CN105231386A - Platycodon root hot pot seasonings - Google Patents

Platycodon root hot pot seasonings Download PDF

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Publication number
CN105231386A
CN105231386A CN201510555399.4A CN201510555399A CN105231386A CN 105231386 A CN105231386 A CN 105231386A CN 201510555399 A CN201510555399 A CN 201510555399A CN 105231386 A CN105231386 A CN 105231386A
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Prior art keywords
parts
balloonflower root
minute
shabu pot
frying
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CN201510555399.4A
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Chinese (zh)
Inventor
杨海军
杨海燕
杨丹妮
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NINGXIA NINGYANG MUSLIM FOOD Co Ltd
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NINGXIA NINGYANG MUSLIM FOOD Co Ltd
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Priority to CN201510555399.4A priority Critical patent/CN105231386A/en
Publication of CN105231386A publication Critical patent/CN105231386A/en
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention relates to platycodon root hot pot seasonings. The platycodon root hot pot seasonings comprise main hot pot seasonings and platycodon root health-preservation seasonings, wherein the main hot pot seasonings comprise the raw materials of vegetable oil, chili, a thick broad-bean sauce, iodised salt, gourmet powder, white sugar, ginger, garlic, capsicum frutescens, chili segments and spices; the spices consist of the following raw materials in percentage by weight: 3% of pricklyash peel, 20% of star aniseed, 14% of galanga, 14% of Chinese cinnamon, 10% of netmeg, 21% of sodium cyanide, 1% of Sichuanese peppercorn, 14% of fennel and 3% of radix glycyrrhiza; the platycodon root health-preservation seasonings comprise the following raw materials in parts by weight: 1000-2000 parts of licorice roots, 1500-2500 parts of platycodon roots, 300-600 parts of bulbs of fritillary, 800-1200 parts of dried orange peel, 300-600 parts of almonds and 300-600 parts of loquats. According to the concerted application principle of traditional Chinese medicine materials, the dosage of the raw materials, which is suitable for absorption of human bodies and does not have any side effects, is created, so that the hot pot seasonings disclosed by the invention not only meet the requirements of most people for mouth feel but also have a certain health-care efficacy on the lung, have a certain health-preservation effect and meet the requirements of diners to foods and drinks.

Description

Balloonflower root Shabu pot material
Technical field:
The present invention relates to field of food, particularly a kind of balloonflower root Shabu pot material of halal food field.
Background technology:
Shabu pot is a kind of simple eating method of Chinese style chafing dish, and Shabu pot can scald various meat product according to personal like river, and the food materials such as other vegetables of arranging in pairs or groups, bacterium mushroom, beans.The simple eating method of Shabu pot is favored by increasing people, in the present age, people not only advocate cuisines, more focus on healthy diet, the manufacturer of a lot of Shabu pot bed material only considers the fresh and diversified of mouthfeel mostly to the production of Shabu pot bed material at present, seldom the theory of health diet is dissolved in the making of bed material, and the Shabu pot bed material that a lot of manufacturer produces is the Shabu pot bed material of non-Islamic, the dietary requirements of vast Hui ethnic group compatriot to the health of Shabu pot can not be met.
Summary of the invention:
In view of this, be necessary to provide a kind of balloonflower root Shabu pot material with health maintenance effect developed in conjunction with culture of Muslim diet.
A kind of balloonflower root Shabu pot material, comprise Shabu pot major ingredient and balloonflower root health material, the raw material of Shabu pot major ingredient and the weight portion of raw material are: vegetable oil 20000 ~ 30000 parts, 5000 ~ 10000 parts, capsicum, bean cotyledon 10000 ~ 20000 parts, salt compounded of iodine 5000 ~ 10000 parts, monosodium glutamate 1000 ~ 2000 parts, white sugar 800 ~ 1500 parts, ginger 2000 ~ 6000 parts, garlic 3000 ~ 7000 parts, millet starch 2000 ~ 5000 parts, capsicum section 2000 ~ 3000 parts, spices 800 ~ 1500 parts, wherein the constitutive material of spices and the percentage by weight of constitutive material are: Chinese prickly ash 3%, anistree 20%, galingal 14%, cassia bark 14%, nutmeg 10%, kaempferia galamga 21%, fiber crops green pepper 1%, fennel 14%, spirit grass 3%, the raw material of balloonflower root health material and the weight portion of raw material are: 1000 ~ 2000 parts, Radix Glycyrrhizae, balloonflower root 1500 ~ 2500 parts, the bulb of fritillary 300 ~ 600 parts, dried orange peel 800 ~ 1200 parts, 300 ~ 600 parts, almond, loquat 300 ~ 600 parts.
