CN105284661A - Dog chew stuffing and preparation method therefor - Google Patents
Dog chew stuffing and preparation method therefor Download PDFInfo
- Publication number
- CN105284661A CN105284661A CN201510807660.5A CN201510807660A CN105284661A CN 105284661 A CN105284661 A CN 105284661A CN 201510807660 A CN201510807660 A CN 201510807660A CN 105284661 A CN105284661 A CN 105284661A
- Authority
- CN
- China
- Prior art keywords
- dog chew
- stuffing
- dog
- preparation
- ham sausage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000002360 preparation method Methods 0.000 title claims abstract description 8
- 235000013580 sausages Nutrition 0.000 claims abstract description 11
- 239000003755 preservative agent Substances 0.000 claims abstract description 8
- 230000002335 preservative effect Effects 0.000 claims abstract description 8
- 229920000881 Modified starch Polymers 0.000 claims abstract description 7
- 239000004368 Modified starch Substances 0.000 claims abstract description 7
- 239000003963 antioxidant agent Substances 0.000 claims abstract description 7
- 230000003078 antioxidant effect Effects 0.000 claims abstract description 7
- 235000019426 modified starch Nutrition 0.000 claims abstract description 7
- 239000003292 glue Substances 0.000 claims description 7
- 239000000796 flavoring agent Substances 0.000 abstract description 7
- 235000019634 flavors Nutrition 0.000 abstract description 6
- 239000013043 chemical agent Substances 0.000 abstract 1
- 238000009776 industrial production Methods 0.000 abstract 1
- 230000036314 physical performance Effects 0.000 abstract 1
- 210000000988 bone and bone Anatomy 0.000 description 5
- 239000002994 raw material Substances 0.000 description 5
- 235000013305 food Nutrition 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 238000005516 engineering process Methods 0.000 description 3
- 241000287828 Gallus gallus Species 0.000 description 2
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 description 2
- 238000005238 degreasing Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000005253 cladding Methods 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 239000010985 leather Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K15/00—Devices for taming animals, e.g. nose-rings or hobbles; Devices for overturning animals in general; Training or exercising equipment; Covering boxes
- A01K15/02—Training or exercising equipment, e.g. mazes or labyrinths for animals ; Electric shock devices ; Toys specially adapted for animals
- A01K15/025—Toys specially adapted for animals
- A01K15/026—Chewable toys, e.g. for dental care of pets
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Environmental Sciences (AREA)
- Dentistry (AREA)
- General Health & Medical Sciences (AREA)
- Physical Education & Sports Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The present invention discloses dog chew stuffing and a preparation method therefor. The dog chew stuffing comprises modified starch, edible gum, a baked ham sausage, a preservative and an antioxidant. The dog chew prepared by the present invention has a good physical performance and does not contain chemical agents. As far as flavor is concerned, the dog chew stuffing is composed of the baked ham sausage and the like, so that the stuffing not only has good flavor, but also has a longer shelf life, and is suitable for industrial production.
Description
Technical field
The invention belongs to pet food technical field, especially relate to a kind of dog chew fillings and preparation method thereof.
Background technology
Along with the raising of people's life level, the people of pet feeding gets more and more, and pet dog becomes the only selection of many people, along with pet dog and people life day by day tight, people in order to allow pet pass comfortable, happy, the food of pet, toy, medicine, food also get more and more, and have also appeared some and not only can play but also eatable pet products, such as bark pressing bone, sting glue, leather picker bone etc.
And dog chew is as one of daily toy of pet dog, consumes huge, has good market prospects.Dog chew is exactly harder, the resistance to product stung of bone shape or the clavate made based on this nature of dog, so be both conducive to taking exercise and cleaned the tooth of dog, effectively improve again the function of intestinal canal of dog, more be conducive to the healthy and strong bone of pet dog and build up health, when also making dog stay alone, being unlikely to bait article in family.It is as raw material with ox-hide or pigskin etc. that existing dog chew mainly adopts, through degreasing, dehairing process process, choose cladding, again through degreasing, rinsing, dry and become finished product skin, finished product skin is again through cutting, soak, compile shape, dry and form the spices adding various chemicals again and make, flavoring agent, additive etc., pet dog is not only allowed not like to sting, and in processing procedure, inevitably employ some chemical technologies, such as when immersion and rinsing, producer generally can use concentrated acid, hydrogen peroxide etc., this not only brings safety and health hidden danger to operator and pets, and there is no too many nutrition, physiological side effect may be carried out to Belt for pets.
