CN105410825A - Fruity peanuts - Google Patents

Fruity peanuts Download PDF

Info

Publication number
CN105410825A
CN105410825A CN201510946036.3A CN201510946036A CN105410825A CN 105410825 A CN105410825 A CN 105410825A CN 201510946036 A CN201510946036 A CN 201510946036A CN 105410825 A CN105410825 A CN 105410825A
Authority
CN
China
Prior art keywords
parts
fruity
peanut
peanuts
root
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510946036.3A
Other languages
Chinese (zh)
Inventor
张旭东
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Qingdao Haiyicheng Management Technology Co Ltd
Original Assignee
Qingdao Haiyicheng Management Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Qingdao Haiyicheng Management Technology Co Ltd filed Critical Qingdao Haiyicheng Management Technology Co Ltd
Priority to CN201510946036.3A priority Critical patent/CN105410825A/en
Publication of CN105410825A publication Critical patent/CN105410825A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)

Abstract

The invention discloses fruity peanuts. The fruity peanuts comprise formula components in parts by weight as follows: 100-200 parts of peanuts, 2-4 parts of white mulberry root-bark, 1-3 parts of common diuranthera roots, 3-5 parts of brown sugar, 1-3 parts of table salt, 10-20 parts of pea starch, 15-25 parts of mangoes, 10-20 parts of oranges and a proper amount of water. The fruity peanuts have functions of whitening skin, maintaining beauty, enhancing immunity, resisting cancers, resisting ageing, softening blood vessels and diminishing swelling and inflammations.

Description

A kind of fruity peanut bean
Technical field
The present invention relates to a kind of food, be specifically related to a kind of fruity peanut bean.
Background technology
China is large agricultural country in the world, is also the first main product state of peanut and country of consumption simultaneously.Peanut has instant, the advantage that nutritious and mouthfeel is delicious, and the way of peanut is also varied, not only can be used for extracting oil, can also be used to do dry fruit food, pickles class food.But the most taste of the way of peanut is comparatively single, be difficult to the different taste demand meeting consuming public.Along with the raising of people's living standard, while emphasis nutritional labeling, also more and more higher to the requirement of mouthfeel, taste.Fruity peanut bean of the present invention, not only taste has merged the taste of peanut and fruit, can also meet the pursuit of consumer for healthy food, has good edibility and good market prospects, a kind of fruity peanut bean of the present invention, have promote the production of body fluid to quench thirst, the effect such as dispersing stagnated hepatoqi, logical breast.Strawberry contains special strong fruit aroma, has improving eyesight nourishing the liver, moistening lung is promoted the production of body fluid, the effect of strengthening the spleen and stomach, inducing diuresis to reduce edema, driving away summer heat, beautifying face and moistering lotion.
Summary of the invention
The present invention seeks to provide a kind of fruity peanut bean.
For achieving the above object, the invention provides following technical scheme:
A kind of fruity peanut bean, this fruity peanut bean formula components according to parts by weight is: shelled peanut 100-200 part, root bark of white mulberry 2-4 part, common diuranthera root 1-3 part, brown sugar 3-5 part, salt 1-3 part, pea starch 10-20 part, mango 15-25 part, fragrant citrus 10-20 part, water are appropriate.
Further, this fruity peanut bean formula components according to parts by weight is: 100 parts, shelled peanut, the root bark of white mulberry 2 parts, common diuranthera root 1 part, 3 parts, brown sugar, salt 1 part, pea starch 10 parts, mango 15 parts, fragrant citrus 10 parts, water are appropriate.
Further, this fruity peanut bean formula components according to parts by weight is: 150 parts, shelled peanut, the root bark of white mulberry 3 parts, common diuranthera root 2 parts, 4 parts, brown sugar, salt 2 parts, pea starch 15 parts, mango 20 parts, fragrant citrus 15 parts, water are appropriate.
Further, this fruity peanut bean formula components according to parts by weight is: 200 parts, shelled peanut, the root bark of white mulberry 4 parts, common diuranthera root 3 parts, 5 parts, brown sugar, salt 3 parts, pea starch 20 parts, mango 25 parts, fragrant citrus 20 parts, water are appropriate.
The invention has the beneficial effects as follows: fruity peanut bean of the present invention, be dissolved in the preparation of peanut by the fruit such as strawberry, "Hami" melon, the strawberry of interpolation has strong fragrance, have promote the production of body fluid to quench thirst, the effect such as dispersing stagnated hepatoqi; "Hami" melon contains special strong fruit aroma, has beauty face-whitening-nourishing, raising immunity, anticancer, anti-ageing, softening blood vessel, anti-swollen inflammation-diminishing function.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of fruity peanut bean, this fruity peanut bean formula components according to parts by weight is: shelled peanut 100-200 part, root bark of white mulberry 2-4 part, common diuranthera root 1-3 part, brown sugar 3-5 part, salt 1-3 part, pea starch 10-20 part, mango 15-25 part, fragrant citrus 10-20 part, water are appropriate.
Embodiment two
A kind of fruity peanut bean, this fruity peanut bean formula components according to parts by weight is: 100 parts, shelled peanut, the root bark of white mulberry 2 parts, common diuranthera root 1 part, 3 parts, brown sugar, salt 1 part, pea starch 10 parts, mango 15 parts, fragrant citrus 10 parts, water are appropriate.
Embodiment three
A kind of fruity peanut bean, this fruity peanut bean formula components according to parts by weight is: 150 parts, shelled peanut, the root bark of white mulberry 3 parts, common diuranthera root 2 parts, 4 parts, brown sugar, salt 2 parts, pea starch 15 parts, mango 20 parts, fragrant citrus 15 parts, water are appropriate.
Embodiment four
A kind of fruity peanut bean, this fruity peanut bean formula components according to parts by weight is: 200 parts, shelled peanut, the root bark of white mulberry 4 parts, common diuranthera root 3 parts, 5 parts, brown sugar, salt 3 parts, pea starch 20 parts, mango 25 parts, fragrant citrus 20 parts, water are appropriate.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a fruity peanut bean, it is characterized in that, this fruity peanut bean formula components according to parts by weight is: shelled peanut 100-200 part, root bark of white mulberry 2-4 part, common diuranthera root 1-3 part, brown sugar 3-5 part, salt 1-3 part, pea starch 10-20 part, mango 15-25 part, fragrant citrus 10-20 part, water are appropriate.
2. a kind of fruity peanut bean as requested described in 1, it is characterized in that, this fruity peanut bean formula components according to parts by weight is: 100 parts, shelled peanut, the root bark of white mulberry 2 parts, common diuranthera root 1 part, 3 parts, brown sugar, salt 1 part, pea starch 10 parts, mango 15 parts, fragrant citrus 10 parts, water are appropriate.
3. a kind of fruity peanut bean as requested described in 1, it is characterized in that, this fruity peanut bean formula components according to parts by weight is: 150 parts, shelled peanut, the root bark of white mulberry 3 parts, common diuranthera root 2 parts, 4 parts, brown sugar, salt 2 parts, pea starch 15 parts, mango 20 parts, fragrant citrus 15 parts, water are appropriate.
4. a kind of fruity peanut bean as requested described in 1, it is characterized in that, this fruity peanut bean formula components according to parts by weight is: 200 parts, shelled peanut, the root bark of white mulberry 4 parts, common diuranthera root 3 parts, 5 parts, brown sugar, salt 3 parts, pea starch 20 parts, mango 25 parts, fragrant citrus 20 parts, water are appropriate.
CN201510946036.3A 2015-12-17 2015-12-17 Fruity peanuts Pending CN105410825A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510946036.3A CN105410825A (en) 2015-12-17 2015-12-17 Fruity peanuts