Preferably, balloonflower root Shabu pot material is obtained by following steps:
By 5000 ~ 10000 parts, capsicum, dry-cleaning, de-handle;
By the Capsicum crushing of 2500 ~ 5000 parts after dry-cleaning, de-handle, make paprika stand-by, remaining part capsicum is cut into chunks shape, makes capsicum section stand-by;
Millet starch 2000 ~ 5000 parts of pulverizing after dry-cleaning, de-handle are made millet starch face stand-by;
Spices powder is made, by for subsequent use for 800 ~ 1500 parts, spices powder by broken to Chinese prickly ash, anise, galingal, cassia bark, nutmeg, kaempferia galamga, numb green pepper, fennel and clever grass meal;
In frying pot, pour vegetable oil 20000 ~ 30000 parts into, and heat, be heated to 120 degree ~ 160 degree Celsius;
Stir-fry in oil cauldron bean cotyledon 10000 ~ 20000 parts being poured into heating, frying 0.1 minute ~ 0.5 minute;
Add ginger 2000 ~ 6000 parts again, garlic 3000 ~ 7000 parts stir-fries, frying 0.1 minute ~ 0.5 minute;
Add the capsicum section prepared again to continue to stir-fry, frying 0.1 minute ~ 0.5 minute;
Add the paprika, millet starch face, 800 ~ 1500 parts, the spices powder that prepare again to continue to stir-fry, frying 0.1 minute ~ 0.8 minute;
Add monosodium glutamate 1000 ~ 2000 parts, salt compounded of iodine 5000 ~ 10000 parts continues frying, frying 0.1 minute ~ 0.3 minute;
Add monosodium glutamate, salt compounded of iodine frying after 0.1 minute ~ 0.3 minute, prepared by Shabu pot major ingredient;
By the Shabu pot major ingredient cooling encapsulation prepared;
By 1000 ~ 2000 parts, Radix Glycyrrhizae, balloonflower root 1500 ~ 2500 parts, the bulb of fritillary 300 ~ 600 parts, dried orange peel 800 ~ 1200 parts, 300 ~ 600 parts, almond, loquat 300 ~ 600 parts, adopts dust removal machine to remove dust, is soaked in water 4 ~ 6 minutes, pulls out and dry;
By the Radix Glycyrrhizae of drying, balloonflower root, the bulb of fritillary, dried orange peel, almond, loquat is put into steamer and steams 14 minutes ~ 17 minutes, and then put into boiler, add water and carry out infusion, infusion 40 minutes ~ 120 minutes, after infusion goes out fragrance to each condiment, Guan Huo, taken out by each condiment, namely remaining soup juice is balloonflower root health material, is packed by balloonflower root health material.
Preferably, the weight portion of the raw material of Shabu pot major ingredient and preferably raw material is: vegetable oil 23000 parts, 8000 parts, capsicum, bean cotyledon 15000 parts, salt compounded of iodine 5000 parts, monosodium glutamate 1000 parts, white sugar 900 parts, ginger 4000 parts, garlic 5000 parts, millet starch 3000 parts, capsicum section 3000 parts, spices 1000 parts, wherein the constitutive material of spices and the percentage by weight of constitutive material are: Chinese prickly ash 3%, anise 20%, galingal 14%, cassia bark 14%, nutmeg 10%, kaempferia galamga 21%, numb green pepper 1%, fennel 14%, spirit grass 3%.
Preferably, the raw material of balloonflower root health material and the weight portion of preferably raw material are: 1500 parts, Radix Glycyrrhizae, balloonflower root 2000 parts, the bulb of fritillary 500 parts, dried orange peel 1000 parts, 500 parts, almond, loquat 500 parts.
Preferably, the almond in balloonflower root health material is dessert almond.
Preferably, millet starch in Shabu pot major ingredient is bubble green pepper millet starch, form adopting bubble green pepper water cannon system after millet starch dry-cleaning, bubble green pepper water is prepared from by cold water salt adding, sugar, Chinese prickly ash, garlic and ginger, and the weight ratio of cold water and salt, sugar, Chinese prickly ash, garlic, ginger is 600:7:7:6:8:8.
