en) * 2015-01-26 2015-05-20 江苏大学 Method for preparing functional drink by utilizing radix puerariae-lactic acid bacteria mixed fermentation

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106398949A (en) * 2016-05-26 2017-02-15 山东双陵春生物科技股份有限公司 Fructus crataegi containing liquor for tonifying stomach and promoting digestion and preparation method of fructus crataegi containing liquor
CN106261447A (en) * 2016-09-13 2017-01-04 西安澳邦生物制品有限公司 A kind of hepatoprotective, the solid beverage alleviating discomfort after drinking and preparation method thereof
CN106616150A (en) * 2016-12-08 2017-05-10 浙江百寿堂药业有限公司 Traditional Chinese medicine hangover-alleviating beverage and preparation method thereof
CN109717437A (en) * 2019-01-27 2019-05-07 山西智圆行方健康管理咨询有限公司 One kind is relieved the effect of alcohol compound honey paste and preparation method thereof
CN112205552A (en) * 2020-10-20 2021-01-12 陈小甘夜态(重庆)食品饮料有限公司 Plant beverage with health preserving function and production method thereof
CN116439336A (en) * 2023-03-28 2023-07-18 张铁柱 Sea buckthorn plant beverage formula and preparation method thereof

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Application publication date: 20160406

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