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510946036.3A CN105410825A (en) 2015-12-17 2015-12-17 Fruity peanuts

Publications (1)

Publication Number Publication Date
CN105410825A true CN105410825A (en) 2016-03-23

Family

ID=55489744

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510946036.3A Pending CN105410825A (en) 2015-12-17 2015-12-17 Fruity peanuts

Country Status (1)

Country Link
CN (1) CN105410825A (en)

Similar Documents

Publication Publication Date Title
CN105558951A (en) Potato chips with yin nourishing and dryness moistening functions
CN105341167A (en) Intestine-moistening bowel-relaxing soybean milk
CN103642642A (en) Preparation method of solid-liquid dual-phase health-care rice wine
CN102715596A (en) Process for producing vinegar-soaking peanuts and produced peanut vinegar and vinegar peanuts
CN102972679A (en) Face beautifying congee
CN103798396B (en) A kind of women improves looks soya-bean milk and preparation method thereof
CN105432861A (en) Kiwi fruit tea
CN105410825A (en) Fruity peanuts
CN105495491A (en) Weight-losing jelly
CN105380044A (en) Health preserving and beautification beverage
CN105146362A (en) Fresh flower-broad bean
CN103992919B (en) A kind of matrimony vine yellow rice wine and preparation method thereof
CN105520112A (en) Fruity shelled peanut
CN105639340A (en) Spleen invigorating and stomach nourishing fruit and vegetable juice
CN104397192A (en) Soybean milk capable of maintaining beauty and keeping young and preparation method of soybean milk
CN105211758A (en) A kind of honey beauty treatment crispy rice
CN105248732A (en) Eggfruit milky tea
CN104921112A (en) Weight reducing jelly and preparation method thereof
CN104905331A (en) Blood enriching, qi benefiting and beautifying sauce
CN105310045A (en) Fruity peanut kernels and preparation method thereof
CN103229795B (en) Green asparagus superfine whole powder bread containing high dietary fiber and manufacturing method thereof
CN102719349A (en) Production process of longan and red date vinegar
CN105053328A (en) Health caring and health preserving tea
CN105341804A (en) Feature-beautifying face-nourishing mashed potatoes
CN105410285A (en) Kiwi fruit tea

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20160323