Balloonflower root, have cough-relieving apophlegmatic, effect such as a surname lung, apocenosis etc., the platycodoside in balloonflower root can increase the secretory volume of respiratory mucus, has significant phlegm-dispelling functions.
Radix Glycyrrhizae, Radix Glycyrrhizae contains number of chemical composition, main component has glycyrrhizic acid, liquiritin etc., from Radix Glycyrrhizae, isolated compound has glycyrrhizin so far, enoxolone, liquiritin, isoliquiritin, neoliquriitin, neoisoliquiritin, glycyrrhizin, isoliquiritigenin and licoricidin, glycyrol, isoglycyrol, 7-methylcoumarin essence, the tens of kinds of compounds such as umbelliferone, large quantifier elimination shows, glycyrrhizin and Flavonoid substances are most important physiological activators in Radix Glycyrrhizae, mainly be present in the part within licorice epidermis, licoflavone, extract of licorice root and enoxolone all have obvious antitussive effect, phlegm-dispelling functions is also more remarkable, its action intensity is: glycyrrhizic acid > licoflavone > extract of licorice root.
The bulb of fritillary is a kind of known cough-relieving good medicine, bitter, sweet, is slightly cold, moistening lung, for cough with lung heat, and the few phlegm of dry cough.
Dried orange peel, regulating qi-flowing for strengthening spleen is eliminating dampness and eliminating phlegm.
Almond; dessert almond is not only containing abundant unsaturated fat, vitamin E, high-quality protein, dietary fiber; also containing mineral matters such as calcium, magnesium, zinc, iron; easily be absorbed by the body; summer eats; not only can beautifying face and moistering lotion; also has effect of weight reducing; vitamin E contained in almond occupy first of all kinds of nut; skin can be helped to resist oxidation infringement, delay wrinkle generation, prevent and improve Skin pigmentation; its unrighted acid of being rich in can cardioprotection, and not containing cholesterol, is quite safe healthy food.
Loquat, the loquat of loquat maturation has a sweet taste, and nutrition is rich, has various fructose, glucose, potassium, phosphorus, iron, calcium and vitamin A, B, C etc., and the traditional Chinese medical science thinks that loquat has moistening lung, cough-relieving, the effect of quenching the thirst.
The invention provides a kind of Shabu pot material meeting culture of Muslim diet, balloonflower root health material in the present invention is by balloonflower root, Radix Glycyrrhizae, the bulb of fritillary, dried orange peel, almond and these six kinds of food materials compositions of loquat, these six kinds of food materials are also Chinese medicines, their common feature has certain moistening lung effect, the present invention is according to the combination principle of Chinese medicine, create a kind of suitable absorption of human body and not there is the consumption of each raw material of side effect, Shabu pot material of the present invention is made not only to meet the mouthfeel requirement of most of crowd, and to lung, there is certain health-care efficacy, there is certain health effect, meet person sponging on an aristocrat's dietary requirements.
Detailed description of the invention:
Balloonflower root Shabu pot material, comprise Shabu pot major ingredient and balloonflower root health material, the raw material of Shabu pot major ingredient and the weight portion of raw material are: vegetable oil 20000 ~ 30000 parts, 5000 ~ 10000 parts, capsicum, bean cotyledon 10000 ~ 20000 parts, salt compounded of iodine 5000 ~ 10000 parts, monosodium glutamate 1000 ~ 2000 parts, white sugar 800 ~ 1500 parts, ginger 2000 ~ 6000 parts, garlic 3000 ~ 7000 parts, millet starch 2000 ~ 5000 parts, capsicum section 2000 ~ 3000 parts, spices 800 ~ 1500 parts, wherein the constitutive material of spices and the percentage by weight of constitutive material are: Chinese prickly ash 3%, anistree 20%, galingal 14%, cassia bark 14%, nutmeg 10%, kaempferia galamga 21%, fiber crops green pepper 1%, fennel 14%, spirit grass 3%, the raw material of balloonflower root health material and the weight portion of raw material are: 1000 ~ 2000 parts, Radix Glycyrrhizae, balloonflower root 1500 ~ 2500 parts, the bulb of fritillary 300 ~ 600 parts, dried orange peel 800 ~ 1200 parts, 300 ~ 600 parts, almond, loquat 300 ~ 600 parts.Millet starch in Shabu pot major ingredient is bubble green pepper millet starch, form adopting bubble green pepper water cannon system after millet starch dry-cleaning, bubble green pepper water is prepared from by cold water salt adding, sugar, Chinese prickly ash, garlic and ginger, and the weight ratio of cold water and salt, sugar, Chinese prickly ash, garlic, ginger is 600:7:7:6:8:8.