Therefore, for increasing the local flavor of dog chew, some inventors adopt hypotoxicity, comparatively natural method prepares dog chew.As Chinese invention patent CN200910180140.0 provides a kind of excellent bone type dog chew, adopt fishiness skin, chicken, preservative etc. to be prepared as raw material, but its may exist resistance to degree of stinging not as ox-hide or pigskin be the technical problem of raw material.As Chinese invention patent CN201110038841.8, improve the technology of original sootiness dog chew, for dog chew provides a kind of dog chew of smoked flavor.But above-mentioned dog chew, while improvement local flavor, may bring the situation that physical property reduces, and adopt chicken, the flesh of fish etc. as raw material, the technical problem that the shelf-life is shorter may be caused.
Summary of the invention
The object of the invention is to overcome above-mentioned existing existing problems, dog chew fillings of a kind of nutritious, unique flavor and preparation method thereof is provided.
The technical solution used in the present invention: a kind of dog chew fillings and preparation method thereof, it comprises the steps:
A kind of dog chew fillings and preparation method thereof, is characterized in that: comprise the following steps:
By the ham sausage after modified starch, edible glue, oven dry, dog chew fillings is made in the mixing of preservative, antioxidant; Ham sausage after described modified starch, edible glue, oven dry, the mass ratio of preservative, antioxidant is 1: 1: 5: 0.1: 0.01, the ham sausage after described oven dry, and moisture content is less than 10%.
Beneficial effect of the present invention is presented as that the present invention uses natural food materials as fillings, does not use other fumet, and is rich in other nutriments such as multivitamin, mineral matter.
Embodiment
Below in conjunction with embodiment, the present invention will be further described:
The explanation in the raw materials used source of following examples:
Embodiment 1:
By the ham sausage after modified starch, edible glue, oven dry, dog chew fillings is made in the mixing of preservative, antioxidant; Ham sausage after described modified starch, edible glue, oven dry, the mass ratio of preservative, antioxidant is 1: 1: 5: 0.1: 0.01, the ham sausage after described oven dry, and moisture content is less than 10%;
The present invention is not limited to above-described embodiment; the foregoing is only preferred embodiment of the present invention; not in order to limit the present invention; all any amendments done within the spirit and principles in the present invention, equivalent replacement and improvement etc., all should be included within protection scope of the present invention.
Claims (1)
1. dog chew fillings and preparation method thereof, is characterized in that: comprise the following steps:
By the ham sausage after modified starch, edible glue, oven dry, dog chew fillings is made in the mixing of preservative, antioxidant; Ham sausage after described modified starch, edible glue, oven dry, the mass ratio of preservative, antioxidant is 1: 1: 5: 0.1: 0.01, the ham sausage after described oven dry, and moisture content is less than 10%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510807660.5A CN105284661A (en) | 2015-11-20 | 2015-11-20 | Dog chew stuffing and preparation method therefor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510807660.5A CN105284661A (en) | 2015-11-20 | 2015-11-20 | Dog chew stuffing and preparation method therefor |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105284661A true CN105284661A (en) | 2016-02-03 |
Family
ID=55183181
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510807660.5A Pending CN105284661A (en) | 2015-11-20 | 2015-11-20 | Dog chew stuffing and preparation method therefor |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105284661A (en) |
-
2015
- 2015-11-20 CN CN201510807660.5A patent/CN105284661A/en active Pending
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160203 |
|
WD01 | Invention patent application deemed withdrawn after publication |