The present invention obtains balloonflower root Shabu pot material by following three kinds of embodiments:
Embodiment one, balloonflower root Shabu pot material is obtained by following steps:
By 5000 parts, capsicum, millet starch 2000 parts, dry-cleaning, de-handle;
By the Capsicum crushing of 2500 parts after dry-cleaning, de-handle, make paprika stand-by, remaining part capsicum is cut into chunks shape, makes capsicum section stand-by; Millet starch pulverizing after dry-cleaning, de-handle is made millet starch face stand-by;
Spices powder is made, by for subsequent use for 800 parts, spices powder by broken to Chinese prickly ash, anise, galingal, cassia bark, nutmeg, kaempferia galamga, numb green pepper, fennel and clever grass meal;
In frying pot, pour vegetable oil 20000 parts into, and heat, be heated to 120 degree ~ 160 degree Celsius;
Stir-fry in oil cauldron bean cotyledon 10000 parts being poured into heating, frying 0.1 minute ~ 0.5 minute;
Add ginger 2000 parts again, garlic 3000 parts stir-fries, frying 0.1 minute ~ 0.5 minute;
Add the capsicum section prepared again to continue to stir-fry, frying 0.1 minute ~ 0.5 minute;
Add the paprika, millet starch face, 800 parts, the spices powder that prepare again to continue to stir-fry, frying 0.1 minute ~ 0.8 minute;
Add monosodium glutamate 1000 parts, salt compounded of iodine 5000 parts continues frying, frying 0.1 minute ~ 0.3 minute;
Add monosodium glutamate, salt compounded of iodine frying after 0.1 minute ~ 0.3 minute, prepared by Shabu pot major ingredient;
By the Shabu pot major ingredient cooling encapsulation prepared;
By 1000 parts, Radix Glycyrrhizae, balloonflower root 1500 parts, the bulb of fritillary 300 parts, dried orange peel 800 parts, 300 parts, almond, loquat 300 parts, adopts dust removal machine to remove dust, is soaked in water 4 ~ 6 minutes, pulls out and dry;
By the Radix Glycyrrhizae of drying, balloonflower root, the bulb of fritillary, dried orange peel, almond, loquat is put into steamer and steams 14 minutes ~ 17 minutes, and then put into boiler, add water and carry out infusion, infusion 40 minutes ~ 120 minutes, after infusion goes out fragrance to each condiment, Guan Huo, taken out by each condiment, namely remaining soup juice is balloonflower root health material, is packed by balloonflower root health material.
Embodiment two, balloonflower root Shabu pot material is obtained by following steps:
By 10000 parts, capsicum, millet starch 5000 parts, dry-cleaning, de-handle;
By the Capsicum crushing of 5000 parts after dry-cleaning, de-handle, make paprika stand-by, remaining part capsicum is cut into chunks shape, makes capsicum section stand-by; Millet starch pulverizing after dry-cleaning, de-handle is made millet starch face stand-by;
Spices powder is made, by for subsequent use for 1500 parts, spices powder by broken to Chinese prickly ash, anise, galingal, cassia bark, nutmeg, kaempferia galamga, numb green pepper, fennel and clever grass meal;
In frying pot, pour vegetable oil 30000 parts into, and heat, be heated to 120 degree ~ 160 degree Celsius;
Stir-fry in oil cauldron bean cotyledon 120000 parts being poured into heating, frying 0.1 minute ~ 0.5 minute;
Add ginger 6000 parts again, garlic 7000 parts stir-fries, frying 0.1 minute ~ 0.5 minute;
Add the capsicum section prepared again to continue to stir-fry, frying 0.1 minute ~ 0.5 minute;
Add the paprika, millet starch face, 1500 parts, the spices powder that prepare again to continue to stir-fry, frying 0.1 minute ~ 0.8 minute;
Add monosodium glutamate 2000 parts, salt compounded of iodine 10000 parts continues frying, frying 0.1 minute ~ 0.3 minute;
Add monosodium glutamate, salt compounded of iodine frying after 0.1 minute ~ 0.3 minute, prepared by Shabu pot major ingredient;
By the Shabu pot major ingredient cooling encapsulation prepared;
By 2000 parts, Radix Glycyrrhizae, balloonflower root 2500 parts, the bulb of fritillary 600 parts, dried orange peel 1200 parts, 600 parts, almond, loquat 600 parts, adopts dust removal machine to remove dust, is soaked in water 4 ~ 6 minutes, pulls out and dry;
By the Radix Glycyrrhizae of drying, balloonflower root, the bulb of fritillary, dried orange peel, almond, loquat is put into steamer and steams 14 minutes ~ 17 minutes, and then put into boiler, add water and carry out infusion, infusion 40 minutes ~ 120 minutes, after infusion goes out fragrance to each condiment, Guan Huo, taken out by each condiment, namely remaining soup juice is balloonflower root health material, is packed by balloonflower root health material.
Embodiment three, balloonflower root Shabu pot material is obtained by following steps:
By 8000 parts, capsicum, millet starch 3000 parts, dry-cleaning, de-handle;
By the Capsicum crushing of 4000 parts after dry-cleaning, de-handle, make paprika stand-by, remaining part capsicum is cut into chunks shape, makes capsicum section stand-by; Millet starch pulverizing after dry-cleaning, de-handle is made millet starch face stand-by;
Spices powder is made, by for subsequent use for 1000 parts, spices powder by broken to Chinese prickly ash, anise, galingal, cassia bark, nutmeg, kaempferia galamga, numb green pepper, fennel and clever grass meal;
In frying pot, pour vegetable oil 23000 parts into, and heat, be heated to 120 degree ~ 160 degree Celsius;
Stir-fry in oil cauldron bean cotyledon 15000 parts being poured into heating, frying 0.1 minute ~ 0.5 minute;
Add ginger 4000 parts again, garlic 5000 parts stir-fries, frying 0.1 minute ~ 0.5 minute;
Add the capsicum section prepared again to continue to stir-fry, frying 0.1 minute ~ 0.5 minute;
Add the paprika, millet starch face, 1000 parts, the spices powder that prepare again to continue to stir-fry, frying 0.1 minute ~ 0.8 minute;
Add monosodium glutamate 1000 parts, salt compounded of iodine 5000 parts continues frying, frying 0.1 minute ~ 0.3 minute;
Add monosodium glutamate, salt compounded of iodine frying after 0.1 minute ~ 0.3 minute, prepared by Shabu pot major ingredient;
By the Shabu pot major ingredient cooling encapsulation prepared;
By 1500 parts, Radix Glycyrrhizae, balloonflower root 2000 parts, the bulb of fritillary 500 parts, dried orange peel 1000 parts, 500 parts, almond, loquat 500 parts, adopts dust removal machine to remove dust, is soaked in water 4 ~ 6 minutes, pulls out and dry;
By the Radix Glycyrrhizae of drying, balloonflower root, the bulb of fritillary, dried orange peel, almond, loquat is put into steamer and steams 14 minutes ~ 17 minutes, and then put into boiler, add water and carry out infusion, infusion 40 minutes ~ 120 minutes, after infusion goes out fragrance to each condiment, Guan Huo, taken out by each condiment, namely remaining soup juice is balloonflower root health material, is packed by balloonflower root health material.
Almond in balloonflower root health material used in embodiment one, two and three is dessert almond.
The concrete eating method of balloonflower root Shabu pot material is: in Shabu pot, add water, after the water in Shabu pot is boiled, is joined in Shabu pot by Shabu pot major ingredient, and continues boiled, after boiled, balloonflower root health material is added Shabu pot, and boiled after, can carry out scald rinse meat and vegetables.
Balloonflower root, have cough-relieving apophlegmatic, effect such as a surname lung, apocenosis etc., the platycodoside in balloonflower root can increase the secretory volume of respiratory mucus, has significant phlegm-dispelling functions.
Radix Glycyrrhizae, Radix Glycyrrhizae contains number of chemical composition, main component has glycyrrhizic acid, liquiritin etc., from Radix Glycyrrhizae, isolated compound has glycyrrhizin so far, enoxolone, liquiritin, isoliquiritin, neoliquriitin, neoisoliquiritin, glycyrrhizin, isoliquiritigenin and licoricidin, glycyrol, isoglycyrol, 7-methylcoumarin essence, the tens of kinds of compounds such as umbelliferone, large quantifier elimination shows, glycyrrhizin and Flavonoid substances are most important physiological activators in Radix Glycyrrhizae, mainly be present in the part within licorice epidermis, licoflavone, extract of licorice root and enoxolone all have obvious antitussive effect, phlegm-dispelling functions is also more remarkable, its action intensity is: glycyrrhizic acid > licoflavone > extract of licorice root.
The bulb of fritillary is a kind of known cough-relieving good medicine, bitter, sweet, is slightly cold, moistening lung, for cough with lung heat, and the few phlegm of dry cough.
Dried orange peel, regulating qi-flowing for strengthening spleen is eliminating dampness and eliminating phlegm.
Almond; dessert almond is not only containing abundant unsaturated fat, vitamin E, high-quality protein, dietary fiber; also containing mineral matters such as calcium, magnesium, zinc, iron; easily be absorbed by the body; summer eats; not only can beautifying face and moistering lotion; also has effect of weight reducing; vitamin E contained in almond occupy first of all kinds of nut; skin can be helped to resist oxidation infringement, delay wrinkle generation, prevent and improve Skin pigmentation; its unrighted acid of being rich in can cardioprotection, and not containing cholesterol, is quite safe healthy food.
Loquat, the loquat of loquat maturation has a sweet taste, and nutrition is rich, has various fructose, glucose, potassium, phosphorus, iron, calcium and vitamin A, B, C etc., and the traditional Chinese medical science thinks that loquat has moistening lung, cough-relieving, the effect of quenching the thirst.
The invention provides a kind of Shabu pot material meeting culture of Muslim diet, balloonflower root health material in the present invention is by balloonflower root, Radix Glycyrrhizae, the bulb of fritillary, dried orange peel, almond and these six kinds of food materials compositions of loquat, these six kinds of food materials are also Chinese medicines, their common feature has certain moistening lung effect, the present invention is according to the combination principle of Chinese medicine, create a kind of suitable absorption of human body and not there is the consumption of each raw material of side effect, Shabu pot material of the present invention is made not only to meet the mouthfeel requirement of most of crowd, and to lung, there is certain health-care efficacy, there is certain health effect, meet person sponging on an aristocrat's dietary requirements.

Claims (6)

1. a balloonflower root Shabu pot material, it is characterized in that: balloonflower root Shabu pot material comprises Shabu pot major ingredient and balloonflower root health material, the raw material of Shabu pot major ingredient and the weight portion of raw material are: vegetable oil 20000 ~ 30000 parts, 5000 ~ 10000 parts, capsicum, bean cotyledon 10000 ~ 20000 parts, salt compounded of iodine 5000 ~ 10000 parts, monosodium glutamate 1000 ~ 2000 parts, white sugar 800 ~ 1500 parts, ginger 2000 ~ 6000 parts, garlic 3000 ~ 7000 parts, millet starch 2000 ~ 5000 parts, capsicum section 2000 ~ 3000 parts, spices 800 ~ 1500 parts, wherein the constitutive material of spices and the percentage by weight of constitutive material are: Chinese prickly ash 3%, anistree 20%, galingal 14%, cassia bark 14%, nutmeg 10%, kaempferia galamga 21%, fiber crops green pepper 1%, fennel 14%, spirit grass 3%, the raw material of balloonflower root health material and the weight portion of raw material are: 1000 ~ 2000 parts, Radix Glycyrrhizae, balloonflower root 1500 ~ 2500 parts, the bulb of fritillary 300 ~ 600 parts, dried orange peel 800 ~ 1200 parts, 300 ~ 600 parts, almond, loquat 300 ~ 600 parts.
2. balloonflower root Shabu pot material as claimed in claim 1, is characterized in that: balloonflower root Shabu pot material is obtained by following steps:
By 5000 ~ 10000 parts, capsicum, millet starch 2000 ~ 5000 parts, dry-cleaning, de-handle;
By the Capsicum crushing of 2500 ~ 5000 parts after dry-cleaning, de-handle, make paprika stand-by, remaining part capsicum is cut into chunks shape, makes capsicum section stand-by; Millet starch pulverizing after dry-cleaning, de-handle is made millet starch face stand-by;
Spices powder is made, by for subsequent use for 800 ~ 1500 parts, spices powder by broken to Chinese prickly ash, anise, galingal, cassia bark, nutmeg, kaempferia galamga, numb green pepper, fennel and clever grass meal;
In frying pot, pour vegetable oil 20000 ~ 30000 parts into, and heat, be heated to 120 degree ~ 160 degree Celsius;
Stir-fry in oil cauldron bean cotyledon 10000 ~ 20000 parts being poured into heating, frying 0.1 minute ~ 0.5 minute;
Add ginger 2000 ~ 6000 parts again, garlic 3000 ~ 7000 parts stir-fries, frying 0.1 minute ~ 0.5 minute;
Add the capsicum section prepared again to continue to stir-fry, frying 0.1 minute ~ 0.5 minute;
Add the paprika, millet starch face, 800 ~ 1500 parts, the spices powder that prepare again to continue to stir-fry, frying 0.1 minute ~ 0.8 minute;
Add monosodium glutamate 1000 ~ 2000 parts, salt compounded of iodine 5000 ~ 10000 parts continues frying, frying 0.1 minute ~ 0.3 minute;
Add monosodium glutamate, salt compounded of iodine frying after 0.1 minute ~ 0.3 minute, prepared by Shabu pot major ingredient;
By the Shabu pot major ingredient cooling encapsulation prepared;
By 1000 ~ 2000 parts, Radix Glycyrrhizae, balloonflower root 1500 ~ 2500 parts, the bulb of fritillary 300 ~ 600 parts, dried orange peel 800 ~ 1200 parts, 300 ~ 600 parts, almond, loquat 300 ~ 600 parts, adopts dust removal machine to remove dust, is soaked in water 4 ~ 6 minutes, pulls out and dry;
By the Radix Glycyrrhizae of drying, balloonflower root, the bulb of fritillary, dried orange peel, almond, loquat is put into steamer and steams 14 minutes ~ 17 minutes, and then put into boiler, add water and carry out infusion, infusion 40 minutes ~ 120 minutes, after infusion goes out fragrance to each condiment, Guan Huo, taken out by each condiment, namely remaining soup juice is balloonflower root health material, is packed by balloonflower root health material.
3. balloonflower root Shabu pot material as claimed in claim 1, it is characterized in that: the weight portion of the raw material of Shabu pot major ingredient and preferably raw material is: vegetable oil 23000 parts, 8000 parts, capsicum, bean cotyledon 15000 parts, salt compounded of iodine 5000 parts, monosodium glutamate 1000 parts, white sugar 900 parts, ginger 4000 parts, garlic 5000 parts, millet starch 3000 parts, capsicum section 3000 parts, spices 1000 parts, wherein the constitutive material of spices and the percentage by weight of constitutive material are: Chinese prickly ash 3%, anise 20%, galingal 14%, cassia bark 14%, nutmeg 10%, kaempferia galamga 21%, numb green pepper 1%, fennel 14%, spirit grass 3%.
4. balloonflower root Shabu pot material as claimed in claim 1, is characterized in that: the weight portion of the raw material of balloonflower root health material and preferably raw material is: 1500 parts, Radix Glycyrrhizae, balloonflower root 2000 parts, the bulb of fritillary 500 parts, dried orange peel 1000 parts, 500 parts, almond, loquat 500 parts.
5. balloonflower root Shabu pot material as claimed in claim 1, is characterized in that: the almond in balloonflower root health material is dessert almond.
6. balloonflower root Shabu pot material as claimed in claim 1, it is characterized in that: the millet starch in Shabu pot major ingredient is bubble green pepper millet starch, form adopting bubble green pepper water cannon system after millet starch dry-cleaning, bubble green pepper water is prepared from by cold water salt adding, sugar, Chinese prickly ash, garlic and ginger, and the weight ratio of cold water and salt, sugar, Chinese prickly ash, garlic, ginger is 600:7:7:6:8:8.
CN201510555399.4A 2015-09-02 2015-09-02 Platycodon root hot pot seasonings Pending CN105231386A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105919007A (en) * 2016-05-06 2016-09-07 成都清水荷花生物科技有限公司 Golden nature white health preserving hot pot bottom materials, soup and preparation method thereof

Citations (3)

* Cited by examiner, † Cited by third party
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CN102835639A (en) * 2012-09-19 2012-12-26 宁夏宁杨清真食品有限公司 Nourishing hotpot seasoning and preparation method thereof
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